Ramadan Banquet #1
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Wedding Menu Zumrrod مقبﻻت Appetizers الحمص بالطحينة ) طبق تقليدي( Traditional Hummus فتوش بالسماك والخبز المقرمش Fatoush with Sumac and Crispy Croutons متبل مزين بحبات الرمان Moutabal with Pomegranate Seeds تبولة بصلصة الليمون وزيت الزيتون Aromatic Tabouleh with Lemon Olive Oil Dressing خيار باللبن Cucumber Robe سلطة الجرجير بالطماطم والبصل Rocca Salad with Tomatoes and Onions بطاطا حرة Potato Harrah تشكيلة من الزيتون اللبناني اﻻخضر واﻻسود Marinated Black and Green Lebanese Olives تشكيلة من مخلﻻت الخضروات تشكيلة من الخبز الطازج والخبز العربي Mixed Vegetables Pickles Selection of Freshly Baked Bread Rolls and Arabic Bread اﻻطباق الرئيسية Main Course برياني حيدر ابادي باللحم او الدجاج Hyderabadi Dum Gosht Biryani or Murgh Biryani دجاج كاورما حيدر ابادي Hyderabadi Chicken Korma شيش طاووق، كباب، كفته Shish Tawook and Kofta Kebab فاصوليا خضرا باللحمة Arabic Beef stew with Green Beans خضار سوتيه بالثوم Garlic Scented Sautee Vegetables مكرونة بانيه بصلصة الطماطم Penne in Tomato Sauce رز بالشعرية Vermicelli Rice حلويات Desserts سلطة الفواكه بماء الزهر Fresh Fruit Salad with rose water مهلبية بالزبيب Mohalabia with Raisins قطع كيك القهوة Slice Coffee Cake كريم كراميل بالفانيﻻ Crème Caramel ام علي Umm Ali كنافة بالمكسرات Kunafa with Nuts بقﻻوة بالفستق Pistachio Baklava بلح الشام Balah sham 215السعر للشخص الواحد AED 215 net per person تتضمن 10 % ظريبة الخدمة Inclusive of 10% service charge and beverages تتضمن المشروبات الغازية والمياه المعدنية (Water, soft drinks and canned juices) عصير فواكه طازج )2 أختيارك( 15 درهم للشخص Fresh Juices (2 types of juices) at AED 15 per person طبقة الكيك اﻻضافية سيتم اضافة 500 درهم او اكثر Extra Layer of Cake starting from AED 500 net Managed by Danat Hotels & Resort PO Box 38616, Abu Dhabi, U.A.E | T. +971 2 508 0555 | F. +971 2 508 0444 E. [email protected] | www.danathotels.com Wedding Menu Zumrod with Description Appetizers Traditional Hummus (V) (Chickpeas puree with sesame seed paste) Fatoush with Sumac and Crispy Croutons (V) (Fresh tomatoes, cucumber, romaine lettuce topped with Arabic bread crisps and drizzled with sumac and lemon dressing) Moutabal with Pomegranate Seeds (V) (Eggplant mash with yogurt and Tahina) Aromatic Tabouleh with Lemon Olive Oil Dressing (V) (Aromatic flat leaves parsley with onion, tomato and lemon olive oil dressing) Cucumber Robe (V) (Yogurt with fresh cucumber) Roca Salad with Tomatoes and Onions (V) (Rocket leaves topped with tomato & onions) Potato Harrah (V) (Arabic spiced potato salad) Marinated Black and Green Olives (V) (Mixed Lebanese olives) Mixed Vegetables Pickles (V) (Pickled cucumber, carrot and radish) Selection of Freshly Baked Bread Rolls and Arabic Bread Main Course Hyderabadi Dum Gosht Biryani or Murgh Biryani (Delicately cooked lamb or chicken layered in between aromatic basmati rice) Mughlai Chicken Korma (Chicken cooked in delicate cream and cashew nuts gravy) Shish Tawook and Kofta Kebab (Char grilled chicken kebab and minced lamb kebab) Arabic Beef Stew with Green Beans (Beef and green bean stew in Arabic style tomato sauce) Garlic Scented Sautee Vegetables (V) (Seasonal vegetables with flavor of garlic) Penne in Tomato Sauce (V) (Penne pasta tossed with tomato sauce) Managed by Danat Hotels & Resort PO Box 38616, Abu Dhabi, U.A.E | T. +971 2 508 0555 | F. +971 2 508 0444 E. [email protected] | www.danathotels.com Vermicelli Rice (V) (Aromatic basmati rice with vermicelli) Desserts Fresh Fruit Salad with Rose Water (Fresh diced fruits steeped in rose water flavored syrup) Mohalabia with Raisins (Fresh milk pudding with raisins) Sliced coffee Cake (Vanilla sponge cake with coffee butter cream) Crème Caramel (Custard dessert with caramel on top) Umm Ali (Traditional dessert with puff pastry in hot milk) Kunafa with Nuts (Crispy sweet pastry with nuts) Pistachio Baklava (Rich sweet pastry made with filo layers, stuffed with green pistachio) Balah sham (Spheres of golden fried dough, dipped in anise syrup) Managed by Danat Hotels & Resort PO Box 38616, Abu Dhabi, U.A.E | T. +971 2 508 0555 | F. +971 2 508 0444 E. [email protected] | www.danathotels.com Wedding Menu Zumrrod – Options Break Down of courses Appetizers- 9 Main Course- 7 Dessert –8 Substitution Appetizers All Salads can be changed with either Hummus Beiruty\ Baba ganoush\ Oriental salad Cucumber Robe change with either Kachumber Raita\ Potato Raita\ Pineapple Raita Main Course Biryani with either Chicken Kabsa\Lamb Kabsa Chicken Korma with either Chicken Curry\ Stir Fried Chicken\Butter Chicken Shish Tawook and Kofta Kebab with Chicken Tikka and Seekh Kebab Other mixed Grills (Indian Chicken Tikka, Seekh Kebab) (Iranian Jujeh Kabab and Koobideh Kebab) Arabic Beef Stew with Thai Beef Curry Penne in Tomato Sauce with Macaroni Béchamel Rest of the main course with either Steamed Vegetables\ Roast Potatoes\ Steamed Basmati Rice\Indian Vegetable Curry Desserts Kunafa with Nuts, Pistachio Baklava, Balah Sham All in one platte Managed by Danat Hotels & Resort PO Box 38616, Abu Dhabi, U.A.E | T. +971 2 508 0555 | F. +971 2 508 0444 E. [email protected] | www.danathotels.com .