agriculture Article Ancient Wheat Species (Triticum sphaerococcum Perc. and T. persicum Vav.) in Organic Farming: Influence of Sowing Density on Agronomic Traits, Pests and Diseases Occurrence, and Weed Infestation Małgorzata Szczepanek 1,* , Grzegorz Lema ´nczyk 2, Robert Lamparski 2 , Edward Wilczewski 1, Radomir Graczyk 3, Rafał Nowak 1 and Piotr Prus 4 1 Department of Agronomy, UTP University of Science and Technology, Kaliskiego 7 str., 85-796 Bydgoszcz, Poland;
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[email protected] (R.N.) 2 Department of Biology and Plant Protection, UTP University of Science and Technology, Kaliskiego 7 str., 85-796 Bydgoszcz, Poland;
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[email protected] (R.L.) 3 Department of Biology and Animal Environment, UTP University of Science and Technology, Mazowiecka 28 str., 85-084 Bydgoszcz, Poland;
[email protected] 4 Laboratory of Economics and Counseling in Agribusiness, UTP University of Science and Technology in Bydgoszcz, Fordo´nska430 str., 85-790 Bydgoszcz, Poland;
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[email protected]; Tel.: +48-52-3749-465 Received: 25 October 2020; Accepted: 17 November 2020; Published: 19 November 2020 Abstract: Crop management should be determined to reintroduce ancient wheat. This study aimed to determine: i. the response of the yield of ancient wheat on sowing density; ii. the impact of sowing density on plant health, weed infestation and pest occurrence. Field experiments were carried out in Poland, on three organic farms. The factors were: (1) wheat species: Persian wheat (Triticum persicum Vav.) and Indian dwarf wheat (T.