4Th June 2017 Domaine Auguste Clape
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WSWC Newsletter Template
West Side Wine Club May 2011 President’s Musings ! ! April showers bring…. May showers. Our cool spring continues, although the grapevines have budded, the next stumbling block is blossoming. Once blossoming has occurred, the rate of ripening is has little room for variation. A grape, after all, can only ripen so fast. But there are factors at work that do effect ripening. In a perfect year, we would have 80 degree days all day, never over- but Scheduled Meetings rarely under. January 19, 2011 During this time period, we watch carefully hoping to purchase good grapes. This year has been a Crush Talk struggle so far. Viticulturists in eastern Washington have been hesitant to commit so far. The freeze January 22, 2011 last fall has wine makers running around trying to find out how much they have and if they can Holiday Party/Awards replace any shortfalls. This means that when the growers tells us what’s available, we will need to Gala jump on our orders to insure we can get a variety of grapes. Some grapes will not be a problem. Others will be difficult to purchase. Sammy has been in discussions with growers and will let us know February 16, 2011 when he knows more. Red Bordeaux Tasting But this is also a time to think about purchasing barrels. May15th is the deadline for purchasing February 27, 2011 barrels at Bouchard cooperages at a discount and with no shipping cost. They make Damy, Vicard, Argyle Winery Tour Billon and Cadus barrels. All their barrels are quite good, although each provides different component to a wine. -
Northern Rhone Report the 2009 Vintage
Northern Rhone Report The 2009 Vintage web: jjbuckley.com phone: 888.85.wines (888.859.4637) email: [email protected] twitter: @jjbuckleywines 7305 edgewater drive, suite d | oakland, ca 94621 TABLE OF CONTENTS Top Wine Picks 3 Introduction 4-5 Appellations 6-12 The Grapes 13-14 Vintages 15-16 Negociants 17 Chapoutier 18 Guigal 19 Jaboulet 20 Delas 21 2009 Tasting Notes 22-36 Photographs 37 About This Report 38 2 TOP NORTHERN RHONE PICKS Favorite Wines of the Visit JJ Buckley‟s Top Picks for 2009 Northern Rhone Reds Chapoutier Ermitage “Le Meal” Clusel-Roch Cote Rotie “Les Grandes Place” Alain Graillot Crozes Hermitage (Best Value) Domaine Remizieres Hermitage “Cuvée Emilie” Marc Sorrell Hermitage ”Greal” JJ Buckley‟s Top Picks for 2009 Northern Rhone Whites Chapoutier Ermitage Blanc “L‟Ermite” Delas Condrieu “Clos Boucher” Marc Sorrell Hermitage Blanc “Rocoules” 3 NORTHERN RHONE The Mystery Spot The revision of appellation boundaries A revealing indication of the differences has not been without repercussions. between the two sections can be found New vines have been planted as much in Robert Parker's writings. A long-time for ease of growing and harvesting as enthusiast and promoter of Rhone for making wines of quality. Steep hills wines, his articles about the southern and slopes have historically grown the Rhone outnumber northern Rhone texts best fruit, but it is an expensive proposi- 3 to 1. Given Parker's preference for tion to tackle, as is maintaining those plush and luxurious textures, that ratio sites once the vines take root. New vine- makes sense. -
FLPH New Wine List
! Selections from t Vine Sparkling Red Gran Bach Brut Cava, Spain $7/26 $7 Glass / $26 Bottle Laurent-Perrierr Brut Split, France $25 Toschi, Merlot, ’13, CA Bailly Lapierre Cremant de Bourgagne Brut, France $45 Harlow Ridge, Pinot Noir, ’13, Lodi CA Schramsberg Brut Rose, CA $75 Fess Parker, Frontier Red, CA Xiloca, Garnacha, ’13, Spain B ! Armand Roux Verdillac, ABC Bordeaux ’11, France B White & Rosé $9 Glass / $34 Bottle $7 Glass / $26 Bottle Lamadrid, Cabernet Sauvignon, ’12, Agrelo, Argentina Ca’ Del Sarto, Pinot Grigio, ’13, Friuli, Italy Gran Passione, Rosso IGT, ’13, Veneto, Italy Zestos, Rosado, ’13, Spain EOS, Estate Petite Sirah, ’12, Paso Robles CA Castell de Raimat, Albarino, ’13, Spain Cosentino,”The Zin”, Zinfandel, ’13, Lodi CA Louis Latour, Ardeche Chardonnay, ’13, France Bodegas Viña Gormaz, Tempranillo, ’13, Ribera del Duero, Spain ! Tilia, Torrontes, “13, Argentina Lamadrid, Bonarda, ’11, Agrelo, Argentina B $9 Glass / $34 Bottle E. Guigal, Cote du Rhone Rouge, ’11, France B Three Brooms, Sauvignon Blanc, ’14, Marlborough, NZ ! Lamadrid, Malbec, ’13, Argentina B Joel Gott, Reisling, ’12, Columbia Valley, WA $12 Glass / $44 Bottle Foris, Pinot Gris, ’13, OR Gloria Ferrer Etesian, Pinot Noir, ‘11, Sonoma CA Eberle, Viognier, ’12, Paso Robles, CA Parcel 41, Merlot, ’13, Napa Valley CA True Myth Edna Valley, Chardonnay, ’13, CA Elements, Red Blend, ’10, Sonoma CA Gran Passione, Gavi, DOCG ’13, Italy Cosentino, “The Franc”, Cabernet Franc, ’13, Lodi, CA Burntshirt, Apple Wine, ’14, North Carolina Barahonda Barrica, Monastrell-Syrah, -
Auvergne-Rhone-Alpes Wine and Food Sales Manual
AUVERGNE-RHONE-ALPES WINE AND FOOD SALES MANUAL September 2019 Auvergne-Rhone-Alpes Tourisme – Wine and Food Sales Manual – September 2019 Page 1 Contents 1. Introduction to the wine areas of Auvergne-Rhône-Alpes Page 3 Key facts about wine tourism Page 3 Map Page 4 2. Main cellars and sites linked to the wine Page 5 Beaujolais Page 5 The Rhône Valley Page 8 The Savoie Wines Page 13 Vineyards well worth a visit Page 14 In “Bubbles” country Page 16 3. Vignobles & Découvertes quality label Page 17 4. Wine experts and local DMC’s Page 20 5. Transport and transfers Page 24 6. Focus on gastronomy Page 25 Auvergne-Rhône-Alpes, the largest PDO cheeseboard in France Page 25 Top gastronomic sites Page 26 Vallée de la Gastronomie – France /Cité de la Gastronomie Lyon Page 27 A destination for top quality restaurants Page 28 7. Cooking and French pastry classes Page 30 8. Wine and Food main events and festivals Page 32 9. Accommodation in Lyon and the vineyards (see Attachment) Page 37 10. Useful contacts and information Page 37 NB. This Wine & Food Sales manual is a selection of the best wine-cellars, sites linked to wine, wine- experts, gastronomy and cooking classes able to welcome foreign visitors in the region. Auvergne-Rhone-Alpes Tourisme – Wine and Food Sales Manual – September 2019 Page 2 1. Introduction to the wine areas of Auvergne-Rhône-Alpes From the Alps to Provence, the Auvergne-Rhône-Alpes region is a land of exceptional diversity: alpine peaks, lush plateaux, great lakes and fields of lavender are the iconic landscapes which give the region its distinctive character. -
Sommeliers Selection
A discretionary service charge of 12.5 % will be added to your bill VAT payable at prevailing rates Please note that all wines are subject to availability. Should any wines be unavailable, an alternative will be suggested . Page 0 of 59 Please note that all wines are subject to availability. Should any wines be unavailable, an alternative will be suggested . Page 1 of 59 CONTENTS Wine by the glass 3-4 Half Bottles 5-6 Large Formats 7-8 Sparkling Wine, Champagne Non Vintage & Vintage 9-10 Champagne Rosé 10 Austria,Germany 11-12 German & Austrian Sweet Wines 13 Alsace 14 Loire Valley 15-16 Burgundy White 17-20 Burgundy Red 21-23 Beaujolais 24 Jura & Rhône 25-26 Provence, Languedoc 27 Corsica, South West 28 Bordeaux 29-33 Italy White 34 Italy Red 35-37 Spain& Portugal White 38 Spain & Portugal Red 39-40 Cyprus & Lebanon 41 North America 42 North America Red 43-45 South America White & Red 45-46 Australia White 47 Australia Red 48-49 New-Zealand White & Red 50-52 South Africa White & Red 53-54 Sweet Wines 54-55 Port & Fortified wines 56 Wines offering great value 57-58 All wines are subject to availability. Should any wines be unavailable, an alternative will be offered. A discretionary service charge of 12.5 % will be added to you bill VAT payable at prevailing rates *Please be aware that, in order to maintain all our fine red wines in the best conditions, they are being kept in our temperature-controlled Eurocaves set at around 14°C. -
RHONE VALLEY CONDRIEU Rhone Valley
RHONE VALLEY CONDRIEU Rhone Valley The Rhone River Valley is located in southeastern GRAPES France. Here, the vines date back to antiquity, thanks The varieties cultivated along the Rhone Valley are to the Roman conquests along the river’s tributaries many. Among the white grape varieties are Viognier, that resulted in the widespread cultivation of grapes. Marsanne, Roussanne in the Northern part and in the rest of the area: Grenache Blanc, Borboulenc, Clairette, In terms of geography, the cultivation area is almost Marsanne, Roussanne, Picpoul, to name a few. For red 250 km long, in addition to being rather narrow. It grapes, in the north we generally find Syrah, while in comprises practically all of the territories that the river the south, Grenache, Mourvèdre, and Cinsault. The touches before emptying into the Mediterranean Sea majority of these are still wines, even if there also exist near Marseilles. For the sake of simplicity, the valley small productions of fortified wines, called vin de paille can be divided in two, with a total of about 250 (straw wine), and a small, as well as historical, tradition villages and 16 appellations: of sparkling wines in the Saint Péray area. • Northern Rhone: Côte-Rôtie, Condrieu, Château- NORTHERN RHONE Grillet, Saint Joseph, Crozes-Hermitage, Hermitage, The northernmost part, in other words the area closest Cornas and Saint Péray to the city of Vienne, is called the Côte-Rôtie, while the most southern appellation, also happens to be the most • Central-Southern Rhone: Vinsobres, Rasteau, famous area, that where Hermitage (red and white), Gigondas, Vacquerays, Beames de Venise, Crozes-Hermitage (red and white), Saint Joseph (red) Châteauneuf-du-Pape, Lirac and Tavel. -
Liste Des Produits
AMPHORA VINS FINS ET SPIRITUEUX Tél.: 450-919-3020 poste 101 Fax: 450-919-1820 [email protected] LISTE DE PRIX PRIX SUJETS À CHANGEMENT SANS PRÉAVIS AOÛT 2021 ÉTATS-UNIS TYPE CODE SAQ PRODUIT FORMAT BOUT/CS MILLÉSIME PRIX SAQ PRIX LICENCIÉ DUCKHORN - CALIFORNIE ET WASHINGTON https://www.duckhorn.com/ SA Rouge 14563701 Decoy Cabernet Sauvignon, AVA California 750 12 2019 31,75 $ 28,84 $ SL Blanc 14133891 Decoy Sauvignon Blanc 750 12 2018 30,00 $ 26,07 $ SL Blanc 13554563 Decoy Chardonnay Sonoma, AVA 750 12 2018 31,25 $ 27,14 $ SL Blanc 13574492 Duckhorn Chardonnay Napa Valley, AVA 750 6 2016 48,50 $ 42,18 $ SL Rouge 12486597 Decoy Pinot Noir Sonoma, AVA 750 12 2019 33,50 $ 29,05 $ SL Rouge 13554344 Decoy Merlot Sonoma, AVA 750 12 2018 36,00 $ 31,21 $ SL Rouge 13554580 Decoy Zinfandel Sonoma, AVA 750 12 2019 36,25 $ 31,43 $ SL Rouge 14400101 Greenwing Columbia Valley Cabernet Sauvignon, AVA 750 12 2017 39,75 $ 34,38 $ SL Rouge 14543920 Postmark Cabernet-Sauvignon Napa Valley, AVA 750 12 2018 40,75 $ 35,31 $ SL Rouge 14004133 Migration Pinot Noir Sonoma Coast 750 12 2017 53,50 $ 46,50 $ SL Rouge 13683947 Canvasback Red Mountain Washington State, AVA (Cabernet-Sauvignon, 750 12 2016 56,75 $ 49,28 $ Merlot, Malbec, Cabernet franc) SL Rouge 10251444 Duckhorn Merlot Napa Valley, AVA 750 12 2017 67,75 $ 58,89 $ SL Rouge 11603544 Duckhorn Cabernet Sauvignon Napa Valley, AVA 750 12 2017 89,75 $ 77,97 $ SL Rouge 14378688 Goldeneyes Gowan Creek Pinot Noir, AVA 750 6 2016 103,50 $ 91,32 $ SL Rouge 13999124 Three Palms Merlot Napa Valley, AVA 750 -
Les Vins Blancs Val De Loire
Les vins blancs 75cl Val de Loire Touraine Montlouis sur Loire AOC « Les Choisilles » F. Chidaine 2017 82.00 Montlouis sur Loire AOC « Les Tuffeaux » F. Chidaine 2017 76.00 Montlouis sur Loire AOC « Le rocher des violettes » X. Weiskoff 2017 48.00 Montlouis sur Loire AOC « Cuvée Marianne » D. Moyer 2018 35.00 Montlouis sur Loire AOC « Cuvée Edmond » D. Moyer 2017 34.00 Vouvray Brut AOC V. Chevreau 34.00 Vouvray Brut AOC Château Gaudrelle A. Monmousseau 2016 38.00 Vouvray sec AOC V. Carême 2018 42.00 Vouvray sec AOC « Les Guès d’Amand » A. Monmousseau 2017 38.00 Vouvray sec tendre AOC « Clos le Vigneau » A. Monmousseau 2018 39.00 Vouvray sec AOC Domaine de la fontainerie C. Dhoye-Déruet 2011 34.00 Vouvray sec AOC « Abbaye de Marmoutier » V. Chevreau 2018 36.00 Vouvray AOC « Les Pentes de la Folie » S. Brunet 2017 54.00 Romorantin VDF Domaine de Veilloux M. Quenioux 2016 44.00 Cheverny AOC Domaine de Veilloux M. Quenioux 2017 28.00 Touraine-Oisly AOC « Justine » V. et B. Barbou 2017 42.00 Touraine-Sauvignon AOC Domaine de la Charmoise H. Marionnet 2017 28.00 Chinon AOC « Le saut au Loup » E. Santier 2017 32.00 Chinon AOC « Cuvée blanche » C. Pain 2018 32.00 Les vignobles du Centre Quincy AOC « Au cœur de la France » H. Mardon 2018 32.00 Reuilly AOC L.Tabordet 2018 34.00 Menetou-Salon AOC Classique I. et P. Clément 2018 34.00 Pouilly-Fumé AOC Domaine des Mariniers J. Mellot 2018 48.00 Pouilly-Fumé AOC « Baron de L » M. -
The Wine Journey
The Wine Journey “Wine is art, and like other art forms, it has the ability to take us out of ourselves: transporting the taster on an imaginary journey around the world, and back in time. Giving pleasure to the senses, it widens our horizons...” MB From vineyard to the glass, join us on a journey of some of the best wine regions of the world. Our wine list of 1000 selections encompasses what is one of Australia’s largest collections of fine wine in an international hotel. Our sommeliers & wine waiters are pleased to offer advice as well as to fulfil your requests; explore some of the best Australia has to offer and many great and difficult to find bottles from throughout the world. A neatly stacked barrel room at Housed in climate controlled cellars Laherte Freres Champagne house. within Hilton Sydney and glass brasserie’s 3500 bottle wine wall; to the best of our ‘Hall of Fame’ knowledge, the wines in our collection ‘Best International Hotel Wine List’ Australia’s Wine list of the Year Awards 2018 have been kept under controlled temperatures and humidity since their ‘WineReader’s Choice Award’ Australia’s Wine list of the Year Awards 2014 release, and many come direct from the winery, estate or Château. ‘Best Listing of Australian Wines’ Australia’s Wine list of the Year Awards 2013 Carefully sourced; we believe each of ‘Best Wine List New South Wales’ our older ‘museum’ bottles to be sound; Australia’s Wine list of the Year Awards 2012 however each bottle has its own history. -
Authenticity
THE BEST PROOF OF AUTHENTICITY 45 CHEESES, 3 BUTTERS, 2 CREAMS PROTECTED DESIGNATION OF ORIGIN PDO, PROOF OF GUARANTEE AND HIGH PROTECTION Origin of all manufacturing steps. Manufacturing in the production area (milk production, processing and ripening) is the number one guarantee by a PDO. Protection against theft. A product with a designation may not be copied! This means Reblochon wouldn’t be Reblochon without a PDO! Similarly, all Cantal cheeses are PDO and so on, it can’t be any other way! Preserving expertise. Because not just anyone can make a PDO however they decide, all the steps of obtaining a PDO are strictly defined in a specification note which is tightly controlled by an independent certification organization. Helping the economy of French territories. PDO products boost economic activity in areas that are often limited in terms of agricultural production. Total transparency. With PDO, nothing is hidden; everything is clearly and unambiguously laid out in the specifications. Diversity of flavors. Choosing a cheese, butter or cream PDO is to choose among 50 pro- ducts, all very diverse in their tastes, just like the richness of man and the “terroir” of each product. PDO products also promise not to all have a standardized taste. 1 11 REGIONS OF PRODUCTION PDO CHEESES, BUTTERS AND CREAMS 7 11 5 4 3 8 10 2 9 1 6 THE BEST PROOF OF AUTHENTICITY 2 CONTENTS PDO values p. 1 7 NORMANDY 1 THE SOUTH-WEST • Camembert de Normandie p. 16 • Pont-L’évêque p. 17 • Ossau-Iraty p. 4 • Livarot p. 17 • Rocamadour p. -
Davy's Wholesale Wine List
WHOLESALE PRICE LIST 2019 DAVY’S WINE MERCHANTS 161–165 Greenwich High Road, Greenwich, London SE10 8JA 020 8858 6011 | www.davywine.co.uk/wholesale Other services available from Davy’s: • Wine tastings • Fine and rare wines available • Expert advice by the bottle and case • Customer cellar plan • Wedding lists • En primeur • Wine training • Corporate and everyday gifts • Bespoke wine labelling • Venue hire WELCOME TO DAVY’S Thank you for taking the time to look through our wine selection. We are independent and family-owned, free to select any wines we choose. In doing so we are confident that we have chosen the best wines, at the best price points, from various regions around the world. There are a lot of excellent producers out there making really exciting and great value France 4 Champagne 4 wines and our job is simply to find them and offer them to Bordeaux 6 you, coupled with a dedication to great service. Sauternes 12 Monbazillac 13 Burgundy 13 Rhône 19 Loire 22 james davy, 5th generation Alsace 23 Regional 23 England 24 Germany 26 Italy 26 Spain 29 Portugal 32 Chile 33 Argentina 34 Other services available from Davy’s: How to order Australia 35 3 New Zealand 36 call 020 8858 6011 3 email [email protected] South Africa 37 Office hours: 8:30am–5:00pm, Monday to Friday. USA 38 Closed on weekends and bank holidays. Fortified 38 Terms and conditions 39 France : Champagne Bollinger This fine Grande Marque House uses a high proportion of its own grapes in their blends, 85% of which are from Grand Cru or Premier Cru vineyards. -
Menú De Vinos Y Sake Wine & Sake Menu
WINE & SAKE MENU MENÚ DE VINOS Y SAKE PREMIUM SAKE HOKUSETSU SAKE The Hokusetsu Brewery on Sado Island in the Sea of Japan has been operated by the Hazu family since 1871. The name “Hokusetsu”, or “Northern Snow,” was chosen to reflect the ideal sake brewing conditions on the island during the coldest days of winter. Chef Nobu first experienced Hokusetsu sake in 1987 when his Japanese rock-musician friend brought a bottle to the original Matsuhisa restaurant in Beverly Hills. Impressed by the quality, Nobu obtained exclusive rights to sell Hokusetsu sake in the United States. La Destilería Hokusetsu en la Isla Sado en el Mar de Japón ha sido operada por la familia Hazu desde 1871. El nombre “Hokusetsu”, o “Nieve del Norte”, fue elegido para reflejar las condiciones ideales de elaboración de sake en la isla durante los días más fríos de invierno. El chef Nobu experimentó por primera vez el sake Hokusetsu en 1987 cuando su amigo músico de rock japonés trajo una botella al restaurante original de Matsuhisa en Beverly Hills. Impresionado por la calidad, Nobu obtuvo derechos exclusivos para vender sake Hokusetsu en los Estados Unidos. HOKUSETSU PREMIUM SAKE DAIGINJO USD MXN YK-35 ENSHINBUNRI | 720ML BOTTLE 788 18,125 This sake is made from Yamada Nishiki polished to 35%. It is extracted with a centrifuge, creating a pure, elegant flavor. This is the evolution of modern sake at its finest. Este sake está hecho de Yamada Nishiki pulido al 35%. Se extrae con una centrífuga, creando un sabor puro y elegante. Esta es la evolución del sake moderno en su máxima expresión.