DINNER MENU FUTAGO25USA.COM
APPETIZER SIGNATURE CUTS
ASSORTED KIMCHI $16 DRAGON KALBI $38 ASSORTED NAMUL $16 HARAMI STEAK $35 SPINACH, FERN, DAIKON & CARROT, SPROUT THICK CUT BEEF TONGUE $30 EDAMAME $6 THICK CUT TENDERLOIN STEAK $38 IPPON HORMON $25 YAKINORI SEAWEED $4 FRENCH FRIES WITH TRUFFLE SALT $9 SPICY CRISPY "BON CHOL" CHICKEN $12 TRADITIONAL YAKINIKU CUTS SHRIMP AND QUAIL EGG & SHISO $5 PRIME SHORT RIB KALBI $30 BEEF YUKHOE TARTARE $25 PRIME SKIRT STEAK HARAMI $28 A5 WAGYU SIRLOIN CARPACCIO BLACK TRUFFLE $55 TENDERLOIN $30 GRILLED MUSHROOM & BUTTER IN FOIL $20 BEEF TONGUE $28 TONTORO PORK NECK $18 KUROBUTA BERKSHIRE PORK KALBI $20 SALAD BERKSHIRE PORK SAUSAGE $14 HORMON LARGE INTESTINE $18 FUTAGO CHOREGI SALAD $13 MINO 1ST STOMACH $20 SPINACH GARLIC SALAD $13 SPICY CHICKEN $16 GOMASHIO CABBAGE $13 SANGCHU LETTUCE $9 VEGETABLES ONION $8 CORN $8 ASPARAGUS $8 BEEF SUSHI (1 PIECE) SHIITAKE MUSHROOM $10 $20 *2 PIECE MINIMUM PER ORDER ASSORTED VEGETABLES GARLIC IN SESAME OIL $8 WAGYU SPECIAL TORO $14 UNI AND WAGYU $17 RICE, NOODLES AND SOUP FOIE GRAS AND FILLET $14 LIMITED SPECIAL WAGYU & UNI JU $78 ASSORTED BEEF SUSHI $39 WAGYU SPECIAL TORO, UNI AND WAGYU, FOIE GRAS AND FILLET HOT STONE GARLIC RICE $16 HOT STONE BIBIMBAP $18 JAPANESE STEAMED RICE $5 BONE MARROW SPICY SOUP $15 BONE MARROW VEGETABLE SOUP $14 WAGYU BONE MARROW EGG SOUP $12 JAPANESE STYLE COLD REIMEN NOODLES $8 LIMITED HAMIDERU KALBI MP TRADITIONAL JAPANESE SOUL FOOD LIMITED TREASURE BOX MP 10 SECONDS WAGYU SIRLOIN ONE SLICE $26 DESSERT LIGHTLY SEARED WAGYU WITH UNI & SHISO $58 BLACK WAGYU KALBI $68 THE ORIGINAL GOLD RUSH $12 AZUKI MATCHA RUSH $12 FUTAGO MATCHA TIRAMISU $10
Items marked in red indicate our signature and most popular dishes. | Items with indicate that our staff will grill the menu selections for our guests. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.