GLUTEN FRIENDLY MENU Antipasti Insalate Calamari in Padella 14.75 Insalata alla Francesca 8.75 Sautéed calamari with capers, Romaine, endive, and fresh tomatoes, spinach, chili radicchio with blue cheese, fresh flakes, garlic, lemon, and olive oil vegetables, lemon, and balsamic Spinaci Aglio e Olio 6.75 Caesar Salad* 7.95 Sautéed spinach with Classic Caesar with roasted  garlic and olive oil peppers and shaved parmesan Carpaccio alla Francesca* 14.75 Burrata con Cavoletti 15.95 Thinly-sliced raw sirloin with Creamy fresh mozzarella, capers, tomatoes, mushrooms, roasted Brussels sprouts, spiced olive oil, and parmigiano fennel, and pistachio gremolata Pizza Pizza Margherita 14.75 Roasted plum tomatoes, basil, and fresh mozzarella

ADDITIONAL INGREDIENTS $1 EACH: Italian sausage, black olives, mushrooms, artichokes, spinach, broccoli, eggplant, or zucchini Paste Pasta al Pomodoro 15.95 Pasta Aglio e Olio 14.95 Sautéed in a cherry tomato sauce Sautéed with olive oil, fresh garlic, with garlic and fresh herbs diced tomatoes, and spinach Pasta alla Palermitana 18.95 Pasta Bolognese 22.95 Sautéed with eggplant, zucchini, Sautéed in a tomato meat sauce red and yellow peppers, onions, tomatoes, with carrots, celery, onions, and basil, topped with fresh mozzarella fresh herbs, and parmigiano Secondi Pollo alla Salvia 22.95 Salmone con Cavoletti 25.95 Sautéed chicken breast in a light tomato Grilled salmon with roasted Brussels sauce with sage, melted mozzarella, and sprouts, crispy prosciutto, Calabrian prosciutto di Parma, served with linguine chilies, and aged balsamic vinegar Pollo Siciliana 21.95 Roasted chicken thighs simmered in  Ask your server for today’s garlic, shallots, cherry tomatoes, gluten friendly specials! Castelvetrano olives, oregano, and dates Dolci Frutta di Sottobosco 8.95 Gelati e Sorbetti 6.95 Fresh mixed berries topped with Ask your server for today’s selections homemade whipped cream FRANCESCA’S RESTAURANTS HAVE MADE EVERY EFFORT TO ACCOMMODATE MOST GLUTEN-FREE DIETS. HOWEVER, DUE TO THE DYNAMIC NATURE OF DAILY KITCHEN OPERATIONS AND SUPPLIER-PROVIDED INGREDIENT INFORMATION, WE CANNOT GUARANTEE AGAINST UNKNOWN GLUTEN CONTENT AND ASSUME NO ASSOCIATED LIABILITY. *THESE FOOD ITEMS CAN BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. 010721