Armenia & Georgia Real Food Adventure
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Tel : +47 22413030 | Epost :[email protected]| Web :www.reisebazaar.no Karl Johans gt. 23, 0159 Oslo, Norway Armenia & Georgia Real Food Adventure Turkode Destinasjoner Turen starter KFZG Armenia - Georgia Yerevan Turen destinasjon Reisen er levert av 10 dager Tbilisi Fra : NOK Oversikt Discover the punchy, herbaceous flavours of Armenia and Georgia on this food adventure. Sitting on the cusp of the Middle East and Eastern Europe, these two countries bring a knowledge, pride and tradition to their cuisine that stretches back centuries. Begin the journey in Yerevan, contrasting traditional Armenian barbecue, grilled trout and tolma with the many spicy aromas of the local market – and of course a drop or two of fine Armenian brandy. Continue the adventure in Georgia, where the charming facades of Tbilisi and the snow-dusted peaks of the Caucasus are the backdrop for culinary adventures, both hands-on and leisurely. Enjoy Adjarian-style khachapuri (cheese pie), hearty chaqafuli (beef or lamb in plumb sauce), mtsvadi (meat skewers in marinated in spices and pomegranate), churchkhela (nutty Georgian candy), khinkali (Georgian dumplings) – all washed down with a delicious array of Georgia’s famous local wines. Reiserute Yerevan Welcome to Yerevan, the capital of Armenia. After meeting with your guide at 6pm in the hotel lobby, head out with your fellow travellers for a welcome dinner in a local restaurant. Here the main dish is khorovats – skewered and spiced meats, such as pork, grilled on a barbecue. It's the most representative dish of Armenian cuisine enjoyed in restaurants, family gatherings and feasts. Tbilisi Start the day by visiting the Armenian Alphabet Monument, where a giant stone is dedicated to the founder of Armenia's alphabet. Then it's off to visit a bakery in Aparan called Gntunik, which has become something of a legend thanks to its delicious, soft bread cooked to perfection in huge clay pots. Continue to the forested Lori province, where our destination is Akhtala village. Here we have a coffee stop at NURIK, a centre for community and tourism development founded by the Armenian Young Women's Association. In the evening, continue to Sadakhlo, located at the Georgian border. At this juncture your leader and transport will change as the Georgia leg of your adventure begins. Once over the border, transfer to Tbilisi, the Georgian capital, and spend the night at a hotel. This evening, get your first taste of Georgian cuisine as you enjoy one of the country’s oldest and most delicious dishes for dinner, shqmeruli, a hearty combination of succulent chicken with a garlic and milk sauce. Telavi Today we travel into the Kakheti region, surrounded by both snowy Caucasus mountains and fertile valleys and famous for its wines and welcoming hospitality. Your first stop is the 16th century Gremi Architectural Complex, followed by lunch with a local family. Familiarise yourself with the local life and make 'mtsvadi', a famous Georgian barbeque dish, and learn the ritual behind its preparation. Afterwards, watch a demonstration on the making of 'churchkhela', a type of Georgian sweet, and give it a go yourself! After lunch, drive to a traditional Georgian wine cellar, where you’ll learn the secret behind the unique method used to create this delicious beverage. Arrive at your night's accommodation at approximately 5 or 6 pm. Gudauri This morning, visit a local master who’ll show you the ‘kvevri’ (clay jars where Georgians store wine underground), followed by a tasting. Return to Tbilisi where you’ll enjoy lunch with a local Georgian family. Participate in making traditional Georgian hot and cold dishes, including megrelian kharcho (beef in a walnut sauce). Next, drive to Georgia's ancient capital and religious centre, Mtskheta, and see its World Heritage-listed marvels: Jvari Church, which dates back to the 6th century, and Svetitskhoveli Cathedral, dating back to the 11th century (where the Robe of Christ is buried). Afterwards, drive up the famous Georgian Military Highway, which leads to the Georgian-Russian border. On the way there, visit the 17th- century Ananuri architectural complex, as well as the two churches and the fortress that overlooks the Zhinvali water reservoir. The views here are spectacular, so make sure those camera batteries are charged. The carvings on the churches are some of the best samples of Georgian art out there. Today's drive through the Caucasus Mountains is a memorable one (note that it can get slow, steep and windy up here). In the evening, sit down to dinner at a local guesthouse in Gudauri (2200m above sea level) where you’ll spend the night. Today's driving time is 5-6 hours approximately. Viktig Informasjon Trip Style Original Group Size Minimum: 1 Maximum: 12 Meals Included 9 Breakfasts, 5 Dinners Theme Food Highlights Prepare your own tolma (vine-wrapped rice and mince), feast on succulent khorovats (Armenian pork barbecue) and visit a distillery to taste legendary Armenian brandy at the source. Stay overnight in a local guesthouse in Gudauri, sitting down to a traditional meal with the family who run it. Familiarise yourself with the local life in Telavi and make 'mtsvadi' (grilled pork skewers) then indulge in 'churchkhela', a delicious Georgian sweet! Discover the World Heritage-listed church and cathedral in Mtskheta, Georgia’s spiritual heart since Christianity was established in 301. Finish your food adventure in Tbilisi, Georgia’s capital, awash with culture, colour and beautiful architecture. A bonus at the end of your city tour is a 'chaqafuli' (beef or lamb in a fresh plum sauce) feast with a local family. Priser / Datoer Ved skriftlig aksept av vårt tilbud bekrefter du/dere at våre betingelser er både lest og forstått og at evt kansellerings gebyrer kan tilkomme ved en evt. avbestilling av reisen Tilgjengelige datoer Pris (1 voksen) Pris (1 barn) Status reise Sun, 22 May 22 / Tue, 31 May 22 NOK 20 185 På forespørsel Ledig Sun, 19 Jun 22 / Tue, 28 Jun 22 NOK 20 185 På forespørsel Ledig Sun, 07 Aug 22 / Tue, 16 Aug 22 NOK 19 393 På forespørsel Ledig Sun, 21 Aug 22 / Tue, 30 Aug 22 NOK 19 393 På forespørsel Ledig Sun, 04 Sep 22 / Tue, 13 Sep 22 NOK 19 393 På forespørsel Ledig Sun, 11 Sep 22 / Tue, 20 Sep 22 NOK 20 185 På forespørsel Ledig Sun, 18 Sep 22 / Tue, 27 Sep 22 NOK 20 185 På forespørsel Ledig Sun, 25 Sep 22 / Tue, 04 Oct 22 NOK 20 185 På forespørsel Ledig Sun, 02 Oct 22 / Tue, 11 Oct 22 NOK 19 393 På forespørsel Ledig Sun, 16 Oct 22 / Tue, 25 Oct 22 NOK 19 393 På forespørsel Ledig Vi vil komme tilbake til deg med et tilbud på den forespurte reisen/pakken I løpet av 48 timer. 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