Bibliography of British and Irish Rural History
BIBLIOGRAPHY OF BRITISH AND IRISH RURAL HISTORY SELECTIVE LIST OF JOURNAL AND BOOK ARTICLES, 2001-2015, AS PUBLISHED IN THE AGRICULTURAL HISTORY REVIEW 2015 AGNEW, CRISPIN, ‘Crofting: a clean slate’, Northern Scotland, 6, pp. 84-97. AGNEW, GEORGE, BETTLEY, JAMES and MARTIN, EDWARD, ‘The Rougham Estate and Rougham Hall’, Proc. Suffolk Institute Archaeol. and Hist., 43, pp. 412-27. AINSWORTH, STEWART, GATES, TIM and OSWALD, AL, ‘Swaledale’s “early medieval kingdom” revisited”, Landscapes, 16, pp. 3-17. ALCOCK, NAT, ‘The development of the vernacular house in south-west England, 1500-1700’, in Allan, Alcock and Dawson (eds), West Country households, 1500- 1700, pp. 9-33. ALLEN, ROBERT C., ‘The high wage economy and the industrial revolution: a restatement’, EcHR, 68, pp. 1-22. ALLISON, JULIA, ‘Maternal mortality in six East Anglian parishes, 1539-1619’, Local Population Stud., 94, pp. 11-27. ANBINDER, TYLER and MCCAFFREY, HOPE, ‘Which Irish men and women immigrated to the United States during the Great Famine migration of 1846-54?’, Irish Hist. Stud., 39, pp. 620-42. ANDREWS, MAGGIE, ‘The WI's rural retailing and markets, 1915–1939: a First World War legacy’, History of Retailing and Consumption, 1, pp. 89-104. ARMSTRONG, FRANK, ‘Beef with potatoes: food, agriculture and sustainability in modern Ireland’, Proc. Royal Irish Academy, section C, 115C, pp. 405-30. ASLET, CLIVE, ‘How great estates are saving their secrets’, Country Life, 209, pp. 80-3. —, ‘Seeds that saved the nation’, Country Life, 209, pp. 58-61. ATKINSON, DAN and BROWN, GRAEME, ‘A late medieval farmstead at Corsankell, near Stevenston, North Ayrshire’, Scottish Archaeol.
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