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DESSERTS DESSERT WINE 125ml

BAKLAVA N 5.75 MUSCAT 4.95 AMERICANO 2.85 Layers of filo pastry filled with in syrup. Served with vanilla ice cream. 2.55 ICE CREAM 5.55 DOUBLE ESPRESSO 2.75 Vanilla, pistachio, chocolate, raspberry sorbet, lemon sorbet. TEA 2.85 (May contain nuts). 2.95 TIRAMISU 5.55 ENGLISH BREAKFAST 2.65 CAFÉ 2.95 Ladyfinger cookies, espresso, mascarpone cheese, cream, sugar, cacao powder. EARL GREY 2.65 MACCHIATO 2.45 APRICOTS N 5.75 CAMOMILE 2.65 Cream and filled apricots dipped in ground pistachio. FRESH MINT LEAVES 2.65 OTTOMAN KADAYIF N 5.95 APPLE TEA 2.65 Shredded pastry w/ cream filling, pistachio and syrup. BAILEYS COFFEE 5.95 TEA 2.65 RICE N 5.45 COINTREAU COFFEE 5.95 enriched w/ milk and . JASMINE TEA 2.65 5.95 CRÈME BRULÉE 5.65

VICTORIA SPONGE CAKE WITH FRUIT 5.65

APPLE TART 5.95 DIGESTIVES With vanilla ice cream. BRANDY 25ml LIQUEURS 25ml N 5.85 Upside down milk pudding w/ a caramelised top w/ powder and vanilla ice cream. DELOUR NAPOLEON, BRANDY 4.95 AMARETTO 4.25 CHOCOLATE CAKE 5.65 ARCHERS 4.25 MARTELL VS 5.25 With chocolate sauce. BAILEYS 4.25 COURVOISIER 4.70 BERRY SALAD 6.25 COINTREAU 4.25 With raspberry sorbet. REMY MARTIN VSOP 6.95 DRAMBUIE 4.25 KUNEFE N 6.65 KAHLUA 4.25 Shredded wheat, fresh unsalted white cheese, and honey syrup. MALIBU 4.25 MIXED DESSERT PLATTER N 7.95 PORT & SHERRY SAMBUCA 4.25 N CONTAINS NUTS HARVEYS BRISTOL CREAM (Sweet) 3.25 TIA MARIA 4.25 Our food may contain traces of nuts or other allergens. If you have any concern please ask a member of staff before making your selection. A discretionery service charge of 12.5% will be added to your bill. TIO PEPE (DRY) 3.25 GRAND MARNIER 4.25