Negroni Week

Total Page:16

File Type:pdf, Size:1020Kb

Negroni Week NEGRONI WEEK “All that I require of a negroni variation is that the person who made it be thinking of the negroni when they created it.” -Gaz Regan Negroni Cocktails $9 Barrel Aged White Negroni Bozeman Spirits Ruby River Gin, Suze, Lillet Blanc. Aged in American Oak Rosita El Jimador reposado Tequila, Campari, Antica Formula Sweet Vermouth, Carpano Bianco Dry Vermouth Boulevardier Evan Williams Black Bourbon, Campari, Antica Formula Sweet Vermouth Tribute El Jimador Reposado Tequila, Antica Formula Sweet Vermouth, Campari, Scrappy’s Chocolate Bitters New Pal Rittenhouse Rye Whiskey, Campari, Antica Formula Sweet Vermouth, Absinthe, Flamed Orange Twist Old Pal Pendleton Whiskey, Campari, Noilly Prat Dry Vermouth Bottled Beefeater Gin, Antica Formula Sweet Vermouth, Campari. Carbonated and bottled in house Sbagliato Antica Sweet Vermouth, Campari, Prosecco Served up Montenegroni Four Roses Bourbon, Amaro Montenegro, Punt e Mes Sweet Vermouth Water From the Vine Hayman’s Old Tom Gin, Montgomery Distillers Barrel Finished Aquavit, Punt e Mes Sweet Vermouth, Wild Yarrow Tincture Badlands Montgomery Distillers Whyte Lady Gin, Aperol, Lillet Rouge, Fee Brothers Rhubarb Bitters The Little Sprucey Rogue Distillery Pink Spruce Gin, Aperol, Lillet Blanc Dealer’s Choice Bartender’s fancy in the traditional fashion of the Negroni: Spirit, Liquor, Fortified Wine Negroni Flight $22 Reduced pours of three Negronis of your choosing OPEN RANGE BAR **$1 from every Negroni purchased at Open Range June 1-6 will be donated to Thrive**.
Recommended publications
  • BAR MENU a Comprehensive List of Goods
    BAR MENU A comprehensive list of goods BAR STAFF Terry Williams Jessey Qi Tommy Ho Jeff Zillmann Isaias Praxedes Bobby Heugel PROPERTY OF: ANVIL BAR & REFUGE BAR FOOD 1 GRANDE CHEESE & MEAT PLATE 30 served with warm fennel honey (or each sold individually for 8) THE CHEESES RED HAWK California, Cow FISCALINI CHEDDAR California, Aged Cow OSSAU France, Raw Sheep FOURME D’AMBERT France, Raw Cow THE MEATS SPECK Adige, Italy SALAMETTO Berkeley, California SALAMI ETNA Portland, Oregon DELICIOUS EATS OLIVES mixed as a medley, topped with orange zest ������������������������������������������� 7 NUTS tossed with spices ��������������������������������������������������������������������������������� 6 PICKLED QUAIL EGGS as a trio ��������������������������������������������������������� 3 SCOTCH EGGS as a pair, with kimchi salsa ������������������������������������������������ 7 GORDO STREET PRETZEL & beer cheese ��������������������������������������������� 7 BRATWURST in a skillet with sauerkraut, mustard, and sweet rolls ����������������� 10 PEPPERONCINIS roasted & stuffed with ham, cheese, and rice, topped with tomato sauce ���������������������� 12 CHICKEN POT PIE from Blackbird Foods ������������������������������������������������� 8 LENGUA PASTRAMI in a rye sandwich with slaw and gochujang aioli ������� 14 FEATURED SPIRITS 2 HALF POURS / FULL POURS AMERICAN SINGLE MALT St� George Lot 16 ��������������������������������������������������������������������������������� 11 / 18 ARMAGNAC Chateau de Briat 2009 ����������������������������������������������������������������������������
    [Show full text]
  • Banquet Bar Packages
    Banquet Bar Packages Premium Tier Finlandia Vodka, Bacardi Spiced Rum, Bacardi Superior, The Famous Grouse Scotch Whiskey, Beefeater, Sauza Hornitos Plata, Jack Daniels, Jim Beam Rye, Noilly Prat Dry & Rouge Vermouth, Chandon Brut (CA) Package Price • $22 for the 1st hour • $14 for each additional hour Super Premium Tier Titos Vodka, Bacardi Superior, Bacardi 8yr, Plymouth Gin, Casamigos Blanco, Makers Mark, Templeton Rye, Chivas Regal, Noilly Prat Dry & Rouge Vermouth, Moët & Chandon Imperial Brut Package Price • $26 for the 1st hour • $16 for each additional hour Luxury Tier Absolut Elyx, Belvedere, Bacardi Superior, Bacardi 8yr, Casamigos Blanco, Casamigos Reposado, Woodford Reserve, Knob Creek Rye, The Macallan Double Cask 12yr, Noilly Prat Dry & Rouge Vermouth, Veuve Cliquot Package Price • $28 for the 1st hour • $18 for each additional hour All packages include: House Wine Proverb Pinot Grigio, Proverb Pinot Noir, Proverb Cabernet Sauvignon, Proverb Chardonnay Liqueurs Bailey’s, Kahlua, Sambucca, Remy Martin, Amaretto, Drambuie, Grand Marnier Domestic Beer Yuengling, Miller Lite Premium Beer Stella, Corona, Guinness, Angry Orchard Craft IPA Penn Brewery IPA Soft Drinks Bottled water Beer and Wine Packages Package Price • $20 for the 1st hour • $12 for each additional hour House Wine Proverb Pinot Grigio, Proverb Pinot Noir, Proverb Cabernet Sauvignon, Proverb Chardonnay, Chandon Brut Domestic Beer Yuengling, Miller Lite Premium Beer Stella, Corona, Guinness, Angry Orchard Craft IPA Penn Brewery IPA Includes: Soft Drinks & Bottled water .
    [Show full text]
  • Vermont 802Spirits Current Complete Price List September 2021 1 of 24
    Vermont 802Spirits Current Complete Price List September 2021 VT REG NH VT Sale Price Code Brand Size Price Price Price Save Proof Status per OZ Brandy Brandy Domestic 056308 Allen's Coffee Brandy 1.75L 19.99 15.99 17.99 2.00 70 High Volume 0.30 056306 Allen's Coffee Brandy 750ML 9.99 7.99 60 High Volume 0.39 056310 Allen's Cold Brew Coffee Brandy 750ML 14.99 60 New 0.59 052374 Coronet VSQ Brandy 375ML 4.99 80 High Volume 0.39 052584 E & J Superior Res. VSOP 1.75L 25.99 23.99 80 High Volume 0.44 052581 E & J Superior Res. VSOP 375ML 5.99 5.49 80 High Volume 0.47 052582 E & J Superior Res. VSOP 750ML 14.99 12.99 12.99 2.00 80 High Volume 0.51 052598 E & J VS Brandy 1.75L 24.99 21.99 22.99 2.00 80 High Volume 0.39 052596 E & J VS Brandy 750ML 12.99 11.99 80 High Volume 0.51 052563 E & J XO Brandy 750ML 16.99 15.99 80 High Volume 0.67 073864 E&J Spiced Brandy 750ML 9.99 60 New 0.39 053536 Laird's Applejack 750ML 17.99 15.99 80 High Volume 0.71 054916 Leroux Jezynowka Blackberry Brandy 750ML 11.99 8.99 70 Medium Volume 0.47 900488 Mad Apple Brandy 750ML 46.99 84 Medium Volume 1.85 054438 Mr. Boston Apricot Brandy 1.75L 17.99 13.99 70 High Volume 0.30 054436 Mr.
    [Show full text]
  • DSFS-Lunchdinner 9.12.19
    draft beer craft beverages cocktails .50 2 free refills Rotating taps. Detroit City Soda Harvest Moon White cola, lemon lime, cream soda, ginger ale, or lemonade See Beer Menu Sangria 9 beer flight (4 draft White wine, Lillet, Becherovka, Mighty Good Hot Coee 3 free refills beers, 5 oz each) 11 Vodka, Triple Sec, Cava, Iced Tea (Assam Black or Roasted Almond Fruit) OR single 5 oz pour 3 apples, spices glass 3/bottomless 450 beer & a shot (well) +2 Witches Brew 10 Neu Kombucha 5.50 Red wine, brandy, cranberry Ask your server for flavors, 16oz bottle canned beer juice, cinnamon, cloves, anise, Edelbrau 12oz ABV 4.4% orange; Served hot Juice 8 oz 3 7 orange, grapefruit, cranberry, pineapple or pomegranate Irish-Style Dry Stout Detroit Street special label Triple Goddess 10 Lagunitas Hop Hoppy Refresher 12 oz 4 Hendrick’s gin, Dolin dry, Bitter Zero alcohol. Try over ice with a shot of juice +1 cider Truth Violet Liqueur, Genepy Farmhaus ABV 6.9% des Alpes, lemon, lavender hot teas TeaHaus 3 cup 6 pot Trocken Dry Cider 6 tincture Camomile Blossom [herbal] wine Fuchsia Frida 11 Peppermint [herbal] Roasted Almond Fruit [herbal] Mezcal, hibiscus syrup, OJ, white Arabian Days [green/black, rose, sunflower] lime, jalapeño tincture Fossil Point oaked Earl Grey [bergamot black] Green Sencha [toasted green] Harbour Island 10 9/34 Chardonnay Vodka, muddled strawberries, lemon, Tuscany syrup, unleaded craft cocktails Azienda Agricola Gorgo dry grapefruit, soda Custoza 9/34 ADD 2 OZ LIQUOR SHOT: $2 WELL, $3 MID, $4 PREMIUM Funky Monkey 10 Bonfire Lemonade
    [Show full text]
  • Bar Menue Page
    Bar Menue Page Cocktails Fairmont Classic Perfected Cocktails 2 Aperitif & Champagne Cocktails 3 Classic Cocktails 4 Sours, Collins, Highballs 5 Non-alcoholic Cocktails 6 Spirits Cognac 7 Armagnac, Brandy & Calvados 8 Eau de vie, Grappa & Marc 9 Whisky & Whiskey 10 to 13 Rum 14 to 15 Wodka 16 Gin 17 Pisco & Tequila 18 Spirits & Schnaps 19 Bitters & Pastis 20 Liqueur 21 Vermouth & Sherry 22 Portwine 23 Wine 24 Sparkling Wine & Champagne 25 Beer 26 Non-alcoholic Beverages Juices and Softs 27 Hot beverages 28 1 Fairmont Classics Perfected Sparkling Collins Royale 22,00 € Vodka, lemon, Champagne, cucumber, mint Fairmont Old Fashioned 15,00 € Bourbon Whisky, Barbados Rum, sugar, bitters VSOP Boulevardier 15,00 € VSOP Cognac, Tennessee Whiskey, Vermouth, Campari Perfect Martinez 15,00 € Islay Dry Gin, Cointreau, Vermout, bitters Pomegranate Paloma 15,00 € Tequila Reposado, Cointreau, pomegranate, lime, grapefruit, bitters, fleur de sel Right Word 15,00 € London Dry Gin, Lillet Blanc, St. Germain, lime 2 Champagne Cocktails Bellini 20,00 € Peach puree, Champagne Testarossa 20,00 € Raspberry puree, Champagne The Alster 22,00 € Gin, Cointreau, Angostura bitters, grapefruit, Champagne Champagne Cocktail 22,00 € Cognac, Bitters, sugar, zest of lemon, Champagne Ritz 75 22,00 € Gin, Cointreau, mandarin, Champagne Old Cuban 22,00 € Aged Rum, mint, lime, sugar, Champagne The Seelbach 22,00 € Bourbon Whiskey, Cointreau, Peychauds & Angostura bitters, Champagne, zest of lemon Prince of Wales 31,00 € Cognac, Curacao Orange, bitters, Champagne 3 Classic
    [Show full text]
  • Hors D'oeuvres Entrées Les Desserts
    DEJEUNER HORS D'OEUVRES SALADE VERTE bibb lettuce, lolla rossa, shaved radish, fine herbs, vinaigrette maison ...9 FRISÉE AUX LARDONS smoked bacon, frisée, poached egg, croutons ... 12 LES BETTERAVES roasted beets, beet soubise, hazelnuts, roquefort, anjou pear ... 13 RILLETTES DE PORC whipped pork pate, cornichons, dijon mustard, toast ... 10 VELOUTÉ DE COURGE acorn squash soup perfumed with ginger and cardamom, creme fraiche ... 8 FOIE DE VOLAILLE chicken liver torchon, pecan raisin toast, armagnac prunes ... 10 SOUPE A L'OIGNON GRATINÉE LYONNAISE classic onion soup... 9 ENTRÉES MOULES MARINIÈRES steamed mussels, shallots, garlic, herbs, white wine, frites ... 15 BISTRO BURGER brie, onion confit, bacon, fried egg, frites ... 15 CROQUE MADAME ham and gruyere on brioche, bechemel, fried egg, frites ... 13 QUENELLES DE SEMOULE semolina and gruyere dumplings, tomato sauce, fennel salad ... 16 SALADE NIÇOISE AU THON herb crusted albacore tuna, fingerling potatoes, haricot verts, white anchovies, niçoise olives, hard boiled egg ... 19 TRUITE GRENOBLOISE pan roasted trout, fennel purée, fingerling potatoes, baby carrots, lemon-caper brown butter ... 23 LES DESSERTS CHOCOLAT CHAUD valrhona milk dark chocolate, chocolate chip cookies ... 6 "CAFÉ AU LAIT" coffee mousse, mocha cremeaux, chocolate pistachio sablé, milk ice cream ...8 PROFITEROLES salted caramel, ceremony coffee & toasted marshmallow ice creams, dark chocolate sauce ... 8 COCKTAILS - 12 THE FRENCHMAN CHAMPS-ÉLYSÉES CALVADOS, LEMON JUICE, BRUT, PASTIS BRANDY, YELLOW CHARTREUSE, ANGOSTURA
    [Show full text]
  • Cocktails $16 French Aperitif Hendrick's Gin, Lillet Blanc, Giffard
    Cocktails $16 French Aperitif Hendrick’s Gin, Lillet Blanc, Giffard Wild Elderflower , Lemon Zest DC Old Fashioned Gentleman Jack Whiskey, Whiskey Barrel Aged Bitters, Citrus Seasonal G & T Hendrick’s Gin, Orange, Rosemary, Fever Tree Tonic Blackberry Mule Absolute Elyx Vodka, Blackberry Essence, Domaine De’ Canton, Lime, Fever Tree Ginger Beer Mezcal Mule Sauza Silver Tequila, Mezcal, Ancho Reyes, Honey, Lime Juice Bee Mine Tanqueray, Saint Germain, Sofitel “Le Miel” produced by our roof top bees, Lime Juice Opaline Bar & Brasserie’s L‘Après Shots $17 Vitamin Sea Beefeater, Lemon Elixir, Ouzo, Blood Orange Puree, Garnished with an Orange Wheel - J & G Jameson, Lime Agave, Peach Schnapps, Ginger Ale, Garnished with a Ginger “Rock” - Paris? Mais oui! Remy Martin VSOP, Giffard Abricot Du Rousillon, Noilly Prat Dry, Yellow Chartreuse, Dashes of Pernod Absinthe, Garnished with an Orange Peel - Sofi-Spritzer Lillet Rouge, Plymouth Gin, Aperol Aperitivo, Lime Agave, Club Soda, Garnished with a Citrus wheel - Moscow Fuel Blood Orange Vodka, Orange Liqueur, Honey Lemon Ginger, Ginger Beer, Garnished with a Mint Sprig Draft Beer $8 Atlas Pilsner DC Brau Public Pale Ale DC Brau Joint Resolution Hazy IPA Peroni, Italy Eggenberg Hopfenkönig, Austria Bottle Beer $7 ($28 for 6) Kronenbourg 1664, France Miller Lite, USA Heineken, Netherlands Sam Adams, USA Guinness, Ireland Wines glass btl French Bubbly: Albert Bichot Crémant d’Alsace, Brut Beaune 16 70 Moët & Chandon Brut Mini (187ml) 28 Veuve Clicquot Yellow Label 125 G.H. Mumm Champagne 95 Moët & Chandon Brut 115 White Wines: Chardonnay Trinity Oaks, California 9 45 Chardonnay Folie A Deux, Sonoma 16 68 Pinot Grigio Caposaldo, Veneto 14 50 Rosé Wine: Château Berne Provence Rosé 16 68 Red Wines: Cabernet Sauvignon Trinity Oaks, California 9 45 Cabernet Sauvignon Las Perdices, Argentina 18 75 Malbec Cèdre Héritage, Cahors 16 68 Pinot Noir Fairfax, Sonoma 17 71 .
    [Show full text]
  • Seafood Chicken Spit-Roasted, Braised and Grilled Appetizers Soups and Salads Signature Brick Oven Pizzas Pasta
    Dinner Menu Soups and Salads Seafood Appetizers Bouillabaisse à la provençal, saffron-lobster-tomato broth, prawns, scallops, Portabella mushroom soup, caramelized onion, leeks, sherry cream. 7.5 sea bass, clams, mussels. 28 Soup du soir. 6.5 Small Plates Prawn scampi, prawns, citrus-herb butter, white wine, garlic crostini, Baby field greens with chèvre and pumpkin seeds, extra virgin olive oil. 7.5 herb capellini. 25 Marinated olives, roasted garlic, lemon confit, extra virgin olive oil, pizza crisps. 4 Creamy blue cheese with toasted hazelnuts, bacon, tomato, romaine hearts. 8 Paella, prawns, clams, mussels, seasonal fresh fish, chicken, Chop Chop, smoked turkey, wine salami, Provolone, fresh basil, garbanzo chorizo, Spanish saffron rice. 28 Imported cured white anchovies, capers, shaved Parmesan, preserved lemon, beans, Parmesan, crisp romaine, tomatoes, balsamic vinaigrette. 9/15 pizza crisps. 8 Asiago-almond crusted sea scallops, caramelized onions, Caesar, romaine hearts, garlic-Parmesan croutons, Parmesan. 8 With grilled marinated chicken breast, 15 roasted red peppers, asparagus, Champagne beurre blanc. 26 Tuscan white bean hummus, roasted garlic, olive tapenade, pizza crisps. 4 With blackened fresh salmon, 17 Bering Sea red king crab cakes, champagne beurre blanc, mascarpone polenta, Chilled seafood salad, bay scallops, calamari, mussels, shrimp, Grilled maple marinated chicken breast, warm pecan crusted Maytag blue cheese, spring greens, sun-dried tomato vinaigrette. 27 preserved lemon. 7 mixed greens, romaine hearts, pear, candied pecans, maple vinaigrette. 17 *Grilled sirloin steak, red wine marinade, crisp onions, Maytag blue cheese, Smoked pork belly, lamb sausage, fingerling potatoes, caramelized fennel, mixed greens, smoked hazelnuts. 18 mustard aïoli. 6 Seafood louie, grilled fresh salmon, Dungeness crab, bay shrimp, kalamata olives, Chicken deviled egg, champagne vinaigrette.
    [Show full text]
  • Signature Cocktails Signature Cocktails Classic Cocktails
    Bellinis Ristorante & Bar Signature Cocktails TRADITIONAL BELLINI – White Peach Puree, Peach Schnapps, Topped with Prosecco 9 OUR BELLINI – White Peach Puree, Peach Schnapps, Basil Sorbet, Grey Goose, Prosecco 11 POMEGRANATE MARTINI –Tito’s Vodka, Triple Sec, Stirring’s Pom., lemon & lime 10 OUR MARTINI –Grey Goose Vodka, Peach Puree, Peach Schnapps, Homemade Basil Sorbet 11 BLOOD ORANGE MARTINI – Absolute vodka, Blood Orange Puree & Cointreau 12 LIMONCELLO MARTINI –Limoncello, Tito’s Vodka, & muddled with fresh lemon & Lime 12 BLOOD ORANGE MOJITO – Bacardi Limon, Blood Orange Puree, Fresh Mint, Orange & Lime 12 THE ELDER OLD FASHIONED – Maker’s Mark, Ango. Orange bitters, Bordeaux cherry, orange 11 Bellinis Ristorante & Bar Classic Cocktails THE MANHATTAN – Maker’s Mark, sweet vermouth, Angostura orange bitters 12 THE DIRTY TITO – Tito’s Vodka, Dry Vermouth, Olive Juice and gorgonzola stuffed olives 11 HENDRICK’S DRY GIN MARTINI –Hendricks’s Gin, Dry Vermouth and gorgonzola stuffed olives 12 VESPER MARTINI –Tanqueray Gin, Grey Goose Vodka, Lillet Blanc 12 THE PINK LADY –Lillet Rosé, Cointreau, Lemon Juice 10 PIMM’S CUP – Pimm’s #1, Bombay Sapphire, OJ, Fresh Mint, ginger ale 10 THE SAZERAC –Bulleit Rye, Peychauds Bitters, Simple Syrup, Pernod, Lemon twist 11 OUR MINT JULEP –WoodFord reserve, Simple Syrup, Fresh Mint 10 CHARRED GRAPEFRUIT GIN & TONIC – Tanqueray Gin, Charred Grapefruit Tonic, Soda 11 SMOKED HONEY WHISKY SOUR – Bulleit Bourbon, Bittermilk Smoked Honey Sour Mix, Soda 10 MOJITO – Bacardi Rum, Fresh Mint, Lemon & Lime Muddled, Angostura, Topped with sod 10 PERFETTO MARGARITA – Patron Silver, Grand Marnier, lemon, lime & OJ, Honey syrup 13 SMOKED HONEY MARGARITA – Sauza Blanco, Bittermilk smoked honey, Triple sec, lime juice 13 LILLET CITROSé – Lillet Rosé, Lemonade 9 At Bellinis Ristorante, all of our Bartenders are skilled mixologists.
    [Show full text]
  • Cocktails Wine by the Glass Beer Los Refreshments
    Jump DRINKS to: DINNER POSTRE SPIRITS WINE COCKTAILS DON DARIO 13 reposado tequila, tamarindo, lime, sarsaparilla bitters NADA PALOMA 13 mezcal y tequila blanco, house grapefruit soda LA CUERNA 15 corn whiskey, rye, orange-chile cordial, lemon juice, spicy tincture, ginger beer, angostura bitters BOSQUE NUBOSO 12 charanda blanco rum, mezcal, pineapple syrup, lime, agua de sal EL VIEJO 15 aged rye gin, quinquina, becherovka, lillet SORAYA 16 mezcal, morita-infused tequila blanco, carpano antica, amaro averna, xocolatl mole bitters TEPACHE MODE 13 tequila blanco, mezcal, tepache syrup, lime juice, jerry thomas bitters, hibiscus powder ROSALIA 15 mezcal, elderflower liqueur, hibiscus syrup, egg whites, lime juice, orange bitters LA MICHI 11 el berto mexican-style lager, chile morita y cascabel, tomato, lime, shoyu PEPINO CHIDO (NON-ALCOHOLIC) 9 cucumber water, rose-annatto syrup, lemon juice, agua de sal, sparkling water WINE BY THE GLASS SPARKLING Poema cava, NV, Penedes, Spain 12 / 40 WHITE Azevedo loureiro, 2019, Vinho Verde, Portugal 12 / 40 Herve Villemade sauvignon blanc, 2019, Cheverny, France 16 / 60 Tyler chardonnay, 2017, Santa Barbara, California 17 / 64 ROSE Forlorn Hope zinfandel, 2017, Calveras, CA 15 / 54 Les Terres Promises ‘Apostrophe’ cinsault/grenache/carignan, 2019, Provence, France 16 / 60 RED J Bouchon ‘País Viejo’ país, 2018, Chile 12 / 40 Alta Alella GX , grenache, 2019, Catalonia, Spain 14 / 52 Nicolas Reau ‘Ange’ cabernet franc, 2019, Loire Valley, France 16 / 60 SEE OUR WINE LIST FOR MORE BOTTLES WINE LIST BEER
    [Show full text]
  • Wine List 12.Pages
    Wines Beverages & Cocktails Our Wine List is Designed to Showcase Organic, Biodynamic, Artisanal & Small Family Wineries Sante’ Specialty Drinks Buddha’s Hand Lemon Drop Mandarin Blossom Cosmo Buddhas Hand Vodka, Lemon Lime, Simple Mandarin Blossom Vodka, Triple Sec, Lemon Syrup, Sprite, Triple Sec, Lime, Simple Syrup & Cranberry $10.00 $10.00 Mojita Lavender Lemonade Coconut Rum, Mint, Lemon Lime, Lavender, Lemon Juice & Sugar Simple Syrup $5.00 $10.00 Antoine’s Pleasantry: Lavender Spicy Bloody Mary Lemonade with a splash of Citadelle Gin Vodka, Tomato Juice, Spices, Horseradish $8.00 $7.00 Champagne Cocktails Sunset Slipper- Campari & Lemon Lime French 75- Cognac, Lemon & Sugar Elysian Nymph- Grand Marnier & Germain Robin Kir Royale- Cassis $12.00 Pastis Apéritifs Henri Bardouin Artisinal $8.00 Campari $8.00 Ricard Pastis de Marseille $7.50 DuBonnet $7.00 Absinthe Kubler $8.00 Lillet Blanc $7.00 Absinthe St. George $10.00 Lillet Rouge $7.00 Cynar $7.00 Vya Vermouth $6.00 Ouzo $7.00 Classics Rye Manhattan – Rye whiskey, bitters & sweet vermouth $7.00 Old Fashion – Bourbon, sugar, bitters, orange, maraschino cherry $7.00 Sazerac - Rye whiskey, sugar, bitters & absinthe $9.00 Berlioni – Gin, Cynar & dry vermouth $9.00 Martini – Gin or Vodka with just a spritz of vermouth $6.00 Wines by the Glass N.V. Scharffenberger Brut $10.00 2009 Navarro Chardonnay Premiere Reserve $10.00 2011 Husch Sauvignon Blanc $8.00 2011 Monte Volpe Pinot Grigio * $8.00 2009 Barra Muscat Canneli* $8.00 2011 Chateau de Campuget Rose $8.00 2009 Londer Pinot Noir* $10.00 2009 McNab Ridge Zinfandel $9.00 2006 Graziano Petite Sirah* $9.00 2007 Brutocao Merlot $10.00 2008 Nelson Family Cabernet Savignon $10.00 N.V.
    [Show full text]
  • Sweet Vermouth Campari Gin
    THE STORY OF NEGRONI The fate of this beloved Cocktail began to unfold between 1919/20 in Florence, Italy. The drink was invented on Tornabuoni Street in the historical center of the city at the Bar Giacosa (previously known as Casoni). When Giacosa’s bartender, Fosco Scarselli, altercated with his regular guest, the well known Florentine Count Camillo Negroni, the two began to light upon how to fortify the Count’s favorite Aperitif – the »Americano«. After some experimenting, Scarselli decided to add Gin to the recipe. The resulting Cocktail delighted the Count. Fascinated by the new mixture, many guests became curious and began ordering »Count Negroni’s« drink. As the requests for this new invention increased, the drink quickly became known simply as »Negroni«. Today the Negroni is the most appreciated Aperitif Cocktail throughout the World. Sweet Vermouth Campari Gin »THE DRINK IS COMPLEX; IT IS POTENT, AND ITS ASSOCIATION WITH ITALY LENDS IT AN AIR OF SOPHISTICATION.« Stephen Bayley NEGRONI VARIAZIONI EAST NEGRONI M2008 10.5 gin, campari, sweet vermouth blend, ginger beer, lime NEGRONI VANITOSO M2015 11.5 monkey shoulder scotch, sweet vermouth blend, campari!, pink– grapefruit–tropical–bitter espuma NEGRONI DEL CAPO M2015 10.5 americano gancia!, punt e mes, amaro del capo, gin NEGRONI NEW YORK M2004 10.5 absolut vanilia, sweet vermouth blend, campari!, cranberry Juice NEGRONI SPRITZ M2004 9 homemade bitter liquer!, prosecco, soda, basil NEGRONI V.S.O.D. M2015 11.5 cognac v.s.o.p., bénédictine, cherry heering, campari!, antica formula,
    [Show full text]