'Winging' It Right Here in Nixa Since 2003

Total Page:16

File Type:pdf, Size:1020Kb

'Winging' It Right Here in Nixa Since 2003 ‘WINGING’ IT RIGHT HERE IN NIXA SINCE 2003 417-725-6803 • CoyotesNixaGrille.com “FAMOUS FOR WINGS” Arizona Gunslinger Ranch House A western shootout in one basket. All the flavors of Ranch without 6 PC. $6.30 the dressing. aztec Wings Drummies only add $1.35 The sesame and soy sauces punch Raspberry Jalapen˜ o 12 PC. $12.30 this hearty and hot twist on wings. Like a romance gone wrong, starts Drummies only add $1.75 out sweet and then becomes too Bacon & Cheese hot to handle. Melted cheese and bacon atop 16 PC. $16.30 our Buffalo wings. Road-Runner up to 2 flavors Drummies only add $2.25 BBQ Da hottest in da house, beep beep. A true tossed in Masterpiece Rooster Wings 24 PC. $24.30 delight. Sweet chili with just a little kick. up to 4 flavors Toss it in honey for $.50. Drummies only add $3.75 Short Buffs Boneyards When you’re not ready for the full All that’s remaining after you eat 50 PC. $49.50 ride, lighter in heat with our original up to 5 flavors these wings. Spicy hot and sweet Buffalo and honey. mustard, bone-lickin’ good. Drummies only add $7.25 Cashew Chicken Slow Burners The flavor that creeps and heats. BONELESS WINGS An Ozarks classic. A 12-spice wing creates an exciting Chipotle Burnout flavor profile. 6 PC. $6.35 A hearty, flavorful smoking hot treat. Southwest Cajun 12 PC. $12.35 A Cajun ranch rodeo of flavors. Firehouse 16 PC. $16.35 A four-alarm fireball. Spicy Garlic up to 2 flavors Try a garlic Buffalo temptation. Garlic & Herb 24 PC. $24.35 A customer favorite brought to the Sweet Fire up to 4 flavors menu. A dry rubbed Parmesan- A honey and mustard flavored herbed wing. spicy sauce is all the buzz. 50 PC. $49.55 Ghost Face Sweet & Sour up to 5 flavors Don’t ask me, my cooks named it. When East meets Southwest. Sesame and ginger highlight this Add Bacon & Cheese spicy sauce. Teridactyl for $.50 A prehistoric fight of Teriyaki flavor Ginger and Buffalo heat. Any additional flavor The Professor’s favorite, you’ll will be a $1 upcharge love it. Teriyaki Terrific It’s a fan recommendation. Golden Buffalo Gold...BBQ...Buffalo. Thai Habenero Peach Like it hot? Give Thai a shot! WING Specials A serious case of the Habs and the Thai Peanut ALL Day - Everyday Hab nots. Heat and sweet. One of our favorite dipping sauces Pitcher & Wings Honey Dijon finally takes main stage. Grey Poupon? But of course. $15.55 Twice Fried 10 PC. Any flavor of wings. Jamaican Jerk Double-dipped and double-fried. Ya mon, these are Caribbean Twice Fried Cajun great. (TFC for Short) You made it up, and we love it. Nixie Chicks or Miller Lite Sassy, saucy, and sweet. Whiskey Original Buffalo A GoGo, BBQ-Honey-Whiskey Wing Basket The best...award winning taste. infused wings. A g-man’s nightmare. $9.00 RAGIN‘ CAJuN 6 PC. Any flavor of wings Oowee, I do declare Buffalo Wimpy plus a side of French Fries sauced and Cajun spiced. Perfect for rookies... no sauce. 12.2020 MunchieS Chips & Salsa Basket of rings A basket of multi-flavored corn chips and our Thin-cut, beer battered onion rings, lightly dusted homemade salsa. $5.50 Chips and salsa served with our spicy seasoning salt. Served with ring sauce complimentary with Mexican entrées. for dipping. $8.00 Con queso & Chips Creamy jalapeño jack cheese dip and tortilla chips. Tex-Mex Egg Rolls $7.75 Rolls filled with spicy chicken, corn, black beans, peppers, onions, and cheese. Served with Chips & Guacamole Southwest ranch for dipping. $9.00 Our Southwest style guacamole served with a basket of multi-flavored corn chips and homemade Coyote’s Combo salsa. $8.25 For those who can’t decide! Enjoy a sample of Spinach & Artichoke dip Buffalo wings, chicken tenders, quesadilla, Tex-Mex Spinach, artichokes, creamy cheese and spices. egg roll, two jalapeño poppers, and onion rings. Served with flour and corn chips and fresh pita $13.25 triangles. $8.75 quesadilla appetizer Nachos adobe A hearty portion of tortilla chips smothered in beef A large flour tortilla filled with jack and cheddar or chicken taco meat with refried beans, melted jack cheeses, green chiles, and pico de gallo. Grilled and cheddar cheeses, lettuce, pico de gallo, black to a crispy golden brown. $8.00 olives, jalapeños, sour cream, and guacamole. Chicken fingers $11.75 Breaded chicken tenders with dipping sauce. $8.99 Toss them in any wing sauce for $1.00. Chicken nachos Jalapen˜ o Poppers Shredded spiced chicken, Southwest ranch dressing Choice of cream cheese or cheddar cheese or and melted jack cheese topped with pico de gallo, combo. 6 for jalapeños, and black olives. $11.75 $8.25 Buffalo style $12.25 Coyote’s Sliders (Mix or Match) Buffalo Crispy Chicken, Black Angus Beef, or BBQ BBQ Chicken nachos Chicken. 3 Pack $7.25 Shredded BBQ chicken, Queso dip, lettuce, 3 Pack Meal with fries $10.00. red onion, and jalapeños atop tortilla chips. $11.75 SOUPS & SALADS House Salad Taco Salad Iceberg and Romaine lettuce topped with mixed Choice of Taco Meat or Spicy Chicken atop Iceberg cheese, tomato, red onion, bacon bits, and lettuce and refried beans. Topped with mixed cheese, Parmesan cheese. $4.75 pico de gallo, black olives, jalapeños, sour cream, House Caesar and guacamole. Served with fried tortillas. $11.00 Romaine lettuce tossed in Caesar dressing with Buffalo Chicken Salad artichoke hearts, red onions, Parmesan cheese, Grilled or crispy chicken breast tossed in Buffalo and croutons. $5.25 wing sauce, served over Iceberg and Romaine lettuce with pepper jack strips, bleu cheese Chicken Salad crumbles, red onions, pico de gallo, croutons, Lettuce greens, chunks of crispy or grilled chicken and celery sticks. $11.99 breast, jack and cheddar cheeses, pico de gallo, hardboiled eggs, red onions, and Parmesan cheese. COYOTE’S CLUB $11.75 Fresh salad mix topped with thin strips of turkey, ham and bacon, tomato slices, cheddar and jack fajita salad cheeses, hardboiled eggs, and croutons. $11.99 Grilled steak or chicken fajitas served atop crisp flour chips with lettuce, cheese, pico de gallo, sour cream, Soup of the day guacamole, and tricolored tortilla chips. $11.75 Cup $3.75 Bowl $6.75 Classic Chicken Caesar Dressing Romaine lettuce tossed with Caesar dressing, Southwest Ranch French Bleu Cheese Ranch artichoke hearts, Parmesan cheese, red onions, Fat Free Ranch Raspberry Vinaigrette 1000 Island Italian croutons, and topped with flame grilled chicken Honey Mustard Vinegar and Oil Poppy Seed Caesar breast. $11.75 ALL OF OUR DELICIOUS SALADS PAIR GREAT WITH: 12.2020 Cafe´ Specialties Prime Rib Blackened chicken pasta 12-oz. cut of our slow roasted prime rib of beef Blackened breast of chicken tossed with a spicy served with salad, and your choice of potato garlic Alfredo sauce and noodles. Topped with or vegetables. $18.50 pico de gallo and green onions. Served with French bread. $12.75 Steak & Shrimp combo A 10-oz. cut from the prime ribeye served with Garlic shrimp pasta grilled garlic shrimp, salad, and your choice of Grilled garlic shrimp served over penne pasta potato or vegetables. $22.00 tossed in our creamy homemade Alfredo sauce and 5-cheese blend. Served with French bread. $12.75 Blackened ribeye Toss them in any wing sauce for . A 10-oz. cut from the prime ribeye on a cast iron $0.75 skillet served with salad and your choice of potato or vegetables. $18.25 Chicken cordon bleu pasta Crispy golden chicken breast, ham, and our 5-cheese blend tossed with Alfredo and pasta. Carolina shrimp tacos Served with French bread. Grilled garlic shrimp, horseradish coleslaw, $12.75 tomatoes, and cheese in a flour tortilla and served with sweet potato fries. 2 for $12.50 Pair any pasta with: SOuth of the border Mexican entrées served with complimentary chips and salsa. burrito enchilada style Chicken quesadilla A large flour tortilla served soft-shelled or crispy A large flour tortilla filled with jack and cheddar and stuffed with taco meat, beans, and cheese. cheeses, pico de gallo, green chiles and your choice Rolled and topped with enchilada sauce, cheese, of spicy shredded chicken or blackened chicken. lettuce, pico de gallo, and sour cream. Served Served with rice, refried beans, sour cream, with rice and beans. $10.99 and guacamole. $11.50 fajita quesadilla Enchilada plate A large flour tortilla filled with jack and cheddar Two enchiladas. Choice of beef, chicken or cheese cheeses, pico de gallo, green chiles, and your and onion, with enchilada or cheese sauce and choice of steak, chicken or a combination of both. served with Spanish rice and refried beans. $10.99 Served with rice, refried beans, sour cream and guacamole. $11.99 Taco plate grilled shrimp quesadilla Three hard or soft-shelled tacos served with rice A large flour tortilla loaded with grilled shrimp, and refried beans. Topped with cheese, lettuce, jack cheese, pico de gallo, and green chiles. and tomatoes. $10.50 Served with rice, refried beans, sour cream, and guacamole. $11.99 sizzling fajitas buffalo chicken quesadilla Your choice of steak, chicken, or veggie fajitas, A tomato tortilla stuffed with fried chicken tossed accompanied by warm tortillas, lettuce, cheese, pico in our award winning Buffalo wing sauce, jack and de gallo, sour cream, and guacamole upon request. bleu cheeses, and pico de gallo. Served with rice, Single $12.25 Double $21.99 refried beans, sour cream, and guacamole. $11.99 12.2020 pub grub All sandwiches served with lettuce, tomato slice, pickle, and French fries or soup of the day.
Recommended publications
  • Rice & Noodles
    Rice & Noodles Pi Entrées indicates spicy! indicates spicy! 1. First choose from: Mark Pi’s Chicken | Tofu | Vegetables $ 6.25 Business Hours Beef $ 6.55 | Shrimp Monday - Saturday 10 AM - 9 PM $ 6.99 Sunday 12 - 6 PM Triple (chicken, shrimp, & beef) $ 7.50 Mongolian Beef Stir Fry Chicken ark Pi, Foun M der 2. Choose your style: 1. First choose from: Chicken Beef Shrimp Combo Veggie $ 6.25 $ 6.55 $ 6.99 $ 7.50 $ 6.25 Phad Thai Lo Mein 2. Choose your style: Broccoli Moo Goo Gai Pan Empress Singapore Fried Rice Green Pepper (Pepper Steak) Pad Thai (Rice Noodles) Hunan Your choice of meat with wok tossed with rice noodles, Szechuan egg, bean sprout, carrot, scallion served in our house pad thai sauce, sprinkled with peanuts. Mongolian Lo Mein Stir Fry Your choice of meat with egg noodles, cabbage, carrots, Spanish onion, scallion, and bean sprout in ’ a light soy sauce blend. Mark Pi s Express - Eastland Mall Singapore Noodles Combo it ! Ph. 614.860.9650 - fax. 614.860.9651 Thin rice noodles, egg, bean sprouts, cabbage, onion, comes with a vegetable egg roll and reg. drink $2.50 4267 Eastland Mall, Columbus, OH 43232 scallions, and carrots cooked in a dry stir-fry curry with purchase of an entree. sauce. www.markpi.com Fried Rice Exclusively at Mark Pi’s Eastland Mall Your choice of meat with wok tossed with rice, eggs bean sprout, carrot, scallion and soy sauce. Sweet Banana Egg Roll $3.50 for 3 We Deliver and do Catering Starters, Soups & Sides Pi Classics Served with steamed rice except for noodles dishes.
    [Show full text]
  • PASTA [Add Cup of Soup 2.00] [Add Cup of Soup 2.00]
    Marco Polo Global Restaurant 17% Gratuity Added to Groups of 10 or More FAMILY STYLE DINNERS [No Substitutions] OPTION A Each Entrée Served with 1 cup Egg Flower Soup, 4 pc BBQ Pork, 1 pc Spring Roll & Steamed Rice (Every 4th entrée ordered receives 1 order of Free Pork Fried Rice) EACH ENTRÉE 17.00 ▪ Broccoli Chicken ▪ Lemon Chicken ▪ Cashew Chicken ▪ Mongolian Chicken* ▪ General Tso's Chicken* ▪ Orange Chicken ▪ Mixed Vegetables & Chicken in Black ▪ Sweet & Sour Chicken Bean Sauce ▪ Teriyaki Chicken* ▪ Kung Pao Chicken* OPTION B Each Entrée Served with 1 cup Egg Flower Soup, 4 pc BBQ Pork, 1 pc Spring Roll & Steamed Rice (Every 4th entrée ordered receives 1 order of Free Pork Fried Rice) EACH ENTRÉE 18.00 ▪ Broccoli (Beef or Shrimp) ▪ Mongolian* (Beef or Shrimp) ▪ Cashew (Beef or Shrimp) ▪ Sweet & Sour (Beef or Shrimp) ▪ Garlic Green Beans (Beef or Shrimp) ▪ Teriyaki (Beef or Shrimp) ▪ Mixed Vegetables in Black Bean Sauce ▪ Szechuan* (Beef or Shrimp) (Beef or Shrimp) OPTION C Each Entrée Served with 1 cup Egg Flower Soup, 1 pc Butterfly Shrimp, 1 pc Spring Roll & Steamed Rice (Every 4th entrée ordered receives 1 order of Free Pork Fried Rice) EACH ENTRÉE 20.00 ▪ Cashew Combo (Prawns, Beef & Chicken) ▪ Happy Family (Shrimp, Beef, Chicken & BBQ Pork) ▪ Garlic Green Beans Prawns & Chicken ▪ Prawns in Black Bean Sauce ▪ General Tso’s Combo* (Prawns, Beef & ▪ Sweet & Sour Combo (Prawns, Beef & Chicken) Chicken) ▪ Szechuan Combo* (Prawns, Beef & Chicken) * = Spicy dish, your choice of: Mild, Medium, or Hot APPETIZERS SOUP APPETIZER COMBINATION HOT & SOUR SOUP* [No Substitutions] [Large Bowl Only] A Sampler of 2 Spring Rolls, 2 Samosas, Shrimp, Chicken, Tofu, Egg, Chinese & Wood Ear 2 Butterfly Shrimp & 2 Crab Puffs 12.00 Mushrooms, Carrots & Chili in Chicken Broth 12.00 ARTICHOKE SPINACH DIP (CHICKEN OR BBQ PORK) RICE Baked Cream Cheese, Spinach, Jalapeños & VERMICELLI NOODLE SOUP Artichoke.
    [Show full text]
  • Graduation Assignment
    Vidyadhana, S. (2017, January 22). Kenapa Sih Anak Muda Indonesia Bersedia Terbebani Resepsi Pernikahan Mahal? Retrieved June 5, 2017, from VICE: https://www.vice.com/id_id/article/kenapa-sih-anak-muda-indonesia-bersedia-terbebani- resepsi-pernikahan-mahal Wahyuni, T. (2015, March 7). Makanan yang Paling Diincar Tamu di Pesta Pernikahan. Retrieved from CNN Indoneisa : http://www.cnnindonesia.com/gaya-hidup/20150307100907-262- 37404/makanan-yang-paling-diincar-tamu-di-pesta-pernikahan/ Wisnu, K. (2017, April 27). Mr. (B. Kusuma, Interviewer) 12. Appendices Appendix I: Products of Karunia Catering Buffet Packages Buffet Package A @ IDR 55,000 Soup Salad Vegetables Red Soup Caesar Salad Seafood Stir Fry Asparagus Soup Red Bean Salad Sukiyaki Beef Stir Fry Asparagus Corn Soup Marina Salad Crab with Broccoli Sauce Corn Soup Mix Vegetables Salad Szechuan Green Bean Waru Flower Soup Special Fruit Salad Squid and Broccoli Stir Fry Fish Meatball Soup Avocado Salad Sapo Seafood Mango Salad Broccoli and Squid Spicy Food Fish / Chicken Bistik Tongue Balado Special Kuluyuk Chicken Beef Rolade Meat Beef Balado Sweet and Sour Shrimps Beef Tongue Tongue Black Pepper Shrimp with Bread Crumb Betutu Chicken Beef Black Pepper Floured Fried Shrimp Roasted Chicken Roll Tongue Asem-asem Mayonnaise Shrimp Chicken Satay Tongue with Cheese Drum Stick Shrimp Meat Kalio Fish with Padang Sauce Lungs with Coconut Sour Salad Fish Fish with Bread Crumb 45 Bistik Dish served with sliced vegetables except for roasted chicken and satay Drink: Tea, soft drink / lemon tea
    [Show full text]
  • Corporate Catering & Event Menu
    Corporate Catering & Event Menu www.bistromarketplace.com 125 Park Avenue New York, N.Y 10017 Tel: 212- 661-3330 Fax: 212- 661-3363 WELCOME! And thank you for choosing Market Place Cafe as your caterer. We are pleased to introduce our new catering menu. For long, we’ve had the adventures of servicing our Clients at many different locations all around Manhattan. Whether you are around the Corner or holding A Board Meeting in lower Manhattan, we can help. Market Place Cafe was created Out of our love for Planning memorable events. MARKET PLACE CAFE is a unique, full-service event planning and catering company for Large or small Corporate and private events. We can handle every aspect of your party, including Exemplary food and Menus, rental needs, location selection and incredible buffet Floral design. Our progressive attitude sets Us apart from other companies and is what gives each Event a signature style. Our goal is to exceed your Expectations with every service we provide. Rest assured that your food will taste as fabulous as it looks. From flavor to presentation, we take pride In providing unique food not only delicious to the mouth, but also to the eye. LET US CATER YOUR NEXT EVENT For question regarding our catering service Market Place party planners are available and ready to assist you. CORDIALLY, YOUR FRIENDS AT MARKET PLACE CAFE 2 Page B R E A K F A S T (Six Guests Minimum Order) Cold breakfast Bagels $3.25 PER GUEST Served with whipped butter, fruit Jam and assorted cream cheeses Full Size Breakfast $4.95PER GUEST Baked full size muffins, danishes, croissants, scones, yogurt loaves and bagels.
    [Show full text]
  • NUTRITIONAL GUIDE Nutritional Guide
    NUTRITIONAL GUIDE Nutritional Guide While we’re committed to providing accurate nutritional information, because our recipes are prepared to order, there may be differences between the actual nutritional content of your order and the nutritional values provided. The values are derived from standardized recipes and serving sizes. We will do our best to accommodate special requests to prepare your meal just the way you like it. Modifications may alter the nutritional values. Calories Fat Calories Total Fat (g) Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Total Carbs (g) Fiber (g) Sugars (g) Protein (g) ISLAND FAVORITES (HI) Blue Hawaiian 230 0 0 0 0 0 10 35 0 33 0 Lava Flow 400 70 8 7 0 0 30 58 3 52 1 Piña Colada 530 120 13 11 0 0 40 73 2 71 1 Big Island Iced Tea 300 0 0 0 0 0 10 34 0 31 0 Mango Eruption 370 35 4 3.5 0 0 25 53 1 51 1 Paradise in a Pineapple 440 40 4.5 4 0 0 20 64 1 62 1 SPECIALTY DRINKS Tropical Tiki Punch 320 0 0 0 0 0 80 42 1 38 1 Tropical Tiki Punch (PR) 290 0 0 0 0 0 50 46 1 41 1 Georgia Peach 330 0 0 0 0 0 10 52 1 49 1 Georgia Peach (UT) 330 0 0 0 0 0 10 54 1 51 1 Pineapple Moscow Mule 320 0 0 0 0 0 20 47 1 44 0 Pineapple Moscow Mule (UT) 280 0 0 0 0 0 20 47 1 44 0 Red Raspberry 250 0 0 0 0 0 10 36 2 32 0 J.W.'s Pink Lemonade™ 300 0 0 0 0 0 10 50 1 47 0 J.W.'s Pink Lemonade™ (UT) 290 0 0 0 0 0 10 50 1 47 0 J.W.'s Pink Lemonade™ (PR) 280 0 0 0 0 0 10 46 1 42 0 Pineapple Mezcal 270 0 0 0 0 0 210 37 1 33 0 Pineapple Mezcal (PR) 260 0 0 0 0 0 210 37 1 33 0 Blood Orange Aperol Spritz 260 0 0 0 0 0 15 38 1
    [Show full text]
  • Download Marbach Menu
    (All entrees served with a choice of steamed brown or white rice.) EGG ROLLS COOL LETTUCE WRAP (All entrees served with a choice of steamed brown or white rice.) PACIFIC SEA HARBOR SAI LING GAI (LEMON CHICKEN) Shrimp, chicken, pork with cabbage, onion Wok-seared chicken and vegetables South SZECHWAN BEEF BEEF PEPPER STEAK and celery make our egg rolls delicious. Asian style, served with lettuce cups. Shrimp. Scallops and fish stir-fried with black Oriental braised chicken topped with our Scallions, bamboo shoots, water chestnuts Wok seared beef, bell peppers, onions and 4.49 7.99 mushrooms and Asian vegetables. own special lemon sauce. 14.69 10.99 and mushrooms in a Szechwan sauce. mushrooms in a traditional black bean sauce. 11.99 12.39 SEAFOOD CHEESE PUFFS SHRIMP TOAST Cream cheese, crab-meat and fruit, wrapped Wok-shrimp marinated in a special batter STEAMED FISH DOUBLE CHICKEN DELIGHT MONGOLIAN BEEF SWEET AND SOUR PORK in a wonton skin and deep-fried. and deep-fried on a sliced bread. Chunks of fish fillets, ginger, and green Crispy batter-fried chicken sautéed with Green peppers, carrots and onions in a hot Slightly breaded and deep fried then stir fried 4.99 7.29 onion steamed to perfection in a special and chicken in hot bean sauce. and spicy brown sauce. with pineapples, onions and bell pepper in a honey soy sauce. 10.99 11.99 sweet and sour sauce. SPICED RIBS SPICED CALAMARI 14.39 10.99 Marinated pork ribs pan seared and tossed Tossed with oriental five spice seasoning CRISPY ASIAN BEEF with oriental five-space seasoning and a and served with a sweet chili sauce.
    [Show full text]
  • Lunch Menu Ding Ho
    DING HO CHEF SP ECIALTIES LUNCH MENU MONDAY THRU SATURDAY FROM 11:00 A.M. - 3:30 P.M. C O M B I N A T I O N P L A T E S SERVED WITH EGG ROLL, FRIED RICE chicken Wor Sue Gai (all white meat, add .75) . 7.00 Sweet and Sour Chicken . 6.75 Lemon Chicken. 6.75 General Tso’s Chicken . 6.75 Moo Goo Gai Kew . 6.75 Sesame Chicken . 6.75 Garlic Chicken . 6.75 Chicken and Broccoli . 6.75 614/276-4395 Szechwan Chicken . 6.75 Kung Pao Chicken . 6.75 Hunan Chicken. 7.00 Chicken Chow Mein (Subgum add .75) . 5.75 Cashew Chicken . 7.00 Chicken Egg Fooyoung (1 patty) . 4.75 614/272-9234 Established beef 1956 Hunan beef. 7.25 Pepper Steak. 7.25 Beef and Broccoli . 7.25 Beef Chow Mein (Subgum add .75). 6.25 Szechwan Beef . 7.25 Beef with Vegetables. 7.25 shrimp Szechwan Shrimp . 7.50 Sweet and Sour Shrimp. 7.75 Shrimp and Broccoli . .7.50 Shrimp Chow Mein (Subgum add .75) . 7.25 Shrimp with Vegetables . 7.50 Hunan Shrimp . 8.00 Cashew Shrimp . 8.00 Kung Pao Shrimp . 8.00 Shrimp Lobster Sauce . .8.00 pork Sweet and Sour Pork . .6.75 Egg Fooyoung (1 patty) . 4.75 Fine Cut Chow Mein (Subgum add.75) . .5.75 VEGETARIAN P L A T E S served with rice Buddha’s Delight . 6.50 Szechwan Broccoli . 5.75 Vegetable Delight . 6.25 Green Bean and garlic sauce . 6.25 Fried Rice CHOP SUEY (RICE) chow mein (noodle) Pork .
    [Show full text]
  • Week 1 Menu (Sunday)
    Week 1 Menu (Sunday) Southwestern Shredded Chicken Thigh (Healthy Lifestyle / Low Carb) Southwestern Shredded Jack Fruit (Meat-Free) Hen of the Woods (Healthy Lifestyle / Low Carb) Mushroom of the Woods (Meat-Free) Cilantro Mango BBQ Chicken (Healthy Lifestyle / Low Carb) Cilantro Mango BBQ Tofu (Meat-Free) Ground Beef Sloppy Joe (Healthy Lifestyle / Low Carb) Plant-based Sloppy Joe (Meat-Free) Beef Au Poivre (Healthy Lifestyle / Low Carb) Mushroom Au Poivre (Meat-Free) Hearty Sweet Potato, Mixed Greens & Wild Rice Chicken Salad Hearty Sweet Potato, Mixed Greens & Wild Rice Curry Chickpea Salad (Meat-Free) Week 1 Menu (Wednesday) Chicken Cacciatore (Healthy Lifestyle / Low Carb) Summer Vegetable Pasta (Meat-Free) General Tao’s Chicken (Healthy Lifestyle / Low Carb) General Tao’s Tofu (Meat-Free) Mediterranean Chicken (Healthy Lifestyle / Low Carb) Mediterranean Tempeh (Meat-Free) Salisbury Steak (Healthy Lifestyle / Low Carb) Plant-based Salisbury Steak (Meat-Free) Fish Tacos (Healthy Lifestyle / Low Carb) Tempeh Taco (Meat-Free) Waldorf Chicken Salad Waldorf Tempeh Salad (Meat-Free) Menu subject to change without notice. Nutritional Info available at cleanplates.ca Clean Plates accommodates the following allergens: Fish, Shellfish, Dairy, Gluten, Tree Nuts, Peanuts, Almonds, Eggs. All meals are prepared in a facility that contains nuts, gluten, soy, and dairy. Clean Plates Canada - A division of Fit Cravings Canada Week 2 Menu (Sunday) Thai Shredded Chicken Thigh (Healthy Lifestyle / Low Carb) Thai Shredded Jack Fruit (Meat-Free) Chicken
    [Show full text]
  • Stir Fry's Wings
    RIBS Served with fries. STARTERS SANDWICHES Garlic Cheese Bread JOE’S RIB STORY Joe’s Garlic Skillet Bread loaded with melted cheese! Joe at & WRAPS Joe says the messier the better! That’s because his cheesy best! $8.49 Without Cheese. $5.99 Served with your choice of a house salad, soup or fries. our tender, juicy, succulent ribs leave you with a Bruschetta Flatbread Grilled Chicken Wrap taste in your mouth that is unforgettable... but Fresh tomatoes, sun-dried tomato pesto, feta cheese and Grilled chicken, seasoned tomatoes, lettuce, sun-dried also leave your hands a little messy. But that’s Italian herbs on a thin brick oven baked flatbread. $8.99 tomato pesto and shaved parmesan cheese wrapped in a what napkins are for. Our ribs are grilled to Baked Antijitos flour tortilla and oven baked. $10.49 perfection and basted with Joe’s signature BBQ Crab, cheddar, asiago, cream cheese, mushrooms, diced sauce until they are “fall off the bone” ready. So jalapeños, roasted red peppers and green onions rolled up in Turkey & Smoked Gouda Wrap rack’em up, make a mess and enjoy. a flour tortilla brushed with garlic spread and baked crispy in Smoked gouda cheese, turkey, lettuce, tomatoes, drizzled Joe’s oven. Served with BBQ Ranch. $7.99 with herbed olive oil, wrapped in a flour tortilla and oven baked. $9.99 Ribs Loaded Cheese Fries Our rack of back ribs charbroiled and glazed with JOE GO! Joe’s fries topped with melted cheese, bacon, green onions, Grilled Veggie Wrap Classic BBQ sauce. Ranch dressing and sour cream.
    [Show full text]
  • Chinese Item Name Serving Size Calories
    Food Menu Report: Chinese Item Name Serving Size Calories Fat (g) SatFat (g) Trans (g) Chol (mg) Sod (mg) Carb (g) TotFib (g) Sugar (g) Prot (g) Appetizers Veggie Egg Roll 1 egg roll 190 10 2 0 5 380 21 1 2 3 Pork Egg Roll 1 egg roll 190 10 2.5 0 10 490 20 32 2 6 Chicken Egg Roll 1 egg roll 180 9 2 0 5 380 19 2 2 6 Crab Rangoon 1 crab rangoon 130 8 3 0 10 150 11 0 1 2 Soup Hot & Sour Soup 8 oz 50 1.5 0 0 30 550 6 1 1 3 Egg Drop Soup 8 oz 60 1.5 0.5 0 55 340 10 1 1 2 Poultry Almond Chicken 6 oz 270 15 2 0 20 1240 21 3 11 13 Beijing Chicken 6 oz 270 11 2.5 0 80 740 21 1 17 22 Black Pepper Chicken 6 oz 220 11 2 0 25 1130 19 1 10 12 Black Pepper Duck 6 oz 180 7 1.5 0 30 1040 19 1 10 10 Cashew Chicken 6 oz 260 14 2.5 0 20 1240 22 2 11 12 Chicken with Broccoli 6 oz 230 10 1.5 0 25 1310 22 2 11 12 Chicken with Vegetables 6 oz 220 10 1.5 0 25 1300 21 2 11 12 Garlic Chicken 6 oz 220 10 1.5 0 25 1270 21 1 11 12 General Chicken 6 oz 360 16 3 0 40 1000 42 1 28 12 Hunan Chicken 6 oz 240 11 2 0 20 1450 23 2 13 12 Kung Pao Chicken - Spicy 6 oz 230 11 2 0 20 1200 20 2 11 11 Mushroom Chicken 6 oz 220 10 1.5 0 25 1260 20 1 11 13 Sesame Chicken 6 oz 390 19 3 0 25 600 42 0 25 12 Spicy Orange Chicken 6 oz 360 18 3 0 25 1110 34 0 17 13 Sweet and Sour Chicken 6 oz 370 19 3.5 0 30 480 35 0 20 13 Sweet Orange Chicken 6 oz 390 18 3 0 25 450 46 0 28 12 Szechuan Chicken 6 oz 250 10 1.5 0 25 970 28 2 19 11 Almond Chicken 8 oz 350 20 2.5 0 30 1650 29 3 15 17 Beijing Chicken 8 oz 360 15 3.5 0 105 980 28 1 23 29 Black Pepper Chicken 8 oz 300 15 2.5 0 30 1500 26 1 13
    [Show full text]
  • Seasonal Menu Breakfast Hls Menu Cold
    FROM 15.10.2020 SEASONAL MENU BREAKFAST HLS MENU COLD STARTERS FINGER FOOD SANDWICHES AND PANINI HOT DISHES AND STARTERS DESSERT LUNCH BOXES FOR CREW VEGETARIAN GEORGIAN SPECIAL OFFER CHILDREN'S MENU DRINKS MAGAZINES AND NEWSPAPERS FLOWERS* +7 (925) 585-31-25 / +7 (925) 585-32-31 www.g2fly.ru SEASONAL MENU COLD STARTERS AND SALADS 2002 Salmon tartare with avocado, crab and cucumber slices 330/70 g 1 610 � 2153 Kimchi tomato, strawberry and cashew starter 320 g 990 � 2136 Kale, artichoke and olive tapenade salad 250 g 1 290 � 2151 Tuna with fermented tomatoes and harissa sauce 200 g 1 350 � 2249 Crab dog with french fries and truffle sauce 360 g 1 350 � 2242 Tacos with eel, guacamole sauce and spicy hummus 315 g 1 390 � SOUPS 2157 Mushroom soup with potato gnocchi 400/50 g 890 � 569 Tomato soup with seafood 400/50 g 990 � 7608 Mushroom cream soup with veal tongue 340 g 630 � 49 Sorrel and young cabbage soup with veal tongue 330/50 g 630 � HOT STARTERS AND DISHES 2238 Baked pumpkin with grainy cottage cheese and cereals 320 g 750 � 2240 Baked eggplant with stracciella and tomato salsa 300 g 1 350 � 2233 Wide pasta with morels 450 g 1 090 � 2149 Dumplings with wild mushrooms 260 g 850 � 107 Potato zrazy with mushrooms 180/50 g 790 � 2219 Flounder steak with young potatoes and tartar sauce 300/170 g 850 � 2159 Red snapper with artichokes, fennel and green pepper sauce 350 g 1 350 � 2042 Halibut with fennel and mussel sauce 130/280 g 1 410 � 2047 Chilean seabass backed in parchment 200 g 2 590 � 2008 Crab cakes with green asparagus and hollandaise
    [Show full text]
  • Chicken & Duck Entrees
    WHOLE PEKING DUCK Crispy duck served with steamed lotus buns followed by minced duck meat with lettuce cups for wrapping. 47.00 CHICKEN & DUCK ENTREES BEEF & PORK ENTREES SAIGON KUNG PAO CHICKEN 17.95 MONGOLIAN BEEF 19.95 Spicy wok fried chicken breast with fresh garlic, Fresh fried flank steak, woked with scallions and garlic onions, peanuts, green peppers and chilis BANGKOK SPICY BEEF 19.95 CASHEW CHICKEN 17.95 Sliced chicken breast woked in a brown sauce Sliced flank steak, woked with green pepper, snow with cashwes and mixed vegetables peas, bamboo shoots, water chestnuts, onions MONGOLIAN CHICKEN 17.95 and mushrooms in a spicy Kung Pao sauce Sliced chicken woked with scallions and garlic CRISPY BEEF 19.95 ORANGE PEEL CHICKEN 17.95 Fried beef with a touch of garlic, glazed Lightly dusted and wok fried chicken, tossed with fresh in a sweet and sour sauce orange peel for a mildly spicy citrus combination MAUI VOLCANO BEEF 19.95 PINEAPPLE CHICKEN 17.95 Stir fried tender strips of flank steak in a zesty Hawaiian style sweet and sour chicken with pineapple, bell peppers, carrots and onions oyster sauce served on a broccoli island FIRECRACKER CHICKEN 17.95 CURRY BEEF 19.95 Tempura chicken with sliced onions and Eggplant, spiced tofu, onions, other fresh vegetables mixed green peppers in a red pepper sauce with beef served in a Panang or Madras curry sauce 7 MOO GOO GAI PAN 1 .95 HONG KONG STEAK 29.95 Chicken fillet sauteed with fresh mushrooms, Grilled New York steak with green peppers and broccoli and snow peas sweet onions on a sizzling
    [Show full text]