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A 4% Surcharge Will Be Added to Each Bill to Help Cover Increasing Operations and Labor Costs Table of Contents

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A 4% Surcharge Will Be Added to Each Bill to Help Cover Increasing Operations and Labor Costs Table of Contents A 4% surcharge will be added to each bill to help cover increasing operations and labor costs Table of Contents Glass Wine~Sparkling and White. .. .1 Glass Wine~Rose and Red . 2 Cocktails . 3 Beer/Apertif . 4 Half Bottles . .5 Champagne/Sparkling Wine . 6 White Wine~Burgundy . ..7 White Wine~France/Italy . 8 White Wine~Austria/Germany/Greece/Spain . .9 White Wine~Australia/New Zealand/South Africa . .. 10 White Wine~Domestic~Chardonnay . .. .. 11 White Wine~Domestic~Interesting White Wines . .. .12 Rose Wine~Domestic/International . .. .12 Table of Contents Red Wine~Burgundy .. 13 Red Wine~Bordeaux. 14 Red Wine~Beaujolais/Loire/Provence/Rhone. 15 Red Wine~International. 16 Red Wine~Italy. 17 Red Wine~Spain. .18 Red Wine~Domestic~Pinot Noir . .19 Red Wine~Domestic~Pinot Noir . ..20 Red Wine~Domestic~Rhone Varietals. 21 Red Wine~Domestic~Merlot/Zinfandel . .. ..22 Red Wine~Domestic~Interesting Reds . 22 Red Wine~Domestic~Cabernet Sauvignon and Cabernet Blends. .23 Red Wine~Domestic~Cabernet Sauvignon and Cabernet Blends . .. .24 Dessert Wines. .. .25 Amari/Digestifs. .. .26 Cognac/Brandy/Grappa/Sherry. .. 27 Tequila/Mezcal. .. 28 Scotch. 29 Japanese Whiskey. 30 American Bourbon/American Whiskey. 31 American Rye/Inernational Whiskey. ..32 Rum. 33 Vodka/Gin. 34 Glass Wine Glass Sparkling Brut Champagne Moet & Chandon, Dom Perignon, Epernay, Champagne, 2006 48 Brut Champagne Moet & Chandon, Imperial, Epernay, Champagne, NV 18 Extra Brut Grower Champagne Vincent Renoir, 72 Mois, Grand Cru, Verzy, Champagne, NV 28 Brut Rose of Cab Franc Calvet, Cremant de Bordeaux, France, NV 14 Prosecco Borgoluce, Lampo, Treviso, Italy, NV 10 Glass White Wine Albarino Fillaboa, Rias Baixas, Spain, 2018 11 Chardonnay Hill Family Estate, Carly’s Cuvee, Napa Valley, CA, 2015 15 Chardonnay Henri Perrusset, Macon-Villages, Burgundy, France, 2017 16 Chardonnay Domaine Larue, Sous Roche Dumay, 1er Cru, St. Aubin, Burgundy, France, 2015 27 Chenin Blanc Domaine Richou, La Bigottiere, Savennieres, Loire, France, 2017 27 Garganaga Pra, Monte Grande, Soave Classico, Veneto, Italy, 2016 20 Gruner Veltliner Laurenz V., Singing, Niederosterrich, Austria, 2017 12 Pinot Grigio Riff, Delle Venezie, Italy, 2018 11 Riesling Barth, Off-Dry,Allure , Rheingau, Germany, 2017 11 Riesling Trisaetum, Dry, Wichmann Dundee, Willamette Valley, OR, 2017 16 Roussanne/Viognier/Gren Blanc Ferraton Pere&Fils, ‘Samorens’, Cote du Rhone, France, 2016 12 Sauvignon Blanc Margerum, Soberyte, Happy Canyon, Santa Barbara, CA, 2018 11 Viognier Peay, Estate, Sonoma Coast, CA, 2016 31 1 Glass Wine Glass Rose Wine Rose of Grenache Fleur de Provence, Cote du Provence, France 2018 10 Glass Red Wine Barbera Franco Conterno, Cascina Sciulun, Barbera D’Alba Superiore, Piedmont, Italy, 2016 15 Cabernet Sauvignon Keenan, Napa Valley, CA, 2015 18 Cabernet Sauvignon Snowden, The Ranch, Napa Valley, CA, 2015 30 Cinsaut Frick, Dry Creek Valley, Sonoma, CA, 2016 15 Gamay Du Grappin, Saint Amour, Beaujolais, France, 2017 22 Grenache/Syrah Michel Gassier, Cercius, Cote du Rhone, Rhone, France, 2016 14 Malbec Montevia, Mendoza, Argentina, 2018 11 Merlot/Cab Franc/Cab Chateau Plaisance, Grand Cru, St. Emillion, Bordeaux, France, 2015 25 Pinot Noir Domaine Faiveley, Clos des Myglans, 1er Cru, Mercurey, Burgundy, France, 2017 34 Pinot Noir Gallegos, Boekenoogen Vineyard, Santa Lucia Highlands, CA, 2018 17 Pinot Noir Mignanelli, Eola Amity Hills, Willamette Valley, OR, 2016 15 Syrah Radio-Coteau, Cherry Camp, Sonoma Coast, CA, 2013 37 Zinfandel Sextant, Wheelhouse, Paso Robles, CA, 2016 13 2 Cocktails Refreshing~shaken, seasonal recipes Baja Bramble 15 Espolon blanco tequila, blackberry, cilantro, agave, lime, chocolate chili bitters Nocino Sour 15 Knob Creek bourbon, green walnut liqueur, cinnamon, seasonal spices, lemon, eggwhite Xolo 16 Gran Centenario anejo tequila, grapefruit, agave, black salt rim Smoked G&T 15 Young and Yonder lime vodka, Hobbs gin, lime, grapefruit, Fever Tree aromatic tonic water Amuse Sidecar 17 Remy Martin 1738, Cointreau, lemon, cane sugar, seasonal spices, citrus oleo Citrus Highball 17 Grey Goose vodka, watermelon grapefruit bergamont extract, soda Direct~stirred & spirit forward San Diego 17 El Silencio joven mescal, Monkey Shoulder scotch, Ancho Reyes, flamed orange Premium Whiskey Cocktail 19 High West bourbon, gomme syrup, aromatic bitters The Cove 18 Seven Caves La Jolla Cove gin, Cocchi Americano, vermouth foam, candied nori The Countess 18 The Countess vodka, Giffard Pamplemousse, Mancino cherry blossom vermouth Seasonal Manhattan 17 Makers Mark, fig infused vermouth, aromatic bitters Amari Digestif 18 Glenlevit Founders Reserve, Bordiga Excelsior, Averna, aromatic bitters 3 Beer/Apertif Beer Fall ‘Plenty For All’ Pilsner, San Diego, 12oz, 4.8% ABV 7.5 Coronado ‘Orange Ave Wit’ California Wit, San Diego, 12oz, 5.2% ABV 7.5 Rip Current ‘Bodysurfing’ Belgian-Style Blonde, San Diego, 12oz, 7.0% ABV 7.5 Funkwerks ‘Raspberry Provincial’ Sour Ale w/fruit, Colorado, 12oz. 4.2% ABV 8 Karl Strauss ‘Boat Shoes’ Hazy India Pale Ale, San Diego, 16oz, 7.2% ABV 9.5 Ballast Point ‘Sculpin’ India Pale Ale, San Diego, 12oz, 7.0% ABV 9 Alesmith ‘Nut Brown Ale’ English Brown Ale, San Diego, 12oz, 5.0% ABV 7 Modern Times ‘Black House’ Coffee Stout, San Diego, 16oz, 5.8% ABV 10 Anthem Cider Apple Cider, Oregon, 12oz, 5.5% ABV 7.5 Coors Light Lager, Colorado, 12oz, 4.2% ABV 6 Brooklyn Brewery ‘Special Effects’ Non Alcoholic, Hoppy Amber Lager, New York, 12oz, 0.5% ABV 6.5 Apertif Bordiga Extra dry vermoth 12/3oz Istine Vermouth Di Radda, rose vermoth 13/3oz Bordiga Exelsior Riserva rosso vermouth 16/3oz 4 Half Bottles Champagne Half Bottles Champagne Pommery, Brut Royal, Reims, NV, (b. 26) 60 Champagne Pol Roger, Reserve, Epernay, NV, (b. 15) 105 Champagne(Rose) Billecart-Salmon, Brut, Mareuil-Sur-Ay, NV, (b. 3) 105 White Wine Half Bottles Chardonnay Flanagan, Russian River Valley, 2015, (b. 5) 60 Chenin Blanc Pithon-Paille, Chenin de Botrytis, 4 vents, Coteaux du Layon, Loire, 2010, (b. 6) 55 Reisling Shafer Frohlich, Auslese, Nahe, 2012 (b. 9) 80 Sauvignon Blanc Chateau Graville-Lacoste, Graves, Bordeaux, 2018 (b. 33) 41 Sauvignon Blanc Frog’s Leap, Rutherford, Napa Valley, 2018 (b. 27) 45 Red Wine Half Bottles Barbera La Spinetta, ‘Ca’ di Pian’, Barbera d’Asti, Piedmont, 2013, (b. 30) 36 Cabernet Sauvignon Whitehall Lane, Napa Valley, 2015, (b. 24) 55 Cabernet Sauvignon Cade, Estate, Howell Mountain, Napa Valley, 2012 (b. 7) 115 Cabernet Sauvignon Opus One, Napa Valley, 2015 (b. 8) 340 Pinot Noir Bergstrom, ‘Cumberland Reserve’, Willamette Valley, 2016 (b. 2) 55 Pinot Noir Kosta Browne, Russian River Valley, 2014 (b. 23) 100 Pinot Noir Kosta Browne, Sonoma Coast, 2014 (b. 20) 100 Pinot Noir Melville, Estate, Sta Rita Hills, 2016 (b. 31) 50 Rhone Blend Tablas Creek, Espirit de Tablas, Paso Robles, 2013 (b. 1) 70 Sangiovese Isole e Olena, Chianti Classico, Tuscany, 2015 (b. 22) 40 5 Champagne/Sparkling Grower Champagne Barnout Grand Cru, Blanc de Noir, Brut, Bouzy, NV, (b. 118) 105 Gaston Chiquet Grand Cru, Blanc de Blanc, Ay, NV, (b. 106) 200 Geoffroy (Rose) Rose de Saignee, 1er Cru, Brut, Vallee de la Marne, NV, (b. 103) 165 JM Seleque Partition 2012, Brut, Pierry, 2012, (b. 117) 175 Petit le Brun et Fils Grand Cru, Blanc de Blanc, Avize, NV, (b. 114) 115 Tresor de France Grand Cru, Blanc de Blanc, Ay/Cotes de Blancs,.
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