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Epicenter of the German Whisky Scene
PRESS INFORMATION Nuremberg: Epicenter of the German Whisky Scene It’s not only beer, sausages and gingerbread which are culinary symbols of Nuremberg: The city has become the epicenter of the German whisky scene. With the "Most Venerable Order of the Highland Circle", Nuremberg is home to Germany’s oldest whisky club, which has existed since 1990. Around 60 members meet monthly for tastings. For years, members of the Highland Circle have made regular trips to the favored production areas of Scottish single malts. In 1996, the enterprising group even created an official area tartan for Franconia – the first German regional design. Circle members are also active supporters of Nuremberg’s city partnership with Glasgow. At the end of each January a "Robert Burns Supper" takes place in Nuremberg – complete with haggis (filled sheep’s stomach) and ceilidh (Scottish dance party). And Germany’s best whisky comes from Nuremberg! At the Hausbrauerei Altstadthof, it’s not only beer that has been produced from high-quality barley for the last several years: Master Brewer Reinhard Engel also distils excellent single malt whiskeys with great success. After ripening in new barrels of American white oak, the unadulterated organic AYRER´s RED is bottled by hand – no cold filtering, no color added. Reinhard Engel’s 100% ecological "AYRER’s PX 56" whisky, single-cask ripened in a Pedro Ximénez sherry cask, was awarded the highest quality award at a blind tasting in Frankfurt in December 2015. An AYRER´s sherry-cask-finished and an AYRER´s WHITE, which received a silver medal at Destillata 2013, are also part of the product range. -
Whisky Aus Schottland Year Cask# Bottle 2Cl 5Cl 10Cl Amount Destillery Name Age Bottled Strength Batch # Price Sample Sample Sample Left
Whisky aus Schottland year Cask# bottle 2cl 5cl 10cl amount destillery name age bottled strength Batch # price sample sample sample left 1770 Glasgow DistilleryRelease Co Single No.1 Malt - Triple Distilled 0,5 Liter 46,0% 41,90 € 6,99 € 11,18 € 30cl Adelphi Glenborrodale Batch 8 Sherry 11y 11 46,0% 69,90 € 7,89 € 12,89 € 30cl Adelphi Mortlach, 2003 - Sherry 17 Year Old, 17 55,5% 189,90 € 16,46 € 30,03 € 10cl Adelphi Glenrothes 2007 - Sherry 13 Year Old 13 59,8% 99,70 € 10,02 € 17,14 € 10cl Auchentoshan 12 Jahre alt Single Malt 12 40,0% 29,00 € 3,87 € 5,94 € 40cl Auchentoshan Three Wood Single Malt Scotch Whisky 43,0% 39,90 € 4,65 € 7,50 € 40cl Auchentoshan Heartwood Single Malt Scotch Whisky 43,0% 32,99 € 3,45 € 5,10 € 40cl Auchentoshan Springwood Single Malt Scotch Whisky 40,0% 29,90 € 3,30 € 4,79 € 50cl Auchentoshan 2007/2020 - Signature Vintage - CS #1 Samurai 54,7% 149,90 € 13,61 € 24,31 € 20cl Ballantine's Hard Fired - Blended Scotch 40,0% 17,90 € 3,08 € 4,36 € 30cl Balvenie Tun 1509 Batch 6 50,4% 308,00 € 10,60 € 23,80 € 45,80 € 30cl Ben Bracken Speyside Single Malt Scotch (Lidl) 40,0% 19,90 € 3,22 € 4,64 € 60cl Ben Bracken Highland Single Malt Scotch (Lidl) 40,0% 19,90 € 3,22 € 4,64 € 60cl Ben Nevis 2013/2021 - The Single Malts of Scotland - Reserve Casks 48,0% 41,90 € 5,89 € 8,89 € 10cl Benrinnes 2007/ 2018 Signatory Vintage für ERMURI 11 46,0% 306478 59,95 € 6,08 € 10,36 € 60cl Braeval 21 2000/2021 Signatory Vintage CS 21 60,3% 239,90 € 20,04 € 37,17 € 20cl Bunnahabhain 12 Jahre Single Malt 12 46,3% 39,90 € 4,65 € 7,50 € 60cl Bunnahabhain PEATED 4 Jahre Battlehill (Duncan Taylor) 2014/2019 46,0% 49,90 € 5,36 € 8,93 € 20cl Caol Ila 2007/2020 - Signatur Vintage CS #8 Samurai 59,1% 149,90 € 13,61 € 24,31 € 20cl Cask Speyside 12y Limited Sherry Edition A.D. -
Soda Handbook
Soda Openers A-1 BATHING GIRL, MERMAID OR SURF-GIRL, CLOTHED GIRL (BATHING GIRL), NUDE GIRL (MERMAID), CLOTHED GIRL (SURF- A-001-000 GIRL), MARKED “C.T.& O.CO. PATD.CHICAGO” OR “PATD.”, DESIGNED BY HARRY L. VAUGHAN, DESIGN PATENT NO. 46,762 (12/08/1914), 2 7/8”, DON BULL A-001-001 Drink A-1 (10-12) A-001-047 Acme Bottling Co. (2 Var (A) Clothed (B) Nude) (15-20) A-001-002 Avon More “Have One More” (10-12) A-001-003 Drink B-1 (10-12) A-001-062 Barrett's Soda Water (15-20) A-001-004 Bay View Bottling Works 305 Logan Avenue (10-12) A-001-005 Drink Burk's Soda Water (10-12) Drink Caton Ginger Ale Catonsville, Md. (2 Var (A) Caton Block Letters A-001-006 (15-20) (B) Caton Script Letters) A-001-007 Chero-Cola Bot. Co. Gainesville, Ga. (40-50) A-001-063 Chero Cola Bottling Works (20-25) A-001-008 Coca-Cola (Script) Bottling Co. Baltimore, Md. (175-200) A-001-009 Compliments Of Coca-Cola (Script) Bottling Co. Grand Island, Nebr. (175-200) A-001-010 Oriente Coca-Cola (Script) Bottling Co. (175-200) A-001-011 Sayre Coca-Cola (Block) Bottling Co. Sayre, Okla. (175-200) Compliments Cocheco Bottling Works, Inc. Rochester, N. H. (2 Var (A) A-001-064 (12-15) Text On 2 Lines (B) Text On 3 Lines) Compliments Of Cocheco Bottling Works, Inc. Rochester, N. H. (2 Var A-001-012 (10-12) (A) Clothed Girl (B) Surf Girl) A-001-065 Cola Pleez It's Sodalicious (15-20) A-001-013 Cream Of Cola St. -
We Feature Spirits from Artisan Distillers Who Bring Their Love of Craft to Life in Every Sip
WE FEATURE SPIRITS FROM ARTISAN DISTILLERS WHO BRING THEIR LOVE OF CRAFT TO LIFE IN EVERY SIP. 4828 E. 2ND ST. LONG BEACH, CA 90803 SAINTANDSECOND.COM SPECIALTY COCKTAILS S&S MOSCOW MULE 13.75 MY PALOMA 15.5 Christiania Vodka, housemade agave ginger Gran Dovejo Tequila, fresh citrus, agave syrup, Q sparkling soda, fresh lime nectar, Q grapefruit soda, black lava salt •Substitute Redbreast 12yr Old Whiskey THE MARY 13 for Saint Irish Mule Christiania Vodka, housemade Bloody Mary mix, blue cheese olives, celery MY TWO FAVORITE THINGS 16 Neft Vodka, Lustau Vermut Rosé, orange bitters BELMONT SHORE ICED TEA 13.5 Copper & Kings Immature Brandy, Sun GINNY FROM THE BLOCK 15 American Gin, Giffard Orange Curaçao Sipsmith Gin, Italicus Rosolio di Bergamotto, Liqueur, fresh lemon juice, cane sugar, cold-pressed cranberry juice, orange blossom cold-pressed cranberry juice honey, mint, fresh lime "Name the Cocktail Contest" Winner: DARK & STORMY 13.5 Candace Lee, Long Beach Goslings Black Seal Rum, housemade ginger syrup, fresh lime juice, Q soda water POW 13.5 PAU Maui Vodka, housemade pineapple syrup, SMOKE SIGNALS 14.5 basil, fresh lime, ginger ale Wahaka Mezcal, Ghost Pepper Tequila, Maestro Dobel Blanco Tequila, agave nectar, FEEL THE RUSH 13.5 fresh grapefruit, Q grapefruit soda, Smooth Ambler Contradiction Bourbon, black lava salt honey, lemon, peach purée, peach bitters DESIGNER SMOKES 17 THE GOOD, THE BAD & THE SMOKY 16 Legendario Domingo Mezcal, Gran Classico Koval Rye, Luxardo Bitter Bianco, Bitter, vermouth blend, grapefruit twist Velvet Falernum, bitters, clove smoke FRAMBUESA 15 S&S MANHATTAN 16 Herradura Reposado Tequila, Aperol, Rittenhouse Rye, Lustau East India Solera ginger syrup, lime juice, raspberries Sherry, Cocchi Vermouth, aromatic bitters THE ICON 16 Olive-washed Christiania Vodka, Dolin Dry Vermouth, blue cheese olives MIMOSA TRAY SERVED WITH THREE SEASONAL JUICES AND ASSORTED FRESH BERRIES. -
Inventory Price List
GREEN SPOT 2020 RETAIL PRICING SHADE & ORNAMENTAL TREE PAGES 1-20 FRUIT TREES PAGES 20-25 SMALL FRUITS PAGES 25-26 FLOWERING SHRUBS PAGES 26-49 VINES PAGES 49-51 BROADLEAF EVERGREENS PAGES 51-53 SPREADING JUNIPERS PAGE 54 UPRIGHT JUNIPERS PAGES 55-56 EVERGREENS & PINES PAGES 56-65 GRASSES PAGES 65-68 PERENNIALS PAGES 68-81 SHADE & ORNAMENTAL TREES Product Unit of Price Item Code Description Line Measur Code Retail Price e 10-ALDTHIN#10 ALDER, THINLEAF #10 SOTR EACH RETL 131.95 10-ALDTHIN05' ALDER, THINLEAF #7 (5') SOTR EACH RETL 105.85 10-ALDTHIN06' ALDER, THINLEAF #15 (6') SOTR EACH RETL 145.00 10-ALDTHINCL8BB ALDER, THINLEAF CL. 8.00' B&B SOTR EACH RETL 384.25 10-ASPENMNT1.5 ASPEN, MTN. SENTINEL 1.50" SOTR EACH RETL 227.65 10-ASPENMNT1.7 ASPEN, MTN. SENTINEL 1.75" SOTR EACH RETL 329.15 10-ASPENMNTSE15 ASPEN, MTN. SENTINEL 1.25 SOTR EACH RETL 227.65 10-ASPENMNTSEN ASPEN, MTN. SENTINEL 2.50" SOTR EACH RETL 500.25 10-ASPENPRA8 ASPEN, PRAIRIE GOLD 8-10BB SOTR EACH RETL 333.50 10-ASPENQU100CL ASPEN, QUAKING COLLECTED SOTR EACH RETL 145.00 10-ASPENQUA#10 ASPEN, QUAKING #7CL SOTR EACH RETL 108.75 10-ASPENQUA#10C ASPEN, QUAKING #10CL SOTR EACH RETL 143.55 10-ASPENQUA#15 ASPEN, QUAKING #15CL SOTR EACH RETL 210.25 10-ASPENQUA#15C ASPEN, QUAKING #15CL SOTR EACH RETL 210.25 10-ASPENQUA#20 ASPEN, QUAKING #20 CL SOTR EACH RETL 290.00 10-ASPENQUA#5C ASPEN, QUAKING #5CL SOTR EACH RETL 71.05 10-ASPENQUA150F ASPEN, QUAKING 1.50" B&B SOTR EACH RETL 221.85 10-ASPENQUA175C ASPEN, QUAKING 1.75" CL B&B SOTR EACH RETL 278.40 10-ASPENQUA175F ASPEN, QUAKING -
County-Clare-Drink-Menu.Pdf
Draft Bottle Ask for a sample. No refunds Clare Cocktails based on taste preference. Ireland Ireland Magner’s Pear Cider Milwaukee Mule Tango Fizz Guinness Stout Germany Our twist on the Moscow Tequila, mango and Murphy’s Stout Clausthauler Amber N/A Mule: Rehorst Premium club soda Smithwick’s Red Ale Bitburger Drive N/A Vodka, ginger beer with Kilkenny Cream Ale squeeze of fresh lime. Wisconsin Old Harp Lager England Magner’s Cider Fashioned Blackthorn Dry Cider Irish Mule Hand muddled, Wisconsin Irish whiskey, ginger beer style. Choose whiskey or Denmark and lime. Carlsberg Lager Wisconsin brandy. Sweet, sour or with Lakefront New Grist Gluten Free club soda. Belgium Pabst Blue Ribbon Infamous Golfer Grimbergen Dubbel - $7 Miller Lite A wonderfully refreshing Sweet Caroline Coors Light mix of Rehorst Citrus & Irish whiskey, lemonade, Bud Light Honey Premium Vodka, club soda, Chambord. Germany lemonade and iced tea. An Franziskaner New York Arnold Palmer with a kick! Purple Rain England Ommegang Pale Sour Irish Lemonade Vodka, pineapple juice, Fuller’s black currant. Originated here at County American Craft “Work is the Clare: Rehorst Citrus & Bell’s Seasonal Honey Premium Vodka, Milwaukee Breeze curse of the lemonade and a splash of A refreshing cocktail Wisconsin black currant juice. featuring Rehorst Premium Gin, seltzer, cranberry juice Spotted Cow drinking and fresh lime. Third Space Happy Place classes.” Import 20 oz. - $6 ~ Oscar Wilde Domestic Craft - $5 Desserts Ask about our seasonal and rotating taps not listed here. Seasonal Crème Brûlée Delicate seasonally flavored custard with a crispy caramelized sugar topping. Finished with a Specialty Tap dollop of fresh whipped cream. -
Ftc Volume Decision 91
" " " " " " .. .... .." " " " " " " "" " " " " " , " , " , " ...- - . .." ..- 548 FEDERAL TRADE COMMISSION DECISIONS Initial Decision 91 F. will receive a fair and equitable compensation for the investment has made in developing his territory" (Smith, Tr. 616). Bottlers can acquire another bottler without the approval of "Coca-Cola" through a stock acquisition (Smith , Tr. 628). " Coca-Cola " if asked, has recom mended that bottlers merge or consolidate where appropriate (Smith Tr. 615-16). However, bottlers are independent businessmen who make their own independent decisions and who frequently a~t contrary to the advice of "Coca-Cola" (Smith, Tr. 615-16). (36) Competition in the Soft Drink Industry Generally 88. There is intense competition in the sale of flavored carbonated soft drinks which stems from the fact that there is a large number of brands available to the consumer in local markets. In 1971, a Neilsen Survey showed that there were 135 different brands of cola flavored soft drinks marketed in food stores (Smith, Tr. 705). In the Washing ton, D. , metropolitan area alone, there are over 30 brands of colas being marketed (Sales, Tr. 1243-1251). In addition to the cola brands more than 20 other brands of flavors such as root beer, orange gingerale, and lemon-lime were being sold in the Washington, D. market (Sales, Tr. 1243, 1255; CX 372; CX 373). In the territory of the Newport News , Virginia bottler of Coca-Cola, between 30 and 40 different brands of orange and grape soft drinks were being marketed (Brown, Tr. 1666). Over 176 different brands of flavored carbonated soft drinks were sold in the territory of The Coca-Cola Bottling Company of New York, Inc. -
Traditional Fermented Food and Beverages for Improved Livelihoods Traditional the Diversification Booklets Are Not Intended to Be Technical ‘How to Do It’ Guidelines
ISSN 1810-0775 Traditional ferme nted food and beve rages for imp roved livelihoods )$2'LYHUVLÀFDWLRQERRNOHW Diversification booklet number 21 al fe Tradition rmented be food and verages for improved livelihoods Elaine Marshall and Danilo Mejia Rural Infrastructure and Agro-Industries Division Food and Agriculture Organization of the United Nations Rome 2011 The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views of FAO. ISBN 978-92-5-107074-1 All rights reserved. FAO encourages reproduction and dissemination of material in this information product. Non-commercial uses will be authorized free of charge, upon request. Reproduction for resale or other commercial purposes, including educational purposes, may incur fees. Applications for permission to reproduce or disseminate FAO copyright materials, and all queries concerning rights and licences, should be addressed by e-mail to [email protected] or to the Chief, Publishing Policy and Support Branch, Office of Knowledge Exchange, Research and Extension, FAO, Viale delle Terme di Caracalla, 00153 Rome, Italy. -
Unsere „Kleine“ Whisk(E)Y-Fibel
Unsere „kleine“ Whisk(e)y-fibel Whisky oder Whiskey? Ein Whisky ist eine Wissenschaft für sich, nicht nur in der Schreibweise. Zuerst muss man sich beim Genuss klarwerden, liebe ich den leichten Whisky, der langsam die Kehle herunter rinnt und erst danach den wärmenden Einfluss dem Körper zuführt. Oder doch den „härteren“, der schon leicht in der Kehle brennt. Liebe ich den Geruch des Torfwassers, des an der Destille vorbeiführenden kleinen Flusses, der die Riechsinne anregt. Jeder Whisky hat seinen eigenen Charakter, und man muss nicht immer nur an Hand des Preises davon ausgehen, dass teure Whiskys auch die besten Whiskys sind. Diese Fibel soll Euch helfen, den für euch passenden Whisky beim Genuss im Notenschlüssel zu finden. Aber zurück zu unserer Ausgangsfrage: Whisky oder Whiskey? Beides stammt von dem gälischen „uisge beatha“, was übersetzt „Lebenswasser“ heißt. Ein Whisky stammt aus Schottland, ein Whiskey aus Irland. Erst zu Beginn des 20. Jahrhunderts bekam der irische Whisky den neuen Namen Whiskey verpasst. Damit wollten einige Dubliner Brennereien klarmachen, dass ihre Produkte nicht aus Schottland kamen. Auch Amerikaner nennen ihren Bourbon Whiskey. Unsere kleine Whiskyfibel Einleitung 2 Einige Begriffe, die bei den Beschreibungen der Whiskys immer wieder auftauchen können: Blended Ein Blend ist eine Mischung, man sagt auch ein Verschnitt von verschiedenen Whiskeys. Als Grundlage für einen Blend wird oft Grain-Whisky (kontinuierlich destillierter Whisky aus verschiedenen Getreidesorten) verwendet und zum Teil bis zu 50 andere Whiskys hinzugemischt. Auf diese Weise erzielt der Masterblender einen ständig gleich bleibenden Geschmack und gleiche Qualität. Nach dem Mischen wird der Blend noch einige Zeit in einem Fass gelagert, damit die einzelnen Whiskys sich geschmacklich verbinden können. -
International Whisky Competition®
INTERNATIONAL WHISKY COMPETITION® ENTRY GUIDE Overview........................................... Page 2 Shipping Instructions......................... Page 3 Category Class Codes......................... Page 4 2021 IWC Entry Form......................... Page 6 Golden Barrel Trophy www.whiskycompetition.com - [email protected] - Tel: +1 702 234 3602 Overview Thank you for entering the 11th edition of the International Whisky Competition! Started in 2010, the International Whisky Competition has grown into the most followed whisky competition with over 60,000 fans (unique visitors on results page) and established itself as the most serious and professional whisky competition in the world. Unlike other spirits competitions, we only focus on whisk(e)y and we ensure each winner gets the special attention they deserve. What to expect when entering the International Whisky Competition: • Unique medals for each winner featuring the category in which the whisky won. These medals are coveted among master distillers and are recognized by whisky fans to have a significant meaning as they are only three medals per category, just like in the Olympics. • One of the industry's highest return on marketing investment when comparing the cost of entry with the exposure (for medal winners and whiskies rated over 90 Points) directly translating into higher sales. • Each winning whisky also receives a high quality certificate to showcase in your distillery. • Each entry is rated on a 100 point basis and we offer sticker badges for scores over 85 points. We do not publicly disclose the score of anything below 85. • Proper attention given to your whisky as each judge is presented with one whisky at a time. • In-depth notes are taken at every step including various aromas and flavours. -
TABLE of CONTENTS: Whiskey, Whisky & Scotch Tastings
TABLE OF CONTENTS: Kentucky .......................................... 1, 2, 3, 4, 5, 6, 7,8, 9 Alabama, Arizona & Arkansas .............................................. 9 California ...................................................... 10, 11, 12 Colorado, Delaware, Florida ......................................... 12, 13 Georgia, Hawaii, Idaho, Illinois & Indiana .............................. 14 Iowa, Kansas, Maine, Maryland, Massachusetts & Michigan ................. 15 Michigan & Minnesota .................................................... 16 Missouri, Montana, Nevada, New Jersey & New Mexico ...................... 17 New York ........................................................ 17, 18, 19 North Carolina, North Dakota, Ohio, Oklahoma & Oregon ................... 19 Pensylvania, Rhode Island & South Carolina .............................. 21 Tennessee ........................................................... 21, 22 Texas ............................................................... 22, 23 Utah, Vermont & Virginia ............................................ 23, 24 Washington, Washington DC & West Virginia ........................... 24, 25 Wisconsin, Wyoming & No Geographical Orgin .............................. 26 Blended Scotch .............................................. 26, 27, 28, 29 Highland Single Malt Scotch ................................. 29, 30, 31, 32 Speyside Single Malt Scotch ......................... 32, 33, 34, 35, 36, 37 Islay Single Malt Scotch ........................................ 37, 38, 39 Islands -
Charcuterie & Cheese
In compliance with Florida state guidelines and for the safety of our guests, all paper menus are disposed after each use. To view our full cocktail & wine list please visit LochBar.com, or scan the code provided soup sandwiches Served with choice of spring salad or boardwalk fries MARYLAND CRAB .............................. CUP $7 BOWL $12 mixed vegetable medley, purple potato, aromatic broth LOCH BURGER ................................................ $15 beef or turkey, LTO, cheddar, pickles, churchill sauce, kaiser bun CREAM OF CRAB ................................ CUP $7 BOWL $12 jumbo lump crab meat, leeks, cream, sherry shellfish towers ROASTED TURKEY CLUB ................................. $15 Chef’s selection of east & west coast oysters, clams, mussels, aioli, tomato, applewood smoked bacon, avocado, pumpernickel FRENCH ONION .................................................. $9 shrimp cocktail, alaskan king crab, maine lobster, & crudos. SALMON WRAP.............................................. $15 rich beef broth, caramelized onions, melted gruyére PETIT ................................................$65 prosciutto, sautéed spinach, roasted pepper, basil mayonnaise 6 Oysters ½ Lobster 6 Clams 4 Shrimp Cocktail PO BOY .......................................................... $16 salads 3 Mussels choice of shrimp or oyster, brussels sprouts coleslaw, Add: Chicken $5, Shrimp $8, Salmon $8, Tuna $12, Lobster $14 GRAND ............................................ $125 lettuce, tomato, housemade tartar sauce, sriracha aioli 12