THE EVOLUTION of SEED MORPHOLOGY in DOMESTICATED Chenopodium: an ARCHAEOLOGICAL CASE STUDY
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New Lives for Ancient and Extinct Crops
Book Review New Lives for Ancient and Extinct Crops Edited by Paul E. Minnis. 2014. The University of Arizona Press, Tucson. 288 pp. $65.00 (hardcover). ISBN: 978-0-8165-3062- 5. Reviewed by Thomas C. Hart Reviewer address: Department of Anthropology, University of Texas, 2201 Speedway Stop C3200, SAC 4.102, Austin, TX 78712, USA. Email: [email protected] Received: February 8, 2015 Volume: 6(1):116-118 Published: August 19, 2015 © 2015 Society of Ethnobiology In this edited volume, Paul E. Minnis and the chapter In the first chapter, Gayle J. Fritz describes how authors successfully illustrate how archaeological, maygrass (Phalaris caroliniana Walter Poaceae.) was an ethnohistorical, and ethnobotanical data can be important North American grass that was a part of effectively synthesized to provide a detailed account the Eastern Agricultural Complex for at least 3,000 of how ancient and extinct crops were used, as well as years. The earliest evidence for maygrass is found the potential they hold for diversifying global food during the Late Archaic in Illinois, Tennessee, and stocks. The authors explore the ancient uses and Kentucky. Eventually this crop spread out of its contemporary large scale agricultural potentials of native range and encompassed an area from Wiscon- maygrass, goosefoot, sumpweed or marshelder, agave, sin and Pennsylvania, in the north, to Texas and little barley grass, chia, arrowroot, leren, and sama (or Georgia, in the south. This very small seeded grass bitter vetch). Minnis suggests that by looking to the was an important component of the ritual feasts that past, researchers can “pre-screen” species in terms of took place at Cahokia, as evidenced by the abundant looking for genetic material from ancient taxa that remains recovered from sub-Mound 51. -
Edible Leafy Plants from Mexico As Sources of Antioxidant Compounds, and Their Nutritional, Nutraceutical and Antimicrobial Potential: a Review
antioxidants Review Edible Leafy Plants from Mexico as Sources of Antioxidant Compounds, and Their Nutritional, Nutraceutical and Antimicrobial Potential: A Review Lourdes Mateos-Maces 1, José Luis Chávez-Servia 2,* , Araceli Minerva Vera-Guzmán 2 , Elia Nora Aquino-Bolaños 3 , Jimena E. Alba-Jiménez 4 and Bethsabe Belem Villagómez-González 2 1 Recursos Genéticos y Productividad-Genética, Colegio de Posgraduados, Carr. México-Texcoco Km. 36.5, Montecillo, Texcoco 56230, Mexico; [email protected] 2 CIIDIR-Oaxaca, Instituto Politécnico Nacional, Ciudad de México 07738, Mexico; [email protected] (A.M.V.-G.); [email protected] (B.B.V.-G.) 3 Centro de Investigación y Desarrollo de Alimentos, Universidad Veracruzana, Xalapa-Enríquez 1090, Mexico; [email protected] 4 CONACyT-Centro de Investigación y Desarrollo de Alimentos, Universidad Veracruzana, Xalapa-Enríquez 1090, Mexico; [email protected] * Correspondence: [email protected] Received: 15 May 2020; Accepted: 13 June 2020; Published: 20 June 2020 Abstract: A review of indigenous Mexican plants with edible stems and leaves and their nutritional and nutraceutical potential was conducted, complemented by the authors’ experiences. In Mexico, more than 250 species with edible stems, leaves, vines and flowers, known as “quelites,” are collected or are cultivated and consumed. The assessment of the quelite composition depends on the chemical characteristics of the compounds being evaluated; the protein quality is a direct function of the amino acid content, which is evaluated by high-performance liquid chromatography (HPLC), and the contribution of minerals is evaluated by atomic absorption spectrometry, inductively coupled plasma-optical emission spectrometry (ICP-OES) or ICP mass spectrometry. The total contents of phenols, flavonoids, carotenoids, saponins and other general compounds have been analyzed using UV-vis spectrophotometry and by HPLC. -
Climate Change and Cultural Response in the Prehistoric American Southwest
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln USGS Staff -- Published Research US Geological Survey Fall 2009 Climate Change and Cultural Response In The Prehistoric American Southwest Larry Benson U.S. Geological Survey, [email protected] Michael S. Berry Bureau of Reclamation Follow this and additional works at: https://digitalcommons.unl.edu/usgsstaffpub Benson, Larry and Berry, Michael S., "Climate Change and Cultural Response In The Prehistoric American Southwest" (2009). USGS Staff -- Published Research. 725. https://digitalcommons.unl.edu/usgsstaffpub/725 This Article is brought to you for free and open access by the US Geological Survey at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in USGS Staff -- Published Research by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. CLIMATE CHANGE AND CULTURAL RESPONSE IN THE PREHISTORIC AMERICAN SOUTHWEST Larry V. Benson and Michael S. Berry ABSTRACT Comparison of regional tree-ring cutting-date distributions from the southern Col- orado Plateau and the Rio Grande region with tree-ring-based reconstructions of the Palmer Drought Severity Index (PDSI) and with the timing of archaeological stage transitions indicates that Southwestern Native American cultures were peri- odically impacted by major climatic oscillations between A.D. 860 and 1600. Site- specifi c information indicates that aggregation, abandonment, and out-migration from many archaeological regions occurred during several widespread mega- droughts, including the well-documented middle-twelfth- and late-thirteenth- century droughts. We suggest that the demographic response of southwestern Native Americans to climate variability primarily refl ects their dependence on an inordinately maize-based subsistence regimen within a region in which agricul- ture was highly sensitive to climate change. -
A Crossing Method for Quinoa
Sustainability 2015, 7, 3230-3243; doi:10.3390/su7033230 OPEN ACCESS sustainability ISSN 2071-1050 www.mdpi.com/journal/sustainability Article A Crossing Method for Quinoa Adam Peterson 1, Sven-Erik Jacobsen 2, Alejandro Bonifacio 3 and Kevin Murphy 1,* 1 Department of Crop and Soil Sciences, Washington State University, 113 Johnson Hall, Pullman, WA 99164-6420, USA; E-Mail: [email protected] 2 Faculty of Science, Department of Plant and Environmental Sciences, University of Copenhagen, Højbakkegaard Alle 13, DK-2630 Taastrup, Denmark; E-Mail: [email protected] 3 Fundación PROINPA, Americo Vespucio Nro 538, 3er piso, La Paz, Bolivia; E-Mail: [email protected] * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +1-509-335-9692; Fax: +1-509-335-8674. Academic Editor: Marc A. Rosen Received: 20 December 2014 / Accepted: 11 March 2015 / Published: 17 March 2015 Abstract: As sustainable production of quinoa (Chenopodium quinoa Willd.) increases and its geographic range of cultivation expands, quinoa breeding will allow use of the crop’s wide genetic diversity for cultivar improvement and for adaptation to new agroecosystems and climactic regimes. Such breeding work will require a reliable technique for crossing quinoa plants using hand emasculation. The technique described herein focuses on the isolation of small flower clusters produced low on the plant, emasculation of male flowers, and subsequent pairing of the emasculated female parent with a male parent undergoing anthesis. Various traits, such as plant color, seed color, and axil pigmentation can be used to confirm the successful production of F1 plants. -
Understanding the Weedy Chenopodium Complex in the North Central States
UNDERSTANDING THE WEEDY CHENOPODIUM COMPLEX IN THE NORTH CENTRAL STATES BY SUKHVINDER SINGH DISSERTATION Submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Crop Sciences in the Graduate College of the University of Illinois at Urbana-Champaign, 2010 Urbana, Illinois Doctoral Committee: Professor Patrick J. Tranel, Chair Associate Professor Aaron G. Hager Associate Professor Geoffrey A. Levin Assistant Professor Matthew E. Hudson ABSTRACT The genus Chenopodium consists of several important weed species, including Chenopodium album, C. berlandieri, C. strictum, and C. ficifolium. All of these species share similar vegetative morphology and high phenotypic plasticity, which makes it difficult to correctly identify these species. All of these weedy Chenopodium species have developed resistance to one or more classes of herbicides. An experiment was conducted to determine if there is variability in response of Chenopodium species present in the North Central states to glyphosate. Our results indicate variable responses within and among the Chenopodium species. Species such as C. berlandieri and C. ficifolium had higher levels of tolerance to glyphosate than did various accessions of C. album. In another experiment, 33 populations of Chenopodium sampled across six North Central states were screened with glyphosate. The results showed variable responses to glyphosate within and among the Chenopodium populations. In general, the Chenopodium populations from Iowa were more tolerant, but some biotypes from North Dakota, Indiana and Kansas also had significantly high tolerance to glyphosate. Given there are species other than C. album that have high tolerance to glyphosate, and there are Chenopodium populations across the North Central states that showed tolerance to glyphosate, one intriguing question was to whether the Chenopodium populations were either biotypes of C. -
Crops Before Corn an INVESTIGATION of EASTERN AGRICULTURAL COMPLEX PLANTS at the TOM JONES SITE, ARKANSAS
Crops Before Corn AN INVESTIGATION OF EASTERN AGRICULTURAL COMPLEX PLANTS AT THE TOM JONES SITE, ARKANSAS ROSIE BLEWITT-GOLSCH Corn, Beans, and Squash Eastern Agricultural Complex • Initial domestication ca. 4000 – 3000 BP • Earliest occurrences found in upper South and lower Midwest • Initial evidence of EAC from rock shelters, but difficult to prove that they were actually grown as crops in prehistory Wild-Cultivated-Domesticated Spectrum Activities Outcomes • No intervention • Cultivation - preparing a seed bed, garden, field, • Encourage/tend planting the seeds Clearing out competing however, identical trees to wild plants Bringing water to plants • Domestication - putting during drought different selective Pruning plants pressures on plants and animals; generally genetic Burning and/or phenotypic • Control reproduction plants dependent Transplanting on people Collecting and planting seeds Eastern Agricultural Complex Plant Species • Sumpweed (Iva annua) • Sunflower (Helianthus annus) • Maygrass (Phalaris caroliniana) • Goosefoot (Chenopodium berlandieri) • Knotweed (Polygonum erectum) • Little Barley (Hordeum pusillum) • Squash (Cucurbita pepo) Squash and Gourds • Bottle gourd (date?) • Squash (4400 BP) • Produce starchy seeds but not much flesh • Rinds can be used as floats or containers • Domestication marked by seed enlargement and increase in rind thickness Squash Bottle Gourd Sunflower and Sumpweed • Sunflower (4300 BP) • Sumpweed (3900 BP) • Oily seeds • Domestication marked by increase in seed size Sunflower Sumpweed Goosefoot and Erect Knotweed • Goosefoot (3500 BP) • Erect knotweed (2500 BP) • Starchy seeds, Fall food source • Seed coat thickness, larger perisperm Knotweed Goosefoot Goosefoot Wild goosefoot Domesticated goosefoot Domesticated? variant Wild? variant Erect knotweed – two phenotypes Longer/shorter Thick/thin seed coat Maygrass and Little Barley • Maygrass (date?) • Little barley (date?) • Starchy seeds, Spring resources • Geographic range, quantity little barley Maygrass WHEAT Middle East Domesticated ~7,000 B.C. -
Minnesota Biodiversity Atlas Plant List
Pipestone National Monument Plant List Herbarium Scientific Name Minnesota DNR Common Name Status Acer negundo box elder Achillea millefolium common yarrow Actaea rubra red baneberry Agalinis aspera rough false foxglove Agalinis tenuifolia slender-leaved false foxglove Agrimonia striata roadside agrimony Agrostis gigantea redtop Agrostis scabra rough bentgrass Alisma subcordatum heart-leaved water plantain Allium canadense canadense wild garlic Allium textile white wild onion Alopecurus carolinianus Carolina foxtail Amaranthus albus tumbleweed amaranth Amaranthus retroflexus redroot amaranth Ambrosia artemisiifolia common ragweed Ambrosia psilostachya western ragweed Ambrosia trifida great ragweed Amelanchier sanguinea sanguinea round-leaved juneberry Amorpha canescens leadplant Amorpha fruticosa false indigo Amphicarpaea bracteata hog peanut Andropogon gerardii big bluestem Androsace occidentalis western androsace Anemone canadensis canada anemone Anemone caroliniana Carolina thimbleweed Anemone cylindrica long-headed thimbleweed Anemone patens multifida pasqueflower Antennaria neglecta field pussytoes Anthoxanthum hirtum sweet grass Apocynum cannabinum American hemp Apocynum sibiricum clasping dogbane Aquilegia canadensis columbine Arabis pycnocarpa pycnocarpa hairy rock cress Arctium minus common burdock Artemisia biennis biennial wormwood Artemisia campestris caudata field sagewort Artemisia frigida sage wormwood Artemisia ludoviciana ludoviciana white sage Asclepias incarnata incarnata swamp milkweed Asclepias ovalifolia oval-leaved -
Sieving Methodology for Recovery of Large Cultigen Pollen
An improved methodology for the recovery of Zea mays and other large crop pollen, with implications for environmental archaeology in the Neotropics Article Accepted Version Whitney, B. S., Rushton, E. A. C., Carson, J. F., Iriarte, J. and Mayle, F. E. (2012) An improved methodology for the recovery of Zea mays and other large crop pollen, with implications for environmental archaeology in the Neotropics. The Holocene, 22 (10). pp. 1087-1096. ISSN 0959-6836 doi: https://doi.org/10.1177/0959683612441842 Available at http://centaur.reading.ac.uk/32925/ It is advisable to refer to the publisher’s version if you intend to cite from the work. See Guidance on citing . To link to this article DOI: http://dx.doi.org/10.1177/0959683612441842 Publisher: Sage Publications All outputs in CentAUR are protected by Intellectual Property Rights law, including copyright law. Copyright and IPR is retained by the creators or other copyright holders. Terms and conditions for use of this material are defined in the End User Agreement . www.reading.ac.uk/centaur CentAUR Central Archive at the University of Reading Reading’s research outputs online An improved methodology for the recovery of Zea mays and other large crop pollen, with implications for environmental archaeology in the Neotropics Bronwen S. Whitney1*, Elizabeth A. C. Rushton2, John F. Carson3,1, Jose Iriarte4, and Francis E. Mayle3 1School of Geosciences, The University of Edinburgh, Drummond St., Edinburgh EH8 9XP, UK 2School of Geography, The University of Nottingham, University Park, Nottingham NG7 2RD, UK 3School of Archaeology, Geography and Environmental Science, The University of Reading, Whiteknights, Reading RG6 6AB, UK 4Department of Archaeology, College of Humanities, University of Exeter, Exeter EX4 4QE, UK *Corresponding author, email: [email protected] tel: +44(0)131 650 9140 fax: +44(0)131 650 2524 A. -
Ethnobotany. Lecture 10
Ethnobotany. Lecture 10 Alexey Shipunov Minot State University September 19, 2016 Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 1 / 29 Outline 1 Grains Pseudocereals 2 Starch-containing plants Potatoes, tuber species of genus Solanum Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 2 / 29 Outline 1 Grains Pseudocereals 2 Starch-containing plants Potatoes, tuber species of genus Solanum Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 2 / 29 Grains Pseudocereals Grains Pseudocereals Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 3 / 29 Grains Pseudocereals Quinoa (Chenopodium quinoa) Belong to Amaranthaceae family (close to buckwheat family) Originated in Andean region, used from 2,000 BC and was plant of main importance (more than corn, secondary only to potato) in Inca civilization Adapted to high altitudes, easily cultivated above 4,000 meters Yield is ≈ 2 ton/hectare Contain balanced sets of useful amino acids and microelements; could be used as a sole food even for long journeys Unfortunately, seeds contain weakly toxic and bitter saponin which should be removed before cooking (usually by soaking in water) Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 4 / 29 Grains Pseudocereals Quinoa, Chenopodium quinoa Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 5 / 29 Grains Pseudocereals Quinoa grains Shipunov (MSU) Ethnobotany. Lecture 10 September 19, 2016 6 / 29 Grains Pseudocereals Other important pseudocereals South American qaniwa (Chenopodium pallidicaule) and North American (native for North Dakota!) pitseed goosefood (Chenopodium berlandieri) are both similar to quinoa Amaranth (Amaranthus spp. from Amaranthaceae): cultivated mostly in Europe and America, originated from Central America. Grains are highly diverse in microelements and rich of proteins Chia (Salvia hispanica from Labiatae): domesticated in Mexico, used by Aztecs. -
Limeklin Canyon Park “Dirty Dozen” Weeds Identification
To Protect and Preserve Natural Habitat LIMEKLIN CANYON PARK “DIRTY DOZEN” WEEDS IDENTIFICATION THIS BOOKLET WAS CREATED TO ASSIST DEPARTMENT OF RECREATION AND PARK STAFF AND VOLUNTEERS IN THE IDENTIFICATION OF PROBLEMATIC WEEDS. THE NAME “DIRTY DOZEN” WAS GIVEN TO THE TWELVE PLANTS THAT PREVENT THE ESTABLISHMENT OF NATIVE FLORA DUE TO THEIR HIGH REPRODUCTIVE RATE AND ACCELERATED GROWTH. THE “DIRTY DOZEN” ARE IDENTIFIED, ILLUSTRATED, AND LISTED IN THE ORDER THAT ADVERSELY AFFECT THE NATURAL ECOSYSTEM OF LIMEKLIN CANYON PARK. 2 MAIN GOALS AND OBJECTIVES OF THIS BOOKLET 1) Support and restore the natural ecosystem found in Limeklin Canyon Park through the management and control of invasive plants. 2) To establish an Integrated Pest Management Program specific to Limeklin Canyon Park. 3) Build valuable resources for Department of Recreation and Parks staff and the public. 3 Some exotic plants, as well as native vegetation, with aggressive qualities may be considered a weed if it adversely affect the sustainability of the natural areas and encroaches into developed landscapes. Weed problems can be largely avoided by careful landscape design, soil preparation before planting, and adequately scheduled irrigation and mulching. Weed control can be achieved through a combination of the following five control methods: PREVENTIVE: Preventive method is defined as keeping the weeds from entering or becoming established in the area. Monitoring the area for early detection of unwanted plants is crucial for the preventative methods to work. If a new weed is discovered, immediate actions need to be taken in order to prevent seed production and establishment. CULTURAL: Cultural method is defined as maintenance practices that will make it difficult for weeds to grow or become established, (i.e., select proper plants for the location, irrigation management, and pruning). -
Archaeological Evidence of Aboriginal Cultigen Use in Late Nineteenth and Early Twentieth Century Death Valley, California
Journal of Ethnobiology 17(2):267-282 Winter 1997 ARCHAEOLOGICAL EVIDENCE OF ABORIGINAL CULTIGEN USE IN LATE NINETEENTH AND EARLY TWENTIETH CENTURY DEATH VALLEY, CALIFORNIA ROBERT M. YOHE, II Archaeological Survey of Idaho Idaho State Historical Society Boise, Idaho 83702 ABSTRACT.-During archaeological test excavations in two rockshelters in Death Valley, California, two storage features were unearthed which were found to contain numerous perishable artifacts and foodstuffs. In addition to seed remains of indigenous species, including mesquite and pinon, several seeds of introduced cultigens were recovered from within the features, including melon, squash, and beans. The feature containing the greatest number of domesticate seeds appears to date to the late nineteenth and/or early twentieth century and represents the first reported archaeological evidence of Shoshoni horticulture in the southwestem Great Basin. RESUMEN.-Durante excavaciones arqueologicas preliminares en dos refugios de roc a en el Valle de la Muerte, en California, se descubrieron dos almacenamientos que resultaron contener numerosos artefactos y alimentos perecederos. Adernas de restos de semillas de especies nativas, incluyendo mezquite y pinon, se encontraron dentro de los vestigios varias sernillas de cultivos introducidos, incluyendo melon, calabaza y frijol. EIalmacenamiento que contenia el mayor ruimero de semillas domesticadas parece datar de finales del siglo diecinueve y/ 0 principios del siglo veinte, y representa la primera evidencia arqueologica reportada de horticultura shoshoni en el suroeste de la Gran Cuenca. RESUME.-Des reconnaissances archeologiques conduites dans deux abris rocheux de la Vallee de la Mort en Californie ont permis de mettre au jour deux structures d'entreposage contenant plusieurs objets et denrees perissables. -
Dictionary of Cultivated Plants and Their Regions of Diversity Second Edition Revised Of: A.C
Dictionary of cultivated plants and their regions of diversity Second edition revised of: A.C. Zeven and P.M. Zhukovsky, 1975, Dictionary of cultivated plants and their centres of diversity 'N -'\:K 1~ Li Dictionary of cultivated plants and their regions of diversity Excluding most ornamentals, forest trees and lower plants A.C. Zeven andJ.M.J, de Wet K pudoc Centre for Agricultural Publishing and Documentation Wageningen - 1982 ~T—^/-/- /+<>?- •/ CIP-GEGEVENS Zeven, A.C. Dictionary ofcultivate d plants andthei rregion so f diversity: excluding mostornamentals ,fores t treesan d lowerplant s/ A.C .Zeve n andJ.M.J ,d eWet .- Wageninge n : Pudoc. -11 1 Herz,uitg . van:Dictionar y of cultivatedplant s andthei r centreso fdiversit y /A.C .Zeve n andP.M . Zhukovsky, 1975.- Me t index,lit .opg . ISBN 90-220-0785-5 SISO63 2UD C63 3 Trefw.:plantenteelt . ISBN 90-220-0785-5 ©Centre forAgricultura l Publishing and Documentation, Wageningen,1982 . Nopar t of thisboo k mayb e reproduced andpublishe d in any form,b y print, photoprint,microfil m or any othermean swithou t written permission from thepublisher . Contents Preface 7 History of thewor k 8 Origins of agriculture anddomesticatio n ofplant s Cradles of agriculture and regions of diversity 21 1 Chinese-Japanese Region 32 2 Indochinese-IndonesianRegio n 48 3 Australian Region 65 4 Hindustani Region 70 5 Central AsianRegio n 81 6 NearEaster n Region 87 7 Mediterranean Region 103 8 African Region 121 9 European-Siberian Region 148 10 South American Region 164 11 CentralAmerica n andMexica n Region 185 12 NorthAmerica n Region 199 Specieswithou t an identified region 207 References 209 Indexo fbotanica l names 228 Preface The aimo f thiswor k ist ogiv e thereade r quick reference toth e regionso f diversity ofcultivate d plants.Fo r important crops,region so fdiversit y of related wild species areals opresented .Wil d species areofte nusefu l sources of genes to improve thevalu eo fcrops .