SPECIALLY SELECT STARTERS MAINS

Classic Cocktail – 7.95 Roast Breast of Chicken – 16.95 Crisp iceberg lettuce, lime dressing Basil and mozzarella stuffed breast of chicken with chorizo ratatouille and Sarladaise potatoes Caesar Salad – 5.95 Crunchy Canadian bacon Seared Fillet of Salmon – 18.95 Add chicken – 1.95 | Add – 2.95 Creamed potatoes with greens, capers and a basil & prawn butter Pan Fried – 9.95 Corn purée with corn salsa and a Parma ham crisp Roast Rump of Lamb – 23.95 Crisp potatoes with roast cherry tomatoes and petit pois Chicken Liver Pâté – 6.75 Toasted bread, red onion marmalade Scotts Prime Steak Burger – 12.95 Bakehouse milk bun, traditional burger sauce, Crisp Calamari – 5.95 fries, onion ring. Add: cheddar / blue cheese / Lemon & thyme crumb with paprika bacon / onion rings - 1.50 each

Chef’s Seasonal Soup – 4.95 Classic Fish & Chips – 13.95 Beer battered sustainable fish, mushy peas, Gateau of Haggis – 6.95 tartare sauce, lemon Bashed neeps with champit tatties and whisky mustard sauce Seared Duck Breast – 17.95 Soy & ginger marinated noodles topped with King Prawn Pil Pil – 7.95 salt & chilli peanuts Hot garlic & chilli oil, toasted sourdough Grilled Half / Whole – 25.95 / 37.95 Smoked Salmon Tartare – 8.50 Thermidor sauce or garlic & herb butter, Smashed avocado and creme fraiche thick cut chips

Cauliflower & Beetroot Burger(vv) – 11.95 STEAKS Sweet potato bun with rocket, tomato, spiced beetroot chutney and fries Rib-eye 8oz – 21.95 Thai Spiced Breast of Chicken – 13.95 Fillet 6oz – 23.95 crust, edamame bean & pak choi, with fragrant basmati rice Served with a whole roast plum tomato, Portobello mushroom and fries: Sweet Potato, Spinach & Chickpea Curry (vv) – 11.95

Steak Sauces – 2.95 each Red Wine / Pepper / Whisky Mustard / Bearnaise DESSERTS

Strawberry Cheesecake – 6.95 SIDES White chocolate shavings with strawberry ice cream

Fries – 2.95 Luxury Belgian Chocolate Fudge Cake – 6.75 Chilli & Parmesan Fries – 3.50 Served warm with honeycomb ice cream Honey-roasted Root Veg – 2.95 Onion Rings – 2.95 Sticky Toffee Pudding – 6.75 Rosemary & Sea Salt Wedges – 2.95 Vanilla ice cream, butterscotch sauce Lobster & King Prawn Mac & Cheese – 10.95* Banoffee Tart – 6.95 *£5 supplement if included as a side on any sharing option Luxury vanilla ice cream

Affogato – 5.95 Vanilla ice cream with a shot of espresso Add a liqeur of your choice – 2.50

Mini Mess – 5.95 Crushed meringue, berry compote, vanilla ice cream

Blueberry & Vanilla Panna Cotta – 6.95 Berry compote with crushed shortbread pieces