Bebidas / Beverages Batidos / Shakes
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Bebidas / Beverages AMERICANO 1.75 ESPRESSO 1.75 CUBACCINO reg 2.50 lg 3.25 CUBAN LATTE reg 2.50 lg 3.25 ICED CUBAN LATTE lg 3 TEA 1.50 HOT CHOCOLATE reg 2.50 lg 3.25 SNAPPLE or SPANISH SODA 2 FRESH ORANGE JUICE 3 VOSS sparkling or still water 6 Batidos / Shakes made with milk or just blended with ice choice of one fruit 4 each additional fruit add 1.00 coco/coconut, guanabana/sour sop, papaya, guayaba/guava, leche malteada/malted milk platano/banana, trigo/wheat, mamey, mango MORIR SOÑANDO frappé made with fresh orange juice, evaporated milk and sugar 4 LUNCH / DINNER Daily Specials limited availability Aperitivos / Appetizers Panes / Sandwiches Entrees choice of two sides: rice, beans, yuca, maduros EMPANADA DE POLLO O CARNE pastry turnover EL CUBANO pulled pork, ham, swiss cheese, served with choice of two side dishes: filled with chicken or ground beef 4.50 ea pickle with garlic mojo 8.50 rice, beans, yuca, maduros MARTES / TUESDAY VEGETABLE EMPANADA baked turnover filled PAN CON BISTEC thin steak, lettuce, tomato, with spinach, crimini mushrooms and onions, potato sticks 9.50 FRICASSE DE CERDO spicy pork stew 11 CAMARONES ENCHILADO jumbo shrimp sautéed manchego cheese 4.50 ea PAN CON LECHON roasted pork with garlic mojo in olive oil, garlic, onion, peppers, olives and CHICHARRON DE POLLO fried chicken chunks 10 CROQUETA DE JAMON ground smoked ham and 9.50 creole-style sauce 19 Havana-style ground beef PICADILLO 12 onion mixture, breaded and fried 3 ea JAMON Y QUESO ham, swiss cheese, pickle POLLO ASADO half roasted chicken 12 CEVICHE DE CAMARONES citrus juices, cilantro, and garlic mojo 7 CAMARONES AL AJILLO jumbo shrimp sautéed in onion and marinated shrimp served with CROQUETA PREPARADA smoked ham croquette, a white wine garlic sauce 19 plantain chips 10 swiss cheese, ham, pickle and garlic mojo 8.50 MIERCOLES / WEDNESDAY choose from TOSTONES O YUCA FRITA CON MOJO MEDIA NOCHE roasted pork, ham and swiss boneless chicken either smashed green plantain or fried POLLO AL AJILLO CON ESPINACA ALBONDIGAS DE POLLO / braised chicken cheese on sweet bread with pickle and breast in garlic sauce served with sautéed cassava, tossed in garlic sauce 5 meatballs 10 garlic mojo 8 spinach 18 BLACK BEAN HUMMUS puréed black beans, CUBAN REUBEN corned beef, braised short rib, CARNE CON PAPA beef stew 11 sesame tahini, lime juice and olive oil, served swiss cheese, pickle, mustard caraway mojo 11 ROPA VIEJA shredded flank steak 13 with plantain chips 7 BISTEK DE POLLO grilled boneless chicken CHICKEN BREAST SANDWICH grilled chicken breast topped with caramelized onions 17 POLLO ASADO half roasted chicken 12 CAMARONES ENCHILADOS O AL AJILLO sautéed breast, lettuce, tomato, potato sticks shrimp in choice of enchilada sauce or garlic 8.50 sauce, oil and smoked paprika 9 LA ISLA BURGER* bacon, caramelized onion, lettuce, potato sticks, choice of american or BISTEK DE POLLO EMPANIZADO breaded chicken JUEVES / THURSDAY breast 18 swiss cheese 12 ~As seen on Food Network~ BISTEK EN CAZUELA steak casserole 12 CHORIPAN* grilled chorizo and onions, potato PAPA RELLENA pumpkin and FRICASSE DE POLLO / braised chicken and potato sticks 9 SALMÓN EN COSTRA DE CALABAZA cumin seed crusted salmon 19 stew 11 mashed potato stuffed with ground beef, HAVANA CLUB* triple decker, grilled chicken, breaded and fried LECHON ASADO roasted pork 13 bacon, tomato, avocado and red onion on 4.50 / with salsa ranchera 5.50 toasted multi grain bread with mayo 9 LA CHULETA A LA PARRILA grilled center cut pork POLLO ASADO half roasted chicken 12 EL VEGETARIANO* 7-Grain bread, black bean chop, guava chipotle glaze 21 hummus, carrots, cucumber, olive oil, Sopa / Soup plantain chips 8.50 VIERNES / FRIDAY BISTEK DE PALOMILLA sirloin steak pounded *not pressed SOPA DE POLLO homemade chicken soup thin, seared and topped with caramelized BACALAO codfish and potato stew 13 onions med 4 / lg 5.50 19 PICADILLO Havana-style ground beef 12 POTAGE DEL DIA soup of the day med 5.50 / lg 7.50 shredded flank steak sirloin steak pounded thin, ROPA VIEJA 13 Acompañantes / Sides BISTEK EMPANIZADO POLLO ASADO half roasted chicken 12 breaded and topped with chopped raw onion 19 MOROS Y CRISTIANOS black beans and rice Del Patio / Salad (made with pork) sm 4 / lg 5 CHURRASCO CON CHIMICHURRI marinated grilled SABADO / SATURDAY chicken 4 / shrimp 6 / skirt steak 8 ARROZ CON GANDULES yellow rice with skirt steak topped with chopped raw onion, pigeon peas sm 3.50 / lg 5 served with an Argentinean style steak sauce 27 RABO ENCENDIDO oxtail stew 15 ENSALADA DE CASA mixed greens, grape tomato, WHITE RICE sm 3.50 lg 4.50 LECHON ASADO roasted pork 13 balsamic vinaigrette 7 BLACK BEANS (vegetarian) sm 4 / med 5 / lg 7 POLLO ASADO half roasted chicken 12 ESPINACA Y REMOLACHA baby spinach, mango, avocado, blue cheese, oranges, red onion, RED BEANS sm 4 / med 5 / lg 7 ~As seen on Food Network~ macadamia nuts, roasted beets, champagne TOSTONES CON MOJO twice fried green plantains TASAJO CON BONIATO DOMINGO~SUNDAY served from 5 to 9pm vinaigrette 10 with garlic sauce 5 COL RIZADA Y CALABAZA baby kale, pumpkin, PLATANOS MADUROS fried ripe yellow plantains 5 braised dry-cured shredded beef roasted pork 13 LECHON ASADO red onion, crumbled queso fresco, pumpkin served with Cuban sweet potato and rice seeds, olive oil and fresh lemon juice YUCA fried or boiled cassava 5 ROPA VIEJA shredded flank steak 13 9 no sides LA ISLA SALAD vine ripened tomato, red onion, FRENCH FRIES 5 POLLO ASADO half roasted chicken 12 21 avocado, olive oil 8 VEGETALES DEL DIA / vegetable of the day 5.