Menu Items That Are Cooked to Order Or Served Raw
modern asian flavors EVERYTHING MADE FROM SCRATCH STARTERS FROM THE WOK EDAMAME V GF 6 KUNG PAO CHICKEN (OR SHRIMP +2) 17 MALDON SEA SALT BELL PEPPERS, CASHEWS, BABY CORN GENERAL ZAO CHICKEN (OR SHRIMP +2) 17 SPICY EDAMAME 7 BROCCOLI, CARROTS, THAI CHILIS, SESAME SEEDS VEGETABLE SPRING ROLLS (2PCS) 6 SWEET + SOUR CHICKEN (OR SHRIMP +2) 17 CARROTS, CELERY, CABBAGE, MUSHROOMS PINEAPPLE, PEPPERS, ONIONS 19 EGG ROLLS (2PCS) 7 MONGOLIAN BEEF CHICKEN, BEAN SPROUTS, CABBAGE, CELERY MARINATED AND HAND CUT FLANK STEAK, GREEN ONION, GARLIC LEMON PEPPER SHRIMP 18 CRAB RANGOON (4PCS) 8 CARROT, RED PEPPER, BEAN SPROUT, LEMON, BLACK PEPPER SAUCE CRAB WONTONS WITH SWEET THAI CHILI SAUCE BLACK PEPPER STEAK 19 CHICKEN LETTUCE WRAPS 9 MARINATED AND HAND CUT FLANK STEAK, PEPPERS, ONION WATER CHESTNUT, SHIITAKE WITH PONZU SAUCE BEEF + BROCCOLI 19 SAVORY GARLIC AND GINGER OYSTER SAUCE CRISPY RICE TUNA (2PCS) 8 SPICY TUNA, SERRANO PEPPER VEGETABLE | CHICKEN +2 | SHRIMP +2 | BEEF +2 CRISPY RICE AVOCADO (2PCS) V 7 NOODLES & RICE WITH YUZU KOSHO LO MEIN 13 CRISPY ROCK SHRIMP 14 EGG NOODLES WITH VEGETARIAN MUSHROOM OYSTER SAUCE LIGHTLY TEMPURA FRIED SHRIMP, TOSSED WITH PAD THAI 13 CHILI AIOLI THIN RICE NOODLES WITH TAMARIND, BEANS SPROUTS, LIME, PEPPERS, CASHEWS WAGYU SLIDER AND FRIES 14 DRUNKEN NOODLES 13 WAGYU GROUND BEEF, BURRATA, TRUFFLE AIOLI WIDE RICE NOODLES WITH THAI BASIL, CHILIS, EGGS, GARLIC, RED WINE AND LEMONGRASS BUTTERED BUN MADE IN HOUSE FRIED RICE 13 RICE WITH PEAS, SCALLIONS, BEAN SPROUTS, CARROTS, EGG, GARLIC SALADS DIMSUM & BAO BUNS ALL DIMSUM
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