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Cocktails Wine by the Glass Beer Los Refreshments

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Cocktails Wine by the Glass Beer Los Refreshments Jump DRINKS to: DINNER POSTRE SPIRITS WINE COCKTAILS DON DARIO 13 reposado tequila, tamarindo, lime, sarsaparilla bitters NADA PALOMA 13 mezcal y tequila blanco, house grapefruit soda LA CUERNA 15 corn whiskey, rye, orange-chile cordial, lemon juice, spicy tincture, ginger beer, angostura bitters BOSQUE NUBOSO 12 charanda blanco rum, mezcal, pineapple syrup, lime, agua de sal EL VIEJO 15 aged rye gin, quinquina, becherovka, lillet SORAYA 16 mezcal, morita-infused tequila blanco, carpano antica, amaro averna, xocolatl mole bitters TEPACHE MODE 13 tequila blanco, mezcal, tepache syrup, lime juice, jerry thomas bitters, hibiscus powder ROSALIA 15 mezcal, elderflower liqueur, hibiscus syrup, egg whites, lime juice, orange bitters LA MICHI 11 el berto mexican-style lager, chile morita y cascabel, tomato, lime, shoyu PEPINO CHIDO (NON-ALCOHOLIC) 9 cucumber water, rose-annatto syrup, lemon juice, agua de sal, sparkling water WINE BY THE GLASS SPARKLING Poema cava, NV, Penedes, Spain 12 / 40 WHITE Azevedo loureiro, 2019, Vinho Verde, Portugal 12 / 40 Herve Villemade sauvignon blanc, 2019, Cheverny, France 16 / 60 Tyler chardonnay, 2017, Santa Barbara, California 17 / 64 ROSE Forlorn Hope zinfandel, 2017, Calveras, CA 15 / 54 Les Terres Promises ‘Apostrophe’ cinsault/grenache/carignan, 2019, Provence, France 16 / 60 RED J Bouchon ‘País Viejo’ país, 2018, Chile 12 / 40 Alta Alella GX , grenache, 2019, Catalonia, Spain 14 / 52 Nicolas Reau ‘Ange’ cabernet franc, 2019, Loire Valley, France 16 / 60 SEE OUR WINE LIST FOR MORE BOTTLES WINE LIST BEER DRAFT El Berto Mexican-style lager, Hi Sign Brewing, TX, 4.5% 6 Parks & Rec pale ale, Zilker Brewery, TX, 5.3% 6 Brieux Famille wheat beer, Family Business, TX, 4.2% 7 Spirit Animal sour pale ale Blue Owl Brewing, TX 5.1% 6 Electric Jellyfish hazy IPA, Pinthouse Brewing, TX, 6.5% 7 PACKAGED Sugoi agave blonde ale, Monstruo de Agua, CDMX , 5% 5 Square Root 225 saison farmhouse ale, Brasserie des Franches-Montagnes, CH , 6% 8 Dry Cider Shacksbury, VT, 5.5% 6 Corona Familiar lager, Mexico 4.8% 5 LOS REFRESHMENTS Rainwater 4 Sprite, Diet Coke, Coke 3 Yaupon Iced Tea 4 Hibiscus Agua Fresca 5 Watermelon Mint Agua Fresca 5 Pecan Horchata 6 Humbler Coffee, roasted by Proud Mary 4 Hot Tea West China Tea Company 4 Butterfly Pea {herbal,} Gao Shan Shui Xian {oolong,} Vanilla Obscura { pu’er,} Sticky Rice { pu’er,} Gamma Ray {red,} Snow Chrysanthemum {herbal,} Floating Snow Jasmine {green,} or Rum Raisin {black} Jump DINNER to: POSTRE DRINKS SPIRITS WINE DINNER ¡TAQUERO TUESDAY TAKEOVER! featuring Damien Brockway of Distant Relatives BBQ OXTAIL TACOS 17 summer vegetable slaw, carrot hot sauce CHIPS Y DIPS REFRIED LENTILS Y CREMA 9 morita refried lentils, oaxacan crema GUACAMOLE CON MACHA VERDE 16 pistachio-sesame salsa macha verde, herbs CHILTOMATE ALMENDRADO 11 charred tomato y almond puree, nopales pico BEEF TARTARE 21 beef sirloin, chile aioli, cured egg yolk, jamaica escabeche, capers ESQUITES EN CENIZA 17 roasted sweet corn, requeson, corn nuts, masa ash, mole verde FRIO & RAW AGUACHILE 20 shrimp, grilled apple-habanero broth, avocado, red onion, black sesame seeds SUERTE CEVICHE 17 snapper, juliet tomato, texas peaches, crispy ham, este herbs TIRADITO 17 tuna, smoked fumet broth, apple, chile mignonette, toasted almonds MASA Y MAS QUESADILLA AZUL 16 chorizo verde, quesillo, salsa doña, pumkin seeds, escabeche SUADERO TACOS 17 confit brisket, black magic oil, avocado crudo, onion y cilantro CHAMORRO TAQUITOS 14 chile rubbed beef shank, black bean puree, seasonal pickled, salsa negra TAMAL EN MOLE BLANCO 16 pinenut-almond tamal, mole blanco, goat queso fresco, hoja santa, pineapple gremolata HUARACHE 17 oyster mushrooms, juliet tomato pico, morita y papa puree, fried allium LOS FUERTES GOAT BARBACOA 35 tomatillo fennel salsa, fresno aleppo salsa roja, pickled onions y peppers, tortillas EGGPLANT AL VAPOR 21 steamed eggplant, queso caldera, smoked tomato salsa, tortillas FLUKE ENCACAHUATADO 27 pan-seared fluke, peanut mole, potato hashbrown, crema, fried herbs POLLO A LA LEÑA 32 oak-smoked half chicken, bacon stewed okra, mole negro, tortillas AU POIVRE A LA MEXICANA 70 oak grilled ribeye, mezcal chipotle au poivre, crispy potatoes, rajas, tortillas GRILLED PORK CHOP 34 fennel-quesillo salsa, longaniza, pickled white onions, tortillas VEGGIES SWEET PAPAS 11 lemon aioli, sweet potato chips, habanero garlic oil CHARRED BEETS 12 mole de plátano, pickled beets, plantain streusel PEACHES AND FETA 11 sorrel green goddess, goat feta, sesame seeds, fresh herbs GRILLED OKRA 11 cayenne refried white beans, cotija A 20% gratuity will be applied to parties of 7 or more. Jump POSTRE DINNER DRINKS SPIRITS WINE POSTRE CÁSCARA 11 peach leaf diplomat cream, dewberry, sweet potato, burnt meringue CHOCOTACO 11 chocolate-masa shell, peanut caramel, frozen cinnamon mousse, chopped peanuts CARROT TRES LECHES 10 carrot soaked spongecake, passionfruit reduction, cream cheese whipped cream AFTER DINNER DRINKS MASAMOR 14 nixta liqor con mezcal elote M&M 11 montenegro y mezcal NOCTURNA 12 tequila reposado, licor 43, house cold brew coffee, lemon, tonic DESSERT WINES Fonseca Bin 27 Porto . 8 Emilio Hidalgo Pedro Ximenez Sherry . 14 DIGESTIFS 1 oz Ron Zacapa 23 . 11 Tapatio Excelencia . 18 Amargo Vallet . 7 Montenegro . 7 Gran Classico . 6 Green Chartreuse . 9 Jump SPIRITS to: DINNER POSTRE DRINKS WINE SPIRITS MEZCAL 1oz / 3oz DERRUMBES durangensis, durango ......................................12 / 32 cupreata, inaequidens, michoacán ..........................13 / 35 BURRITO FIESTERO cenizo, durango .............................................7 / 19 marsparillia, durango . 18 / 49 LALOCURA espadin . 25 / 68 tobasiche . 25 / 68 MAL BIEN alto . 12 / 32 madrecuishe . 15 / 41 MARCA NEGRA dobadan . 15 / 41 san martín . 14 / 38 tobala . 19 / 51 MEZCALOSFERA bicuixe. 18 / 49 UNIÓN cirrial, espadín . 6 / 16 espadín, tobala . 9 / 24 REAL MINERO arroqueño ancestral . 31 / 84 barril . 24 / 65 espadín . 16 / 43 espadín, largo . 18 / 49 marteño ancestral .. 23 / 62 san martinero ancestral . 23 / 62 becuela . 35 / 95 largo . 24 / 65 espadin, largo, tripon . 33 / 89 largo, becuela, coyota . 30 / 81 REY CAMPERO jabalí . 14 / 38 tepextate . 16 / 43 mexicano . .. 14 / 38 arroqueno . 24 / 65 VAGO ensamble (Emigdio Jarquin) ........................15 / 41 elote (Hijos de Aquilino Garcia) . 13 / 35 tobala (Texas-only release) . 20 / 54 KOCH EL tepeztate ......................................12 / 32 espadin, Jayacatlan ...................................... 15 / 41 espadin, sola de vega ..................................... 15 / 41 DESTILADOS DE AGAVE 1oz / 3oz CINCO SENTIDOS tobala . 19 / 51 espadín tobaziche . 24 / 65 sierra negra . 18 / 49 tobala y tobaziche . 21 / 57 CHACOLO v1 brocha, ixtero amarillo . 21 / 57 v2 ixtero amarillo . 17 / 46 v3 brocha . 21 / 57 v4 presa grande . 26 / 70 MEZONTE raicilla japo . 20 / 54 jalisco (Santos) . 21 / 57 SIEMBRA METL miguel perez . 28 / 76 jorge perez . 28 / 76 familia perez . 28 / 76 TEQUILA 1 oz / 3oz BLANCO Lalo . 8 / 22 G4 highproof . 8 / 22 Fortaleza . 9 / 24 Siete Leguas . 9 / 24 Siembra Valles tahona highproof . 12 /32 Cascahuin blanco . 12 / 32 Cascahuin tahona. 12 / 32 Cascahuin highproof 48 . 10 / 27 REPOSADO La Gritona . 9 / 24 G4 . 9 / 24 Siete Leguas . 9 / 24 Cascahuin . 9 / 24 Fortaleza . 10 / 27 Siembra Azul . 9 / 24 Siembra Azul 15 year anniversary . 10 / 27 AÑEJO Cascahuin . 10 / 27 Fortaleza . 13 / 35 G4 . 14 / 38 Siete Leguas . 10 / 27 Ocho . 9 / 24 EXTRA AÑEJO Tapatio Excellencia . 18 / 49 Ocho Single Barrel . 24 / 65 G4 . 21 / 57 Don Fulano . 21 / 57 SOTOL 1oz / 3oz FLOR DEL DESIERTO desierto . 8 / 22 sierra . 13 / 35 SOTOLEROS dasylirion wheeleri, agave shrevei (Bienvenido) . 14 / 38 RANCHO TEPÚA lechuguilla . 19 / 51 GUSTO HISTORICO cucharillo (Emmanuel Ramos) . 19 / 51 tobala, bicuixe (Eusebio Santos) . 19 / 51 tobaxiche, amarillo (Juan Garcia) . 19 / 51 tepextate, tobala, cuixe, madrecuixe (Juan Vasquez) . 19 / 51 tepextate (Juan Vasquez) . 19 / 51 arroqueno (Victor Ramos) . 17 / 46 espadin, bicuixe (Victor Ramos) .. 16 / 43 POR SIEMPRE dasylirion wheeleri . .. 6 / 16 RAICILLA 1oz / 3oz LA VENENOSA tabernas . 8 / 22 sierra volcanes de Jalisco . 13 / 35 puntas . 25 / 67 costa de Jalisco . 15 / 41 BACANORA 1oz / 3oz RANCHO TEPÚA bacanora blanco . .. 11/ 30 Jump SPIRITS to: DINNER POSTRE DRINKS WINE OTHER SPIRITS 2 oz WHISKEY Four Roses Yellow Label . 10 Balcones Pot Still . 10 Balcones Baby Blue . 12 Abasolo Nixtamalized Corn Whisky . .. 13 Knob Creek . .. 12 Four Roses Single Barrel . 16 Four Roses Small Batch . 15 RYE Dickel . 8 Balcones . 12 High West Double . 14 Rittenhouse . 12 Revival Abruzzi. 24 SCOTCH Monkey Shoulder . ..
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