Blowfish Sushi Menu

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Blowfish Sushi Menu Blowfish Sushi Menu Sushi Chef Vivien’s Specials Halo Rolls - 4 pieces chopped prawn, crab, spring onion, avo, pineapple, 7 spice, sesame seeds and peanut sauce 55 Mountain Top - 8 pieces spicy minced tuna & avo rolls topped with a tempura style prawn with mayo and Chinese chilli paste 130 Marinated Salmon – 8 pieces salmon sashimi marinated in deep fried ginger, spring onion & homemade soy sauce with Mirren 85 Nigiri (2 piece plate) Tuna 30, Salmon 30, Prawn 30, Crab 30, Caviar 50, Salmon Roe 50 Sashimi (4 piece plate) Tuna 50, Salmon 50, Seared Tuna Sashimi 50, Assorted Fish Combo 50, Seared Salmon 50 Hand Rolls Wakami Cucumber Tuna and Avo 45 55 Prawn and Avo 45 55 Spicy Tuna/Salmon 45 55 Vegetarian 45 55 Salmon Teriyaki Sweet Chilli Roll 45 55 Prawn Tempura 45 55 Sweet Chilli and Avo Roll 45 55 Platters Vegetarian Platter 20 pieces 135 Nigiri Combo 12 pieces 140 Sashimi Combo 15 pieces 145 Prawn Platter 20 pieces 155 Blowfish Platter 20 pieces 155 Sashimi Sushi Combo 20 pieces 175 Salmon Sashimi Sushi 20 pieces 175 Queens Platter 30 pieces 265 Kings Platter 40 pieces 365 Chef’s Speciality Platter 60 pieces 565 Sushi Salads Crab Salad 30 Avo and Prawn Salad 50 Seared Tuna Salad Seared Salmon Salad 85 Sashimi Salad (salmon, tuna, prawn, crab) 90 Hot Sushi Tempura Prawn 40 Tempura Prawn & Avo Roll 45 Fresh Rolls 3 piece 4 piece Avo & Cucumber Sandwich 30 California Roll (crabstick, caviar, avo) 35 Salmon & Avo Sandwich 35 Prawn Cocktail (prawn, caviar, mayo) 40 Prawn, Avo & Kiwi/Mango Sandwich 35 Philadelphia Roll Mother & Daughter Roll Salmon 50 (smoked salmon & cream cheese) 45 Traditional Tuna Roses 50 Green River Roll Traditional Salmon Roses 50 (prawn, avo & cream cheese) 45 Spicy Fish Roll (inside out with avo & spring onion) 35 6 piece Alaskan Roll (salmon, caviar, avo) 40 Boston Roll (prawn, lettuce & mayo) 45 Tokyo Roll (salmon, tuna, caviar, avo) 40 Red Dragon Roll (tuna, prawn, avo) 45 Traditional Maki Roll 6 piece Dolphin Beach Roll 45 Cucumber 30 (salmon, tuna, avo, cream cheese) Avo 30 London Roll 45 Crab 30 (prawn, pepperdew, cream cheese, mango) Tuna 40 Rainbow Roll (salmon, avo) 45 Salmon 40 Blouberg Roll (salmon, avo, crab, prawn) 45 Prawn 40 Wakino Roll (spicy tuna, pepperdew) 50 Sakuro Roll 50 (tempura prawn, cream cheese, strawberries & caviar) Princess Roll 55 (prawn, cream cheese, pepperdew, avo) Inside out Rolls 4 piece plate – all served with sesame seed topping Cucumber & Avo 30 Tuna 30 Crab 30 Prawn 35 Salmon 35 Cooked Roll 2 piece Soya Bean spicy prawn pockets 40 Coloured Plates Green 30 Orange 35 Yellow 40 Blue 45 Black 50 White 55 .
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    Appetizers Escargots - Garlic cream 10.95 Jumbo Pacific Prawn Cocktail 11.95 Dungeness Crab Cocktail 19.95 Soup & Salads New England Clam Chowder 8.95 Lunch Salad - Seasonal greens, with vinaigrette dressing 5.95 with bleu cheese dressing 6.75 Caesar a La John’s 12.95 Baby Spinach Salad 12.95 Smoked bacon, chopped egg, tossed in our famous creamy bleu cheese vinaigrette dressing Bay Shrimp Louis 16.95 Roquefort Salad, bay shrimp, avocado 16.95 Jack LaLanne’s Favorite Salad 18.95 Seasonal greens, crab, shrimp, avocado, mushrooms, tomato tossed in our famous creamy bleu cheese vinaigrette dressing Dungeness Crab Louis 26.95 Sandwiches - All Accompanied by French Fries - Broiled Deluxe Burger 14.95 California Club House 14.95 Sliced chicken, bacon, lettuce and tomato Broiled New York Steak 17.95 Pasta Linguine Constantine 12.95 Cream, grated nutmeg and romano cheese Ravioli Primavera 12.95 Stuffed with spinach and cheese in a marinara cream Maine Lobster Ravioli 14.95 Herbed tomato cream Fisherman’s Pasta 17.95 Linguine, salmon, snapper, shrimp, mushrooms surrounded by mussels & clams in basil cream Eggs & Omelettes - All Accompanied by Vegetables and Mashed Potatoes - Joe’s Special 15.95 Ground beef, mushrooms and spinach Egg Benedict 15.95 Hangtown Fry 15.95 Oysters and strips of smoked bacon Featured in Gourmet Magazine Oysters Wellington 16.95 Creamed spinach, smoked bacon, baked in puff pastry on a bed of sherry cream The Lamplighter 25.95 Filet of sole stuffed with Dungeness crab and shrimp baked in lemon butter sauce From the Broiler
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  • Beginnings Soups and Salads
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  • Greens Fromages
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