SPIRITS GIN Tanqueray

Total Page:16

File Type:pdf, Size:1020Kb

SPIRITS GIN Tanqueray SPARKLING Pol Roger, Sir Winston Churchill 2006 Perrier Jouët | FR 55 BY THE GLASS FR 345 Voirin Jumel Zero, Non-Dose | FR 68 SPARKLING Tattinger Comtes 2007 | FR 245 Sea Smoke, Sea Spray | CA 100 Robert Moncuit Grand Cru | FR 65 Alma Negra Nature Rosé | AR 13 Gusbourne, Blanc de Blancs | UK 80 Larmandier-Bernier, Latitude | FR 87 YÀ, Cuvée 23 Cava | ES 11 Field Recordings, Pierre Gimonnet, Dry Hopped Pet Nat | CA 32 Veuve Ambal, Rose Blanc de Blancs | FR 80 Cremant d’ Bourgogne | FR 13 Veuve Clicquot Fausse Piste, Muscat, Pet Nat | OR 44 Yellow Lable Brut | FR 80 Turbullent Rose, Pet Nat Gamay | FR 15 Billecart-Salmon, Rosé | FR 105 Claus Presinger, Ancestral, Pet Nat St Laurent | AT 47 Hubert Meyer, Brocard Pierre, Bulles de Blanc | FR 92 Crémant d’ Alsace | FR 14 Gilbert Cellars, Pet Nat, Perrier Peters, Riesling | WA 50 G H Mumm, Champagne Blanc de Blancs | FR 95 Reims | FR 18 Cantina della Volta, J Dhondt, Blanc de Blancs | FR 81 Lambrusco Rosé | IT 42 WHITE / ROSÉ Teutonic, Candied Mushroom WHITE White Blend | OR . 17 Grochau, Melon de Bourgogne | OR 30 Merry Edwards Sauv Blanc | CA . 52 Louis Métaireau Muscadet | FR 31 Frank Millet, Sauvignon Blanc, Von Donabaum Sancerre | FR . .40 Gruner Veltliner | AT 12 T Siciliane Passobianco | IT 36 Serge Dagueneau Pouilly Fumé | FR 38 Gradis’ Ciutta Pinot Grigio| IT 13 Heidi Schrock Sauvage | AT 36 Edi Kante, Vitovska, Friuli | IT 47 Ant Moore Au Bon Climate White Blend | CA 45 Sauvignon Blanc | NZ 12 Gravner, Ribolla Gialla | IT 135 Field Recordings, F Millet Sauvignon Blanc, Chenin Blanc | CA 35 Guigal CDP Rhône White Blend | FR 60 Sancerre | FR . 17 Damien Laureau M Chapoutier Hermitage | FR 170 Vitallis Pouilly-Fuissé Savennières, Chenin Blanc | FR 36 D’Angerville Arbois Chardonnay| FR 65 Chardonnay| FR 15 Domaine Huet, Charly Nicole Grgich Hills Le Haut-Lieu, Vouvray | FR 49 Chablis Premier Cru | FR 52 Chardonnay | CA 16 Gradis’ Ciutta, Pinot Grigio | IT 34 Heidi Schrock Matrot, Meursault| FR . 75 Bott-Geyl, Pinot Gris | FR 32 Biscaya Rosé | AT 12 Sylvain Bzikot Puligny-Montrachet, Kracher Trocken, Pinot Gris | AT 32 Chardonnay | FR 100 Bonny Doon Rosé | CA 12 Buchegger, Grüner Vetliner | AT 42 Matthiasson, Linda Vista, Petit Cochon Rosé | FR 11 Chardonnay | CA 45 Rudi Pichler, Grüner Vetliner | AT 50 RED Au Bon Climat Sanford & Stagard, Grüner Vetliner | AT 33 Tornatore, Etna Rosso | IT 13 Benedict, Chardonnay | CA 48 Moric, Haus Marke, Supernatural Ken Wright Pinot Noir | OR 14 DuMol, Chardonnay, RRV | CA 82 Gruner, Chardonnay | AT 40 Martinelli Pinot Noir | CA 18 Cakebread, Chardonnay | CA 60 Marcel Deiss, Riesling | FR 45 Lo-Fi, Coquelicot Vineyard Grgich Hills, Chardonnay | CA 45 Bassermann-Jordan, Riesling | DE 47 Cabernet Franc | CA 17 Nickle & Nickle, Chardonnay | CA 45 Von Winning Riesling | DE 30 Felino, Malbec | AR 11 Kongsgaard, Chardonnay | CA 148 Bodegas La Cana, Albarino | ES 35 Leviathan, Red Blend | CA 18 Gaja Rossj-Bass, Chardonnay | IT 135 Ant Moore, Sauvignon Blanc | NZ 35 Frank Family Cabernet Sauvignon | CA 18 Bandol, Gueissard | FR 34 Bonny Doon | CA 26 Ch Fort-Lignac ROSÉ Miraval, G/S/C | FR 32 Presinger “Dope” | AT........48 Bordeaux Blend, | FR 15 WINE RED Domaine Thillardon Mollydooker, Shiraz | AU 40 RESERVES Chénas, Gamay | FR 32 Burgess, Petite Syrah | CA 62 Chateau Moulin-a-Vent 2015 Capitain-Gagnerot Blanc DuMol Syrah, RRV | CA 86 Aloxe-Corton 1er Cru | FR 150 Gamay 2012 | FR 57 Domaine Calot, Morgon V V Ridge, Lytton Springs | CA 72 2014, Melka, Mekerra, Sauvignon Blanc, Napa | CA.. 200 Gamay | FR 42 Kathryn Kennedy Lateral, Red Blend | CA 59 2016, Pott, Kaliholmanok, Spring Grosjean, Gamay | IT 36 Moutain District, Napa | CA.. 230 Leviathan, Red Blend | CA 48 Broc Cellars, Love Red, C S | CA 45 2016, Pott, Le Nouveau Western, 16 Appellations, Red Blend | CA 65 Claus Preisinger, Puszta Libre Rutherford, Napa | CA 230 Zweigelt, St Laurent | AT . 36 Reynolds Merlot, S L D | CA 68 2006 Ch Montelena Estate Red Car, Pinot Noir | CA 52 Frank Family, Cabernet Sauvignon | CA..... 210 Cabernet Sauvignon | CA 52 Au Bon Climat 2013 Roy Estates Proprietary Red Knox Alexander, Pinot Noir | CA . 58 Grgich Hills, Napa | CA......................... 300 Cabernet Sauvignon | CA 95 Poe, Pinot Noir | CA 68 2013, Booker Vineyards Heitz, Trailside Vineyard Fracture 24 | CA 500 Martinelli, Pinot Noir | CA 45 Cabernet Sauvignon 2013 | CA 150 2013, Booker Vineyards Merry Edwards Groth Cabernet Sauvignon | CA 75 My Favorite Neighbor | CA 500 Pinot Noir, Sonoma | CA 65 2013, Booker Vineyards Kosta Brown Melka, CJ, Cabernet Sauvignon | CA 115 Estate Red | CA 450 Pinot Noir, RRV | CA 140 Lail, Blueprint, 2013, Booker Vineyards DuMol Pinot Noir, RRV | CA 101 Cabernet Sauvignon | CA 115 Ripper | CA 350 Ken Wright, Pinot Noir | OR 44 Faust Cabernet Sauvignon | CA 67 2013, Booker Vineyards Big Table Farm, Pinot Noir | OR 68 Vertigo | CA 250 Matthiasson Jean-Philippe Marchand, Cabernet Sauvignon | CA 80 2012, Bryant Family Maranges, Pinot Noir | FR 45 Vineyards | CA 1350 Mercury Head Marc Soyard, Domaine de la Cras Cabernet Sauvignon 2015 | CA 165 2007, Cantena Zapata Montre Cul 2017 | FR 75 Winery Nicolas | AR . 250 Cadence, Bel Canto, Cara Mia Vineyard Bruno Clair “Les Veroilles” Cabernet Sauvignon 2007 | WA 100 2009, Cliff Lede Chambolle Musigny 2014 | FR 165 Vineyards Poetry | CA 450 Caymus, Laurnet Ponsot, Cuvee de l’ Aulne Cabernet Sauvignon | CA 115 2013, Cliff Lede Gevrey-Chambertin 2016 | FR 155 Vineyards Poetry | CA 700 Mayacamas, Cabernet Sauvignon Alto Moncayo, Granacha | ES 58 2014 | CA 175 2009, Harlan Estate | CA 1500 Muga, Rioja | ES 43 Berthenon Bordeaux 2010 | FR . 42 1995, Harlan Estate | CA 2000 Guimaro, Mencia | ES 40 St Saturnin, Medoc 1996 | FR 118 2007, Joseph Phelps Winery Insignia | CA 750 Field Recordings, Cab Franc | CA 35 St Saturnin, Medoc 2003 | FR 69 2011, Joseph Phelps FR Clau de Nell, Ch d’Armailhac, Pauillac 2008 | 120 Winery Insignia | CA 475 Cabernet Franc, Anjou | FR 60 Lewis Cellars 2013, Outpost AR CA Felino, Malbec | 32 Cabernet Sauvignon | 140 Howell Mountain | CA 350 Bonny Doon, Le Cigare Volant, La Magia, Brunello di Montalcino 2017, Saxum Vineyards CA IT...................... Rhône Blend G/S/M | 58 2013 | 72 Broken Stones | CA 250 2013, Saxum Vineyards James B Berry Vineyard | CA 500 Miller High Life, 3 Platypus Freckled Dingo, 5 E 2007, Scarecrow | CA 2250 E Eureka Heights Buckle Bunny, 5 Full Sail Sessions Lager, 5 R Brooklyn Sorachi Ace, 6 Grolsch Lager, 5 WINE AND BEER GIN full ½ full ½ full ½ 8th Wonder Hopped 8 5 Death’s Door 8 5 Mahon 8 5 Alkkemist 9 6 Dripping Springs Gin 8 5 Malfy 8 5 Anchor Old Tom 8 5 Eden Mill Hopped 10 6 Malfy con Límon . 8 5 Austin Reserve 8 5 Eden Mill Love 10 6 Martin Miller Gin 8 5 Aviation . 8 5 Edinburgh Gin 8 5 Martin Miller Westbourne Gin . 8 5 Avonak Eye10 8 5 Edinburgh Seaside 10 6 Monkey 47 Schwarzwald 15 9 Avonak Fifty9 8 5 Empress 1908 10 6 New Amsterdam Stratusphere 8 5 Bareksten 11 6 Fid Street 12 7 Nikka Coffey Gin 11 6 Barr Hill Gin 9 5 Fifty Pounds 8 5 No 209 9 5 Bar Hill Tomcat 12 7 Fords 8 5 No 3 London Dry 9 6 Beefeater 8 5 Fords Officer’s Reserve 9 5 Nolet 8 5 Beefeater 24 8 5 G’Vine 10 6 Nolet Special Reserve 50 27 Beefeater Pink 11 6 Gabriel Boudier London Dry 8 5 Ophir 9 5 Big Gin 8 5 Gabriel Boudier Saffron Gin 8 5 Oxley London Dry 9 5 Big Gin Bourbon Barrel 8 5 Genius Navy Strength 8 5 Plymouth 9 5 Bitter Truth Pink Gin 8 5 Gin Mare 8 5 Plymouth Sloe 8 5 Bluecoat 8 5 Gomper’s 8 5 Principe de Apostoles Gin . 8 5 Bluecoat Barrel Aged 8 5 Gordon’s 8 5 Ransom Dry Gin 6 4 Bobby’s Gin 9 5 Gracias a Dios 16 9 Ransom Old Tom 8 5 Bols Genever 8 5 Gunroom Navy Strength 18 11 Rogue Spruce 17 9 Bols Genever Barrel Aged 9 5 Half Hitch 12 7 Rogue Pinot Spruce 17 9 Bols Genever 100% Malt 15 8 Hayman’s London Dry 8 5 Roku 10 6 Bombay Dry 8 5 Hayman’s Old Tom 8 5 Roxor Artisianal Gin 8 5 Bombay Sapphire 8 5 Hayman’s Royal Dock 8 5 Russell Henry Hawaiian White Ginger 8 5 Bombay Sapphire East 8 5 Hayman’s Sloe 8 5 Russell Henry London Dry 9 5 Boodles 8 5 Hendricks 8 5 Russell Henry Malaysian Lime . 8 5 Boodles Mulberry 8 5 Hendrick’s Orbium 10 6 Rutte Celery 9 6 Botanist 9 5 Hendrick’s Summer Solstice 9 5 Rutte Dry Gin 9 6 Brokers 8 5 Highclere Castle 8 5 Rutte Dry Old Simon Genever 10 6 Brooklyn 10 6 Inverroche Amber 12 7 Scapegrace London Dry 9 6 Bulldog 8 5 Inverroche Verdant 12 7 Scapegrace Gold 14 8 Cadenhead’s Old Raj 11 7 J Rieger 8 5 Schlichte . 10 6 Calamity Gin 8 5 Jensens London Dry 9 5 Seersucker 8 5 Caorunn . 8 5 Jensens Old Tom 9 5 Seersucker Grapefruit 8 5 Checkerbark 8 5 Junipero 8 5 Seersucker Lemonade 8 5 Checkerbark Barrel Aged 9 6 Ki No Bi Kyoto Dry Gin 16 9 Seersucker Limeade 8 5 Citadelle 8 5 Ki No Tou Old Tom 18 10 Sipsmith Dry 8 5 Citadelle No Mistake 10 6 Ki No Sei Navy Strength 18 10 Sipsmith Lmeon Drizzle 9 6 Citadelle Reserve . 8 5 Koval Barrel Aged 11 7 Sipsmith Sloe 12 7 Copper and Kings Symphony 8 5 Koval Dry Gin 10 6 Sipsmith VJOP 14 8 Copper and Kings Single Cask 8 5 Leopold Dry Gin 9 5 St George Botanivore 8 5 Copper and Kings History 8 5 Leopold Navy Srength 9 6 St George Dry Rye 8 5 Copper and Kings Old Tom 8 5 Leopold Summer Gin 9 6 St George Terroir 8 5 Copper and Kings Moons 8 5 Luxardo Sour Cherry 8 5 SPIRITS GIN Tanqueray 8 5 Tinkermans Curiously Woody Creek .
Recommended publications
  • Whisky Brandy Digestif
    BY THE GLASS Aperitif Brandy A PE RITI VO C A PPE L L ET TI ..................... 12 COPPER & KINGS CRAFT AMERICAN BRANDY ... 13 A PE ROL ........................................ 10 Whisky COPPER & KINGS CRAFT APPLE AMERICAN BRANDY . 14 A PE RITI VO SE L ECT ........................... 12 AMERICAN L A IR DS A PPL E BR A N DY (A M E RIC A N) ........... 13 B O N A L G E N TI A N E- QUIN A ...................... 12 HUDSON VALLEY COPPERSEA STRAIGHT WHISKY..... 15 N E V E R SIN K A PPL E B R A N DY (A M E R IC A N) .......... 15 BY R R H G R A N D QUIN QUIN A ..................... 12 B O OK E R’S B OU R B O N ............................ 18 L E M ORT O N C A LVA D OS .......................... 17 C A M PA RI ...................................... 10 E LIJA H C R A IG ................................ 12 C A LVA D OS PAYS D’AUG E 12 Y E A R .............. 29 CO N T R AT T O .................................... 12 BL A N T O NS ..................................... 18 C A LVA D OS PAYS D’AUG E M ICH E L H UA R D ........ 19 G R A N C L A SSICO ............................... 12 B O W M A NS ...................................... 16 A R M AG N AC «HOR S D’AG E» CH. BRI AT ........... 20 KIN A L’A E RO .................................. 12 B A K E R’S B OU R B O N 7 Y R ....................... 13 CH.
    [Show full text]
  • Bringing It Back Bar: What to Do with Byrrh Page 1 of 5
    PUNCH | Bringing it Back Bar: What to Do with Byrrh Page 1 of 5 Bringing it Back Bar: What to Do with Byrrh Every bar sports marginal bottles that elude even the most seasoned drink-makers. In "Bringing It Back Bar," we shine a light on overlooked bottles and devise recipes to take them from back bar to front shelf. Up now: the French quinquina wine, Byrrh. MAY 10, 2016 story: PUNCH STAFF photo: ASTOR WINE & SPIRITS s trends in bartending come and go, so, too, do waves of popular spirits; and, in keeping A with the interests of today’s bartenders, the past decade has seen more than a handful of pre-Prohibition liqueurs re-emerge on scene. Among them is Byrrh, a 150-year-old aromatized wine often drunk straight as an aperitif, the latest Old World bottle to undergo New World treatment. First produced in France in 1866 by brothers Pallade and Simon Violet, Byrrh was originally marketed as a health tonic, a clever conceit that took the fortified wine out of competition with existing French aperitifs. In fact, the wine—a blend of carignan and grenache mistelle, dry red wine from Rousillon and spices (among them, orange and coffee)—had a distinctly http://punchdrink.com/articles/bringing-it-back-bar-byrrh-cocktails-recipes/ 8/23/2016 PUNCH | Bringing it Back Bar: What to Do with Byrrh Page 2 of 5 pharmaceutical bend in its inclusion of cinchona bark; with its bitter flavors of quinine, cinchona was, at the time, considered to be solely medicinal, earning Byrrh a restorative reputation on both sides of the Atlantic.
    [Show full text]
  • The Modern Drinks
    The Modern Bar Team Drinks Bridget Ramsey Chris Jew Dave Ebert Emily Chen John Cooper M.C. Wolfe Beverage Director Arthur Hon Cocktails 1 Wines by the Glass 2 Beer and Cider 8 Gin 9 Vodka 10 American Whiskey 11 Scotch Whisky 15 Japanese and World Whisk(e)y 19 Brandy, Grappa, and Eaux de Vie 21 R(h)um 24 Agave 26 Liqueur 28 Amaro, Bitter, and Vermouth 29 Coffee and Tea 31 Cocktails 18 Grand Opening Vodka, Grand Marnier, Salted Raspberry, Lime, Black Pepper Empire Sour Empire Rye Blend*, Lemon, Egg White, Finger Lakes Cabernet Franc *Contains each of the original six Empire Rye Whiskies Kernel of Truth Maker’s Mark, Australian Whisky, Sweet Corn, Kombu, Benedictine, Absinthe Foiled Again Gin, Campari, Yellow Chartreuse, Dry Vermouth, Lavender, Lemon Olive Oil Modern Martini Gin, Acqua di Cedro, Aloe Vera, Blanc Vermouth, Rockey’s Milk Punch Espresso Martini Tito’s, Australian Cold Brew, Espresso, Vanilla Zero-Proof Cocktails 12 Cherry Fiction Cherry, Ginger Ale, Honey, Lemon Ko-Pilot Duche de Longueville Sparkling Cider, Yuzu, Maple, Sea Salt 1 Wines by the Glass Champagne and Sparkling Wine Blanc de Blancs NV Dhondt-Grellet, Les Terres Fines 1er Cru, Extra Brut 38 NV Diebolt-Vallois, Brut, Cramant 375 ml 75 Blanc de Noirs NV B. Dangin, Cuvée Blanche, Crémant de Bourgogne 19 Blend NV Roger Coulon, l’Hommée 1er Cru, Brut, Vrigny 26 MV Krug, Grand Cuvée, Brut, Reims 375 ml 145 Rosé NV Marguet, Shaman 17, Ambonnay 32 Sherry Fino Gonalez Byass, Tio Pepe 12 Amontillado Bodegas Tradición, 30 Years, V.O.R.S.
    [Show full text]
  • Red Wine by the Glass White
    WINE BY THE GLASS RED PINOT NOIR Roco “Gravel Road” Pinot Noir, Oregon 11 BARBERA Prunotto “Fiulot” Piedmont, Italy 12 ZINFANDEL Cline “Ancient Vines” Contra Costa County, California 9 CABERNET SAUVIGNON DAOU, Paso Robles, California 14 RED BLEND Coppola “Grazie Mille” California 11 WHITE TORRONTÉS Colomé, Salta, Argentina 8 SAUVIGNON BLANC Round Pond, Rutherford, California 12 DRY FURMINT Royal Tokaji “The Oddity” Mad, Hungary 11 WHITE BLEND Kivelstadt Cellars “Mother of Invention” Mendocino, California 13 CHARDONNAY Chalk Hill, Russian River, California 12 SPARKLING BRUT ROSÉ Bouvet “Excellence” Brut Rosé, Loire, France 10 BRUT Mumm Napa “Brut Prestige” Napa Valley, California 13 BRUT Taittinger “Brut la Francaise” Champagne, France 24 ROSE ROSÉ McPherson Cellars “Les Copains” Texas High Plains, Texas 8 ROSÉ Bieler “Perè et Fils” Aix-en-Provence, France 10 ROSÉ Van Duzer, Willamette Valley, Oregon 12 WINE BY THE BOTTLE RED PINOT NOIR + SOFT, SEDUCTIVE WINES PINOT NOIR Four Graces, Willamette Valley, Oregon 53 PINOT NOIR Domaine Faiveley, Burgundy, France 64 PINOT NOIR Brewer Clifton, Sta Rita Hills, California 92 GAMAY Thibault Liger-Belair “Le Deux Terres” Burgundy, France 56 PINOT NOIR Merryvale, Carneros, California 73 PINOT NOIR Sokol Blosser, Dundee Hills, Oregon 54 PINOT NOIR Domaine Drouhin, Willamette Valley, Oregon 97 PINOT NOIR Lingua Franca “Avni” Willamette Valley, Oregon 87 BARBERA Pre Phylloxera, Elvio Cogno, Piedmont, Italy 128 CABERNET, MERLOT + BOLD WINES CARMENERE Koyle “Reserva” Chile 39 MERLOT Benziger, Sonoma, California
    [Show full text]
  • Xmas 2014 Catalog WEB.Pdf
    PRST STD 4935 McConnell Ave #21, Los Angeles, CA 90066 U.S. POSTAGE (310) 306-2822 Fax (310) 821-4555 PAID TORRANCE, CA • Fine Wine PERMIT No. 102 • Champagne • Single Malts • Vodka • Gin • Tequila • Bourbon • Whiskey • Brandy • Liqueurs • Beer • Soft Drinks • Juices • Waters • and Much More.. www.BeverageWarehouse.com Beverage Purveyors Since 1970 SKYY Piper-Heidsieck Brut. $29.99 1.75L ...$17.99 RHRH PhillipsPhillips Piper Sonoma Toasted Head Chardonnay. $7.99 Brut ...$11.99 Santa Margherita Pinot Grigio . .$16.99 PlatinumPlatinum Vodka 1.75L. $12.99 PatrPatronon SilverSilver See page 12-13 for more 375ml. $19.95 Gift Packs 2014 Holiday Catalog (310) 306-2822 www.BeverageWarehouse.com Beverage Purveyors Since 1970 All Your Gift Giving Items Spirits pages 12-29 Found Here Over 8,000 Items in Stock Imported and Domestic Beer pages 30-31 (310) 306-2822 www.BeverageWarehouse.com Champagne and NOWNOW ININ STSTOCKOCK Sparkling Wines page 4-6 Tequila nearly 500 in stock Vodka over 300 in stock Cognac & Brandy over 250 in stock Rum over 250 in stock Whiskey over 300 in stock Scotch Blended & S.M. over 200 in stock Open To The Public 7 Days A Week Fine Wine pages 7-11 Over 1,500 Wines Monday - Saturday 9am - 6pm From Around the World Sunday 10am - 5pm We also deliver ... (310) 306-2822 ( Closed Christmas Day & New Year’s Day ) As seen in “West L.A. Shops” WINE SPECTATOR April 30th, 2003 “Award of Distinction” Over 10,000sq. ft. of Beverages ZAGAT SURVEY Non-Alcoholic Products Visit BeverageWarehouse.com From the 405 freeway, take the 90 freeway Westbound toward Marina Del Rey and exit at Culver BL.
    [Show full text]
  • Hors D'oeuvres Entrées Les Desserts
    DEJEUNER HORS D'OEUVRES SALADE VERTE bibb lettuce, lolla rossa, shaved radish, fine herbs, vinaigrette maison ...9 FRISÉE AUX LARDONS smoked bacon, frisée, poached egg, croutons ... 12 LES BETTERAVES roasted beets, beet soubise, hazelnuts, roquefort, anjou pear ... 13 RILLETTES DE PORC whipped pork pate, cornichons, dijon mustard, toast ... 10 VELOUTÉ DE COURGE acorn squash soup perfumed with ginger and cardamom, creme fraiche ... 8 FOIE DE VOLAILLE chicken liver torchon, pecan raisin toast, armagnac prunes ... 10 SOUPE A L'OIGNON GRATINÉE LYONNAISE classic onion soup... 9 ENTRÉES MOULES MARINIÈRES steamed mussels, shallots, garlic, herbs, white wine, frites ... 15 BISTRO BURGER brie, onion confit, bacon, fried egg, frites ... 15 CROQUE MADAME ham and gruyere on brioche, bechemel, fried egg, frites ... 13 QUENELLES DE SEMOULE semolina and gruyere dumplings, tomato sauce, fennel salad ... 16 SALADE NIÇOISE AU THON herb crusted albacore tuna, fingerling potatoes, haricot verts, white anchovies, niçoise olives, hard boiled egg ... 19 TRUITE GRENOBLOISE pan roasted trout, fennel purée, fingerling potatoes, baby carrots, lemon-caper brown butter ... 23 LES DESSERTS CHOCOLAT CHAUD valrhona milk dark chocolate, chocolate chip cookies ... 6 "CAFÉ AU LAIT" coffee mousse, mocha cremeaux, chocolate pistachio sablé, milk ice cream ...8 PROFITEROLES salted caramel, ceremony coffee & toasted marshmallow ice creams, dark chocolate sauce ... 8 COCKTAILS - 12 THE FRENCHMAN CHAMPS-ÉLYSÉES CALVADOS, LEMON JUICE, BRUT, PASTIS BRANDY, YELLOW CHARTREUSE, ANGOSTURA
    [Show full text]
  • Library-Of-Distilled-Spirits-Beverages.Pdf
    PAGE 3 CLASSIC COCKTAIL RECOMMENDATIONS & STAFF SIGNATURES NEW YORK SOUR 12 Wild Turkey 101 Lemongrass Syrup Lemon Juice Cabernet Sauvignon CLASSIC COCKTAIL VESPER MARTINI 12 RECOMMENDATIONS Tanquerey Gin St. George California Citrus Vodka Cocchi Americano Vermouth GIMLET 12 Navy Strength Plymouth Gin Lime Cordial HEMINGWAY DAIQUIRI 12 Caña Brava Carta Blanca 3y Rum Luxardo Maraschino Liqueur 1.0 Lime juice Grapefruit Juice Simple Syrup SOUTH SIDE 12 Fords Gin Lime Juice Simple Syrup mint leaves Soda TOMMY’S MARGARITA 12 Cabeza Blanco Tequila Iime juice agave syrup MANHATTAN COCKTAIL Old Formula #2 Rittenhouse 100˚ rye whiskey Dolin Rouge sweet vermouth Grand Marnier Angostura bitters Lemon twist MAI TAI 12 Appleton Signature Rum Rhum Clement VSOP Lime Juice Orgeat syrup CLASSIC COCKTAIL Pierre Ferrand Dry Curacao RECOMMENDATIONS SAZERAC 12 Rittenhouse Rye Demerara syrup Peychauds Bitters Angostura Bitters FRENCH 75 13 Pierre Ferrand 1840 Cognac lemon juice simple syrup WESTERN ADDITION 13 Tapatio Blanco Tequila Rhubarb Sauce Madagascar Peppercorn Tincture Verjus Blanc Simple Syrup STAFF Sparkling Sake SIGNATURES PISCO SOUR #2 12 Barsol Pisco Italia Lime Juice Pineapple Syrup Egg white VAUVERT SWIZZLE 13 Charbay Green Tea Vodka Green Chartreuse Lemon Juice Grapefruit Juice Honey Syrup Orange Blossom Water CHERRY COBBLER 12 Amontillado Sherry Maurin Quina Sour Cherry Syrup Lemon Juice PORT ROYAL 14 Banks 7 rum Plantation OFTD rum Black Truffle Honey Angostura Orange Bitters Angostura Bitters SUMMER BOULEVARDIER 13 Four Roses Small Batch Bourbon Dolin Blanc Campari THE FIRST DUKE OF NORMANDIE 12 Calvados Lemon Juice PAGE 7 BOURBON BOURBON - THE COCKTAILS BOURBON BOULEVARDIER 14 PAPER PLANE 12 Willett Pot Still, Dolin Buffalo Trace, Amaro Rouge, Campari Nonino, Aperol, Lemon BROWN DERBY 12 WHISKEY COLLINS 12 Old Forester, Four Roses, Lemon, Grapefruit, Honey Simple, Soda GOLD RUSH 12 WHISKEY DAISY NO.
    [Show full text]
  • Signature Cocktails & Punches
    COCKTAILS D’ICI COCKTAILS D’AILLEURS Mocktails 12€ 12€ 6€ SAZERAC BLUE SWIFT CORN & OIL PARADISE LOST Martell Blue Swift ~ Pernod Absinth Havana 7 years ~ Falernum liquor Grape juice ~ Maracuja Lemon zest ~ Bitter Lime Lime PINEAPPLE PEN HOME-MADE OLD FASHIONED TEA FOR TWO & TWO FOR TEA Martell Blue Swift ~ Triple Sec Four Roses Small Batch Home-made infusion Lemon ~ Home-made pineapple syrup Toasted syrup Lime CALL IT STORMY BELLE MARIE Augier Océanique ~ Lapsang Souchong syrup Plymouth Gin infused with lavender ~ Mumm Champagne Lime ~ Mint Lemon ~ Lavender syrup VOYAGE DES AMANTS * GRAPPLE * Martell VSOP aged in red Barrels ~ Home-made infusion Absolut Vodka infused with basilic Lime ~ Sugar Apple juice ~ Elderflower basil White grape ~ Ginger Ale signature cocktails * punch version: 48€ [4 to 6 people] * punch version: 48€ [4 to 6 people] & punches Please inform our staff of any allergies Cognac 2 cl 4 cl Armagnac 4 cl Agave 4 cl Whisk(e)y 4 cl 4 cl — — — — MARTELL VS 3.5 € 7 € COMTE 10 € TEQUILA ALTOS BLANCO 8 € SCOTCH BLENDED BOURBON SINGLE DISTILLERY DE LAUVIA RÉSERVE TEQUILA AVION SILVER 12 € CHIVAS 12 YEARS 10 € FOUR ROSES 10 € MARTELL VSOP 5 € 10 € MARQUIS 14 € SMALL BATCH 9 € AGED IN RED BARRELS DE MONTESQUIOU XO TEQUILA ALTOS REPOSADO CHIVAS 18 YEARS 15 € FOUR ROSES 12 € 10 € MARTELL 9 € 18 € MARQUIS 40 € MEZCAL DEL MAGUEY VIDA BALLANTINE’S 17 YEARS 18 € SINGLE BARREL CORDON BLEU DE MONTESQUIOU 1989 ROYAL SALUTE 21 YEARS 30 € MARTELL XO 10 € 20 € Gin RYE CANADA MARTELL 15 € 30 € Vodka — SINGLE MALT LOT 40 RYE 4 € CORDON BLEU
    [Show full text]
  • Library Dining Menu
    PORTLAND, MULTNOMAH COUNTY, OREGON • EST. 2013 SNACKS HOUSE FAVORITES PACIFIC NW OYSTERS* orange-fennel mignonette & peri peri sauce HALF-DOZEN/DOZEN 24/36 MEAT & CHEESE BOARD* GFO WAGYU BEEF TARTARE* GFO selection of artisanal meats & cheeses, crispy capers, smoked aleppo pepper, seasonal mostardatoasted marcona almonds, HAB sweet soy aioli, chervil, shallot, pickles, toasted baguette grated horseradish, rye toast 26 22 CAULIFLOWER CACIO E PEPE GF, VO SHRIMP COCKTAIL GF lemon and herb tempura fried,pecorino and cracked cajun poached jumbo shrimp, black pepper cream, golden raisins, lemon horseradish cocktail sauce, freshly grated horseradish 16 24 ROASTED BEETS GFO, V+ SCOTCH DEVILED EGGS GF roasted red and golden beets, candy stripe beet chips, Trent Family Farms, OR pickled shallots, paprika crisp, beet cured farm eggs, crispy andouille sausage, lemon creme fraiche dijonaisse, pickled mustard caviar 16 16 SOURDOUGH BREAD CAESAR SALAD GFO, VO Grand Central Bakery anchovy caesar dressing, traditional sourdough, kefir cultured butter, hearts of romaine, grated parmigiano reggiano, Jacobsen’s flake salt crispy parmesan and pink peppercorn tuile, 10 sourdough croutons, cantabrian boquerones, 10yr aged balsamic 15 HAND CUT FRIES GF, V+ ROASTED OLIVES GF, V+ kennebec potatoes, lemon herb seasoning, orange & herbes de provence, garlic, Portland ketchup, peri peri sauce sun dried tomatoes, and pepperoncinis 8 9 POPCORN GF choice of rosemary parmesan, crispy bacon, or lemon and herb, salt & vinegar 8 Automatic gratuity of 20% is added for parties of 6 or more. Gf=gluten Free Gfo=Gluten Free Available VO= Vegan Available V+= Vegan *Hamburgers & Steaks are cooked to order Our leather coasters are the property of MWL.
    [Show full text]
  • Beverage Menu
    THACKERAY’S BAR MENU T in accordance with the weights & measures act 1985, all spirits are sold in measures of 50ml, and still wines in measures of 175ml unless specified otherwise CHAMPAGNE & SPARKLING WINE Vintage 125ml 750ml Vincent Testulat, Brut NV 12.50 50.00 Epernay Vincent Testulat, Carte d'Or, Brut Rosé NV 14.50 60.00 Epernay G.H. Mumm Cordon Rouge Brut NV 80.00 Reims Billecart-Salmon Brut Rosé NV 32.50 170.00 Mareuil-sur-Ay Ruinart, Blanc de Blancs NV 160.00 Reims Pol Roger Cuvée Sir Winston Churchill 2008 300.00 Epernay Ruinart Rosé, Millesime 1996 500.00 Reims SPARKLING WINE Vintage Glass Bottle 125ml 750ml Prosecco, Ca' del Console, Extra Brut NV 9.95 36.00 Veneto, Italy Traditional Method Brut, Herbert Hall 2015 0.00 65.00 Marden, Kent Traditional Method Brut Rosé, Herbert Hall 2015 70.00 Marden, Kent WINES BY THE GLASS please ask if you would like to see our full wine list ROSÉ WINE 175ml Cuvee Esterelle Rosé, Cotes de Provence, France 9.50 WHITE WINE Chardonnay, IGP Pays d'Oc 6.00 Pinot Bianco, Goriška Brda, Slovenia 7.00 Albariño 'Alba Martin', Rias Baixas, Galicia DO 7.50 Gavi di Gavi, Piemonte, Italy 9.00 Sauvignon Blanc , Marlbrough, New Zealand 10.00 Gewurztraminer, Signature, Alsace 12.00 Riesling Kabinett, Schutzenhaus, Rhinegau 13.50 RED WINE Merlot, IGP Pays d'Oc 6.00 Shiraz, Coonawarra 8.00 Teroldego Rotaliano Riserva, Trentino 9.00 Cap de Merle 10.00 Coto de Imaz Reserva, Rioja Alavesa DOCa, Spain 11.00 Malbec Reserve, Caballero de la Cepa, Mendoza, Argentina 12.00 Cabernet Sauvignon Reserve, Stellenbosch 13.00 Pinot Noir, Willamette Valley, Oregon 14.00 SWEET WINE 75ml Moscato Dindarello, Veneto, Italy 8.00 Black Muscat 'Elysium', California, U.S.A.
    [Show full text]
  • Captain's List
    1424 WESTHEIMER RD. HOUSTON, TX. 77006 CAPTAIN’S LIST A comprehensive list of spirits. PROPERTY OF: ANVIL BAR AND REFUGE 2 TABLE OF CONTENTS EUROPEAN WHISK(E)Y......................................................................................................................................................................................3 Unpeated Single Malt Scotch .................................................................................................................................................................................4 Peated Single Malt Scotch........................................................................................................................................................................................7 Single & Blended Grain Scotch...........................................................................................................................................................................10 Blended Scotch..........................................................................................................................................................................................................10 Irish Whiskey..............................................................................................................................................................................................................12 AMERICAN & CANADIAN WHISK(E)Y......................................................................................................................................................13
    [Show full text]
  • Le Menu Du BAR
    le menu du BAR SIGNATURE TOUCH 29 G.SMITH Fair Quinoa Vodka, Green Chartreuse, Lime, Granny Smith Apple Juice, Spiced Agave, Ginger Beer L’AVANT GARDE Casa Dragones Tequila, Chartreuse, Cappelletti, Orange Bitters, Activated Coconut Charcoal PETITE MARIE Brooklyn Gin, Yellow Chartreuse, Rosemary Fresh Lemon, Rhubarb Bitters, Egg White FAR EASTSIDER Yeti Junmai Sake, Yuzu, Shiso, Kaffir Lime, Cucumber Bitters FIVE FOR FIVE Volcan Blanco Tequila, Marie Brizzard Yuzu Liqueur, Chai Honey, Ginger, Lemon DAME DELINA Basil Hayden Bourbon, Tamarind, Passionfruit, Habanero Bitters BESPOKE Remy Martin 1738 Cognac, Creme de Cacao Amargo-Vallet Angostura, Habenero Bitters, Mint, Cinnamon OPUS Bird Eye Chili-Infused Illegal Joven Mezcal, Cointreau, Prickly Pear, Lime, Agave, Himalayan Pink Salt Rim 21ST CENTURY Mount Gay XO Rum, Amargo-Vallet Angostura, Chocolate Liqueur, Lillet Rose, Lemon, Chocolate Bitters DAME DE COEUR Dalmore 12yr, Cappeletti, Montanaro Rosso Vermouth Angostura & Orange Bitters, Touch of Laphroaig 10yr **All of our syrups and tinctures are house made CHAMPAGNE COCKTAILS THE NEW ME L'abricot du Roulot Apricot Liqueur, Allspice Dram, Burlesque Bitters Ruinart Blanc de Blancs 36 CHATEAU DE CRISTAL Grey Goose VX Vodka, Grand Marnier 100, Yellow Chartruese VEP, Louis Roderer Cristal 2007 98 KIR ROYAL DE MOUTON ROTHSCHILD Liqueur de Cassis de Mouton Rothschild, Piper Heidsieck Cuvée Rare 2002 150 INSPIRED CLASSICS PAPER PLANE Michter's Bourbon, Smoked Rhubarb Amaro, Aperol, Lemon, Rhubarb Bitters 26 CORPSE REVIVER #2 Monkey 47 Gin, Cocchi Americano, Dry Curacao, Lemon, Absinthe 26 BACCARAT G AND T Bombay Sapphire East Gin, Q-Grapefruit Soda Baccarat Custom Bittercube Tonic Grapefruit/Ginger/Bergamot/Fennel 26 BACCARAT OLD FASHIONED Yamazaki 12YR Japanese Whisky, Angostura Cotton Candy, Orange Bitters 55 **All of our syrups and tinctures are house made.
    [Show full text]