TODAY’s BRUNCH COCKTAILS……………………………….

MIMOsA’s

Mimosa 8 fresh squeezed orange juice & Sparkling

Cherry Mimosa 8 tart cherry juice & sparkling

THE “Beeter” Mimosa 8 Orange & beet juice & Sparkling

SeElbach Cocktail 9 Evan Williams white label bourbon, angostura & peychauds bitters, sparkling

French 75 8 New Amsterdam gin, sparkling, lemon juice

ST. GERMAINE COCKTAIL 9 St. germaine liqueur, sparkling, soda

Bloody mary’s

Signature Brasserie BLOODY MARY 8 Svedka vodka & our secret recipe

Bloody limey 8 Our signature bloody mary with fresh lime juice

Bloody maria 8 Lunazul tequila, cilantro

Dirty maria 8 Signature bloody mary with olive brine

Michelada 8 Modelo especiale, housemade spiced tomato juice, lime & spices

COFFEE………fEATURINg Counter Culture Coffee

Espresso 2.25 Macchiato 2.75 Cortado 3.00 Cappuccino 3.25 Americano 2.50 Latte 3.75

ADD HOUsEMADE flAvORs……. salted caramel, spicy agave, vanilla thyme & chocolate .75

HOUSE FEATURED:

Gin and housemade tonic (CHOOSE YOUR GIN)

London Dry Style Beefeater (London, England) 8 Tanqueray (Cameron Bridge, Scotland) 8 lemon, orange zest, coriander pine, coriander, lime

Citadelle (Cognac, France) 8 Opihr (London, England) 10 violet, cardamom, star anise black pepper, cumin, cubeb, grapefruit

American Style Aviation (Portland, Oregon) 8 sassparilla, anise, lavender

Unique and Unusual Malfy (Montcalieri, Italy) 8 Hayman’s Old Tom (Witham, England) 8 juniper, lemon, cassia bark, coriander honeysuckle, white peppercorn, orange zest

St George Dry Rye Barrel Aged (Alameda, California) 10 Hendrick’s (Girvan, Scotland) 11 juniper, black peppercorn, caraway, coriander, grapefruit peel rose, cucumber, juniper, lime

Plymouth Gin (Plymouth, England) 9 Filliers Dry Gin 28 Small Batch (Belgium) 11 cardamom, pepper, lavender belgian hops, angelica root, allspice, orange