Cakes and Pastries An Italian classic made in cake form. Made with alternating layers of liqueur and -soaked chocolate and mascarpone cream. Topped with cocoa-dusted swirls of mascarpone cream. Round: $42.00 (7”) • 59.00 (10”)

Opera Layers of almond sponge cake soaked in coffee syrup and liqueur and chocolate ganache and c offee ; topped with ganache. Square: 42.00 (8”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Brownie extreme Ultra-moist, gluten-free topped with chocolate mousse. Square: $42.00 (8”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Limoncello torte Vanilla sponge cake soaked in Limoncello liqueur; layered with lemon curd and topped with buttercream . Sides of cake decorated with toasted, slivered almonds. Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

White chocolate torte Vanilla sponge cake soaked in Crème de Cacao syrup and iced with a combination of white chocolate and decadent Italian buttercream. Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Raspberry torte (chocolate or vanilla) Three layers of sponge cake layered with raspberry jam and iced with buttercream icing. Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

nutella torte Three layers of filled and iced with Nutella buttercream. Round: $42.00 (7”) • 59.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Chocolate ganache torte A rich chocolate cake layered with 53% dark Belgian chocolate ganache; truly decadent and for all chocolate lovers. Round: $42.00 (7”) • 59.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Black forest cake Our version of this famous German cake is made with layers of chocolate cake with Kirsch-soaked sour cherries and Chantilly cream. Round: $42.00 (7”) • 59.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Carrot cake Triple-layered made with walnuts and coconut and iced with Philadelphia cream cheese icing; decorated with carrot top insignia. Round: $42.00 (7”) • 59.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00

Cheesecake All of our baked are made with Philadelphia cream cheese and are baked over a graham cracker crust.

• Vanilla • Marbled Chocolate Ganache • Chocolate Ganache • Fruit Flavours: Lemon, Raspberry, Cherry and more by consultation Round: $42.00 (7”) • 59.00 (10”)

Pies Bourbon pecan pie Made with bourbon whiskey, whole pecans, corn syrup and dark brown sugar; finished with miroir glaze. Whole: $42.00 (10”) Chocolate Bourbon: $ 49.00 (10”)

Lemon pie This heavenly pie has a, toasted crust, lemon filling and is piled-high with meringue; the joy of our pastry showcase. Whole: $39.00 (10”)

Coconut cream pie The Italian Market's most popular pie. Made with a cardamom-scented oatmeal-pecan crust and filled with a light coconut custard; topped with real whipped cream. Whole: $39.00 (10”)

Fruit pies: Ask us about our made to order pies in a variety of flavours including Apple, Strawberry-Rhubarb, Blueberry, Cherry, and Pumpkin. Whole: $32.00 (10”)

Tiramisu Our version of this Italian classic made with alternating layers of Tia Maria and espresso-soaked Savoiardi and a mascarpone, egg and sugar cream. Tiramisu for Two: $7.99 • Tiramisu by the Pan: $3.99 per person