Christmas & New Year 2018 Christmas Food Fair & Tasting Day Saturday 24th November 10.00am-5.00pm If you have never tried any of our home produced turkeys, beef or gammon then this is the event not to miss. We will have our award winning stuffing’s, quiches and delicious handmade puddings to try before adding to your order. We will also have our favourite suppliers tasting their wares and there’s mulled wine and nibbles to get you in the Christmas spirit. We have a lovely day and it’s one our regular customers and staff look forward to so put the date in your diary!

Seasons Greetings If you are already familiar with our tried and tested ordering system, the method of placing your order does not change, placing your order in our books with a team member, allocating you an order number, date and time of collection and paying a small deposit. Again this year you will also find this brochure listing the most delicious and popular meats, dishes and treats at Christmas that we have available to order and an accompanying order form to help you pick the right food for your festive time. PLACING YOUR ORDER Our turkeys and other seasonal food is always popular so we recommend you place your order in good time; you can do this between now and 15th December. Here’s how… 1. Sit back and relax - choose your seasonal food. 2. Choose the weight and type of turkey if you require turkey. Please note: As all our poultry is free range we cannot guarantee the exact size but we will try our best to meet your request – just ask our staff for help. 3. Fill in the order form indicating the products you require along with your personal details 4. Place your order with our staff in our dedicated ordering system through one of the following methods*: In Store Visit the Blagdon Farm Shop friendly till staff – a member of our team will be happy to help you choose your turkey and other festive meats and goodies. By Telephone Call 01670 789924 from Tuesday to Saturday between 9am and 5pm or Sunday between 11am and 4pm. By Email Email [email protected] 5. Choose a date and time of collection (1 hour slot) convenient to you, we will then give you your order number. 6. We will request a small deposit to secure your order. Orders can only be guaranteed with an order confirmation from ourselves (in person or by email or post) detailing collection time and date, order number and deposit paid. 7. IF YOU DO NOT HAVE AN ORDER NUMBER YOUR ORDER HAS NOT BEEN PLACED. 8. We will double check your order at time of placing but ask that you check your order at time of collection.

Looking for something different? Ask a member of the team about free range geese, ducks and guinea fowl. Lastly….if you are unsure or need advice then please contact us, a member of the team would love to help you out!

MAY WE TAKE THIS OPPORTUNITY TO THANK YOU FOR ALL YOUR SUPPORT THROUGHOUT THE YEAR AND WISH YOU A LOVELY CHRISTMAS AND A HAPPY NEW YEAR.

2 Salads & Starters

Smoked Salmon & Delicious Pate Charcuterie

Inverawe Extra Smokey Inverawe Salmon Pate Rannock Smoked Trimmings This Gold award winning Prime haunch of wild Scottish We love this in scrambled smoked salmon pâté is a good, Venison. Cured, hot smoked & eggs, and is everything you strong pâté, full of taste and gently cooked. would expect from the name character. Spread some of this £5.69/100g famous for its smoked fish. pâté on an oatcake for a simple £2.99/120g but delicious treat. Rannock Cold Smoked Beef £3.59/115g pack Inverawe Smoked Salmon Carpaccio Direct from the tranquil Loch £4.95/100g Awe smokehouse, we think Chicken Liver Pate this is the best salmon you A Great Taste Award Winner Rannoch Smoked Duck can buy. On its own or as a which was passed down from From the land of the big trees, starter with crisp lettuce, dill our first cook Rosie. Blagdon Perthshire, a best seller. and lemon. Farm chicken livers sauted with £5.25/100g onions, mixed herbs, garlic, £6.80/100g £12.80/200g tomato, a dash of brandy and Suffolk Salami NEW Robsons of Craster finished off with cream. One of our favourite producers Fillets £3.95/170g pot using only the finest British pork, De-boned and packed in 2’s with Rosemary and red wine. these easy cook fillets are Blagdon Kipper Pate £4.49/90g world famous. Try them with Robson’s Kippers, unbuttered wholemeal bread cream cheese and a hint of Kaltur Serrano Ham and a free range egg. Simple Exclusively to us from Iberia by yet stunning. £3.79/pot Enrique Martinez. £2.90 (est.) £4.79/100g

Homemade Salads Luxury Coleslaw Our all time favourite – local cabbage plus carrot and spring onion, a dash of double cream and mayonnaise. £2.29/240g pot

Cheese Savoury NEW Our year round best seller made with 4 cheeses, creamy mayo and local cream. £2.79/320g pot

Potato Salad No festive buffet is complete without baby salad potatoes, spring onions in a wholegrain mustard dressing. £1.99/270g pot

3 Our own Blagdon Free Range Turkeys

All our Turkeys are naturally reared outdoors here on the estate in grass paddocks. They are free to forage and roam but also have the option to come indoors of an evening should the weather become inclement or if Mr Fox takes too much of an interest in them. All our birds are raised slowly and to full maturity using traditional and sensitive farming methods. This slower growth and dry aging produces a delicious dense meat and good fat cover making them moist and tender with great flavour. A much moister meat which can’t be beaten. All our poultry is prepared for you by hand on the estate & comes oven-ready with giblets and a sprig of herbs. The centrepiece of the most important meal of the year! Our two breeds of turkeys are naturally reared outside in a grass paddock here at Blagdon where they are free to roam. Our turkeys take up to 24 weeks to mature, rearing them slowly produces a delicious dense meat and good fat cover making them moist and tender with great flavour.

The Blagdon Bronze Turkey The Blagdon Traditional White Turkey Has a slightly darker, more finely grained meat. Is moist but with a subtle flavour, The Rolls Royce of turkeys! great for families.

All our turkeys come to you hand dressed, oven ready with giblets and a sprig of herbs in a convenient carrybox. As all our turkeys are free range we cannot guarantee the exact size but we will try our best to meet your request just ask our staff for help. The bronze turkeys have dark feathers so you may occasionally find some dark quills under the skin. This is perfectly natural and should disappear on cooking.

8 -10lb 10 -12lb 12 -14lb 14 -16lb 16 -18lb 18 -20lb 20+lb Size Guides (4kg+) (4.5kg+) (5.5kg+) (6.5kg+) (7.5kg+) (8.5kg+) (9.5kg+)

Servings 6-8 8-10 10-12 12-14 14-16 16-18 18+

Blagdon Bronze per lb £5.79 £5.79 £5.79 £5.79 £5.39 £5.39 £5.39

Blagdon Bronze per kg £12.74 £12.74 £12.74 £12.74 £11.86 £11.86 £11.86

Traditional White per lb £5.39 £5.39 £5.39 £5.39 £4.89 £4.89 £4.89

Traditional White per kg £11.86 £11.86 £11.86 £11.86 £10.76 £10.76 £10.76

4 Blagdon Festive Hampers Following on from the success of our meat hampers over the last 7 years we have increased our range to make sure you have everything you need for a stunning Christmas. Our hampers have everything that you need for a family christmas and are designed to make your life even easier at this busy time of year.

Luxury Free Range Premier Crux Free Range Turkey Hamper Turkey Hamper

10-12lb Blagdon Free Range Turkey 1.5kg Blagdon Topside 12-14lb Blagdon Bronze Turkey 1.5kg Blagdon Gammon 2kg Blagdon Carvery Rib of Beef 500gr Back 2kg Blagdon Gammon 500gr Streaky Bacon 1 x Bottle Laurent Perrier Champagne 500gr Chipolata 1 x Bottle Castillo Ladera 500gr Blagdon Special Sausages 1 x POP Alnwick Rum pudding 1 tray Simons Seasonal Stuffing 1kg Back Bacon Copas 500g Streaky Bacon Cranberry sauce 500g Chipolata Sausages 4 seasonal veg 500g Blagdon Special Sausages 2 x Trays Simons Seasonal Stuffing £129.00 2 x Copas Gravy 8 x Blagdon mince pies 4 seasonal veg Blagdon Turkey £239.00 Butterfly Hamper

Northumberland Hamper

2.00 – 2.25kg Dressed Turkey Butterfly 1.5kg Blagdon Topside 1.5kg Blagdon Gammon 2 x 500gr Back Bacon 2 x 500gr Chipolata Sausages 500gr Diced Game 500gr Blagdon Special Sausages 8 x Venison Sausages 1 tray Simons Seasonal Stuffing 1 x Copas Gravy Cranberry Sauce with Cranberry sauce orange and port 4 seasonal veg £109.00 £45.00

5 Blagdon & Other Free Range Poultry

Blagdon Free Range Turkey Butterfly Our turkey butterflies are from our free range turkeys so they really are the best butterflies around! These are pure turkey breast meat, boned and rolled for you by Mick our skilled butcher for your convenience with no wastage. Great to add to your shopping if you have extras for Christmas Day or we can cut the joint to your requirements if there are just a few of you. £8.63/lb (£18.99/kg)

Goodmans Free Range Goose After many years of trying we have managed to bring to Blagdon what we believe to be the tastiest Geese in the whole of Britain. From the Heart of England at Great Witley, Worcestershire, Goodman’s Geese are traditionally reared on an extensive Free Range system. They graze freely in large grass paddocks, are able to run around and stretch their wings and are fed on completely natural foods with wheat and straw. They are hung for 7-10 days to enhance texture and flavour. The geese are presented in a carry home box with fresh herbs, giblets and a recipe card. £6.34/lb (£13.95/kg)

Local Free Range Duck Free Range & Other Chickens Blagdon Free Range Reared slowly in grass fields We will have a selection of Guinea Fowl less than 20 miles from us here birds available in a range of These are truly free range. at Blagdon using traditional sizes for the big day. Originally a game bird, guinea methods to give a fantastic £POA (please ask our butchers) fowl has a flavour similar to that depth of flavour. of chicken but it has a hint of £4.69/lb (£10.32/kg) gaminess. Ideal for two people. £4.99/lb (£10.99/kg)

6 Beef Joints Blagdon Rare Breed and Traditional Beef Here on the farm we have Rare Breed Belted Galloway and White Park cattle herds that live on the meadows and wetlands on the farm. We also source some beef from other trusted farmers and suppliers in Northumbria. We start maturing our beef for Christmas in the final week of November, as we understand that certain cuts require a longer time to mature than others. Our expert butchers take great care and nurture our beef to ensure it’s as tasty and tender as it could possibly be for you. It is selected, cut and prepared with care and skill using traditional, as well as some more innovative methods and packed to your requirements. Please ask our butchers for any advice regarding cuts or sizes of beef, we are only too happy to help!

Carvery Rib Rolled Sirloin With a deep, rich flavour, this The tenderest of the roasting Christmas favourite is our best joints and with a lovely, light seller year in year out. With cover of fat, this is just the joint just the right amount of fat Wing Rib Of Sirloin for those who enjoy a little bit and matured to perfection it’s A fantastic on the bone cut of luxury at this special time of a perfect alternative to a of loin of beef and aged to year. Christmas bird. £22.99/kg perfection £19.99/kg £32.99/kg

Topside of Beef Fillet of Beef The traditional What can we or indeed need to favourite, but great at this time say about this cut? Super tender of year. Cooked medium rare it and yet full of that delicious returns a delicious gravy and Beef taste, what sometimes is also represents great value for forgotten is its versatility. money. Family sized Wellington anyone? £13.99/kg £54.99/kg

Beef Steaks

We take great care in selecting our prime cuts, as well as maturing each individual cut to its perfect age. Belted Galloway beef is favoured by many celebrity chefs with Michael Bateman from the Independent saying "A few days ago I ate a steak which I’d like to believe is the taste of beef to come. The meat was a rib of a rare British beast, a Belted Galloway……..The Galloway had a silky texture …it was as tender as meat has any right to be, its juices keen and appetising”.

Super tender and Cut only from the yet full of that very centre of the delicious Beef loin, this is Britain’s taste, top with our favourite steak. Free Range Try getting it cut Chicken Liver really thin, top it Pate or some with some Blagdon Blue for caramelised onions the ultimate in and a little decadent home Tracklements dining. Horseradish Cream. Fillet of Beef £54.99/kg Sirloin Steak £32.99/kg

7 Dry Cured Gammon

Blagdon Dry Cured Gammon Dry cured here in the farm shop, our award winning gammon is a perfect accompaniment to our free range turkeys or delicious in a boxing day buffet. £11.99/kg

If you’d rather we did the cooking for you, see our roast ham on page 9

Lamb Joints For the fourth Christmas running we are delighted to be offering what we believe is some of the tastiest lamb in the whole of Northumberland. Morris Graham who farms near Thropton produces some of the most sought after lambs in the county and we feel very privileged to be one of his stockists. Unlike most butchers we hang our lambs for up to 7 days which helps to tenderise the meat as well as giving a deeper, richer taste.

Leg Of Lamb Shoulder Of Lamb Favoured by many as their Sunday roast of With a little more cover (fat) than the leg, this is choice, this family favourite lends itself to simple our favourite joint from the lamb. Cooked for as roasting. Simply make a few deep cuts to the long as possible on as low a heat as possible, joint, add a few whole garlic cloves. £14.89/kg the meat will literally fall off the bone. £10.99/kg

Pork Joints We couldn’t imagine Christmas without a succulent Pork roast, with crisp, salty crackling. Our pork is unsurpassed for flavour and is one of the meats we are most proud of here at the Farm Shop.

Pork Loin Pork Leg Stuffed Pork Belly & Chive This is the prime Pork roasting The Christmas favourite and Blagdon Pork Belly stuffed joint with just the right amount long regarded as the Boxing with our own Lincolnshire of fat to ensure fantastic taste Day roast and can be served , chives and Spinach. and as equally important, either on or off the bone Succulent and hearty. crackling. depending on your preference. £14.99/kg £11.99/kg £10.49/kg

8 Roast Ham Joints

Our Roast Ham Joints Cooked from our award winning gammon we are pleased to offer the following choice of finished Hams.

Blagdon Roast Ham Traditional roasted ham, supplied syrup glazed to finish yourself. £22.99/kg

Blagdon Roast Ham With Cloves Again our award winning ham only this time roasted with cloves for that authentic winter taste . £22.99/kg

Blagdon Roast Ham With Wholegrain Mustard Glaze The same as above only glazed in warming & peppery mustard. £22.99/kg

Venison & Game

Local Wild Roe Venison Local Local Partridge NEW All our Venison is stalked wild We take fresh game from the Really delicious eating. from within the county by fully small shoot at Blagdon run by the £4.99 each qualified stalkers. It is always farm and estate staff and from Wild Roe, a much smaller animal other local shoots. Ask our butchers about the than its Scottish Red cousin. but Stuck for ideas? range of game we have we feel it’s subtle flavour beats Pick up our fantastic available and our Game to Eat the Red hands down ‘Game To Eat’ brochures. booklets packed with delicious Haunch (leg joint) £5.99 each game recipes. The traditional venison roast. Cook covered in streaky bacon Stuffed Pheasant NEW Or go to the website: to slightly pink in the middle Whole boneless pheasant www.game-to-eat.co.uk and the flavour is sublime. with cranberry and orange for inspiration. £21.89/kg stuffing. Casserole Steak £7.99 each (serves 2) Tender cubes of venison shoulder ideal for winter stews. £18.49/kg

9 Bacon

Dry Cured Smoked Back Bacon Blagdon Dry Cured Back Bacon British Streaky Bacon £14.99/kg £12.99/kg £11.89/kg (Six rashers are approximately 300g.) (Six rashers are approximately 300g.) (Six rashers are approximately 300g.)

Chipolatas, Sausages & Stuffing All of our sausages and stuffings are made here in the Farm Shop with only the finest ingredients. Christmas wouldn’t be the same without all the trimmings! For your information: (Six sausages (links) are approximately 500g.)

Sausages Sausagemeat £8.89/kg (est £4.00 per stick) Packed in handy 1lb sticks, this is our Old English recipe which is ideal as a base for stuffing’s. Blagdon Special £8.99/kg Ideal for breakfast or for . Old English £8.99/kg International award winning sausage and our best seller year round. Cumberland £8.99/kg Made in the traditional way with a hint of sage and marjoram. Santa’s Surprise £8.99/kg Can’t say too much except it’s a little bit spicy and boozy! Chipolata’s Try our best selling traditional Blagdon Handmade Stuffings Old English Chipolata or for Bramley Apple & Sage Stuffing This gold award winning stuffing is made in something a bit different what our kitchen and is made with Old English sausage, bramley apples and sage. about our award winning £11.49/kg Small £3.60 (est.) Large £6.00 (est.) Santa’s Spicy chipolata with Cranberry, Orange and Port black pepper and mustard If you fancy something a little more rich in flavour then why not try this. seeds. A lovely, moist compliment to any turkey and it works with pork too! £9.99/kg £12.49/kg Small £3.90 (est.) Large £6.20 (est.)

Extras

Copas Traditional Gravy £4.49 A traditional gravy made with their own real stock & cracked black pepper, by those experts on all things turkey - Copas of Berkshire . Chestnuts (Pouches) £2.59 No Christmas would be complete without these family favourites. Tracklements Cranberry Sauce £3.19 From Tracklements we have a Cranberry sauce with Port. Tracklements Strong English Mustard £2.19 Adds a blast of heat to gammon or bangers. Tracklements Horseradish with Cream £2.69 Goose & Duck Fat The traditional creamy friend of beef, this has a bit of heat. Not just for perfect roast Calders Kitchen Picallili £3.99 potatoes every time, but also ideal for confits and even stews. Locally made & great with cold meats and pork pies. Hider Goose Fat Rosebud Redcurrant Jelly £3.69 £4.99/300g Perfect with roast lamb or mix into Cumberland sauce. Highgrove Duck Fat (British) Bay Tree Caramelised Onion Gravy £3.49 £3.59/320g

10 Blagdon Handmade Pies Award Winning Pies and Our award winning homemade pies are handmade in our own farm shop bakehouse here at the shop.

Homemade Steak Blagdon or locally sourced diced beef & onion slowly braised in a delicious gravy enclosed in a top and bottom of short crust . Homemade Chicken and Leek Pie Succulent chicken combined with locally grown leeks in a creamy sauce encased in our delicious short crust pastry. Corned Beef and Potato Pie Carefully sourced lean corned beef with creamy potato and onions in pastry. Bacon and Local Free Range Egg Pie Our customers favourite! Great hot or cold. Minced Beef with a little bit of Onion Blagdons own lean minced beef and onion in a rich gravy.

6.5 inch 8 inch 10 inch serves 3-4 serves 6-8 serves 10-12+ Homemade £6.99 £16.00 £23.50 Homemade Chicken and Leek Pie £6.99 £16.00 £23.50 Corned Beef and Potato Pie £5.99 £14.00 £20.50 Bacon and Local Free range Egg Pie £5.99 £13.50 £20.00 Minced Beef with a little bit of Onion £6.59 £15.00 £21.50

Make Life Easy! Oven Ready Chef Prepared Meals (frozen)

Blagdon Salmon En Croute Salmon fillet with watercress in a creamy white wine sauce. Feeds 6 £25.00 NEW Blagdon Venison Casserole Local wild roe venison in red wine and thyme. Feeds 5 £24.00 NEW Blagdon Nut Roast Luxury nuts, fresh vegetables and mature cheddar loaf. Feeds 5 £22.50 NEW Blagdon Dauphinois Potatoes Blagdon Sagitta potatoes & Northumbrian Pedigree cream. Feeds 5-7 £14.00

Pork Pies & Pastries

These are a selection of our best sellers and favourites. Traditional These are the same pies we sell every day in the Farm shop. Scrummy! Pork and Red Onion Award winning pie from Master bakers Burbush’s of Penrith. Mixed Game Pie A seasonal favourite with pheasant, hare and partridge. Pork with Stilton and Ginger Pie Rich Stilton taste topped with a ginger chutney. Hadrian’s Sweet Game Pie A festive favourite with local game & caramelised onion chutney. Hadrian’s Traditional Game Pie Made with a mix of Northumberland Game. Sausage Rolls (frozen) These shop best sellers are ready to simply egg wash and bake.

Sml 150g Med 450g Lge 900g

£1.85 £5.59 £10.49 Traditional Pork Pie £2.49 £7.89 £14.99 Pork and Red Onion £2.59 £9.49 £18.99 Mixed Game Pie £2.49 £7.89 £14.99 Pork, Stilton and Ginger Chutney n/a £13.00 500g pie £25.00 1kg pie Hadrian’s Sweet Game Pie NEW n/a £13.00 500g pie £25.00 1kg pie Hadrian’s Traditional Game Pie NEW £4.80 for 12 party size Sausage Rolls (frozen)

11 Quiches & Tarts

Delicious Homemade Quiches & Tarts These are all handmade in the farmshop kitchen by Michelle and her team. From the freshly prepared and hand rolled pastry to the local free range eggs, cream and milk to the tasty vegetables, bacon and salmon. These are some of our best sellers, essential for any festive entertaining or just to keep handy for those evenings when you can’t be bothered!

6.5 inch 8 inch 10 inch Mature Cheddar and Onion £4.99 £11.50 £18.00 Bacon and Mature Cheddar £5.39 £12.50 £19.50 Roasted Mediterranean Vegetable £5.19 £12.00 £18.50 Robson’s Oak Smoked Salmon £5.79 £13.50 £20.50 Bacon, Brie and Cranberry Tart £5.49 £13.00 £20.00

Cheese, Biscuits & Accompaniments

Blagdon Blue £3.25/100g A Northumberland blue cheese, robust and ripened to perfection from our cows here at Blagdon. Cropwell Bishop Stilton £1.99/100g Multi award winning creamy blue cheese which has long been the elect of the style. Northumberland Smoked £2.65/100g This semi-soft, lightly smoked cheese is made with milk from our very own dairy herd. Northumberland Nettle £2.37/100g Again made with milk from our own dairy herd, this crowd pleaser is mellow but distinctive in taste. Brie de Meaux £1.99/100g We believe this is the finest Brie available. Barbers 1883 Vintage Reserve Cheddar £1.55/100g Our best selling cheese bar none. Cuddys Cave £2.55/100g Made in Wooler this rich, creamy yet mellow cheese is consistently on our best seller list. Rothbury Red £1.99/100g NEW A cheese, delicate with a nutty finish.

Toast For Cheese Biscuits £3.79 Apricots, pistachios and sunflower seeds. Doddingtons Crunch Biscuits £3.29 A fantastic all round biscuit. And it’s local! Rosebud Apple, Peach & Apricot Chutney £3.79 A fantastic all round chutney great with strong cheddars. Bay Tree Fig Puree for Cheese £4.95 Ideal for mild, delicate cheeses.

12 Blagdon Homemade Puddings & Sweets

Homemade & Tarts Delicious homemade on a buttery biscuit base in a selection of flavours to suit your taste. Lemon & Lime With a ginger base. Chocolate & Orange With a biscuit base. Blueberry and Sloe Gin Cheesecake With a biscuit base. Christmas Rum Pudding Cheesecake The best of both worlds!

serves 6-8 serves 10-12 + Lemon & Lime Cheesecake £16.00 £24.00 Chocolate & Orange Cheesecake £16.00 £24.00 Blueberry & Sloe Gin Cheesecake £17.00 £25.50 Christmas Rum Pudding Cheesecake £17.00 £25.50

Homemade Roulades These are wheat free (although we do use Gluten and Nuts in our kitchen) & can be fruity, chocolatey or a bit boozy but are all delicious! Lemon & Raspberry Roulade Rolled round local cream and Scottish raspberries. Chocolate & Raspberry Roulade Rolled round local cream and Scottish raspberries. Amaretti Chocolate Roulade With a hint of Amaretto liqueur and filled with local cream and amaretti biscuits – our favourite! Black Forest Roulade Kirsch Cherries wrapped in chocolate sponge with cream. Indulgent Chocolate Tart NEW Rich, dark chocolate with a hint of cinamon and a luxury bicuit base.

serves 4-6 serves 10-12+ Lemon & Raspberry Roulade £6.29 £16.00 Chocolate & Raspberry Roulade £6.29 £16.00 Amaretti Chocolate Roulade £6.89 £17.50 Black Forest Roulade £6.99 £18.00 NEW Indulgent Chocolate Tart £15.00 serves 6-8 £23.00 serves 10-12

13 Christmas Cakes & Christmas Puddings

Iced Christmas Cake Voted ‘Best Christmas Cake’ The Journal 2014 & 2015 Made from scratch here in our Farm Shop kitchen, with just the right amount of brandy and to our closely guarded secret recipe. Handmade and iced by Michelle in a traditional design.

Fruit Cake Topped With Marzipan & Icing: 6” Slab - £8.95 6” Square - £19.95

Fully Iced Round Fruit Cake: 6” - £29.00 8” - £39.00

Michelles Sticky Toffee Pudding £4.49 (1 - 2 people) & £6.99 (3 - 4 people) A light moist sponge smoothered in a rich sticky toffee sauce. Yummy.

Alnwick Rum Sml - £6.99 Med - £11.99 Lge - £22.99 A Great Taste Award winning pudding again from Susan Green in Alnwick, this pudding is our Christmas favourite (as seen on Countryfile 2016) Voted Best Christmas Pudding by the Independent.

Ice Cream & Local Fresh Cream

Doddingtons Ice Cream Local Fresh Cream

500ml 1 litre 250ml Vanilla £4.89 £8.49 Single £1.19 Ginger £4.89 n/a Double £1.49

14 Christmas Trees at Blagdon

Nordmann Fir (low needle drop) Beautiful Nordmann Fir Trees have soft deep green foliage and a good triangular shape. The needles when crushed give an aromatic smell. From £34.99 Norway Spruce Living Trees Dense bushy shape, excellent to decorate. Great outdoors. These living trees have been grown in the pot - not dug up and put in the pot! From £29.99

Gift Vouchers Christmas Garlands

Stuck for ideas? Give the ideal gift. We have gift vouchers in £5 £10 & £20 Locally made so you can give as little natural fresh, or as much as you choose. seasonal greenery All vouchers come with a Blagdon from £25.00 postcard for your own personal mes sage.

Hampers

We have a range of gift hampers filled with all of the delicious goodies from the shop that we would love to receive! Alternatively – we can offer a bespoke hamper service. Why not choose the products you would like in a hamper that are special to you and we can make it up for you, for a small charge, in a range of jute bags and baskets. (This service is available up to 18th December; during busy periods we may not be able to make the hamper while you wait, but can arrange collection at a later date and time).

Christmas Food Fair & Tasting Day Saturday 24th November 10.00am-5.00pm

If you have never tried any of our home produced turkeys, geese, chickens, beef or gammon then this is the event not to miss. We will have our award winning stuffing’s, quiches and delicious handmade puddings to try before adding to your order. We will also have our favourite suppliers tasting their wares and there’s mulled wine and nibbles to get you in the Christmas spirit. We have a lovely day and it’s one our regular customers and staff look forward to so put the date in your diary!

15 Christmas 2018 Opening Hours:

Mon 17th 10am-5pm Wed 26th CLOSED Tues 18th 10am-5pm Thur 27th CLOSED Wed 19th 10am-5pm Fri 28th 10am-4pm Thur 20th 10am-5pm Sat 29th 10am-4pm Fri 21st 10am-5pm Sun 30th 10am-4pm Sat 22nd 9am-5pm Mon 31st 9am-2pm Sun 23rd 8am-5pm Tues 1st CLOSED Mon 24th 8am-2pm Wed 2nd CLOSED Tues 25th CLOSED Thur 3rd AS NORMAL

t: 01670 789 924 [email protected] www.theblagdonfarmshop.co.uk 16 - 18 Milkhope Centre Blagdon, Berwick Hill Road Newcastle Upon Tyne NE13 6DA