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Englischkarte Homepage Neu 2017 Seline Visions and aims of the SWISSHUUSCHUCHI-TEAM • To bring hospitality through an experienced, friendly, cheerful and competent staff. • To focus on the well-being of our guests. • Decent prices. • To fill local, business and holiday guests with enthusiasm for regional products and local dishes. • To spread the awareness about regional specialties. • To be competent with regard to the day’s menu, à la carte, banquets, beverages and take into considering our guests special wishes. • One of our basic values is cleanliness. • To take personal responsibility and care of our clients’ wellbeing. • Looking forward to welcome regular or new guests. Declarations We use by conviction Swiss meat only Meat: Bell via Growa Chicken Bell via Growa Fish Bianchi St. Gallen Bianchi Zürich Vegetables Regionally and seasonally cultivated Tenti – Vegetables and Growa Winterthur Salads / Soups selectable with French or Italian salad dressing The traditional Green salad with seeds 9.0 0 ones Mixed salad 11.0 0 Menu salad 6.5 0 National salad Sausage and cheese salad natur 17 .00 Sausage and cheese salad garnished 24.00 The proven ones Tomato salad with onion 10.00 Tomato-CH-Bufala-Mozzarella salad appetizer 15.00 23.00 Tomato goat’s cheese salad appetizer 15.00 23.00 with a lukewarm Appenzeller-goat’s cheese coated in a honey and fig sauce Soups bone marrow broth 8.00 with bone marrow or pancake strips Basler onion soup with cumin 9.00 Soup of the day 6.5 0 All prices do already include the value added taxes (VAT). Originals / Cold dish es / Fish Originals Original Olma Frying Sausage with onion sauce 24.00 with swiss french fries or rösti (hash browns) Toggenburger -Highlander Sausage 24.00 with swiss french fries or rösti (hash browns) or as a fitness-dish Horn shaped pas ta with minced beef 25.00 with a menu salad or apple sauce Gratin “Ofenguck“ literally translated Gratin 25.00 “Lood into to the oven“ mashed potatoes with diced bacon, ham, browned cheese, with it roast sauce Cold dishes “Farmer‘ s Plate“ 25.00 Air-dried, smoked specialities and cheese Beefsteak Tartar appetizer 18.00 24.00 with toast with Butterherbs Fisch Baked filet of perch 35.00 in a white wine patter, accompanied with boiled potatoes and tartar sauce All prices do already include the value added taxes (VAT). Meat We use exclusively swiss meat Beef Tenderloin / filet of beef 42.00 Sirloin stea k 37.00 Veal Cordon –bleu two thin slices of veal, al slice of 45 .00 ham and cheese Escalope (breaded or natur ) 35.00 Pork Cordon –bleu two thin slices of pork, al slice of 28.00 ham and cheese Steak 25.00 Chicken Chickenbreast 19.00 Cordon-Bleu two thin slices of chicken, al slice of 24.00 ham and cheese Home -made Brown gravy sauces incl. Mushroom cream sauce price of meat Pepper sauce dishes Sauce Hollandaise/Bernaise Butter with herbs Side dishes Seasonal vegetables 7.00 Hash brown potatoes, Country Cuts with onions 7.00 Noodles, Rice 5.00 French fries, Tiny flour dumplings , Mashed potatoes 7.00 With seasonal salads or vegetable (Fitness) 9. 00 Two enclosed 10.00 All prices do already include the value added taxes (VAT). Our specialities Meat Homemade minced beef roast 31.00 with mashed potatoes or french fries and seasonal vegetables “Soose – Füessli“ 18.00 braised pork trotters with lots of gravy and mashed potatoes “Züri – Gschnätzlets“ (calf -meat) 36.00 calf-meat with rösti (hash browns) Li mited availability Fresh veal liver with rösti 36.00 Sonnen – Hit “Walliser – Steak“ 38.00 Pork steak au gratin with tomatoes and cheese, with it fried potato cuts and seasonal vegetables Served with a souvenir Matterhorn roc k-piece, guaranteed original. (The offer is subject to availability) All prices do already include the value added taxes (VAT). “Rösti“ Sliced fried potatoes specialities To serve to you a perfect Rösti the preparation -time takes approximately 20 minutes Rösti natur with two fried free-range eggs 19.00 Waadtländer – Rösti with onions, garlic, leek and pork saucisson 25 .00 Appenzeller – Rösti Rösti and maccaroni mixed with onions, garlic, diced bacon 23 .00 and Appenzeller cheese au gratin Züri – Rösti with onions, garlic, diced bacon, cut leek and a 24.00 fried free-range egg Berner – Rösti with onions, garlic, ham, diced bacon, Emmentaler cheese 25 .00 au gratin and “Grüben” (fried pork fat) Glarner – Rösti with onions, garlic and “Glarner-Schabziger” cheese 21 .00 Tessiner – Rösti with onions, garlic, diced bacon, salami and rosemary 24.00 Bündner – Rösti with onions, garlic, mangold, air-dryed vension meat 27 .00 and Grisons-cheese au gratin Roquefort – Rösti with onions, garlic, Roquefort-cheese and pears 27 .00 Sennen – Rösti with onions, garlic, ham, diced bacon, overbaked with 26 .00 cheese and a fried free-range egg Winti – Rösti with onions, garlic, diced bacon, Highlander-Sausage, 26.00 peas and a fried free-range egg Sonnen – Rösti with onions, garlic, diced bacon, peperoni, sliced veal 26 .00 sausage, asparagus and a fried free-range egg A fine crispy hash browns ground assigned with various tidbits Matterhorn with mixed salads and herb-cottage 24.00 Monte Brè with tomatoes, Appenzeller goat’s cheese au gratin 24 .00 and a delicious honey fig mustard sauce Säntis with ham, pineapple and cheese au gratin 24 .00 Pilatus with chicken, curry sauce and fresh fruit 26 .00 Rigi with broccoli, zucchini, tomatoes and sauce bernaise 25. 00 Apple sauce a portion 6.5 0 All prices do already include the value added taxes (VAT). Swiss -Speciali ties Käseschnitte Swiss -Army -cheese slice 24.00 Cheese slice with a fried free-range egg and a menu salad Fondue Cheese Fondue per person 26 .00 Cheese Fondue with boletuses per person 29.00 Raclette Melted cheese 24.00 with pickled onions, gherkin and mini corn, pineapple and boiled potatoes Spätzli Appenzeller c hee se t iny flour dumplings 24 .00 with cream, garnished with fried onions, served with a menu salad or apple sauce Maccaronen Innerschwyzer Älplermaccaronen 25 .00 speciality from central switzerland with maccaroni, potatoes, ham, cheese, cream and fried onions served with a menu salad or apple sauce Ziger Glarner Ziger – Höreli 21.00 pasta with strongly spiced herb cheese served with a menu salad or apple sauce Capuns Capuns sursilvans 27.00 Speciality from Grisons with spinach beets, raw ham, sausage and cheese All prices do already include the value added taxes (VAT) Kids Menues Green salad 6.00 Clear soup with omlette pieces 6.00 Portion of french fries 6.00 “Globi Maccaroni“ 8.50 Pasta with tomato sauce “Heidi Rösti“ 8.50 Hash brown potatoes with a fried free-range egg “Peter Hörnli“ 9.50 Pasta served with minced beef and apple sauce “Pingu Stäbli“ 12. 00 Fish sticks with boiled potatoes, spinach and mayonnaise “Papa Moll Schnitzel“ 12.00 Breaded pork steak with french fries “Dagobert Duck Nuggets“ 12.00 Chicken nuggets with french fries Desserts Swiss -Lady o r Piet (ice cream) 5.50 Sirup is served free of charge All prices do already include the value added taxes (VAT) Cold Drinks / Beer Minera lwat er Henniez green (fizzy)/ Henniez blue 33cl 4.60 Henniez green / Henniez blue (still) 50cl 6.20 Henniez green o r blue 100cl 11. 00 Fruit -& Orange juice 20cl 5.20 Vegetable juices Tomat o juice 20cl 5.20 Grape juice red 20cl 4.80 Sanbitter (alcoholfree) 20cl 5.50 Apple juice Shorley 33cl 4.80 Süssmost 100 % naturrein 33cl 4.90 Cider (4°) (with alcohol) 50cl 6.50 Cider (alcoholfree) 50cl 6.50 Soft drinks Coca -Cola/ zero 33cl 4.80 Elmer Citro 33cl 4.80 Sinalco 33cl 4.80 Rivella red/blue/gree n 33cl 4.80 Ice Tea 30cl 4.4 0 Ice Tea 50cl 6. 80 Schweppes Tonic 18cl 4.20 Schweppes Bitter Lemon 18cl 4.20 For children s irup is served free Beer Tapped beer “Stange“ Lager hell 30cl 4.5 0 “Kübel “ Lager hell 50cl 7.00 Beer in the Haldengut Lager hell 58cl 7.00 bottle Ittinger Klosterbräu (5,6°) 33cl 6.00 Calanda dunkel 58 cl 7.0 0 Clausthaler (alkoholfrei) 50cl 6.2 0 Weissbeer Erdinger yeast/dark/alcoholfree 50cl 7.50 All prices do already include the value added taxes (VAT) Warm Drinks Co ffee Coffee with cream 4.5 0 Coffee with cream (decaffeinated) 4.5 0 Espresso 4.5 0 Double e spresso 6.2 0 Milk coffee 4.5 0 Coffee with whipped cr eam 6.20 Cappuccino 5. 50 Coffee with Grappa (Coretto) 6.5 0 Coffee with Cognac (Coretto) 6.5 0 Kaffee fertig Farmer’s schnaps apple, pears 6.8 0 Coffee with plum schnaps 6.8 0 Coffee with herbal schnaps 6.8 0 Coffee with plum schnaps 6.80 “Schümli – Pflümli“ (plum schnaps) 9.80 “Coffee Lutz“ 6.0 0 Tea Black tea / with cream 4. 20 Peppermint 4. 20 Lime 4. 20 Rosehip 4. 20 Camomile 4. 20 Vervain 4. 20 Greentea 4. 20 Fruitstea 4. 20 Tee with 2cl r um 6.50 Milk Drinks Milk 30cl 4.0 0 Ovo cold / warm 4.5 0 Ovo with whipped cream 5.9 0 Chocolate cold / warm 4.5 0 Chocolate mélange with whipped cream 5.9 0 Pun ch Rum - and Orangenpunch ( non alcoholic) 4.5 0 All prices do already include the value added taxes (VAT) Alcoholics beverages Apéritifs & Bitter Martini bianco 4cl 16 ° 7.00 Campari 4cl 23 ° 7.00 Cynar 4cl 16.5 ° 7.00 Pernod 2cl 40° 7.00 Fernet Branca 2cl 40° 7.00 Appenzeller 4cl 29° 7.00 Alpstein Bitter 4cl 28 ° 10 .00 Sparkling wine Risecco, Vin Mousseux 1dl 11,5° 9.00 Vodka Gorbatschow 4cl 37.5° 9.00 Spirits Gordon’s Gin 4cl 40° 9.00 Ballantines Whiskey 4cl 37.5° 9.00 Bacardi Weiss 4cl 40° 9.00 Rum Negrita 4cl 37.5° 9.00 Sparkling wine / Champagner Whit e wine spritz 2dl 7.50 Aperol Spritz 2dl 12.00 Moët & Chandon Brut Im perial 75cl 12° 90 .00 Veuve Cliquot Brut Ponsardin 75cl 12° 95 .00 Die Preise verstehen sich inklusive der gesetzlichen Mehrwertsteuer .
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