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SANTAPAN MUHIBBAH in the Comfort of Your Own Home! 24 April – 23 May 2020

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SANTAPAN MUHIBBAH in the Comfort of Your Own Home! 24 April – 23 May 2020 SANTAPAN MUHIBBAH in the comfort of your own home! 24 April – 23 May 2020 A season of fostering solidarity and observing the values of compassion, welcome the blessed month with a wonderful “Santapan Muhibbah” spread in the comfort of your own home. Unlock the best traditional recipe in town with loved ones as you savour dishes specially curated by Executive Sous Chef, Chef Budiman and his team of culinary experts. SANTAPAN MUHIBBAH SET MENU 1 RM 50nett / person Appetiser Bubur Lambuk Mikael Haqq (Ayam dan Udang) Malay Spiced Rice Porridge (Chicken and Shrimp) Kerabu Udang, Betik Muda, Bunga Kantan, Sambal Lesung Prawn Salad, Green Papaya, Ginger Torch, Pounded Chlili-Lime Paste Main Le Méridien Nasi Biryani Sayur Haruman Tumis Darat Le Méridien Vegetables Biryani Rice Berbiri Vindaloo dengan Chili Kering Lamb Vindaloo with Dried Chillies Kobis Goreng Daun Kari Fried Cabbage with Curry Leaf Jelatah Mentimun Biji Sawi Cucumber Acar- Mustard Seeds Dessert Sago Bandung Pannacotta Milky Rose Flavoured Pannacotta with Pearl Sago Kurma Tunisia Tunisian Dates SANTAPAN MUHIBBAH SET MENU 2 RM 50nett / person Appetiser Bubur Lambuk Mikael Haqq (Ayam dan Udang) Malay Spiced Rice Porridge (Chicken and Shrimp) Rojak Ayam, Tauhu, Sengkuang, Ubi Goreng dan Kuah Kacang Chicken and Vegetables Salad with Peanut Sauce Main Le Méridien Nasi Minyak Haruman Air Mawar Le Méridien Ghee Rice with Rose Water Rendang Tok Kelapa Sangai Beef Rendang with Coconut Flakes Dhalca Sayur dengan Kacang Kuda Vegetables Curry with Chickpeas Jelatah Mentimun Biji Sawi Cucumber Acar- Mustard Seeds Dessert Pudding Roti dengan Sira Pisang Bread Pudding with Caramel Banana Kurma Tunisia Tunisian Dates SANTAPAN MUHIBBAH SET MENU 3 RM 50nett / person Appetiser Bubur Lambuk Mikael Haqq (Ayam dan Udang) Malay Spiced Rice Porridge (Chicken and Shrimp) Ikan Bakar, Kerabu Pucuk Paku, Sambal Lesung Baked Fish with Fern Shoot and Pounded Chilli-Lime Paste Main Le Méridien Nasi Goreng Kampung Le Méridien Kampung Fried Rice Ayam Perchik Grilled Quarter Chicken ‘Perchik’ Style Sayur Campur dengan Udang Stir-Fried Vegetables with Prawns Jelatah Mentimun Biji Sawi Cucumber Acar- Mustard Seeds Dessert Sago Gula Melaka Pearl Sago Timbale with Coconut Cream and Palm Sugar Kurma Tunisia Tunisian Dates SANTAPAN MUHIBBAH SET MENU 4 RM 60nett / person (6 – 30 persons) Appetiser Bubur Lambuk Mikael Haqq (Ayam dan Udang) Malay Spiced Rice Porridge (Chicken and Shrimp) Ikan Bakar, Kerabu Pucuk Paku, Sambal Lesung Baked Fish with Fern Shoot and Pounded Chilli-Lime Paste Bingka Berlauk Tauhu Sumbat Chili Kicap Minced Chicken stuffed in Soya Bean Puff Cake, Chilli Garlic Soy Sauce Main Le Méridien Nasi Bunga Saffron–Kacang Badam Le Méridien Saffron Rice with Almond Flakes Ayam Perchik Grilled Quarter Chicken ‘Perchik’ Style Kurma Berbiri bersama Kentang dan Chili Hijau Lamb Korma with Potatoes and Green Chilli Sayur Campur dengan Udang Stir-Fried Vegetables with Prawns Jelatah Mentimun Biji Sawi Cucumber Acar- Mustard Seeds Dessert Sago Gula Melaka Pearl Sago Timbale with Coconut Cream and Palm Sugar Kek Lobak Merah Carrot Cake Kurma Tunisia Tunisian Dates SANTAPAN MUHIBBAH SET MENU 5 RM 70nett / person (6 – 30 persons) Appetiser Bubur Lambuk Mikael Haqq (Ayam dan Udang) Malay Spiced Rice Porridge (Chicken and Shrimp) Rojak Ayam, Tauhu, Sengkuang, Ubi Goreng Kuah Kacang Chicken and Vegetables Salad with Peanut Sauce Roti Bakar Berinti dengan Keju Stuffed Bread with Minced Beef and Melted Cheese Main Le Méridien Nasi Minyak Haruman Air Mawar Le Méridien Ghee Rice with Rose Water Rendang Tok Kelapa Sangai Beef Rendang with Coconut Flakes Tenggiri Masak Acar Rampai Mackerel Fish cooked in Pickled Vegetable Sauce Dhalca Sayur dengan Kacang Kuda Vegetables Curry with Chickpeas Jelatah Mentimun Biji Sawi Cucumber Acar- Mustard Seeds Dessert Pudding Roti dengan Sira Pisang Bread Pudding with Caramel Banana Kek Chiffon Pandan Pandan Chiffon Cake Kurma Tunisia Tunisian Dates SANTAPAN MUHIBBAH SET MENU 6 RM 80nett / person (6 – 30 persons) Appetiser Bubur Lambuk Mikael Haqq (Ayam dan Udang) Malay Spiced Rice Porridge (Chicken and Shrimp) Kerabu Panggang Ayam, Mangga Muda, Sambal Lesung, Kacang Tumbuk Roasted Chicken Salad, Green Mango, Pounded Chilli-Lime Paste and Peanut Murtabak dengan Jeruk Bawang Minced Chicken Curry Parcel with Pickled Onion Main Le Méridien Nasi Biryani Telur Haruman Tumis Darat Le Méridien Egg Biryani Rice Berbiri Vindaloo dengan Chili Kering Lamb Vindaloo with Dried Chillies Tenggiri Goreng Berempah Seven-Spice Fried Mackerel with Curry Leaf Dhalca Sayur bersama Kentang Vegetables Dhalca with Potatoes Jelatah Mentimun Biji Sawi Cucumber Acar- Mustard Seeds Dessert Pandan Krim Karamel Pandan Cream Caramel Kek Keju Gulab Jamun Gulab Jamun Cheese Cake Kurma Tunisia Tunisian Dates FESTIVE DELIGHTS Roasted Whole Lamb (13 – 15kg) RM 1,600nett Herbs Couscous, Roasted Vegetables, Natural Lamb Jus and Minted Jelly Rendang Tok (min 1kg) RM 150nett with Ghee Rice and Acar Ramadan Bazaar Roasted Chicken (2kg) RM 45nett Served with Roasted Vegetables and Jus Baked Barramundi with Portuguese Chilli Paste (3kg) RM 180nett Served with Steamed White Rice, Cucumber-Onion Pickles and Portuguese Sauce Kindly notify one of our associates if you have any food allergy or intolerance All prices are inclusive of 10% service charge .
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