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Jams: Price Range from £2-£4 Jams: Price range from £2-£4 - Lemon Curd - Orange Curd - Sweet Apple Chutney - Lime Curd - Tomato Chutney - Lemon and Lime Curd - Apricot Chutney - Passionfruit Curd - Autumn Fruit Chutney - Blackcurrant Curd - Caramelized Onion Chutney - Pineapple Curd with Malibu - Farmers Pickle - Orange Curd with Cointreau - Beetroot Chutney - Cherry Curd with Cherry Brandy - Bramely Apple and Mint Chutney - Medium Cut Orange Marmalade - Mango Chutney - Thick Cut Orange Marmalade - Apple and Garlic Chutney - Three Fruit Marmalade - Piccalilli - Grapefruit Marmalade - Ploughman’s Pickle NO.7 - Shred less Orange Marmalade - Real Ale Chutney - Pink Grapefruit Marmalade - Spicy Tomato and Sticky Onion Chutney - Tangerine Marmalade - Strawberry Jam - Lemon and Lime Marmalade - Raspberry Jam - Red Onion Marmalade - Blackcurrant Jam - Orange with Scotch Whiskey - Apricot Jam - Ginger Marmalade - Blackberry and Apple Jam - Thick Cut Orange with Brandy - Rhubarb and Ginger Jam - Lime Marmalade - Damson Jam - Orange Marmalade with Gin - Gooseberry Jam - Barbecue Relish - Ginger Jam - Spicy Sweetcorn Relish - Plum Jam - Sweet Chili Relish - Morello Cherry Jam - Beetroot in Redcurrant Jelly - Summer Fruit Jam - Pickled Onions - Pineapple Jam - Baby Onions in Balsamic Vinegar - Peach Melba Jam - Wild Blueberry Jam - Seedless Raspberry Jam - Pickled Shallots Curry’s: Price Ranges from £2 - £4 - Red Cabbage - Moyson, Original, Extra Hot, Mild, Malaysian - Sliced Beetroot - Maykway, Mild, Hot - Baby Beetroot - Dinaclass, Powder (382kg pack) - Tangy Tomato Ketchup Restaurant Quality Curry Tubs: Masala, Balti, Madras, Rogan Josh, Jalfrezi, Makhoni - Beetroot Ketchup - Fruity Brown Ketchup - English Mustard - French Mustard Schwatrz Packs Available: Certain Varieties from £1 - Wholegrain Mustard Micro Pour Over Sauces from £1.25 Each - Dijon Mustard - Traditional Mayonnaise - Steak Diane - Garlic Mayonnaise - Pepper Sauce - Hot Chili Mayonnaise - Mushroom - Blue Cheese Mayonnaise - Honey Mustard - Hollandaise Sauce - Stilton - Cranberry Sauce Eggs: Price Range from £1.60, Free Range - Mint Jelly - Apple and Mint Jelly - Extra Large (some double yokes) £1.80 - Redcurrant Jelly with Port - Large £1.60 - Creamed Horseradish Sauce - Duck Eggs £2.50 - Tartare Sauce - Hot Horseradish Sauce Muffins: Price Range from £1.20 - Bramley Apple Sauce - Blueberry - Cumberland Sauce - Lemon Drizzle - Double Chocolate - Triple Chocolate - Toffee Hand Blender Stuffings and Sauces: Price Range from £2.50 Henllan Bread Range: Price Range from £1 - £3 - Bread Sauce - 4 Pack White Baps - Plum and Ginger Stuffing - 4 Pack Brown Baps - Wild Mushroom Garlic and Herb - 4 Pack Whole meal Baps - Apricot and Almond - XL White Baps - Cranberry, Orange and Roast Chesnut - XL Brown Baps - Parsley Thyme and Lemon - White Snack Baps - Cider Apple and English Sage - Brown Snack Baps - Roasted Chesnut - 2 Large Teacake Pack - Sage Red Pepper and Shallot - 4 Pack Scones - Paxo Sage and Onion - Whole meal Tin 800 Sliced - Aunt Bessies Yorkshire Pudding Mix - White Tin 800 Sliced - Brown Tin 800 Sliced - Eccles Cakes Mug Run Coffee from £6.50 - Small Bara Brith - 4 Pack Mince Pies - Barokah - Gingerbread Men - Rwanda - Fruit Tarts - Honduras - Welsh Cakes Bisto Gravy Tub and Bisto Turkey Gravy Tub £1.50 Community Made Apple Juice (75cl) £3.50 Local Potatoes – Greenfield - Sacks £15 - Bags (2.5kg) from £2 Patchwork Foods: Price Range from £3.50 - £6 Fish Pate Local Ruthin Award Winning Products(120g) - Kiln Roast Salmon Pate Chicken Liver Pate - Peppered Mackrel Pate - Brandy and Herb Hummus - Cointreau and Orange - Mushroom and Garlic - Heavenley Hummus - Tequila and Cranberry Classic Fish Mousse - Port and Hazelnut - Chili and Lemongrass - Smoked Salmon Mousse - Smoked Mackerel Mousse Game Liver Pate Traditional Smooth Pate - Duck with Apricots and Apricot Brandy - Venison Liver with Chili - Mags and Jens Original Smooth Pate - Wild Boar with Black Seal Rum and Ginger Pate in a Jar Vegetarian Pate - British Free Range Chicken Liver Pate with Chase Smoked Vodka - Red Lentil with Sun-Dried Tomato - British Free Range Duck Liver Pate with Chase Marmalade Vodka - Spinach Pate with Nutmeg - British Free Range Chicken Liver Pate with Chase Extra Dry Gin and Lemon Vegan Pate Vegetarian Mushroom Marmalade - Brown Lentil with Mushroom and GARLIC - Mushroom Marmalade Original - Red Pesto Pate - Smokey Mushroom Marmalade Cheese Pate Chutney - Stilton and Pear (V) - Spiked Red Onion with Old Tom Ale - Stilton and Guiness - Apple Chutney with Hobgobblin Ale and a Pinch of Ginger - Snowdonia Cheddar, Welsh Ale and Chive - Tomato and Roasted Red Pepper Chutney with Unicorn Ale Pies Chilli Jam All Items subject to availability/ hot pies also available - Chilli and Lime Jam - Jalapenio Chilli and Apple Jam - Large Pork Pie £4.50 - Habanero Chilli and Mango Jam - Small Pork hand Raised £1.80 - Ghost Chilli and Blueberry Jam - Large Plate Steak Pie £4.80 - California Reaper and Pineapple Jam - Large Plate Chicken Pie £4.80 - Medium Deep Steak Pie £2.00 Light Pate - Meat and Potato Pie £1.85 - Classic Chicken Liver - Cottage Pies £2.10 - Chicken Liver Mushroom and Garlic - Medium Chicken and Mushroom Pie £1.80 - Thai Chicken Liver - Sausage Roll £1.80 - Smoked Salmon with Horseradish - Pasties £1.85 - Spicy Lnetil and Walnut - Cheese and Onion Pastie £1.70 - Corned Beef Pastie £1.60 - Peppered Steak £1.80 Sweet Pies Home Made £3.30 - Steak and Onion Pie £1.90 - Steak and Kidney Pudding (requires steaming) £2.10 - Plate Apple Pies - Plate Cherry Pies Llaeth Y Llan Yoghurts 125g pots: 60p each or 3 for £1.50 - Plate Blackcurrant Pies - Strawberry Cooked Meats - Raspberry - Vanilla - Onsite Cooked Ham - Toffee - Onsire Cooked Turkey (subject to availability) - Fruits of the Forest - Beef Slices/topside and silverside - Peach Melba - Mandarin Butters and Fats - Lemon - Beef Dripping £2 - Rhubarb - Welsh Salted Butter £2.20 - Gooseberry - Carron Lodge Butter £2 - Black Cherry - Blackcurrant - Blueberry - Banana (discontinued by the company) Black Puddings - Chubb 454g stick £1.75 (Award Winning) - Black Pudding, Available in slices £3.99 per kg - White Pudding Sticks/Slices per KG (Award Winning) - Black Pudding Burys, £6.29kg (Award Winning) Cheeses (Award Winning) - Snowdonia (All Flavors) £4.75 - Famous Black Bomber Mature, typically aged 15 months - Red Storm, Vintage Red Leicester with Caramel Notes and a Crystalline Nutty Texture, typically aged 18 months - Beechwood, Mature Cheddar Naturally smoked over Beech chips with Smokey Mellow Notes throughout, typically ages 12 months - Green Thunder, Creamy Mature Cheddar expertly blended with Garlic and Garden Herbs, typically aged 10 months - Red Devil, a Classic Red Leicester warmed with a tingling hint of Dried Chilies and Crushed Black Pepper, typically aged 14 months - Ruby Mist, a Mature Cheddar with Rich Warming hints of Port and Brandy, typically aged 14 months - Amber Mist, a Mature Cheddar laced with a generous splash of Whiskey, typically aged 14 months - Bouncing Berry, a Mature Cheddar with deliciously sweet Dried Cranberries, typically aged 12 months - Pickle Power, a Mature Cheddar with savory chunks of Pickled Onions, typically aged 12 months - Ginger Spice, a Medium Cheddar with Sweet Crystallized Ginger, typically aged 6 months - Natures Nectar, Mature Cheddar with rum and marinated Figs and Honey, typically aged 12 months Dragon Welsh Cheeses: Price Range from £2.20 - Mild colored and White Mature Cheeses - Leicester, Vintage, Cearfilly Grated Packs Available and Slices - Handcrafted Halen Mon from £2.70 - Cheddar, Maple Smoked Mature Poveys Oatcakes and Fruit Pikelets from £1.90 (Fresh and Frozen Available Offal Lines Fresh Tripe and Savory Ducks (Fagotts to some people) - Fresh OX Heart - Fresh OX cheek Sausages (Thick) - Fresh OX Liver - Pork and Apple - Fresh OX Kidney - Pork and Leek - Lambs Liver - Pork and Herb - Lambs Kidney - Chili Sausage - Pigs Heart - Cumberland - Pigs Livers - Old English - Pigs Head - Black Pudding Sausage Poultry Lines - Chili and Tomato - Garlic Sausage - Chicken Fillets - Cumberland Foot-Long Wrapped in Bacon - Chicken Fillets (diced ready for curries) - Chicken Nuggets (Breaded) Sausages (Thin) - Fresh Farm Chickens (from 1.3kg up to 2.2kg) - Tomato Sausages - Fresh Roaster Chickens (Available from September for Christmas) - Traditional Pork (child friendly) - Chicken Wings and Drumsticks (Can be flavored) - Beef Sausages - Chicken Fillet Burgers (£1.20 each) - Low Fat Slimmer Sausage - Chicken Legs/ Chicken 1/4s (Available on Request) - Pork Chipolatas (Pigs in Blankets Type) - Rabbits (Come in Frozen, British Local £6 each) - Pigs in Blankets - Sausage Meat – Old English (1lb Sticks) Flavoured Poultry Lines Chicken Stir Fry, changed daily from following flavors: - Teriyaki, Jamaican Jerk, Chili and Lemon and Ginger, Sweet and Sour, Salt and Pepper, Skinny BBQ, Argentinian, Mexican Chicken Fillet Wrapped in Bacon with Garlic Butters, can be flavored with: - Plain (on request), Jamaican Jerk, Mexican, Sweet and Sour, Teriyaki, Sweet Chili, Chinese, Maple and Chili, Chili and Lemon and Ginger, Spanish Harbor(Garlic), Chilly Willy, Magic Marinade(Smokey) Chicken Kebabs (No Peppers/Onions) Small Paddle Skewer, Flavored: - Chinese, Hot n Spicy, Sweet Chili, Salt n Pepper, Maple and Chili, Tikka, Garlic Butter Chicken Goujons, Flavored (As Above) Beef - Stir Fry Steak - Sirloin Steak (Award Winning) - Topside Joints, Salmon Cut, Rib Beef - Rump Steak - Rib Eye Steak American Pepper Steaks - Toma-Hawk Steak - Beef
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