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Fluorides in the Environment

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Fluorides in the Environment

Effects on Plants and Animals

Professor L.H. Weinstein

Boyce Thompson Institute for Plant Research Tower Road Ithaca NY 14853 USA

and

Professor A. Davison

School of Biology Ridley Building University of Newcastle Newcastle upon Tyne NE1 7RU UK

CABI Publishing

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CABI Publishing is a division of CAB International

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©L.H. Weinstein and A. Davison 2004. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronically, mechanically, by photocopying, recording or otherwise, without the prior permission of the copyright owners.

A catalogue record for this book is available from the British Library, London, UK.

Library of Congress Cataloging-in-Publication Data

Weinstein, Leonard H., 1926- Fluorides in the environment / by L.H. Weinstein and A. Davison. p. cm. Includes bibliographical references and index. ISBN 0-85199-683-3 (alk. paper) 1. Fluorides--Environmental aspects. I. Davison, Alan. II. Title. TD196.F54W44 2004 363.738--dc21 2003013590

ISBN 0 85199 683 3

Typeset by AMA DataSet Ltd, UK. Printed and bound in the UK by Biddles Ltd, King’s Lynn.

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Contents

Preface vi

Acknowledgements viii

1.The History of Fluorine and Sources of Fluorides in the Environment 1

2.Uptake, Transport and Accumulation of Inorganic Fluorides by Plants and Animals 21

3.Effects of Inorganic Fluorides on Animals 56

4.Effects of Inorganic Fluorides on Plants and Other Organisms 86

5.Some Case Histories Involving Fluoride Contamination 119

6.Monitoring and Identifying Effects of Fluoride in the Field 147

7.Environmental Standards to Protect Humans, Other Animals and Plants 181

8.Natural Organofluorine Compounds 191

9.Manufactured Organofluorine Compounds 218

References 242

Index 281

The colour plate section can be found following p. 118

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Preface

Fluoride emissions from volcanoes and the natural occurrence of excessive amounts of fluoride in drinking water have affected the health of humans and livestock for centuries, if not millennia. In addition to these natural sources, the use of fluoride as a flux, as a feed material in the chemical industry, its occurrence as a contaminant in phosphates and coal, and its use in a myriad of organic compounds have led to widespread air pollution and environmental damage. For over a century inorganic fluoride emissions damaged crops, forests and natural vegetation, and they caused fluorosis in factory workers, livestock and wild mammals. There is no doubt that inorganic fluoride was one of the major air pollut- ants of the 20th century but in the last 40 years there have been enormous improvements in the containment and scrubbing of emissions, so at the present time modern fluoride- emitting industries generally have little or no environmental impact outside the factory fence. Very few organofluorides were manufactured until the 1930s then CFCs (chloro- fluorocarbons) transformed refrigeration and air conditioning, leading to enormous social changes in regions with hot climates. Later they were found to be the cause of ozone deple- tion in the stratosphere and contributors to climate forcing. They are being phased out but over a million organofluorides are known, including agrochemicals, surfactants, insulating materials, fabrics and life-saving pharmaceuticals such as anaesthetics and antibiotics. They are a vital part of modern society but their effects on the environment are still largely unexplored. There are thousands of publications that relate to fluorides in the environment but most are specialized, and there is no recent text that attempts to provide an introduction to this large, complex subject; thus the main aim of this book is to provide a source of information for engineers, regulators, academics, students and the public. However, the literature is dominated by publications on industrial air pollution and fluoridation of water supplies so it has a bias towards the problems encountered in the more developed countries. There is much less information available about the immense problems caused by excessive amounts of natural fluoride in water supplies in the less developed countries and about the effects of organofluorides, so a second aim is to redress the balance and provide a more global picture. Finally, anyone looking at the literature for the first time, and especially if they use the Internet, will immediately become aware of the controversy surrounding fluoridation of public water supplies. Since fluoridation was introduced in 1945, there has been strong support from its proponents but strenuous opposition from a vocal minority of opponents. Scientific debate is essential to all environmental matters but the problem is that the anti- fluoridation lobby does not use robust science, relies too heavily on non-peer reviewed documents and resorts to conspiracy theories and scaremongering. The Internet is awash

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Preface vii

with web sites that claim that fluoridation constitutes a plot to dispose of waste industrial fluoride, and a communist plot to weaken the moral and physical fibre of developed nations (epitomized by the movie Dr Strangelove). A recent (July 2003) article included at the top of its list of reasons for not fluoridating water, a statement declaring that ‘. . . fluoride is the active ingredient in most . . .’. This is, of course, nonsense but it is this kind of falsehood that may confuse the reader who has little knowledge of chemistry or pesticides, so our final aim is to provide background information to allow readers to make more informed judgements about environmental questions relating to fluoride.

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Acknowledgements

Books are rarely written without lots of help, and this book is no exception. For example, whenever we had a need for the latest information or to review the chapter on naturally occurring organofluorine compounds in plants, we turned to our guru, Dr Laurie Twigg of the Western Australia Department of Agriculture, whose responses were always immediate and thorough. For questions relating to biochemistry, we thank Dr Gary W. Winston, a Chief Toxicologist with the Ministry of Health in Jerusalem, Israel, and a very close confidant to LHW. We thank Robert E. Feder, Esq. of Cuddy & Feder, White Plains, NY, who is not only a dear friend to both of us, and legal advisor to LHW, but also obtained the transcripts of the actions in the several Martin v. Reynolds legal actions, and gave gener- ously of his time to clarify the legal lingua. David Doley of the University of Queensland in Brisbane, Australia, our friend and a fine plant physiologist, provided the list of Australian and New Zealand plant species given in Table 6.1. His book complements several aspects of this publication. Answers to several questions relating to effects of fluoride on teeth were generously provided by Dr Gary Whitford of the University of Georgia Medical College, Augusta, GA. When it came to writing the chapter on fluorocarbons, Archie McCulloch (Marbury Consulting) provided masses of information and useful comments on the draft. Thanks are due to the Boyce Thompson Institute for its generous support. Kathleen Kramer, the Boyce Thompson Institute librarian, went far beyond any reasonable expecta- tions by poring through web sites and libraries to acquire references, reprints and copyright permissions. Joan Curtis and Elaine van Etten, of the Boyce Thompson Institute Computer Services, kept one of us relatively computer literate and Dr Richard C. Staples, Emeritus Plant Pathologist at BTI, gave one of us (LHW) almost daily computer advice. Bernard Willson (ex-Alcan, UK) and the late Serge Friar (Alcan, Canada) were responsible for the authors’ first meeting and the start of a lasting friendship that resulted in this book. Both Bernard and Serge were excellent sources of information about the aluminium industry, emissions and regulation. We must also thank the late James Alcock for his advice and information about fluoride effects on animals. Field work will never be the same without Jim’s acerbic comments and constant stories about veterinary life. The chapter on animals would not have been the same without the sterling work of one of AWD’s first graduate students, Professor John Cooke, and Professor Mike Johnson and their excellent team of workers. Their contribution is gratefully acknowledged. Thanks are also due to the many others who have helped, including: Peter Jones (ex-Anglesey Aluminium), Andy Lindley (INEOS Fluor Ltd), Professor Keith Gregg (Murdoch University), Dr Darryl Stevens (CSIRO) and Dr David Imrie. Thanks go to Patrick Atkins, Director of Environmental Affairs

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Acknowledgements ix

at Alcoa, Inc., and Michel Lalonde, Director for Environmental Health and Safety at Alcan, Inc., for their generous funding of the colour plates in this volume. And last, but foremost, we thank our wives Sylvia and Carole whose inordinate patience, good humour, support and love carried us to the last word. Thanks for the many days they have spent waiting patiently under trying conditions while we waded through forests and herbage enthusing about plants and fluorides.

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1

The History of Fluorine and Sources of Fluorides in the Environment

Introduction produced semi-transparent glass by adding fluoride to the matrix. The fluoride1 story may begin as long ago Over the next century or so several as the time of Pliny the Elder, who, it chemists noted that, when fluorspar was is believed by some, was dispatched by dissolved in sulphuric acid, glass retorts fluoride-containing fumes from a Vesuvian were etched and even penetrated. This was eruption. Whether the story is true or not, due to acid fumes dissolving the silicate. fluoride was certainly the agent responsible Among these was the Swedish chemist for the death of sheep after the volcanic Scheele, who proposed that fluorspar eruption described in the Icelandic sagas, contained an acid, which he called fluorspar and fluoride emissions from volcanoes con- acid or fluoric acid. When muriatic acid was tinue to affect the health of humans and found to consist of hydrogen and chlorine, it livestock today (Georgsson and Petursson, was suggested that fluoric acid might be a 1972; Fridriksson, 1983; Araya et al., 1990; compound of hydrogen and an unknown Baxter et al., 1999; Cronin and Sharp, element with properties similar to chlorine. 2002). The study of fluorine, fluorides and It took many decades to isolate the element, their environmental impact began much and the fumes given off during experiments later, in the 16th century, with the use of affected the health of several chemists, fluorspar (fluorite, CaF2) as a flux in metal including Davy, Gay-Lussac, Thenard and smelting.2 The German physician Georgius the Knox brothers. Some died through Agricola described how miners used rocks exposure to the fumes, notably Louyet called fluores (fluorspar) to aid the smelting and Nicklès. Eventually, in 1886 Moissan of ores. The name fluores is derived from devised an ingenious electrolytic method the Latin fluere, meaning to flow, and in and the element fluorine was finally smelting the fluores acted as a kind of sol- isolated. Because his health was so affected, vent, reducing the amount of heat required. Moissan is said to have remarked: ‘Le fluor More than a century later, in 1670, it is said aura raccourci ma vie de dix ans’. that Heinrich Schwanhard of Nuremberg, a For over two centuries the only way of member of a family of glass-cutters, found determining the presence of fluorine was by that when he treated fluorspar with strong converting it to hydrofluoric acid and etch- acid the lenses of his spectacles were ing glass. Ingenious methods were invented etched. This led him to develop a new to determine the concentrations of fluoride method for etching glass and he used it in materials but they all had very low sensi- to make high-quality decorative glassware. tivity. Nevertheless, fluorine was found to At about the same time Venetian craftsmen be in rock-phosphate deposits in 1790 and ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment (L.H. Weinstein and A. Davison) 1

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2 Chapter 1

from the 1800s onwards it was found in if amongst those hardy Norsemen who bones, teeth and urine. Despite the short- pushed up their keels upon the shore . . . comings of the analytical methods, it was and entered upon the making of England even realized that there was usually a higher there had been only one sound set of teeth in every ten. concentration in fossil than in fresh bones. This was because fluoride is absorbed from He thought that one of the reasons for the the surrounding soil and water over time. poor state of the nation’s teeth was a lack of Middleton (1845) understood this and sug- fluorine in the diet and so he said, ‘I think it gested that the fluoride content could be is well worthy of consideration whether the used to determine the geological age of fossil reintroduction into our diet, and especially bones – a technique that is still in use today the diet of childbearing women and of chil- (Johnsson, 1997). By the middle of the dren, of a supply of fluorine in some suitable 19th century fluorides had been detected in natural form.’ In 1907 the German chemist blood, plants, hay, coal, rocks and sea water. Deninger (Meiers, 2003) recommended cal- In 1852, George Wilson made the important cium fluoride pills for the prevention of statement that animals get their fluorine tooth decay, but fluoridation of water was from their drinking-water and the vegetables not instituted until 1945 in the USA. they eat, so it was beginning to be recognized Awareness of the deleterious effects of that fluorides are found in all parts of our fluorides on the health of industrial workers environment and that they are cycled from came principally with the publication of the soil to plants and animals. classic work by Roholm (1937). At about the Interest in the medical aspects of same time, the first publications appeared fluorides started early, one bizarre example that identified the cause of a crippling being cited by Meiers (2003). In this case, condition in India as being due to excess a Doctor Krimer suggested that fluoric fluoride in the drinking-water (Shortt et al., acid might be used to dissolve accidentally 1937). However, the condition, known as swallowed pieces of glass. To test the idea he endemic fluorosis, must have occurred ever tried drinking a few drops of dilute hydro- since humans settled in areas that have fluoric acid solution, and, not surprisingly, high fluoride in the water, so it is an ancient he became ill! Some of the most far-sighted problem. Subsequently, the condition has medical ideas arose in relation to teeth been identified in at least 30 countries and in because it seems that there was, by the some it is a major socio-economic problem 1870s, a firmly held view that fluoride had a that dwarfs the effects of industrial fluoride role to play in protecting teeth from caries. pollution. Meiers (2003) cites Doctor Erhardt, who in The toxic properties of soluble inor- 1874 recommended potassium fluoride for ganic fluorides were also known and the preservation of teeth. In doing so he exploited in the 19th century. One of the referred to Hunter’s fluoride pastilles, which most important developments was in the had been introduced in England some years 1880s when fluoride began to be used to con- before. The pastilles were recommended trol unfavourable microbial activity during especially for ‘children during dentition and malting and fermentation. It was found that for women during pregnancy when the teeth microbial metabolism was inhibited and so frequently suffer’. Sir James Crichton- that led to sodium fluoride being used as a Browne (1892) was also convinced of a link food preservative. Inorganic fluorides have between fluoride and dental health. In an also been used as insecticides for over a address that was published in the Lancet he century, the first known patent being by remarked that caries was becoming much Higbee in 1896 (Meiers, 2003). Eventually more prevalent in England and went on to it was realized that the toxic action of say: inorganic fluoride is due to the fact that it inhibits certain enzymes (e.g. Kastle and It is impossible to believe that the British Empire would have become what it is today Loevenhart, 1900). That property was put to very productive use in the first half of

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Sources of Fluorides in the Environment 3

the 20th century by biochemists who used Fluorine is the most reactive and the most fluoride as a tool to help them determine bio- electronegative of all elements, meaning chemical pathways (Emden and Lehnartz, that it has a powerful attraction for elec- 1924; Warburg and Christian, 1942), and trons and that it is able to attack all other that in turn contributed to our under- elements, with the exception of oxygen and standing of how fluoride affects plants nitrogen, so it is not found in the free ele- and animals. mental state in nature. Fluorine can form Air pollution by fluorides must have both covalent and electrovalent bonds with started with the use of fluorspar in metal other elements and its extreme electro- smelting, but there do not appear to be any negativity makes the covalent bonds records of plant or animal damage until 1848, strongly polar. The small size of the when Stöckhardt and Schröder (cited in covalently bound fluorine atom and its high Weinstein, 1977) published the first detailed electronegativity also allow it to engage in description of fluoride injury to plants. hydrogen bonding. Fluorine forms very From the mid-19th century onwards injury strong bonds with carbon so they are was described in plants growing near HF- resistant to chemical and biological attack, and phosphate-manufacturing plants, brick- a feature that is of great industrial, medical works, glass factories and copper smelters and environmental importance and which (Weinstein, 1977). Meiers (2003) stated that is discussed further in Chapters 8 and 9. in 1894 workers in Silesia experienced prob- The small size of the atom (1.36 Å) also lems from the fluorides evolved from phos- confers upon fluoride salts very different phate manufacture and reported etching of properties from those of the other halides glass windows in the neighbourhood. Plant (e.g. chlorine, 1.81 Å), which usually have damage due to emissions from aluminium lower boiling- and melting-points. Also, smelters was not described until much later, because of its electron configuration, there in the decade from about 1915 to 1925, but are no known compounds in which fluorine it became much more frequent with the has a valency greater than one, separating huge increase in manufacture of aluminium fluorine from the other halogens, which during and after the Second World War. may have variable valencies. Only a few organic fluorine compounds The fluorine atom can substitute for were manufactured in the 19th century but hydrogen atoms and hydroxyl ions in in the 20th century there was an explosive molecules. For example, it can substitute increase in the number of new organo- for most of the hydrogen atoms in hydro- fluoride compounds that were synthesized carbons, which is one of the main reasons and released into the environment. Aware- why chemists are able to synthesize so many ness of the environmental effects of some of organofluorine compounds. Substitution these compounds began with concerns over alters the properties of the molecules, so chlorofluorocarbons (CFCs) and it continues fluorination can be used to design molecules in relation to pesticides, surfactants and a with desirable properties. Similarly, when number of other compounds (Key et al., fluorine substitutes for hydroxyl ions in the 1997). Organofluorides are discussed in calcium phosphate that forms the basis of Chapters 8 and 9. bone, it makes the mineral harder and more resistant to attack by acids. The naturally occurring form of fluorine is 19F. Other isotopes, prepared by nuclear The Properties of Fluorine reactions, have short half-lives, the longest of which is 18F at 1.87 h. Radioactive iso- Standard inorganic chemistry texts have topes play an important part in biological accounts of the physicochemical properties research because they can be used to trace of fluorine, so we shall give only a brief biochemical pathways and movements of outline of a few of the features that are of ions, but the very short half-life of 18F importance in an environmental context. restricts its use, particularly for work with

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4 Chapter 1

plants, where processes are slower. How- probably the most widespread method of ever, that same short half-life is put to use detection and it can be used routinely to in positron emission tomography, a non- determine background levels of fluoride in invasive imaging technique that is an most materials. Other techniques currently important tool used in clinical research. in use include ion chromatography and the The fluorine is incorporated into a suitable electron microprobe. molecule and the emission of positrons from However, it is not only the detection 18F allows the quantitative determination method that affects the results; equally of the distribution and metabolism of the important are having a sampling protocol molecule in the human body. that ensures that the material is representa- Hydrogen fluoride, which is central to tive and having an appropriate method of much of this book, is used extensively in sample preparation. There are many publi- industry, especially as an intermediate in cations in which sampling protocols are the manufacture of most fluoride-containing either inadequate or not well defined, and products, many of which are discussed in others in which sample preparation was not Chapters 8 and 9. It is a colourless gas or in accordance with good laboratory practice. fuming liquid (hydrofluoric acid) and it is What this means is that published data on strongly irritant and very corrosive. The the fluoride content of air, rocks, soil, water odour detection limit is around 30–130 µg/ and biological materials have to be judged in m3. Hydrogen fluoride is produced in indus- relation to the sampling and analytical tech- try in the same way that it has been for four niques that were used. All data on fluoride centuries, by the treatment of CaF2 (fluorite) contents have to be interpreted with caution. with concentrated sulphuric acid. The prod- For example, McClure (1949) carried out an uct is volatile HF, which is condensed and extensive survey of the fluoride content of purified by distillation. In the past, indus- foods but many of his values appeared to be trial atmospheres often contained several excessive and, as pointed out by Singer and mg/m3, but they are now generally much Ophaug (1983), at that time there had been lower. Humans are reasonably tolerant of little documentation of the accuracy and gaseous hydrogen fluoride but it is the most precision of the methods used to analyse toxic of all air pollutants where plants are fluoride in foods. In an attempt to assess the concerned and it may also have profound reliability of methods used routinely for effects on grazing animals if excessive the determination of fluoride in vegetation, amounts contaminate their forage. Effects Jacobson and McCune (1969, 1972), Jacobson on animals and plants are considered in and Heller (1978) and Jacobson et al. (1982) Chapters 3 and 4. carried out interlaboratory collaborative studies in the USA and other countries. In the first study (Jacobson and McCune, 1969), 31 laboratories analysed five different plant Analytical Determination of Fluorine species using their routine analytical meth- ods, and wide differences in results were Before outlining the sources and concen- obtained. The results of duplicate analyses trations of fluoride in the environment, it is indicated that some laboratories had diffi- necessary to comment on the reliability of culty in obtaining reproducible results fluoride determinations. When glass etch- (Table 1.1). They concluded that variations ing was the basis of the method it obviously in procedures, techniques and operating lacked sensitivity and reliability, and there conditions were likely causes for the large was a great deal of heated debate about the relative standard deviations between labora- data that were produced. The introduction tories (12.7% to 2.4%). In a follow-up study of colorimetric techniques increased sensi- with 64 participants (Jacobson and McCune, tivity and they formed the basis of determi- 1972), effects on the magnitude and variabil- nation until the 1960s, when the fluoride- ity of analytical results were evaluated. specific ion electrode was introduced. It is Detailed procedures were submitted by the

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Sources of Fluorides in the Environment 5

Table 1.1. Results reported by 31 laboratoriesa for analyses of samples of leaf tissues of several plant species (mg F/kg dry weight) (from Jacobson and McCune, 1969). (Reprinted from the Journal of AOAC International, 1969, 52, 894–899. 1969, by AOAC International.)

Laboratory number Lucerne Citrus Gladiolus Pine Cocksfoot grass

1 39.4 121.3 38.9 61.2 44.3 2 70.0 126.0 55.0 72.0 56.0 3 59.5 131.5 63.5 84.5 66.0 4 51.7 108.0 49.4 68.9 66.0 5 33.7 107.3 39.4 62.5 31.5 6 28.0 122.0 44.5 50.5 37.0 7 b137.5b 123.7 91.0 80.7 58.4 8 59.5 118.5 40.0 80.0 64.0 9 45.7 b48.6b 41.5 b14.7b b145.4b 10 56.5 130.5 54.0 79.5 52.0 11 66.0 87.5 74.5 40.8 83.0 12 59.0 147.5 62.5 100.5 44.0 15 67.0 135.9 59.0 83.7 70.5 16 53.0 113.5 58.0 79.5 59.0 17 42.5 90.0 39.0 62.5 42.0 18 56.9 124.5 54.6 85.7 65.7 19 53.2 117.7 47.6 65.0 50.1 20 50.4 115.8 46.4 72.4 48.0 21 77.5 114.7 96.7 87.2 76.0 22 b55.0b 125.0 56.5 76.0 61.0 23 51.5 109.5 49.5 73.5 60.0 24 55.0 123.5 52.0 78.5 58.0 25 58.5 129.0 57.5 71.5 60.0 26 56.5 121.0 53.5 96.0 66.0 27 40.0 127.0 42.0 59.0 24.0 28 46.0 111.0 44.5 68.5 48.5 29 39.0 89.0 34.5 67.0 52.0 30 65.5 107.0 46.6 77.0 60.8 31 46.0 123.5 55.0 79.0 47.0 32 52.5 86.5 50.0 80.0 52.0 33 60.5 137.0 61.0 88.0 b118.0b

aNumbers 13 and 14 were not assigned. bAberrant results not included in calculation of mean and standard deviation.

participants along with their results. Relative improved because of the variety of methods standard deviations were high and ranged and techniques used, the inherent differ- from 14% to 27% for samples containing ences between methods and poor laboratory more than 27 mg/kg fluoride. The authors quality control. In a recent study, which provided detailed statistical analyses of the included 40 laboratories from the USA, analytical results, pooled according to the Canada, Great Britain, Brazil and Australia techniques used by the participants. From (L.H. Weinstein and D.C. McCune, unpub- these two studies (Jacobson and McCune, lished), one method in common use was 1969, 1972), it was clear that a major source found to give very low results for some sam- of variation was the amount of fluoride in ples, especially for the US National Institute the samples and the type of vegetation ana- of Standards and Technology standard lysed. In a later study (Jacobson et al., 1982), grass sample. This level of variability has it was found that, despite improvement in serious implications for any situation where speed and simplicity of fluoride analysis, monitoring, enforcement or litigation are agreement between laboratories had not involved but it is still not given sufficiently

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6 Chapter 1

serious consideration. Clearly, laboratories minerals that are exploited commercially should use good quality-assurance practices are fluorspar (fluorite) (CaF2), fluorapatite and include standard samples in their (Ca10F2(PO4)6) and cryolite (Na3AlF6). The routine but the inescapable message is environmental transfer and cycling of that data on fluoride concentrations have fluoride is depicted in Fig. 1.1. to be treated with caution until there is The term fluorite is used to denote the confirmation by independent sources. natural mineral form of calcium fluoride, whereas the term fluorspar often includes not only the natural mineral but also manu- factured calcium fluoride. The identified Natural Sources world reserves of fluorite are around 500 million t and annual mine production is in Minerals excess of 4.5 million t, the main producing nations being China, Mexico and South Fluorine is widely distributed throughout Africa (USGS, 2002). By far the main use of the earth’s crust as the fluoride ion. Fluo- fluorspar is as the source of hydrofluoric rine is reported to be the 13th (Smith and acid, which is a feed chemical for a multi- Hodge, 1979) or 17th (Fleischer, 1953; Bell tude of processes that produce thousands of et al., 1970; NAS, 1971) most abundant inorganic and organic fluorine compounds, element in the earth’s crust, occurring in including insecticides, pharmaceuticals igneous and sedimentary rocks at con- and fabric conditioners. In the USA, for centrations estimated to be between 0.06% example, about 80% is used for hydrofluoric and 0.09% by weight of the upper layers of acid production and the rest is used as a flux the lithosphere (Koritnig, 1951). According in a variety of industries. Mining the mineral to Fleischer (1953), fluorides account leaves solid waste and, in places such as for 0.032% of the earth’s crust. Several the Pennines of England, the extracted hundred minerals are known to contain waste still has very high concentrations fluoride but they vary greatly in fluoride of fluoride. This is reflected in the fact that content, from as high as 73% in the vegetation growing on such material has the rare mineral griceite (LiF) to many others highest concentrations of fluoride recorded with less than 0.2%. However, the major (Cooke et al., 1976; Andrews et al., 1989;

Fig. 1.1. Pathways of fluoride movement and transfer in the environment (redrawn and modified from Weinstein, 1977). (Courtesy of ACOEM.)

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Sources of Fluorides in the Environment 7

Burkinshaw et al., 2001), much higher than 100 years. It was used to produce crystal are usually found in relation to air pollution. soda between 1859 and 1870, by mixing the Furthermore, the soils are usually contami- cryolite with lime and applying great heat. nated with lead, and cadmium so plants By about 1870, it was being used in the man- may experience multiple stresses. ufacture of opal glass. As the molten glass The mineral apatite occurs in a variety cools, fluoride separates out into tiny crys- of forms but the most economically impor- tals of sodium fluoride, providing the glass’s tant deposits are contained in the rock phos- opalescence. Somewhat later it was used in phates that are mined for the production of the enamel industry. Beginning about 1890, phosphorus and phosphate fertilizers. Rock a unique use of cryolite emerged in the phosphates are mostly ancient marine sedi- smelting of certain metallic raw materials, ments, which were first used as fertilizer the most important of which was aluminium around the middle of the 19th century. Ever- metal by the Hall–Héroult reduction pro- increasing demands led to huge amounts cess. In this process, alumina (Al2O3)is being mined and, today, about 130 million t reduced electrolytically to aluminium metal are mined each year in over 40 countries in a bath of molten cryolite, the cryolite act- (USGS, 2001). The USA is by far the biggest ing as both a flux and an electrolyte. During producer, at about 32 million t, but the larg- the 25-year period before 1937, the alu- est reserves are in Morocco and the western minium industry consumed about 60% of Sahara. About 90% of US production is used the cryolite produced, with 27% going to the for fertilizer and animal feed supplements, enamel industry, 10% to the glass industry so much of the fluoride in them is eventually and about 3% for all other purposes. deposited on to the soil. Current world use of Although the large natural sources of phosphate fertilizer is just above 30 million cryolite in Greenland have been depleted, t/year and the fluoride content ranges from the enormous quantities used in aluminium under 1.5 to over 3% (McLaughlin et al., smelting throughout the world are now 1996). Phosphate that is destined to be used produced synthetically. For a period of in animal feeds has to be defluorinated to time from the 1930s onwards, cryolite was a prevent fluorosis, while processing the raw popular insecticide; then its use declined, rock phosphate leads to the release of HF but recently it has reappeared, especially in and SiF4 into water and the air. Conse- the USA (Chapters 2 and 3). The attraction of quently, phosphate plants and fertilizers are cryolite for this purpose is that it is very potentially important sources of fluoride effective against some target species, it has contamination. low solubility so it is not dispersed too Roholm (1937) summarized the basic quickly and it is relatively environmentally information on cryolite. It is rare in nature, safe. Because it is a natural product it has being found mainly in Greenland and been classified as suitable for organic crop in much smaller quantities in the Urals culture. and Pikes Peak, Colorado. The Greenland deposit was the only commercially useful source until it was exhausted. The mineral source at Ivigtut, Greenland, consisted of a Rocks and soil huge deposit of pure cryolite with impuri- ties of quartz, siderite, zinc blende, galena, The main reservoirs of fluoride in the chalcopyrite and iron pyrite. There were biosphere are surface rocks and deposits, also sporadic occurrences of several other soil and the oceans. Estimates of the fluorine-containing minerals: pachnolite fluoride content of rocks vary from < 100 (AlF3.CaF2.NaF.H2O), hagemannite (blends to > 1000 mg F/kg. Fleischer and Robinson of themsenolite, iron compounds, etc.), (1963) quoted average fluoride concen- cryolithionite (2AlF3.3NaF.3LiF), chiolite trations for various rocks in the USA as: (3AlF3.5NaF) and fluorite (CaF2). Cryolite sandstone, 180; andesite, 210; limestone, has had many industrial uses over more than 220; dolomite, 260; basalt, 360; and shale,

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8 Chapter 1

800 p.p.m. (= mg/kg). There are similar data concentrations is from about 0.01 to for many other countries, such as Tibet, 0.4 mg/l (WHO, 2002a), but even where where Zhang et al. (2002) found averages most water is within this range there may be from 389 to 609 mg F/kg, including sand- local areas where fluorite or phosphate stone, igneous rocks, shale and limestone. deposits lead to much higher concentra- Soil fluoride is derived from the parent tions. There may be considerable variation materials by weathering and the actions of over short distances in relation to the under- microorganisms, plants and animals. Some lying geology. Lalonde (1976), for example, is also derived by deposition on the surface found that the concentration went from from the atmosphere or by flooding, but in < 0.1 to > 0.8 mg/l over a distance of about non-industrial areas this is a very small part 8 km, and he considered that fluoride con- of the total soil pool. Reports of the fluoride centration is a useful indicator of mineral content of soils vary from under 20 to several deposits. Even more extreme variation was thousand mg/kg (Davison, 1983). The higher reported by Banks et al. (1998) in Norway, concentrations are mostly found in areas where the fluoride ranged from < 0.05 to with sedimentary phosphate or fluorite 8.3 mg/l over short distances in relation to deposits but in their absence, fluoride con- geology. centrations range up to about 700 mg F/kg The highest fluoride concentrations (NAS, 1971; McLaughlin et al., 1996; Cronin tend to occur in arid regions, where evapora- et al., 2000). Most of the fluoride is associ- tion concentrates the fluoride. Wang and ated with the clay fraction, so heavier soils Cheng (2001) described an arid area of north- tend to have substantially higher concentra- west China that covers at least 300,000 km2. tions than do sandy soils. Gemmell (1946), Some of the rocks have minerals containing for example, reported New Zealand soils to 2–5% fluorine and groundwater contains range from 68 mg F/kg in a coarse sand to from < 0.5 to 5 mg/l. Moving from the moun- 540 in a clay, while Nommik (1953) reported tains to the arid basins, the fluoride content Swedish sandy soils to range from 43 of the water in this region increases due to to 198 mg F/kg and clay soils from 248 to leaching, changes in water chemistry and 657 mg F/kg. Where the underlying parent evaporative concentration (Fig. 1.2). rocks vary in fluoride content the soil con- The Rift Valley of East Africa has the centration can vary over short distances, as highest concentrations on record because up shown, for example, in work by Geeson et al. to 300 mg/l and 700 mg/l have been reported (1998). for parts of Ethiopia and Kenya, respectively (Chernet et al., 2001). Dissanayake and Chandrajith (1999) cite data of Aswathan- arayana et al. indicating that rivers, ponds, Natural waters thermal lakes and soda lakes of Tanzania have up to 26, 65, 63 and 690 mg F/l, res- The concentration of fluoride in ground- pectively. In the lakes region of Ethiopia, water depends on the geology, chemistry, Chernet et al. (2001) have described how physical characteristics and climate of the evaporation in the arid environment leads to area. Generally, spring and well waters tend concentration of fluoride. The solubility of to contain higher concentrations of fluoride fluoride is controlled by equilibrium with than surface waters from lakes and streams. CaF2, but concentration leads to precipita- Data are available on the concentrations tion of calcite (CaCO3) and that increases the of fluoride in water in different countries solubility of fluoride: hence the very high (WHO, 1970, 2002a) but they give only a concentrations. general indication because few surveys Fluorosis (Chapter 3) is a potentially have been designed to give robust des- serious health problem for humans and live- criptive statistics. In general, the literature stock that occurs when the fluoride content suggests that, if water is not in contact of drinking-water is above c. 1.5 mg/l, with high-fluoride minerals, the range of so an indication of the global extent of

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Sources of Fluorides in the Environment 9

Fig. 1.2. The increase in fluoride concentration in water bodies in an arid area of north-west China with decreasing altitude. The effect, which is due to leaching, changes in water chemistry and evaporative concentration, is most pronounced in areas with Cretaceous sandstone. (Graph redrawn from Wang and Cheng (2001). Wang, G.X. and Cheng, G.D. (2001) Fluoride distribution in water and the governing factors of environment in arid north-west China. Journal of Arid Environments 49, 601–614.)

high-fluoride water can be gained from the fluoride concentration of fresh water, but fact that the United Nations Children’s Fund potential environmental effects have to be (UNICEF) has identified 27 countries where interpreted in the context of other contami- there is sufficient fluoride in water-supplies nants, which may be more important. This is to cause fluorosis in humans and livestock. illustrated by a survey of users of recycled The list is incomplete because areas with water who were asked about concerns > 1.5 mg/l are known in many other coun- relating to its quality (Higgins et al., 2002). tries, including Canada, the USA, Ghana, About 79% of respondents had concerns, England and Norway. The countries listed but fluoride was rated near the bottom of a by UNICEF are: list of 67 components, which included at the Algeria Iraq Palestine top: pathogens, salinity and phosphorus. Argentina Japan Senegal When fluoride is in solution, it is Australia Jordan Sri Lanka necessary to know not only the total amount Bangladesh Kenya Syria present but also the chemical species, China Libya Tanzania because they differ in bioavailability and Egypt Mexico Thailand toxicity (Chapters 2 and 3). In fresh waters Ethiopia Morocco Turkey the speciation depends on the pH and the India New Zealand Uganda presence of complexing agents. Aluminium Iran Pakistan United Arab complexes predominate in acid waters (e.g. Emirates Bi et al., 2001; Environment Canada, 2001), − The fluoride content of fresh water is but as the pH increases anionic F prevails increased by several human activities, such (Table 1.2). as fluoridation and disposal of sewage and In estuaries the fluoride concentration industrial effluents. When drinking-water varies greatly because of the mixing of is fluoridated, the target concentration river and sea water. Chamblee et al. (1984) is 1 mg/l. Contaminants in sewage and reported concentrations at various positions industrial waste water also increase the in the Pamlico estuary as ranging from 0.09

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10 Chapter 1

Table 1.2. The chemical forms of fluoride present in water containing 1 mg F/l (data from Jackson et al., 2002). (From Jackson, P.J., Harvey, P.W. and Young, W.F. (2002) Chemistry and Bioavailability Aspects of Fluoride in Drinking Water. Report No. 5037. Wrc-NSF Ltd, Henley Road, Medmenham, Marlow, Bucks SL7 2HD, UK.)

Per cent of total dissolved fluoride

− 2+ + 0 − pH F AlF AIF2 AIF3 AIF4 6 21.35 5.36 60.4 12.82 0.08 7 97.46 0.02 1.26 1.22 0.03 8 100.03 0.03 0.03 0.03 0.03 9 100.03 0.03 0.03 0.03 0.03

to 2.45 mg total F/l, but the highest levels the sea is constant, the inputs must be bal- were associated with a local industrial anced by processes such as incorporation source. The same authors found that the flu- into the calcium carbonate- and phosphate- oride concentration increased with salinity, containing hard tissues of marine organisms which is not surprising, because the fluoride (Carpenter, 1969), sedimentation of undis- concentration in sea water is higher than in solved materials and formation of fluor- most surface fresh waters, averaging about apatite in the sediments. In addition, about 1.3 mg/l (Carpenter, 1969; Environment 20 kt of fluoride have been estimated to be Canada, 2001). Although most reported con- released from the ocean surfaces into the centrations for sea water are between 1.2 and atmosphere as aerosols (Cadle, 1980, cited 1.4 mg/l (Carpenter, 1969), there are also by Symonds et al., 1988). The average many anomalously high and low concentra- residence time for oceanic fluoride was tions in the literature (Smith and Hodge, estimated to be 2–3 × 106 years (Carpenter, 1979). High concentrations were reported 1969). In the sea, the speciation of the from sea water collected in deep waters off fluoride is different from that in fresh waters the French coast and unusually low values because of the dominance of magnesium in have been reported from the Mediterranean sea water (Table 1.3). About 50% is present − Sea, the Red Sea, the Baltic Sea and near as F and 47% as MgF+. the Azores (Smith and Hodge, 1979). It has been suggested that the high values may be related to nearby industrial effluents into the sea, although it is also possible The natural background concentration that anomalous values were the result of of fluoride in the air: volcanoes, analytical deficiencies. forest fires and the oceans On the basis of his estimate that sea water has an average of 1.3 mg F/l, Carpen- As indicated in the opening paragraphs of ter (1969) estimated that, with a total ocean this chapter, volcanoes and the crevices, volume of 1.37 × 1021 l, the total oceanic res- vents and hydrothermal systems around ervoir of fluoride is 1.781 × 1012 t. Fluoride them are a source of atmospheric fluorides is constantly entering the oceans in river (Symonds et al., 1988; Halmer et al., 2002). water and there is an input from undersea Burning timber in forest fires also makes volcanoes and vents. There is also an input a contribution and some originates from by deposition of gases and particulate mate- ocean surfaces (Cadle, 1980, cited by rials from the atmosphere, but it is small in Symonds et al., 1988), but it is the 600 comparison with the former sources. Indus- known, active volcanoes that provide most trial discharges direct to the sea provide of the background fluoride that is in the local increases in fluoride but in most situa- air. As the magma rises to the surface, the tions these are rapidly mixed and diluted, so decrease in pressure causes dissolved gases the effects are local. As the concentration in to form bubbles and they are released when

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Sources of Fluorides in the Environment 11

Table 1.3. The chemical forms of fluoride present in sea water (cited in Environment Canada, 2001). (Data from Stumm and Morgan (1981) and Miller and Kester (1989), cited in Environment Canada, 2001.)

Stumm and Morgan (1981) Miller and Kester (1989)

Form of fluoride % of total Concentration (mg/l) Form of fluoride % of total

F− 51 0.78 F− 50.1 MgF+ 47 0.7 MgF+ 47.1 CaF+ 2 0.03 CaF+ 2.1 NaF0 1.1

the melt rises to the surface and as it erupts. (KBF4). In addition, Roholm (1937) also Halmer et al. (2002) have estimated the reported the presence of sodium fluoride annual global emission of HF from (NaF), potassium fluoride (KF), magnesium volcanoes as being from 7000 to 8600 kt. fluoride (MgF2) and calcium fluoride (CaF2). However, concentrations decrease rapidly Volcanoes are also an important source with distance from the point of emission so of organofluorides, including some CFCs. the environmental effects are restricted to They are discussed further in Chapters 8 and the vicinity of the source and to periods just 9 along with the other naturally occurring after major events. At distances more than a organofluorides. few kilometres from these natural sources, the background fluoride concentration in the atmosphere is very low. Data cited by the World Health Organization (WHO, Industrial Uses and Atmospheric Sources 2002b) indicate that the total atmospheric inorganic fluoride (gaseous + particulates) Many types of industrial activities result is usually well under 0.1 and mostly in the emission of gaseous and particulate < 0.05 mg/m3. fluorides into the atmosphere. It is difficult Fridriksson (1983) published a compre- to distinguish between those activities in hensive review of volcanic eruptions in which fluoride is an intrinsic part of the Iceland and evidence of the toxicity of the product and those in which fluoride is emissions (Chapter 5). There are more recent employed as a flux or catalyst. The basic assessments, such as Baxter et al. (1999) for processes associated with these emissions an island in the Azores and Cronin and are drying, grinding and calcining of Sharp (2002) for islands in the Vanuatu fluoride-containing minerals, their reaction archipelago. Volcanic eruptions cause dam- with acids, smelting and electrochemical age to biota through the explosive shock or reduction of metals using fluoride- heat, choking ash, mud flows, collapse of containing fluxes or electrolytes, firing buildings, asphyxia by CO2, poisoning by of brick or ceramic materials, high- sulphurous gases and hydrochloric acid and temperature melting of raw materials in deposition of acid rain (Baxter et al., 1999; glass manufacture and the use of fluoride- Cronin and Sharp, 2002). In human-health containing chemicals for cleaning, electro- terms they are much more important than plating and etching in various processes. fluorides. The main form of fluoride emitted In addition to these industrial processes, is HF but emissions from Vesuvius and the combustion of coal is a major source of Vulcano in Italy have been shown to contain potential fluoride emissions, and the intro- hydrogen fluoride, ammonium fluoride duction of fluoride in waters, toothpaste, (NH4F), silicon tetrafluoride (SiF4), ammo- fabrics, pharmaceuticals, wood preserva- nium fluorosilicate ((NH4)2SiF6), sodium tives and agrochemicals disseminates fluo- fluorosilicate (NaSiF6), potassium fluoro- ride into the environment. Here we focus on silicate (K2SiF6) and potassium fluoroborate eight of the main sources of atmospheric

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12 Chapter 1

emissions because they have been or The processing of rock phosphate also still are the source of most out-of-plant results in the emission of large amounts of environmental problems. silicon tetrafluoride because, in addition to apatite, the rock contains silica in the form of SiO2: Phosphate fertilizers and elemental SiO2 + 4HF = SiF4 +2H2O phosphorus silicon hydrogen silicon water dioxide fluoride tetrafluoride Phosphoric acid (H3PO4) is produced by two methods: the thermal or furnace During the evaporation step, much of process and the wet process. The major the fluoride in the rock is volatilized and the emission from the thermal process is fluorides produced are wet-scrubbed, often phosphoric acid mist in fine particulate resulting in the production of commercial form, but the wet process is a potential products, such as fluorosilicic acid, fluoro- source of hydrogen fluoride and silicon silicates, cryolite and aluminium fluoride. Where wet-process phosphoric acid is tetrafluoride. Wet-process H3PO4 is mostly used in fertilizer production and in the concentrated to form superphosphoric acid, USA it has been the source of most of the most of the fluoride is volatilized, leaving new phosphate production over the past only 0.2–0.3% fluoride in the final product. two decades. In this process, sulphuric, Addition of reactive silica during evapora- nitric or hydrochloric acids are reacted with tion increases SiF4 volatilization and the rock phosphate. Nitric acid is no longer reduces the fluoride content to 0.1% or less. used in the USA and hydrochloric acid The evaporators operate under vacuum and is not competitive for fertilizer production. the volatilized fluorides are scrubbed in a Therefore, sulphuric is the major acid used large volume of process water, resulting in today. Ground phosphate rock is digested low emissions. In Florida, average fluoride by sulphuric acid in a stoichiometric emission factors in the production of normal ratio based upon the calcium oxide superphosphate are reported to be 0.10 kg/t equivalents in the rock. The end-products in the mixer and den, and 1.90 kg/t from are mostly phosphoric acid and calcium the curing building. The latter emissions sulphate (gypsum), with the latter being are scrubbed with recycled water (Mann, pumped and stored in large ponds (or 1992a). Fluoride remaining in wet-process ‘stacks’). phosphoric acid for use in animal-feed The reaction of sulphuric acid with products is defluorinated by converting the phosphate rock is a multistaged process remaining fluoride into silicon tetrafluoride. (Slack, 1969). The first step is the reaction In many countries there are regulations of tricalcium phosphate in the rock with governing the amount of residual fluoride sulphuric acid to form monocalcium allowed in animal feeds. phosphate, which in turn reacts with In older plants, the drying and grinding sulphuric acid to yield phosphoric acid and of phosphate rock results in the emission of a gypsum. Hydrogen fluoride is also formed, considerable amount of particulate matter. as follows: The emission is largely controlled by the use of various filtering devices, especially Ca10(PO4)6F2CaCO3 + 11H2SO4 = bag filters, although dust generated by the fluorapatite sulphuric acid mechanical handling of rock is also removed by the wet scrubber that removes gaseous 6H3PO4 + 11CaSO4.nH2O + phosphoric gypsum fluorides. Fugitive particulate emissions acid have little effect on plant life because of their low solubility, and the greatest effect in the 2HF +CO2 +H2O event of large emissions might be a physical hydrogen carbon water one on plant foliage or an increased suscep- fluoride diioxide tibility of certain plants to pest or pathogen

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Sources of Fluorides in the Environment 13

infestation (Chapters 3 and 4). In 1969, the provided a sufficient basis for defining an efficiency of the various types of cleaning emission factor for fluoride. In a theoretical equipment ranged from 95% to 99.9% study based upon the vapour pressures of (USHEW, 1969). HF–water solutions, they estimated fluxes In the wet process, enormous amounts from 122 to 195 kg HF/day for a 450 t P2O5 of slurries and other wastes are produced plant, with 60% or more of the total release that contain gypsum (CaSO4.2H2O), HF, coming from the ponds (Moore, 1987). In fluorosilicic acid and sodium and potassium 1999, LaCosse et al. made measurements fluorosilicates. Facilities in some coastal over the surface of cooling ponds in Florida areas dispose of these wastes into the sea. during both the summer and the winter, In other areas, enormous settling ponds using a Fourier transform infrared (FTIR) (usually called gypsum or phosphogypsum open-path spectrophotometer coupled with ponds or ‘stacks’) are constructed into which a meteorological sensing station. The con- the wastes are directed. The gypsum stacks centration of SiF4 was very low and emis- serve to stack, or accumulate, the gypsum sions from the ponds were primarily as HF. by-product. The gypsum stacks are usually From these data, the emission rate, using a accompanied by process-water ponds that time-weighted chemical model, was vastly provide surge volume for wet and dry lower than earlier estimates at 0.018 lb/acre/ weather conditions and avoid water treat- day (0.02 kg/ha/day) and, using a time- ment and water discharge, and to conserve weighted analytical model, it was 0.092 lb/ the make-up of fresh water. The concen- acre/day (0.103 kg/ha/day). However, the trations of soluble fluoride in the ponds degree of vegetation injury observed by one range from 4000 to 14,000 mg/l, with values of the current authors (LHW) near ponds greater than 10,000 mg/l being common suggests that the values of LaCosse et al. (Cross and Ross, 1969; Crane et al., 1970; (1999) may be an underestimate, at least for Tatera, 1970; Schiff et al., 1981). Emission of some ponds. Ball et al. (1999) also examined volatile fluoride into the atmosphere occurs fluoride concentrations and speciation both from the pond-water surfaces and from above a phosphogypsum storage area, using the gypsum stacks, but estimates based FTIR and a tunable diode laser. Their data on fluoride vapour pressure are difficult showed that HF was mostly emitted from because of variations in pond-water com- the aqueous areas and SiF4 from the drier position and temperature. Nevertheless, surfaces. Emissions of both were related to estimates have been published. Cross and temperature and, based on the data they Ross (1969) calculated that the emission rate presented, concentrations of HF and SiF4 was 26 lb/day (11.8 kg/day) of gaseous fluo- at 2–3 m above the storage areas ranged from ride released from a 160-acre (65 ha) pond 0 to 45and 0 to 450 mg/m3, respectively. in Florida. In addition, a 100-acre (40 ha) Concentrations as high as these would be cooling pond was estimated to add 16 lb/ expected to affect vegetation growing in the day (7.3 kg/day) to give a total of 42 lb/day vicinity, so, despite the variability in the (19.1 kg/day). Crane et al. (1970), using a estimates of emissions, it is concluded that similar technique, showed that emissions at least some ponds and stacks are signifi- were temperature-dependent, and found cant sources of fluoride emissions to the that they ranged from 0.56 kg/ha/day at 50°C environment. ° to about 2.8 kg/ha at 80 C. They suggested Diammonium phosphate (2NH3.H3PO4) that these values were probably on the low is an important fertilizer that provides two side. Tatera (1970) made measurements of important plant nutrients, nitrogen and pond water transported to the laboratory phosphorus, in a relatively condensed form. and he concluded that emission rates could It is manufactured by neutralizing phospho- range from 0.36 to 20.5 kg/ha/day. ric acid with ammonia and removing excess Linero and Baker (1978) reviewed the water by evaporation. Because the reaction available literature up to 1978 and con- is with phosphoric acid, not fluorapatite, cluded that none of the previous studies fluoride emissions are low.

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14 Chapter 1

Triple superphosphate is produced by emitted to the atmosphere in elemental reacting phosphate rock with phosphoric phosphorus production in the USA in 1968 acid or a mixture of predominantly phos- was estimated to be 5500 US tons (5000 t). phoric acid and a lesser amount of sulphuric acid. In the USA in 1990, there were only six fertilizer plants capable of producing triple superphosphate: one in North Carolina, one Primary aluminium smelting in Idaho and four in Florida. In 1989, about 3.5 million tons (3.2 million t) of triple The process by which alumina (Al2O3)is superphosphate were produced (Mann, reduced to aluminium on a commercial 1992b). Silicon tetrafluoride and HF emis- scale was discovered independently in sions occur in the acidulation process from 1886 by Charles M. Hall of Oberlin, Ohio, the reactors and from the den, granulator and Paul Louis Toussaint Héroult of France and drier. According to Mann (1992b), there when they were both 22 years old. They is little fluoride evolved from the curing discovered that alumina dissolved in building. Scrubbing of fluoride-containing cryolite (Na3AlF6) will produce aluminium gases from the reactor, den and granulator is after undergoing electrolysis. The first accomplished by cyclonic scrubbers, using commercial production of aluminium took recycled pond water. Emissions from the place in 1888 in Pittsburgh, Pennsylvania drier, screens, mills, product-transfer build- (Wei, 1992). ings and storage buildings pass first to a Aluminium production is carried out cyclone separator to remove particulate in large electrolytic cells called pots with materials and then to wet scrubbers to an input of direct current of up to 280,000 A remove fluorides. Reported efficiencies for and about 5 V. The pots may be up to fluoride control range from less than 90% 40 m2 and they are lined with a refractory to over 99% in different systems (Mann, insulation on which are placed carbon 1992b). US federal regulations in 1975 blocks to form the cathode. The anode also limited fluoride emissions from reactors, consists of carbon and it is immersed in the granulators, driers, screens and mills to molten cryolite to complete the electrical 0.1 kg/t of P2O5 fed in the process. circuit. There are two main technologies Elemental phosphorus is produced by used in aluminium production: the prebake an electric-furnace process. In the process, process and the Söderberg process. Most ground phosphate rock is passed through a smelters constructed in the last 30 years heated rotary kiln to produce particles of are of the prebake type. Söderberg cells are suitable size, then mixed with silica and less costly because they avoid prebaking coke and finally heated in a carbon-lined the anodes, but they are less efficient with furnace with carbon electrodes. In the pro- respect of current use and are subject to cess, carbon monoxide and phosphorus are much greater emissions of fluoride as well as evolved as gases, together with SiF4 formed many hydrocarbons, including polycyclic through a reaction of silica and fluorapatite. aromatic hydrocarbons (‘pitch volatiles’), The phosphorus is then condensed in a the latter being mostly consumed in the water-spray tower, and the carbon monox- prebake process. ide is used as a fuel or burned as a waste The average pot emits about 20–35 kg of product. Silicon tetrafluoride may escape gaseous and particulate fluorides per tonne from the furnace through seals around the of aluminium produced (Wei, 1992). In electrodes or through the supply chutes for 1990, world production of aluminium was feed materials. Silicon tetrafluoride and HF 17,832,000 t; thus, emissions of gaseous and are largely removed by spray towers, wet particulate fluorides into the atmosphere cyclone scrubbers or venturi scrubbers in immediately above the pots can be estimated modern plants, but older plants still emit a to be between 356,640 and 624,120 t. Fortu- substantial amount of gaseous fluorides to nately, due to effective containment and the atmosphere. The total amount of fluoride highly efficient scrubbers, most of this is

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Sources of Fluorides in the Environment 15

captured and is not released into the outside and fine particles that are not collected environment. Each pot is enclosed by a hood by the hooding and which pass out from in order to collect off-gases from the reduc- the roof and vents. In Söderberg smelters, tion process and the fumes are drawn into collection efficiency is 80–85% but the an exhaust duct. Hooding efficiency (the scrubber efficiency is about 99.99%. Again, percentage of fumes captured) should be the great bulk of emitted fluoride is from at least 95% for a prebaked pot but is less the uncollected portion. Routine operations, for Söderberg pots. Several operating factors such as replacing anodes, siphoning metal can affect the efficiency of pollutant collec- and so on, are done on a cyclical basis so tion. For example, when a spent anode emissions from individuals pots are not is removed from a pot and placed in the constant. However, smelters usually have pot-room aisle or out of doors, there is several hundred pots and the process is a a considerable amount of uncontrolled continuous one so the emission rate tends fluoride emissions because the hot anode to be steady over time. Most smelters have continues to burn and evolve fluorides from backup systems for scrubbing equipment to the adhering bath material. allow for breakdowns and routine mainte- For many years the emissions collected nance, but emissions may be higher during in the hooding system were scrubbed using these events. water, but in the 1970s a brilliant and extremely effective system was introduced for controlling emissions. It utilizes alumina (Al2O3), the ore used to produce the HF alkylation in petroleum refining aluminium metal, to scrub the off-gases and then the fluoride is reclaimed. The fine HF alkylation is a key process in the alumina particles have a high capacity to production of petrol blending components. chemisorb hydrogen fluoride and they can Alkylate is valuable due to its high octane be filtered out of the airstream. The fluo- and low vapour pressure. The process ride-containing alumina, or reacted ore, is reacts light olefins (i.e. C3–C5 olefins such then returned to the pots, giving a highly as propylene, butylenes and amylenes) efficient system, not only for controlling with isobutane in the presence of HF as fluoride emissions but in economic terms as a catalyst, to produce branched, seven- to well. There are basically two types of system eight-carbon paraffins, collectively known in use today. Both direct the off-gases into as alkylates. The HF alkylate capacity contact with alumina. One system utilizes a worldwide in 2000 was about 850,000 fluidized bed of alumina through which the barrels per day. The concentrated HF is off-gases are passed and the reacted ore is recycled with a net consumption of 0.3 lb collected in a baghouse. In the second sys- (0.14 kg) per barrel of alkylates produced tem, the hot gases drawn from the pots are (US EPA, 1995c). HF alkylation units first passed through an evaporative cooler. accounted for 47% of the alkylate produced Alumina is then injected into the duct work. in the USA in 1990 (US EPA, 1992). Although much of the reaction is completed Because of its toxicity, Amoco, Mobil, in the duct work, the final steps are com- Allied Chemical and DuPont sponsored a pleted by passing the gases and alumina to series of HF spill tests in the Nevada desert a contact chamber and a baghouse. Often, to determine the distance that the air a portion of the alumina is recycled from plume would travel. HF concentrations the baghouse to increase efficiency. In both were found to be ten to 100 times greater cases, the reacted ore is transported back to than was predicted by HF dispersion the pots. models current at the time of the tests In prebake smelters, the collection (1986). The results suggested that refineries efficiency is 95–98% and the scrubbing with HF units can pose more serious efficiency is 99.99%. Thus, most of the air-pollution problems than had previously fluoride released to the environment is gas been believed.

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16 Chapter 1

Glass and fibreglass manufacture emits about 6 lb of fluoride/ton (2.5 kg/t) of raw material processed. Emissions are Fluoride is used in the glass industry for controlled with one of two types of wet etching, cleaning and making opal glass but scrubbers: a venturi packed-bed scrubber or it is also added to certain types of glass to a nucleation cross-flow scrubber. Another produce desirable properties. For example, type of scrubber used is a quench reactor– it alters the bandwidth and dispersion of dry venturi baghouse (Teller and Hsieh, glass used for lenses, while heavy-metal 1992b). fluoride glass is an extremely transparent material being developed for use in optical fibres that transmit infrared radiation. During the processing of the glass at high Brick, tile, pottery and cement manufacture temperatures, a proportion of the fluoride is emitted, so manufacture can be a significant The clays used in the manufacture of bricks, source of HF. Writing in 1977, Bulcraig tiles, pottery and cement contain fluoride mentioned that a glass-fibre factory in in the form of hydrated micas, such as mus- Wales used glass with 0.6% fluoride and covite and illite. For brick, tile and pottery that maximum emissions from each furnace production, the formed clays are fired in were 9.1 kg/h. Chimneys were designed to kilns at gradually increasing temperatures keep the ground-level concentrations to less up to about 1100°C. At this elevated tem- 3 than 1.0 mg/m , which is high by modern perature, gaseous HF and SiF4 are evolved. standards. Now, in the developed countries, In brick making, 30–95% of the original emissions are controlled using venturi and fluoride in the clay is released (Semrau, packed-bed scrubbers (Teller and Hsieh, 1957; Bohne, 1964). Hydrogen fluoride, sili- 1992a) and glass production is a much con tetrafluoride and fluoride-containing less important source of environmental dusts are often emitted directly to the fluoride. The major types of glass produced atmosphere, especially from brickworks in are container glass and flat glass, the two Europe, South America and China. Emis- comprising about 75% of total glass produc- sions have caused serious environmental tion. Pressed and blown glasses, which problems in the past, especially in include lead and borosilicate glass and frit areas with a high density of high-capacity for ceramic coating, are produced in lesser facilities such as the Bedfordshire area of quantities. Emissions are primarily from England (Burns and Allcroft, 1964; Chapter the melting furnaces in the production 3). In western, developed countries, the of borosilicate glass and frits. problem of emissions from brick and Fibreglass production includes con- tile making has diminished but, in China, tinuous filament fibreglass, often used for fluoride emissions from brick manufactur- textile products, and fibreglass wool, used ing are still a very serious problem, which for insulation (Teller and Hsieh, 1992b). The affects human health and has endangered insulation product is used for thermal and the silkworm industry in some areas acoustic insulation because the small cells (Chapter 3). The problem is caused by the of air entrained in the wool prevent the fact that small, local kilns are used and movement of air and sound waves. Fluoride the fluoride content of the clay may be emissions as HF and SiF4 occur primarily extremely high. Chen et al. (1993) cite mud from the melting–refining furnace during used for making tiles as having a fluoride textile fibreglass manufacture. The two content of 10,000 mg/kg. gases combined are present in concen- Portland cement is manufactured by trations ranging from 20 to 160 p.p.m. (16 combining clay and limestone and gradually to 131 mg/m3) in the emissions. Emissions heating the mixture to about 1450°Cina from insulation fibreglass operations con- rotary kiln, forming clinker, which is com- tain no fluoride. According to Schorr (1977), bined with a small amount of gypsum and fibreglass manufacturing with controls ground to a fine powder. During firing, the

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Sources of Fluorides in the Environment 17

fluoride in the clay combines with lime constituent and is released as HF during the to form calcium fluoride. This is mainly combustion process. About 50 years ago, incorporated into the clinker and the final it was observed that combustion of some product. Therefore fluoride emissions to the coals led to corrosion of ceramic and metal atmosphere are low, especially if fugitive surfaces, etching of glass and porcelain, and dusts are collected efficiently by cyclones an increase in the fluoride content of barley or glass-fabric filters. In making ‘white grains dried over coal (Swaine, 1990). cements’, cryolite and fluorspar are often Francis (1954), writing in a British textbook, added as fluxing agents, so the dusts from stated that ‘The fluorine is largely volati- this process contain more fluoride than lised during combustion . . . this is respon- Portland cement. sible for much corrosion of gas scrubbers due to hydrofluoric acid, hydrofluosilicic acid or ammonium fluoride.’ The source of Iron and steel manufacture the fluoride in coal has not been settled. Various investigators have reported its pres- Two types of steel-making technology are in ence as inclusions of fluorapatite, fluorite, use currently: the basic oxygen furnace and kaolinites, montmorillonites, illite, micas, the electric-arc furnace. Fluorspar is incor- amphiboles, tourmaline and topaz in differ- porated as a flux to increase the fluidity ent coals (Swaine, 1990). The most common of the slags and improve the removal of fluoride-containing inclusion is fluorapat- ite, but kaolinite, montmorillonite and illite phosphorus and sulphur impurities from − have been identified where F has replaced the melts (McGannon, 1964; NAS, 1971). − For iron and steel facilities, a total of about OH . Often there is a statistical correlation 230,000 lb (104 t)/year of HF was released between the amount of fluoride and to the atmosphere in 1993 (US EPA, 1995b). phosphorus, which points to fluorapatite as being an important source. Crossley’s (1944) data, for example, showed such a × ] − 140, n = 23, Other industrial uses of HF relationship: [F] = 9.6 [PO4 r2 = 0.868. However, the other minerals are also possible sources of fluoride (Godbeer HF has a number of other industrial and Swaine, 1987; Godbeer et al., 1994). uses, such as: metal cleaning and removing The fluoride content of coal ranges from oxides in electroplating; wet chemical etch- a trace (< 20 mg/kg) to several thousand ing of semiconductor wafers in the electron- mg/kg (Table 1.4). In most countries there is ics industry; an ingredient in corrosive a wide variation but in Europe, North Amer- flux used in welding; an ingredient in ica and Australia the range is about the same, the production of organofluorides, such as from about 20 to a few hundred mg/kg. In CFCs; a reactant in converting uranium to China there are areas with a similar range but uranium hexafluoride for enrichment; and a there are also regions where the mean is chemical derivative in other manufacturing much higher (Zheng et al., 1999; Ando et al., processes. In the USA in the 1990s, from 2001; Finkelman et al., 2002). If coal has any semiconductor manufacturing facilities shale mixed in with it, the fluoride content alone there was a total release into the may be increased because shales tend to environment of over 70,000 lb (32 t)/year, have a high fluoride content (Table 1.4). of which about 60,000 lb (27 t) was emitted Six nations have 80% of the estimated to the atmosphere (US EPA, 1995a). world reserves of 1 × 1012 t of coal: the USA, the former Soviet Union, China, Australia, India and Germany (AEI, 1999). Production Coal combustion was estimated in 1997 as being about 4100 million t. With an average fluoride content Although often ignored as a trace of 100 mg/kg, consumption could poten- component of coal, fluoride is a normal tially release about 410,000 t of fluoride per

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18 Chapter 1

Table 1.4. Examples of reported fluoride contents (mg F/kg) of coal and accompanying shale.

Area Range of concentrations Source

Western USA 19–140 Gluskoter, 1977; Valkovi1, 1983 Eastern USA 50–150 Illinois basin, USA 29–140 Zubovic et al., 1979 Western Canada, Yukon 31–930 Godbeer et al., 1994 Latrobe Valley, Australia 4–79 Swaine, 1990; Valkovi1, 1983 Collie, Australia 16–55 Britain – coal < 0–170 Crossley, 1944 Britain – coal-associated shale 25–55 120–440 North-west China, steam coal 48–149 Luo et al., 2002 China – non-polluted area Mean 152, SD 19 Ando et al., 2001 China, medium pollution Mean 212, SD 29 China, high pollution Mean 656, SD 37 China, data for 337 samples 15–2350, mean 268 Zheng et al., 1999

year, but the actual amount will be less concentrations outside the homes to the because of incomplete volatilization and level where it injured sensitive plants scrubbing. For comparison, Luo et al. (2002) (Davison et al., 1973), but there is no indica- estimated that in China combustion of steam tion that it affected human health. However, coal releases about 66,398 t of fluoride into in China, not only does the coal have a high the atmosphere each year. In the USA, an fluoride content but it is also used to dry estimated total of 19,500 tons (17,700 t) of food, which causes direct contamination by HF was emitted in 1990, and the projected fluoride and other toxic elements, such as emissions for 2010 are estimated to be arsenic and selenium. The size of the area 25,600 tons (23,200 t) (US EPA, 1997a). where coal causes human fluorosis in China However, unlike China, most of the HF is shown in Fig. 1.3. In China about 400 mil- arising from combustion in the USA and lion people depend primarily on coal for other countries is removed by scrubbers. their home energy needs (Zheng et al., 1999; The environmental effects of fluoride Ando et al., 2001; Finkelman et al., 2002). released from coal depend on the way it is used. In power generators between 75 and 97% of the fluoride is driven off, depending on the temperature of combustion (Luo Accidental Releases of Hydrogen et al., 2002). The fly ash, which is sometimes Fluoride used for by-products, has a very low fluoride content. In many developed countries, Periods of higher than normal emissions scrubbers are used to remove SO2 and this is occur in most industries due to routine also very efficient at removing the fluoride, maintenance or failure of scrubbing equip- which ends up in the solid by-product, ment, but the scale of the increase is usually gypsum. Emission from high chimneys relatively small. Serious releases tend to dilutes the fluoride so that concentrations occur not in those industries that use solid are low at ground level and the result is that fluoride as a flux but in those that handle there are few cases reported where fluoride large quantities of hydrofluoric acid. Acci- from power generation causes environmen- dental releases that are sufficient to cause tal problems. It is the use of coal for domestic severe environmental damage are fortu- purposes that causes the important environ- nately rare but there are a few instructive mental problems. In Europe 30–40 years cases that have been documented in the ago, fluoride emissions from domestic USA. Such releases undoubtedly occur in coal used for heating and cooking raised other countries but the information is not

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Sources of Fluorides in the Environment 19

Fig. 1.3. Map of China showing areas with endemic human fluorosis that is related to indoor combustion of coal. (Redrawn from Zheng, B., Ding, Z., Huang, R., Zhu, J., Yu, X., Wang, A., Zhou, D., Mao, D. and Su, H. (1999) Issues of health and disease relating to coal use in southwestern China. International Journal of Coal Geology 40, 119–132.)

as accessible. The US Environmental Pro- unit. The load was too great for the crane tection Agency (US EPA, 1992) compiled and the operator released the heater convec- information on several accidents associated tion unit on to the HF vessel, rupturing two with HF releases. Unfortunately, the report lines attached to the top of the vessel and does not include effects on plant life, per- resulting in a gigantic vapour release. Of haps the most sensitive biological . the 290,000 lb (131,544 kg) of anhydrous However, in two of the cases discussed, one HF originally in the vessel, about 53,200 lb of the current authors (LHW) inspected the (24,131 kg) was released, mostly during the areas at least once during the post-exposure first few minutes, but it did not stop com- period. The examples show the causes and pletely for the next 44 h (US EPA, 1992). the scale of such releases. The fumes migrated through a residential area adjacent to the refinery. Eighty-five square blocks with 5800 residents were evacuated; 1037 residents were treated for Marathon Oil Company skin burns and irritation to the eyes, nose, throat and lungs. Injury to vegetation was Perhaps the most serious accident occurred severe from the acute insult, and aerial at the Marathon Oil Company refinery in photographs attested to a spreading cone Texas City, USA, on 30 October 1987. The of necrotic foliar tissues from the point of incident resulted in the largest recorded release for about 1 km downwind (Plate 1). accidental release of HF in the USA and Many coniferous trees, especially pines, involved an error in procedures for lifting were killed and most deciduous trees and equipment by a contractor. In this case, the shrubs were defoliated but, by the following contractor attempted to lift a heater convec- spring, aerial photographs showed that the tion unit over, rather than around, an HF deciduous plants were green and recover- storage vessel at the refinery alkylation ing. An inspection of the vegetation in 1990

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20 Chapter 1

of areas affected by the release showed that was one death and at least 35 injuries. The there was mild fluoride-induced plant cloud was dispersed by favourable winds. injury on several broad-leaved species, but No mention was made of vegetation injury. it appeared to be chronic and to have been induced during that year by normal opera- tions (L.H. Weinstein, personal observation, Great Lakes Chemical Corporation 1990). The Great Lakes Chemical Corporation in El Dorado, Arizona, released 1320 lb (599 kg) Exxon–Mobil Oil Corporation of HF on 27 June 1989. A diaphragm associated with an HF storage tank failed In 1987, there was a 100 lb (45 kg) release of due to corrosion. There were no reported HF from the Mobil Oil Company refinery in injuries and no mention was made of injury Torrance, California (US EPA, 1992). The to vegetation. release occurred following an undetected flow of HF to the alkylation unit’s propane heater. The propane heater used potassium Citgo Petroleum Corporation hydroxide to neutralize trace amounts of HF in alkylation by-products. The HF On 12 May 1997, an explosion and fire reacted violently with the caustic material, occurred at the alkylation unit of the Citgo generating a significant amount of heat and refinery in Corpus Christi, Texas. There pressure, causing an overpressurization in were claims that as much as 17,000 lb the treater vessel and resulting in a violent (7711 kg) of anhydrous HF was released explosion and fire, which burned for over an 8.5 h period, but the actual amount 2 days. There were ten injuries to workers was probably less. Some plant injury was and passers-by but no reports of effects on seen close to the release point but little was vegetation. seen beyond the first few hundred metres and most of it was found on plant species considered to be of high or intermediate sensitivity to fluoride. Further details are Kerr–McGee uranium-processing plant given in Chapter 6 of the biomonitor that was used to establish the area that was On 4 January 1986, there was a large potentially affected. release of HF from the Kerr–McGee uranium-processing plant in Gore, Oklahoma (US EPA, 1992). A uranium Notes hexafluoride (UF6) cylinder was heated

excessively while liquefying the con- 1 tents. The cylinder ruptured and released ‘Fluorine’ and ‘fluoride’ are often used interchangeably, but in this book ‘fluoride’ is used 29,500 lb (13,381 kg) of UF , generating a 6 as a general term in all instances, unless there is large cloud of HF and uranyl fluoride. The a need to refer to the element (F2), in which case amount of HF released from the reaction of ‘fluorine’ is used. UF6 with atmospheric moisture was esti- 2 Much of the historical account is based on mated to have been 3350 lb (1520 kg). There Weeks and Leicester (1968) and Meiers (2003).

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2

Uptake, Transport and Accumulation of Inorganic Fluorides by Plants and Animals

Introduction is hotter than the surrounding air, it is less dense, so it rises vertically, increasing the The fluoride content of the air, soil, water, effective height of the stack. As it is carried plants and animals is immensely variable away from the stack by the wind, the so the aim of this chapter is to provide plume is diluted by diffusion and turbulent the scientific basis for interpreting this mixing. It expands and eventually reaches variation in an environmental context and ground level. Usually this leads to low con- to demonstrate how fluorides move in the centrations of pollutant at ground level near biosphere. It begins with an outline of the source and maximum concentrations the dispersion of inorganic fluorides in air, downwind where the centre line of the deposition on soil and solubility in soil and plume reaches the ground. water and then it progresses to uptake by Generally, the higher the height of plants and animals. Organic compounds are emission and the wind speed, the further the discussed in Chapters 8 and 9. plume will be carried and diluted before reaching the ground. Under sunny condi- tions when the wind speed is low, the plume may loop (Fig. 2.1a) as it is carried by large Fluoride in the Air eddies, leading to plants being exposed to high concentrations of pollutants for short Dispersion and dilution periods of time. On the other hand, when it is cloudy and the boundary layer is well All gases and particles that are emitted into mixed, the turbulent eddies are small and the atmosphere, whether they are from a the plume takes on a cone shape (Fig. 2.1b). volcano or a factory stack, are diluted as When the boundary layer is stable, typically they are carried by the wind and mixed by under clear night skies, there is little vertical turbulence. The pattern of dispersion and rise and the plume spreads out so that, from the concentration gradients at ground level above, it resembles a fan (Fig. 2.1c). Often depend on the height of emission, the tem- this condition is the precursor to a tem- perature of the plume, wind direction, wind perature inversion – the normal decrease in speed, turbulence, precipitation, topogra- temperature with height is reversed so the phy and characteristics of the vegetation. plume is more dense than the surrounding However, in general, emissions from a point air and it does not rise (Fig. 2.1d). The pollut- source, such as a single factory stack, will ants are trapped below the inversion layer show patterns similar to those in Fig. 2.1, and the concentration continues to build depending on the weather. When the plume up while the inversion lasts. Prolonged ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment (L.H. Weinstein and A. Davison) 21

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22 Chapter 2

Fig. 2.1. Examples of patterns of plume dispersion from a stack under different weather conditions. (a) Sunny conditions, wind speed is low and the plume is being carried by large eddies. (b) Cloudy, with well-mixed boundary layer producing small eddies. (c) Stable boundary layer, typically occurring with clear night skies, producing little vertical rise so the plume spreads out. (d) Temperature inversion. The plume is more dense than the surrounding air and pollutants are trapped below the inversion layer.

temperature inversions have been vital such as these lead to the highest concen- components of many of the worst pollution tration immediately outside the buildings episodes, notably the London smogs of the or next to the ponds; then the concentration 1950s, so modern factories are built with the falls off in a non-linear way. tops of the stacks above the normal inversion height for the area. If the terrain rises in the downwind direction, the maximum concentration may be higher than on flat Concentrations of airborne fluoride near land, and the converse is true if the terrain pollution sources falls away. However, the effects of topogra- phy are most obvious when the pollution There are relatively few data in the scien- source is built in a narrow valley. The air tific literature that can be used to illustrate moves along the valley, hemmed in by the actual concentrations of airborne fluo- the hillsides, so the pollutant concentration rides at different distances from sources. may remain high over long distances. There This is largely due to the lack of availability are several good examples of this in of real-time analysers that have sufficient Norwegian valleys (AMS, 1994). sensitivity to detect typical ambient levels It is rare for fluoride to be emitted solely and that can distinguish between gaseous from a single point at the source because, and particulate forms. In recent years, spec- even in modern factories, some escapes trophotometric methods (e.g. Fourier trans- through vents, doors and windows. In some form infrared (FTIR)) have been developed industries, such as phosphate-fertilizer that give real-time data in industrial envi- manufacture, there may be secondary ronments but they still do not have the sources, such as gypsum piles or open sensitivity required for use at the very low ponds, so there may be several points and concentrations that are typical of the exter- heights of emission, rather than just one nal environment. Most current methods stack. Emissions from low-level sources still rely on drawing air through an alkali

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Uptake, Transport and Accumulation 23

medium for periods of hours to days, so concentrations, with infrequent peaks. Over averaging times are at least 30 min. How- a 6-year period, 87% of the observations ever, enough data are available to indicate were ≤ 1 mg HF/m3 and 13% were > 1 mg/m3. the typical range of concentrations and the McCune et al. (1976) produced similar data variability. for HF concentrations at different distances A good example of the decrease in from an aluminium smelter (Fig. 2.3). Their concentration with distance is provided by data show very clearly that concentrations Sidhu’s (1979) data from a phosphorus plant vary much more near the source, where con- in Newfoundland (Fig. 2.2). At distances of centrations are highest, than further away. 0.7 and 12 km from the plant the weekly This is important in relation to vegetation mean gaseous fluoride concentrations were because the exposure dynamics – the estimated (using alkali papers (Chapter 6)) to sequence and range of concentrations – play be 5.14 mg/m3 and 0.15 mg/m3, respectively. a part in determining plant response. How- The non-linearity is typical and this is ever, there is a complication because the usually reflected in the pattern of effects range of concentrations that is measured at on plants and animals. any sampling point depends on the averag- Even when emission rates are relatively ing time: the longer the averaging time, the constant, the wind and weather result in lower the range of concentrations. Bulcraig’s considerable fluctuations in the concentra- (1977) data for a glass factory show this. tion at ground level. For example, Taylor Over a 5-year period, the 2-week mean et al. (1981) monitored a uranium-enrich- concentration fluctuated between 0.2 ment facility where there was little variation and 2 mg/m3, a range of ten times, but the in the rate of emission of HF. The highest annual mean concentration was from 0.31 to 7-day mean HF concentrations were imme- 0.51 mg/m3, a range of less than two times. diately downwind and the frequency distri- It is important to know the concentra- bution consisted predominantly of lower tion of both gaseous and particulate forms because of the difference in toxicity, but there are few published reports of concentra- tions of the latter. Furthermore, the chemical nature, size and proportion of particulate fluorides vary with the process and these have rarely been determined at different dis- tances from sources. The only techniques that are available for determining particulate fluoride are similar to that proposed by Weinstein and Mandl (1971). Air is drawn through a citric-acid-impregnated prefilter that retains the particulate fluoride but allows the acidic HF to pass. The HF is then retained on an alkali medium. Davison et al. (1973), Blakemore (1978), Craggs et al. (1985) and Craggs and Davison (1987a,b) used this method for monitoring fluorides in a town where the fluoride was from coal Fig. 2.2. The gradient in atmospheric fluoride burning and near an aluminium smelter. In concentration with distance from a phosphorus − × the town, a high-volume sampler was used plant in Newfoundland. [HF] = 4.62 3.78 log10 (distance, km), r2 = 0.91. Note that concentrations to obtain 1 h mean concentrations at six were estimated from deposition on alkaline papers. locations (Davison et al., 1973). The mean (Drawn from data in Sidhu, 1979.) (Data used from concentrations of gaseous and particulate the Journal of Air Pollution Control Association 29, fluorides at these locations were 0.21 and 1069–1072, 1979, with permission of the Air and 0.12 mg/m3, respectively. At a site very close Waste Management Association.) to an aluminium smelter, the weekly mean

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24 Chapter 2

Fig. 2.3. Frequency distribution of hydrogen fluoride concentrations at five sites located around an aluminium smelter. (Redrawn from McCune, D.C., MacLean, D.C. and Schneider, R.E. (1976) Experimental approaches to the effects of airborne fluoride on plants. In: Mansfield, T.A. (ed.) Effects of Air Pollutants on Plants. Cambridge University Press, Cambridge, pp. 31–43.)

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Uptake, Transport and Accumulation 25

concentrations of gaseous and particulate wet-deposited fluoride, they do not give a fluoride over a 2-year period were 0.358 and good estimate of the dry deposition because 0.338, respectively. Aluminium smelters they do not measure the gaseous fluoride release a complex mixture of particles that that is taken up by leaves. Furthermore, the depends on the process and the operating rate of deposition is affected by the geometry conditions (Less et al., 1975), so the ratio is and roughness of the surfaces, so a bowl or specific to the particular operating condi- funnel does not give an estimate of deposi- tions and the location of the sampling site. In tion to a hedge or a forest. Murray (1982), for this case and at this particular site, the ratio example, reported total deposition in the of gaseous to particulate forms was close to open as 10 kg F/ha/year but 32 kg/ha/year in 1, but the ratio increases with distance from the throughfall of an adjacent Eucalyptus the source because of the greater rate of forest. Throughfall is the material collected deposition of the larger particles. immediately under the canopy of the tree. Because deposition bowls collect both wet and dry deposition, most estimates of the fluoride content of precipitation Deposition of pollutants from the atmosphere are overestimates, especially older ones (Barnard and Nordstrom, 1982). For exam- The concentration of pollutants in a plume ple, Garber (1970) used a 30 cm funnel to decreases with distance from the source, collect samples over monthly periods and he not only because of diffusion and turbu- reported a ‘control’ site as having 0.16 mg lence, but also because of wet and dry F/l and values up to 1.6 mg/l in industrial deposition. Wet deposition is the removal areas. The magnitude of the error depends of pollutants by rain, mist and snow. It is on the relative importance of wet and dry very effective and can cause a significant deposition in the locality. Sidhu’s (1982) reduction in pollutant concentration during data provide a more reliable estimate than precipitation events. Wind-driven cloud Garber’s because he collected rain after is particularly efficient at removing and each event. Barnard and Nordstrom (1982) depositing pollutants on rough structures, used automated wet/dry collectors that such as the edges of forests or hedges – they minimized dry deposition and they found act rather like sieves. Dry deposition occurs concentrations of fluoride in precipitation when the pollutant impinges on a surface or ranging from < 0.002 to 0.024 mg F/l at two is taken up into leaves through the stomatal sites in the USA. The sites were judged to pores. Not surprisingly, surfaces such as have no local fluoride pollution sources. As the cuticle of a leaf, soil or a lake differ there was no correlation with sodium, the considerably in their capacity to adsorb authors concluded that the fluoride content gaseous and particulate fluorides. In gen- was not being enriched at the sea surface. eral, deposition is greater to a wet surface After constructing a mass balance, they than to a dry one, which means greater dry concluded that most of the fluoride was of deposition when leaves are wet from rain anthropogenic origin. However, the origins or dew. of fluoride in precipitation in non-industrial Measuring deposition of any pollutant areas are still debatable because Mahadevan is very difficult, and unfortunately one of the et al. (1986) found that fluoride in precipita- best methods is not usable with fluorides tion collected at sites around the Indian because it depends on having sensitive, subcontinent was significantly correlated fast-response analysers. Most available with sodium content, suggesting a marine information about the rates of deposition influence. They concluded that the back- comes from the use of simple, open collect- ground fluoride content of precipitation ing bowls or standard rain-gauges. Although is 0.001–0.012 mg/l, with a mean around these give a measure of the total amount of 0.005.

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26 Chapter 2

Rates of fluoride deposition from the (1971), Israel (1974c), Davison and Blake- air to soil more (1976) and Schwela (1979). These data were mostly from the field so the estimates In order to assess the potential for soil are variable because of the uncontrolled contamination by atmospheric fluorides, it environmental influences. Nevertheless, the is necessary to calculate or measure the rate data are reasonably consistent, giving a of deposition. Although it is difficult to pro- range of Vg from 0.002 to 0.008 m/s (Davi- duce precise estimates, an indication can son, 1983). WHO (2002) cited Sloof et al. be obtained using the deposition velocity, (1989) stating that the average large-scale which is the ratio of the rate of deposition deposition velocity for ‘soluble’ fluorides to the concentration in air (Chamberlain, was calculated to be 0.014 m/s. The dis- 1966). Therefore, the rate of deposition to a crepancy is probably because of a difference surface is the product of the concentration in the reference height. Using the range of in the air and the deposition velocity: 0.002 to 0.008, a concentration of HF in the air of 1 mg/m3 is predicted to produce a rate rate of deposition (mg/m2/s) = of deposition from 0.63 to 2.52 kg F/ha/year. concentration in air (mg/m3) × This is reasonably close to Schwela’s (1979) deposition velocity (m/s) estimate that an average concentration of 3 The deposition velocity, Vg, varies with the 1 mg/m resulted in the deposition of 750 kg form of the fluoride (gas or particulate), par- F/km2/year which is equal to 7.5 kg F/ha/ ticle size, wind speed and the nature of the year. plant canopy, particularly its architecture and wetness. Table 2.1 shows examples of the deposition velocity of inert particles to a short-grass sward derived from experiments Soil Fluoride in a wind-tunnel (Chamberlain, 1966). There are no comparable wind-tunnel studies using Retention and movement of soil fluoride fluoride-containing particles but there have been a few studies in the field and using Water, charged with CO2, inorganic ions and fumigation chambers (summarized in organic compounds, leaches elements from Davison, 1982, 1983) and these produce the upper horizons of soils so they are grad- estimates of Vg that are broadly comparable ually depleted. There are a few reports that to Chamberlain’s (1966) data. Table 2.1 might indicate significant leaching, such as demonstrates the effects of wind speed and that of Robinson and Edgington (1946), who the rapid increase in Vg that occurs with recorded surface fluoride concentrations of increase in particle size. The table also 50 to 590 mg/kg in soils that had subsoil shows that over the size range 1–20 mm the concentrations in excess of 1000 mg/kg. rate of deposition increases by a factor of Similarly, the soils surveyed by Omueti > 100 times. This is why the concentration and Jones (1980) approximately doubled of larger particles decreases rapidly with in concentration from around 200–300 to distance from a source. The World Health about 500–600 mg/kg between the surface Organization (WHO, 2002a) cites work by and 1 m depth. However, such gradients are Sloof et al. (1989) stating that the deposi- not commonly reported because fluoride is tion velocity of particulate fluorides varies so strongly adsorbed by soil that leaching by less than 10%. The authors have not is slow and in many soils there is little or seen the report but it is difficult to reconcile no detectable gradient with depth. Also, the statement with the extensive literature if the soil is ploughed or if there is a on the deposition velocity of particulate significant input to the surface from plant materials, unless the authors were dealing remains, atmospheric deposition or fertil- with a very limited range of particle sizes. izer, leaching losses are obscured (Fig. 2.4). The deposition velocity of the gas HF Investigation of the adsorption of fluo- can be calculated from the data of Hill ride by soil was stimulated in the 1930s by

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Uptake, Transport and Accumulation 27

Table 2.1. Deposition velocity of particles to a short-grass sward in a wind-tunnel at two wind speeds (Chamberlain, 1966) and calculated rate of deposition from an atmospheric concentration of 1 mg particulate fluoride/m3.

Deposition velocity (m/s) Rate of deposition (kg/ha/year)

Particle size (mm) Wind speed 1 m/s Wind speed 4 m/s Wind speed 1 m/s Wind speed 4 m/s

1 0.00019 0.0006 0.06 0.19 5 0.0018 0.012 0.57 3.78 10 0.0105 0.034 3.31 10.72 20 0.0255 0.063 8.04 19.87

Fig. 2.4. The increase in total soil fluoride (mg/kg) in New Zealand soils after 10 years of application of superphosphate at three rates: 0, 30 and 60 kg P/ha/year. (Redrawn from Loganathan, P., Hedley, G.C., Wallace, G.C. and Roberts, A.H.C. (2001) Fluoride accumulation in pasture forages and soils following long-term application of phosphorus fertilisers. Environmental Pollution 115, 275–282, with permission from Elsevier.)

concerns about the fate of fluoride that was soil has a capacity to bind it. MacIntire’s data being added to soil as inorganic pesticides showed that even at exceptional rates of and as a contaminant of phosphate fertiliz- application the percentage of the fluoride ers and slag. It was important to know if the that is fixed and therefore held by the soil is contamination would lead to greater uptake very high. In one case, 98% of the fluoride by plants or leaching into water-supplies. added as 4932 lb of CaF2/acre (about As a result of these studies, principally 5308 kg/ha) to a silt loam was retained over by MacIntire and his colleagues (MacIntire a 10-year period (MacIntire et al., 1948). et al., 1942, 1948, 1951a,b, 1955a,b, 1958; Later, Omueti and Jones (1977a) examined MacIntire, 1957; Specht and MacIntire, soil samples collected from field plots over 1961) it was realized that fluoride is strongly a 67-year period and found that much of held by soil and, when more is added, the the fluoride that had been added as a

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28 Chapter 2

contaminant between 1904 and 1924 was data are needed to explain the sources and still retained in 1955. They calculated that chemistry of these materials. the average fluoride loss between 1922 and Saline soils present a special case 1944 was only 2.5 mg/kg/year. because the pH is high and the dominant In their earlier papers, MacIntire and exchangeable cation is sodium rather than his colleagues (MacIntire et al., 1942) con- calcium. As a result, the water-soluble fluo- sidered that fixation was due to reaction ride fraction of saline soils is higher than with calcium because it was ‘the dominant that of non-saline soils, and the fraction exchangeable base and main precipitative increases with the percentage of the cation ion’. This idea was supported by many stud- exchange sites that are occupied by sodium ies in which lime was applied. However, (Lavado and Reinaudi, 1979). In the La it was also realized that calcium is not the Pampa region of Argentina, Lavado and sole agent responsible for fixation, because Reinaudi (1979) found that the total soil MacIntire (1957) noted that retention of fluo- fluoride was the same as in non-saline soils ride added to acid soils was proportional to (24 to 1200 mg/kg) but, because of the their Al2O3 content. Later, Omueti and Jones dominance of sodium and the low calcium, (1977b) showed that the adsorption capacity the water-soluble fluoride was much higher. of Illinois soils was related to pH, clay, Much of the interest in the fluoride chemis- organic matter and amorphous aluminium try of these soils is generated by the use of compounds. They suggested that adsorption by-product gypsum for desalination because was due primarily to the presence of amor- the gypsum obtained from phosphoric acid phous aluminium oxyhydroxides, which manufacture contains 0.2–2.4% fluoride are common weathering products in such (Kitchen and Skinner, 1969, 1971; Singh soils. Similarly, Mizota and Wada (1980) et al., 1979). Studies have shown that, when concluded from a study of Japanese volcanic it is added to saline soils, fluoride is largely soils that added fluoride reacted with any immobilized in the first 8 days (Chhabra ‘active’ aluminium that might be bound et al., 1980). to humus or allophane (non-crystalline, colloidal Al2O3.2SiO2H2O), allophane-like constituents or poorly crystalline layer silicates. Sources of soil contamination by fluoride and Much less is known about fluoride effects on soil concentrations chemistry and adsorption in organic horizons and peaty soils. A large part of the Atmospheric deposition has already been world’s land surface is covered by organic discussed as a source of soil contamination matter – litter, humus and peat – but there and it was shown that it may lead to addi- are relatively few reports on the fluoride tion of anything from a trace to several kilo- content or chemistry of these materials. In grams per hectare per year. Other important the absence of air pollution, the two main sources of soil contamination are inorganic sources of fluoride in organic materials are pesticides, phosphate fertilizers, slag and atmospheric deposits and traces of minerals, reclaimed gypsum. It is important to assess so concentrations would be expected to be the potential input to soil from these low in non-industrial areas. This is borne sources. out by Omueti and Jones (1980), who The effect of adding fluoride to soil reported that the fluoride associated with on the concentration and its distribution the organic matter in Illinois silt loams through the profile depend on how the soil is was only 9 mg/kg. Thompson et al. (1979) managed and its properties. If the soil is reported similar concentrations in humus undisturbed (e.g. natural vegetation, perma- samples collected more than 14 km from nent pasture) the deposited fluoride remains a phosphate plant. There are, however, in the surface few centimetres (McClenahan two reports of much higher concentration and Weidensaul, 1977; McLaughlin et al., (Mun et al., 1966; Perel’man, 1977), so more 1996, 2001; Loganathan et al., 2001), but if

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Uptake, Transport and Accumulation 29

the soil is ploughed it will be mixed to a layer was in the region of 1600 mg/kg. This depth of 30–50 cm. Mineral soil has a bulk resolves to a net annual figure of about density of about 1.4 g/cm3, so a 1 ha layer of 44 mg/kg per 1 mg F/m3, but in making a soil 5 cm deep weighs about 700 t. If fluoride comparison it is important to allow for the is retained in this 5 cm layer, addition of difference in bulk density between organic 1–10 kg F/ha/year will lead to an increase in matter and mineral soil, as mentioned ear- concentration of about 1.4–14 mg/kg. On the lier. If this allowance is made, the rate of other hand, if the soil is ploughed to a depth input becomes comparable to both the gross of 30 cm, the mixing will result in an average rates of input calculated from deposition concentration only one-sixth of these val- velocities and the other estimates of rates of ues. Another important variable that deter- net increase for mineral soils. Nevertheless, mines the concentration is the organic the high concentration is a further indica- content, because it has a bulk density that tion that more information is needed on the is as little as 20% of that of mineral soil behaviour of fluoride in organic soils. (Davison, 1983). Therefore, if added fluoride In the last decade or so, there has been a is incorporated into a humus layer 5 cm resurgence in the use of cryolite (Na3 AlF6)in deep, when the concentration is expressed the USA for the control of pests such as vine on a weight basis, the fluoride concentration weevil. Gianessi and Marcelli (2000) state will be five times greater than that of a that about 2.6 million lb (1.2 million kg) mineral soil. were applied in the USA in 1997, almost all Several authors have reported signifi- of which was used in California and in the cant increases in soil fluoride near pollution Great Lakes and north-eastern states. The sources. For example, McClenahan and rate of application of a dust containing 50% Weidensaul (1977) reported an increase of cryolite is typically from about 7 to 60 lb/ about 40 mg/kg in the top 5 cm of a silt loam acre (1.3 to 11 kg/ha) depending on the around a source that started emission about target pest and the crop (Gowan Company, 18 years before the measurements were Prokil Cryolite 50 Dust data sheet). Some made. This represents a net annual gain of crops receive multiple applications but 2.2 mg F/kg. In a similar, but more extensive there is usually a prescribed annual total, study, van Hook (1974) found an average of ranging from about 15–300 lb/acre (2.7 to 873 mg F/kg in soil within a mile (1.5 km) 55 kg/ha) per season. There do not appear to of a 23-year-old aluminium smelter and have been any measurements of how much 444 mg/kg at sites over 6 km distant. of this reaches the soil but, if 50% of an Assuming that this difference indicates an annual application of a 50% dust at 30 kg/ addition of about 429 mg/kg, the net annual ha/year reached the soil, it would amount rate of fluoride input would be 18.6 mg/kg. to about 4 kg F/ha/year, a rate comparable The distant site may not have been represen- to deposition from 1 mg/m3 of atmospheric tative of the area but the fact that the rate fluoride. was higher than in the McClenahan and Probably the single most widespread Weidensaul (1977) case could be explained source of soil contamination arises from by the smelter having less efficient control of the use of phosphate fertilizers. They emissions and the sites being much closer to are applied in large quantities in all the the source. These are probably the same rea- intensive agricultural regions of the world. sons why the net annual rate of input found Oelschläger (1971) estimated that, for a by Polomski et al. (1980) for soil 0.5 km from range of crops fertilized with 400–1000 kg a 72-year-old source was as high as 25 mg/ phosphate/ha, the amount of fluoride added kg. In contrast, Sidhu (1979) reported a rate was from 8 to 20 kg/ha/year. Harvesting was that appears to be considerably higher than estimated to remove less than 0.05 kg/ha those in previous reports. At a site 0.7 km and a maximum of 0.1–0.4% of the amount from an 8-year-old fertilizer factory, where added in the fertilizer. Losses by ground- the airborne fluoride was 4–5 mg F/m3, the water were also small, at 0.02–0.4 kg/ increase in the fluoride content of the humus ha/year, so phosphate clearly leads to a

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30 Chapter 2

significant net gain in soil fluoride con- however, have used a saturated paste tent. Oelschläger (1971) estimated this as extract (Cooke et al., 1976; Somani, 1977) being about 1–4% of the total per year. and many have included an electrolyte McLaughlin et al. (1996) did a similar calcu- (Larsen and Widdowson, 1971; Gilpin and lation for Australian soils (Table 2.2). With a Johnson, 1980; Arnesen, 1998; Loganathan fluoride input of 4–16 kg/ha/year, and an et al., 2001; McLaughlin et al., 2001) or initial soil concentration of 300 mg/kg, they buffering and complexing agents (Gisiger, estimated that it would take between 25 and 1968; Sidhu, 1979). Larsen and Widdowson 100 years to double the fluoride concentra- (1971) adopted a different approach, using tion in the 0–10 cm layer of the soil. This an anion-exchange resin to extract the ‘la- is comparable to Oelschläger’s estimate, bile’ fluoride. If these techniques were a but ploughing of arable soil would increase good measure of the fluoride that is avail- these times considerably. Permanent pas- able to roots, there would be a statistical ture is not ploughed and this is reflected correlation between the soluble fluoride in the finding of Loganathan et al. (2001) and plant fluoride, but the correlations that one-third to two-thirds of the fluoride found by different authors vary enormously; applied in fertilizer is retained in the top many are rather low. Recently, Stevens 75 cm of New Zealand soils. Consequently, et al. (1997) commented that published in soils with a long-term history of fertilizer correlations give r2 values ranging from 0 application, the fluoride content of the upper to 0.78. There are four main reasons why layers increased significantly (Fig. 2.4, p. 27). this variation is to be expected. The strong retention of fluoride in the sur- First, as Larsen and Widdowson (1971) face layers means that addition of fluoride pointed out, the amount available to roots does not increase the concentration in drain- depends not only on the concentration in age water, though there is an increased risk solution at any one time, but also on the of fluorosis in grazing livestock (Chapter 3). fraction that is readily desorbed as the soil solution is depleted by root absorption. This is why they devised the resin extraction technique, but it has not been used to any Fluoride in the soil solution extent (Braen and Weinstein, 1985). Secondly, when the 1:1 extraction tech- Roots take up fluoride from the solution nique was devised (Shaw, 1954), it was not immediately around them, so it is impor- examined for the effects of electrolytes in tant to have a knowledge of the concentra- the soil solution, equilibration time or soil– tion in the solution and to understand what solution ratio. All of these affect the amount controls that concentration. Many research- of fluoride extracted from a soil. Figure 2.5 ers have tried to measure the soluble fluo- shows the effect of increasing the soil : solu- ride fraction, using a variety of extracting tion ratio and using different electrolytes on solutions. Most earlier studies employed the fluoride extracted from two of Larsen the technique of Shaw (1954) or Brewer and Widdowson’s soils (1971). Using CaCl2 (1965) and used a 1 : 1 soil : water extract to or KCl with an acid soil, the concentration of measure the ‘water-soluble’ fluoride. Some, fluoride in solution fell to the same extent

Table 2.2. Balance of gain and loss of fluorides from soils fertilized with superphosphate (data from McLaughlin et al., 1996). (CSIRO. Reproduced from Australian Journal of Soil Research 34, 1–54, 1996, with permission of CSIRO Publishing.)

Input Crop removal Net addition Background soil Years to double soil F (kg F/ha/year) (kg F/ha/year) (kg F/ha/year) concentration (mg/kg) in the 0–10 cm layer

Wheat 4 0.003 3.99 300 100 Potato 16 0.01 15.99 300 25

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Uptake, Transport and Accumulation 31

data of Wenzel and Blum (1992). This means that if the soils being tested all lie in the range of lowest solubility, roughly pH 5–7, the amounts of fluoride in solution will be so low that normal sampling and analytical errors will tend to obscure correlations. On the other hand, if the range spans acid to neutral, then the gradient in solubility would tend to dominate the relationship. The final reason is variation in the chemical form of the fluoride, the speciation, in the soil solution. Most early publications did not consider this and measurements were only made of the total fluoride in solution. Interest in fluoride speciation began to increase in the 1980s, partly triggered by concerns over the toxicity of aluminium in acid soils and waters (e.g. Cameron et al., 1986). Häni (1978) added fluoride to an acid soil and recorded uptake by plants. Maize plants grown in treated soil showed an increase in both fluoride and aluminium in their leaves and it paralleled the concentrations of the elements in the soil solution, suggesting a link between the two elements. Davison (1983) suggested that, as the solubility of aluminium increases Fig. 2.5. The effect of using different solutions steeply with decreasing pH, it is possible and soil : solution ratios on the fluoride extracted that in acid soil most of the available fluo- from two soils. (Redrawn from Larsen, S. and Widdowson, A. (1971) Soil fluorine. Journal of ride exists as soluble aluminium–fluoride Soil Science 22, 210–221.) complexes. Boron is another element that forms soluble complexes with fluoride, but this interaction has been much less researched (Stevens et al., 1998b). Over 30 with increasing ionic strength of both extract- years ago it was shown to be associated with ants. In the case of a calcareous soil, the con- large increases in fluoride uptake when both centration of fluoride decreased much more elements were present as fluoroborate in with increasing ionic strength of CaCl2 than fertilizer (Bolay et al., 1971a). In solution with KCl. This was probably due to the culture, it increased fluoride accumulation formation of insoluble CaF2. Using AlCl3, even when the boron content of the plant the fluoride increased in concentration was not increased (Collet, 1969). In the last with ionic strength because the aluminium few years great progress has been made formed soluble complexes with the fluoride. in identifying and quantifying the fluoride The third reason why there is often a complexes that occur in soil solution, most poor correlation between extractable and notably by an Australian group (McLaughlin plant fluoride is because its solubility shows et al., 1996, 2001; Stevens et al., 1997, a distinctly non-linear relationship with pH. 1998a,b, 2000). As a result of their studies, it Several authors have shown that fluoride is is now known that in soils with a slightly strongly adsorbed to soils between pH 5.5 acid pH (5.5–6.5) most of the fluoride is and 6.5 and that the solubility increases adsorbed to the soil (Stevens et al., 1998a) below 5.5 and above 6.5 (see Stevens et al., and the soluble fraction is mostly present as − 2000). Figure 2.6 demonstrates this using the anion, F . In acid soils, theoretically,

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32 Chapter 2

Fig. 2.6. The relationship between

fluoride solubility in 0.01 M CaCl2 and the pH of agricultural soils collected in the UK. Minimum solubility is found in soils with pH between about 5.5 and 6.5. (Redrawn from Larsen, S. and Widdowson, A. (1971) Soil fluorine. Journal of Soil Science 22, 210–221.)

− fluoride can exist as the free F ion (F ) leaves (Weinstein, 1977). Where the soil 2− or form soluble complexes, such as SiF6 , fluoride content is much higher, such as in + − − 2+ 0 AlF , AIF2 , AIF 3 , AIF4 , BF4 and HF fluorspar mine waste, leaf concentrations (Stevens et al., 1998b). In alkaline soils the may reach several thousand mg/kg. For − anion F predominates. The significance of example, Cooke et al. (1976) reported con- this variation in the ionic form of fluoride centrations from 280 to over 4000 mg/kg in is that plant uptake depends more on the a range of grass and legume species. Some chemical species that are present in the soil were natural colonists and others were solution than on the total amount. Further- commercial varieties sown for reclamation more, the different chemical species vary in purposes (Table 2.3). their toxicity in terms of both fluoride and The controlling influence of the concen- aluminium (see Chapters 3 and 4). tration of fluoride in the soil solution has been confirmed many times by growing plants in aqueous culture media. Under these conditions, the fluoride content of the Fluoride in Plants leaves increases approximately in propor- tion to the concentration bathing the roots Uptake from the soil (Fig. 2.7). In general, the concentration increases with time and is highest in the The fluoride concentration in plant leaves roots and is progressively lower in younger varies from less than 1 to several thousand leaves that are more distant from the root. mg/kg. In order to understand the reasons The concentrations differ from species to for this large range and to interpret such species. data in an environmental context, it is nec- The chemical species of the fluoride in essary to examine the factors that control solution is also a major factor controlling flu- uptake from the soil and the air. Starting oride uptake. As Stevens et al. (2000) with uptake from the soil, the most impor- remarked, the species of fluoride that are tant factor is the low solubility of soil fluo- most readily taken up by plants exist at the ride. Plants growing in soils that contain up pH values where it is most soluble. The con- to about 600–800 mg/kg fluoride usually verse is that the species that is least readily − have from < 2 to about 20 mg/kg in the taken up, the negatively charged anion F ,

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Uptake, Transport and Accumulation 33

Table 2.3. Fluoride concentrations in plants growing on fluorspar mine waste in England (data from Cooke et al., 1976). (Reprinted from Environmental Pollution 11, 9–23, 1976, with permission from Elsevier.)

Commercial varieties sown for reclamation Fluoride concentration Family and natural vegetation (p.p.m.)

Poaceae (grasses) Festuca rubra var. S59 2125 Festuca rubra, natural vegetation 2279 Lolium perenne var. S23 2745 Polygonaceae (docks) Rumex obtusifolius, natural vegetation 320 Campanulaceae (harebells) Trifolium repens var. Kent 4486 Trifolium repens, natural vegetation 4308 Fabaceae (clovers) Campanula rotundifolia, natural vegetation 548

Fig. 2.7. The fluoride concen- tration in the roots and leaves of sunflower (Helianthus annuus) grown for 5 weeks in solution culture. (From Cooke, J.A., Johnson, M.S. and Davison, A.W. (1978) Uptake and translocation of fluoride in Helianthus annuus L. grown in sand culture. Fluoride 11, 76–88. Courtesy of Fluoride.)

predominates in soils with a pH from around to the apoplast is that cell walls have fixed 6 upwards. Much of the most productive negative charges so they promote exclusion − agricultural land falls within this range. of negatively charged F ions, limiting At least 95% of the fluoride present in the amount that is held at sites where it roots can be readily extracted by washing can pass the endodermal barrier (Takmaz- with water (Venkateswarlu et al., 1965; Nisancioglu and Davison, 1988). Further- Cooke et al., 1978; Garrec and Letourneur, more, the permeability of cell membranes − 1981; Takmaz-Nisancioglu and Davison, to F is very low, which limits diffusion 1988), which is in marked contrast to into cells. The permeability of HF is about another halogen, chloride. This is inter- six orders of magnitude higher than that of − preted as evidence that most of the fluoride F (Gutknecht and Walter, 1981), so it is − in the root and the transport across the root is taken up much more readily than F . in the cell walls and intercellular spaces (the Kronberger (1988a,b) proposed a mech- apoplast) rather than through the cell mem- anism for the passive uptake of fluoride, branes and the endodermis (the symplastic based on the action of proton pumps in the route). It is thought that the endodermis cell membranes. He suggested that proton acts as a barrier to entry into the conducting pumps cause a locally lower pH near the system, which limits transport to the shoot. membrane surfaces and that this promotes One reason why fluoride is mostly confined the formation of HF:

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34 Chapter 2

− F + H+ ←→ HF related to water use and that it may be higher in species with a highly branched The HF diffuses through the membranes − root system. and then, at the higher pH inside the cell, F Interest in fluoride–aluminium com- is formed: plexes began in the 1970s because of − HF ←→ H+ + F concern about aluminium toxicity and also because of so-called fluoride accumulators. However, the fact that most of the fluoride These are species that contain much higher can be removed from roots by washing sug- concentrations of fluoride than other spe- gests that this is not a very significant mech- cies, even when they are growing on soils anism. Because the cell membranes and the with ‘normal’ levels of fluoride. A number endodermis provide such a barrier to the − of species that are common in the USA uptake and transport of F , Davison et al. are known accumulators, such as hickory (1985) proposed that most of the fluoride (Carya sp.) and flowering dogwood (Cornus reaching the shoot leaks past the barrier at florida) (Weinstein and Alscher-Herman, certain points. Steudle et al. (1993) showed 1982), but the highest concentrations are that the Casparian band of maize endo- found in members of the family Theaceae. dermis is discontinuous at the root tips This includes the horticultural camellia and at sites of developing lateral roots, the (Camellia japonica) and tea (Camellia cross-sectional area of this ‘bypass’ being sinensis). Zimmerman et al. (1957) found about 0.08% of the total area of the that various brands of tea contained endodermis. Pitman (1982) estimated that 72–115 mg/kg and Chinese tea 131–178 mg/ this non-selective bypass pathway carries kg of fluoride. One sample of greenhouse- about 2% of the water flow and this is grown tea contained 1530 mg/kg. Cholak supported by observations of Perry and (1959) reported that the concentration in tea Greenway (1973), who found that mole- ranged from 8 to 400 mg/kg, and Davison cules that did not enter the symplast were (1983) reported that four varieties of tea transported into the xylem at a rate equiva- contained between 139 and 233 mg/kg. lent to 2–3% of the water flow. A simple Tea also accumulates aluminium calculation based on the concentration of (Chenery, 1955), so Davison (1983) analysed fluoride in the soil solution and the rate of a number of species that were known to be water use suggests that this pathway could aluminium accumulators (Chenery, 1948a,b) account for the normal background concen- to see if they also accumulated fluoride. trations that are found in leaves (Davison Almost all of them contained high concen- et al., 1985). It also explains the increase in trations of fluoride, ranging from about 30 to shoot fluoride when the concentration is 1600 mg/kg (Table 2.4). The link between increased in culture media (Fig. 2.7). If this the two elements was strengthened when pathway does operate, it suggests that the it was found that there was a quantitative background fluoride content of leaves is

Table 2.4. Fluoride concentrations in a selection of fluoride-accumulating species (from Davison, 1983). (Reprinted with permission of the author.)

Fluoride content Family Geographical range Species (p.p.m.)

Theaceae Native to South-East Asia Camellia sinensis, Earl Grey tea 214 Asia Eurya emarginata 1655 Symplocaceae Asia Symplocos paniculata 56 Diapensiaceae Eastern USA Pyxidanthera barbulata 280 Arctic, montane Diapensia lapponica 361 Melastomataceae Tropical South America Tibouchina organensis 65 Cyatheaceae (ferns) Australia Cyathea australis 396

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Uptake, Transport and Accumulation 35

relationship between the concentrations very low on soils with a pH > 5.5–6.0. At in leaves of cultivated Camellia varieties lower pHs the fluoride content is predicted (Davison et al., 1985). Takmaz-Nisancioglu to be > 20 mg/kg and at those pH values the and Davison (1988) explored the relation- shoot concentration rises steeply with the ship further by exposing bean plants to equal amount in solution. The authors used the concentrations of fluoride as NaF or AlF3 in model to determine whether the addition of solution culture. The AlF3 promoted much fluoride added to soil in phosphate fertilizer greater uptake and transport of fluoride could lead to plant- or animal-toxic concen- to the leaves. Even a pretreatment of AlCl3 trations in leaves. They concluded that the before giving NaF increased fluoride trans- risk was very low in soils of neutral pH port, leading the authors to conclude that but that there would be a risk in acidic aluminium–fluoride complexes are more or alkaline soils (Stevens et al., 2000). readily taken up and transported. They However, it is important to be aware of the suggested that the effect was due to the fact that there is still much to be learned − difference in charge between F and the about soil fluoride. For example, the model aluminium complexes. The experiments (Stevens et al., 2000) does not take into of Stevens et al. (1997), which were account the presence of organic compounds more sophisticated that those of Takmaz- that might compete with cations in forming Nisancioglu and Davison (1988), confirmed complexes. Also, there is evidence that fungi that aluminium–fluoride complexes increase might play a part in determining fluoride fluoride uptake. Stevens et al. (2000) have availability by attacking insoluble fluorides also made significant progress in quantify- (Wainwright and Supharungsun, 1984). The ing the effects of pH and different species importance of this kind of fungal interaction of fluoride on plant uptake. They have in the rhizosphere is unknown. produced a model that gives, for the first The shoots and leaves of pasture species time, a graphic picture of the relationships may have their fluoride content increased by between total fluoride in solution, pH and adhesion of soil from rain splash or worm the fluoride content of shoots. Figure 2.8 casts or from the hooves of livestock, partic- shows that, with a total fluoride content in ularly in low-growing swards. This external solution < 0.14 mM (2.65 mg F/l), which is fluoride is not a hazard to the plant but relatively high, uptake is predicted to be it does contribute to the diet of livestock

Fig. 2.8. Predicted shoot fluoride concentrations (mg F/kg/dry wt) in relation to soil pH and different concentrations of fluoride in solution: 0.14, 0.28 and 0.55 mM (2.65, 5.27 and 10.54 mg F/l, respectively). (Drawn using data supplied by Stevens from a model described in Stevens, D.P., McLaughlin, M.J., Randall, P.J. and Keerthisinghe, G. (2000) Effect of fluoride supply on fluoride concen- trations in five pasture species: levels required to reach phytotoxic or potentially zootoxic concentrations in plant tissue. Plant and Soil 227, 223–233. With kind permission of Kluwer Academic Publishers.)

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36 Chapter 2

(Healy, 1973; Loganathan et al., 2001). The aluminium (Weinstein and Alscher- environmental importance of soil contami- Herman, 1982). In some cases, notably nation depends on the amount of soil depos- plants that grow on fluorospar waste, ited and on the fluoride content of the some of the fluoride-containing complexes soil. McClenahan and Weidensaul (1977) are less soluble and the fluoride is only incorporated up to 10% (by weight) of soil released by treatment with a mineral acid into dried forage to determine the effect, but (Cooke et al., 1976). In others, such as the the increase in fluoride was only 7 mg/kg. US National Institute of Standards and On the other hand, Healy’s (1973) data Technology (NIST) sample referred to in suggest a much greater degree of soil Chapter 1, a proportion of the fluoride can contamination in some seasons. Long-term only be released by oxidation and fusion in application of phosphate fertilizer may strong alkali. The predominant association increase the risk because it increases the may be with calcium and this is supported fluoride in the surface layers (Loganathan by investigations using 18F and the electron et al., 2001; McLaughlin et al., 2001). There microprobe (Bligny et al., 1973b; Garrec are reports from New Zealand of chronic et al., 1974, 1977b; Bonte and Garrec, 1980; fluorosis in livestock caused by ingestion Garrec and Chopin, 1982; Garrec, 1983). of high-fluoride soil (cited by Loganathan Crystals of calcium fluoride have been et al., 2001), and Cronin et al. (2000) detected in the alga Chara fragilis (Lévy and suggested that soils with a total fluoride Strauss, 1973). Much less is known about concentration in the surface (75 mm) layer aluminium–fluoride complexes in leaves. of about 300–1400 mg/kg have the potential Takmaz-Nisancioglu and Davison (1988) to cause chronic fluorosis in livestock. analysed fluoride in the xylem sap of tomato plants that had been treated with NaF or AlF3. In plants treated with NaF − 95.3% of the fluoride was present as F at Fluoride speciation in leaves the pH used, but in the AlF3 plants only − 56% was F , the remaining 44% being Most of our knowledge of the chemical state complexed, presumably with aluminium. of fluoride in plants, whether it originates This transport of fluoride as aluminium from the soil or air, is by inference rather complexes was confirmed by Liang et al. than as a result of direct chemical or (1996), using tea plants. They found that physical characterization of the compounds 92.2% of the total aluminium content of the or complexes. It is important to know the xylem sap consisted of fluoro-aluminium chemical forms of fluoride because the reac- complexes, which included AlF2+ and tions with calcium, magnesium, aluminium AlF3+. However, analysis of leaves indi- and a few other elements determine the tox- cated that, once in the leaf, the aluminium icity (Chapter 4). A few species are known was complexed with organic acids and the to metabolize inorganic fluoride to produce fluoride was released. This was also found organofluorine compounds and these are by Nagata et al. (2002), who found that discussed in Chapter 8. However, in the most of the aluminium in tea leaves was vast majority of plants the fluoride remains complexed with and that there in the inorganic form and most, if not was evidence of an aluminium–fluoride all, can be extracted by aqueous solvents complex in only one sample. (Jacobson et al., 1966). It can be detected in the extraction solution by means of a specific ion electrode, which responds only − to F , provided a metal-complexing agent Uptake, deposition and translocation is added to free the fluoride. This leads of airborne fluoride to the conclusion that most of the fluoride in leaves is present as free anions or is The uptake of fluoride by leaves from the associated with calcium, magnesium or air is determined by the boundary layer,

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Uptake, Transport and Accumulation 37

the nature of the surfaces and the stomatal Gases and particles are deposited on apertures. Freely moving, turbulent air car- leaf surfaces, where they may be retained or ries gases and particles rapidly from place lost over a period of time. Leaf cuticles are to place but a plant canopy or even a single designed by natural selection to have low leaf reduces wind speed, producing a layer permeability to water and other molecules, of still air that surrounds the canopy and but low-molecular-weight solutes (e.g. sug- leaves (Fig. 2.9). Movement through this ars) are known to permeate cuticles via boundary layer is by molecular diffusion, hydrophilic pores. They are lined with fixed so it is much slower. The thickness of the negative charges, so cations can permeate − boundary layer decreases with wind speed but not anions, such as F (Marschner, 1995). but increases with leaf size, so the combina- However, if the leaf is covered by an acidic tion of still air, a dense canopy and large water film, theoretically HF could permeate leaves produces a much lower rate of gas the layer and enter the cell walls. There has conductance than turbulent air, an open been only one study of fluoride penetration canopy and needle-like leaves. of cuticles and, in it, Chamel and Garrec

Fig. 2.9. Transverse section of a leaf showing the pathway of uptake of gaseous fluoride. The gas is carried to leaves by turbulence and then it diffuses through the boundary layer and stomata into the intercellular spaces. It impinges on cell walls and is carried by the transpiration stream towards the sites of maximum evapotranspiration, the margins and tip.

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38 Chapter 2

(1977) showed that the permeability of was less than 100 mg/kg. Their work also pear-leaf cuticle to fluoride is low. However, showed that the fluoride disturbed the there is evidence that surface fluoride does normal pattern of calcium distribution in the penetrate cuticles, probably after weather- needle, increasing the concentration in ing or insect damage (Davison, 1982). Aque- the regions where the fluoride accumulated ous sprays of NaF applied to leaves can (Garrec et al., 1974). This transpiration- cause necrosis identical to that caused by driven concentration of fluoride in the tip HF, while several workers have shown that and margins is one of the reasons for its high heavy particulate deposits may also cause toxicity to some species. visible injury, especially when leaf surfaces The process of uptake, from the turbu- are wet (McCune et al., 1965, 1977). Further- lent air, through the boundary layer and more, Ares et al. (1980) have shown that stomata and then into solution and transport cuticular uptake is important in the case of to the sites of accumulation takes a plants that live in very dry habitats. significant length of time – tens of minutes, Hydrogen fluoride gas diffuses into depending on the rate of water movement leaves through the boundary layer and then and the dimensions of the leaf. This buffers through the stomata (Fig. 2.9), so uptake is the leaf against the changes in fluoride con- determined by their diurnal, environmen- centration that occur in the air, evening tally controlled movements. Stomatal aper- out the concentrations. The result is that tures are usually greatest from early morning the plant does not respond to short-term to about noon and they are usually, but not changes in HF concentration but to the accu- always, closed at night. Water stress in par- mulated fluoride in the tip and margins. ticular reduces stomatal apertures, so uptake This is important for monitoring because is controlled by a large number of variables. it means that the shortest time-averaging Hydrogen fluoride is very soluble (18 mol/l; period that is needed is hours or days rather Doley, 1986) so it readily dissolves in than minutes. the cell-wall water and dissociates to form A variety of other techniques, including − F (Kronberger, 1988a,b). Dissociation is 18F, microscopy, solvent extraction and tis- assumed because the pH of the wall water sue fractionation, have been used to identify is neutral to slightly acid, favouring the reac- pathways of movement and localization of − − tion to the right: HF ←→ H+ + F . The F anions fluoride in tissues. Fractionation procedures are then carried away from the site of solu- used by Ledbetter et al. (1960) showed that, tion by the flow of water, which is driven by in tomato, fluoride was in its highest con- evaporation through the stomata. As there is centration in cell walls, followed in order greater water loss from the margins and apex by the chloroplasts, soluble proteins, mito- of leaves, the fluoride accumulates in those chondria and microsomes. The high con- regions. Some of the fluoride reacts with centration in the walls is consistent with calcium and some diffuses through the cell the pathway of translocation of water and membranes but most is swept to the apex the high concentration of calcium in that and margins. The gradient in concentration fraction (Clarkson and Hanson, 1980). has been demonstrated many times by ana- Concentration in the chloroplasts was also lysing small segments of leaf. Doley (1986), found by Chang and Thompson (1966), and for example, found 270 mg F/kg in the edge this is in accord with the pH-dependent 5 mm of a Chardonnay grape leaf but only mechanism of uptake and transport 84 mg/kg in the rest of the leaf. The smaller suggested by Kronberger (1988a,b). the segments that can be analysed, the It has been suggested that a small pro- steeper the gradient, which is illustrated by portion of the fluoride may be translocated Garrec et al. (1972), who used a microprobe out of the leaf to the stem or root (Benedict that allowed them to determine the fluoride et al., 1964; Keller, 1974; Garrec and in millimetre-wide sections of a fir (Abies Vavasseur, 1978; Kronberger and Halb- alba) needle. The tip 1 mm had almost wachs, 1978; Kronberger et al., 1978). Doley 60,000 mg/kg but only 3 mm from the tip it (1986) produced a convincing theoretical

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Uptake, Transport and Accumulation 39

argument that fluoride might enter the Table 2.5. Calculated daily rate of accumulation of particulate fluoride (mg/kg/day) from an xylem during the night and therefore be car- 3 ried to all parts of a leaf, but the possibility atmospheric concentration of 1 mg/m , wind speed 4 m/s. Data are presented for four specific leaf of significant transport to remote parts of weights. the plant is much less feasible. Some of the experimental data are equivocal (Weinstein Daily rate of accumulation (mg/kg/day) and Alscher-Herman, 1982), so, at present, Particle Specific leaf weight (g/m2) retranslocation is usually considered to be diameter environmentally unimportant. (mm) 10 20 40 100

0.1 1.6 0.8 0.4 0.2 1.1 1.6 0.8 0.4 0.2 Deposition of particulates on vegetation 5.1 34.1 17.1 8.6 3.4 10.1 100.1 50.1 25.1 10.1 The rate of deposition of particulate matter to individual leaves can be estimated using the deposition velocity (Davison, 1982). However, the greater rate of deposition of This gives the deposition in terms of larger particles means that their environ- the rate per area, but it is conventional to mental importance tends to be restricted to express concentrations on a weight basis, so areas close to the source. it is necessary to convert the data using the Variation in the SLW was advanced by specific leaf weight (SLW) (g/m2). This is Davison (1982, 1983) as one of the main an important conversion because the SLW causes of differences in the fluoride content varies by at least 150 times from species to of species found in polluted areas. In addi- species. In the case of a thin, unlignified tion, very low values of specific weight may structure, such as the thallus of a liverwort, well be the reason for the apparently high the SLW is usually under 1 g/m2, while in a rates of accumulation by the tassels and typical ryegrass leaf it is 10 and in a whole styles of maize (Kronberger and Halbwachs, shoot in the region of 20. Many deciduous 1978) and the stigmatic surface of strawberry trees have values between 25 and 50, while (Bonte and Garrec, 1980). in most leathery evergreens (e.g. holly) and conifer needles they are between 80 and 130 g/m2. Consequently, if the same Uptake of HF by leaves amount of fluoride is deposited on the same area of leaf of two species that differ in The first attempts to examine the quantita- SLW, when the concentration is expressed tive relationship between the exposure to on a weight basis, it will differ in propor- HF and the fluoride content of vegetation tion to the difference in SLW. Table 2.5 were by Hitchcock et al. (1971) and McCune gives some hypothetical data for representa- and Hitchcock (1971). Using 270 separate tive values of SLW to demonstrate the effect fumigation experiments under controlled of this factor and of particle size on the rate conditions, the authors showed that the of accumulation from an air concentration regression of accumulation of fluoride by of 1 mg F/m3 (Davison, 1982). The data dem- lucerne and cocksfoot grass on the concen- onstrate that, with the same concentration tration of hydrogen fluoride and duration in the air and the same rate of deposition, a of exposure accounted for 70% and 54% of ryegrass leaf (SLW 10 g/m2) would appear the variation in the data, respectively. As to accumulate fluoride at ten times the postfumigation harvests showed that the rate of a typical evergreen species (SLW fluoride concentration in lucerne fell with 100 g/m2). The rate of accumulation from a half-life of about 8 days, a modified the smaller particles is low but for particles equation was produced to take account greater than about 5 mm diameter it is sub- of this. In later publications (NAS, 1971; stantial, especially in thin-leaved species. Weinstein, 1977), however, the regression

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40 Chapter 2

model was simplified to produce the rowan (= mountain ash, Sorbus aucuparia) dose–rate equation: leaves at two smelters. The mean value of K was 1.7 (Fig. 2.10). Pine and spruce had DF = KCT much lower values of K, almost certainly where DF is the change in fluoride con- because of the higher SLW and lower centration (mg/kg), K = an accumulation stomatal conductance. Clearly, in the case of coefficient, C = the concentration of hydro- rowan leaves, the fluoride concentration is gen fluoride (mg/m3) and T = the duration dependent on the concentration in the air of exposure (days). and the duration of exposure, but, as this is While there is no doubt that accumula- one of the strongest correlations that has tion is related to the concentration of HF and been published, it is worth further examina- the exposure time, the accumulation coeffi- tion. The first point to note is that, although cient, K, is not constant even for one species. the relationship was statistically significant, For example, K for lucerne has been reported there was a considerable scatter in the as varying from 0.4 to 7.7; for cocksfoot points. The 95% confidence interval shows, grass, from 0.4 to 3.8; and, for perennial rye- for example, that an exposure of 200 mg/m3 × grass, from 3.0 to 5.1 (NAS, 1971; Weinstein, days produced rowan fluoride concentra- 1977). Similar variation is apparent in tions ranging from about 230 to 380 mg/kg. Sidhu’s (1979) data for tree species. The This means that, if K were used to predict reason for this variation is that the model leaf concentration from atmospheric con- does not allow for differences in SLW within centration or vice versa, the estimate would or between species, stomatal apertures, the not be very accurate. There are several effects of wind and rain or loss of fluoride. reasons for the variability, notably errors in The model has been most successfully used measuring the airborne fluorides and varia- in a comprehensive study of the effects tion in the surface deposits (AMS, 1994). On of emissions from Norwegian aluminium the other hand, the consistency in the data smelters (AMS, 1994). One part of this was probably due to the fact that the two study was an assessment of the relationship smelters were in areas with similar climates between exposure to fluoride and accumula- and similar day lengths. It is notable that, tion in leaves, and Horntvedt (1997) showed when two sites at Årdal were compared, that there was a significant relationship for there was a greater rate of accumulation in

Fig. 2.10. Fluoride concentration in rowan (Sorbus aucuparia) leaves growing near two aluminium smelt- ers plotted against fluoride exposure: concentration (mg F/m3) × duration of exposure (days); 95% confidence intervals shown as dashed lines. (Redrawn from Horntvedt, R. (1997) Accumulation of airborne fluorides in forest trees and vegetation. European Journal of Forest Research 27, 73–82.)

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Uptake, Transport and Accumulation 41

tree leaves at a high-elevation site than movement. The other two resistances can at a lower-elevation site that had higher be measured, so it is possible to use the atmospheric fluoride concentrations (AMS, model to analyse the process of uptake and 1994). This was thought to be due to a to determine which of the component fac- difference in humidity. Even position on tors is most important. The calculation can the tree affects fluoride accumulation (Vike be made for any particular plant species, and Håbjørg, 1995). Day length is important provided the stomatal resistance and the because the duration of exposure is usually SLW are known. Some hypothetical data for expressed in days, but uptake shows a diur- 3 days of exposure to 1 mg HF/m3 are shown nal pattern related to light. Day length varies in Fig. 2.11. Two patterns of stomatal with season and latitude, so data obtained resistance were used, one typical of a fast- in more northerly latitudes would not be growing crop, such as bean (Phaseolus), expected to be compatible with data from during moist, warm weather (curve a, more southerly latitudes. A final complica- minimum resistance on the lower surface of tion is that there may be differences in the 83 s/m, upper surface three times higher) rate of accumulation between individual and the other for the same species but dur- trees. Vike and Håbjørg (1995) showed that ing a period when the stomatal resistance there were clear differences between geno- was twice as high, e.g. during the onset of types of rowan and birch and that the degree drought (curve b). The bean had an SLW of difference varied with the site. This of 15 g/m2, and it was assumed that there means that values of K are specific to the was a constant boundary layer resistance of location and local conditions, so it is not 100 s/m. After 3 days the fluoride contents valid to use K to predict accumulation in were predicted to be 54 and 36 mg/kg for other regions. plants in which the stomatal resistance was An alternative approach to the study of low and high, respectively. Curve (c) shows uptake is by means of a mechanistic model the predicted concentration in a plant with based on an analogy with electrical resis- the same total resistance as in curve (a) but tance (Fowler and Unsworth, 1974; Davison, with an SLW of 100 g/m2 (e.g. a leathery- 1982, 1983). Doley (1988) has a comprehen- leaved evergreen). The effect of the SLW sive account of this subject. The resistance to was to decrease the fluoride from 54 to uptake is the reciprocal of the deposition 8 mg/kg. In practice, species with high SLW velocity: usually have a higher stomatal resistance Difference in than bean and stomata on only one surface, concentration between air so curve (d) shows the fluoride content of a Flux 2 species with those characteristics. In that = and sink(m g/m ) (mg/m2/s) case the fluoride content was predicted to Total resistance to be only 4 mg/kg after 3 days at 1 mg/m3. The uptake() s/ m difference between curves (a) and (d) is The advantage of this model is that the compatible with the difference that total resistance to flux by the stomatal path- Horntvedt (1997) found between rowan and way is the sum of the component resistan- pine. Although this simple model does not ces. The total resistance to gas uptake via the include any provision for surface deposi- stomata can be envisaged as having three tion or losses, it does illustrate graphically components: the boundary layer, stomatal two of the main reasons why species differ and internal (or mesophyll) resistances: so much in fluoride content, even when they are growing together. The variation Total resistance to uptake = between species found by Sidhu (1979), for boundary layer resistance + stomatal example, are probably explained largely in resistance + internal resistance terms of differences in resistance and SLW. In the case of HF, the internal resistance He found that the fluoride concentrations of is zero because of the high solubility and balsam fir, black spruce, larch and white because of internal dilution due to water birch were 69, 81, 411 and 357 mg/kg,

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42 Chapter 2

Fig. 2.11. Modelled increase in fluoride concentration in leaves with different specific leaf weight and stomatal resistance exposed for 3 days to 1 mg HF/m3. The upper graph shows the hypothetical stomatal resistance over the 3 days and the lower shows the predicted increase in fluoride content. (a) SLW = 15 g/m2 (e.g. bean), minimum resistance on the lower surface = 83 s/m, upper surface three times higher. (b) Same as (a) but during a period when the stomatal resistance was twice as high. (c) Same as (a) but plant with SLW = 100 g/m2 (e.g. a leathery-leaved evergreen). (d) Same as (c) but higher stomatal resistance on only one surface and higher resistance typical of a more xeromorphic species.

respectively. Characteristically, the concen- A similar model could be used to study trations in evergreen conifer needles were deposition of HF on leaf surfaces but the lower than in the deciduous larch and the only data on resistances are from short-term broad-leaved birch, which have lower exposures to high concentrations of HF resistances and SLW. (Davison, 1983). Typically these give resis- To complicate matters further, the SLW tances for a variety of species ranging from is not constant, even within a species. It is 200 to 2000 s/m, which suggests that surface affected by light and temperature, and it deposition makes a significant contribution tends to alter as a leaf ages and senesces. to the total leaf fluoride content. This is sup- Davison and Blakemore (1976) demon- ported by the fact that it is always possible to strated this by analysing the flag leaf of wash a significant proportion of the fluoride barley as it aged (Fig. 2.12). The fluoride con- off leaves (McCune et al., 1965; Jacobson centration increased steadily over 2 months et al., 1969; NAS, 1971; Vike and Håbjørg, but this was not due to continued uptake 1995). Some of this surface deposit may because the content per leaf fluctuated. It penetrate the cuticle (Weinstein, 1977; was primarily due to a decrease in weight of Davison, 1983), but, being superficial it is the leaf as senescence occurred. fully exposed to the effects of weathering

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Uptake, Transport and Accumulation 43

and it may be this fraction that is partly responsible for the rapid changes in fluoride concentration that have been observed in the field (Davison and Blakemore, 1976; Davison et al., 1979; van der Eerden, 1981). It is also possible that there may be some direct penetration of dissolved fluoride through the stomata, though this is specula- tive (Eichert et al., 1998). However, leaf sur- faces almost certainly have a finite capacity to sorb HF, so uptake is probably non-linear over time and using these short-term resis- tances will overestimate deposition. There is some evidence that the presence of dusts or other particles may alter the rate of surface deposition because Jacobson et al. (1969) found that washing leaves before HF expo- sure decreased the postfumigation fluoride content. More research is needed on this subject because surface fluoride may influence disease organisms and the general leaf microflora (Weinstein, 1977).

Fluoride uptake by grass swards

Resistance models are useful for analysing fluoride uptake by a single leaf that lasts over a growing season or two, but a grass sward is too complex for that approach because there is a mixture of leaves of dif- ferent ages that differ in stomatal resistance and SLW. In tall swards the fluoride con- centration varies with leaf position in the canopy (van der Eerden, 1981). Interest in this difficult topic has been stimulated by the need to provide air-quality guidelines that will prevent fluoride accumulation in forage to the level where it will cause fluorosis in livestock and wild herbivores. Fig. 2.12. Analysis of the apparent changes in The most productive approach has been fluoride concentration in the ageing flag leaf of through a combination of field observations barley growing near an aluminium smelter. (a) The and experimental fumigation (see literature change in concentration over time (mg F/kg dry wt) cited in van der Eerden, 1991). A few and 95% confidence intervals. (b) The absolute groups have used this approach to produce amount of fluoride per leaf (mg F per leaf). (c) The change in dry weight of the leaf (mg per leaf) models that relate grass fluoride to atmo- as it aged. (Redrawn from Davison, A.W. and spheric fluoride and other environmental Blakemore, J. (1976) Factors determining fluoride factors (Davison and Blakemore, 1976; accumulation in forage. In: Mansfield, T.A. (ed.) Davison et al., 1976; de Temmerman et al., Cambridge University Press, Cambridge, 1978; Bunce, 1983; Craggs and Davison, pp. 17–30.) 1987a,b; van der Eerden, 1991).

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44 Chapter 2

Most grass fluoride monitoring involves aluminium smelter in England (Blakemore, sampling at intervals of a few weeks. As 1978) and the other near a brickworks in The might be expected, this usually shows that Netherlands (van der Eerden, 1981). The concentrations change with time. In some most obvious feature is that the fluoride places, the concentration rises substantially content of the grass changed rapidly over a in successive months, while in others it falls. day or so, in some cases decreasing by over Often concentrations are lower in the sum- 100 mg/kg in a single day. Both sets of data mer months than in winter (Allcroft et al., were collected in the autumn when there 1965; Davison et al., 1976; Suttie, 1977; van was no growth. Weekly sampling also shows der Eerden, 1981, 1991) and this is some- large changes over time. In one example times ascribed to ‘growth dilution’, i.e. the (Davison et al., 1979) the mean grass fluoride grass is increasing dry matter faster than changed from 508 to 188 mg/kg over a week. it acquires fluoride. Analysis of such data, The samples were collected from 18 repli- however, shows that this seasonality is not cate 1 m × 1 m plots, so the differences were due to growth dilution but to differences in quite clearly statistically significant. An pollutant dispersion, atmospheric concen- analysis of the variation in grass fluoride trations and deposition rates (Davison et al., data that were collected in England, Wales 1976; Craggs et al., 1985; van der Eerden, and Canada (Davison et al., 1979) showed 1991). Growth dilution is only likely to that the mean daily change in fluoride occur at times when grass is growing very (positive or negative) was a function of the rapidly and the atmospheric fluoride con- mean: that is, the higher the mean fluoride, centration is not much above background the greater the absolute daily gains and levels. losses. High concentrations occur near Sampling at shorter time intervals sources, so sites in such areas show the is more instructive because it reveals that greatest day-to-day gains and losses, in the cool, temperate climate of Europe, whereas the further the site is from the pasture fluoride concentrations vary rapidly source the lower the variation. This proba- and that most of the variation is statistically bly explains why researchers find different related to airborne fluoride concentrations degrees of day-to-day variation (e.g. van der (Davison and Blakemore, 1976; van der Eerden, 1991). Eerden, 1981, 1991; Davison, 1982, 1983; In the case of Davison and Blakemore’s Craggs et al., 1987a,b). Figure 2.13 shows (1976) data the grass fluoride (Fg) on any one variation in the fluoride content of pas- day was related to the content on the ture grass at two locations, one near an previous day (Fgt − 1), and to the gaseous

Fig. 2.13. Variation in the mean fluoride content (mg F/kg and standard error) of pasture grass at two locations: (a) near a brickworks in The Netherlands (van der Eerden, 1981) and (b) near an aluminium smelter in England (Blakemore, 1978). Both data sets were collected in the autumn when there was no growth.

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Uptake, Transport and Accumulation 45

and particulate fluoride concentrations (FHF, Most of the processes – deposition, uptake Fpart) over the 24 h: and so on – are understood but the major limiting factor is our lack of knowledge Fg = 30 + 0.48 Fg − + 39 F + t 1 part of the effects of rain and the mechanisms Fg = 15 F (n = 30, r = 0.794) HF causing the rapid loss of fluoride. The regression suggested that the influ- ences on the grass fluoride were, in order: Fgt − 1 >Fpart >FHF. Including the daily rainfall gave a slight improvement Rainfall and pasture-grass fluoride to the r2. Using data of this kind, sometimes Several older publications comment on the supplemented with data from controlled relationship between the fluoride content of fumigation, several authors have produced precipitation and vegetation. Garber (1970), models relating grass fluoride to environ- for example, cited mean rain concentrations mental factors. De Temmerman (1984, cited at three sites as being 10.0, 5.1 and 1.85 mg by van der Eerden, 1991) worked with F/l, and the concentrations in vegetation weekly sampling intervals and produced a at the same sites as 185, 53 and 20 mg/kg, model that used the three previous weeks’ respectively. He concluded that there was grass fluoride concentrations (Ft − 1,Ft − 2, a direct correlation between the fluoride Ft − 3) and rainfall. Also using weekly sam- in rain and vegetation, which implies that pling, Blakemore’s (1978) regression model the fluoride content of the grass was deter- accounted for 72% of the total variation over mined by wet deposition. In contrast, the a 2-year period: studies that were discussed in the preced- ing paragraph all found a significant inverse Fg = 0.67 Fg − + 281 F + t 1 HF correlation between forage fluoride con- Fg = 223 F − 31 part centrations and the volume of rainfall, the Craggs and Davison (1987b) used Blake- obvious implication being that rain washes more’s weekly data to produce the most fluoride from the grass. This illustrates the complex model and it accounted for 84% of fact that precipitation may have conflicting the variation, which is remarkably high for effects on grass fluoride. On the one hand, field data over a 2-year period. In an effort it scrubs the air, reducing the fluoride con- to produce a simpler model, van der Eerden centration while it is raining, but, on the (1991) used grass grown in standard other hand, it may deposit the fluoride on pots, cut the grass at a standard height the leaves or leach fluoride from the sur- to try to remove the effects of soil splash faces. By wetting the surfaces it may also and introduced a seasonal index in the increase the rate of dry deposition (Fowler equation: and Unsworth, 1974). Van der Eerden’s * − (1991) and de Temmerman’s (cited in van Fg = 90 Si F exp (−0.1 Si 1 T) A der Eerden, 1991) models both assume that, * where Si = a seasonal index; FA = the high- overall, rain reduces the fluoride content est 24 h average atmospheric F between a of vegetation. Intuitively, it would seem day with more than 2 mm of rain and the logical that rain washes fluoride off leaves, grass-sampling date; and T is the number of but analysis of field data and artificial rain * days between the day FA occurred and the experiments do not support this idea (Less sampling date. However, both Craggs and et al., 1975; Davison and Blakemore, 1976; Davison (1987b) and van der Eerden (1991) Blakemore, 1978; Craggs and Davison, 1985, pointed out that all models of this type are 1987b). Less et al. (1975) found that artifi- specific to the location and that the accuracy cial precipitation (at a rate of 20 mm/h for of prediction will be lower in other places. about 30 min on each of 4 or 5 days during The reason is that the models are based the 10- or 11-day experimental period), on correlations rather than a mechanistic rather than decreasing the fluoride con- understanding of the processes involved. centration in ryegrass foliage, resulted

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46 Chapter 2

in an increase of about twofold. This Loss of fluoride from vegetation was explained by increased absorption of fluoride during the period when the foliage Although it has been known for over 50 was wet. Less et al. (1975) concluded that years that the fluoride content of vegetation ‘frequent rather than heavy rainfall would may decrease over short time periods lead to greater absorption, but other factors (Zimmerman and Hitchcock, 1946), very which increase the time during which the little is known about the mechanisms grass remains wet include dew, mist, low involved. In a review of the subject, temperatures and low wind speeds’. Analy- Davison (1982) cited 12 reports of sub- sis of Blakemore’s (1978) data set, in which stantial reductions in fluoride content atmospheric fluorides, grass fluorides, pre- in a variety of circumstances and species. cipitation and temperature were measured For example, Knabe (1970) found that in replicated plots, showed that the effect of spruce needles lost about 340 mg/kg over rainfall was very small and not significant 5 months, Georgsson and Petursson (1972) if airborne fluorides were included in the found that grass contaminated with volca- analysis (Blakemore, 1978). Craggs and nic ash fell from 4300 to 30 mg/kg in 30 Davison (1985) used artificial rain to try to days (Chapter 5) and, in fumigation experi- resolve the question but there was no con- ments, Weinstein (1961) reported that the sistent effect of the treatment. Blakemore’s fluoride content of tomato decreased after (1978) data, collected weekly over a 2-year fumigation by 70 mg/kg in 3 days. Davison period, show an inverse relationship (1982) listed the known possible mecha- between the concentration of fluorides nisms that might account for these observa- in the air and the volume of precipitation tions as: growth dilution; leaching by rain; (Fig. 2.14). In weeks with less than 10 mm leaf death and loss; shedding of surface of rain, the HF concentration ranged from waxes; guttation; translocation to the stem 0.02 to 1.1 mg/m3 but, in weeks with and root; and volatilization. > 20–30 mm, the maximum was around Leaching by rain and growth dilution 0.4. This suggests that the effect of rain have already been discussed. The latter is is primarily to reduce the concentration of not responsible for the commonly observed fluoride in the air. drop in grass fluoride concentrations during

Fig. 2.14. The relationship between the weekly mean concentration of HF (mg/m3) in the air and the total pre- cipitation (mm) per week over a 2-year period near an aluminium smelter. The maximum HF concentration recorded was lower in weeks with higher rainfall. (Drawn from data in Blakemore, 1978.)

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Uptake, Transport and Accumulation 47

the summer and it could not have been (Davison, 1982; Weinstein and Alscher- responsible for the loss from Knabe’s mature Herman, 1982). The overall position today spruce leaves (Knabe, 1970) or the daily remains as it was when the subject was first losses found by Blakemore (Davison and reviewed (Davison, 1982) and that is that the Blakemore, 1976; Blakemore, 1978). Eventu- mechanisms and rates of loss or decrease ally all leaves die, transferring fluoride to the in fluoride concentration in tissues remain humic layers of the soil. In pastures, where largely unexplored and unexplained. leaf turnover rate is high, this may play a significant part in reducing the amount of fluoride in the sward as a whole, but the evidence suggests that the rate of death is Fluoride Uptake by Animals normally too low to offset gains by uptake and deposition unless the atmospheric Although most of the information available concentrations are low (Davison, 1983). The about fluoride uptake and accumulation is wax covering on leaves is continually sub- related to humans, livestock and a few jected to weathering by rain, wind, insects small mammal species, it is clear that the and microorganisms, and there is evidence fluoride content of animal tissues is deter- of constant regeneration of the waxes. In the mined by four factors: the route of uptake, absence of any other plausible explanation, the presence of complexing agents in the Chamberlain (1970) considered that this was diet, the pH of the digestive system and the probably responsible for the loss of aerosol occurrence of calcified tissues in the body. that he observed in experiments with radio- The routes of uptake are inhalation, deposi- active isotopes. Because the rate of loss of tion on the outer surfaces and ingestion. surface materials has not been measured, The presence of complexing agents and the however, the role of this mechanism remains pH determine the species of fluorides in the as speculative now as it was in 1970. Volatil- digestive system and therefore the bioavail- ization was discussed by Davison (1982, ability. Fluoride has a strong affinity for cal- 1983), and evidence was produced that cium so it accumulates in calcified tissues, hydrogen fluoride volatilizes rapidly from whether it is human bone, the shell of a crab inert acidic surfaces (Takmaz-Niscancioglu or the calciferous gland of an earthworm. and Davison, 1982). It may therefore be an Inhalation is not considered to be important mechanism, but it still has not an important uptake route for vertebrates been demonstrated with leaves or in field because the amount taken in and retained conditions. Guttation is the expression of during lung ventilation is small in absolute droplets of water from the margins and tips terms and very small relative to other routes of leaves that occurs under certain condi- (Largent, 1961; WHO, 1984). Davison (1987) tions of temperature, water regime and estimated that, in the case of fattening cattle, humidity. It is particularly common in an individual weighing 500 kg inhales about grasses and is responsible for some of the 144 m3 of air a day. Assuming that all the ‘dew’ that is seen in early morning. Takmaz- fluoride is retained (McIvor, cited in WHO, Niscancioglu (1983) found that fluoride ions 2002a), the daily input from air containing are detectable in guttation droplets on a background level of 0.05 mg F/m3 would − maize, but the rate of expression of the ele- be only 7.2 mg (1.44 × 10 5 mg/kg body wt). ment from the plant was not very great and it Food intake is of the order of 10 kg (2% probably cannot account for the observed of body weight) and water consumption rates of loss. Finally, there is the possibility around 40 l/day. Assuming an average fluo- that a significant proportion of the fluoride ride concentration of 5 mg F/kg in food and in leaves may be translocated to the root. It 0.1 mg F/l in water, the intake from these has been suggested by a few workers, but sources would be 54 mg/day (0.108 mg/kg there is little evidence that it occurs fast body wt), i.e. over 7000 times the amount enough or on such a scale as to account for a inhaled. In a polluted environment the significant proportion of reported losses relative contributions would be of the same

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48 Chapter 2

order. With concentrations of 0.3 mg F/m3 in was six to ten times greater than on wings. the air and 40 mg F/kg in forage and assum- This demonstrates once again the impor- ing the water-supply is unpolluted, the tance of expressing data on both a weight amounts inhaled and ingested would be and an area basis. − 43 mg and 404 mg, respectively (8.6 × 10 5 In a second experiment, Davies (1989) and 0.81 mg/kg body wt). Although humans sampled over 20 days to assess the rate of consume different relative amounts of food HF deposition (Fig. 2.15). As a yardstick for and water, the end result of the calculation comparison, she also recorded deposition to is similar: inhalation is not significant, even pieces of alkali-impregnated paper cut to the in a polluted environment. The only compa- same size as the wings. An alkali surface acts rable estimate for invertebrates was made as a perfect sink, the rate of deposition being by Davies (1989), but it also confirms the controlled only by the HF concentration and very small contribution of inhalation. Using the boundary-layer resistance (Davison and adult butterflies (Pieris brassicae) exposed Blakemore, 1980). The rate of deposition on to 7.18 mg F/m3 for 18 days (the normal the papers was linear over 20 days (Fig. 2.15) lifespan of a butterfly), she estimated and comparable to data reported by Davison that respiratory intake accounted for about and Blakemore (1980) for field experiments. 0.011% of the total body load (Table 2.6). In contrast, the rate of deposition on the There are dozens of reports listing the wings and bodies was much lower. Further fluoride content of animal tissues but there analysis of the data indicated that the rate have been very few investigations of the was not linear with time and that the rate of deposition of fluoride on the outer surfaces had a limited adsorptive capacity. surfaces of any animal, whether it is skin, The importance of surface deposition was butterfly wings, fur or the shells of terrestrial and marine animals. As Davison (1987) Table 2.6. Contribution of different routes of pointed out, surface deposits may be transfer of fluoride to adult large white butterflies important at some trophic levels because (Pieris brassicae) exposed to 7.18 mg F/m3 for the fluoride will be consumed by predators, 18 days (data of Davies, 1989). whether it is external or internal. In addition, preening by birds, the collection Route % of total body load of from the body by bees and coat- Surface deposition of 7.3–18.4 licking by cattle would all be expected to particles transfer deposited fluoride from the surface Surface deposition of HF 79.8–90.9 to the digestive system. In industrial envi- Ingestion via 1.82 ronments, transfer from the hands and lips Respiratory uptake 0.011 of workers to the mouth is an important route of entry of fluoride, so personal Table 2.7. Fluoride concentrations in the hygiene plays a vital part in determining wings and bodies of adult Pieris brassicae after uptake by the individual. fumigation with two concentrations of HF for Davies (1989) investigated rates of 7 days. Data are expressed on a weight (mg/g) and deposition of HF on insect bodies and wings an area basis (mg/dm3). (Data of Davies, 1989.) by exposing adult P. brassicae under con- Concentration of HF in air ( g/m3) trolled conditions. In the first experiment m the butterflies were fumigated for 7 days and < 0.1 1.56 11.54 then analysed (Table 2.7). The experiment showed that there was significant deposi- Wings Body Wings Body Wings Body tion on the insect surfaces, the wings Concentration expressed on weight basis containing much more fluoride than the (mg/g dry wt) bodies when the data were expressed on a 11.6.1 0.7 87.3 13.5 491.9 49.2 weight basis. However, when the data were Concentration expressed on area basis (mg/dm3) expressed on an area basis, the pattern was 0.27 6.7 2.5 24.8 15.5 88.1 reversed: the rate of deposition on bodies

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Uptake, Transport and Accumulation 49

Fig. 2.15. The rate of deposition of fluoride (mg/dm2) on alkaline paper models and the body and wings of adult large white butterflies (Pieris brassicae) exposed to 1.84 mg HF/m3 over 20 days (drawn from Davies, 1989).

confirmed by analysis of pine sawfly Table 2.8. Postfumigation loss of fluoride. collected from the field near an aluminium Fluoride concentrations in the wings and bodies of smelter in Wales (Davies et al., 1992). The adult Pieris brassicae immediately after fumigation with two concentrations of HF for 7 days, and after whole body load was 100 mg/kg and 7 days in clean air. Data are expressed on a the exuvium (the skin after casting) had weight basis (mg/g). (Data of Davies, 1989.) 452 mg/kg. The latter constituted 23% of the total body fluoride load. Air mg F/m3 mg F/m3 The loss of deposited fluoride was also concentration immediately after 7 days 3 investigated (Davies, 1989) by fumigating (mg F/m ) Organ after fumigation in clean air butterflies, analysing some and then trans- 1.84 Wings 188.2 144.5a ferring the remainder to clean air for 7 days Body 55.6 47.1 NS before analysis (Table 2.8). This showed that 14.6.1 Wings 791.8 557.4a surface fluoride is lost from butterflies, the Body 213.3 242.2 NS rate being higher from the wings than from aStatistically significant difference after 7 days the body. This makes interpretation of the postfumigation. fluoride load of field-caught insects very difficult, and it has not usually been taken into account in attempts to determine if examined. In the case of eggs it is probably there is bioconcentration of fluoride with not significant, as Vikøren and Stuve’s trophic level. (1996a) data seem to indicate that most shell Surface deposition also occurs in other fluoride is obtained from the parent. On organisms, particularly those with a calci- the other hand, the fluoride content of sea fied shell or exoskeleton, because fluoride water is relatively high, at 1.3 mg/l, and it has a high affinity for calcium. The calcium is known that shells and exoskeletons of occurs as calcium carbonate and calcium diverse marine organisms do contain high phosphate, depending on the taxonomic concentrations of fluoride. Camargo (2003) group. Mollusc (snails, mussels, oysters, reviewed the subject and reported concen- etc.) and egg shells are principally calcium trations in the whole exoskeletons of marine carbonate, while the exoskeleton of crusta- crustaceans ranging from around 200 to ceans (crabs, shrimps, krill, etc.) is a combi- about 6000 mg/kg dry wt. Gregson et al. nation of chitin and calcium phosphate. (1979) cite the case of a gastropod, Archi- Exposure of snail or egg shells to atmo- dorus britannica, as containing 3% fluoride. spheric HF must lead to some surface depo- The processes involved in biomineral for- sition, but the extent of this has not been mation are not well known but it is thought

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50 Chapter 2

that much of the fluoride in marine remainder of the diet (Singer and Ophaug, exoskeletons is taken up directly from the 1983). water (Camargo, 2003). The Antarctic krill, Most vegetables and meat have low Euphausia crystallorophias, has the highest fluoride contents but some items are much known concentrations, with the mouth- higher because of the bone content, such parts reaching almost 13,000 mg/kg, but the as sardines (NAS, 1971; Sherlock, 1984; levels vary in different parts of the exo- COMA, 1994). Fluoridated water increases skeleton (Sands et al., 1998). Substitution of intake significantly because it contains fluoride in calcium phosphate makes it about 1 mg F/l, but in Western countries harder, so it is thought that fluoride has an the increased consumption of carbonated important role in hardening the mouth-parts drinks and bottled mineral water is altering and therefore in the ecology of krill, which the pattern of intake (FSA, 2001). Many bot- are a vital part of the Antarctic food chain. tled mineral waters contain low concentra- In addition, the cast exoskeletons play an tions of fluoride but others may be well over important part in the flux of fluoride in the 1 mg/l and a few are as high as 5–8 mg/l southern oceans (Nicol and Stolp, 1989). (FSA, 2001). Tea may also add a significant The high fluoride content of krill was also amount to the total load because infusions instrumental in limiting the exploitation of contain about 0.5–5 mg F/l (Zimmerman krill for aquaculture and animal and human et al., 1957; FSA, 2001). Sherlock (1984) esti- consumption. mated that in Britain tea contributed 1.3 mg Some animals contain silicate-based to the daily intake of 1.8 mg, and Jenkins structures, notably diatoms and sponges, (1991) showed that it could influence dental and there are two cases reported of high caries. On the other hand, excessive con- fluoride concentrations in sponges. One, sumption of high-fluoride tea makes a sig- Halichondria moorei, has the exceptionally nificant contribution to fluorosis in China high fluoride concentration of up to 11.5% (Cao et al., 1997, 1998, 2000). Fluoridated fluoride (Gregson et al., 1979). X-ray diffrac- toothpastes contain 0.1% fluoride, or less if tion showed that the fluoride occurred as formulated for children (FSA, 2001), and potassium fluorosilicate in the spicules. The their use about doubles the daily intake mechanism of incorporation of the fluoride by children (FSA, 2001). Humans living in is unknown. the vicinity of industrial emissions do not In most animals, ingestion in food and usually have a significantly higher than nor- drink is the main pathway of fluoride mal fluoride intake (WHO, 1984), because uptake. An indication of this has already the amount in the diet is not increased, been given for cattle and a butterfly, but especially the fluoride in drinking-water. there are many more data available for humans (Hodge and Smith, cited in NAS, 1971; WHO, 1984, 2002a). The daily intake varies greatly in humans depending on age, Bioavailability and fluoride retention the fluoride content of water and the diet and the amount consumed. In many circum- The proportion of ingested fluoride that is stances, fluoride in water accounts for half retained by an animal depends on the acid- or more of the daily intake, which is much ity of the digestive system, the chemical more than in other vertebrates, such as cat- species in the digestive system and the tle. An adult living in a developed country presence of calcified tissues in the body. typically takes in from about 0.2 to 2.0 mg Most of the fluoride in the human diet is − F/day, but obviously it varies with diet and present in the anionic form, F , complexed the fluoride content of the water supply. In with other ions, or as insoluble compounds, the USA, an adult residing in a community but the very low pH in the digestive system with non-fluoridated water receives on strongly favours the formation of HF, which average 0.22 to 0.76 mg fluoride in their is passively absorbed in the stomach and liquid intake and 0.31 to 0.43 mg from the the intestine. The greater the gastric acidity,

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the greater the amount absorbed, but the age and urinary pH (FSA, 2001). In general, range is from about 70 to 90%. Conse- the rate of urinary clearance is high and it quently, only a relatively small proportion plays an important part in determining the is eliminated in the faeces, Hodge and amount of fluoride retained by humans and Smith (1965) citing it as ranging from about other omnivores. However, Boulton et al. 10 to 30%. (1995) have found that the herbivorous vole The bioavailability of fluoride is Microtus agrestis has a comparatively low affected by other components of the diet, excretion of urinary fluoride and that conse- notably elements that can complex with it quently it is the initial absorption from the (Hodge and Smith, 1965). For example, gastrointestinal tract that has the greater WHO (2002a) cites a study in which there influence on retention. The same authors was almost 100% absorption of sodium fluo- commented that this was in agreement with ride given as tablets but when the same dose research on another herbivore, the rabbit, was taken with a glass of milk the absorption so there may be a fundamental difference decreased to 70%. A calcium-rich breakfast reduced availability further. The effect was due to fluoride binding with calcium and Table 2.9. Effect of fluoride source on availabil- other divalent cations. Aluminium has a ity and route of transport of fluoride in rats given similar effect in humans and other mammals dietary supplements for 1 week (data from Wright (Hodge and Smith, 1965; WHO, 2002a) and and Thompson, 1978). (British Journal of Nutrition 40, 139–147, 1978, reprinted with permission.) it has been shown to alleviate fluorosis in cattle (NAS, 1974). The effects of aluminium Sodium Aluminium are illustrated by Wright and Thompson’s fluoride Cryolite fluoride

(1978) experiment, in which they fed rats Fraction (NaF) (Na3AlF6) (AlF3.H2O) three forms of fluoride for 7 days and % retained 51 55 15 assessed the absorption and route through % excreted in urine 48 30 1 the animals (Table 2.9). There was a marked % absorbed 99 86 16 difference between sodium fluoride and the (= retained + urine) two aluminium compounds, both of which % excreted in 1 15 84 are emitted from aluminium smelters. faeces In adult humans, about half of the absorbed fluoride is excreted in the urine and 99% of the rest is deposited in the Table 2.10. The fluoride content of various calcified tissues, bones and teeth. Normally tissues of field voles (Microtus agrestis) collected only small amounts are excreted in sweat from a control site and a revegetated fluorspar but it can be up to 50% of the total under tailings dam (from Andrews et al., 1989). Note that the data are expressed on a dry-weight basis conditions that promote excessive sweating (mg/kg), but soft tissues are usually on a wet (Hodge and Smith, 1965). Concentrations basis, which makes the concentrations more than of fluoride in the soft tissues are usually ten times lower. (Reprinted from Environmental well under 1 mg/kg (wet-weight basis) but Pollution 60, 165–179, 1989, with permission from they are higher when the intake is increased Elsevier.) (Hodge and Smith, 1965). Some data of Andrews et al. (1989) for field voles illus- Habitat trate this (Table 2.10). Exposure to fluoride Tissue Fluorspar tailings Control site at this site increased soft-tissue fluoride concentrations from about 1.2 to 3 times Heart 11.0 (2.04) 8.71 (1.23) but those in the hard tissues increased from Liver 11.3 (2.2) 6.48 (0.94) 100 to 140 times. Kidney 15.1 (3.72) 8.35 (1.25) Skeletal muscle 23.8 (8.58) 7.83 (1.71) Urine concentrations rise rapidly after Femur 1106 (284) 90.5 (15.2) ingestion of fluoride, but the amount Teeth 426 (105) 41.2 (5.19) excreted by this route depends on several Pelvic girdle 1264 (370) 87.7 (19.2) factors, notably the total fluoride in the diet,

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52 Chapter 2

between herbivores and omnivores in this The lower absorption by cattle is largely respect. due to the fact that the pH of the rumen, the There is always some fluoride in the main site of fluoride absorption, is around − diet, so even in pristine environments bones 6, which means that low-permeability F and teeth contain substantial concentra- predominates. The rumen pH is buffered by tions, usually in the region of a few hundred huge amounts of alkaline saliva but it varies mg/kg (Hodge and Smith, 1965; US EPA, from as low as 5 to over 6 so absorption of 1980; Murray, 1981; WHO, 2002a). Young fluoride would be expected to vary accord- animals deposit a greater proportion of ingly. Just as in humans, about half of the dietary fluoride in the bones than do adults, absorbed fluoride is retained, mostly in so bone fluoride concentrations increase the bones and teeth, and the concentration non-linearly with age (Fig. 2.16). The rate of increases with age. The concentration of deposition also varies with sex (Pattee et al., fluoride in cattle faeces is usually higher 1988; Vikøren and Stuve, 1996a) and, in than in the forage because a greater propor- growing chicks, sexual maturity and factors tion of the dry matter is absorbed than associated with egg production increase fluoride. For example, if the forage contains deposition in females (Michel et al., 1984). 100 mg F/kg, the digestibility of the forage is Fluoride is both gained and lost from bones, 65% and 50% of the fluoride is absorbed, so, if the dietary intake decreases over a the faecal fluoride will average 143 mg F/kg. period of time, there may be a reduction in The implication is that detritus feeders bone fluoride, although the half-life is long and decomposers are exposed to higher (FSA, 2001; WHO, 2002a). concentrations than herbivores, but the Cattle absorb a much lower percentage environmental significance of this has not of ingested fluoride than humans or other been examined. omnivores – usually in the region of 50%, Herbivorous insects are at the opposite though it is variable. When forage is supple- end of the scale of fluoride accumulation mented with a soluble form, such as NaF, from humans because they do not have calci- absorption may be as high as 70–80% but fied tissues to act as sinks for fluoride and with CaF2 it is usually < 40% (Shupe et al., the gut pH is usually alkaline, well over 7. 1962). Soil may be a significant source of The result is that absorption and body fluoride in the diet of cattle and sheep concentrations are extremely low, and the and it has an availability from < 10 to 38% total fluoride load is largely due to surface (Milhaud et al., 1984; Cronin et al., 2000). deposits and the gut contents at the time of

Fig. 2.16. The increase in femur fluoride (mg/kg dry wt) in young voles (Microtus agrestis) exposed to diets from a reference site (q) and from a chemical works (r) that emitted fluorides. (Redrawn from Boulton, I.C., Cooke, J.A. and Johnson, M.S. (1994b) Age-accumulation of fluoride in an experi- mental population of short-tailed field voles (Microtus agrestis L.) Science of the Total Environment 154, 29–37, with permission from Elsevier.)

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Uptake, Transport and Accumulation 53

collection (Weinstein et al., 1973; Hughes such as voles, may have a lower intake than et al., 1985; Davies et al., 1992; Port et al., cattle feeding on the same pasture because 1998). Working with Mexican bean beetles, they are more selective in what they eat. For Weinstein et al. (1973) found that less than example, Davison (1987) observed that, in 0.1% of the ingested fluoride was retained, a pasture where the fluoride concentration while Hughes et al. (1985) showed that cab- of whole grass shoots was in excess of bage looper larvae retained 9% and 1% of 100 mg/kg, small mammals were feeding ingested fluoride when it was presented as on the basal inner sheath tissues, which KF-dosed cabbage and HF-fumigated leaves, contained less then 5 mg/kg. However, even respectively. Port et al. (1998) reported simi- when animals are exposed to the same fluo- lar rates for large white butterfly larvae fed ride supply, accumulation may be different, on cabbage dosed with HF or AlF3. Davies as Boulton et al. (1995) demonstrated. Two et al. (1992) used a different approach, col- vole and two mouse species showed a lecting pine sawfly larvae in the field near an difference in accumulation when they were aluminium smelter and then raising them on exposed to NaF in drinking-water, but it unpolluted needles until pupation. A mass was mostly related to differences in the balance showed that absorption was less intake of water. Larger mammals, such as than 2.5%. There was no fluoride detectable deer, and migratory animals, such as birds, in the pupae even though the larvae had fed have bigger foraging areas than small mam- until the third/fourth instar on needles with mals so they are exposed to an even greater up to 170 mg F/g. Mitterböck and Führer range of concentrations. This may put them (1988) also found lower concentrations in at a lesser risk than more sedentary animals pupae than in larvae of nun moth, but the but it is more difficult to assess the overall pupae were not cleared of fluoride to the diet and therefore the magnitude of the risk. same extent as in pine sawfly (Davies et al., As young vertebrates accumulate fluoride 1992). faster than adults, the fluoride available in the breeding and early feeding areas may be more important than other areas, so the whole foraging territory needs to be Fluoride uptake, feeding strategy and assessed. The final factor that determines trophic level accumulation is lifespan, especially in ani- mals with calcified tissues. Populations of Finally, the amount of fluoride available short-lived species usually show seasonal to animals and the degree of accumulation variations in bone fluoride due to the turn- vary greatly because of differences in feed- over of individuals (Wright et al., 1978; ing strategy, foraging territory, lifespan and, Andrews et al., 1989), which makes it possibly, trophic level. The fluoride content difficult to estimate accumulation at the of food plants varies from species to species population level and to compare species of and in different tissues of the same plant, different longevity. which is why feeding strategy and the size There have been several reports in of the foraging territory play such an impor- which whole-body fluoride concentrations tant part in determining fluoride loading were measured for animals with different (Davison et al., 1985). A general grazer that feeding strategies, notably by Dewey (1973), eats whole leaves, such as a butterfly larva, Murray (1981), Buse (1986) and Andrews ingests much more fluoride than an adult of et al. (1989). All of these studies (Table 2.11) the same species feeding on nectar (Davies, were solely of invertebrates, which avoids 1989). Phloem-feeding aphids are similarly the near-impossible problem of comparing exposed to much lower concentrations, groups that include both invertebrate and while xylem-feeding froghoppers ingest vertebrates. As Table 2.11 shows, there were only the very low concentrations that are some differences between the groups within being carried from the soil (Davison, 1987; individual studies, but few consistent pat- Davies et al., 1998). Small general grazers, terns across all of the studies. For example,

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54 Chapter 2

Table 2.11. Data from Dewey (1973), Murray (1981), Buse (1986) and Andrews et al. (1989) to illustrate the range of fluoride concentrations found in invertebrates having different feeding strategies. (Reprinted from Environmental Entomology, vol. 2, pp. 179–182, 1973; Science of the Total Environment 17, 223–241, 1981; Environmental Pollution 57, 199–217, 1986; Environmental Pollution 60, 165–179, 1989, with permission from Elsevier.)

Feeding strategy Species Mean mg F/kg and standard error

Data from Dewey (1973), near aluminium smelter Cambial-region feeders Beetles, borers . 20 (8.3) Predators Ants, dragonflies 53 (22) Foliage feeders Grasshoppers, various larvae, weevils 83 (35) Pollinators Bees, moths, butterflies 247 (59)

Data from Murray (1981), near aluminium smelter Herbivores Site 1: crickets, grasshoppers, weevil .20 (7.7) Australian Fluorine Chemicals (AFC) 27.5 (6.4) site: crickets, moths, beetles, bugs Omnivores Site 2: ants, cockroach 53 (2) AFC site: ants, beetles .24 (5.8) Carnivores Site 1: spiders, flies, beetles 29 (11) Site 2: spiders, flies, beetles 78 (29)

Data from Buse (1986), near aluminium smelter Herbivores Grasshoppers 20 Omnivores Beetles 50 Decaying and fresh plant Slugs and snails, 190 material, soil organic matter earthworms 184 Predators Centipedes, 48 spiders, 393 harvestmen 258 Scavengers Millipedes, woodlice 1100

Data from Andrews et al. (1989), fluorspar-tailings dam

Mean mg F/g and 95% confidence interval

April October

Herbivores 660 (549) 880 (492) Carnivores 466 (132) 794 (211) Detritivores 2162 (1622) 4041 (814)

Buse (1986) found higher concentrations in largely due to the fact that the gut contents predators than in herbivores, but Andrews were not removed before analysis. Walton et al. (1989) had much the same concentra- (1986) commented that the total fluoride tions in their herbivore and carnivore groups. concentration of earthworms was largely Similarly, Dewey’s (1973) data showed no due to soil contained in the gut. A further significant difference between foliage feed- complication in Buse’s (1986) data is that the ers and predators. The one striking pattern is scavengers included woodlice, which have a that scavengers and detritivores (Buse, 1986, calcified carapace that acts as a fluoride and Andrews et al., 1989, respectively) had sink. The most obvious feature of Dewey’s much higher concentrations than all other (1973) data is the high concentrations in groups in each study. This may be partly due pollinators. As their diet is low in fluoride, to ingestion of high-fluoride materials in the this was almost certainly due to dry deposi- surface layers of the soil, but it was probably tion of fluoride on the surfaces and the fact

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Uptake, Transport and Accumulation 55

that the animals have very high surface-to- food-chain biomagnification; fluoride uptake weight ratios. None of the authors assessed and accumulation are determined much the external deposited fluoride. The final more by factors such as digestive-system conclusion is that there is no evidence of pH and the presence of calcified tissues.

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3

Effects of Inorganic Fluorides on Animals

Introduction concentrations ranging from 250 to over 1500 mg/kg (WHO, 2002a). Workers in Not surprisingly, there has been more industry may be exposed to high concentra- research on the effects of fluoride on humans tions in the air and to fluoride-containing than on any other animal, so this chapter dusts, which increases their intake, though begins with an account of the sources of flu- industrial exposure is decreasing because of oride in the human diet; then it considers improvements in operating conditions. the effects of acute and chronic exposures Because fluoride occurs naturally in before progressing on to discuss the effects everything we eat and drink, even in pristine on other mammals and invertebrates. environments, it is a normal constituent of human tissues, concentrating in the teeth, bone and any other calcified materials, such as kidney stones. Soft tissues contain around Humans 1 mg F/kg (wet wt basis) and bones and teeth contain a few hundred mg/kg. About 99% of In Chapter 2 we saw that, for most animals, the total body load is retained in the bones ingestion of fluoride in food and drink is and teeth, where it is incorporated into the the main pathway of uptake. In humans the crystal lattice (WHO, 2002a). Bone is largely amount varies greatly from person to person composed of a calcium phosphate mineral and place to place but in most situations analogous to crystalline calcium hydroxy- water accounts for half or more of the apatite (Ca10(PO4)6(OH)2). Fluoride ions can daily intake. In developed countries and substitute in the hydroxyl position, altering in populations with piped water, the total the solubility and hardness of the tissue. is typically about 0.2–2.0 mg F/day but There appears to be strong evidence that fluoridation of public water supplies and ingestion of fluoride directly stimulates consumption of bottled water or carbonated bone and fluorapatite formation in vivo drinks may alter this significantly. In those (WHO, 1984, 1994; Grynpas, 1990; Mohr parts of the world where the fluoride con- and Kragstrup, 1991; Chavassieux et al., tent of drinking-water exceeds 1–2 mg/l, 1993; Ohta et al., 1995; Cao et al., 1996; intake is much higher, while in some coun- Hou, 1997; Ando et al., 1998, 2001). Con- tries food and tea add a significant burden. trary to some reports, recent medical and Excessive use of fluoridated toothpaste, gels epidemiological evidence suggests that and mouthwashes may also increase intake there is no significant relationship between significantly. For example, dental products bone strength and fluoride exposure (Sower meant to be used topically contain fluoride et al., 1991; Whitford, 1992; Fratzl et al., ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment 56 (L.H. Weinstein and A. Davison)

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Effects of Inorganic Fluorides on Animals 57

1994; Cauley et al., 1995). At low levels or fatally irritated by high concentrations fluoride has beneficial effects in preventing of F2 or HF (Greendyke and Hodge, 1964). dental caries and it has been used as a treat- According to Largent (1950) (cited by Hodge ment for osteoporosis for many years. These and Smith, 1970) the human response positive effects have led to an endless debate to increasing concentrations of gaseous about whether fluoride is an essential fluoride is as follows:

element for humans and livestock (NAS, 3 3 p.p.m. (2.44 mg/m ) – no local immediate 1974; WHO, 1984), but it is impossible to test systemic effects observed, although some this idea experimentally and the arguments subjects have complained of transient tend to be confounded by emotional con- irritation, reddening and itching of exposed cerns about the effects of water fluoridation. skin; It does not seemto be a fruitful topic for 10 p.p.m. (8.13 mg/m3) – many persons discussion here. undergo discomfort; 30 p.p.m. (24.4 mg/m3) – causes serious complaints and objections; 60 p.p.m. (48.8 mg/m3) – brief exposures Effects of acute exposure result in definite irritation of the conjunc- tiva, nasal passages and discomfort of the It is difficult to make a clear distinction trachea and pharynx; between acute and chronic effects because 120 p.p.m. (97.6 mg/m3) – the highest the rationale for how an effect is categorized concentration tolerated for less than 1 min depends upon the concentration of fluoride by two male subjects; smarting of skin also in the atmosphere, its form (i.e. gaseous noted. or particulate), the length of exposure Most of our knowledge of the effects and sensitivities and tolerances inherent of acute exposure to fluoride salts comes in individual humans. Because workplace fromaccidental or deliberate poisoning exposures in most industries have been (Hodge and Smith, 1965), but a detailed shown to be well under allowable threshold discussion of this aspect is beyond the scope limit values (obviously with some excep- of this book. In many of the cases reported tions, depending upon the type of industry, in the USA death was due to ingestion of the standards promulgated by individual ant or cockroach poison, but there was one countries and the degree of enforcement), tragic case in which sodiumfluoride was we assume that normal day-to-day unintentionally mixed with scrambled eggs exposures in the aluminium, magnesium, and served to hospital patients: 263 were phosphate and other common industries poisoned and 47 died (Hodge and Smith, fall within the category of chronic effects. 1965). Cases such as this suggest that the Even where daily workday exposures acute lethal dose of sodiumfluoride for have exceeded present-day standards, we adults is 5–10 g (32–64 mg/kg body wt) and consider these to be chronic exposures that the minimum acute dose that might because no health effects have been lead to adverse health effects is 5 mg/kg registered after a single exposure. body weight (WHO, 2002a). Generation of The intense reaction of elemental fluo- hydrofluoric acid affects the gastrointestinal rine (F2) with skin produces a thermal burn. system, causing abdominal pain and other Solutions of HF, on the other hand, produce symptoms. Other effects, such as cardiac slow-healing chemical burns (Stokinger, arrest and damage to the central nervous 1949; Hodge and Smith, 1977). The primary system, are caused by hypocalcaemia and treatment for HF burns is the application of enzyme inhibition. Normally about 50% calciumor magnesiumsalts,which form of the total serumcalciumis ionized and insoluble complexes with fluoride, although it is that formthat is biologically active other traditional burn treatments are in bone formation, blood coagulation, also used (Gosselin et al., 1976). Lung functioning of the neuromuscular system tissues are delicate and may be severely and other cellular processes. Fluoride

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58 Chapter 3

complexes with calcium and induces of protons across the cell membrane. It is hypocalcaemia. these latter effects that seem to be most pertinent in the antibacterial– anticaries properties of fluoride. Fluoride can even Dental caries have an anticaries effect when added to sucrose in the diet and can act in concert with other anticaries agents. Moreover, flu- At low concentrations fluoride decreases oride appears to have important ecological the incidence of dental caries. The effect effects on dental plaque in that it acts to has been attributed to three mechanisms: reduce acidification and in the long run inhibition of bacterial metabolism; inhibi- serves to select for a less acid-tolerant, less tion of demineralization when fluoride is cariogenic microbiota. present at the crystal surface during acidifi- The authors go on to say that the cation; and enhancing remineralization antimicrobial–anticaries effects of fluoride by forming a low-solubility veneer, similar relate to ‘reduction in the acid tolerance of to fluorapatite (Featherstone, 2000). Many glycolysis by intact, cariogenic bacteria investigators have credited the major bene- in plaque. As a result, acid production is fits of fluoride for anticaries activity to its stopped before the plaque pH drops to reactions with tooth mineral, consigning values leading to rapid demineralization.’ a less important role to its antimicrobial activity. The toothpaste industry promotes the idea that fluoride makes teeth more resistant to acids by issuing protocols for an Chronic exposure educational experiment in which eggshells are treated either with water or a fluoride Excessive fluoride intake at chronic levels solution and then plunged into vinegar – over long periods of time can lead to dental the fluoride-treated shells are resistant to and skeletal fluorosis. The former is charac- attack. The mode of action on the human terized by failure of the enamel covering microflora was reviewed recently by Mar- the teeth to crystallize properly, resulting quis et al. (2002). The most direct manner in flaws that range from barely discernible − involves the binding of fluoride ions (F )or white inclusions to severe brown stains, HF to sites on enzymes or other proteins, surface pitting, brittleness and excessive such as the haem moiety of a number of wear. Skeletal fluorosis is a slow, progres- enzymes, including catalases, peroxidases sive and crippling affliction. Roholm (1937) and cytochromes. In intact microbial cells, produced the first detailed characterization enolase, a key enzyme of glycolysis, may be of fluorosis in relation to workers in the inhibited at very low micromolar concen- cryolite industry. He described how high trations and low pH values. Inhibition of exposures led to calcification of ligaments, catalase would jeopardize bacteria or mixed increased mineralization of bone (osteo- bacterial communities in managing with sclerosis) and abnormal outgrowths of new oxidative damage from hydrogen per- bone (exostoses). At its earliest stage, osteo- oxide. Because organic weak acids, food- fluorosis is often asymptomatic but can be preservative weak acids and non-steroidal visualized radiologically as increasing bone anti-inflammatory agents have a similar density, particularly of the vertebrae and anticariogenic effect to that of fluoride, pelvis. This condition appeared in cryolite Marquis et al. (2002) pointed out that: workers after about 4 years in which daily absorption of fluoride was 20–80 mg. Over Fluoride has specific effects on biological the long term, excess fluoride leads to pain- systems not shared with organic weak acids, mainly anti-enzyme effects due to ful joints and greatly restricted mobility. fluoride binding or to binding of fluoride– In severe cases the person may be metal complexes. Fluoride also has effects permanently bent and may not be able to shared with organic weak acids, mainly walk, but less severe forms can be slowly those having to do with enhanced transport reversible (Grandjean and Thomsen, 1983).

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Effects of Inorganic Fluorides on Animals 59

Osteosclerotic changes have been associ- compared with the threshold limit values ated with bone fluoride concentrations of (TLVs) stipulated by OSHA (2002), which about 5000–6000 mg/kg of dry, fat-free bone are, for an 8 h day, 5-day week with little or (Weidmann and Weatherall, 1970; Zipkin no adverse effects: 0.1 p.p.m. (0.08 mg/m3) 3 et al., 1970; Smith and Hodge, 1979; WHO, for F2 and 3 p.p.m. (2.44 mg/m ) for HF. 1984). Pathological changes have been The American Conference of Governmental found at bone fluoride concentrations as Industrial Hygienists (ACGIH, 1996) pro- low as 2000 mg/kg (Baud et al., 1978; posed a ‘ceiling’ value for HF of 3 p.p.m. Boillat et al., 1979). but 1 p.p.m. for F2. NIOSH (OSHA, undated) recommends an exposure limit for HF of 2.5 p.p.m. as a time-weighted average for up to a 10-hour working day and a 40-hour Occupational exposure working week. The NIOSH short-term exposure limit is 6 p.p.m. Clearly, US Since Roholm (1937) published his review government agencies are in relatively close there has been a great reduction in indus- agreement on occupational exposures to trial exposure to fluorides, especially in the HF. There are similar standards in force in developed countries, but even in the 1970s other countries but it is interesting that the the US National Institute for Occupational former USSR recommended a much lower Safety and Hygiene (NIOSH) recognized 92 threshold limit value of 1.0 mg/m3 expres- occupations with potential exposure to sed as HF (US EPA, 1980). The limits indi- fluorides and 57 occupations considered to cate that humans are remarkably tolerant of have potential exposures to hydrogen fluo- atmospheric fluorides, much more so than ride (NIOSH, 1976). The available literature plants, which is one reason why the authors mainly relates to workplace exposures by promote the use of plants for surveillance. inhalation or dermal contact in aluminium Occupational exposure is generally smelting, magnesium processing, phosphate monitored by analysis of urine, measure- fertilizer and hydrofluoric acid manufactur- ment of plasma fluoride and radiological ing and welding operations. The concentra- examination. Analysis of fluoride in hair has tion of fluoride in the internal air of been shown more recently to be a potentially workrooms in several industries is shown effective method for monitoring (Kokot and in Table 3.1. The concentrations vary con- Drzewiecki, 2000), but urine analysis is the siderably, from a low value of 0.03 mg/m3 most widely used technique. About 50% of to as high as 16.5 mg/m3. These can be the fluoride ingested is rapidly excreted in

Table 3.1. Fluoride concentrations in internal workplaces of several industries (data from WHO, 2002a). (Reproduced from Environmental Health Criteria 227, Courtesy of WHO, Geneva.)

Concentration of F References cited in Industry Country (mg/m3) WHO (2002a)

Machine-shops and shipyards The Netherlands 0.03–16.5 Sloof et al., 1989 Aluminium smelting Sweden c. 0.90a Sloof et al., 1989 Aluminium smelting British Columbia, Canada c. 0.48b Chan-Yeung et al., 1983 Aluminium smelting Norway c. 0.5b Søyseth et al., 1995 Aluminium smelting The Netherlands c. 0.5b Sorgdrager et al., 1995 Aluminium smelting Iran c. 0.93b Akbar-Khanzadeh, 1995 HF manufacture Mexico 1.78c and 0.21c Calderon et al., 1995 Phosphate processing Poland Up to 3 Czarnowski and Krechniak, 1990

a34% in gaseous form. bEither gaseous or particulate fluoride at two smelters. cDuring 1987–1988 and 1990–1994, respectively.

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60 Chapter 3

the urine and the concentration is closely been sufficient to have been recognizable as related to the amount ingested and its increased osseous radio-opacity in routine bioavailability. Dinman et al. (1976) and examinations. There were no abnormal Hodge and Smith (1977) suggested that no findings of gastrointestinal, cardiovascular, detectable radiological or clinical signs of metabolic or haematological conditions in osteosclerosis will materialize at workplace the exposed group, although there were atmospheric concentrations below 2.5 mg/ more frequent complaints of respiratory m3 and at fluoride concentrations in urine conditions. that are at or below 4 mg/l preshift (collected There have been many epidemiological at least 48 h after previous occupational studies of the health of industrial workers exposure) and 8 mg/l postshift over a long (WHO, 2002a), but, because they are exposed time period. These data were the basis for to several potential inciting agents, it is diffi- the US recommendations for the threshold cult to determine the effects of any single limit values established by NIOSH. Because agent unless it causes unique or very specific the amount ingested varies, NIOSH (1975, symptoms. Most reports of skeletal fluorosis 1976) recognized that a single urine sample have been from aluminium smelters, mag- was inadequate to assess the general nesium foundries, fluorspar processing working environment and proposed that, for and phosphate fertilizer-processing plants workers exposed to inorganic fluorides or (Table 3.2), but Leone et al. (1970) stated: HF, end-of-shift urine samples should be In spite of continual vigilance by industrial collected for 4 or more consecutive days. If health authorities, few cases of human the fluoride concentration exceeded 7.0 mg industrial fluorosis have been identified F/l, a preshift sample (an estimate of the and incidents have mostly been of a trivial worker’s skeletal fluoride burden) was to be character. An exception was in the Danish collected within 2 weeks at the start of a cryolite industry where cases were identi- work shift at least 48 h after the previous fied and investigated by Roholm (1937). exposure, and a subsequent postshift sample Responses of workers in the aluminium (an estimate of the exposure conditions smelting and phosphate fertilizer industries during the shift) would be taken at the end were reviewed by Hodge and Smith (1977) of the work week. If the preshift sample (Table 3.2), but it is important to recall that exceeded 4.0 mg/l, or the second postshift this was a summary of research that was sample exceeded 7.0 mg/l, the individual’s published from the 1930s to the mid-1970s; dietary sources, work practices and environ- it must not be assumed that similar observa- mental control were to be evaluated. In tions would be made today. Dental fluorosis the event that the median post-shift urinary was rarely a symptom because workers fluoride concentrations exceeded 7.0 mg/l, were of adult age, but Hodge and Smith the working environment would undergo (1977) found a number of consistencies an industrial hygiene examination. The within each industry, such as respiratory efficacy of the 4 mg/l limit is demonstrated problems and skeletal pain. Where there by a study by Derryberry et al. (1963). The were fluoride effects, air concentrations amount of fluoride excreted in urine at the usually exceeded 2.5 mg F/m3 and urinary end of the work shift was measured in 74 fluorides were generally equal to or workers exposed to high concentrations of exceeded 9 mg/l. Not surprisingly, there fluoride. Unexposed workers were used as were also many symptoms reported that the control group. An index of exposure was were unrelated to accepted fluoride effects, calculated for each worker based upon the including: gastrointestinal and renal com- percentage of urine specimens containing plaints; headache; eye irritation; vascular > 4 mg/l. None of the workers were consid- dysfunction; cardiac enlargement; men- ered to be disabled, although in 23% of the strual irregularities; and inflammation of workers minimal or questionable degrees of the uterus, cervix and vagina. These could increased bone density were found, a condi- have been due to several other pollutants or tion which the authors state would not have

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Effects of Inorganic Fluorides on Animals 61

Table 3.2. Occurrence of industrial osteosclerosis in various industries (from Hodge and Smith, 1977). (Reprinted courtesy of ACOEM.)

Authors cited in Hodge and Air concentration Urine No. of cases/ Smith (1977) (mg/m3) (mg F/l) no. at risk

Aluminium smelting Kaltreider et al. (1972) 2.4–6.4 9.8 76/79 Agate et al. (1949) 0.14–3.4 .9a ‘A few’ Tourangeau (1944) 2.5–3.5 – 2/10 Visscher et al. (1970) – – 9/17 Boillat et al. (1975) 0.5–3.7 – 18/20 Franke et al. (1972, 1975) – – 28/? Roche et al. (1960) – – 1/? Lezovic and Arnost (1969) – 1.15–6a ,4/50, 2 slight, 2 mod. Schlegel (1974) 2–3 – 61/? Coulonb – 13 postshift 13/631 Roholm (1937); Brun et al. (1941) 15–20 Average 16 57/68

Other industries Largent et al. (1951) 1.2–3.9 > 10c . 5/16 Peperkorn and Kehling (1944) – – 34/47 Dale and McCauley (1948) – 10.8 24/40 McGarvey and Ernstene (1947) – 23.8 1 Henderson (1975) 0.06–8.2 2–6 preshift 1/4 4–25 postshift Wilkie (1940) – 15.8 2 Derryberry et al. (1963) 3.4 0.5–44 17/74 average 4.7 Bowler et al. (1947) 0.1–0.7 0.5–7.5 1/54 Fritz (1958) – – 67/156 Bishop (1936) – – 1 Fourrier and Champiex (1956) – – 4

amg/24 h urine. bPersonal communication to Hodge and Smith. cIn 4/5 with severe osteosclerosis.

be unrelated to the industrial environment. Ambient air near industrial sources A number of epidemiological studies have reported increased rates of various cancers Atmospheric fluoride concentrations out- in workers in the aluminium industry side industrial buildings are usually at least but the World Health Organization (WHO, 1000 times lower than inside, so the risk 2002a) stated: of fluorosis to the population inhabiting In general, there has been no consistent the surrounding neighbourhoods would be pattern and bone cancer was not usually expected to be minimal. Nevertheless, there assessed. Although increases in lung cancer have been concerns, especially 30–50 years were observed in several studies, it is not ago, when emissions were higher and there possible to attribute these increases to fluo- was less information available. One of ride exposure per se due to concomitant the earliest investigations, at Fort William exposure to other substances. Indeed, in in Scotland, is discussed in Chapter 5 some of these epidemiological studies, as a case history, but Hodge and Smith the increased morbidity and mortality (1977) summarized investigations of health was attributed to the workers’ exposure near aluminium smelters and phosphate to aromatic hydrocarbons. fertilizer factories:

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Fluoride from either industry has been from an uncontaminated area. In 1968, 98 of found by some investigators to cause 100 children presented maculae; during the mottling of the enamel of children’s teeth, same year, emission control systems were while this effect has not been noted by oth- installed. ers. Effluents from the aluminium industry Waldbott and Cecilioni (1969) reported have been credited by some investigators with reducing the incidence of dental caries Chizzola maculae on the skin of ten of in children, but others have seen no such 32 persons living near fertilizer plants in protective action. In two instances the Ontario and Iowa and an iron foundry in concentration of fluoride in teeth was Michigan and attributed the maculae to increased. Skeletal changes detectable upon fluoride exposure. This prompted a Royal x-ray examination were reported in two Commission in Ontario (1968) to conduct an studies, but were not demonstrable in four environmental and medical investigation others. Urinary excretion of fluoride was on residents living near the factory and also reported unaffected more often than included some of the residents diagnosed by not. On the other hand, hematologic and Waldbott and Cecilioni as suffering from other blood changes were described in two studies, but were not seen in a third. fluoride poisoning. The Commission found Afflictions of the respiratory tract were no evidence of fluoride poisoning in any found in three studies. Examining the data resident examined. Chizzola maculae have on drinking water, airborne fluoride, and never been reported from areas where urinary excretion reported in the several fluorosis is endemic because of elevated studies gives the impression of mostly ‘nor- fluoride in drinking-water or among workers mal’ values. The origin of the abnormalities with significant occupational exposure. In described in skeletal, dental, hemotological, 1980, Giovanazzi et al. reported that the pulmonary and other systems is not clear; prevalence of maculae was significantly if fluoride is a factor, other important higher in children from Chizzola than from a sources must be unrecognized. control population of children. For example, Once again, it is important to remember that they reported that more than 65% of the this refers to conditions that no longer exist students in elementary school in Chizzola in the developed world and that the diffi- (64.3 and 70.9% for boys and girls, respec- culty with these studies is that there are so tively) presented the typical blue maculae, many uncontrolled factors that it is difficult while only 13.3% were positive in a control to isolate the effects of any one factor. school (only girls). In middle school, more An intriguing skin manifestation called than 90% in Chizzola were positive (87.5% ‘Chizzola maculae’ was reported in the and 100% for boys and girls, respectively), vicinity of an aluminium smelter near and the comparable figure for the control the village of Chizzola in Trentino, Italy, in school was about 12% (15.4 and 11.1% 1932–1933. The maculae appeared as skin for boys and girls, respectively). At the lesions, resembling bruises (referred to med- same conference, however, Cristofolini ically as resembling ecchymosis or erythema et al. (1980) stated that histologically nodosum). The lesions continued, albeit at similar lesions were present in both groups a much reduced rate until 1937. In 1967, and that the maculae were predominant there was a recurrence of the condition in at trauma sites. They concluded that Chizzola and the surrounding countryside. Chizzola maculae are trauma ecchymoses An investigation by the Health Commission (black-and-blue marks) not correlated of the Ministry of Health found that 49% of with fluoride pollution, in agreement with the children in Chizzola were affected and Cavagna and Bobbio’s emphatic conclusion that 36–52% of control children examined (1970, cited in WHO, 1984) that the had similar lesions, although they were maculae are not fluoride effects. Although not exposed to the effluents (Cavagna and unpublished, Norwegian investigators at Bobbio, 1970, cited in WHO, 1984). Urinary the conference were of the opinion that the fluoride levels of children living near the maculae might be related to pitch volatile plant were no higher than control children substances emitted by smelters using

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Effects of Inorganic Fluorides on Animals 63

Söderberg technology (Weinstein, personal that is used in the home for heating, cook- communication). ing and drying of foods (Desai et al., 1993; There have been other instances of Saralakumari and Ramakrishna, 1993; allegations of effects in areas bordering on Gupta et al., 1994; Wang and Huang, 1995; industry. One is discussed as a case history Ando et al., 1998). Often health problems in Chapter 5, but another example is the ele- are compounded by other nutritional vated urinary fluoride and bone and joint disorders. pains in a family living near an ironstone In India, excess fluoride in drinking- factory, reported by Murray and Wilson water is not a problem in cities with piped (1946). However, X-ray examination did not water; it occurs in villages where wells reveal a condition of osteofluorosis. Follow- contain water that has been in contact with ing claims of crop, animal and human health high-fluoride minerals. Figure 3.1 shows effects in the vicinity of a phosphate plant in the incidence of skeletal fluorosis and the Ontario and the airing by the Canadian relationship with fluoride in drinking-water Broadcasting Company (CBC) of a pro- in villages in Rajasthan. It is still not clear gramme entitled ‘Air of Death’ in 1967, a exactly how widespread endemic fluorosis Royal Commission (1968) was established is in India because it seems to be discovered to investigate the problem. The Royal in a new area every few years, but recently Commission made a thorough study of the the WHO (n.d.) stated: environmental and human health effects, High fluoride concentrations in ground including some residents who were diag- water, beyond the permissible limit of nosed by Drs Waldbott and Cecilioni as suf- 1.5 p.p.m., has come to stay as a public fering from fluoride poisoning, based upon health hazard affecting a large segment a series of symptoms, including Chizzola of the rural population to the tune of maculae. As a result of examinations at 25 million . . . The population at risk is a university hospital in Toronto, the estimated around 66 million. Commission concluded that atmospheric The extent of fluorosis varies from dental concentrations were too low to induce lesions, typically seen in children, to severe osteofluorosis, the food and water-supplies crippling. Apart from the immediate suffer- were not contaminated and there was no ing, the severe cases cause economic hard- radiological evidence of exostoses, elevated ship because sufferers cannot work or urinary fluoride or other fluoride-induced contribute to the family life. Most attempts maladies. The CBC was excoriated for the to provide simple systems for defluorinat- broadcast. ing water seem to have failed for one reason or another. They range from storing water in aluminium vessels (which sequesters some Endemic fluorosis: fluoride in water, of the fluoride) to systems using charcoal. indoor air and tea The answer lies in the provision of clean water and there are initiatives being In 1937 Shortt et al. identified the cause of a promoted by the WHO and the United crippling condition in India as being due to Nations Children’s Fund (UNICEF). excess fluoride in the drinking-water. Now Although fluorosis is an ancient it is recognized that endemic dental and problem in China (Wang and Huang, 1995), skeletal fluorosis occurs in over 30 coun- it was first recognized in the 1930s and since tries worldwide. Although it affects a signif- 1960 there have been systematic surveys of icant proportion of the population in many endemic diseases that have quantified the of these countries, by far the greatest num- problem. China has large areas with exces- bers of sufferers are in India and China. sive fluoride in the water, which tend to be Fluorosis in both of these countries is also in the north of the country. They are associ- caused or exacerbated by consumption of ated with evaporative concentration of the high-fluoride tea and emissions from coal fluoride in arid areas and concentrations are

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Fig. 3.1. The relationship between the incidence of skeletal fluorosis and the fluoride concentration in drinking-water in villages in Rajasthan, India. % fluorosis = 13.2 × mg F/l − 18. (Drawn from data of Choubisa (1997) cited in WHO (2002a). Courtesy of WHO, Geneva.)

reported up to 20 mg F/l (Wang and Huang, storage, so fluoride and other contaminants 1995). Tea causes problems where con- are deposited directly on the food, leading sumption and the fluoride content are high. to high concentrations (Fig. 3.2). Gaseous Wang and Huang (1995) state that in some forms include HF and SiF4 and, in one study, places a family may consume 10–20 g they were found to contribute 40–84% of tea per day and occasionally up to 40 g. of total inorganic fluoride emissions, with Fluorosis due to coal burning is mostly in indoor concentrations ranging from 11 southern China (see Fig. 1.3). Li and Tang to 155 mg/m3 (Zhang and Cao, 1996). The (1996) reported the fluoride content of coal residents were also exposed to a plethora in Hubei Province to be between 75 and of other hazardous chemicals and chemical 3858 mg F/kg, with a median of 531 mg/kg. compounds, including heavy metals and The statistics for the incidence of fluorosis metalloids (arsenic and selenium), sulphur are staggering. In 1997, more than 31 million dioxide and polycyclic aromatic hydrocar- people may have suffered from indoor bons. An et al. (1997) found that, in villages airborne fluoride exposure in China (Ando in China where coal high in arsenic and et al., 2001). It has been estimated that fluoride was burned indoors, 30% of the there have been 18 million cases of dental villagers developed chronic arsenism. Ando fluorosis and 1.46 million cases of skeletal et al. (2001) presented the results of a fluorosis caused directly or indirectly from study of three Chinese villages from Jiangxi high-fluoride coal emissions (Li and Cao, Province: one heavily polluted village 1994; Hou, 1997; Li et al., 1999). In the 1990s (severe fluorosis area), one moderately pol- it was estimated that there were about 42.9 luted (moderate fluorosis area) and one in million cases of dental fluorosis and 2.37 a non-polluted area (non-fluorosis/control million cases of skeletal fluorosis in China area). As shown in Table 3.3, the fluoride (Ji, 1993; Li and Cao, 1994). content of coal used by the residents of When coal or briquettes are burned, the heavily polluted area was high (656 mg both gaseous and aerosol fluorides are emit- F/kg), with concentrations in the moderately ted and they may contaminate food. Tradi- polluted and non-polluted areas being tionally, food is dried above fires before much lower (212 mg F/kg and 152 mg F/kg,

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Effects of Inorganic Fluorides on Animals 65

Fig. 3.2. The fluoride content (mg F/kg) of maize dried at two locations in Zhijin County, China. Fresh maize cobs were hung 1 m above and 1.5 m to the left of domestic stoves and the fluoride content measured periodically. (Drawn from data in Zheng, B., Ding, Z., Huang, R., Zhu, J., Yu, X., Wang, A., Zhou, D., Mao, D. and Su, H. (1999) Issues of health and disease relating to coal use in southwestern China. International Journal of Coal Geology 40, 119–132.)

Table 3.3. Concentrations of fluoride in coal and soil and main sources of fluoride intake from air, water and food for families in heavily polluted, moderately polluted and unpolluted areas in China (Ando et al., 2001). (Reprinted from Science of the Total Environment with permission from Elsevier.) Coal Soil Air Water Crop Chili, vegetables Total F intake (mg/kg) (mg/kg) (mg/m3) (mg/l) (mg/kg) (mg/kg) (mg/person/day)

Heavily polluted area Mean 656 620 74.8 0.19 70.2 195.88 43.2 SD 133 37 13.8 0.08 26.5 230.88 43.2

Moderately polluted area Mean 212 4807 76.8 0.10 3.58 129.88 14.4 SD 29 828 34.8 0.02 2.25 71.88 6.2

Non-polluted area Mean 152 285 4.8 0.57 1.26 1.68 2.99 SD 19 35 1.3 0.01 0.37 0.23 1.64

respectively). In the study, airborne gaseous 0.19 mg/l, 0.10 mg/l and 0.57 mg/l, respec- fluoride was very high but the contribution tively, for heavily, moderately and non- to the total intake per person was small (2%). polluted areas. The non-polluted drinking However, it contaminated the food being supply represented only a small proportion dried for storage along the ceiling above the of the fluoride ingested in the heavily and coal stove. Food products, such as maize, moderately polluted areas. chillies and potatoes, were much more con- The concentrations of urinary fluoride taminated than rice, wheat and ‘vegetables’. were in proportion to the total amount of Drinking-waters from these villages were fluoride ingested and were about the same not fluoridated and therefore were relatively for male and female pupils 10–15 years old. low in fluoride. The concentrations were In the heavily polluted area, 99.5% of the

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pupils examined had some degree of dental concentrations of fluoride from normal soils fluorosis (211 of 212 pupils). The one pupil even in clean air (Chapter 2). Tea is an ever- with normal teeth came from a family green and fluoride continues to accumulate that burned wood for cooking and heating. in leaves over their 3–5-year lifespan, so Nearly three-quarters of the pupils in this older leaves have significantly higher con- group had severe dental fluorosis. In centrations than the young ones. The best the moderate area, 81.9% of the pupils quality traditional black and green teas are exhibited dental fluorosis, with 28.5% in the generally prepared from young leaves but severe category. Although most of the pupils some are made from older leaves and they attending school in the heavily and moder- have correspondingly higher concentrations. ately polluted areas exhibited dental The fluoride content of brewed tea depends fluorosis, no pupils were observed with on the amount of soluble fluoride in the dental caries. Of course, the lack of caries leaves, the length of the brewing period and but the presence of dental fluorosis would the concentration of fluoride in the water not be desirable partners. As might have used for preparation (Kumpulainen and been expected, the degree of fluorosis was Koivistoinen, 1977; Smid and Kruger, 1985; more severe in children than in their parents Schamschula et al., 1988). An analysis of because of their developing teeth. No typical 21 brands of standard tea, 11 brands of dental fluorosis was observed in the control decaffeinated tea and 12 brands of herbal area. Skeletal fluorosis was a common mal- tea available in the USA and brewed (with ady among the residents of the moderately water containing less than 0.02 mg F/l) and severely polluted villages, with 56.9% for 5–120 min resulted in the following and 70.0%, respectively, of the residents fluoride concentrations: 1.5–2.4, 3.2–4.2 surveyed having high bone densities in and 0.05–0.1 mg F/l (Chan and Koh, 1996). forearms, lower limbs, vertebrae and pelvis. The wide range of fluoride concentrations In these patients, osteosclerosis was severe found in tea is also shown in Table 3.4. The and, in the severely polluted area, osteo- infusions were made using 2.6 g of tea (the porosis was also a common feature of average weight used in a UKtea bag) and the syndrome. Of the afflicted patients diag- 250 ml of distilled water or Newcastle tap nosed with skeletal fluorosis, 88% in the water, which is fluoridated. It is noticeable heavily polluted area and 51% of those in that the highest concentrations tended to the moderately polluted area were classified be in the cheaper, mass-market blends, as severe. Similar results were found by possibly because of the use of older leaves, Li et al. (1999), who also showed that a but it is important to note that the fluoride high proportion of the residents of Minzhu content varies considerably between differ- Town had a high incidence of osteosclerosis ent samples of the same brand. Some brick and osteoporosis and, as might be intuited, teas have high fluoride concentrations, the incidence and severity increased with notably Bianxiao, which is cited in FSA age. There were significantly fewer cases of (2001) as having 441 mg/kg. In brick-teas the skeletal fluorosis in females than in males. leaves are compressed into dense bricks to An et al. (1997) also found that a high pro- facilitate storage and transport over long dis- portion of children (in this case 100%) from tances, but the reason for the high fluoride villages burning high-fluoride coal devel- content is that it is made from old leaves. oped dental fluorosis. About 50% of adults Cao et al. (2000) reported studies in which it in these villages had skeletal fluorosis. Their was stated that 20% of brick-tea was twigs, data also suggested that, in the presence with 26–135 mg F/kg, and the rest was old of arsenic, a lower level of fluoride was leaves, with 430–822 mg F/kg. Consumption required to induce skeletal fluorosis. of brick tea is a major cause of fluorosis Of all the common foodstuffs, tea has in parts of China. Over 90% of it is used in one of the highest potentials for increasing China and it is an important part of the diet the daily fluoride intake because the tea of population groups in Tibet, Mongolia bush, Camellia sinensis, accumulates high and Uygur (Cao et al., 1998). Not only is the

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Effects of Inorganic Fluorides on Animals 67

Bianxiao brick-tea used for brewing, but it and the incidence of fluorosis in three dis- is also mixed with milk (milk tea), butter tricts of Tibet. Table 3.5 shows that butter tea (butter tea) or flour (zanba), so it is an impor- and zanba made the largest contribution to tant food. Thus, fluoride appears as a major the total fluoride intake of children and that contaminant in both their drinking-waters the average intake was from 7.97 to 9.42 mg and their food. Cao et al. (1998) cite soluble F/day, several times higher than the recom- fluoride concentrations ranging from 352 to mended maximum. The incidence of dental 576 mg/kg. The incidence of fluorosis in dis- fluorosis was very high and it paralleled the tricts where Bianxiao tea is an important fluoride intake. There is a great awareness part of the diet is very high, as illustrated by of fluorosis in China and there have been some data of Cao et al. (2000). The authors control programmes in operation since 1980 assessed the total dietary intake of fluoride (Wang and Huang, 1995).

Table 3.4. The fluoride content of a selection of tea leaves and infusions that are readily available in the UK. The infusions were made using 2.6 g of tea (the average weight used in a UK tea bag) and 250 ml of boiling distilled or Newcastle (fluoridated) tap water. The brewing time was 5 min. (Haley and Davison, unpublished.)

Fluoride content

Air dry leaves Infusion in distilled Infusion in fluoridated Type/source of tea (mg/kg) water (mg/l) tap water (mg/l)

Popular blend, supplier no. 1, loose leaf 333 3.5 4.6 Popular blend, supplier no. 2, bags 320 3.5 4.6 Japanese Sencha 238 2.0 3.1 English Breakfast, supplier no. 3 237 2.6 3.6 Pu’er 237 2.2 3.2 Popular blend, supplier no. 3, loose leaf 221 1.9 3.0 Gunpowder 194 1.6 2.5 Darjeeling 131 1.1 1.9 Assam BOP 130 1.3 2.2 Chinese Fujian Oolong 118 0.9 1.9 Assam, supplier no. 3 108 1.2 2.1 Lapsang Souchong 75 0.7 1.6

Table 3.5. The sources of fluoride in the diet in three districts in Tibet and the incidence of fluorosis in children. (Reprinted from Cao et al., Journal of Fluorine Chemistry 106, 93–97, 2000, with permission from Elsevier.)

Urban: Semi-agricultural– Pastoral: Lhasa City pastoral: Dingri County Naqu County

Source Fluoride (mg F/day)

Butter tea 6.92 7.68 8.03 Zanba 0.95 1.24 1.36 Flour 0.063 0.009 0.02 Meat 0.008 0.006 0.005 Vegetable 0.033 0.021 Total daily intake (mg) 7.97 9.021 9.42

Prevalence of dental fluorosis (%) 52.9 75.9 82.7 Dental caries index 1.67 3.11 3.66 % teeth graded severe 21.2 46.7 44.8 Urine fluoride (mg/l) 1.25 1.92 2.26

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Fluoridated water 2000). The effectiveness of fluoridation has changed over the years in Western countries The link between fluoride and dental caries because of the increased use of fluoride was made in the 19th century and as toothpastes and mouthwashes and the huge early as the late 1800s fluoride pastilles increase in consumption of bottled water were advertised for preservation of teeth and other drinks. Overuse of toothpaste may (Chapter 1). However, the addition of lead to mild dental fluorosis, while con- fluoride to municipal drinking-water as a sumption of bottled water negates the effects public-health measure evolved from studies of municipal fluoridation. Recently, the by H. Trendley Dean, head of the Dental citizens of Cleveland, Ohio, which has a Hygiene Unit of the US National Institute fluoridated water supply, have had an inter- of Health. Dean recalled that earlier studies esting dilemma. In a study by Case Western by two dental researchers, Frederick McKay Reserve University, of the 57 samples of bot- and G. Vardiman Black, in the early 1900s, tled water available, only three had fluoride had found that naturally occurring dental levels within the range recommended by fluorosis was common in Colorado Springs, the Ohio Environmental Protection Agency Colorado, but the permanently stained teeth (0.80–1.3 mg/l). These bottled waters were (Colorado brown stain) were resistant to not meant to substitute for fluoridated city dental decay. If a lower level of fluoride water, but were being widely consumed would not cause mottling, he theorized that by people of all ages. All Cleveland water- the addition of fluoride at a cosmetically supplies were not only within the accept- safe level would be also effective in reduc- able range, but were very close to the opti- ing tooth decay. Pioneering studies by Dean mum level of 1.0 mg/l. The study concluded and his co-workers (Dean, 1938; Dean et al., that children drinking bottled water should 1942) led to the introduction of fluoridation be considered for prescription fluoride sup- in entire municipalities. In 1945, the City plements. However, that could create a prob- Commission of Grand Rapids, Michigan, lem with those children already drinking the voted to become the first city in the world to brands of bottled water containing adequate fluoridate its drinking-water and this effort fluoride, since excessive ingestion during was coordinated by the US Public Health childhood could lead to dental fluorosis Service and, later, by the National Institute (Case Western Reserve University, 2000). for Dental Research. Fluoridation has been a contentious The rate of tooth decay was monitored issue for many years because of concerns for 30,000 schoolchildren. After 11 years, about the effects of the fluoride on public the caries rate among Grand Rapids school- health. Opposition has come from many children had been reduced by more than sources, sometimes distinguished research- 60% (NIDCR, n.d.). Fluoridation studies ers and policy-makers, as well as an array of were also conducted in four pairs of cities fringe organizations and vocal individuals. (intervention and control), also beginning The internet has dozens of web sites with in 1945: Grand Rapids and Muskegon, headings such as ‘Act Now to Ban Fluoride Michigan; Newburgh and Kingston, New in Drinking Water’, ‘You’re Putting What in York; Evanston and Oak Park, Illinois; and Our Drinking Water?’, ‘Fluoride the Aging Brantford and Sarnia, Ontario, Canada. Factor: How to Recognize and Avoid the After 13–15 years, during which sequential Devastating Effects of Fluoride’, ‘Fluoride, cross-sectional surveys were conducted Teeth and the Atomic Bomb’ and ‘Opposi- in the other paired communities, caries tion by EPA’s Headquarters Professionals was reduced by between 50 and 70% (CDC, Union’. Over the years the proponents have 1999). These findings created a public- demonstrated to the satisfaction of profes- health sensation that promised to revolu- sional dental and medical organizations tionize dental care. Today an estimated worldwide that fluoridation is effective in 360 million people in about 60 countries reducing caries and is safe. The opposition are exposed to fluoridated water (Hausen, has claimed that it does not work and that it

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causes almost every affliction known to of osteoporotic fractures in elderly people humans. Science must always be challenged (Hausen, 2000; Phipps et al., 2000). Because because that is the way that progress is the evidence linking dental health and fluo- made, but the challenge must use scientifi- ridation was undertaken some years ago, the cally sound experiments and robust analy- British Department of Health recently com- sis. In some cases scientific studies have missioned a review (McDonagh et al., 2000). been badly designed (McDonagh et al., The report and a follow-up by the Medical 2000), but the anti-fluoridation lobby weak- Research Council (MRC, 2002) illustrate ens its own credibility by making claims some of the difficulties of interpreting the that are often completely spurious and by existing data on the efficacy of fluoridation resorting to falsehoods, conspiracy theories and the incidence of dental fluorosis. The and scare tactics. reviewers (McDonagh et al., 2000) were care- Concerns about the safety of fluorida- ful in their selection of outcome measures tion have been made and investigated many and their assessment of the scientific papers. times over the last 40 years. One of the most They graded the publications into three cate- recent summary statements on the safety gories: A (high quality, low risk of bias); was by the US National Institute of Dental B (moderate quality, risk of bias); and C and Craniofacial Research: (lowest quality). Of the 214 publications from around 30 countries none fell into As with other nutrients, fluoride is safe and effective when used and consumed category A and many were category C. properly. After more than 50 years of So with this cautious approach the main research and practical experience – as well conclusions were: as data evaluation by the U.S. government, 1. The quality of the evidence on water committees of experts, and national and international health organizations – the fluoridation is low. verdict remains the same: fluoridating com- 2. Overall, reductions in the incidence of munity water supplies, at optimal levels, is caries were found, but they were smaller an effective and safe method for preventing than previously reported. tooth decay. Moreover, no credible 3. The prevalence of fluorosis is highly scientific evidence supports an association associated with the concentration of fluo- between fluoridated water and conditions ride in drinking-water. such as cancer, bone fracture, Down’s 4. An association of water fluoride with syndrome, or heart disease as claimed by other adverse effects was not found. some opponents of water fluoridation. (NIDCR, n.d.) As a result of the review, the Depart- ment of Health requested the MRC to set up Note that the statement concludes with a working group to consider what further a response to allegations of increased research is needed to improve knowledge of incidence of cancer, bone fractures, Down’s fluoridation and health. This they did (MRC, syndrome and heart disease. To this list can 2002), making a large number of recommen- be added acquired immunodeficiency syn- dations, including the need to study the drome, impaired intelligence, Alzheimer’s impact of water fluoridation on caries reduc- disease, allergic reactions and other health tion in children, against a background of abnormalities (Hodge, 1986; WHO, 2002b). widespread use of fluoride toothpaste, and Several other important questions have on the bioavailability of fluoride. Signifi- arisen in the last few years about the effects cantly, the MRC report was critical of some of fluoridation, notably in relation to the risk aspects of McDonagh et al. (2000). Accord- of bone fractures in the elderly, the size of ing to MRC (2002), McDonagh et al. (2000) the reduction in caries and the incidence omitted some important studies, such as of dental fluorosis. In relation to the first of those concerned with long-term dental these, bone fractures, the current evidence effects in communities with naturally fluori- seems to indicate that the optimal amount of dated water and a large, important study of fluoride in water does not increase the risk the relationship with cancer risk. However,

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one of the aspects that illustrates the diffi- Table 3.6. Prevalence of aesthetically important culty of interpretation is in relation to dental dental fluorosis in seven European countries fluorosis. McDonagh et al. (2000) stated that based on photographic diagnosis (data of O’Mullane cited by MRC, 2002). ‘The evidence of a reduction in caries should be considered together with the increased Number of Prevalence prevalence of dental fluorosis’. The authors children of important used sophisticated statistical methods to City photographed fluorosis (%) interpret a very variable data set of 88 stud- Cork, Ireland 325 4 ies relating fluorosis to the fluoride content (fluoridated) of water (their Fig. 4). When they excluded Knowsley, UK 314 1 data points above 1.5 mg F/l, the prevalence Haarlem, The 303 4 of aesthetically important fluorosis was Netherlands predicted to be 10% and 6% in fluoridated Athens, Greece 283 0 areas (1 mg/l) and non-fluoridated areas Alamada, Portugal 210 1 (< 0.4 mg/l), respectively. This is an impor- Reykjavik, Iceland 296 1 tant conclusion but it should be leavened by Oulu, Finland 315 0 the fact that all but one of the 88 papers was, by the authors’ own assessment, grade C in quality. Is it safe to make a quantitative Livestock and Wild Mammals estimate if the quality is so low? Also, the MRC (2002) pointed out that McDonagh Vertebrate herbivores are much more prone et al. (2000) had included several publica- to develop fluorosis than animals that feed tions from countries that have a warmer at other trophic levels (Chapter 2). Because climate than Britain so water consumption of the economic importance of farm live- would be greater, increasing the risk of stock, there has been a great deal of research fluorosis. The statistical analysis involved on fluorosis in cattle and sheep although the concentration in the water, not the more the effects on horses, goats, hens and other important total fluoride intake. The MRC species are also well known (NAS, 1974; report also commented that there are around Suttie, 1977, 1983). The effects on some 90 causes of enamel defect and three or four wild mammals have also been documented are common. They stated that it is not easy but there are fewer experimental studies. to diagnose the causes of these defects Population and ecological effects remain and recommended that, in future studies, largely unexplored. photographic techniques should be used Acute toxicity has been studied experi- with careful attention to examiner training, mentally, using standard laboratory ani- calibration and blinding. Finally, the MRC mals, and the symptoms are described in (2002) produced data that suggest that Hodge and Smith (1965), but acute toxicity the prevalence of aesthetically important is exceptionally rare in domestic or wild ani- fluorosis is probably lower than indicated by mals. It is most likely to occur as a result of McDonagh et al. (2000). They cited a study accidental release of HF or deposition from in which the incidence in fluoridated New- volcanoes (Chapter 5). The fluoride concen- castle was found to be 3% and in adjoining trations that occur in the environment of the non-fluoridated Northumberland it was major emitting sources may cause chronic 0.5%. A European Union (EU) study (Table fluorosis, which consists of dental lesions, 3.6) that used photographic techniques osteosclerosis, exostoses, stiffness and lame- showed similarly lower prevalence rates. ness (NAS, 1974; Suttie, 1977, 1983). Dental The conclusion of this story is that fluorida- lesions only develop during tooth develop- tion probably does increase the prevalence ment, so the state of each individual tooth of fluorosis but to a lower level than sug- reflects the fluoride intake during that gested by McDonagh et al. (2000). However, period. For example, the oldest teeth in Plate there is no doubt that research, claim and 2 (fourth and third from the left in the photo- counter-claim will continue for many years. graph) are normal but the next, younger

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Effects of Inorganic Fluorides on Animals 71

tooth (second from the left) has permanent (Chapters 1 and 5), but industrial fluorosis staining and slight roughness on the surface has been recognized for about a century. For indicating that the fluoride was higher when example, in 1912 cattle located next to a it was developing. The most recent tooth superphosphate factory in Italy exhibited (first left) has a more advanced degree of symptoms resembling osteomalacia (soften- fluorosis because it is stained and rough and ing of bones) (Bartolucci, 1912, cited by is showing signs of excess wear. Bones that Shupe and Olson, 1983), and it was believed are badly affected by fluoride (Plate 3) are to be related to the fluoride emissions from larger than normal and have chalky, white the factory. NAS (1974) states that in the deposits that make the surfaces rough. 1920s the use of feed supplements contain- Severe stiffness and lameness are thought to ing excessive fluoride increased the inci- be caused by calcification of tendons and the dence of toxicosis in animals, and it is clear periarticular structures (Burns and Allcroft, from the literature of the time (Roholm, 1964; NAS, 1974). Extreme dental wear and 1937) that fluorosis was widely recognized lameness lead to reduced milk production, and that there were some severe cases. Burns loss of condition and impaired reproduc- and Allcroft (1964) referred to veterinary tion, with obvious economic consequences, investigations of fluorosis in Britain so it is important to monitor the fluoride between 1938 and 1948, mostly in relation intake of animals in areas with fluoride to brickworks, calcining of limestone and exposure. An unusual symptom that has enamel works. Reports and research publi- been described in some countries is fracture cations multiplied from the late 1940s until of the pedal bone (Plate 4), which leads to the 1960s because of the expansion of severe lameness (Burns and Allcroft, 1964). fluoride-emitting industries. In the 1950s Plate 5 shows an animal with the character- fluorosis was described in sheep by Harvey istic cross-legged stance due to bilateral (1952) and Pierce (1952) and in other domes- fracture of the inside foot. Burns and Allcroft tic animals by Rand and Schmidt (1952) and (1964) noted that in Britain and The Nether- Neeley and Harbaugh (1954). The peak of the lands pedal-bone fracture was associated incidence of fluorosis was probably in the with hard ground. However, there is 1950s and 1960s in Western countries, but evidence linking it to copper levels, but there has been a huge reduction in the the exact aetiology is not clear. incidence over the last 30 years. Reports Many reviewers have discussed the of fluorosis still appear in the scientific difficulties involved in the diagnosis literature (Choubisa, 1999; Patra et al., 2000; of chronic fluorosis, and the National Swarup et al., 2001), but knowledge of the Academy of Sciences (NAS, 1974) states: dietary tolerance of the common farm ani- It is difficult to define a precise point at mals and adequate surveillance should pre- which fluoride ingestion becomes harmful vent the development of serious symptoms. to the animal. It can vary from case to case The extent of fluorosis during its peak and may be influenced by the following fac- in the 1950s and 1960s and the strong tors: amount of fluoride ingested; duration association with certain industries can best of ingestion; fluctuation in fluoride intake be illustrated by reference to the work of with time; solubility of fluoride ingested; Burns and Allcroft (1964). The first account species of animal involved; age at time of of fluorosis in Britain was in 1941 in relation ingestion; general level of nutrition; stress to ‘a mysterious lameness of cattle’ that fractures; individual response. occurred in the vicinity of brickworks in Nevertheless, the dietary tolerances of the Bedfordshire, but as the cases increased the main domestic animals are known and widely Ministry of Agriculture, Fisheries and Food accepted (Table 3.7) and environmental- commissioned the Veterinary Investigation quality standards based on them are effec- Service to survey the incidence of fluorosis tive in preventing fluorosis (Chapter 7). in livestock in England and Wales. This was Fluoride emissions from volcanoes are done between 1954 and 1957 by Burns and the oldest source of fluorosis in livestock Allcroft (1964). Figure 3.3 shows a map of

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Fig. 3.3. Areas of England and Wales where industrial fluorosis was found in the 1950s, and the main sources of fluorides. (Redrawn and modified from Burns, K.N., Allcroft, R. (1964) Fluorosis in cattle in England Wales. 1. Occurrence and Effects in Industrial Areas of England and Wales 1954–57. Ministry of Agriculture, Fisheries and Food, Animal Disease Surveys Report No. 2, Part 1. Her Majesty's Stationery Office, London, according to licence number C02W0002815.)

England and Wales with the areas of dental area. Since 1964, when the report was pub- and ‘damaging’ fluorosis marked. Damaging lished, there has been a huge contraction in fluorosis included lameness, loss of milk the industries and a reduction in emissions. yield and dental fluorosis that was suffi- ciently severe to interfere with feeding or reduce the market value of the animals. The centres were associated with the steel, pot- Wild mammals tery, brick and enamel industries and they covered huge areas. Figure 3.4 shows more There have been numerous studies of detail for the area around Stocksbridge, fluorosis in other mammals, including Rotherham and Sheffield, a centre for steel- wild ungulates (deer, elk, bison, moose) and works, coke ovens, power stations, small diverse small herbivorous or omnivorous brickworks and some chemical industry. mammals and rodents. A very useful review Grazing was abandoned in the worst areas was published by the WHO, which lists and damaging fluorosis occurred over a large most of the publications (WHO, 2002b). The

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Effects of Inorganic Fluorides on Animals 73

Fig. 3.4. The incidence of fluorosis in the Stocksbridge–Rotherham–Sheffield area of England in the 1950s. Sources of fluoride included open-hearth steelworks, power stations, coke ovens, chemical works and brickworks. (Redrawn and modified from Burns, K.N., Allcroft, R. (1964) Fluorosis in cattle in England Wales. 1. Occurrence and Effects in Industrial Areas of England and Wales 1954–57. Ministry of Agri- culture, Fisheries and Food, Animal Disease Surveys Report No. 2, Part 1. Her Majesty's Stationery Office, London, according to licence number C02W0002815.)

first signs of chronic fluorosis in ungulates osteofluorosis were reported from red deer are mottling, pitting and black discoloration (Cervus elaphus) yearlings examined near of the teeth, with consequent softening and Norwegian aluminium smelters (Vikøren abnormal wear of the dental surfaces (Kay and Stuve, 1996a). Roe deer (Capreolus et al., 1975). The syndrome appears to have capreolus) and red deer (C. elaphus)in been first reported in the literature in the Ruhr Valley, Germany, and red deer in the 1950s and was confirmed by Karstad Germany and Czechoslovakia were found to (1967), who found that the mandibular have developed tooth abnormalities, as well bones of mule deer near an industrial com- as high concentrations of fluoride in man- plex contained 4300–7125 mg/kg fluoride/ dibular bones (Kierdorf, 1988; Kierdorf, H. kg. Teeth exhibited black discoloration, et al., 1996; Kierdorf, U. et al., 1996). These pitting and abnormal wear. Black-tailed abnormalities were accompanied by struc- deer (Odocoileus hemionus columbianus) tural changes in affected dental enamel found near an aluminium smelter in (Kierdorf et al., 1993; Kierdorf, H. et al., Washington, USA, had dental lesions and 1996; Kierdorf, U. et al., 1996), and similar fluoride concentrations in ribs that ranged changes have been observed in the enamel from 2800 to 6800 mg/kg, compared with of fluorotic teeth of wild boars (Sus scrofa) controls at 160 to 460 mg/kg (Newman and (Kierdorf et al., 2000). The occurrence of Yu, 1976). Dental fluoride and profound severe dental fluorosis and osteofluorosis

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has been correlated with reduced life 1997, 1999). The strength of their work lies expectancy in red deer (Schultz et al., in the fact that it included both field studies 1998). Kierdorf and Kierdorf (1999) sug- and experimental toxicology performed gested that the presence of dental lesions under controlled conditions. They have also can be used as a bioindicator in deer to investigated different sources of fluoride– evaluate the presence of fluoride contami- fluorspar waste and sites near chemical nation. It was used very effectively in the works and an aluminium smelter. Working Saxonian Ore mountains (Kierdorf and at a fluorspar-tailings site, Andrews et al. Kierdorf, 1999). (1989) showed that the herbivorous vole Shupe et al. (1984) examined 1125 (M. agrestis) developed dental lesions but mule deer (O. hemionus), 105 elk (Cervus the omnivorous shrew, S. araneus, did not, canadensis) and 64 American bison (Bison despite the latter having a greater concentra- bison). Dental and skeletal lesions were tion ratio of bone fluoride to food fluoride. found in all three species exposed to The work also showed the high rate of elevated levels of fluorides in waters and turnover in the populations, which makes it vegetation in Utah, Idaho, Wyoming and difficult to assess the ecological effects of Montana, USA. Excessive fluoride was fluoride. Experimental toxicology in which provided by naturally high-fluoride waters four species were exposed to 0, 40 and 80 mg and associated vegetation and from an alu- F/l in water showed that 40 and 80 mg/l minium smelter in Montana. Of particular induced premature mortality in M. agrestis interest are the results found for bison, and Clethrionymus glareolus (bank vole) but elk and mule deer inhabiting an area near not in woodmouse (Apodemus sylvaticus) geothermal springs in Yellowstone National or laboratory mouse (Mus musculus). Severe Park, where 29 of 44 bisons examined from dental lesions were induced in animals one area had severe dental fluorosis. Bones that survived the 84-day experiment but of all species showed the classical bone ‘Overall . . . there were few clear differences lesions, ranging in severity from slight to in inherent species sensitivity to fluoride, severe, and characterized by irregular, poorly the interspecific variation in metabolism organized and improperly mineralized bone. and accumulation rates being attributable Osteocytes were clumped abnormally rather mainly to variation in intake.’ This is a clear than being uniformly distributed through- indication that the feeding strategy is vitally out the osteons (Shupe et al., 1984). important in determining the effects of Walton (1984, 1985, 1986, 1987a,b, excess fluoride in the environment. In a later 1988) reported significant dental damage study Boulton et al. (1994) exposed Microtus and/or tooth wear in field voles (Microtus to diets containing 100–300 mg F/kg based agrestis), woodmice (Apodemus sylvaticus), on vegetation taken from the vicinity of an moles (Talpa europaea) and shrews (Sorex aluminium smelter and a fluorochemical araneus) at various distances from an works. The diets reduced live-weight gain aluminium smelter in Wales. Radiographs, and produced 40–100% mortality and however, showed no deformities in skele- marked dental lesions. The most interesting tons of voles or mice when compared with fact was that voles that consumed a diet animals from the control areas. In contrast, containing 100 mg F/kg showed no weight cotton rats (Sigmodon hispidus) residing in loss, no early mortality and only slight a petrochemical waste site were found to dental lesions. The authors concluded have symptoms of both dental and bone that the contrast in severity of the diets fluorosis (Paranjpe et al., 1994; Schroder was due to differences in the chemical et al., 1999). Approximately 80% of the rats speciation and bioavailability of the fluoride were found to have dental fluorosis. (Chapter 2). This presents an argument The most comprehensive studies of for monitoring fluoride, not only by small mammals were conducted in Britain recording the fluoride in the diet but also by Andrews et al. (1989), Cooke et al. (1990, by examination of the teeth (Boulton et al., 1996) and Boulton et al. (1994a,b,c, 1995, 1997, 1999).

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There have been very few studies of European starling (Sturnus vulgaris) chicks carnivores, largely because the incidence of was reported to be 50 mg/kg body weight fluorosis is so low, but Walton (1984) made and 17 mg/kg for 16-day-old nestlings. some interesting observations on the red Growth rates were significantly reduced fox (Vulpes vulpes). Analysis of bones from at 13 and 17 mg/kg body weight (Fleming many parts of Britain showed that, although et al., 1987). American kestrels (Falco the skeletal fluoride of small mammals was sparverius) and eastern screech owl (Otus increased in the vicinity of an aluminium asio) were found to be resistant to relatively smelter, it was not increased in fox bones, high fluoride concentrations in their diets even though they are omnivorous and eat (Hoffman et al., 1985; Carrière et al., 1987; many small rodents. Examination of their Pattee et al., 1988). Vikøren and Stuve faeces showed that skeletal parts of the prey (1996b) investigated common and herring passed through the digestive system largely gulls (Larus canus and Larus argentatus, untouched, which explains the lack of respectively) near two aluminium smelters accumulation. and at three control sites in Norway. Although eggshell and bone fluoride concentrations were elevated in birds taken Other vertebrates near the smelters, the levels were not much higher and there were no changes in bone Domestic hens are known to be relatively morphology. The same authors (Vikøren tolerant to fluoride (Table 3.7) and that and Stuve, 1995) examined bone fluoride in appears to be true for the few other birds Canada geese (Branta canadensis). Again, that have been examined. Japanese quail there was some indication of increased flu- (Coturnix coturnix japonica) exhibited no oride but there were no gross osteofluorotic detrimental effects on growth when they lesions. were provided with sufficient fluoride to Fish accumulate fluoride in the bones, result in tibial fluoride concentrations of just as other vertebrates do, but there do not 13–2223 mg/kg (ash weight). The 24 h seem to be any reports of osteosclerosis or any other bony lesions and there are no median lethal dose (LD50) for 1-day-old definitive studies of effects on populations. The toxicity appears to be negatively Table 3.7. The dietary tolerance of domestic correlated with water hardness because of animals. Fluoride concentrations assume that the complexation with calcium (WHO, 2002a) fluoride is in a soluble form, such as NaF, and and it is reduced by the presence of are at levels that could be fed without clinical interference with normal performance. They do not aluminium (Baker, cited in Havas and ensure that there would be some signs of elevated Jaworski, 1986), illustrating once again the fluoride that do not affect performance. Adapted importance of chemical speciation on bio- from NAS (1974). availability. Eggs of Catla catla exposed to an effluent and sodium fluoride showed Species mg F/kg dry wt delayed hatching at concentrations > 3.2 mg Young beef or dairy heifer 40 F/l (Pillai and Mane, cited in WHO, 2002a), Mature beef or dairy heifer 50 and Neuhold and Sigler (1960) found 20-day 1 Finishing cattle 100 LC50s of 2.7–4.7 mg F/l for rainbow trout Feeder lamb 150 (Oncorhynchus mykiss). Camargo (2003) Breeding ewe 60 reported a safe concentration for rainbow Horse 60 and brown trout of 5.1 and 7.5 mg F/l, Growing dog 100 respectively. However, most of the research Finishing pig 150 on fish and other aquatic organisms has Breeding sow 150 involved much higher concentrations Growing or broiler chicken 300 Laying or breeding hen 400 (WHO, 2002a). Acute toxicity tests (96 h Turkey 400 LC50) give concentrations ranging from 51 in rainbow trout to 460 mg/l in the three-spine

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stickleback (Gasterosteus aculaeatus). Per- concentrations (Chapter 2). In krill, which haps the most important point is that the have a calcium phosphate-based carapace, toxicity levels are all below those that occur it is considered that fluoride plays an impor- due to fluoridation, so there does not appear tant role in hardening the mouth-parts but to be any risk from that source. it is not known if there are any positive Fluoride has been known to be toxic to benefits in any other groups. Very high some invertebrates since the 19th century concentrations have been reported in shells and sodium fluoride was patented for use as and carapaces (Chapter 2), but there appear a in 1896. Since then several com- to be no observations of any of the deformi- pounds have been marketed as insecticides, ties or lesions akin to the osteosclerosis notably sodium fluoride, cryolite and or exostoses that are seen in vertebrates. fluorosilicates of barium, sodium, ammo- There are no reported studies of effects on nium and zinc. Sodium fluoride and sodium the calciferous glands of earthworms. fluorosilicate were widely used until about Unfortunately, the large-scale use of 30 years ago to control cockroaches, ants and fluorides as insecticides has not stimulated other domestic pests, but they have been much research into the fundamental mecha- restricted, banned or removed from the mar- nism of action or of the basis of differences ket in many countries because of the dangers in sensitivity between species. Statements of accidental or deliberate poisoning. In the in the manufacturers’ promotional literature 1930s cryolite came into prominent use as simply record that cryolite and similar com- an insecticide for the control of crop pests, pounds act as ‘stomach poisons’. Fluoride such as codling moth (McMullin, 1935; in the digestive system might interact with Dobrosky, 1937, 1943; Marshall et al., 1939; digestive enzymes or interfere with the Dean et al., 1946). Its use declined with the gut microflora, but the effects will depend advent of new, more specific compounds, strongly on the pH, the chemical species of but there has been a resurgence in use in the the fluoride and the presence of other agents, last decade, particularly in the USA. The such as calcium, that can complex with the attraction of cryolite is that it is effective, fluoride. In addition, Edmunds (1983) sug- that insects do not develop tolerance and gested that, if fluoride affected parasitoids, that there are minimal problems with parasites or pathogens, it could result in an residues in the harvested parts of the crop. increase or decrease in the growth or fecun- Because it is a natural product, it even quali- dity of herbivores. He also pointed out that fies as an ‘organic’ pesticide. Wahlstrom fluoride may alter plant metabolism, making et al. (1996) described formulations as it more or less nutritious, changing the ‘unsurpassed in terms of efficiency and cost/ synthesis of anti-herbivore compounds or benefit ratio for the control of serious vine- changing colour or surface characteristics of yard pests’. It is also very effective against the plant to make it more or less suitable other important pests, such as the Colorado as an oviposition or feeding site. Therefore, potato beetle and vine weevils. The only the effects of fluoride on invertebrates are case of an unacceptable residue seems to be potentially very complex. elevated fluoride in some California grape juices and wines. Wahlstrom et al. (1996), for example, showed that concentrations as low as 1–3 mg F/l affected the fermentation Invertebrates rates produced by some yeast strains. The problems are avoided by appropriate timing Field studies near fluoride sources of applications. Many invertebrates possess a calcified There are dozens of publications that dem- exoskeleton, a shell or calciferous glands. onstrate elevated fluoride concentrations in The calcified tissues attract fluoride so, not a range of invertebrates living near sources, surprisingly those organisms that possess but there are comparatively few that have them usually have relatively high fluoride sought to determine whether the fluoride

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Effects of Inorganic Fluorides on Animals 77

had any effect on individuals or popula- trend, and more extensive sampling would tions. Two approaches have been used to likely confirm the relationship.’ In fact, the study effects: uncontrolled field studies in correlation was so low that even the last areas near fluoride sources and laboratory part of the statement is questionable. Later, studies exposing animals to HF in the air or Carlson et al. (1977) studied a possible fluoride salts in the diet. For two species, relationship between pine-needle sheath silkworm and -bees, there are data miner (Zellaria haimbachi), a needle miner from both the field and the laboratory. As (Ocnerostoma strobivorum), sugar-pine will become evident, many questions still tortrix (Choristoneura lambertiana) and remain. ambient atmospheric concentrations as Several field studies have shown corre- well as the foliar fluoride concentration lations between fluorides and changes in in lodgepole pine (Pinus contorta var. insects including silkworms (Bombyx morae: latifolia). They found a significant relation- Colombini et al., 1969; Kuribayashi, 1971, ship between O. strobivorum, Z. haimbachi 1972, 1977; Yoshida, 1975), honey-bees (Apis and foliar fluoride concentrations. In con- mellifera: Kunze, 1929; Maurizio and Staub, trast, in a study with a different diaspidid 1956; Maurizio, 1957, 1960; Mueller and scale insect, Nuculapsis californica, resi- Worseck, 1970), the European pine-shoot dent on ponderosa pine, Edmunds and moth (Rhyacionia buoliana: Manskova, Allen (1956) found no relationship between 1975), bark beetles (Pityokteines: Pfeffer, fluoride and insect population density. 1962) and the pine-bud moth (Exoteleia Using a different approach, but still dodacella: Hagvar et al., 1976). A detailed working in the field, Mitterböck and Führer account of one of the most intriguing exam- (1988) supplied nun-moth larvae (Lyman- ples is given in Chapter 5. In most instances tria monarcha) with Norway spruce needles where fluoride has been implicated in containing up to 365 mg F/kg and collected changes in insect populations or behaviour, from the vicinity of an aluminium smelter there were other pollutants present, and that in Austria. Mortality increased up to 75% is a fundamental problem with field obser- and development was delayed. Reduced vations. Pollutants that commonly co-occur growth rates resulted in pupal weights with fluorides include sulphur dioxide, as low as 45% of the controls. Larvae nitrogen oxides, ozone, heavy metals, parti- accumulated very high concentrations of cles and pitch volatiles. Several of these are fluoride, with an accumulation factor of 7.3 known to alter plant chemistry and affect for larvae that had died in the fifth instar. feeding herbivores, so, even where a correla- Pupae, which did not exceed an accumula- tion is strong, it does not mean that there is a tion factor of 3.8, contained less fluoride. A cause–effect relationship, and it is usually level of 1400–1500 ± 600 mg F/kg in larvae impossible to subtract the effects of other was lethal, but surviving pupae contained factors or test for interactions. less. The high retention of fluoride in L. monarcha is an interesting contrast to other lepidoptera (Hughes et al., 1985; Davies et al., 1992). This approach has much to Forest insects commend it because it removes some of the confounding factors, but ideally it should Carlson and Dewey (1971) concluded that be coupled with physiological studies in areas downwind of an aluminium of bioavailability and digestive system smelter in Montana, USA, an increased function. infestation of pine-needle scale (Phena- Not unexpectedly, there are reports of capsis pinifoliae) was related to increased both no effects and positive effects of fluo- fluoride content of the needles, but their ride on invertebrates. Beyer et al. (1987), for data did not support this conclusion. In the example, collected trap-nesting wasps at dif- text they said, ‘Although the correlation ferent distances from an aluminium smelter is insignificant, the graph does indicate a to test the theory that fluoride might have

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78 Chapter 3

changed the communities. In fact, there was plant, using pitfall traps. The 16 sites were no relation between fluoride and relative divided into three zones with different wasp density and number of cells provis- degrees of fluoride pollution. However, the ioned with prey. In contrast, Thalenhorst fluoride concentrations in barley leaves (1974) found a positive correlation between were quite low, the highest site having only exposure of spruce to fluoride (and other about 27 mg F/kg in August. The other two atmospheric pollutants) and the density and sites were at background level, with about survival rate of pseudofundatrices of the 5–8 mg/kg. Analysis of two of the beetle aphid Sacchiphantes abietis. In addition, species paralleled these low levels, because increased aphid survival was correlated the average concentrations (around 8 mg/kg) with a diminished capacity of the trees were the same as background concentrations to produce a specific defensive reaction reported by other workers. The total catch of following penetration of the host by aphid beetles was higher at the sites in the back- stylets. Although the biochemical basis ground area, but ordination showed that the for this reaction has not been elucidated, communities were most strongly related to secondary compounds, such as phenolics, soil type and the water content of the soil. might be involved. But fluoride exposure is The authors concluded that there was no also known to increase the total free amino direct effect of the fluoride on the beetles but acids, organic acids and reducing sugars discussed the possibility of indirect effects (Weinstein, 1961; Yang and Miller, 1963a,b; via the food-chain. However, they had no Arndt, 1970) and perhaps other compounds data or evidence in relation to the food- that are feeding stimuli for some insects. chain, so their conclusion that fluoride and other pollutants may have an influence on carabid communities in cereal fields is diffi- cult to support. Using their pitfall technique Soil- and ground-dwelling invertebrates and ordination would probably provide more concrete results in an area with higher Recolonization of areas disturbed by sand fluoride levels. mining in the presence of a major source Although there are several reports of of fluoride pollution has provided an inter- the fluoride content of earthworms (Garrec esting insight into the effects of fluoride and Plebin, 1984; Buse, 1986; Walton, 1986; (Madden and Fox, 1997). The effect of Vogel and Ottow, 1991), there have been few fluoride on vegetation structure appeared attempts to investigate if it has any effect at to be reflected in the relative abundance either the physiological (e.g. functioning of of arthropods. In general, there was an the calciferous gland) or ecological levels. increase in vegetative growth at low In one study (Samal and Naik, 1989) the fluoride levels, which was beneficial to number of individuals and body length flies, crickets, mites and overall arthropod of earthworms (Octochaetona surensis, biomass. The overall arthropod diversity Dichogaster bolaui and Perionyx excavatus) at the highest-fluoride site was reduced, collected from sites downwind of an alu- although there were increases in the popu- minium smelter in India, including a control lations of mites and cockroaches. Mites site 80 km away, were inversely related to were found to benefit in direct response to their fluoride accumulation. The population fluoride. Beetles, spiders and ants declined of earthworms per m2 and the body length at the high fluoride levels, i.e. between was about half at 0.5 km from the smelter as c. 150–250 mg F/kg, in Angophora costata at 9.0 km. Earthworms with gut soil ranged foliage. Wasps were apparently unaffected from about 2600 mg F/kg at a distance of in high-fluoride areas. 0.5 km to about 140 mg/kg at 9.0 m and, Ground beetles have been studied in without gut soil, from about 1900 to Finland. Holopainen et al. (1995) investi- 80 mg/kg. The question remains whether the gated the beetle fauna in 16 spring cereal reduced performance was due to fluoride or fields around a fluoride-emitting fertilizer to some other co-occurring factor.

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Effects of Inorganic Fluorides on Animals 79

Controlled experiments concern for over 30 years that fluoride emissions affect honey-bees. For example, There have been a few experiments in Bourbon (1967) reported a high mortality which insects were exposed to extremely rate among bees in a colony located several high concentrations of HF in order to deter- hundred metres from an aluminium smelter. mine the direct toxic and mutagenic effects. However, there are few experimental studies The fruit fly, Drosophila melanogaster, has using realistic levels of fluoride, and many most frequently been the subject for the questions remain. Bee foraging characteris- study of the direct effect of HF on arthro- tics and capacity to transport pollen back pods. Mohamed and Kemner (1970), using to their colonies means that they sample what appeared to be an extremely high con- particular plant species over a relatively centration, reported that homozygosity for large area. This is often considered to make one of the second chromosomes from a bees susceptible to pollution and suitable treated male resulted in a reduction in via- as biomonitors, but the pollen of insect- bility, which ranged from subvital to lethal. pollinated plants is usually held within the Gerdes and his co-workers (Gerdes, 1968; flower, where it receives minimum contact Gerdes et al., 1971a,b) found a small with air pollutants, and nectar is produced increase in the recessive lethal mutation from the phloem, which has near-back- rate following exposure to HF. Exposure of ground concentrations of fluoride (Davies, four strains of Drosophila, two mutant and 1989). In fact, bees are exposed to far lower two wild type, to 1.3, 2.9, 4.2 and 5.5 mg/m3 concentrations than detritus feeders and was found to be harmful during the second some other groups (Chapter 2). 12 h exposure (Gerdes et al., 1971a). At The toxicity of fluoride to bees has been 4.2 mg/m3, there was a clear difference in assessed by injection and by feeding studies. response of the four strains. The effects For bees in a free-flying colony, Maurizio appeared to be predominantly linear (1960) found the LD50 for soluble fluorides with respect of concentration, with mutant to be 5–8 mg per bee, but for cryolite it strains exhibiting the greatest response was 130–160 mg. She also pointed out that and the two wild-type strains showing the the quantity of fluid in which the fluoride greatest tolerance. Treatment of oocytes of was contained had a significant influence on Drosophila resulted in a dose-dependent toxicity: that is, if the fluoride was dissolved decrease in fertility and fecundity. Although in a small amount of fluid, the concentration the data are scientifically interesting, the was higher, resulting in a lower LD50 value. conclusions are not relevant to a real-life Trautwein et al. (1968) reported that the situation because the concentrations were LD50 value for NaF was 11 mg per bee over about three orders of magnitude greater than 24 h but for HF it was 5 mg per bee over a 24 h normally found in fluoride-contaminated period. In some instances, bees alleged to atmospheres. This is also true of most have been killed by fluoride contained as lit- reports where invertebrates were exposed tle as 0.6 to 2.8 mg per bee and, in 57 samples to fluoride salts in the diet. Even then, they of normal bees, the fluoride concentration sometimes show surprising results because, ranged from 0.63 to 4.81 mg per bee. Dreher when flour beetles (Tribolium confusum) (1965) reported an LD50 of 10 mg per bee and were fed with flour containing up to Bourbon (1967) found that in bees with a 10,000 mg NaF/kg for 0, 2, 4 and 6 days and high mortality rate located several hundred then with uncontaminated flour, there was metres from an aluminium smelter workers a pronounced stimulation in egg produc- contained 18 mg per bee, while bees that did tion following the 2- and 4-day treatments not leave the colony contained 10 mg. (Johansson and Johansson, 1972). In order to determine the risk to bees in Honey-bees have been used for bio- the field, it is necessary to know the routes of monitoring (Bromenshenk, 1978, 1988, transfer and the amount in the digestive sys- 1992, 1994; Bromenshenk et al., 1985, 1996; tem. As indicated in Chapter 2, fluoride may see Chapter 6), but there has been persistent reach honey-bee colonies by dry deposition

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80 Chapter 3

on the wings and body, by intake through field much of the fluoride in honey-bees is spiracles, by mistaking dust for pollen due to surface deposition. (Tong et al., 1975) or from pollen and nectar. One of the most informative field stud- Colonies might also be contaminated by ies was that of Mayer et al. (1988), who used forced air circulation and evaporative replicated hives in the field to determine cooling employed by the bees to control the effects of emissions from an aluminium temperature and humidity in individual smelter. They established four honey-bee colonies. Bromenshenk et al. (1996) stated colonies in each of three locations selected that ‘fluoride usually cannot be washed off a to provide high, medium and low exposures bee, except where fluoride levels are very to fluoride emissions from a nearby high, and then only a small amount can be aluminium smelter. A fourth location, a removed’. Without disputing these findings, control, was established 200 km to the east. it is also a fact that a large proportion of the Samples for fluoride analysis were collected fluoride emitted from aluminium smelters from: live adult bees at the hive entrance; and phosphate-rock processing are in the dead bees from Todd traps; teneral adults form of fluoride-containing particles of from 50 capped cells; stored pollen from 50 varying solubility, so it is logical to assume cells per colony; and all the honey from one that some of the fluoride found associated frame per colony at two different times each with bees collected from the field is lodged year. Live control bees had fluoride contents in the body hairs, legs or other appendages ranging from 11 to 15 mg/kg and the mean rather than being in the body. In using wash- for bees at highly exposed colonies was ing to determine the surface contamination around 220 mg/kg (Table 3.9). These are there may be a problem of wettability so per- similar to data reported by Dewey (1973) and haps a detergent should be used. However, Bromenshenk et al. (1985). The mean fluo- one simple technique for quantifying sur- ride per bee at the highest site was 10.5 mg face deposition is that used by Davies (1989) and some individuals had up to 14.3 mg, (see Chapter 2). She exposed dead insects which is considerably higher than the LD50 to known concentrations of HF and deter- of 10 mg per bee estimated by Dreher (1965). mined the fluoride content of the wings and There was no significant difference in fluo- bodies after 9 days (Table 3.8). The fluoride ride content of live and dead bees, indicating concentrations were all significantly higher that mortality was not associated with fluo- than in controls, which were kept in ride (Table 3.9). The authors suspected that scrubbed air, demonstrating that the most of the fluoride was on the external surfaces of bees collect fluoride by dry depo- surfaces of the bees, which is supported sition. The fact that there was no significant by Davies’s (1989) experiments on dry difference in the fluoride content of wings deposition of fluoride to insect surfaces. The exposed to 1.85 and 14.6 mg HF/m3 indicates fluoride content of pollen was surprisingly that they have a finite capacity to hold high, ranging from 16 to 60 mg F/kg at the fluoride. However, the data also support the different sites, but honey was consistently statement of Mayer et al. (1988) that in the low at 0.4–1.4 mg F/kg. The latter is similar

Table 3.8. The mean fluoride content (mg F/kg dry wt) of the wings and bodies of dead bees (Apis mellifera) and cockroaches (Periplaneta americana) exposed to three concentrations of HF for 9 days under controlled conditions. Standard errors in parentheses. (Data from Davies, 1989.)

Concentration of HF in air (mg/m3)

Controls < 0.1 1.85 14.6

Species Wings Body Wings Body Wings Body

Honey-bee ND 23.0 (1.4) 35.3 (4.9) 86.7 (6.1) 37.9 (5.8) 245.3 (36.5) Cockroach 15.4 (5.6) 16.7 (4.3) 58.4 (2.2) 144.6 (22.6) 79.4 (34.9) 205.3 (42.4)

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Effects of Inorganic Fluorides on Animals 81

to data of Tong et al. (1975), who found that Kuribayashi et al., 1976; Alstad et al., 1982; honey samples collected in New York State Wang and Bian, 1988). The toxicity of contained from 0.001 to 8.9 mg/kg. There fluoride-contaminated mulberry leaves to were no significant differences between hive silkworm larvae has been a challenge to sites in terms of adult or brood populations commercial silk production in China, Japan, (Table 3.10) or in brood survival (90–91% in India and elsewhere. In addition to the all cases). The mean number of dead bees large-scale sources of fluoride, the silkworm per day varied from 6 to 85 but there was industry of China is plagued by fluoride no difference between sites. Finally, honey emitted from brick and tile manufacturing, production was also not related to fluoride much of which is carried out by individuals (Table 3.10) so overall, despite the high or small groups with little or no control over concentrations in the bees, there was no emissions. A number of studies have indi- effect on the populations or productivity. cated that silkworm larvae are extremely Perhaps the most intensively studied sensitive to fluoride. Metabolic studies in insect–fluoride interaction is the association general indicate that fluoride affects not of fluoride accumulated by mulberry leaves only larval metabolism (Chen, 1987), but and feeding silkworm larvae (Colombini also the nutritional quality of the larval food, et al., 1969; Kuribayashi, 1971, 1972, 1977; the mulberry leaf. According to Das and Prasad (1973), nearly 70% of silk protein is derived directly from proteins present in Table 3.9. Mean fluoride concentration (mg/kg mulberry leaves, so an effect of fluoride on dry wt) in dead honey-bees collected at different plant metabolism might be detrimental to locations in Washington State (after Mayer et al., silk-protein production. 1988). (Courtesy of Fluoride 21, 113–120, 1988.) Fluoride salts depress feeding rates 1984 1985 and cause softening of the insect cuticle, Site and reduction in growth rate and/or death (e.g. degree of Living Dead Living Dead Kuribayashi, 1971; Fujii and Hayashi, 1972; exposure bees bees bees bees Fujii and Honda, 1972; Imai and Sato, 1974; REC, low 86a 102a 68a 74a Moshida and Yoshida, 1974; Kuribayashi VRF, medium 108b 144b 118b 130b et al., 1976; Wang et al., 1980; Qian et al., FH, high 170c 223c 219c 219c 1984; Bian and Wang, 1987; Wang and Bian, CON 13d 15d 11d – 1988). By providing mulberry leaves con- a,b,c,dMeans within a column followed by the same taining known amounts of fluoride to larvae, letter are not significantly different (P ≤ 0.5, Wang and Bian (1988) determined that Duncan’s multiple range test). CON, control site; the toxicity threshold concentration in REC, 10 km south-south-east of smelter; VRF, mulberry leaves was about 30 mg/kg dry 6.4 km east of smelter; FH, 0.8 km downwind of wt, and the lethal dose was between 120 smelter. and 200 mg/kg. No mortality occurred up to

Table 3.10. Performance of honey-bee populations at different locations in Washington State (after Mayer et al., 1988). (Courtesy of Fluoride 21, 113–120, 1988.)

Mean number of frames per colony Mean square cm of brood Mean frames of Site and covered by adult bees, July per colony, August honey in August degree of exposure 1984 1985 1986 1984 1985 1986 1984 1985 1986

REC, low 22a 16a 12a 5,321ab 10,217a 3,483ab 7.5a 2.8a 2.3a VRF, medium 22a 17a 22b 8,727ab 10,210a 5,572ab 10.6a 1.5a 2.2a FH, high 11a 18a 24b 7,359ab 10,681a 6,095ab 9.2a 5.9a 7.3a

a,bMeans within a column followed by the same letter are not significantly different (P ≤ 0.5, Duncan’s multiple range test). REC, 10 km south-south-east of smelter; VRF, 6.4 km east of smelter; FH, 0.8 km downwind of smelter.

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82 Chapter 3

30 mg/kg, but between 30 and 50 mg/kg the was comparable to that described in Chapter mortality was more than 30%. Larvae fed 6 (Davison and Blakemore, 1980), it implies leaves collected from the field and contain- a threshold of around 10 mg HF/m3. ing 20–30 mg F/kg weighed 15% less than Finally, the work of Aftab Ahamed and controls after 6 days. At 50–60 mg F/kg, they Chandrakala (1999) demonstrates the effects weighed 60% less (Fig. 3.5). The weights of of sodium fluoride on food conversion cocoons were also reduced in relation to efficiencies (Table 3.11). Clearly, silkworms fluoride exposure. On the basis of toxicity to were sensitive to fluoride in the diet but, feeding larvae and developing cocoons, the unfortunately, there have been no compara- authors recommended that the atmospheric tive physiological investigations to deter- fluoride exposure should not exceed 1.2 mg/ mine why they are so much more sensitive dm2/day. This refers to the rate of deposition than other larvae such as pine sawfly, large on NaOH-treated filter papers. It is impossi- white butterfly (Davies et al., 1992; Port ble to convert this into an accurate et al., 1998), Mexican bean beetle (Weinstein atmospheric concentration without on-site et al., 1973) and cabbage looper (Hughes calibration but, assuming that their system et al., 1985).

Fig. 3.5. The relationship between the weight gain of silkworm larvae and the concentration of fluoride in mulberry leaves. (Drawn from data in Wang, J.X. and Bian, Y.M. (1988) Fluoride effects on the mulberry- silkworm system. Environmental Pollution 51, 11–18, with permission from Elsevier.)

Table 3.11. Effect of sodium fluoride on wet food-conversion efficiencies (%) in silkworm (Bombyx morae) (after Aftab Ahamed and Chandrakala, 1999). (Reprinted from Insect Science and Its Applications 19, 193–198, 1999 with permission.)

NaF concentration (mg/l)

Parameter Control 25 50 75

Wet food consumed/larva (5th instar) 11.0 ± 0.05a 12.5 ± 0.16b 12.1 ± 0.14c 11.2 ± 0.05d Wet food to larval biomass conversion efficiency 26.3 ± 0.62a 20.8 ± 0.94b 16.5 ± 1.4c 16.6 ± 1.6c Wet food to cocoon conversion efficiency 12.7 ± 0.8a 6.9 ± 0.21b 5.8 ± 0.06c 4.9 ± 0.08c Wet food to pupa conversion efficiency 9.9 ± 0.78a 5.3 ± 0.20b 4.5 ± 0.03b 4.1 ± 0.08c Wet food to silk conversion efficiency 3.2 ± 0.09a 1.7 ± 0.08b 1.3 ± 0.07c 0.84 ± 0.04d

a,b,c,dMeans in the same row followed by different letters were significantly different.

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Effects of Inorganic Fluorides on Animals 83

Apart from bees and silkworms, there because a comparative study may give have been three or four other experimental useful information about the factors that studies of insects. Each demonstrates a control absorption from the digestive sys- feature of insect–fluoride relationships tem. Between 8 and 20% of the fluoride was or raises unanswered questions. One, using found in the exuvium. Eggs from beetles Mexican bean beetle (Epilachna varivestis), raised on HF-fumigated plants also con- is the only experiment in which the effects tained more fluoride than control eggs. The were studied over several (five) generations fluoride content of beetles from the treated (Weinstein et al., 1973). Beetles were cul- plants, however, was not commensurate tured on untreated and fluoride-fumigated with that found in the fumigated foliage beans exposed to 7–10 mg F/m3 (as HF) until upon which they fed. Generally, a 50- to the foliage contained about 1000 mg/kg dry 100-fold increase in fluoride in foliage was weight. This is a very high concentration so associated with a 7- to 10-fold increase in the the experiment was a severe ‘worst possible concentration of fluoride in the adult beetle. case’ test. Progeny of the second and fifth In addition to the delay in the onset generations of beetles maintained on of oviposition, there was also an obvious HF-fumigated plants were also cultured decrease in fecundity, displayed as fewer on control plants. After 10–14 days, larvae egg masses and fewer eggs per mass in the cultured on HF-fumigated beans had much treated than in the control insects. When lower wet or dry masses than those cultured beetles that had been cultured for two gener- on control beans in the five successive ations were transferred to control plants for a generations. The mean masses were 58, 49, life cycle, there was no significant difference 86, 47 and 50% of the control in each succes- in the number of eggs per mass between sive generation. Adult males were affected them and controls. However, when the to a lesser degree and less frequently than transfer occurred after five generations, females, but the reason for this is not known. there was a significant reduction in eggs per When larvae that had been cultured on HF- mass compared with controls. The feeding fumigated plants for two generations were activity of beetles cultured on HF-fumigated transferred to control plants, neither the plants (measured as the amount of leaf tissue larvae, the pupae nor the adults were sig- processed in a given time) was reduced in nificantly different in wet or dry mass from larval and adult stages. Adults cultured on beetles cultured continuously on control treated plants had reduced flight activity plants, so there was no carry-over effect. Sur- and their elytra were a lighter orange than prisingly, the beetles of larvae transferred controls. The bean beetle appears to be a to control plants after five generations of very useful model and the experiment raised continuous culture on HF-fumigated plants many questions, but, unfortunately, there were heavier than controls in both wet and has not been any follow-up work. dry mass at the end of the generation; again, The cabbage looper (Trichoplusia ni) there is no known mechanism for this effect. was studied by Hughes et al. (1985) and it The decreased mass of larvae from also produced some puzzling results that HF-treated plants was due to a delay in demonstrate the complexities of insect– development as well as reduced growth. Egg fluoride relationships. Looper larvae were masses laid and hatched at the same time, cultured by two methods: (i) on a defined resulted in pupation and emergence 3–6 medium containing either soluble fluoride days later when they were fed on HF- salts or HF-fumigated cabbage leaves; or (ii) fumigated plants, and the adults com- on intact plants fumigated with HF. When menced reproductive activity with the same the larvae were raised on an artificial diet lag time. Beetles from HF-fumigated plants with sodium fluoride added, the results contained more fluoride than the controls, were as expected: a reduction in growth with females containing more fluoride and survival. However, addition of cabbage than males in both treated and untreated leaves reduced toxicity (Table 3.12) and individuals. This was an interesting finding fluoride added as HF-fumigated cabbage

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84 Chapter 3

Table 3.12. The effects of fluoride (mg/kg) supplied in non-cabbage and cabbage diets on the mean weight of pupae (mg) of cabbage looper (Trichoplusia ni) (data from Hughes et al., 1985). (Reprinted from Environmental Pollution 37, 1175–1192, 1985, with permission from Elsevier.)

Mean pupal weight

Non-cabbage diets Cabbage diets

Treatment F content of diet Male Female Male Female

Control 10 232.7 215.5 238.9 217.5 NaF 60 219.9 208.5 236.8 216.5 NaF 210 186.8 178.5 218.8 212.5

had no effect, even when the concentration Aquatic invertebrates was as high as 438 mg F/kg. Both treatments reduced the concentration of fluoride Exposing aquatic invertebrates to control- retained by the insects so the difference was led concentrations of fluoride is technically probably due to fluoride complexing with much easier than with terrestrial organisms, components of the leaf tissue and reducing so there have been many studies reporting availability. This is supported by Weismann the effects of acute exposure. There are and Svartarakova (1974, 1975, 1976), who fewer long-term experiments and only one found reduced toxicity of fluoride fed to or two field studies. One of the greatest insects in combination with calcium. There weaknesses is the lack of investigation of was a difference between the sexes, and the bioavailability of different chemical fluoride added as HF-fumigated cabbage species of fluoride in water and the effects even enhanced growth and development of complexes involving aluminium and in some combinations, but the reasons for other cations. Most investigations used these effects are not known. water with a single level of ‘hardness’ and Working with pine sawfly (Diprion few have systematically examined the fac- pini) larvae taken from the field near an alu- tors that affect the toxicity of water that con- minium smelter, Davies et al. (1992) found tains varying levels of calcium, magnesium, that, although the fluoride content of the aluminium and organic matter. The litera- diet (pine needles) was as high as 170 mg/kg ture was reviewed by Environment Canada and whole larvae initially contained up to (2001), WHO (2002a) and Camargo (2003). 219 mg/kg, pupae contained no detectable The difficulty with field studies is fluoride. There was no relationship between getting truly comparable controls, but situa- the fluoride content of the diet and pupal tions where there are gradients or seasonal weight. A mass balance showed that 46% of changes have proved to be informative. the fluoride in the larvae was in transit in the Pankhurst et al. (1980) examined the diver- digestive system and 23% was shed with the sity of marine organisms around the outfall exuvium and was therefore assumed to be from a fertilizer plant in Otago harbour, New surface deposit. The lepidopteran larvae of Zealand. The rapid increase in diversity Pieris brassicae showed a similar low rate over a distance of about 400 m from the out- of fluoride retention and there was no fall appeared to be partly due to the elevated effect of up to 500 mg F/kg (Port et al., 1998). fluoride (about 20–200 mg/l) but some other These experiments and the work on cabbage factors were also involved because diversity looper highlight the difference in response remained relatively low even where the compared with silkworms. Although it is fluoride had been diluted to background clear that bioavailability plays an important levels. Samal et al. (1990) followed seasonal part in these differences, a comparative changes in a pond in which the fluoride study of the fluoride physiology of insects is was high in the dry season (mean 31 mg F/l) sorely needed. and relatively low for the rest of the year

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Effects of Inorganic Fluorides on Animals 85

(4.2 mg F/l). The abundance of aquatic 11.5 mg F/l, respectively (Camargo et al., insects was inversely related to the fluoride 1992). As a result, Camargo (1996) argued content, although it is very difficult to get that the traditional short-term toxicity bio- adequate controls in this kind of situation assay is inappropriate because it is based and to rule out other factors related to upon a single 96 h LC50, which represents season. only one point in time and does not A few studies have used very low con- take into consideration the sequence of centrations and they present some evidence the concentration–response relationship that fluoride might be essential to some through time that is usually a part of acute organisms and that it might stimulate toxicity testing. Lee et al. (1995) recom- growth under these circumstances. Dave mended that multifactor probit analysis (1984) worked with the water flea, Daphnia be used for fish because it solves magna, an organism that is very convenient the concentration–time–response equation for toxicity testing. The ‘no observable simultaneously, using an iterative effect’ level for growth and parthenogenetic reweighed least-squares method. In this reproduction was between 3.7 and 7.4 mg method the dependent variable is the probit F/l, but, at the extremely low concentrations of the proportion of organisms responding to of < 0.007 mg/l, growth was stimulated. each test concentration, and the independ- He suggested that the essential level was ent variables are exposure time and toxicant 0.004 mg F/l, which is lower than is found concentration. anywhere in the natural environment. Fieser Finally, in a review, Camargo (2003) et al. (1986) found a stimulation of egg suggested that in soft waters with low ionic production at much higher concentrations concentrations the safe level should be but there was a reduction in the production below 0.5 mg F/l. Apart from the fact that of live neonates. effects at such levels have not been con- Acute toxicity tests show that most firmed by sufficient authors and that a very aquatic invertebrates are only affected by limited range of species and genotypes concentrations that occur solely in indus- has been investigated, there has been insuffi- trial effluents. Typically they have LC50sof cient research into the effects of cations like tens to hundreds of mg F/l (WHO, 2002a; aluminium. Nor have there been any long- Camargo, 2003) but in tests some species term field studies at the community level. respond to much lower concentrations, typi- It is dangerous to extrapolate from simple, cally in the 1–5 mg/l range. Camargo (1996) acute laboratory tests to recommending a has raised a question about the methodology limit that is unattainable. for estimating the threshold for effects. In studies on caddis-flies, the LC50 decreased with exposure time, so an LC50 for a single, short time period may be misleading. For Note example, in the case of the most sensitive 1 species, Hydropsyche bronta, the LC50s LC50 = concentration that kills approxi- for 48, 96 and 144 h were 52.6, 17.0 and mately 50% of test organisms.

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4

Effects of Inorganic Fluorides on Plants and Other Organisms

Introduction led to such high canopy resistance that it controlled and limited pollutant uptake In this chapter we first consider the physio- (Ashenden and Mansfield, 1977; Unsworth, logical basis for fluoride toxicity and then 1982). In 1973, open-top chambers were discuss the effects on enzyme activities, introduced in an attempt to produce a photosynthesis and respiration, visible fumigation environment that was as near to symptoms, growth, seed production and, field conditions as possible (Heagle et al., finally, interactions with the biotic and 1973; Mandl et al., 1973). They were a vast abiotic environment. One of the problems improvement but, unfortunately, there has that we have encountered, and it should be been only a handful of publications of borne in mind throughout this chapter, is research using them to investigate the the age of much of the research. The peak effects of fluorides. of fluoride research was over 20 years ago, long before techniques like genomics and proteomics were available, and even before there were portable instruments that allow The Basis of Fluoride Toxicity easy measurement of photosynthesis and stomatal conductance. The lack of informa- Concentrating mechanisms and tion, particularly about stomatal conduc- interaction with cations tance, makes it virtually impossible to interpret or compare many experiments in The toxicity of inorganic fluorides to plants, which light, temperature, humidity or lichens, fungi and other organisms is due to mineral nutrition were altered. Many of mechanisms that concentrate the element the conflicting results could probably be either in leaves or within cells, and to its explained in terms of differences in fluoride reactions with calcium, magnesium and uptake if data on conductance were avail- other cations. able. Another limitation is the fumigation There are two mechanisms that result systems that were used more than 30 years in the concentration and accumulation of ago. Up to 1973, plants were fumigated fluoride in tissues and cells, transpiration in controlled-environment chambers and and low pH (Chapter 2). The transpiration greenhouses. The former did not usually stream of vascular plants causes huge con- have adequate lighting compared with nat- centration gradients in leaves, so that the ural daylight and in both systems the rate few mm near the tip or margins may have of air exchange and movement was inade- several hundred times more fluoride than quate. The very low rates of air movement the rest of the leaf. The result is areas with ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment 86 (L.H. Weinstein and A. Davison)

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Effects on Plants and Other Organisms 87

localized accumulation to toxic concentra- loosening is required during cell extension tions adjacent to areas that function nor- and it involves replacement of calcium mally. Mosses, lichens and fungi do not links. One of the characteristic symptoms of have this mechanism but, if they are in calcium deficiency is disintegration of cell an acidic medium, the low pH results in the walls and collapse of the tissues. Conversely, formation of HF, which will then promote spraying with calcium salts or postharvest uptake and accumulation in the cells by dipping can increase the firmness of fruit, the mechanism suggested by Kronberger delay ripening and decrease fruit-storage dis- (1988a,b). Fungi living on leaf surfaces orders (Table 4.1). Clearly, the implication is and mosses that are on poorly buffered sub- that fluoride might complex with calcium in strates are exposed to low pH values during the middle lamellae, alter cross-linking and and immediately after rain, so they may be make the walls weak and prone to collapse. subjected to bursts of fluoride accumulation. The calcium associated with the plasma There is surprisingly little published about membranes helps maintain stability by the pH of the interhyphal space of lichen bridging phosphate and carboxylate groups, thalli but, if the pH is acidic, it would so fluoride-induced disruption of membrane contribute to their sensitivity to fluoride. calcium would be expected to produce a Many of the visible symptoms of fluo- cascade of metabolic effects. Calcium also ride injury and the effects on metabolic plays a vital role in pollen-tube growth processes can be explained in terms of inter- because the latter depends on the presence actions with calcium and magnesium and, of Ca2+ and the direction of growth is con- to a lesser extent, with other cations (Wein- trolled by a calcium gradient in the stigma stein and Alscher-Herman, 1982). Calcium and style (Mascarenhas and Machlis, 1964). is strongly compartmented in cells, with In fact, some of the best evidence of the the highest concentrations in the walls, the importance of calcium–fluoride interactions outer surfaces of plasma membranes and comes from studies of the effects on fertiliza- the vacuoles. The concentration is also tion and seed production (discussed later in relatively high in the chloroplasts but, in this chapter). contrast, it is maintained at a very low level Weinstein and Alscher-Herman (1982) in the cytosol. In some species, and espe- reviewed fluoride–calcium relationships cially when calcium is deficient or in storage and cited a number of significant studies, tissues, as much as 50% of it may be in including Pack (1966), Ramagopal et al. the cell walls (Marschner, 1995). Therefore, (1969), Bligny et al. (1973b), Garrec et al. a major part of the plant calcium pool is exposed to fluoride as it is carried in the transpiration stream. Table 4.1. The effects of a calcium spray on the The very low concentration of calcium wastage of Cox apple during storage. Adding in the cytosol avoids precipitation of calcium greatly reduced a number of storage inorganic phosphate and competition with disorders, illustrating the importance of the element in determining the structural integrity of magnesium, but it is also vital to its role cell walls. (From Sharpless and Johnson, 1977.). as a second messenger. Environmental sig- nals (light, pathogens, abscisic acid, etc.) Calcium content activate calcium channels in membranes (mg/100 g fresh wt) and increase Ca2+ flux into the cytosol, Unsprayed Sprayed which affects calcium-modulated proteins, 3.35 3.9 such as calcium-dependent protein kinases, that phosphorylate other enzymes. In con- Storage disorders Wastage (%) trast, the high concentrations in the cell Lenticel blotch pit 10.4 0.9 walls play an essential part in strengthening Senescence breakdown 10.9 0.9 the tissue, providing rigidity by reversibly Internal bitter pit 30.9 3.4 cross-linking the pectic chains of the middle Gleosporium rots 9.1 1.7 lamella. Reversibility is important because

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(1974) and Garrec and Vavasseur (1978). The pollutant accumulates in the cytosol or first two studies showed that low calcium chloroplasts. increased HF injury. Conversely, the appli- cation of lime to protect plants from fluoride injury has been a practical control method for many years (e.g. Benson, 1959; Brewer Effects of fluoride on enzyme activities et al., 1969). It was generally assumed that the application of lime promoted a reaction Over the last 50 years there have been many with fluoride on the plant surfaces, forming investigations of the effects of fluoride on relatively insoluble CaF2 (Allmendinger enzyme activities, the sizes of metabolic et al., 1950), but, because CaCl2 sprays were pools and rates of photosynthesis and effective, Benson (1959) stated that calcium respiration. Tables 4.2–4.4 summarize the was absorbed, ‘thus increasing the tolerance results of representative studies to give an of the tissue for fluoride’, and it is now indication of the range of species, condi- known that the protective effect of calcium tions and results. Some studies used is due to a Ca–F interaction on and within fluoride salts and detached tissue slices plant tissues (Lévy and Strauss, 1973; Garrec or discs. While they have been valuable et al., 1974, 1978). Bligny et al. (1973b) used in determining the relative sensitivities 18F as a tracer to examine the effect of of specific metabolic reactions in different calcium on the transport of fluorides in cut species, they do little to advance our under- maize leaves. They showed that the amount standing of fluoride as an atmospheric of fluoride accumulated at the tip was pollutant. Other studies exposed whole inversely related to the amount of calcium plants to HF for varying periods, but often present in the leaves, which suggests that as the fluoride concentrations were so high fluoride anions are carried in the transpira- that tissues may have been in a state of tion stream they react with calcium in the advanced morbidity, where every aspect cell walls and outer plasma membranes. of metabolism was affected. Many different Thus, calcium may increase the retention species have been investigated under a of fluoride and reduce its rate of transport range of conditions but, on the other hand, in the transpiration stream. This idea was there have been few investigations of effects supported by the work of Garrec et al. on cell walls or plasma membranes – the (1974), who found that fluoride disrupted two organelles that are probably the first the normal calcium gradient that is found in sites of attack by airborne fluoride. The silver-fir needles. published data give isolated snapshots of Magnesium is also present in the cell effects that might be caused directly or indi- walls bound to pectin, but from 5 to 50% is rectly, and they are often contradictory. The in the chloroplasts (Marschner, 1995). It is result is a very confusing collection of data also present in the vacuoles and cytosol. that cannot be used to build a step-by-step The functions of magnesium are related to picture of the progression of events when its capacity to react with ligands, such a plant is exposed to an excess of fluoride as phosphoryl groups, to act as a bridging at environmentally realistic concentrations. element and to form complexes. It helps At present, the best that can be done is to regulate pH and cation–anion balance and it draw out a few general principles. is required by many enzymes. Most impor- Table 4.2 shows some of the effects of tantly, it is the central atom in the porphyrin fluoride on enzyme activities and other met- ‘head’ of chlorophyll molecules and it abolic functions. If fluoride reaches toxic establishes the precise geometry of certain concentrations in a plant tissue or organelle, enzymes, such as the key enzyme of photo- it may be expected that enzymes that are synthesis, ribulose bisphosphate carboxy- activated by divalent cations would be lase. The cellular location of magnesium inhibited, so there have been many studies means that interactions with fluoride are of enzymes such as enolase and phospho- more likely under circumstances where the glucomutase. Fluoride inhibition of enolase

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Table 4.2. Some effects of fluoride (as HF or F−) on enzyme activities and other metabolic functions. (Based on Horsman, D.C. and Wellburn, A.R. (1976) Guide to the metabolic and biochemical effects of air pollutants on higher plants. In: Mansfield, T.A. (ed.) Effects of Air Pollutants on Plants, Cambridge University Press, Cambridge, pp. 185–199.)

Authors cited by Enzymic/metabolic Horsman and Genus Experimental condition function Effect Wellburn (1976)

Glycine, 13 mM NaF Chlorophyll synthesis Inhibited McNulty and Phaseolus Newman, 1961 Zea 0.5–5 mM NaF Ribosomal activity Reduced in Chang, 1970 number Lycopersicon, 1.3 mg/m3 for 8 days Free sugars Increased Weinstein, 1961 Phaseolus Phaseolus 1.7–7.6 mg/m3 for 10 days Keto-acid levels Decreased McCune et al., 1964 Phaseolus 35 mM KF for 0.5–2.5 min Hill-reaction activity Decreased Ballantyne, 1972 Avena 5 mM NaF for 2 h Cellulose synthesis Inhibited Gordon and Ordin, 1972 Chenopodium, 5 mg/m3 for 5–6 days Pentose phosphate Stimulated Ross et al., 1962 Polygonum pathway 25 mg/m3 for 3–5 days UDP-glucose-fructose Inhibited Yang and Miller, transglycosylase 1963a Glycine 25 mg/m3 for 3–5 days Phosphoenolpyruvate Stimulated Yang and Miller, carboxylase 1963b Glycine 25 mg/m3 for 3–5 days Phosphoglucomutase Inhibited Yang and Miller, 1963a Avena 10 mM NaF for 1 h Phosphoglucomutase Inhibited Ordin and Altmann, 1965 Pisum 0.1–10 mM NaF Enolase Inhibited Miller, 1958 Phaseolus 1.7–2.6 mg/m3 for 10 days Enolase Stimulated McCune et al., 1964 Glycine 8.2 mg/m3 for 24–144 h Enolase Stimulated Lee et al., 1966 Sorghum 5 mg/m3 for 11 days Enolase Stimulated McCune et al., 1964 Sorghum 5 mg/m3 for 11 days Catalase Initially McCune et al., 1964 stimulated, then inhibited Phaseolus 1.7–2.6 mg/m3 for 10 days Catalase Stimulated McCune et al., 1964 Glycine 51–96 mg/m3 for 24–144 h Catalase Stimulated Lee et al., 1966 Sorghum 5 mg/m3 for 10 days Pyruvate kinase Stimulated McCune et al., 1964 Pisum 0.5–5 mM NaF Glucose-6-phosphate Stimulated Arrigoni and Marré, dehydrogenase 1955 Glycine 51–96 mg/m3 for 24–144 h Glucose-6-phosphate Stimulated Lee et al., 1966 dehydrogenase, cytochrome oxidase, peroxidase Glycine 51–96 mg/m3 for 24–144 h Polyphenol oxidase Inhibited Lee et al., 1966 Gycine 51–96 mg/m3 for 24–144 h Ascorbate oxidase Initially Lee et al., 1966 stimulated, then inhibited Solanum pseudo- 2 mg/m3 for 24 h Peroxidase, glucose- Stimulated Weinstein, 1977 capsicum 6-phosphate dehydrogenase, acid phosphatase, phosphoglucomutase Pinus strobus 1.6 mg/m3 for 28 days Plasma-membrane Drastically Rakowski and ATPase reduced Zwiazek, 1992

UDP, uridine diphosphate; ATPase, adenosine triphosphatase.

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Table 4.3. Some reported effects of fluoride on net photosynthesis (NP) of higher plants (measured

as changes in CO2 assimilation). (After Amundson, R.G. and Weinstein, L.H. 1980 Effects of airborne F on forest ecosystems. In Proceedings. Symposium on Effects of Air Pollutants on Mediterranean and Temperate Forest Ecosystems. Pacific Southwest Range and Forest Experiment Station, Berkeley, California).

Concentration Genus or species and duration Response Authors

Exposure to fluoride salts Cornus florida, Liquidambar 0.1 mM NaF, 24 h NP ↓ in older needles of P. taeda McLaughlin and styraciflua, Platanus and P. echinata Barnes, 1975 occidentalis, Liriodendron 1 mM NaF, 24 h NP ↓ in all species tulipifera, Acer rubrum, Oxydendrum arboreum, 10 mM NaF, 24 h NP ↓ in all species Pinus strobus, Pinus taeda, Pinus echinata Glycine max 10 mM NaF, 10 min Photophosphorylation ↓ Giannini et al., 1985 Azalea cvs 20 mM KF, 22 h NP ↓ Ballantyne, 1972

Exposure to HF (mg/m3) Gladiolus 0.8–8.0, 7 days % ↓ in NP = % ↑ in injury Thomas and Hendricks, 1956 Hordeum 32, 4–8 h Medicago 200, 4–8 h Total inhibition of NP with recovery in hours or days Fruit-trees 16–40, 4–8 h Lycopersicon 1.4–5.2, 4 weeks No effect Hill et al., 1958, 1959 0.9–11.2, 3 weeks No effect Fruit-trees 2.1, 183 h 14% ↓ in NP, 10% injury Thomas, 1958 Gladiolus 3.1–5.2, % reduction in NP proportional to 30–205 days % injury Gossypium 13.6, 138 h No effect Citrus 0.32–0.77, growing No effect Thompson et al., season 1967 Gladiolus 0.8, 39 days No effect Hill, 1969 1.2, 27 days 3% ↓ in NP greater than % injury Fragaria 2.3, 63 days No effect 38, 1 day 50% ↓ in NP Lycopersicon 5.1, 12 days; 17, No effect 21 days Prunus 1.6, 42 days No effect Zea 2.7, 38 days No effect Hordeum, Medicago 32, 2 h NP ↓ during exposure, recovered Bennett and Hill, afterwards 1973 Sorghum 0.7, 14 days No effect McCune et al., 1976 2.2 then 1.7, NP ↓ with recovery later 12/2 days 3.5 then 5+, NP ↓ during 3.5 exposure, then 7/7 days severe injury, little recovery Pinus sylvestris, Pinus nigra, Ambient near source, ↓ NP of whole plant due to loss of Keller, 1977 Pinus strobus, Larix November–April foliage with injury on remaining leptolepis, Larix decidua, foliage Pseudotsuga menziesii, Picea excelsa, Quercus borealis, Alnus incana, Sorbus aria, Acer pseudoplatanus

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Effects on Plants and Other Organisms 91

Table 4.3. Continued.

Concentration Genus or species and duration Response Authors

Vicia faba 41, 7 days NP ↓ in 24 h, followed by Horvath et al., 1978 partial recovery Pinus sylvestris (susceptible 20, 2 days NP ↓ Lorenc-Plucinska and strain) Oleksyn, 1982 Pinus elliottii var. elliottii 1.2–4, 125 days NP not greatly affected, Doley, 1988 Pinus caribaea var. caribaea NP ↑ in older needles at 1.2 mg/m3 Pinus strobus 0.4–1.6, 1–28 days Little effect on NP Rakowski and Zwiazek, 1992 Mangifera indica 12–24, time unknown ↓ Zhang and Huang, 1998

Table 4.4. Effects of fluoride on dark respiration (R) in plants. (After Horsman, D.C. and Wellburn, A.R. (1976) Guide to the metabolic and biochemical effects of air pollutants on higher plants. In: Mansfield, T.A. (ed.) Effects of Air Pollutants on Plants, Cambridge University Press, Cambridge, pp. 185–199.)

Concentration (mg/m3) Species and time Response Authors

Phaseolus vulgaris 24.6, 18 days R ↑ by c. 70% McNulty and Newman, 1957 Gladiolus sp., Lycopersicon esculentum, 0.31–45.9, R ↑ in Gladiolus, Hill et al., 1959 Fragaria sp., Apium graveolens, Prunus 21–73 days no effect on other sp., Hordeum vulgare species Phaseolus vulgaris cv. Burpee 2.2, 24 h and R ↑ after 24 h, ↓ Applegate and growing season after 8 days, then ↑ Adams, 1960a Phaseolus vulgaris cv. ‘Tendergreen’, 1.3, 8 days R ↑ Weinstein, 1961 Lycopersicon esculentum cv. ‘Bonny Best’ Chenopodium murale 4.9, 5–6 days R ↑ + visible injury Ross et al., 1962 Pinus strobus, Pinus taeda, Pinus echinata, 0.1, 1, 10 mM R ↑ McLaughlin and Cornus florida, Liquidambar styraciflua, NaF, 24 h Barnes, 1975 Platanus occidentalis, Acer rubrum, Liriodendron tulipifera, Oxydendrum arboreum Vicia faba cv. ‘Inovec’ 41, 24 h–7 days R ↓ after 1 h, then Horvath et al., recovered. R ↑ 1978 24 h after exposure

(2-phosphoglyceric acid > phosphoenol- itself was shown not to be inhibitory (Peters pyruvic acid) is perhaps the best known of et al., 1964), and it may be necessary for the the effects of fluoride in vitro and was first complex to be formed on the enzyme to studied in yeast (Warburg and Christian, have any effect. In plants, the sensitivity of 1942). The fluoride concentration needed enolase to fluoride was described by Miller for 50% reduction in enzyme activity was (1958); the pea-seed enzyme also had an found to increase with increasing Mg2+ Mg2+ requirement, while Mn2+,Co2+, and concentration. Mg2+ was required to activate Zn2+ were less effective. Later studies using the enzyme and, in the presence of fluoride intact, fumigated plants generally showed and phosphate, an inactive dissociable stimulation (McCune et al., 1964; Lee et al., magnesium fluorophosphate complex was 1966). This apparent contradiction may be postulated to be formed and to be inhibitory explained in a number of ways. Apparent to the enzyme, although fluorophosphate stimulation may be an artefact caused by the

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92 Chapter 4

extraction or assay procedures, but it may the cells determine the degree to which simply be that the fluoride did not reach metabolism is affected. toxic concentrations in the mitochondria or that there was increased respiration (Table 4.4) due to an extra demand for mainte- nance. There may also be several isozymes Photosynthesis that differ in sensitivity. Multiple forms of enolase have been found in muscle (Tsuyuki The experiments summarized in Table 4.3 and Wold, 1964), but this has not been give an indication of threshold concentra- confirmed for plants, nor has the relative tions above which photosynthesis is inhib- sensitivity of the isozymes to fluoride been ited, the persistence of inhibitory effects tested. An important observation made by and, in one case, the effects on carbohydrate McCune et al. (1964), after exposure of bean translocation. A few indicate the relation- plants to relatively low concentrations of ship between effects on photosynthesis and HF (1.7 and 7.6 mg/m3), was that, although visible symptoms. The combinations of fluoride increased the activities of enolase concentration and duration of exposure that and catalase, they tended to approach the the authors used are plotted in Fig. 4.1. control levels after a recovery period. Unfor- Some concentrations were so high that it is tunately, this is one of the few studies that not surprising that net photosynthesis was examined recovery. affected, but the interesting feature of Fig. The mechanism of fluoride inhibition of 4.1 is that, below concentrations of about phosphoglucomutase (glucose-1-phosphate 2–3 mg/m3, given for as much as 5–100 days, ←→ glucose-6-phosphate) appears to be simi- most studies reported no effect. This may be lar to that for enolase (Chung and Nickerson, just due to chance but it may also suggest 1954). A magnesium–fluoride complex is that photosynthesis is not particularly sen- formed with glucose-1-phosphate and the sitive to HF. This could be due to the sharp enzyme. Like enolase, inhibition depends gradients in fluoride concentrations within upon the Mg2+ concentration, but, in the leaves or possibly chloroplasts are not such one study in which it was measured in a strong sink for fluoride as models suggest. plants that had been exposed to HF, There is some evidence that effects on phosphoglucomutase was inhibited. The HF photosynthesis are causally linked to visible exposure, however, was extremely high, at symptoms (Thomas and Hendricks, 1956; 25 mg/m3, for 3–5 days. Hill and Pack, 1983; Doley, 1988). Thomas Fluoride also combines readily with and Hendricks (1956) found that the reduc- many haem enzymes and there has been tion in photosynthesis in Gladiolus was some research on catalase (McCune et al., proportional to the injury and Doley (1988) 1964; Lee et al., 1966). In the case of cyto- found that differences in photosynthetic chrome oxidase, catalase and peroxidase, rates of two pine species (Pinus elliottii, the reaction is with the enzyme in the ferric Pinus caribaea) were correlated with the iron state, which is freely reversible and concentrations of chlorophylls a, b and involves one atom of iron and one molecule a + b. In Hill and Pack’s (1983) experiments, of fluoride (Hewitt and Nicholas, 1963). HF treatments either had no significant With many other metalloenzymes the effect on the rate of photosynthesis or the reaction with fluoride is weak. Thus, the effect was proportional to the amount of leaf zinc-containing enzyme, carbonic anhy- necrosis or chlorosis. Continuous fumiga- drase, and the molybdenum-containing tion of strawberry plants for 18 days at aver- enzymes, nitrate reductase and other age daily fluoride concentrations ranging molybdo-flavoproteins (which also contain from 1 to 9 mg/m3 had no effect on photosyn- iron), are not very sensitive to fluoride. From thesis, although a small amount of necrosis in vitro studies, it is apparent that multiple was induced. But, when the HF concentra- sites of fluoride action exist, so the distribu- tion was increased to 36 mg/m3 for 24 h, there tion and concentrations of fluoride within was an abrupt drop in the photosynthetic

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Effects on Plants and Other Organisms 93

Fig. 4.1. Combinations of HF concentration and exposure time used in experiments on the effects of fluoride on net photosynthesis (sources cited in Table 4.3). r = experiments in which net photosyn- thesis was reduced, q = experiments in which there was no effect on net photosynthesis.

rate of about 50%. As the HF concentration translocation of photosynthates, ion uptake, was decreased, the rate returned to about assimilation of elements, such as nitrogen, 75% of the previous rate within 24 h and protein turnover and maintenance of ion then recovered more slowly for about 3 gradients (Amthor, 2000). It is relatively weeks until the rate was about 95% of the easy to measure the O2 uptake or CO2 emis- control. Considering that 4 to 5% of the leaf sion by plant tissues in the dark but it area was necrotic, this was considered to is difficult to measure respiration in the be complete recovery. In maize, the photo- light because of photosynthesis and photo- synthetic rate was reduced by 12 to 14% respiration. It is even more of a problem after exposure to 5.1 mg/m3 for 15 days. This interpreting differences in respiration treatment induced chlorotic mottling typi- between treatments, because so many cal for the species and was considered to be factors regulate the process. However, the the reason for the photosynthetic decline. majority of published studies have reported Several other authors have reported that the increased respiration on treatment with flu- effects of fluoride were reversed after expo- oride. This was the case for intact plants sure (Thomas and Hendricks, 1956; Bennett (Applegate and Adams, 1960a; Applegate and Hill, 1973; McCune et al., 1976; Horvath et al., 1960) and in tissues removed from et al., 1978), but this is difficult to under- plants after fumigation with HF in the stand if the inhibition was caused by absence (Applegate and Adams, 1960a; accumulation of fluoride in the chloroplasts. Weinstein 1961; Miller and Miller, 1974; Perhaps the inhibition was caused by greatly McLaughlin and Barnes, 1975) or presence reduced stomatal conductance, which (Hill et al., 1959; Yu and Miller, 1967) of limited CO2 uptake, or, more indirectly, foliar lesions. Several investigators have through some feedback system. shown that low concentrations or short durations of fluoride exposure result in stimulated O2 uptake, while the exposure becomes inhibitory as the concentration Respiration or duration is increased (McLaughlin and Barnes, 1975). In contrast, two studies Mitochondrial respiration provides the showed that respiratory activity was energy for synthesis of new biomass, relatively insensitive to fluoride (Hill et al.,

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1959; Givan and Torrey, 1968) and in others 1967), the greatest relative changes being 14 it was inhibited, the effect depending upon found in CO2 liberated from carbons 3 the age of the plant or tissue (Béjaoui and and 4 of 14C-labelled glucose, with carbon 2 Pilet, 1975), the duration of exposure being the next greatest, suggesting altered (Applegate and Adams, 1960a), nutrient glycolytic and Krebs cycle activities. As the status (Applegate and Adams, 1960a) and leaf matured and aged, Krebs cycle activity concentration of fluoride in the tissue decreased and was accompanied by an (Applegate et al., 1960). increase in use of the pentose phosphate The relationship between inhibition pathway. After 6 days of HF exposure, there 14 and the age of the tissue can perhaps be was a decrease in CO2 produced from all explained by the shift from glycolysis to the carbons, especially carbon 2. When HF pentose phosphate pathway, which occurs fumigation was superimposed on the nor- with ageing of tissues (Gibbs and Beevers, mal metabolic changes, it appeared that the 1955), and by the greater sensitivity of some pre-existing metabolic pattern was affected glycolytic enzymes to fluoride. Determina- by a limitation in the plasticity of the 14 tion of CO2 production from specifically metabolic system and constraint on the labelled glucose has been used to assess adaptive mechanisms of the plant. It is pos- the relative importance of glycolysis and sible that the relative contributions of each its sensitivity to fluoride. The production carbon of glucose and the changes produced 14 of CO2 from carbons 1 and 6 of glucose by both age and HF reflected the pool sizes is equal if metabolized via the glycolytic of various intermediates produced by pathway and Krebs cycle, but the produc- respiratory or photosynthetic activity and 14 tion of CO2 from the carbon 1 of glucose is the rates of exchange between active and greater than from carbon 6 if oxidized via the inactive pools of metabolites, as well as pentose phosphate pathway. Thus, the C6/C1 turnover rates and the relative activity of ratio has been used as an index of the relative various metabolic pathways. It is apparent activities of the two pathways. In wheat that patterns of glucose catabolism change leaves this shift was shown by a decrease with age and that the effect of HF is greatest in the C6/C1 ratio and was accompanied by initially and decreases with increasing HF 14 a decreased sensitivity of O2 uptake or CO2 concentration, a recovery period and age production to fluoride (Lustinec and (McCune et al., 1967). Pokorná, 1962). At low concentrations of fluoride Lustinec et al. (1962) found that there was a stimulation of wheat-leaf respi- ration, which was accompanied by a higher Effects on other metabolic functions C6/C1 ratio, suggesting that the activity of the glycolytic pathway was greater. Despite the obvious potential for fluoride to A better estimate of the pathways of affect the functioning of plasma membranes, glucose catabolism is obtained if glucose there have been very few studies of is used that is specifically labelled on each this important aspect of fluoride toxicity. carbon. Employing glucose labelled in the 1, Rakowski and Zwiazek (1991, 1992) inves- 2, 3–4 or 6 positions, it was demonstrated tigated effects on membranes in white pine with unifoliolate leaves of bean plants (Pinus strobus). Seedlings were pretreated (McCune et al., 1967; McCune and with a 12 h photoperiod to induce dormancy Weinstein, 1971) that there is a normal and then they were exposed to HF at change in the pattern of glucose catabolism 0.4–1.6 mg/m3 for 1–28 days. Needles that with increasing age of the leaf. In normal did not show visible symptoms were ageing, there is a progressive rise and fall selected and plasma membranes were in catabolism of glucose during the course isolated. In plants treated for 2 days, ratios of leaf maturation. The effects of HF of plasma membrane free sterols : phospho- were modified by the normal, progressive lipids, sterols : proteins and plasma mem- sequence in metabolism (McCune et al., brane adenosine triphosphatase (ATPase)

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activity were higher than in control plants. are potentially harmful. There have been Exposure to HF at 1.6 mg/m3 for 28 days several field studies around fluoride produced a drastically reduced activity of sources that demonstrate the visible symp- plasma membrane ATPase activity. Changes toms and changes in species composition of at 1.6 mg/m3 in sterol and phospholipid lev- lichen communities in response to fluoride els after only 2 days of fumigation suggested (Gilbert, 1971, 1973; LeBlanc et al., 1971, that plasma membrane composition was 1972; Nash, 1971, 1973, 1976; Skye, 1979; affected even during dormancy and that Holopainen, 1984; Palomäki et al., 1992; these membranes may be among the early AMS, 1994). Gilbert (1973) summarized the sites of HF injury (Rakowski et al., 1995; information about the relative sensitivity of Rakowski, 1997). lichens. Effects of HF on partitioning of 14C LeBlanc et al. (1971) described the between transport and non-transport photo- effects of pollution in the vicinity of an assimilates from source (treated) leaves aluminium smelter on transplanted discs to sink regions were studied in soybean of Parmelia sulcata. After 4 or 12 months of plants (Glycine max cv. ‘Hodgson 78’) exposure at distances up to 15 km from the fumigated with HF at 0, 1 and 5 mg/m3 for source, the thalli ranged from brown to pink 8–10 days at three stages of development and yellow to grey shades (the normal (vegetative, flowering and early fruit set, colour), respectively, at the nearest (100 m) and pod filling) (Madkour and Weinstein, to the farthest (15 km) distances. Micro- 1987). In plants exposed to HF, there was a scopic examination of thalli near the smelter greater retention of 14C-labelled assimilates ‘had their margins upturned, showed partial in the treated leaf and reduced export of detachment from the underlying bark these compounds to other plant parts substratum, had developed cracks on their (sink tissues). There was also a greater upper surfaces, lacked soredial structures, incorporation of 14C into -insoluble and their exposed rhizines were often assimilates at the expense of ethanol-soluble curved and entangled’. The algal cells assimilates in the treated leaf. Compared displayed varying degrees of plasmolysis with control plants, HF also increased the and loss of chlorophyll. At a distance of proportion of 14C incorporated into sugars in 5 km, soredia were present, the incidence treated (source) tissues and a decrease in 14C of plasmolysis was low, the chlorophyll sugars in sink tissues. Results suggest that content was about normal and most of the fluoride inhibits the processes involved thalli had retained their normal grey colour. in assimilation and transport of sugars, i.e. Although the effects close to the smelter phloem loading (Madkour and Weinstein, were undoubtedly caused by fluoride, there 1987). were other pollutants in the area, notably SO2, so they may have had some effect. The fluoride content of the thalli decreased with distance but the concentrations appear to be Effects on Different Taxa unusually high (e.g. c. 700 mg F/kg) com- pared with data reported by others (Gilbert, Lichens 1971; Nash, 1971). Even the control site at 40 km apparently contained as much Lichens obtain their mineral nutrients by as 70 mg F/kg, which suggests that their wet and dry deposition on the thalli. They analytical method was unreliable. have large numbers of ion-exchange sites, Nash (1971) compared three lichen which results in their capacity to accumu- species, the terricolous (living on soil, etc.) late some elements in high concentrations. species, Cladonia critatella and Cladonia Although absorption of deposited elements polycarpoides, and the saxicolous (living on is essential for lichen survival, it is not rock) species (Parmelia plittii) to airborne selective, so there is no discrimination fluoride near an industry and to HF in con- between essential elements and those that trolled environment laboratory fumigations.

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Lichens growing near the industry or in the Gilbert (1973) studied the pattern of fumigation chambers exhibited chlorosis, injury to Ramalina farinacea, Ramalina followed by elimination of all pigments, fraxinea, H. physoides and Parmelia sub- including chlorophyll a and b and caro- aurifera on the trunks of European beech tenoids. Chlorosis in Cladonia species first (Fagus sylvatica) as a result of emissions appeared in the upper part of the podetia from an aluminium smelter at Invergordon and gradually spread downward to the (Scotland) in 1969. After the first year, injury squamules on the ground. Small necrotic was observed up to 3 km from the source and patches also appeared occasionally on the it was evident up to a height of 6 m on the squamules. In P. plittii, chlorosis appeared bole, being especially concentrated on the first as a series of intermittent green and side facing the source (Fig. 4.2). Fruticose chlorotic areas. As the injury symptoms pro- and foliose lichens were the first to be gressed, chlorosis extended over the entire affected, turning a brown or whitish colour, thallus and this was followed by death. The beginning at the distal end. This was critical level of fluoride in the lichen to followed by the appearance of a whitish cause injury was estimated to be between halo around the crustose species. The author 30 and 80 mg/kg. Roberts and Thompson also noted the great variability in response (1980) reported that the minimum damage to among lichen species, which he attributed to Cladina sp. occurred at a fluoride concentra- genetic differences in susceptibility, though tion of 25 mg/kg, with structure loss occur- it is impossible to determine the relative ring between 50 and 70 mg/kg. Based upon contributions of genetic and environmental washed thalli of Usnea subfloridana and variability to lichen response. Palomäki Parmelia saxatilis, Gilbert (1971) found the et al. (1992) described symptoms on H. range to be 20–47 mg/kg. Davies (1982) physoides and B. capillaris growing on examined Xanthoria parietina growing on branches of Norway spruce (Picea abies) calcareous substrates in the Bedfordshire as a bleaching of the lobe tips of the thalli, brickworks area of England. He reported followed by complete bleaching and, finally, that, when the fluoride concentration browning and death. reached about 70 mg/kg, the thalli exhibited Ultrastructural changes in lichens have small, scattered, brown patches, but, at been studied by a few investigators. They about 160 mg/kg, larger grey-brown patches were described in the algal cells of both were present and the margins and tips of the of the epiphytic lichens B. capillaris and thalli were curled. At 90 and above, algal H. physoides in the area near a fluoride- plasmolysis within the thalli was noted. emitting ceramic factory (Holopainen, No visible effects were present at concen- 1984). At the early stages of injury, there trations around 7–8 mg/kg. However, the was a dilatation of thylakoid interspaces brickworks also emitted large quantities of and swelling of thylakoids. Plastoglobuli SO2 and there was a degree of correlation appeared between the thylakoids. The between the fluoride and sulphur contents injury continued with granulation and the of the thalli, so some of the injury may breakdown of thylakoid membranes. Aggre- have been caused by SO2. Furthermore, gates of pseudocrystalline materials were Xanthoria grows in nitrogen-rich habitats, present in the chloroplast or cytoplasm. The often as a result of ammonia emission from mitochondria and cytoplasm were highly livestock. Ammonia increases local SO2 degenerated. Palomäki et al. (1992) stated deposition, so there was an unusual that fluoride injury to the photobiont of B. combination of circumstances that makes capillaris was characterized by loss of struc- interpretation far from straightforward. ture of thylakoids and other cellular mem- Typical ultrastructural changes were found branes, forming a granulated, white-stippled to occur when the fluoride content mass; lipid-like globules formed between of thalli of Hypogymnia physoides and the thylakoids in the chloroplast. In general, Bryoria capillaris reached 30 mg/kg. Visible it appears that the algal or cyanobacterial symptoms appeared at about 70 mg/kg. partner is more sensitive than the fungus.

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Fig. 4.2. Effects of emissions from an aluminium smelter on lichens growing on the trunk of a beech (Fagus sylvatica) tree that was 400 m downwind. Black = living thallus; dotted lines = visibly damaged thallus. Tufts = Ramalina farinacea; ribbons = Ramalina fraxinea; flattened ellipses = Hypogymnea physodes; arcs = Parmelia subaurifera. Crustaceous lichens not shown. (Redrawn from Gilbert (1973). Reprinted by permission of the Continuum International Publishing Group.)

Bryophytes 36% of the fluoride accumulated, but no mechanism was postulated. Bryophytes include mosses and liverworts, but the effects of fluoride have been reported only for mosses (Nash, 1973; Paterson and Pteridophytes Kenworthy, 1982). According to Nash (1973), the sensitivity of mosses to air pollution is Pteridophytes include ferns, clubmosses, about the same as in lichens, but it has been quillworts, spike mosses and horsetails. the experience of the authors that in areas Field observations by the authors suggest where lichens were damaged or killed by that the clubmosses, quillworts, spike fluorides many species of mosses were mosses and horsetails are tolerant to HF, present, mostly without visible symptoms. but there is no experimental evidence to In transplant experiments, LeBlanc et al. support this. Fluoride injury, consisting of (1971) reported that colonies of Pylaisiella marginal necrosis of fern fronds, has been polyantha exhibited colour changes from observed many times in the field, but there green or golden green to brown or dark has been no published research on this brown after exposure to fluoride downwind group of plants. of an aluminium smelter for 4 and 12 months, but the atmospheric concentrations were not measured. Comeau and LeBlanc (1972) exposed the moss Funaria hygrometrica to Gymnosperms acute concentrations of 13, 65 or 130 p.p.b. (10.7, 53.3 and 106.6 mg/m3) for 4, 8 or 12 h, The following descriptions of symptoms or 13 p.p.b. (10.7 mg/m3) for 36, 72 or 108 h. shown by vascular plants are based on Tres- At 65 p.p.b. for 12 h, the moss exhibited how and Pack (1970), Weinstein and McCune chlorotic lesions. Interestingly, after 3 weeks (1971), Weinstein et al. (1998) and the of recovery, Funaria lost between 26 and authors’ field experience in many countries.

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In conifers, such as pine (Pinus), fir Angiosperms (Abies), spruce (Picea) and larch (Larix), the initial symptom is often chlorosis of the Monocotyledons needle apex and, with time or higher con- centrations, the apical tissues may become The initial symptom shown by mono- necrotic. The necrotic areas are usually light cotyledons (lilies, iris, grasses, etc.) is often brown to reddish brown and the injury chlorosis at the tips and margins of elongat- progresses towards the base with continued ing leaves. This may develop into necrosis exposure. The dead tissue is often, though if the concentration of duration of the not always, delineated from healthy tissue exposure is sufficiently high. Necrosis is by a dark band, usually subtended by a caused by the total collapse of the plasma narrow chlorotic band. Banding can be and/or vacuolar membranes, so the first seen developing in lodgepole pine (Pinus sign of impending necrosis is the appear- contorta) in Plate 6. Multiple or intermittent ance of dark green areas that look ‘water- exposures may produce a series of darker soaked’. This often resembles the early bands that proceed basipetally. The dark stages of frost injury and it can be seen at band is thought to be due to a general the base of the injured area in an Iris leaf on stress response, which results in the leaf the left-hand leaf in Plate 8 and at the tip of producing phenolic compounds to isolate a bluebell (Hyacinthoides non-scriptus)in the cause of the stress (e.g. a disease or Plate 9. As the dead tissues dry out, the insect). In the case of pine, needles within colour changes so the necrotic areas may the same fascicle tend to be marked to the eventually be white (e.g. Allium spp., same extent (Plate 6). When exposed to very including garlic), tan, dark brown (Iris, high concentrations, injury may occur in Plate 8; common in many species), reddish medial portions of the needle, rather brown (as in redbud) and black (more than the tip. Needles of conifers are most common in some dicotyledons, such as sensitive when they are emerging from the poplar). The speed with which the necrosis fascicle and elongating, and they become develops depends not only on the dose but less and less sensitive as elongation also on the weather. proceeds. Needles from previous years are The initial symptom in Gladiolus and highly resistant and are rarely injured by several other members of the Iridaceae is a current fumigation, which is illustrated tip necrosis, which progresses more or less in Plate 7, where the current year’s needles evenly down the leaf at low concentrations of mugo pine (Pinus mugho) are completely but which is distributed more irregularly necrotic but the previous year’s needles over the leaf at higher concentrations (Plate are mostly unaffected. Note that the 10). The colour of the necrotic area ranges adjacent blue spruce (Picea sp.) is also from ivory or light tan through various unaffected. shades of brown, but it is characteristically Often, the pattern of injury on an light in colour with a narrow, dark brown individual leaf or leaves or the pattern of margin. When necrosis is produced by injury during the development of a branch several exposures, each increment may be can have forensic value in establishing when separated from the previous one by these a fumigation occurred. Because the youngest narrow bands (Plate 8). The necrotic area leaves are most susceptible, intermittent may also be sharply delineated from the fumigations injure young leaves as they healthy portion of the leaf blade by a narrow develop, providing markers along the band of chlorotic tissue, which is sometimes branch. This may also be useful in conifers, streaked with red. The bracts of Gladiolus where needles from a single shoot emerge that subtend the flowers are also very from the fascicle at different times, so their sensitive and exhibit necrosis at the tips condition can be a qualitative measure of and along the margins. changes in fluoride air quality. In maize (Zea), Sorghum, sugarcane (Saccharum) and some other grasses, the

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symptoms begin as scattered chlorotic flecks extensive with prolonged exposure, until at the tips and upper margins of maturing, the midrib and some veins stand out as a but still elongating, leaves. This can be seen green silhouette against a chlorotic back- in the right-hand photograph of Plate 11, ground. This gives the green part the shape which was taken using transmitted light. of a spruce or fir tree, so it is sometimes As the symptoms progress, the flecking referred to as a ‘Christmas tree’ symptom becomes more intense and extends down- (Plate 13). In some species, such as ward, especially along the margins. The Eucalyptus, anthocyanin pigments are amount of chlorosis diminishes from the tip produced, giving a diffuse red colour to the downward and from the margins towards affected areas. With continued exposure, the midrib (left-hand photograph, Plate 11). the leaf tip and other chlorotic areas may A transverse chlorotic band often appears at become necrotic. In many species, the tip the arch of leaves that are bent downward. falls off, leaving the leaf notched or ragged With continued exposure, tip and marginal and misshapen (Plate 14). As the symptoms necrosis may appear. At higher concentra- become more advanced, necrosis may tions of fluoride, there is more of a tendency appear on the leaf margins, which may to produce tip, marginal and interveinal result in a tattered, ragged leaf. The necrosis, with a transverse necrotic band eventual colour of necrotic areas depends appearing at the arch of the leaf. In some on the species; most frequently it is tan to species of monocotyledonous plants (such dark brown but in some the tissue becomes as some varieties of Sorghum), necrotic black. Poplar (Populus spp.) is a good exam- lesions produced by high concentrations ple of this and the Australian Persoonia are often accompanied by reddening caused laevis (broad-leaved geebung) is another by anthocyanin pigments. (Plate 15). Note that the necrosis in this In banana (Musa spp. and hybrids) case is in the centre of the lamina and that symptom development is similar to that some of the leaf tips are also chlorotic. in other monocotyledons, with fumigation There are some exceptions to the leading to a diffuse chlorotic band at the sequence of symptom development out- apex, followed by the formation of tan to lined above. For example, in apricot (Prunus pale brown necrotic areas, which are often armeniaca), Italian prune/European plum delineated by a dark brown line. Successive (Prunus domestica) and redbud (Cercis fumigations lead to a series of transverse canadensis), the initial symptom is wilting bands separated by dark lines, but the and then desiccation of tissue at the tip or necrotic areas often fall off, leaving a along the margins of the leaf, which tattered, obtuse apex to the leaf (Plate 12). then develops into light to dark brown or The initial symptom on the pinnae of most reddish brown necrotic lesions. The lesions palm species resembles the chlorotic lesions become brittle and may fall out, as in apricot described for grasses. In tucumá palm and Italian prune, or may remain on the leaf, (Astrocarpyum tucuma), a very fluoride- as in redbud (Plate 16). sensitive species, injury appears as necrosis, When young, developing leaves are which may be at the tip, margin or inter- exposed to fluoride, concentration of the costal areas of the pinnae (Weinstein and pollutant in the tip and margins may inhibit Hansen, 1988). longitudinal and lateral expansion of the lamina, resulting in leaves that are crinkled Dicotyledons and/or cupped, upwards or downwards. Often, it results in leaves that are rolled. A The initial symptom of injury in leaves of range of distortions can be seen in alder, dicotyledons exposed to chronic doses of Alnus glutinosa (Plate 17) and willow fluoride is commonly chlorosis of the leaf (Plate 18). Note the variation in symptom tip, which later extends downward along expression within each photograph. Some of the margins and inward towards the midrib. the older alder leaves in Plate 17 are crinkled The chlorosis becomes more intense and in such a way as to resemble a savoy cabbage

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(‘savoying’). The younger, expanding leaves in reduced growth and a ring-shaped defor- vary, some being undistorted, but one of mation (Bolay et al., 1971b; Bonte, 1982). the smallest (upper-left quadrant of the photograph) has almost half of the lamina necrotic, so it would go on to develop an Dose–Response Relationships abnormal shape. Several of the willow leaves in Plate 18 are cupped, making them An important advance in defining the rela- slightly concave, and most are chlorotic and tionships between visible symptoms and have dead tips. If the dead tissue falls off the fluoride exposure was made in 1969 when tip, the leaf is left with a notched shape. The McCune collated all the available informa- dependence of the effect upon the stage of tion on the dose–response relationships for development is often demonstrated graphi- different groups of species. He constructed cally when a branch is exposed to a series of a series of curves that define the thresholds fumigations during development. Plate 19 for foliar lesions in tomato, maize (Zea), shows this in mock orange (Philadelphus Sorghum, conifers, Gladiolus and certain sp.). The older leaves (marked 1) have nor- tree fruits (Fig. 4.3). The variability in the mal pointed tips, but the slightly younger original data and the differences between ones (2) were distorted by a fumigation varieties and effects of the weather mean when they were expanding. It did not last that the curves cannot be regarded as sharp because the next two or three leaves have boundaries but more as indications of the normal tips (3). A second fumigation dis- doses above which there is an increasing torted the next youngest leaves, resulting probability of an effect. For example, the once again in rounded tips (4). data suggest that, if a sensitive variety of Petals are rarely injured except where Gladiolus is exposed to 10 mg F/m3 for 1 there is exposure to high concentrations. day, the dose is above the threshold and Thomas (1958) listed Petunia petals as inter- there is therefore a high risk that it will mediate in sensitivity, although personal develop lesions. On the other hand, if the experience suggests that the concentrations exposure is 1 mg/m3 for 5 days, the probabil- of fluoride generally found today are not ity is that it will not develop lesions. The injurious to petunia petals. Spierings (1968) relationships have proved to be of value reported that petals of Cyclamen were more for establishing air quality criteria and they sensitive than the leaves, but the reason have formed the basis for standards in some for this is unknown. Despite the great jurisdictions. However, as will become sensitivity of Gladiolus leaves and bracts, clear later, there is a very poor relationship Guderian et al. (1969) reported that sepals between sensitivity in terms of visible and petals were uninjured even when 50% lesions and effects on growth or yield, so, in or more of the leaf was necrotic. Petals of order to evaluate the full effects of fluoride, apple, cherry, apricot and peach are report- it is desirable to provide a parallel set of edly tolerant. Symptoms shown by peach curves for other parameters – growth reduc- and strawberry are described later, but some tion, seed set and so on (Weinstein, 1977). other fruits are also injured by fluoride, but at high concentrations. In maturing fruits of apricot, a brownish black injury appears at the stylar end of the fruit, often encircled Stresses that Mimic Visible with a red halo (Bolay et al., 1971b). Plum Fluoride Injury and cherry fruits can be deformed and ‘pinched’ at the calyx end, along with tissue Unfortunately, the symptoms induced in collapse around the seed. Pears produce vascular plants by fluorides are not specific, deformed fruit with occasional dark col- and similar or identical symptoms may be lapsed tissue at the calyx end (Dässler and caused by other abiotic and biotic stresses Grumbach, 1967; Bonte, 1982). In apples, (Table 4.5; Brandt and Heck, 1968; Treshow reddening occurs at the calyx end, resulting and Pack, 1970; NAS, 1971; Weinstein,

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Fig. 4.3. Dose–response for foliar injury to a range of species. (Redrawn and modified from McCune, D.C. (1969) On the Establishment of Air Quality Criteria, with Reference to the Effects of Atmospheric Fluoride on Vegetation. Air Quality Monographs, Monograph #69-3, Courtesy of the American Petroleum Institute, New York.)

Table 4.5. Biotic and abiotic stresses that may location or where there are other stresses, resemble fluoride-induced injury. such as dry soil or exposure to wind. Abiotic stresses Biotic stresses Foremost among the agents or factors that mimic fluoride-induced injury are other Freezing Fungal diseases air pollutants, such as SO2,O3, chlorine Nutrient deficiency Virus and mycoplasma and chloride, but the degree to which they Nutrient excess diseases resemble fluoride injury depends on the Salt (sodium chloride) Insects (borers, miners, species and the pollutant exposure. Photo- Boron etc.) graphs of symptoms produced by other Heavy metals Mites Drought pollutants are available in Flagler (1998). Anoxia Symptoms are most similar after exposure to Heat high concentrations; after relatively low Pesticides exposures, the symptoms caused by each pollutant tend to be more specific. For exam- ple, O3 affects the upper surface of older leaves or the oldest part of the leaf and is characterized by small lesions and patches 1977). Mimicking symptoms have been of yellow, red, purple, brown or black. described in detail in a number of reviews Chlorine causes symptoms that are similar. (Thomas, 1961; Thomas and Alther, 1966; Sulphur dioxide generally affects middle- Brandt and Heck, 1968; Guderian et al., aged leaves first and chlorotic or necrotic 1969; Hindawi, 1970; Treshow and Pack, injury is usually confined to the interveinal 1970; NAS, 1971; Weinstein and McCune, area of the leaf. Chloride is a special case 1971; Chang, 1975; Weinstein, 1977). The because it affects the same portions of the result is that diagnosis of the cause of leaf as fluoride and is commonly seen in injury, even when there is a known colder countries along roads that are treated source of fluoride, is not always easy or with salt during winter (Hall et al., 1979). It even possible. It is particularly difficult in also occurs where there is marine salt spray situations where there are only one or two and accidental release of salt aerosols from specimens of a species growing in only one industry. The symptoms can easily be

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confused with fluoride injury, as Plates Massey did not discuss salt injury to 20–22 show. Plate 20 shows the younger vegetation along roadsides, which occurs needles of a pine (P. contorta × Pinus particularly in eastern white pine and sugar banksiana) with fluoride-like necrosis maple, or airborne sea-salt injury to many caused by an accidental release of salt species during windstorms or hurricanes aerosol (note that the previous year’s (Plates 20–22). needles are chlorotic because of chronic Abnormal suture diseases of peach, exposure to SO2). which have symptoms closely resembling Deficiency symptoms of manganese, those of suture red spot (p. 106), have been iron, zinc, magnesium, calcium, potassium, related to herbicides of the phenoxyacetic copper and boron may resemble fluoride acid type (Benson, 1959), physiological injury in some species. This is especially stress (Dorsey and McMunn, 1944) and true in Eucalyptus, where it can be viruses, such as western X decline and extremely difficult to distinguish fluoride peach mosaic (Richards and Cochran, 1957). injury from deficiencies of manganese, Hildebrand (1943) reported a condition on zinc, magnesium, calcium and potassium in peaches grown in Wayne County, New York, some species (Dell et al., 1995). Individual that resembled fluoride-induced suture red elements that are in excess and the overzeal- spot but he ascribed it to an unknown ous applications of fertilizer can also induce aetiology. fluoride-like symptoms. Water stress in broad-leaved plants often leads to marginal necrosis, but it generally lacks a sharp line of demarcation Effects on the Ultrastructure, Growth between the necrotic and healthy tissue. and Reproduction of Vascular Plants Instead, there is often a diffuse yellow-green or yellow band (Plate 23). There is also a Histology and ultrastructural effects tendency for the necrosis to extend along the interveinal areas and along the mid-vein Understanding the mechanisms underlying of the leaf. However, in some species, such the production of visible symptoms and as maple, aspen, willow and elm, and in effects on growth would be greatly pro- conifers, such as pine, spruce and fir, moted by a knowledge of the sequence sharply delineated tip necrosis may occur. of changes in histology and ultrastructure Because the response of conifer needles to in plants that are exposed to realistic con- many abiotic and parasitic stresses, includ- centrations of HF. Huttunen and Soikkeli ing frost, wind desiccation and excessive (1984) were in agreement with this when water, is realized as tip necrosis, diagnosis they said that ‘the greatest potential for becomes even more complex (Treshow and understanding the resistance or sensitivity Transtrum, 1964). In apricot, the symptoms of plants to air pollution and for elucidating may be virtually identical to those of the mechanisms of stress metabolism comes fluoride injury. from the combination of electron micro- Massey (1952) discussed the similari- scopy with biochemical and histological ties of foliar symptoms produced by HF, investigations’. Although there have been SO2,Cl2,H2S, NH3, winter injury, high- several detailed studies using light and temperature scorch and biotic diseases, electron microscopy (Table 4.6), this ideal such ‘as scalds, blights, scorches, leaf spots, is far from being realized. Many studies shotholes, blotches, silvering, tip burn, and used HF concentrations that were very chlorosis’. Many of these do not resemble high, far in excess of those that are typically chronic or acute fluoride injury but the found in the environment, and many have similarities between such a disparate group described the pathological events in the of stresses reinforce the difficulty of field later stages, when membrane and cell identification of symptoms and the great integrity are breaking down. Nevertheless, care that has to be taken with diagnosis. some general conclusions can be made.

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Table 4.6. Summary of reports of histological and ultrastructural effects of HF.

Species Comments Authors

Angiosperms Glycine Changes in endoplasmic reticulum; disruption of vacuolar Wei and Miller, (soybean) membrane; detachment of ribosomes; changes in 1972 chloroplast shape; cellular collapse Gossypium Within 0.5 mm of necrotic lesions: various stages of Timmerman, (cotton) plasmolysis; less chlorophyll; chloroplasts and mitochondria 1967 swollen; eventually degradation of membranes and cellular collapse Zea (maize) In subnecrotic zones shrinkage of chloroplasts; fewer Lhoste and chloroplast lamellae Garrec, 1975 Saccharum In chlorotic areas: decrease in size of chloroplasts, Englebrecht (sugarcane) number of grana; increase in osmiophilic globules; swelling and Louw, 1973 of middle lamellae. In red-brown areas destruction of chlorophyll and increase in other pigments Olea (olive) Progressive changes over months including: large starch Eleftheriou and grains; increased plastoglobuli in chloroplasts; changes in Tsekos, 1991 shape of chloroplasts and mitochondria; dilatation of thylakoids; electron-dense granules in vacuoles

Gymnosperms Several species Before complete collapse of cells, disintegration of Solberg and including Phaseolus chloroplasts occurred. This could be seen macroscopically Adams, 1956 (bean), Malus (apple), as pale areas in the normally dark green leaves Prunus (apricot) Prunus (prune, Effects similar to above in area within 2 mm of necrotic Treshow, 1957 apricot) tissue Pinus ponderosa Transitional zone adjacent to necrosis: enlargement of Solberg et al., xylem and phloem parenchyma; transfusion parenchyma 1955 cells swollen/collapsed. Resin canal epithelial cells hypertrophied, plasmolysed; epithelial cells enlarged within the resin canal until they completely occluded the openings Pinus Hypertrophy of phloem and transfusion parenchyma cells; Carlson and granulosis of chloroplasts; occlusion of resin canals Dewey, 1971 Pinus (various Detailed comparison of effects of several pollutants and Stewart et al., species) abiotic stresses. All produced similar effects, including 1973 changes in the phloem and occlusion of resin canals Pinus Abundant starch granules, dilatation of thylakoids, Soikkeli and increase in endoplasmic reticulum and cell vacuolization Touvinen, 1979; Soikkeli, 1981 Abies (fir) Young needles emerging from bud: chloroplasts smaller, Bligny et al., thylakoids dilated; delayed formation of epicuticular waxes 1973a Pinus strobus Membrane integrity affected; plasma membranes among Rakowski and first sites affected Zwiazek, 1992

Although there are limited data, it to the necrotic tissue. This is what would appears that histological changes and ultra- be expected, given the steep concentration structural effects are restricted to the tissues gradients in leaves, and it is an important in which visible symptoms are developing. observation when interpreting the effects on For example, Treshow (1957) found that processes such as photosynthesis. effects were observed only after the appear- Several authors have compared the ance of visible necrosis and they were effects of a range of pollutants and abiotic limited to a 2 mm band of cells adjacent stresses on leaf and tissue structure. One of

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Table 4.7. Histological responses of pine needles to abiotic stresses. (After Stewart et al., 1973, Canadian Journal of Botany 51, 983–988, 1973. Reprinted with permission.)

Initial symptoms before necrosis

Mesophyll Resin duct Transfusion parenchyma Phloem Causal agent collapse occlusion hypertrophy abnormality

Natural senescence − − + + Sodium chloride (salt) + + − + − − Boron (Na2B4O7) + + Water stress − + + + Winter injury − + + − Anoxia (waterlogged soil) − + − + Fluoride (HF) − + + + − Ozone (O3) + + + − Sulphur dioxide (SO2) + + +

HF + SO2 + + + + HF + O3 + + + +

the first studies was by Solberg and Adams and programed [sic] series of events which (1956), who concluded that microscopic can be induced by a number of pathogens, injury was indistinguishable between the each of which initiates or triggers much the various stresses (HF and SO2) in all species same mechanism of morbidity’. Fink (1988) examined. Similarly, Huttunen and Soikkeli reviewed the sequence of cellular injury (1984) pointed out that pollutants other than from pollutants and listed the responses of HF may cause many of the same ultra- the chloroplasts to various stresses: structural changes. For example: swelling 1. Granulation of the stroma and crystal- and curling of thylakoids is also identified line inclusions have been reported for HF, with NO exposure; curling of thylakoids 2 SO ,O, peroxyacetylnitrate, water stress might be caused by the combined action 2 3 and nutrient deprivation. of frost and air pollutants; swelling of 2. Curling of internal membranes, resulting thylakoids is a general symptom of acute in an undulated appearance of thylakoids, injury; and lipid bodies are also associated has been described following treatments with natural senescence. Stewart et al. with HF, SO , O and cold treatment. (1973) examined needles with tip necrosis 2 3 3. Stretching of the chloroplast envelope, from Scots (Pinus sylvestris), lodgepole (P. as a consequence of shrinkage of the chloro- contorta), ponderosa (Pinus ponderosa) and plast, has been reported for HF, O and other white (P. strobus) pines and from Douglas 3 pollutants. fir (Pseudotsuga menziesii), collected from 4. Swelling of thylakoids by dilatation sapling trees exposed under greenhouse of their membranes has been associated conditions to several pollutants and other with HF, iron deficiency and premature environmental stresses (Table 4.7). These senescence induced by mineral deficiency. included HF, SO ,O, HF + SO , HF + O , 2 3 2 3 5. Dilatation of the parallel alignment of winter injury, drought, normal senescence, the thylakoid systems and formation of waterlogging, excess salt and excess boron. electron-transparent areas of the swollen Needles were also collected from trees stroma have been related to HF, SO ,O, exposed to HF or SO under field conditions. 2 3 2 frost and potassium deficiency. Macroscopically, the external appearance of 6. Incomplete differentiation of the the needles from the different stresses was plastids, with reduced membrane systems, similar in most cases. Stewart et al. (1973) caused by HF, O , etiolation and phosphorus suggested that the ‘senescence and death of 3 or iron deficiency. pine needles is probably a result of a precise

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Effects on Plants and Other Organisms 105

7. Accumulation of electron-dense plasto- Table 4.8. The yield of field-grown wheat globuli induced by HF, senescence and after exposure to HF for 4 days at two stages of mineral deficiency. development. Means within a column followed by the same letter were not significantly different Thus, it appears that, for conifer needles at (P = 0.05). (After MacLean and Schneider, 1981.) least, microscopical examination is of very (Reprinted from Environmental Pollution 24, little use as a forensic tool for diagnosis. 39–74, 1985, with permission from Elsevier.) Yield Spikes Weight per plant per per spike Fluoride and the growth of vascular plants HF (mg/m3 for 4 days) (g) plant (g) Exposed at boot stage Although the effects of fluorides on growth 0 1.29 a 3.46 ba 0.364 a have been studied for over 50 years, 0.9 1.03 b 3.45 ba 0.306 b because of the shortcomings of the older 2.9 1.21 a 4.65 aa 0.254 c fumigation systems the only reliable infor- Exposed at anthesis mation comes from post-1973 studies using 0 1.57 a 3.55 aa 0.488 a open-top chambers and from studies of 0.9 1.07 b 3.26 ab 0.333 b seed production and tree rings. Neverthe- 2.9 0.93 b 2.99 ba 0.326 b less, there is sufficient reliable information to draw several important conclusions and to indicate some deficiencies in our knowledge. berries that had leaf fluoride concentrations We shall use three open-top chamber as high as 85 mg F/kg. These are important studies to illustrate several important observations because they mean that the points, the first involving research on wheat. grain or berries can be used with no risk to MacLean and Schneider (1981) grew wheat the consumer. An equally important finding in the field in an area where there was only was that there were no visible symptoms of background fluoride. At the stage where injury. The authors (MacLean and Schnei- the spikes were first emerging (= the ‘boot’ der, 1981) commented on the significance of stage), the plots were enclosed in open-top this in relation to assessments of relative chambers. Four days of continuous fumi- sensitivity. They pointed out that, on the gation provided three treatments: 0, 0.9 basis of foliar injury, young wheat plants and 2.9 µg F/m3. The same treatments were are usually classified as having intermediate applied to another group of plots set up at sensitivity and mature plants as being anthesis. Although these were short fumiga- resistant, but their data show that this tions, there were significant effects (Table classification is wrong when the criterion is 4.8). At the boot stage, 0.9 mg/m3 reduced yield. They recommended that classifica- yield because the spikes were smaller, but tion should be based on measures that are 2.9 mg/m3 did not affect yield because the related to the use of the plant. This is an smaller spikes were offset by an increase in important consideration when plants are the number of spikes per plant at harvest. used as bioindicators (Chapter 6) or when The later fumigation at anthesis reduced devising air-quality standards. yield because of smaller, fewer spikes. These MacLean et al. (1977) reported results are quite striking results for such a short similar to those of MacLean and Schneider fumigation and they reveal the importance (1981) but using an even lower HF concen- of the stage of development and effects on tration. They exposed bean plants in open- seed production. The grain fluoride concen- top chambers to 0.6 mg F/m3 continuously tration was not increased by the fumigation, for 43 and 99 days. The vegetative growth which the authors interpreted as indicating of the bean was unaffected and there were that the fluoride was not translocated from no visible symptoms of injury but there the leaves to the developing seeds. Murray was a significant reduction in the number (1983) found that the same was true for grape and mass of pods (Table 4.9). The authors

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Table 4.9. The yield of bean plants (Phaseolus Effects on fertilization, seed set vulgaris, cv. ‘Tendergreen’) after fumigation and fruit yield with 0.6 mg F/m3 for 43 days from 2 days after emergence. (After MacLean et al., 1977.) One of the best sources of evidence of (Reprinted from the Journal of the American Society for Horticultural Science 102, 297–299, the importance of calcium–fluoride inter- 1977, with permission.) actions comes from studies of pollen germi- nation, fertilization and fruit production Control HF-fumigated (Pack, 1966, 1971, 1972; Sulzbach and Pack, 1972; Facteau et al., 1973; Pack Dry wt tops (g) 80.9 81.8 Dry wt leaves (g) 41.5 44.3 and Sulzbach, 1976; Facteau and Rowe, Dry wt stems (g) 39.4 37.5 1977; Bonte, 1982; Weinstein and Alscher- No. of pods harvested 88.4 * 77.3 Herman, 1982). Effects of fluoride on No. of marketable pods 70.4 * 56.5 fruiting were reviewed by Pack and No. of unmarketable pods 18.4 20.8 Sulzbach (1976) and Bonte (1982). Pack Fresh wt pods (g) 424 ** 337.88 (1966) grew tomato plants at two levels Fresh wt marketable 391 ** 296.88 of calcium (40 and 200 mg/l) and exposed pods (g) them to 6.4 mg HF/m3 for 22 weeks. Fruit Fresh wt unmarketable 34.3 40.5 size was related to both calcium and pods (g) fluoride levels, the smallest fruit being *Significantly different (P = 0.05); **Significantly in the low calcium + HF treatment (Table different (P = 0.01). 4.10). The same treatment resulted in a high seedlessness rating. Pack (1966) concluded that calcium played an essential role in concluded that HF affects leaf injury and fertilization and that fluoride interfered fruiting independently. They also commen- with it. There was also more injury on the ted on the fact that the fumigation was con- leaves of low-calcium plants. An interactive tinuous at 0.6 mg F/m3 and that such a condi- effect of fluoride and calcium on tomato tion does not always exist in the field. They pollen germination and growth were went on to study the effects of variable fumi- confirmed by Sulzbach and Pack (1972), gation on wheat and sorghum (MacLean but others have reported mixed effects of et al., 1984). In these experiments they gave fluoride on pollen germination. the plants three successive 3-day exposures, Although most fruits are relatively in which the mean concentration in each tolerant to HF concentrations up to 2–3 mg/ period was about 1.6 or 3.3 mg/m3. There m3, some, such as peach fruits, are excep- were eight permutations of the levels, plus a tionally sensitive. A condition known as control. The yield of wheat was not related ‘black tip’ has been described in peaches to the mean concentration over all the expo- in an area in which fluoride was present sure periods but it was related to a weighted (McCornack et al., 1952), but more com- contrast between the first and the later two monly HF induces a condition known periods. In the case of Sorghum, the yield as ‘suture red spot’ or ‘soft suture’. It is was related to a weighted mean of the second characterized by premature ripening of the and third exposures. Analysis of the data flesh on one or both sides of the suture showed that exposure during anthesis was towards the stylar (blossom) end of the fruit most effective in reducing yield, indicating (Plate 24). The ripening of this tissue an effect on the fertilization process. This precedes that of the normal fruit and is experiment demonstrates the complexity of characterized by external and internal dose–response relationships and that we are reddening of the suture area. The affected still far from being able to predict the effects area may enlarge faster for a short time of fluoride on yield under field conditions, before ripening. The suture symptoms are where the concentrations vary in much more often accompanied by splitting of the flesh complex ways and where there are so many along the suture line. At harvest, the affected other variables in operation. areas are soft and often decomposing (Griffin

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Table 4.10. The effects of 22 weeks of exposure to 6.4 mg HF/m3 on tomato production (data from Pack, 1966). (Data used courtesy of the Air & Waste Management Association from Pack, M.R., Journal of the Air Pollution Control Association 16, 541–544, 1966.)

Controls HF

40 p.p.m. 200 p.p.m. 40 p.p.m. 200 p.p.m. calcium calcium calcium calcium LSD

Fruits/plant 35.0 30.01 25.32 41.01 11.01 % of flowers with fruit 92.0 88.01 78.32 89.01 NS Wt of fruit per plant (g) 1680.0 2650.01 406.32 2570.01 557.01 Mean wt per fruit (g) 48.0 88.01 20.32 63.01 19.01 Seedlessness ratinga 0.9 0.62 2.32 1.01 0.86

aSeedlessness was rated on a 0–1 scale: 0 = normal seed development, 3 = completely seedless. LSD, least significant difference, P = 0.05; NS, not significant.

and Bayles, 1952; Benson, 1959; Drowley occurred, this was considered to be evidence et al., 1963; Bolay et al., 1971b; Mezzetti that fluoride is inhibitory to fertilization and Sansavini, 1977; MacLean et al., 1984). and/or embryo development. Although MacLean et al. (1984) studied the effects fruit weights were reduced at 2.0 mg/m3 and of very low concentrations of HF on the higher, no foliar symptoms were produced. development of symptoms on Elberta peach These results corroborated the evidence, fruits from trees grown in the field and in earlier studies with tomato and bean enclosed in open-top chambers. Continuous (Pack, 1966, 1971), that HF affects fruiting exposure to concentrations above about by interfering with fertilization and seed 0.3 mg F/m3 for periods from 70 to 108 days development. A link with calcium was made resulted in a high proportion of abnormal by Bonte et al. (1980), who examined the fruit (MacLean et al., 1984). An association effects of HF on strawberry fruit develop- between the fluoride treatment and calcium ment. They confirmed that the flowering was shown by the use of a 45Ca tracer and by stage was most sensitive to HF. Strawberry analysis of the suture and the rest of the fruit. plants were exposed to HF at 5.4 mg/m3 at Although the tracer showed that little cal- three stages of development: (i) preflower- cium was transported from leaves adjacent ing, from the appearance of the first leaf to the fruit, HF treatment led to a significant to the appearance of petals (corolla not increase in tracer found in the fruit: 1.04% yet opened); (ii) flowering and fertilization, versus 0.034% in controls. Analysis of the from the appearance of the closed corolla fruit showed that HF altered the distribution to the dropping of the first petal; and (iii) in the fruit, significantly decreasing the postflowering, from the dropping of the percentage found in the suture. first petal to fruit harvest. The least amount Strawberry (Fragaria sp.) fruit are also of fruit deformity was found where plants affected by fluoride. Pack (1972) showed were not exposed during the flowering that exposure to HF as low as 0.55 mg/m3 and fertilization stage (Table 4.11). Further caused a small increase in fruit deformation, experiments demonstrated that deformity predominantly at the apical end of the fruit. occurred much more frequently when This was brought about by lack of develop- carpels were exposed to HF than with the ment of seeds and associated receptacle pollen-producing anthers (74% deformed tissue. The degree of deformation of the fruit when carpels were fumigated . 11% if receptacle was proportional to the number the anthers were fumigated). The authors of undifferentiated achenes and was greater concluded that the stigmatic surface was at higher HF concentrations. Because recep- altered by exposure to HF, affecting pol- tacle growth takes place only if fertilization len-tube growth and subsequent fertilization and normal embryo development have (see also Sulzbach and Pack, 1972). Analysis

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Table 4.11. The effects of periods of fumigation with 5.4 mg HF/m3 on the % of malformed fruit and wt per fruit of strawberry. Plants were fumigated at different times during development to give six combinations of treatment: HF = stages when plants were fumigated and CA indicates when they were in clean air. Means within a column followed by the same letter were not significantly different (P = 0.05). (Reprinted from Bonte, J. (1982) Effects of air pollutants on flowering and fruiting. In: Unsworth, M.H. and Ormrod, D.P. (eds) Effects of Gaseous Pollutants on Agriculture and Horticulture. Butterworths, London, pp. 207–223, with permission from Elsevier.)

Period of treatment Results

Combination of Before Flowering/ % Mean wt per fruit treatments anthesis fertilization Maturation malformation (g)

1 HF HF HF 57.4 3.47 a 2 HF HF CA 58.4 4.49 b 3 HF CA CA 1.3 5.58 c 4 CA CA CA 2.7 5.71 c 5 CA CA HF 5.4 5.56 c 6 CA HF HF 42.4 5.45 c

with an electron microprobe of the style smelter started operation. The situation was and stigma of fumigated plants showed complicated by the advanced age of many that there was a significant accumulation of the trees and by the fact that there were of fluoride on and just inside the stigmatic also SO2 emissions. It was considered that surface and that the fluoride disrupted the fluoride was the dominant pollutant, but calcium gradient in the stigma and style the role of SO2 in growth reduction was (Bonte and Garrec, 1980). not determined, which is unfortunate in view of the known sensitivity of Norway spruce to SO2. Two scientists analysed the data independently, using different Analysis of tree growth rings methods, but their results were essentially the same. One comment made was that There have been several productive studies there was great variability between individ- of fluoride effects using tree rings. Although ual trees within plots and between adjacent such studies are time-consuming and plots, which is the reason why such studies difficult to analyse statistically they do must sample large numbers and have robust offer something that cannot be done using statistical analysis. There were few records open-top chambers and that is an estimate of atmospheric fluoride concentrations of the effects of prolonged exposure over for the forest area, but needle fluoride many years. One of the first was by was measured. Although the areas with Lynch (1951), who showed that growth of the greatest growth reduction usually had ponderosa pine near Spokane, USA, was relatively high needle fluoride contents, depressed close to an aluminium smelter. one of the investigators noted that there was Later, Høgdahl et al. (1977) studied tree no clear functional relationship between growth in the vicinity of an aluminium the two. Growth was reduced by about smelter at Mosjøen, Norway, in order to 20% up to about 4 km downwind, but there solve claims for damages between 1964 and was no effect beyond 8 km. The case was 1973. A forest area of 10,000 acres (4000 ha) settled and, since then, some of the smelter was involved, consisting mainly of Norway plant has been converted to prebake tech- spruce (Picea abies). Samples of five to 15 nology and dry scrubbing has been installed trees were cored in each of 147 plots, giving (AMS, 1994). 1332 samples in total. The cores covered Taylor and Basabe (1984) made a 13 years before and 13 years after the similar study in Douglas fir (P. menziesii)

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forests in Washington, USA. As in the Nor- to 1973, but the most intriguing result came wegian case, the source was an aluminium when the growth was analysed over a later smelter, but there were also two sources of period, after emissions were greatlyreduced SO2. Their data show the immense variation (Bunce, 1985). In the first study(Bunce, and low correlations between the pollutant 1979), growth reductions (basal area) were and growth, but there were statistically estimated in three zones, the inner, outer significant effects. Unlike the findings in and surround, as being 28.1, 19.0 and 2.2%, Mosjøen, there was a relationship between respectively(Table 4.12). These were associ - the fluoride content of needles and growth ated with airborne fluoride concentrations reduction, but the authors did not give estimated to be 3.42, 2.05 and 1.3 mg/m3. the regression equation or the probability. After a reduction in emissions of 64%, the Figure 4.4 shows the mean ring widths at two distances from the smelter for a period before and during operation. In the area lying from 0 to 8 km from the smelter the growth reduction was 33% compared with the preoperational years. In discussing the results, the authors drew attention to the complicating factor of the presence of SO2. Theyassumed that the pollutants interacted and implied that it was responsible for large growth reductions in areas where the fluoride in the needles was relativelylow. However, SO2 concentrations were not mea- sured, so it was impossible to tryto separate the effects of the pollutants and determine the specific effects of fluoride. This is, of course, the weakness of field studies – isolating the effects of one component in a complex system. Several aspects of the health of forest Fig. 4.4. Mean ring diameter in Douglas fir (Pseudotsuga menziesii) growing at two distances trees growing in the vicinityof the Alcan from an aluminium smelter over a period before smelter at Kitimat (British Columbia, (1962–1966) and during operation (1967–1975). Canada) are described in Chapter 5, but the q = mean for trees growing within 8 km of the research included an illuminating study smelter and r = trees growing at 8–16 km. Vertical of ring growth (Bunce, 1979). Reductions bars are 1 standard deviation. (Redrawn from in the growth of western hemlock (Tsuga Taylor, R.J. and Basabe, F.A. (1984) with permission heterophylla) were found for the period up from Elsevier.)

Table 4.12. Fluoride concentrations and estimated effects on western hemlock (Tsuga heterophylla). (Reprinted from Bunce, H.W.F., Journal of Air Pollution Control Association 35, 46–48, 1985 with permission of the Air & Waste Management Association.)

Estimated HF [F] in foliage Change in basal Change in wood Period Zone (mg/m3) (mg F/kg) area (%) volume (m3)

1954–1973 Inner 3.42 271 −28.1 −12,703 Outer 2.05 163 −19.0 −41,098 Surround 1.3 104 −2.2 −4,212 1974–1979 Inner 1.09 87 −45.3 −3,087 Outer 0.34 29 +2.8 +1,192 Surround 0.26 22 +13.6 +4,616

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fluoride concentrations fell but growth in et al. (1952), found what might be expected, the inner zone over the period 1974–1979 that there was less injury when plants were was still reduced. However, in the two exposed in the dark, but in several cases other zones, where the fluoride was 0.34 the onset of foliar injury in dark-exposed and 0.26 mg/m3, respectively, growth was plants occurred with an HF dose that was apparently increased by 2.8 and 13.6%, only slightly higher than that required in respectively. Bunce (1985) pointed out that the light. Also, in general, injury occurred there have been a number of reports of in dark-exposed plants that had accumu- low levels of fluoride stimulating growth lated about half as much fluoride as that (reviewed by Treshow et al., 1967, and required in the light (Adams et al., 1957). Weinstein, 1977), but the cause is not Lucerne plants exposed to HF in the dark known. If there is a genuine stimulation of accumulated about 40% as much fluoride a component of plant performance, it may as in the light, despite the fact that the be due not to an increase in the total stomata appeared to be closed (Benedict mass of the plant but to a reallocation of et al., 1965). These observations are diffi- resources. For example, it might involve an cult to explain without information about increase in stem wood at the expense of root stomatal conductance but, bearing in mind growth, or perhaps a reduction in seed the fact that controlled-environment systems production allows more carbon to be allo- were poor in the 1950s, it is possible that cated to the wood. Whatever the cause, the stomatal conductance was not very high tree-growth studies all illustrate how much during the light period and that stomata remains to be learned about fluoride effects may have remained partly open at night in the field. (Musselman and Minnick, 2000). The sequence of dark and light exposures may also be important. When a fluoride- Abiotic and Biotic Interactions susceptible variety of Jerusalem cherry (Solanum pseudo-capsicum) was fumi- Any environmental factor, abiotic or biotic, gated in the light, the plants exhibited that alters the uptake or movement of mild injury, which was not affected by a fluoride in leaves, the concentrations of postexposure light or dark period (MacLean key elements, such as calcium, or the rate et al., 1982). Plants fumigated in the dark of development through the sensitive stage also showed mild injury, but it became of growth or resource allocation can poten- very severe shortly after exposure to light tially affect plant response to fluoride. The even though the plants accumulated less list includes: light, temperature, humidity, foliar fluoride. These results suggested that other pollutants, mineral nutrition, pests metabolic changes associated with the dark and diseases. treatment rendered the plant more suscepti- ble to a small dose of HF after exposure to light, but the mechanism is unknown. Paradoxically, shaded plants have been Light reported to be more (Hitchcock et al., 1964) and less (Wiebe and Poovaiah, 1973) suscep- Light would be expected to have an effect tible to injury than plants exposed in direct because it plays a major part in determining sunlight. Wiebe and Poovaiah (1973) stomatal conductance, but little is known exposed soybean plants to a high concentra- about the effects of light intensity, light tion of HF for a relatively short duration, quality or the length of the photoperiod. after which the plants were shaded to give Early experiments, which were done before either 58% or 17% of full sunlight. After a instruments were readily available for mea- 3-day postexposure period, they reported a suring stomatal conductance, investigated remarkable decrease in foliar injury with the effects by fumigating plants either in the increasing amount of shade. The cause of light or in the dark. Some, such as Daines this difference has not been identified.

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Temperature accumulation at temperatures between 16 and 21°C, but at 26°C it was significantly There has not been an extensive amount of depressed. There was also a significant research on the relationship between tem- interaction between temperature and leaf perature and response to fluoride, and yet age with respect of foliar necrosis, with the air and soil temperature are generally recog- oldest leaves being the most tolerant to nized to have an influence on this response. HF-induced necrosis at all temperatures For example, MacLean and Schneider and the youngest leaves being the most sus- ° ° (1971) exposed the susceptible Gladiolus ceptible at 16 and 21 C. At 26 C, however, cultivar ‘Snow Princess’ and the tolerant there was a significant decrease in necrosis. sunflower Helianthus annuus cultivar Wiebe and Poovaiah (1973) also found ‘Mammoth Russian’ to HF at a concentra- a positive correlation between temperature tion of 4.7 mg/m3 for 104 h (4.3 days). This and foliar injury in soybean (Glycine max). was followed by a 7-day period without HF Plants were exposed to high HF concentra- to allow plants to fully develop symptoms. tions, ranging from 100 to 300 nl/l (82 to In Gladiolus, both the severity of the foliar 246 mg/m3) for exposures of 8–18 h. After necrosis and the accumulation of fluoride subjecting the plants to postexposure day/ ° were affected by temperature. By the end of night temperature regimes of 23/16 C, 32/ ° ° the third day of exposure, there was distal 23 C or 43/30 C, it was found that increasing leaf-tissue collapse at all temperatures, temperatures at all concentrations resulted but it appeared to be more intense at the in greater foliar injury. Soybean plants two higher temperatures than at 16°C. maintained at day/night temperatures of ° ° At the end of the experiment, there was 32 /23 C (or higher) after exposure to HF a profound increase in foliar necrosis in developed more severe foliar injury than ° ° Gladiolus plants exposed at 21°C, but at plants maintained at 23 /16 C. 26°C the degree of foliar injury was about the same or less than at 21°C. This effect was sustained in young, middle-aged and the oldest leaves (Table 4.13). It appeared, Relative humidity/vapour-pressure deficit however, that fluoride accumulation was controlled by different factors from The stomata of many species respond to those controlling necrotic development. the ‘dryness’ of the air and several studies There was no significant difference in have examined the effects of differences in relative humidity (RH) on fluoride accumu- lation and effects. Daines et al. (1952) was Table 4.13. Effect of temperature on HF-induced one of the first groups to investigate RH necrosis in Gladiolus (’Snow Princess’) leaves of different ages. Data presented as % of total leaf and they showed that there was more foliar area necrotic. Means followed by the same letter injury and greater fluoride accumulation in are not significantly different (P = 0.05). (From Gladiolus (cv. ‘Margaret Fulton’) and tomato MacLean, D.C. and Schneider, R.E. (1971) Fluo- (cv. ‘Rutgers’) at high than at low RH. ride phytotoxicity: its alteration by temperature. Unfortunately, they do not specify the RH In: Englund, H.M. and Beery, W.T. (eds) Proceed- values used. A somewhat different result ings. 2nd International Clean Air Congress, was reported by McCune et al. (1977), who Academic Press, New York, pp. 292–295.) found that an increase in RH from 75% to Temperature (°C) 85% had no effect on fluoride uptake or foliar injury in mandarin orange, spinach or Leaf age 16 21 26 rice foliage, but this was probably because the range of RH used was very small. Youngest 13.9 b 28.1 f,e 20.8 d Intermediate 10.9 a 21.8 d,e 24.0 e MacLean et al. (1973) used potted plants of Oldest 8.2 a 19.9 d,e 16.8 c the Gladiolus cultivar ‘Oscar’ which were Total per plant 32.7 a 69.8 d,e 61.7 e acclimatized to RH values of 50, 65 or 80% for 24 h, and then fumigated with HF at

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4.5 mg/m3 for 144 h (6 days). After exposure, chlorine, chlorides and hydrocarbons may the plants were maintained at their respec- be present in the emissions from alumin- tive humidities for an additional 24 h for ium smelting. Emissions from phosphate- symptoms to be expressed. Tissue collapse fertilizer processing include not only two occurred in leaf tips at all RHs by 36 h after forms of gaseous fluoride (HF and SiF4) fumigation began, but it occurred earlier and SO2, but also rock dust and a number of and was significantly greater at 80% than at calcium-containing particles. Concentrations 65 and 50% RH (Table 4.14). MacLean et al. of all of the pollutants vary continuously, so (1973) proposed four mechanisms for the fumigation may consist of concurrent or influence of RH on exposure to fluoride: sequential exposures and the number of altered stomatal conductance and absorp- combinations is infinite. For example, tion of HF; altered translocation of fluoride near aluminium smelters emissions may in the leaves; changes in the threshold co-occur with high concentrations of for cellular injury by fluoride; and the atmospheric O3 during the summer months influence of tissues injured by fluoride, or but not when the weather is cool, cloudy or feedback, on the other mechanisms. wet, so the sequence may be high fluoride– low ozone in late winter and spring, followed by high fluoride–high ozone in Pollutants summer, with high fluoride–low ozone during rainy periods. Each plant species It is rare for there to be only a single tends to have its own spectrum of responses pollutant in an air parcel and commonly HF to air pollutants and it is very uncommon is accompanied by variable concentrations for a species to be equally sensitive to two different pollutants. So, for example, rag- of SO2,O3 and NOx. There may also be cryolite or several other fluorine-containing weed (Ambrosia artemisiifolia) and lucerne particles, and considerable amounts of (Medicago sativa) are sensitive to SO2 but relatively tolerant to HF, whereas Gladiolus and apricot (P. armeniaca) are tolerant to Table 4.14. Severity of HF-induced necrosis SO2 but sensitive to HF. One exception on Gladiolus (cv. ‘Oscar’) leaves as affected by to this general rule is some of the pines, relative humidity and leaf age. (From MacLean, such as Scots pine, P. sylvestris, which is D.C., Schneider, R.E. and McCune, D.C. (1973) relatively sensitive to both SO2 and HF. Fluoride phototoxicity as affected by relative The two obvious mechanisms for humidity. In: Proceedings of the Third International Clean Air Congress: VDI-Verlag GmbH, fluoride–pollutant interactions are via effects Dusseldorf.) on uptake and enzyme activities and metab- olite pools. The effects of HF on stomatal % of leaf length necrotic conductance are unclear but both SO2 and O are well known to alter conductance. Relative humidity (%) 3 There are many reports of both pollutants Relative leaf age 50 65 80 increasing and decreasing conductance but the effect depends on the species and concen- † * 5 = youngest 32.5 a 29.4 a 41.7 b tration, so they might increase or decrease 4 40.9 a 39.9 a 48.2 a* fluoride uptake (Darrall, 1989). An inter- 3 29.2 b 33.9 a 37.2 c* 2 6.4 c 8.3 b 12.8 d* active effect of fluoride on plant response to 1 = oldest 3.9 c 6.2 b 14.4 d* SO2 or ozone might be expected if fluoride affects enzymes or metabolites involved in * Average per plant 20.1 c 22.2 c 28.2 scavenging free radicals, especially in the *Significantly greater than corresponding values at apoplast. Conversely, if SO2 or ozone altered other RHs (P = 0.01). Means within a column the disposition of calcium or magnesium in followed by different letters were significantly cells, it would alter fluoride toxicity. different (P = 0.05). Although there has been research on †All plants did not have leaves of this age. the effects of fluoride in combination with

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Effects on Plants and Other Organisms 113

other air pollutants (reviewed by Ormrod, stomatal conductance, the effect was proba- 1982; McCune, 1983; McCune et al., 1984; bly caused by SO2 reducing stomatal Mansfield and McCune, 1988), it has been apertures (Darrall, 1989). Despite the fact relatively limited and most of what is avail- that the reduction of fluoride accumulation able is on the joint action of HF and SO2. The would be expected to decrease the effects of results are often inconsistent and effects HF, there are very few reports of interactive appear to be related to concentrations of the effects on the production of foliar lesions. individual components of the mixture, dif- Murray and Wilson (1988b) reported that, ferences between species or cultivars of the in Eucalyptus species exposed to 0.39 or 3 3 plant, environmental conditions, exposure 1.05 mg F/m , the presence of 271 mgSO2/m dynamics and probably a host of other fac- increased foliar lesions, but there were 3 tors. What has been lacking are quantitative no effects at 122 mgSO2/m . The increased measures of effects. Qualitative comparisons injury, however, was due to an additive have been made on symptom development, effect of the two pollutants and was found growth and reproduction and the relative in only two of the three Eucalyptus susceptibility of forest species exposed to species studied (E. calophylla and E. HF, SO2 or their combinations (Pollanschütz, gomphocephala but not E. marginata). 1969; Bohne, 1970, 1972; Roques et al., 1980; There are mixed reports of the effects of Buckenham et al., 1982). pollutant interactions on growth and yield. In experiments in which plants were Bonte (1982) reported that HF had no effect 3 exposed to fluoride combined with one or on SO2-induced changes at or above 5 mg/m more pollutants, fluoride accumulation was but, in a field study using maize, Mandl et al. variable, exhibiting no change, an increase (1980) found that the weight of stalks, num- or a decrease, but in most cases accumula- ber of mature ears and fluoride accumula- tion was decreased by the presence of SO2 tion were reduced by the combination of HF (Table 4.15). Although few authors measured and SO2. However, the combination had no

Table 4.15. Summary of the effects of SO2 on fluoride accumulation.

Species Effect Authors

Citrus ↓ F accumulation Matsushima and Brewer, 1972

Sweet corn (Zea mays) ↓ F accumulation by c. 30% Mandl et al., 1975

Sweet corn (Zea mays) ↓ F accumulation by c. 40% Mandl et al., 1980

Lucerne (Medicago sativa) ↓ F accumulation by c. 30% Brandt, 1981 ↓ S accumulation by c. 18% Millet (Setaria italica) ↓ F accumulation by c. 20% Italian ryegrass (Lolium multiflorum) ↓ F accumulation

Gladiolus ↓ F accumulation by c. 34% McCune, 1983 Lolium ↓ F accumulation by c. 24% Maize (Zea mays) No effect

Lucerne (Medicago sativa) ↓ F accumulation by c. 24% Mandl, cited by McCune, 1983 ↓ S accumulation by c. 18% Wheat (Triticum aestivum) No striking effect on F Davieson et al., 1990;

Barley (Hordeum vulgare) accumulation, but SO2 offset Murray and Wilson 1988a,b,c, Soyabean (Glycine max) some of the effects of HF. 1990 Maize (Zea mays) Concentrations of F low Groundnut (Arachis hypogea) Bean (Phaseolus vulgaris) Eucalyptus spp. (4) ↓ F accumulation in two species ↑ F accumulation in one species

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effect on fresh- or dry-weight yields of fluoride. Research on this subject was leaves, husks or tassels, height of plants reviewed by Cowling and Koziol (1982), or number of kernels per ear, which shows Weinstein and Alscher-Herman (1982) and that detecting effects depends very much on MacLean (1983), and is summarized in which parameters are measured. In contrast, Table 4.16. The main elements with which Davieson et al. (1990) and Murray and Wil- interactions might be expected are those son (1990) have produced some evidence with which it forms complexes (Ca, Mg, Fe, that negative effects of HF may be offset by Mn, Cu and Zn). There is evidence that SO2. The former authors showed that the chronic fluoride injury symptoms are asso- inhibitory effect of HF on grain protein ciated with a lower foliar content of Mn and content was offset by SO2 while Murray Mg in citrus (Brewer et al., 1967) and symp- and Wilson (1990), working with soybean, toms of chronic fluoride injury in many maize, groundnut and navy bean, concluded broad-leaved species resemble deficiency of that effects were less than additive – this was Mn, Zn or Mg; for this reason, Brewer et al. despite the fact that there was no effect on (1960) suggested that chronic fluoride foliar fluoride concentrations (all of which injury was synonymous with a deficiency were surprisingly low). of certain nutrient elements. Interactions with other elements (e.g. N, P, K, Mo) are likely to be indirect and due to changes in the uptake, accumulation or movement of Mineral nutrition the fluoride. Several of the reports cited in Table 4.16 In view of the evidence presented at the found that sensitivity was increased by low start of this chapter it is not surprising that calcium, but among the earliest studies were mineral nutrition affects the toxicity of those of Brennan et al. (1950) and Daines

Table 4.16. Relationship between mineral nutrition and sensitivity to HF. (From Cowling, D.W. and Koziol, M.J. (1982) Mineral nutrition and plant responses to air pollutants. In: Unsworth, M.H. and Ormrod, D.P. (eds) Effects of Gaseous Pollutants on Agriculture and Horticulture. Butterworths, London, pp. 349–376, courtesy of Elsevier.)

HF Exposure Authors cited by Cowling Species (mg/m3) time (h) Nutrient regime Effect on sensitivity and Koziol (1982)

Lycopersicon 420 > 243.5 [N] 14–448 mg/l Greatest at medium N Brennan et al., 1950 (tomato) [Ca] 10–240 mg/l Greatest at 40 mg/l [P] 0–62 mg/l ↓ by P deficiency Phaseolus 2 > 240.5 N, P, K or Ca No injury. Uptake ↑ Applegate and Adams, (bean) deficiency with P or K deficiency 1960b Phaseolus 43 > 215.5 N deficiency ↑ by N deficiency Adams and Sulzbach, 1961 Lycopersicon 3, 6 3696 Ca at 40 or 200 mg/l ↑ by Ca deficiency Pack, 1966 Gladiolus 2 > 224.5 P, K or Mg deficiency ↑ by deficiency McCune et al., 1966 N or Ca deficiency ↓ by deficiency Lycopersicon 5–12 > 120.5 Mg deficiency ↑ by deficiency MacLean et al., 1969 1–15 > 120.5 Ca deficiency ↑ by deficiency 3 1536.5 P deficiency ↑ by deficiency Lycopersicon 5–10 > 168.5 [Mg] from 2 to ↑ by deficiency, MacLean et al., 1976 384 mg/l ↓ by excess Avena (oat) 12 > 192.5 Various P, K, Ca ↑ by deficiency of P, Guderian, 1977 K and especially Ca Spinacea Not N-deficient soil ↑ with deficiency Guderian, 1977 (spinach) stated

↑ = an increase in sensitivity or F uptake, ↓ = a decrease.

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Effects on Plants and Other Organisms 115

et al. (1952). In tomato, for example, they more tolerant to fluoride because of found that low or deficient supplies of N, stomatal closure. On the other hand, Ca and P reduced the absorption of toxic Treshow (1971) stated that under field amounts of fluoride, while very high con- conditions plants that are poorly managed centrations of N and Ca prevented fluoride and without an adequate water-supply injury. Conversely, when Adams and show more injury than those in adjacent Sulzbach (1961) exposed bean plants to irrigated fields (Treshow, 1971). MacLean acute HF concentrations, symptoms were (1983) suggested that the contradiction exhibited only in those plants grown in an might be explained by the fact that vegeta- N-deficient medium, although the tissue tion adapted to semi-arid conditions can fluoride levels were equal to or less than accumulate high concentrations of fluoride those of plants grown in other nutrient with little injury (Ares, 1978) and that the media and exposed to the same HF con- appearance of symptoms requires a period centrations. Guderian (1977) reported that of wet weather. Because of its potential moderate levels of N fertilizer resulted in importance, the whole area of fluoride– reduced fluoride injury but not reduced water-stress interactions needs further uptake in potted spruce trees. Excess investigation, using modern instruments fertilizer decreased fluoride uptake and and methods. enhanced foliar injury. McCune et al. (1966) grew two Gladiolus cultivars (‘Snow Princess’ and ‘Elizabeth the Queen’, the latter more tolerant than the former) in Biotic interactions hydroponic culture in nutrient solutions deficient in N, P, K, Ca and Mg, and exposed Several aspects of plant–invertebrate inter- them to 2.1 µg F/m3 for 24 h once weekly for actions were discussed in the previous 6 or 7 weeks. Increased tip necrosis was chapter, so this section will focus on associated with deficiencies of Kand P in plant–pathogen interactions. ‘Snow Princess’ and Mg deficiency in ‘Eliza- It is well known that pathogens and beth the Queen’. Surprisingly, reduced the severity of the diseases they produce tip necrosis was found with calcium and can be altered when the host is exposed to nitrogen deficiencies. None of the nutrient certain air pollutants (Heagle, 1973; Hughes levels affected the leaf fluoride contents. and Laurence, 1984; Flückiger et al., 2002). There are three possible explanations for this. The pollutant may alter the success of the pathogen by: (i) a direct effect on Water stress the growth, development and reproduction of the organism; (ii) an indirect effect on Water stress usually results in reduction the pathogen through the altered physiology in stomatal conductance and lower gas and biochemical processes of the host; or exchange so it is not surprising that there (iii) alteration in the microbiota or micro- is some evidence of an interaction with environment of the plant surface (McCune fluoride. However, there have been few et al., 1973). There is a considerable body of controlled experiments and none in which evidence that a change in the incidence and stomatal conductance, uptake and plant severity of plant disease is associated with water status were recorded. In laboratory air pollution in the field, but little attention experiments, plants grown under condi- has been devoted to fluoride. There are no tions of water stress are generally more striking examples of effects of fluoride that tolerant to fluoride exposure than those are comparable to SO2–disease interactions. receiving an adequate supply of water All of the publications available on fluoride (Daines et al., 1952; Benedict and Breen, are laboratory studies conducted under 1955). Wiebe and Poovaiah (1973) indi- some degree of control, so, although they cated that plants under water stress were establish that fluoride may affect diseases, it

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is not known if such effects occur in the that are commonly found under field field. The subject was reviewed some years conditions. ago by Heagle (1973), McCune et al. (1973), In general, experiments in which Treshow (1975) and Laurence (1981, 1983). fluoride was incorporated into growth The majority of studies are summarized in media showed that it may have direct effects Table 4.17. One criticism of many of these on the pathogen, usually decreasing growth. experiments is that the atmospheric concen- For example, the fungus Verticillium lecanii trations were higher than normally occur grew on a medium containing up to about near well-controlled industries, but not all 0.2 M NaF (Leslie and Parberry, 1972), industries are as well controlled as might but, as the concentration of fluoride be desired and foliar concentrations similar was increased, growth decreased. Similarly, to those used in experiments do still occur. Treshow (1965) showed suppression of Also, in one study, Laurence and Reynolds growth of several fungi at concentrations − (1984, 1986) found effects at levels of HF in defined media as low as 5 × 10 4 M NaF

Table 4.17. Effects of fluoride on plant–pathogen interactions (After Laurence, J.A. (1981) Effects of air pollutants on plant–pathogen interactions Zeitshrift für Pflanzenkrankheiten und Pflanzenschutz 88, 156–173.)

Typical common Authors cited by Plant/pathogen name of disease Exposure type Effects on disease Laurence (1981)

Fungal diseases Alternaria solani Blight In vitro Suppressed growth Treshow, 1965 Botrytis cinerea Mould, rot In vitro Suppressed growth Treshow, 1965 Colletotrichum Anthracnose In vitro Suppressed growth Treshow, 1965 lindemuthianum Cytospora rubescens Canker In vitro Suppressed growth Treshow, 1965 Helminthosporium sativum Leaf blotch In vitro No effect Treshow, 1965 Pythium debaryanum Damping off, rot In vitro Suppressed growth Treshow, 1965 Verticillium albo-atrum Wilt In vitro Suppressed growth Treshow, 1965 (high conc.) Verticillium lecanii Wilt In vitro Suppressed growth Leslie and Parberry, 1972 Phaseolus bean/Erysiphe Powdery mildew HF fumigation Reduced disease McCune et al., polygoni 1973 Phaseolus bean/Uromyces Rust HF fumigation Reduced disease McCune et al., phaseoli 1973 Tomato/Alternaria solani Early blight HF fumigation Reduced disease McCune et al., Tomato/Phytophthora 1973 infestans Late blight HF fumigation No effect McCune et al., 1973

Viral diseases Phaseolus bean/tobacco In vitro Generally stimulated Dean and mosaic virus disease Treshow, 1966 Phaseolus bean/tobacco HF fumigation Stimulated disease Treshow et al., mosaic virus 1966

Bacterial diseases Xanthomonas campestris Bacterial blight In vitro Suppressed growth Laurence and pv. phaseoli (high conc.) Reynolds, 1984 Phaseolus bean/ Halo blight HF fumigation Increased stem McCune et al., Pseudomonas phaseolicola collapse 1973 Kidney bean/Xanthomonas Bacterial blight HF fumigation Longer latent period, McCune et al., campestris pv. phaseoli smaller lesions 1973

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Effects on Plants and Other Organisms 117

(for Pythium debaryanum). One species the disease in plants exposed to HF before − was stimulated by 1 × 10 3 M NaF at 24°C inoculation. Overall, because both pre- and (Colletotrichum lindemuthianum). The one postinoculation exposures were effective bacterial pathogen tested in vitro, Xantho- and additive, the effect of HF appeared to be monas campestris, was also suppressed by related to the accumulated fluoride having fluoride. direct or indirect effects on the pathogen. McCune et al. (1973) observed that, at In the case of early blight of tomato certain times of the year, bean plants grown (Alternaria solani) (McCune et al., 1973), in environmental chambers and exposed to there was a significant effect of exposure charcoal-filtered air developed infections to HF before inoculation on the youngest of the fungus powdery mildew (Erysiphe leaves, whereby HF decreased injury, and polygoni). For example, the average number the effect was greatest as leaf age decreased. of lesions on the unifoliolate leaf of Median ranks for HF and control were 24.5 these plants was 48.7, while those on HF- and 16.5 for the seventh leaf and 25.2 and fumigated plants (containing 399 mg/kg) 15.8 for the eighth leaf. HF had no effect on was only 4.4. When the total exposure was postinoculation exposures on the incidence partitioned into two periods, both the first of disease on any leaf. It appeared that there and second exposure to HF significantly was a direct effect on early blight that was reduced the number of lesions on the first related to foliar fluoride accumulation, since trifoliolate leaf from about 24.5 lesions preinoculation exposures were effective. An per leaflet, compared with 38.2 on controls, indirect effect was indicated by the fact and the combined effect of both exposures that, when a change in the incidence of the was additive (11.7 lesions per leaflet). The disease occurred, it was on the youngest results suggested that HF altered the infec- leaf, which is also the most susceptible to tive capacity of the pathogen itself because fluoride. the reduction in the disease symptoms was There are very few reports of research proportional to the length of exposure, infec- on viruses, but the number of local tion was continuous during the exposure lesions produced by tobacco mosaic virus period and the pathogen was an epiphyte. on pinto bean was increased significantly Working with bean plants and bean rust when leaves contained up to 500 mg F/kg (Uromyces phaseoli), McCune et al. (1973) and decreased to below the control level obtained mixed results when they exposed when leaves contained more than 500 mg/ plants to HF before or after inoculation. kg (Dean and Treshow, 1965; Treshow One experiment is shown in Table 4.18. An et al., 1966). In HF-fumigated bean plants analysis of variance showed that the only (0.2–2.5 mg/m3), the number of local lesions significant effect of HF was with post- increased with foliar fluoride concentrations inoculation exposure, but in other experi- up to about 500 mg/kg, above which the ments the results were different, showing a number decreased below that of controls significant reduction in the severity of (Treshow et al., 1967). The authors also

Table 4.18. The effect of HF and rust inoculation on the number of rust uredia in pinto bean and the concentration of fluoride in the leaves. (From McCune, D.C., Weinstein, L.H., Mancini, J.F. and van Leuken, P. (1973) Effects of hydrogen fluoride on plant–pathogen interactions. Proceedings of the Third International Clean Air Congress. VDI-Verlag GmbH, Düsseldorf, pp. A146–149).

Treatment Fluoride concentration Number of uredia after 2nd exposure F Preinoculation exposure Postinoculation exposure per leaflet (mg/kg dry wt)

Filtered air Filtered air 249.7 70 Filtered air HF 162.9 864 HF Filtered air 239.5 578 HF HF 191.9 1148

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noted that plants exposed to the high con- that received only filtered air and all other centration of HF had fresh and dry masses treatments (3.9 and 19.2%, respectively). It about 12% higher than controls, an apparent appeared that the effect of fluoride in this case of hormesis (Calabrese and Baldwin, case was indirect, because the site of an 2002). The authors stated, however, that effect was spatially removed from the sites of ‘The tremendous variation encountered fluoride accumulation. in lesion development, and in the striking The only other experiments on bacterial influence of environmental factors, such diseases are those of Laurence and Reynolds as light, temperature, and moisture, make (1984). Exposure of red kidney beans it highly improbable that any measurable (‘California Light’) to 1 or 3 mg HF/m3 for modifications of TMV activity could be 5 days continuously after inoculation with detected in the field.’ Wolting (1975) found X. campestris pv. phaseoli resulted in longer that a virus-like leaf necrosis of Freesia was latent periods and smaller initial lesion size. aggravated by continuous exposure to 0.5 mg When the fluoride exposure was applied HF/m3 for 6 weeks or intermittent exposures before bacterial inoculation or in intermit- (three to four 6 h exposures to 0.3 mg HF/ tent exposures of 12 h/day for up to 4 days m3/week) for 4 months. Not only did after inoculation, there were no measurable HF cause more severe symptoms, but it effects recorded. Growth of the bacterium in reduced the time required for symptoms its resident phase on the leaf surface was to develop and eliminated the chlorotic slowed by continuous but not by inter- lesion stage. mittent exposures. Later, pre- and post- The bacterial disease halo blight inoculation exposures of HF and SO2, alone (Pseudomonas phaseolicolus) was studied and combined, were studied (Laurence and by McCune et al. (1973). Fumigation with Reynolds, 1986). Postinoculation exposure HF had no consistent effect on the severity of of HF alone resulted in significantly longer symptoms, despite the high accumulation of latent periods. When the two gases were fluoride in the foliar tissue. There was no applied concurrently, the joint action effect of HF before or after inoculation on the resulted in smaller lesions and longer incidence of foliar curling or stem collapse, latent periods. Neither pollutant alone or but there was a significant difference in the in combination altered the growth of the frequency of stem collapse between plants pathogen in its resident phase.

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Plate 2.

Plate 3. Plate 4.

Plate 1. Trees and shrubs showing brown, dead foliage shortly after an accidental release of HF in 1987 (Marathon Oil Co.). Plate 2. Fluoride-induced dental lesions in the most recent two teeth (1st and 2nd from the left) of a cow (AWD). Plate 3. Bovine metatarsal showing exostoses – rough chalky white deposits (AWD). Plate 4. Fractured bovine pedal bone (AWD). Plate 5.

Plate 8.

Plate 6.

Plate 7.

Plate 5. An animal with characteristic cross-legged stance due to bilateral fracture of the inside foot (J. Alcock). Plate 6. Necrosis in developing needles of lodgepole pine (P. contorta) (LHW). Plate 7. Current year's needles of P. mugho killed by HF but previous year's needles unaffected (AWD). Plate 8. HF injury on Iris leaves. Recent injury (left), successive fumigations (right) (AWD). Plate 9.

Plate 11. Plate 10.

Plate 12.

Plate 9. ‘Water soaked’ area at the tip of a Hyacinthoides non-scriptus leaf due to recent HF injury. Plate 10. Degrees of HF injury in varieties of Gladiolus (LHW). Plate 11. HF-induced chlorosis in Zea mays (LHW/AWD). Plate 12. HF injury to banana (Musa sp.) growing near a brick factory (C. Umponstira). Plate 13.

Plate 15.

Plate 14.

Plate 16.

Plate 13. ‘Christmas tree’ chlorosis in Eucalyptus grandis (LHW). Plate 14. Eucalyptus globulus leaves showing ragged appearance due to loss of necrotic tissue (AWD). Plate 15. Black necrotic areas in the middle of the laminae of Persoonia laevis (AWD). Plate 16. Reddish-brown necrotic lesion shown by redbud (Cercis canadensis) (LHW) Plate 17.

Plate 18.

Plate 19.

Plate 20.

Plate 17. Alnus glutinosa with crinkled, distorted leaves (AWD). Plate 18. A willow (Salix sp.) with cupped, chlorotic leaves and some necrosis (AWD). Plate 19. Philadelphus leaves showing the effects of successive fumigations (LHW). Plate 20. Pine (P. contorta x banksiana) needles with necrosis caused by salt aerosol (A.H. Legge). Plate 21. Plate 22.

Plate 23.

Plate 24.

Plate 21. Aspen (Populus tremuloides) leaves with chlorosis and necrosis caused by salt aerosol (A.H. Legge). Plate 22. Necrosis of the leaf margins of dogwood (Cornus florida) caused by salt aerosol (A.H. Legge). Plate 23. Necrosis and chlorosis in Pleione leaves caused by water stress (AWD). Plate 24. ‘Suture red spot’ or 'soft suture' of peach caused by exposure to HF (LHW). Plate 25.

Plate 26.

Plate 25. Mature and over-mature trees in the vicinity of the Kitimat smelter killed by insect infestation (AWD). Plate 26. Effects of fluoride on the incisors of Mastomys natalensis and the scale used for scoring teeth (J.A. Cooke). Plate 27.

Plate 28.

Plate 29.

Plate 27. A tail bone being removed for fluoride analysis as part of a monitoring programme (AWD). Plate 28. Cattle killed by eating toxic plants of Acacia georginae (T. McCosker). Plate 29. Distortion of soybean (Glycine max cv. ‘Ranson’) caused by uptake of trifluoroacetate (AWD). Color profile: Disabled Composite 150 lpi at 45 degrees

5

Some Case Histories Involving Fluoride Contamination

Introduction and Staffordshire areas of England; injury to citrus from phosphate-fertilizer industry Examples of the environmental effects of emissions in Florida during the 1950–1970 fluoride emissions can be found in most period; steel smelting and plant and animal countries, but some of the more high-profile damage in Utah; aluminium smelting and cases are worth considering in detail allegations of damage within Glacier because they demonstrate the magnitude National Park; and several others. The five of potential effects and the improvements cases we have chosen represent fluoride in investigative techniques that have taken problems in all their ‘glory’ – damage to place in the last 50 years. Some have played farmlands, fruits, forests and indigenous a vital part in changing public and political plant life, and to farm animals and humans. attitudes and some have led to better envi- Some cases were clear-cut, some equivocal ronmental protection. Others have raised and some unproved. The problems were interesting scientific questions. Selecting resolved by lawsuit, public outcry, inter- case histories that demonstrate the diversity national cooperation, a Queen’s Inquiry and of problems encountered in the field, scien- time. tifically, forensically and even politically, was difficult, not because there was a short- age of possibilities, but mostly because it was difficult to acquire sufficiently detailed Aluminium Smelting at Fort William information to weave a comprehensive and Kinlochleven, Scotland story. In some cases, one or more key elements were inaccessible. There were a Background number of excellent prospects, including: aluminium smelting in the Rhône Valley of This case occurred in the 1940s, after the Switzerland and injury to apricots, grapes, publication of Roholm’s (1937) seminal other fruits and forests over many years; the work, and therefore at a time when knowl- massive HF release from a petroleum refin- edge of fluoride effects on humans and ery in Texas in 1987; cherry and apricot livestock was just developing. Industrial damage in The Dalles, Oregon, decided workers in the aluminium smelters at Fort (in part) by a federally appointed scientific William and Kinlochleven were exposed to arbitration panel; the widespread fluorosis high concentrations of several pollutants of livestock in the Bedfordshire, Yorkshire and concern grew about their health and the

©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment (L.H. Weinstein and A. Davison) 119

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potential effects of emissions on the local Location of the smelters and the aluminium area. The inquiry was one of the most reduction processes comprehensive of its time, but, reading the report of the case now (Agate et al., 1949), The smelters were located in the Western the investigative techniques seem haphaz- Highlands of Scotland, the Kinlochleven ard at times, probably because the scientists smelter being about 15 km south-south-east were finding their way in uncharted terri- of Fort William. Both smelters were situ- tory, and the report itself falls far short of ated in valley systems, with lochs to the current standards in that there is missing west of both Fort William and Kinlochleven detail about some of the procedures. At (Fig. 5.1). The Fort William smelter utilized the time, analytical techniques for fluoride both prebake and Söderberg ‘green paste’ determination were subject to significant anodes. The oldest pot room, referred to errors, so great care has to be taken in inter- as ‘Furnace room A’ and dating from preting some of the data. Nevertheless, 1929, used prebake anodes but had no it was an important study that brought mechanical ventilation, depending on fluoride to the attention of British scientists natural draughts to carry the fumes out and the public. It also had an influence on through the side and roof vents. the second case history in the USA. Radiant heat from the furnaces makes it The environmental concerns about very hot in this furnace room and the air the aluminium smelters near Fort William is heavily charged with fine dust which and Kinlochleven, operated by the British settles everywhere as a white deposit; Aluminium Company, were principally gases produced by the furnaces are also related to fluoride toxicity to humans and discharged directly into the air of the room. other animals. Effects on plants appear (Agate et al., 1949) to have been considered as a peripheral Furnace room B dated from 1938 and the problem. In 1945, the Department of Health furnaces (or pots) were referred to as old- for Scotland selected a group of scientists type Söderberg units, a technology which to investigate concerns and to report to the was notoriously dirty, although there was a Fluorosis Committee. The purpose was to ventilation unit that carried air at 855,000– examine the complaints from areas near 956,000 ft3/min (24,000–27,000 m3/min), the factories and ‘to determine effects of resulting in an air exchange time of exposure of fluorine compounds on workers 3.5–4 min. This resulted in a lower concen- employed in factories manufacturing alu- tration of dust and fumes but ‘a consider- minium in Inverness-shire by an electrolytic able fog of pitch fumes from the Söderberg process, and also to determine any similar electrodes is usually present’. Furnace effects on those living in the neighbourhood room C was the most modern, dating from of such factories’ (Agate et al., 1949). Mem- 1942 and fitted with the latest Söderberg bers or designees of the Fluorosis Committee technology. Air was withdrawn from each visited the sites of the smelters twice in pair of pots at the rate of 7500–9000 ft3/min 1945 and once in 1946, conducting medical (212–255 m3/ min), theoretically resulting examinations and collecting blood, urine, in a complete exchange of air in the pot atmospheric, grass and soil samples for room once every 2.2–2.6 min. In relation to fluoride analyses. The main clinical and the external environment, the important environmental aspects of the study were fact is that the fumes extracted from all carried out by the staff of the Medical three pot rooms escaped to the outside Research Council’s Department for Research atmosphere unscrubbed. in Industrial Medicine at the London The smelter at Kinlochleven was older Hospital, the Chief Dental Officer of the than the one near Fort William, and the Department of Health and Professor G.F. two furnace rooms were similar to Furnace Boddie of the Royal Veterinary College, who room A and Furnace room C at Fort William. studied the effect of fluorine-containing Unfortunately, the situation at Kinlochleven compounds on livestock in the area.

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Fig. 5.1. Map of the Fort William area in 1949 showing the location of the aluminium smelter, three farms (Nevis Bridge Croft, Claggan and Torlundy) and grass fluoride concentrations (mg F/kg dry wt). (Redrawn from Agate et al. (1949) Agate, J.M., Bell, G.H., Boddie, G.F., Bowler, R.G., Buckele, M., Cheeseman, E.A., Douglas, T.H.J., Druett, H.A., Garrad, J., Hunter, D., Perry, K.M.A., Richardson, J.D. and Weir, J.B. de V. (1949) Industrial Fluorosis: a Study of the Hazard to Man and Animals near Fort William, Scotland. Medical Research Council Memorandum No. 22, H.M. Stationery Office, London, according to licence number C02W0002815.)

was not documented in detail by the the British Isles. The relative humidity was Medical Research Council Inquiry (Agate fairly constant throughout the year, with et al., 1949), so the subsequent discussion a mean value for the period of 80.8%. will refer primarily to Fort William. An obvious plume of dense white smoke drifted from the pot rooms at Fort William and was carried in a north-north-easterly Meteorology and the fume path direction, with secondary flow to the south- south-west. Flow in other directions was The average wind speed during the minor (Fig. 5.1). period from 1932 to 1944 was from about 0.4–5.4 m/s about 90% of the time, and there was little difference between months Pot-room atmospheres of the year. Monthly ambient temperatures never exceeded 60°F (15.6°C), even in June, Workers in Furnace room A, which was the July and August, and averaged 47.7°F worst of the furnace rooms, with no forced (8.7°C). During this period, rainfall aver- ventilation, complained that, after a period aged about 77 inches (nearly 200 cm) per in this room, their eyes and skin became year, making it one of the wetter districts in inflamed. The atmosphere in Furnace room

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B, although fitted with an exhaust system, forced and natural ventilation were reduced, was not as clear as in Furnace room A, resulting in very high fluoride concentra- ‘because there is a considerable fog of pitch tions. By the time the second set of air fumes produced by the baking of the “green samples was collected, the war was over, paste” in the Söderberg electrodes’. Furnace blackout devices had been removed, venti- room C was described as clean, relatively lation was much improved and the fluoride cool and free of fumes. The fluoride content concentrations were reduced several-fold in of the furnace-room atmospheres is shown most cases. In general, the data showed that in Table 5.1. Although the concentrations Furnace room A was somewhat worse than are probably of the right order of magni- B, and C was the cleanest of the three. The tude, some of the authors’ comments about atmosphere in pot rooms at Kinlochleven the technique indicate that they were not was about on a par with that of Furnace very accurate. They had difficulty measur- room B at Fort William. Unfortunately, ing the volume of air, and the use of a single each air sample was taken at a different absorbent bubbler led to loss of some of location in the pot rooms, resulting in wide the fluoride. Furthermore, the proportions variations from sample to sample. of gaseous to particulate fluorides should be interpreted with caution because the tech- nique used to separate the two fractions (an untreated filter-paper) would have The ambient atmosphere overestimated the particulate and under- estimated the gaseous components. When Immediately outside the Fort William pot the sampling began, the Second World War rooms, the total fluoride in the ambient blackout restrictions were in effect, so both atmosphere was reported as being from

Table 5.1. Concentration of fluoride (mg/m3) in the pot-room atmospheres at Fort William. Each sam- ple was collected at a different location in the pot rooms. (From Agate, J.M., Bell, G.H., Boddie, G.F., Bowler, R.G., Buckele, M., Cheeseman, E.A., Douglas, T.H.J., Druett, H.A., Garrad, J., Hunter, D., Perry, K.M.A., Richardson, J.D. and Weir, J.B. de V. (1949) Industrial Fluorosis: a Study of the Hazard to Man and Animals near Fort William, Scotland. Medical Research Council Memorandum No. 22, Her Majesty's Stationery Office, London, according to licence number C02W0002815.)

Date Pot room Total F Gaseous F Particulate F

21–5–45 A 3.43 2.54 0.89 28–5–45 A 2.15 1.05 1.10 28–5–45 A 2.12 1.04 1.08 17–5–45 B 2.72 1.77 0.95 29–5–45 B 1.49 0.80 0.69 18–5–45 C – (Lost) 1.50

Postblackout 22–7–46 A 1.08 0.58 0.50 23–7–46 A 0.77 0.39 0.38 23–7–46 A (night shift) 1.00 0.44 0.56 25–7–46 A 0.37 0.18 0.19 22–7–46 B 0.64 0.32 0.32 22–7–46 B 0.41 0.19 0.22 23–7–46 B (night shift) 0.70 0.27 0.43 25–7–46 B 0.44 0.25 0.19 23–7–46 C 0.60 0.36 0.24 23–7–46 C 0.14 0.04 0.10 23–7–46 C (night shift) 0.34 0.21 0.13 25–7–46 C 0.33 0.05 0.28

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16.4 mg/m3 100 m east-north-east to 164 mg/ Table 5.2. Concentration of fluoride in soil m3 200 m south-west of the smelter. samples (mg/kg, dry wt) at various depths in the Concentrations fell with distance from north-west corner of the Fort William smelter property. (From Agate, J.M., Bell, G.H., Boddie, the works but, even in the centre of Fort G.F., Bowler, R.G., Buckele, M., Cheeseman, William, the air was reported as containing E.A., Douglas, T.H.J., Druett, H.A,, Garrad, J., 3 39.4 mg total fluoride/m . It was assumed Hunter, D., Perry, K.M.A., Richardson, J.D. and that the average person in the town Weir, J.B. de V. (1949) Industrial Fluorosis: a was exposed to 7.2 mg/m3 and in nearby Study of the Hazard to Man and Animals near Inverlochy to 25.2 mg/m3. In environmental Fort William, Scotland. Medical Research Council terms, these are extremely high concentra- Memorandum No. 22, Her Majesty’s Stationery tions and, if they were anywhere near accu- Office, London, according to licence number rate, there would have been severe damage C02W0002815.) to vegetation, which should have been obvi- Depth of soil sample (cm) Fluoride content ous even to lay people. There would have been very few plants left unmarked. The .50–2.5 1010 authors’ experience suggests that con- 2.5–7.6 372 centrations were probably lower, not least 7.6–17.8 400 because of scrubbing by the heavy rain- 17.8–27.9 268 27.9–38.1 161 fall. In addition, there was a discrepancy between the atmospheric and grass con- centrations (see below), so it is difficult to avoid the conclusion that the analyses Fluoride in forage overestimated the atmospheric concen- trations outside the factory. This is under- The fluoride content of forage is the key to standable because quite low volumes of determining the risk of fluorosis in live- air were sampled and the analytical tech- stock and other herbivorous animals. Grass niques that were available were prone to sampling was not described except to state interference. that ‘Handfuls of grass were taken.’ How- ever, the individuals who processed the samples were aware that much of the fluoride found in grass samples could Soil contamination be deposited on the leaf surfaces and they were interested in determining if particu- The soils consisted mainly of deep, late fluorides were taken into the plant acid peat overlying a rock base. About 40 cells. Therefore they attempted to wash the samples were collected at distances up to grass but abandoned it because of unidenti- about 10 km from the smelter. They were fied ‘practical difficulties’. Although in collected by cutting plugs of turf and the original plan the fluoride contents of discarding the top inch (2.5 cm), and about samples of fruits and vegetables were also six subsamples were combined from to be determined, only a few were found 2 an area of about 10 m . The analytical and this phase was abandoned. techniques were not described, so it is Regarding the composition of the indig- not known if the soils were subjected to enous vegetation, the report states: alkali fusion to ensure release of all of the fluoride. However, the data do show Coarse grasses, sphagnum moss, heather evidence of considerable surface con- and bracken, and clumps of spruce, fir and pine trees are to be seen on the low ground tamination (Table 5.2), which extended about a mile north-east of the factory. The for as far as about 10 km from the smelter. streams are lined mainly with common The contamination at such distances was alder and dwarf birch. The hillsides are probably detectable because of the low bare of trees except for the western side of background concentration in the peat (see Glen Nevis, where the Forestry Commission Chapter 2). has planted large numbers of fir trees.

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Apparently none of this vegetation was Cheek teeth were often so abnormal in form sampled or analysed, nor were there any that the animal could not close its mouth descriptions of foliar symptoms or of plant completely. The worn teeth became a mortality. pathway for infection, resulting in purulent Figure 5.1 shows the fluoride concen- inflammation of gums and sinuses. In trations in grass. As mentioned earlier, addition to the drastic effects on teeth, an although they are high, they do not appear unusual number of animals had rib, pelvis to be in accordance with the reported atmo- and mandible fractures. Because milk spheric concentrations. They were much production was also reduced, there was a lower than would be expected if the atmo- secondary effect on the normal develop- spheric concentrations were correct. The ment of lambs. Forage contained 44 mg/kg discrepancy might have been due to fluoride (on a dry-weight basis). (This is analytical errors or to the fact that the grass an unusually low value considering the was collected on only one occasion, possibly extreme effects on sheep, so it should not be at a time just after heavy rain. Nevertheless, considered as reliable.) No clinical fluorosis the values are high enough to indicate that was found in cattle at Achentee, probably there would have been problems with due to the farmer’s practice of purchasing fluorosis over a considerable area, probably pregnant cows that were not kept on the up to distances of 4–5 km in the downwind pastures for more than 1 or 2 years. direction. In 1946, the herd of 45 cattle at Torlundy Farm, about 2.8 km north of the smelter, was examined. Most of the dairy Effects on livestock cows: were not in the bodily condition that might In 1943, a farmer at Nevis Bridge Croft be expected at a time of the year when (south-west of the smelter) complained that grazing was good . . . the coats of the cows his cattle and sheep were suffering from were lacking in lustre and their skins were an affliction that he had never previously hard. In contrast to the cows, the young stock were in reasonably good condition. observed. His animals had been grazing in an enclosed pasture immediately behind Incisor teeth in adult animals were mottled, the town of Fort William and less than 1 km deformed and badly worn. The cheek teeth south of the smelter. Clinical evaluation were affected, as described earlier. In adult revealed that tooth formation was abnor- animals there was also a relationship mal: the enamel of incisors was mottled and between the age of the animal and the the teeth were malformed. This condition degree of dental lesions, with the oldest was found in all adult sheep but not in any animals being the least affected. This was of the 6-month-old lambs. The two cows due in part to the increase in exposure to present had mottled incisors that were fluoride after the smelter began operations. worn to stubs at the gums. Cheek teeth were Peak production and fluoride emissions badly worn and abnormal in form. By the occurred in 1942. Thus, the older animals spring of 1944, there were complaints from had been exposed to lower amounts of fluo- other farmers for damage to sheep at the ride during their most vulnerable periods. Achentee Farm, a large holding. In a group In 1945, several cows and sheep were of 116 sheep grazing about 1.2 km from the purchased for autopsy. Teeth were in poor smelter, abnormal teeth were found in 72 condition, as described earlier, and rib animals; in another group of 85, 39 were bones were often fractured or weak, but found to be abnormal. The incisor teeth other bone deformities were not evident. In were not only mottled but also brittle, and both sheep and cattle, there were massive many of them had broken. In other animals increases in bone fluoride compared with the abrasive resistance of teeth was so low controls (Table 5.3). There was evidence of that many had been worn to the gums. elevated fluoride in milk of cows and sheep

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Table 5.3. Fluoride content (mg/kg) of sheep physical examination, with particular tissues collected near the Fort William smelter. emphasis on movements of the thoracic (From Agate, J.M., Bell, G.H., Boddie, G.F., cage, vertebral column and joints. Each Bowler, R.G., Buckele, M., Cheeseman, E.A., child was given a complete dental examina- Douglas, T.H.J., Druett, H.A., Garrad, J., Hunter, D., Perry, K.M.A., Richardson, J.D. and Weir, J.B. tion. All participants received a detailed de V. (1949) Industrial Fluorosis: a Study of radiographic examination (with some the Hazard to Man and Animals near Fort defaulters for various reasons). Blood William, Scotland. Medical Research Council samples for fluoride analysis and cell Memorandum No. 22, Her Majesty’s Stationery counts and 24 h urine samples were taken Office, London, according to licence number from a smaller number of people. The work- C02W0002815.) ers in Group I were further subdivided into Radius groups based upon the degree of exposure, Rib Mandible and Ulna with furnace men, stub squad and tappers being in the most exposed group. When Achintree, 1945 questioned about the incidence of back pain, Black-face ewe 12,000 14,100 10,300 digestive disturbances or dyspnoea (laboured Cheviot wether 10,400 17,200 8,980 breathing), there did not appear to be an 2 years excess incidence of back pain, but there was Black-face gimmer 7,000 9,420 8,170 evidence of more complaints of digestive Cheviot gimmer 10,660 2,140 1,010 disorders and coughs. There was also no Control, Ettrick evidence of an increased incidence of bone Valley, 1945 fractures among the most exposed group. Black-face ewe 10,478 10,415 10,279 Fluoride in urine was highest in the most Black-face ewe 17,083 10,111 17,099 exposed workers, commensurate with their Black-face ewe 10,382 10,238 10,222 degree of exposure. Older workers exposed Grey-face ewe 10,343 10,269 10,211 for a number of years exhibited bone abnor- malities typical of workers elsewhere who had been exposed to fluoride. These radio- graphic abnormalities were mainly seen (average of 0.44 mg/l in cow’s and 0.62 mg/l as increased bone density, but none of in ewe’s milk), but these values were not the workers was found to suffer clinical considered to be a public health hazard. disability. However, the panel stated: The inquiry concluded that normal dairy farming and successful sheep farming It does not follow that the risk to health of would not be possible near Fort William. workers in the older type of furnace room is negligible, for it is well known that the progressive course of fluorosis is slow; rather are the changes to be regarded as Effects on humans a warning that the conditions under which these men work are such as to call for For this study, employees at Fort William constant vigilance and for determined (and a few from Kinlochleven) were sepa- efforts to reduce the amount of fluorine rated into two groups, based upon their to which they are exposed. degree of fluoride exposure. Group I, the It is worth noting that the study of teeth most exposed group, contained 220 men suggested that the local children were less and 22 women. Group II was less exposed; prone to caries than children from other there were 44 men and 25 women in the areas. group. In the residential areas near the Regarding effects on human health in smelter, two additional groups were formed areas outside the smelter, the total fluoride – Group III had 27 men and 52 women and intake of the population was not recorded, Group IV consisted of schoolchildren from apart from an abandoned attempt to deter- the Inverlochy and Fort William secondary mine the fluoride content of vegetables. schools. Each person received a complete However, the report stated that although a

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clinical evaluation of a small number of government in 1946. That same year, the residents ‘has shown no sign of injury to first pot line was put into operation. The health, it is only prudent to site new devel- technology employed was Söderberg. Each opments in such a way that, so far as possi- pot room was equipped with roof ventila- ble, residents are kept out of the zone known tors that drew air through louvred doors at to be most liable to contamination.’ The final the base of the room, carrying it upward to sentence in the panel’s conclusions was: the ventilators. At the ventilators, a system ‘It is important that everything practicable of water sprays ran the full length of each should be done to reduce the amount of building. A baffle system condensed mist fluorine discharged from the factory.’ Both from the exiting air and returned it to the smelters continued operation but Kinloch- scrubbing water. Allegedly, 60% of the levin closed in 2000 for economic reasons. effluent fluoride was captured by this sys- Over the years the technology at Fort tem. In 1950, hoods were placed over each William has been improved, the pots were pot and the air was forced through spray changed to use centre-worked, prebake towers with a stated efficiency of 90% (at technology and scrubbing was improved. least of the fluoride released in the process). The result is that the current emissions meet In December 1946, Paul Martin, his ‘new plant’ standards. Emissions to the wife, Verla Martin, and his daughter, Paula outside are dramatically lower and today Yturbide, moved into a cattle farm the Fort William smelter is surrounded by (Troutdale Ranch) about 1.6–2.4 km from mature forest, with conifers and deciduous the smelter. They resided there until trees growing within 200 m or so – some- November 1950, when they filed lawsuits thing that would have been impossible claiming that during their years in residence 50 years ago. on the ranch they were exposed to toxic lev- els of fluorides from Reynolds. Their claims included not only human-health effects, but Martin v. Reynolds Metals also fluorosis in cattle and damage to vegeta- bles growing in their garden. These lawsuits This case history has a connection with the emphasize the woeful lack of knowledge at Fort William and Kinlochleven inquiry in the time regarding the routes of uptake of that much of the background information fluoride by humans, the inadequate design associated with the Martins’ allegations of of experiments to examine vegetation effects damage to their health as well as their live- and the lack of comprehensive ambient-air stock by fumes from the Reynolds smelter monitoring at the Martin ranch. in Troutdale, Oregon, was supported by one of the authors of the Fort William report (Dr Donald Hunter, a Fellow of the Royal The legal actions College of Physicians and a director of research in industrial medicine of the Privy Council’s Medical Research Council). The The legal actions began in 1952. In the ‘Martin case’ appeared in major litigations course of the proceedings, the Martins several times, twice in Federal proceedings moved for a directed verdict against (US Court of Appeals, 9th Circuit, 1958, Reynolds for personal injuries as a result of 1964) and once in Oregon State proceedings negligence, stating that: (Supreme Court of Oregon, 1959). the poisonous fluoride compounds emanating from the plant of the defendant and carried by the prevailing winds upon Background and over, and settling upon, the lands upon which the plaintiff resided and was present, were inhaled and ingested by plaintiff, and Reynolds Metals acquired an aluminium said poisonous fluoride compounds ren- smelter in Troutdale, Oregon, from the US dered plaintiff permanently ill and caused

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plaintiff to suffer and to undergo serious at other smelters. Examination of the Martin and permanent personal injury. cattle indicated damage due to fluorosis. (Martin v. Reynolds, 1958) At around the same time, Reynolds began The motion was denied, but the court the installation of a more efficient control rendered judgements for the plaintiffs of system. $47,135 (P. Atkins, personal communi- During the examination of witnesses, cation). Reynolds then filed an appeal there was frequent reference to the inquiry against these judgements, which was conducted at Fort William (Agate et al., denied (Martin v. Reynolds, 1958). 1949), and the court was provided with The crux of this case from a legal information that cattle grazing in the standpoint was whether or not there was vicinity of Fort William exhibited ‘osteodys- sufficient proof that the damages claimed trophia [deformed bones], dental lesions, were caused by emitted fluorides and if and “some cases of osteomalacia [softening there was evidence of negligence on the part of bones] due to fluorine intoxication”; also of Reynolds. For its part, Reynolds argued severe loss of condition and loss of milk in that there was insufficient proof that there affected animals’ (Martin v. Reynolds, 1958). was damage to the Martins’ health or that The court noted that cattle would receive there was any negligence or ‘breach of duty’ excessive fluoride from the forage, which on the part of Reynolds. represented a major part of their diet, while A plant scientist from Oregon State the human diet would receive only a small College (now University) established plots portion of its total intake from plants. of Gladiolus and buckwheat, both HF- Nevertheless, the British physician Dr sensitive species, in 1948, 1949 and 1950, at Donald Hunter (from the Fort William various distances from the smelter on and inquiry), testified as follows: near the Troutdale Ranch, the closest being Q. Why, Doctor, are both cattle and ani- 1.8 km. Plants grown in plots closest to the mals as well as men, humans, affected by smelter had the greatest amount of fluoride, effluents from an aluminium factory? with lower concentrations being found with A. Because fluorides – fluorine compounds increasing distance, as one would expect. are deadly poisonous to mammalian The court found, however, that these studies tissues, and man is a mammal just as did not establish the amounts of fluoride much as a cow or sheep. that would be found in garden vegetables Dr Hunter also testified to the existence of grown and used for domestic purposes by etched glass from the windows in the the Martins. In fact, the Martin family would Martin house, contending that this was have had to consume huge quantities of evidence of excessive quantities of fluoride vegetables to have significantly increased contamination in the atmosphere. Dr Capps their fluoride intake because the fluoride (see below) testified, ‘I think that if there is content of vegetables remains low even enough fluorine to etch a window, it should in areas with very high atmospheric concen- be able to etch a lung’ (Martin v. Reynolds, trations. Grain, fruit and root crops contain 1958). This is the kind of sound bite that essentially background levels and careful plays well with the media but it displays washing removes much of the surface an ignorance of chemistry and routes of deposits from leafy vegetables. uptake that should have damaged Dr Capps’ Reynolds did not contest the allegations credibility. (Although the occurrence of that large quantities of fluoride were etched glass in the vicinity of aluminium released into the air each day. In 1947, this smelters was once common, it is rarely seen amount averaged 2845 pounds (1290 kg) per today because of greatly reduced fluoride day with comparable amounts in 1948, 1949 emissions.) and the first half of 1950. This average The Martins’ case regarding effects on rate of emission has been known to cause their health was impeded by the lack of vegetation injury and fluorosis of livestock medical literature and of expert witnesses

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who had intimate knowledge of persons the Martins were suffering from subacute living outside fluoride-emitting industries fluorosis. He also recounted having exam- with the same symptoms as those who ined a family in England with the same worked inside. Nevertheless, there were symptoms as the Martins who lived in appearances by Dr Hunter and Dr Capps, a a house with etched windows near an Chicago specialist on diseases of the liver, ironworks. He also referred to a study who had been referred to by Dr Hunter as conducted in 1946 that concluded with the ‘probably the world’s greatest expert on this warning to industry ‘against throwing into subject’. Dr Capps examined the Martins in the atmosphere an effluent which would November 1951, and Dr Hunter examined etch glass’. These were quite remarkable them shortly before the trial commenced statements in a situation where there was and also reviewed the results of tests by virtually no information available about the Dr Capps and other physicians. Dr Capps’s fluoride intake of the family. findings included the onset of diarrhoea, Another major issue in the case was indigestion, heartburn and bloating, as well the allegation that Reynolds Metals had not as skeletal symptoms manifested as back installed the latest equipment to capture pain and sciatica, the latter so severe that fluoride emissions and had operated the Mr Martin was unable to bend to put on smelter from 1946 to 1950 with an ineffi- or tie his shoes. Other symptoms included cient system. Reynolds denied this and said a dry cough, shortness of breath and that it: an abnormal frequency of urination. At the was utilizing and had installed the best trial, Dr Capps’s diagnosis was presented as known means of protecting against the follows: escape of fluorides; that the company, In view, then, of this potential history of continually studying the problem, installed the exposure and in view of the fact that an experimental pilot plant to develop a we were advised – that we were faced with new process and then changed over to the a rather bizarre group of symptoms – here improved process as soon as the feasibility is an involvement of a number of symptoms developed. in the body which was unusual and defi- The previously mentioned Dr Hunter nitely bizarre, and it corresponds exactly testified as follows: to the description of published cases of fluorosis; furthermore, there is no other Q. Doctor, are you familiar with an induced explanation. One cannot make another air system or dust control or fume control? single diagnosis that would cover all these A. Naturally, I haven’t been trained as symptoms. One could make four or five a ventilating engineer. But since I first diagnoses, but, of course, that is always studied industrial hygiene in the Harvard obviously a very poor thing to do. This is School of Public Health with the famous the picture of fluorosis. There is a history Phillip Drinker – he is a ventilating of the potential exposure. We are unable engineer – and because of the work which I to find any explanation after a careful have to do and so teach, which is industrial search, and under the circumstances one medicine, I am, naturally, interested in is justified, and not only justified, but systems of ventilation. And in all of the you are forced to make the diagnosis of chapters of that book there is an exact poisoning with fluorine. description of systems of ventilation which (Martin v. Reynolds, 1958) are used in various parts of the world. And in 1946 it was well-known to all Pursuing a similar theme, Dr Hunter testi- industrialists the world over that exhaust fied that ‘fluorine compounds are deadly ventilation could be effectively applied to poisons to mammalian tissues’, that, when remove these effluents. they enter the body, they inhibit metabolic enzymes and that fluorides fed to experi- Was Reynolds aware that an ‘induced air mental animals result in degeneration of system’ was available in 1946 but was not the liver and kidney, symptoms seen in the installed until 1950, or could the original Martin family. His conclusion was that system be considered as an ‘induced air

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system’? The judge allowed this opinion for the loss of use of their land and $20,000 regarding negligence to be decided by the for the deterioration of their land. Human jury on the theory that this was a case health effects and punitive damages were correctly permitting the application of rejected (Martin v. Reynolds, 1958, 1959). the doctrine of res ipsa loquitur (the thing During the course of the pleadings, speaks for itself). The court also instructed Reynolds asserted that the incursion of the jury as follows: fumes from the smelter was at most a nuisance and not trespass. In the former Under the law and the facts of these actions, the defendant was sole operator case, liability would be only for the 2-year and in exclusive possession and direct period preceding the date at which the control of the aluminium plant involved Martins instituted their lawsuit, whereas in during the time involved, namely, between the case of trespass there would be a 6-year on or about September 23, 1946 and statute of limitations. If there were an action- November 30, 1950. Further, that under the able invasion of the Martins’ interest in the ordinary course of events, it is unexpected exclusive possession of the land, it would be that persons being in the vicinity of such a trespass; if it were an actionable invasion a plant would be injured or harmed by of the Martins’ land that interfered with their fluorine compounds emanating therefrom, use and enjoyment of the land, it would be a and that such a mishap would not occur. nuisance. The court held that the intrusion The first instruction was obvious, but the of fluorides fulfilled all the requirements second instruction conformed to the defen- under the law of trespass and that the dant’s contention as well as to much of Reynolds fumes ‘rendered plaintiffs’ land the evidence produced at the trial that the and the drinking water on the land unfit for smelter operating as it was would not cause consumption by livestock grazing thereon’ fluorosis to persons who had not been (Martin v. Reynolds, 1959). This was the first employed at the smelter itself, nor had any time that a court held that an invasion of pri- evidence been presented regarding the vate property by an air pollutant constituted amount of fluoride necessary to cause a trespass rather than a nuisance. fluorosis in such persons (Martin v. In response to the continued emissions Reynolds, 1958). The court viewed the of fluorides from the smelter, albeit at a plaintiff’s case ‘in the most favorable light, lower rate, the Martins erected a large bill- as we are required to do’ and stated that board on US Highway 30 as traffic passed the jury was warranted in accepting the the Troutdale Ranch and approached the testimony of the witnesses that, in fact, they Reynolds Metals smelter. The sign read as were exposed to excessive amounts of follows: fluoride and that they subsequently suf- THIS RANCH IS CONTAMINATED fered fluoride poisoning. But, and here is a 831 Cattle Killed in past six years crucial point in the case, the plaintiffs were FLUORIDE POISON from REYNOLDS unable to establish the percentage or con- METALS CO. centration of fluorides in the emissions that kills our cattle***endangers human health actually reached them. The defendants had CONTROLS MUST BE ENFORCED already conceded that excessive amounts THIS STATEMENT PAID FOR BY PAUL R. of fluorides were poisonous. Thus, the MARTIN question was whether or not Reynolds was Although not mentioned in the litigation, guilty of negligence or other breach of duty. beneath the billboard was a stuffed black The Martins claimed that their land cow, lying on its back with legs reaching was unfit for raising livestock and sought skyward. Reynolds demanded an injunc- damages of $450,000 for the loss of the use of tion requiring removal of the billboard, their land for grazing and for deterioration of based first upon libel and secondly plant life growing on their land, and $30,000 upon tort, referred to as injurious falsehood punitive damages. The jury returned a and malicious interference with Reynolds’s judgement of $91,500, of which $71,500 was

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business relations. They argued further that and Smart (1990), and from comparison there was no competent evidence on record with the forests at Long Harbour, New- to indicate that fluoride endangered human foundland (Sidhu, 1979, 1980; Thompson health and they objected to a portion of the et al., 1979). The aluminium smelter at finding that: Kitimat, BC, was inaugurated by the Aluminium Company of Canada in 1954. At fluoride is toxic and the fluoride compounds emanated from defendant’s the time, it was the second largest smelter plant are poisonous; insofar as such in Canada, the USA or Europe (exclusive compounds settle upon plaintiffs’ land, of the Soviet Union or other Eastern bloc they contaminate the same; to that extent countries), with a production capacity of the portions of the sign which refer to 800 tons a day, or 300,000 tons per year. poisons and contamination are true. The smelter was located at the head of Upon considering the opinion of a Special Kitimat Arm, a fjord-like encroachment Master, the court ruled that the sign with direct access to the Pacific Ocean, and contained false and untrue material and it lies on the west side of a wide valley, that the language of the sign constituted an which runs in a north–south direction. actionable libel of Reynolds and ‘is tortious The residential area is located about conduct not in the public interest or for 5 km north-east of the smelter and out of the public interest’. The sign was removed the main path of the prevailing winds. (Martin v. Reynolds, 1964). The Martins commenced an action to recover actual damages in the amount of The forests $300,000 and punitive damages in the amount of $100,000 in the State of Oregon Circuit Court in 1961, but, because of ‘diver- Kitimat is in the Pacific coastal rain forest, sity of citizenship’, it was removed to the US which, prior to the construction of the District Court. A second amended complaint smelter, was described (in forestry terms) was filed that was seeking actual damages as an uneven-aged, overmature, decadent of $1,428,342 and punitive damages of and stable climax forest. It passed from full $1,000,000, but this grew to $4,250,000 (P. maturity to overmaturity when individual Atkins, personal communication). Martin trees died of old age and were replaced in also asked for injunctive relief against the natural course of events by young, natu- continued smelter operations until adequate rally regenerated trees. About 40% of the controls were installed. In 1962, Reynolds hemlocks and 20% of the firs were classed purchased 456.9 acres (185 ha) and, in 1968, as culls, and there was little loss from dis- 1407.94 acres (570 ha) (P. Atkins, personal ease in trees less than 250 years old. The communication) for an undisclosed amount. average age of firs and hemlocks exceeded 300 years, with more than one-third of the total wood volume of these species con- tained in trees more than 425 years old. Kitimat, British Columbia, Canada The main soil groups found in the Kitimat Valley and the lands adjacent to the estuary Background are podzols and brown podzolic soils asso- ciated with the forested areas. Chernozems The environmental calamity at Kitimat, are found in patches of semi-open grass- British Columbia (BC), is among the best- lands, regosols on recently deposited river documented cases. Much of the information alluvium and organic soils with decaying for this case history came from publications vegetation. The industrial area of Kitimat is by Silver (1961), Reid Collins and Associ- located on the flood-plain of the Kitimat ates (1976, 1981), Alcan Surveillance Com- River. mittee (1979), Bunce (1979, 1984, 1985, During the first three decades of 1989), Weinstein and Bunce (1981), Gurnon smelter operation, logging was an important

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commercial activity. In 1945, an intensive Table 5.4. Gaseous fluoride emissions from the forest survey was made in the Kitimat River Kitimat smelter and annual mean fluoride contents valley. The overstorey was found to com- of mixed-species foliage (mixed species collected from 12 locations). Data for 1970 omitted because prise old-growth trees of large diameter and of strike. (Modified from Reid Collins and Associ- with a substantial number of defective ates Ltd (1976) Fluoride Emissions and Forest (i.e. diseased, etc.) trees. The understorey of Growth. Aluminium Company of Canada, Kitimat, younger, smaller trees was in better condi- B.C.) tion, although suppressed. The tree species native to the area, arranged in order of Gaseous F Mean F content of importance, were western hemlock (Tsuga Year emissions (t/day) foliage (mg/kg) heterophylla), balsam fir (Abies amabilis), 1955–1959 4.5 142 western red cedar (Thuja plicata), Sitka 1960–1964 5.2 185 spruce (Picea sitchensis), yellow cedar 1965–1969 5.9 238 (Chamaecyparis nootkatensis), mountain 1971–1974 5.5 178 hemlock (Tsuga mertensiana), red alder 1975 2.3 50 (Alnus rubra), black cottonwood (Populus 1976 2.3 60 trichocarpa) and lodgepole pine (Pinus 1977 2.9 107 contorta). Lichens and mosses were abun- 1978 2.5 59 1979 2.0 43 dant but not extremely varied, a condition 1980 1.7 40 usually found in the coastal rain forests. As quoted from a BC Forest Service report (Reid Collins, 1976): winter. Winds in the valley carry the South slopes are often predominantly emissions into several smaller valleys that occupied by hemlock, while creeks, shady branch to the west of the general north– sites and deep soils favour balsam [true fir]. south wind flow. Insect injury is a common Red cedar will form a major part of the feature of all forests but, by 1960, excessive stand wherever soil moisture is abundant. insect injury was noted in the forests north Sitka spruce is at present mostly confined to the rich swamps and alluvial soils of the and south of the smelter. Silver (1961), refer- valley bottom, where it grows often with ring to an unusual infestation by the saddle- cedar in a dense ground cover of Devils back looper (Ectropus crepuscularia), stated: club . . . On young soils along the river and There was no gradual decrease in defolia- its arms grow stands of alder and cotton- tion or number of larvae towards the edge wood. Finally, lodgepole pine is able to of the infestation but rather an abrupt line, grow on the rounded rock knolls of the in places only 1/4 mile wide, separating lower elevations. infested from non-infested stands. The area of heavy population coincided remarkably well with the extent of the ‘fume’ cloud from the smelter. The reason for this is not Fume dispersion understood yet.

The smelter utilized the vertical-stud This remarkable correspondence was also Söderberg process to reduce alumina to noted 10 years later by Weinstein (Alcan aluminium. From 1955 to the period of Surveillance Committee, 1979), who wit- 1965–1969, emissions of gaseous fluoride nessed the overlapping of the areas of pri- increased, from 1971 to 1974 there was mary insect attack with the pattern of fume a slight decrease and from 1975 to 1980 dispersion by aerial survey and concluded emissions were less than half of those of the that ‘The similarity in the areas of looper previous period (Table 5.4). infestation and smelter smoke dispersion The path of fluoride emissions from might be more than coincidental’. He also the smelter is predominantly in a northerly noted that: direction in spring, summer and early There were few or no large firs and autumn, and in a southerly direction in the spruces [remaining] in the most affected

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areas, a larger number of hemlocks, and many balsam firs and continued to defoliate a preponderance of cedars. This became firs for 4 years. Eventually, the area of dam- more obvious some distance away from the age extended about 42 km north and 13 km smelter. Thus, the relative susceptibilities south of the smelter, was often 5–10 km to fluoride of the predominant coniferous wide and extended as much as 10 km along species appeared to be related to their presence in polluted areas. the western tributaries of the Kitimat River. In 1961, conditions were favourable for This would appear to be strong evidence secondary incursions of the balsam bark bee- that tree mortality was due to fluoride expo- tles (Pseudohylesinus grandis and Pseudo- sure alone. But the epizootic that developed hylesinus nebulosus), which colonized the makes this conclusion implausible. There is Pacific silver-fir trees weakened by the a literature suggesting that there may be a primary insect attacks. The bark beetles con- relationship between fluoride pollution and tinued to destroy weakened trees until 1969. increased insect activity (e.g. Alstad et al., As a result of the combined insect attacks 1982; Hughes, 1988), but the size of this and fluoride stress, there was an enormous attack is still without precedent. mortality of mature and overmature trees, which had a striking effect on the landscape (Plate 25). Insect attacks

The Canadian Forestry Service and the The Reid Collins study Forest Insect and Disease Survey described insect outbreaks that occurred in the Kitimat area over a number of years and In their study of the impacts of fluoride and they were summarized by Reid Collins insects on the forests which began during (1976). The forest was attacked in 1960 by a the summer of 1974, Reid Collins (1976) massive outbreak of the saddleback looper, determined the probable distribution of causing extensive and indiscriminate smelter emissions by combining knowledge defoliation of all species, but especially of the physical properties of the gases, fume showing preference for the Pacific silver fir distribution and dispersion patterns, flow and western hemlock. This attack lasted for patterns in the area and topography. This 2 years and was more or less confined to an was supplemented by aerial and ground sur- area about 37 km north and 12 km south veys, by the results of foliar fluoride analy- of the smelter (Fig. 5.2). In some areas, as ses carried out during the years in question much as two-thirds of the hemlocks were and by evaluating the extent, abundance destroyed. Silver (1961) stated: and general condition of lichens. Sixty-four one-fifth acre (0.08 ha) sam- With few exceptions the undergrowth, ple plots were established in a grid arrange- including Devil’s club, elderberry, and ment covering an area from 18 km north to other deciduous bushes was defoliated. Most of the coniferous reproduction, 8 km south of the smelter and in a band up to regardless of species, was completely 6.5 km in width. Each plot was selected to be stripped . . . This species (saddleback representative of the important species of looper) feeds from the forest floor up, and trees and habitats in the area. Sixteen control feeding was stratified to the extent that plots were established in an area known to when defoliation was heavy in the upper be free of smelter fumes. The diameters of all third of the crowns of intermediate trees, trees in the plots were measured, and incre- feeding was also heavy on the lower and ment cores were taken from selected trees in mid-crowns of co-dominant and dominant each plot to provide a chronological record trees. of growth and of wood density. Foliar fluo- During the same year, a spruce bud worm ride analyses were also made. The data that (Choristoneura orae) attack was consoli- resulted were used to segregate the area into dated and defoliated the young growth of three zones of effects, ‘inner’, ‘outer’ and

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Fig. 5.2. The extent of saddleback looper (Ectropus crepuscularia) and spruce bud worm (Cristoneura orae) defoliation at Kitimat, BC, in 1961. (Redrawn from Reid Collins and Associates Ltd (1976) Fluoride Emissions and Forest Growth. Aluminium Company of Canada, Kitimat, B.C.)

‘surround’, going from greatest to least surround zones due to airborne fluorides effects on the forest, and representing 1866, between 1954 and 1974 (or a total of 5197 and 6856 ha in the three zones, 53,800 m3) (Reid Collins, 1976). In a 1979 respectively. remeasurement (Bunce, 1985), the outer and By 1974, the growth rate of hemlock was surround zones exhibited a 2.8% and 13.6% reduced by 28.1% in the inner zone, by increase in growth, and hemlock foliage con- 19.0% in the outer zone and by 2.2% in tained concentrations of 29 and 22 mg/kg the surround zone (Fig. 5.3). This translated (dry weight), respectively. The growth to losses of 2690 m3/year in the inner and stimulation in the surround zone was

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Fig. 5.3. The area around the aluminium smelter at Kitimat, BC, where hemlock (Tsuga heterophylla) showed growth reductions in 1974. (Redrawn from Bunce, 1985. Data used from Bunce, H.W.F., Journal of Air Pollution Control Association 35, 46–48, 1985, with permission of the Air and Waste Management Association.)

commented upon in Chapter 4. The inner and this was related to a hemlock foliar fluo- zone continued to show a growth reduction, ride concentration of 87 mg/kg. During the although lower than in the original study, period between the original measurements

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and the remeasurement (1974–1979), fluo- 2. Silver (1961) described foliar destruc- ride emissions were reduced by 64% (Table tion by the insect larvae as progressing from 5.4). The Canadian Forestry Service esti- the understorey upward. Fluoride injury mated that the loss due to insects was of trees generally begins in the upper 283,100 m3 by 1961 and about 2,265,000 m3 crown and proceeds downward. That is when the insect attacks had subsided. not to say that insect-weakened trees were A complementary study of lichens not killed by fluoride emissions or that (Reid Collins, 1981) concluded that: fluoride-weakened trees were not killed by secondary insects. smelter emissions have caused a depletion in lichen population on the western side of 3. There were no documented descrip- the Kitimat valley . . . This depletion ranges tions of fluoride-induced foliar injury until from severe to slight over the area surveyed. 1971, 11 years after the insect attacks had It is also concluded that a decline in the begun. This makes it difficult to relate emis- lichen population occurred over the three sions, foliar injury and insect outbreaks. year period 1976–1979 in both the fume 4. There was a marked decline in the and control areas. This decline has incidence and severity of fluoride-induced occurred despite the reduction in F foliar injury after 1974, coincident with emissions. reduced emissions. Despite this reduction in

However, there were sources of SO2 in the emissions, Hocking et al. (1981) reported area and their effects on the lichens were that 1975 year-class needles of hemlock not taken into account. collected in 1976 from an area about 1.5 km How does one reconcile emissions from north-west of the smelter contained more an aluminium smelter sited in a forested than 300 mg/kg fluoride on two seasons’ area with such massive outbreaks of two pri- growth, which is equivalent to c. 190 mg/kg mary insects? Admittedly, there have been a on a first-season collection. number of reports demonstrating increased So what were the inciting factors that insect or mite activity in the presence of caused the calamity at Kitimat? In his field fluoride, sulphur dioxide, particles or other report of 1977, quoted in Alcan Surveil- airborne contaminants (Alstad et al., 1982), lance Committee (1979), Weinstein set forth but nothing of this magnitude has ever been several possibilities to explain the severity reported. Clearly, the evidence suggests and sharply delineated areas of insect that something related to the smelter was damage: responsible for what was deemed the largest recorded outbreak of the saddleback looper 1. Fluoride accumulation by tree foliage in British Columbia. There have been no resulted in trees with reduced vigour, less recurrences of insect attacks of this immen- able to withstand insect colonization. sity, despite the interim period of more Although this is an attractive theory, and than 30 years. On the other hand, emissions might be valid for secondary invasions by from the smelter, especially of particulate bark beetles, there does not appear to be materials, are now only a fraction of what evidence that primary foliar-feeding insects they were up to 1974, and the incidence and prefer to attack trees weakened by fluoride. severity of foliar injury were reduced greatly 2. Uptake of fluoride by tree foliage altered after 1974. Let us summarize some basic primary or secondary cellular metabolism, facts and examine them individually. rendering the tree more attractive to insects for feeding or oviposition. It is well known 1. The attacks of primary and secondary that some forest insect pests are attracted insect invaders began in 1960 and ended by volatile terpenes that emanate from in 1969. The pattern of injury appeared host trees. Renwick and Potter (1981) have to be closely correlated with the disper- shown that exposure of balsam fir (Abies sion of gases and particles from the balsamea) to sulphur dioxide can cause smelter (Silver, 1961; Alcan Surveillance increased emissions of terpenes, especially Committee, 1979). ß-pinene, a compound related to attraction

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of spruce bud-worm moths to their hosts with alterations in forest composition and (Städler, 1974). If the smelter fumes, which structure arising from the initial insect are a mixture of HF, SO2, carbon monoxide, attacks, are important factors in any SF6, a variety of polycyclic and other hydro- recurrence of the earlier disaster. carbons and various particulate materials, The Kitimat experience appears to have have a similar effect on volatile emissions, it other unique features not reported to exist is possible that they play a role in attracting near other fluoride sources. For example, insects and in their successful colonization even after the great reduction in emissions of host trees. around 1974, the fluoride content of foliage 3. Fluoride, particulate materials or other collected in many areas north of the smelter constituents in the emissions are toxic continued to be very high, but there was to parasitic insects, mainly Hymenoptera, little or no foliar injury on coniferous or which are among the natural control mecha- broad-leaved species. For many years, it was nisms for many insects. The toxicity of not uncommon for needles of silver fir, Sitka ingested fluoride to some insects has been spruce or hemlock to contain 100 mg/kg dry documented (Chapter 3), as have the toxic weight or more, with little or no evidence of effects of some particles on the survival of foliar injury. parasitic wasps (Bartlett, 1951). Because the Kitimat situation was not 4. Smelter fumes may be toxic to preda- studied during the early years of fluoride cious insects through ingestion of fluoride injury and insect attack, no definitive present in their prey (but see Chapters 2 answers with respect of causation are possi- and 3). ble. The remaining questions are: (i) Why 5. The smelter emissions, which con- has there been no recurrence at Kitimat tained an immense amount of particulate in the intervening 30 years? (ii) Why have matter, created a ‘blanket effect’, resulting in similar conditions not resulted in explosive a somewhat narrower range of temperature situations in other forested ecosystems, extremes, which could have been favourable such as Long Harbor, Newfoundland to the development of the destructive insects. (Sidhu, 1979, 1982; Thompson et al., 1979)? In addition to particulate materials, the emissions were high in CO2, which could affect ambient temperatures or increase the Cubatão, Brazil metabolic activity of the trees. 6. The adult moths, which are weak fliers, Background were carried into the Kitimat area by strong winds and were dispersed in the valley in The environmental débâcle that occurred the same pattern as were smelter emissions. in areas near the huge industrial complex 7. During and after construction of the at Cubatão in south-eastern Brazil was smelter, there was reportedly an overabun- conceived with the construction of a large dance of electric light-bulbs in areas near industrial complex in the 1950s. The subse- the smelter, which emitted wavelengths quent problems were the result not only attractive to the moths, concentrating them of fluoride emissions but also of many at the smelter site at night for distribution in other pollutants and it is very difficult to the daylight hours by the same winds that disentangle the effects of any one pollutant. dispersed the smelter emissions. One thing that is clear, however, is that the There is no direct evidence to relate any of major effect of fluoride was on the vegeta- these hypotheses to actual events. Over the tion; no evidence has been established of years, there have been many improvements effects on public health. in the smelter operations, which have Cubatão is located in the state of São resulted in reduced fluoride and particulate Paulo in an area called the Serra do Mar and emissions, especially through methods of lies at the foot of a tropical submontane rain emission control. These changes, along forest, the Serra do Mar, often referred to

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locally as the Atlantic Forest. The city is Table 5.5. Air-pollutant emissions from the located between São Paulo, Brazil’s largest industrial complex at Cubatão in 1984 and 1994 city, and Santos, its largest port, making (t/year). (From Alonso, C. and Godinho, R. (1992) A evolucão do ar Cubatão. Quimica Nova 15, the area ripe for major industrialization. 126–136; and Klockow, D. and Targa, H. (1993) Beginning in the early 1950s, an oil refinery Air pollution and vegetation damage in the tropics. and several petrochemical plants were The German/Brazilian Interdisciplinary Project constructed. During the next two decades, ‘Serra do Mar’ in the industrial area of Cubatão/ several fertilizer plants and a steel smelter São Paulo, Brazil. In: Junk, W.J. and Bianchi, H.K. were established. Within this zone, 21 (eds) Studies on Human Impacts on Forests and uncontrolled industrial installations were Floodplains in the Tropics. GKSS, Geesthacht, located (with about 250 emission sources), Germany, pp. 13–18.) all of them at sea level. The military junta Pollutant 1984 1994 made it clear that they cared less about pol- lution than about industrializing. During the Particulate matter 114,600 31,000 daylight hours, prevailing winds carried the Hydrocarbons 32,800 4,000 complex mixture of pollutants up narrow Sulphur dioxide 28,100 18,000 valleys and deposited it along the steep, Nitrogen oxides 22,300 17,000 heavily forested mountain scarps of the Ammonia 3,100 17,075 Fluorides 1,000 17,074 Atlantic Forest (in the Serra do Mar moun- tains), which range in elevations up to 800 to 1100 m. During the winter, there are layers of thermal inversions of different depths and intensities. Effects on the forest vegetation using spirometric techniques, which were exacerbated by high rainfall and showed low values for schools located near humidity, high temperatures and the topo- styrene and petrochemical plants and near graphic aspects of the area. The industries a heavily travelled highway and a refinery. emitted pollutants without any control for In 1988 (Spektor et al., 1991), lung-function over three decades, earning the sobriquet indices in kindergarten children were ‘the valley of death’. Estimates of the compared with the PM10 (particulate matter emissions of the major pollutants are between 2.5 and 10 mg) or thoracic aerosol shown in Table 5.5. mass concentration. At all stations, the PM10 values were well above the US annual mean standard of 50 mg/m3, and were as high as 240 ± 122 mg/m3, although the latter Effects on human health was in the Vila Parisi (VP) area, which is non-residential (and the area where most of The intense and varied pollution in the fertilizer factories were concentrated). Cubatão had an important health effect When each of the child’s respiratory indices on the local inhabitants but the evidence was regressed on the average PM10 of the points principally to the main effects being previous month, statistically significant due to particulate matter. Within an area negative slopes were attained, strongly of 162 km2, Cubatão supported 107,000 suggesting that fine particulates were the inhabitants in the 1980s. Unfortunately, cause of impaired lung function. the residential areas were intermixed with As public concern mounted over the industrial plants, and kindergartens were reputation of Cubatão as one of the most interspersed within the area, generally highly polluted areas in the world, allega- within 500 m of each child’s residence. tions were being heard that there was an Children were therefore exposed to a unusually high occurrence of anencephaly. wide mixture of gaseous and particulate This is a condition in which the embryo- pollutants. In 1983 and 1985, Hofmeister logical closure of the neural tube is never and Fischer (cited in Spektor et al., 1991) completed, leaving the embryo to develop reported results of lung-function indices, without the upper portion of its skull; these

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embryos sometimes continue to develop the Cubatão industrial area, were toxic using into the fetal stage and may even survive to the Salmonella mutagenicity assay. All sam- be born alive, but with upper cranium and ples collected in São Paulo and Cubatão scalp missing and the brain open to the outer showed mutagenicity with strain TA98. world. According to Monteleone-Neto et al. Addition of S9 did not alter the mutagenic (1985) and Monteleone-Neto and Castilla response, suggesting that direct-acting (1994), this allegation was vigorously frame-shift mutagens were present in the denied in 1980 by local politicians as both samples from each area. Surprisingly, the Newsweek and Time magazines dissemi- mutagenicity rate associated with the two nated it worldwide. Local citizens founded sites in São Paulo was much higher than that the Victims of Pollution and Harmful Condi- in Cubatão, and similar to results for other tions Association. Investigations were then large urbanized areas of the world. begun into the quality of air, water, soil and human-effects end-points, such as respira- tory diseases (Spektor et al., 1991) and birth Effects on vegetation defects (Monteleone-Neto et al., 1985). After an intensive study, Monteleone-Neto and The cocktail of pollutants resulted in forest Castilla (1994) concluded that: degradation, which was most evident on The observations reported here did not the exposed scarps up to about 800 m eleva- yield evidence for an elevated birth tion. Trees in some areas exhibited severe prevalence rate of anencephaly, neural tube injury in their upper branches, resulting in defects, or any other type of major congeni- a high rate of death, reduction in species tal malformation in Cubatão. Furthermore, diversity, elimination of several tree species there is no indication of a high frequency and epiphytes and disturbances in ecologi- for other adverse pregnancy outcomes cal function over an area of about 40 km2 such as low birth weight, miscarriages, (SMA, 1990; Domingos et al., 1998, 2000, or perinatal deaths in this community. 2002; Klumpp et al., 1996c, 1998). In 1985, The authors concluded that negative results this degradation of the forests, especially are the rule, not the exception, in studies of in the Mogi Valley, resulted in a series of alleged disease clusters and because they severe landslides, which became a threat to have such a limited impact, most investiga- human habitation as well as to industries. tors leave them unpublished. The authors This valley is downwind of fertilizer and insisted (we believe correctly) that negative steel industries, with the major phytotoxic results should be published and widely emission being fluorides. The primary and disseminated because unproved allegations secondary forest, which covered about 53% soon become ‘fact’ and affect the future and 30%, respectively, of the land area and welfare of the stigmatized community. in 1962, had nearly disappeared by 1997 Cubatão is an excellent example of a stigma- (Table 5.6). Species and family diversity tized community and it is still commonly in the Mogi Valley, the greatest source believed to be the ‘home’ of anencephaly. of fluoride pollution, was less than 50% of At the same time as the controversy over that found in the Pilões Valley, a relatively anencephaly, mutagenic effects of particu- unpolluted area (Domingos et al., 2000). late matter were also of growing concern In response to the landslide, retaining after ambient-air genotoxics had been walls were constructed between the hill- shown to be derived from fuel combustion, sides and industries and, perhaps of greatest waste incineration and industrial processes consequence, pollution control and reaffor- and formed in the atmosphere through pho- estation measures were initiated (SMA, tochemical reactions (Sato et al., 1995). As a 1990; Klumpp et al., 1995). Pollution- result, the mutagenicity of the organic frac- control measures resulted in a greatly dimin- tions of particulate matter from three sites, ished air-pollution load between 1985 and two in the São Paulo urban area and one in 1992, but, according to Klumpp et al. (1995)

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and based on atmospheric fluoride concen- foregoing discussion resulted from that trations, even in 1998 it was still far from sat- collaboration. It is important to emphasize isfactory (Table 5.7). After mitigation began that, although fluoride was implicated as a in 1984, emissions of all air pollutants were major cause of the decline of forests and the reduced, with fluoride emissions decreasing subsequent catastrophic landslides in the from about 1000 to 74 t (Alonso and Mogi Valley, there were almost certainly Godinho, 1992; Klockow and Targa, 1998). significant effects caused by the complex But fluoride emissions appeared to be mixture of pollutants, which included sul- somewhat higher in 1998 than in 1992 phur dioxide, ozone, peroxyacetylnitrates (Lopes, 1999). (PANs) and nitrogen oxides. Visible symp- toms were reported for the first three of these pollutants. The programme demon- strated the importance of some of these Plant bioindicators and biomonitors other pollutants. The studies of vegetation in the In 1989, an extremely fruitful German– German–Brazilian collaboration included Brazilian research programme was initiated the use of bioindicators in the Serra do Mar to study the biology, soil science, chemistry (Klumpp et al., 1994, 1995, 1996b, 1997). In and meteorology of the problems at Cubatão an initial study, Klumpp et al. (1994) inves- (Klockow and Targa, 1993), and most of the tigated the types of phytotoxic atmospheric

Table 5.6. Changes in vegetation cover determined by aerial photography (in % of total area). (From Domingos, M., Lopes, M.I.M.S. and Struffaldi-De Vuono, Y. (2000) Nutrient cycling disturbance in Atlantic Forest sites affected by air pollution coming from the industrial complex of Cubatão, Southeast Brazil. Revista Brasileira Botanica 23, 77–85.)

Vegetation class 1962 1977 1989

Primary forest 53.4 0.26 0.8 Secondary forest 29.8 0.28 0.8 Early secondary forest 4.4 0.06 0.8 Forest affected by pollution 0.8 43.6 10.3 Forest severely affected by pollution 0.8 30.6 54.8 Low forest affected by pollution 0.8 12.1 20.4 Bushy and herbaceous vegetation 1.8 1.9 4.1 Others (agricultural, urban and industrial areas) 10.6 11.2 10.5

Table 5.7. Periodic measurements of gaseous and particulate fluoride concentrations (mg/m3) in the atmosphere at the CETESB monitoring site in Vila Parisi, Cubatão. (From Lopes C.F.F. (1999) Fluoreto na atmosferica de Cubatão. Technical Report, CETESB, São Paolo, Brazil.)

Gaseous fluoride Particulate fluoride

Monthly Maximum daily Monthly Maximum daily No. of days of Month-year mean mean mean mean measurement

9-85 5.38 10.30 0.98 2.33 12 8-87 2.38 5.20 0.41 1.18 10 7-92 0.50 1.77 0.12 0.33 31 8-92 0.73 1.97 0.18 0.54 23 9-92 1.33 5.56 0.43 1.45 30 7-98 1.07 1.97 0.24 0.67 13 8-98 1.63 3.58 0.31 1.32 25 9-98 1.37 2.29 0.18 0.47 28

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contamination and their spatial and tempo- Lolium foliage was extremely effective in ral distribution in the Cubatão industrial accumulating fluoride, ranging between 319 area. The wide diversity of industry and and 677 mg/kg dry wt in the Mogi Valley and the potential for phytotoxic pollutants gave with much lower amounts elsewhere. added impetus to the establishment of a Bel W3 tobacco plants at the CM sites, programme for testing potential species as especially those at the higher elevations, had bioindicators for fluoride (see Chapter 6), a considerable amount of ozone marking, ozone, PANs, other photochemical oxidants but the amount was about the same as at the and smog components (aldehydes and São Paulo Botanical Garden. An intermedi- hydrocarbons). There was also a need to ate amount of injury was found on plants at determine the relative loads of heavy metals the PP sites near Paranapiacaba. However, and sulphur compounds, and biomonitor the VM plants had little injury, suggesting species were included for this purpose. that ozone was not a major factor in causing Because the air mass at Cubatão contained the severe plant damage in that part of a mixture of pollutants and because it the valley. Results with Urtica urens, which was possible that the primary (or secondary) is sensitive to ozone and PANs, were also emissions were spatially separate, we shall greatest at the CM sites and the Botanical examine the total programme (Table 5.8). Garden, with intermediate amounts of Twelve sites were chosen in the injury at the VM and PP sites. Little injury Cubatão and Serra do Mar region, locating was seen at the RP sites. Gladiolus injury, them in four areas, each with a different pol- caused by exposure to fluoride, was almost lution composition and load and at different exclusively confined to the VM sites, influ- distances from sources and different eleva- enced by emissions from fertilizer and steel tions (Fig. 5.4 and Table 5.9). The VM sites industries (Tables 5.9 and 5.10). A small were located in the Mogi Valley and were amount of injury appeared at the two lowest- under the direct influence of fertilizer and elevation CM sites, and practically none at steel industries. The PP sites were placed at the PP, IB and RP sites. Hemerocallis was the end of the Mogi Valley on a plateau near found to be an acceptable bioindicator for Paranapiacaba, about 10 km from the same fluoride with results paralleling the injury sources as the VM sites. The CM sites were found for Gladiolus. The authors (Klumpp placed along the Caminho do Mar, a road et al., 1994, 1996a) concluded that, in the connecting São Paulo with the north- Mogi Valley (VM sites), gaseous fluoride western part of the Cubatão industrial zone was probably the most important phytotoxic and near the petrochemical installations. component in the blend of pollutants in The RP sites were located about 4–5 km the atmosphere and confirmed that fluoride south-west and were selected because the injury was largely responsible for the forest forest vegetation in the area appeared to be damage and the severe landslides in that unaffected by pollution. The IB site was area. A few years after mitigation began, the placed at the São Paulo Botanical Garden. concentration of fluoride in the atmosphere

Table 5.8. Plant species used in the biomonitoring programme at Cubatão.

Species, variety Sensitive to

Nicotiana tabacum cv. ‘Bel W3’ Ozone Urtica urens PANs (and ozone) Petunia hybr. cv. ‘Mirage’ Components of photochemical smog (e.g. aldehydes, hydrocarbons and PANs) Gladiolus hybr. cv. ‘White Friendship’ and Hydrogen fluoride other cvs Hemerocallis hybr. cv. ‘Red Moon’ Hydrogen fluoride Lolium multiflorum italicum cv. ‘Lema’ Accumulation of fluoride, sulphur, heavy metals, etc.

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Fig. 5.4. The locations of biomonitoring sites in the Cubatão and Serra do Mar region used by a German– Brazilian team to investigate pollution effects. Major emission sources are shown. VM sites were under the direct influence of fertilizer and steel industries; PP sites were about 10 km from the same sources as the VM sites; CM sites were along the Caminho do Mar road; and the RP sites were selected because the forest vegetation in the area appeared to be unaffected by pollution. (Redrawn and modified from Klumpp, A., Klumpp, G. and Domingos, M. (1994) Plants as bioindicators of air pollution at the Serra do Mar near the industrial complex at Cubatão, Brazil. Environmental Pollution 85, 109–116, with permission from Elsevier.)

Table 5.9. Foliar fluoride concentrations (mg/kg dry wt) in Gladiolus and Lolium foliage at 12 experi- mental sites in September/October 1990 (from Klumpp et al., 1994). (Reprinted from Environmental Pollution 85, 109–116, 1994, with permission from Elsevier.)

Location Elevation (m) Site Lolium Gladiolus

Pilões Valley 40 RP1 16 7 150 RP2 14 4

Caminho do Mar 80 CM1 131 21 450 CM2 165 21 740 CM3 55 14

Mogi Valley 20 VM1 677 80 140 VM2 576 57 250 VM3 319 33

Paranpiacaba 860 PP1 79 19 800 PP2 37 8 800 PP3 119 32 760 PP4 – –

São Paulo 800 IB 52 10

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Table 5.10. The % leaf injury and fluoride content of five varieties of Gladiolus grown at Pilões and Mogi Valley sites, Brazil. (From Klumpp, A., Modesto, I.F., Domingos, M. and Klumpp, G. (1997) Susceptibility of various Gladiolus cultivars to fluoride pollution and their sustainability for bioindication. Pesquisa Agropecuária Brasileira 32, 239–247.)

% leaf injury Fluoride content (mg/kg dry wt)

Gladiolus cultivar PB – Pilões VM – Mogi Valley PB – Pilões VM – Mogi Valley

‘White Friendship’ 0.6 20.3 6.6 224 ‘Peter Pears’ 1.3 18.3 6.1 266 ‘Gold Field’ 0.8 15.5 6.5 230 ‘Fidelio’ 1.1 12.7 6.7 190

and the amount accumulated in Lolium volcanic centres in New Zealand, the most exceeded the standards recommended famous of which is Mt Taupo. A notable by Verein Deutscher Ingenieure (VDI) in non-fluoride-emitting volcano is Mt St Germany (VDI, 1987, 1989) and an excessive Helens in the state of Washington, USA. amount of residual fluoride still remained in foliar tissues and in soil solution a decade later (Klumpp et al., 1996a). The Icelandic volcanoes

In general, fluoride-emitting volcanoes Fluoride and Brimstone have been responsible for disseminating tephra (ash and debris) containing HF and Background SiF4 over wide areas, resulting in phyto- toxicity and fluoride contamination of Our last case involves a natural source vegetation (Thorarinsson and Sigvaldason, of fluoride and we have included it as a 1973; Fridriksson, 1983). The fluoride com- reminder that, even though we can control pounds (as well as other noxious gases) are and reduce industrial emissions, there carried on tephra principally by adsorption is still a major source that will continue to the particle surfaces. Thus, the direct to cause environmental problems in many asphyxiating effects on animals and parts of the world. Volcanoes are commonly humans, destruction of vegetation and identified with brimstone and other sul- incidence of fluorosis are closely associated phurous constituents but many volcanic with the dispersion of tephra, especially eruptions, as well as fumaroles and geother- where the tephra layer is thin (< 1–2 mm) mal springs, not only evolve sulphur- and and does not interfere with grazing. It chlorine-containing compounds (e.g. SO2, is especially dangerous when deposited H2S, HCl, etc.) but also fluoride-containing during the growing season. Damage to gases, such as HF and/or SiF4. In fact, bison grasslands, forests and agriculture has been and mule deer inhabiting areas around the associated with deposition of tephra over hot springs in Yellowstone National Park in distances up to 500 km. Increased injury Wyoming, USA, often have mild fluorosis with distance is due to the much greater and display mottled teeth. These fluoride absorptive surface area of small particles, volcanoes are found throughout the world, which are dispersed over the greatest but Icelandic volcanoes, and its most distances. Thus, following many Icelandic notorious one, Mt Hekla, will be discussed eruptions, damage has been reported from in greatest detail here. Dozens of others areas far remote from the original eruption are known and have been studied, (Thorarinsson, 1979). including Mt Vesuvius and Etna in Italy, Mt Hekla and other Icelandic volcanoes Mt Lonquimay in Chile and a number of have erupted many times (Fig. 5.5). The first

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Fig. 5.5. Approximate distribution of tephra from 16 eruptions of Mt Hekla between 1104 and 1970 AD. (Redrawn from Fridriksson, S. (1983) Fluoride problems following volcanic eruptions. In: Shupe, J.L., Peterson, H.B. and Leone, N.C. (eds) Fluorides. Effects on Vegetation, Animals and Humans, Paragon Press, Salt Lake City, Utah, pp. 339–344.)

recorded eruption of Hekla occurred in sheep within 2–3 days (Sigurdsson and AD 1104. The tephra layer that fell within the Pálsson, 1957, cited in Thorarinsson, 1979). 0.2 cm isopach (an isoline designating The contemporary report of the Hekla erup- the depth of tephra) covered an area of tion of 1693 contained the first description 55,000 km2. Fine particles from this of dental lesions in sheep and was written by eruption have been found in peat bogs as a farmer and chronicler in 1694: far away as Norway and Sweden (cited by In the following autumn and winter people Thorarinsson, 1979). The total amount of noticed that on the teeth of grazing sheep tephra that fell has been estimated to be were yellow spots and some black ones; × 9 3 2.0 10 m . In 1693, Hekla erupted for the in some animals the teeth were all black; 11th time, with a total tephra volume esti- the teeth fell out in some cases, but small, mated at 300 million m3. In Iceland alone, round-pointed teeth came up afresh, like the tephra covered 22,000 km2, within the teeth of a dog or a catfish; where the which many meadows and cultivated fields spots came the tooth turned soft so it could were devastated. be shaved like wood. In some animals the Sheep are the most common livestock flesh peeled away from around the front teeth and molars . . . People thought that raised in Iceland and therefore have borne this was due to the sand-fall from Hekla. the brunt of the fluoride toxicosis. In this (Thorarinsson, 1967) situation they appear to be as vulnerable to fluoride concentrations in forage as dairy Another contemporary reported that young cattle, with a threshold of 30–40 mg/kg cattle and horses also had yellow and some dry wt. In Iceland, a fluoride content that black spots on teeth, with some teeth being exceeded 250 mg/kg dry wt of grass killed all blackened. In teeth that formed after

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being shed by horses and sheep, there died acutely, in the course of days or were bluish black streaks, often referred weeks. Chronic changes developed in the to as ‘ash-teeth’ (Thorarinsson, 1967). The course of months and were observable in molars of some sheep and horses developed the year after the eruption. There were ema- ciation, increased diuresis, decrease of milk outgrowths, or spurs, which made it impos- yield, loss of strength, and impairment in sible for the animals to graze and chew. the use of the limbs. The bones, especially The condition became known as gaddur. those of the extremities and the jaws were Special pliers were used to break off these thickened by growths which could be cut outgrowths. with a knife. No mention is made of sponta- Fridriksson (1983) quoted a local cler- neous fractures. It was characteristic that gyman and historian, Jon Steingrimsson, young animals especially were attacked who described the aftermath of an eruption . . . The symptoms disappeared when the of Laki, a 30 km long fissure that appeared in animals were taken indoors and fed on hay central Iceland in 1783: mown before the eruption. Later symptoms, which could be traced up to ten or twelve In horses, sheep and cattle the effects of years after an eruption, were a variety the perilous fumes from the fires resulted of dental affections attacking only the either in death or various diseases; the permanent teeth of animals which had not horses lost all muscle, sometimes the hide shed their milk teeth prior to the eruption. decayed along the back. The hair of the The incisors, which in some cases were tail and mane rotted and fell out if pulled. smaller and more pointed than normally, Joints became enlarged, especially above were studded with yellow and black spots; the hooves. The head puffed up with severe they decayed quickly (ash-tooth). The weakness in the jaws and the animals could molars had the greater changes, however, not graze, swallow or chew. Sheep suffered being deformed so that the row became even more. Practically all extremities were irregular, making cud-chewing difficult. swollen with lumps, especially on the jaws Sharp prominences would gnaw holes in where they tore out of the skin. Large bone the opposite jaw. This dental disease has lumps grew on the ribs, hipbones and legs. the ancient Icelandic name of gaddur or The legs bowed or became extremely gaddjaxl (gaddur, spike; jaxl, jaw-tooth). fragile. Lungs, liver and heart were edemic and sometimes withered, the insides were Roholm also examined bones of adult sheep decayed and soggy. The meat from these collected after the 1845 eruption. The teeth animals was foul smelling, bitter tasting all appeared to be normal but the bones and often poisonous, although people were coated to varying degrees with a kind would try to make use of it. The cattle of porous and brittle osseous tissue. In suffered similar hardships. Ossified lumps extreme cases, the bone was twice the grew on the jaws and shoulder bones, and normal diameter. in some cases the leg bones would split. Perhaps the best documented of the Hip joints and other joints moved out of Icelandic eruptions is that of Hekla in place or became calcified. Part of the tail fell off and then the hooves would loosen 1970 (Thorarinsson and Sigvaldason, 1973; in parts or drop off. Thorarinsson, 1979; Fridriksson, 1983). Tephra released from the eruption covered Reverend Steingrimsson prayed so intensely 12,000 km2 and was deposited 200 km away that he later claimed responsibility for at a rate of 10 t/ha (Fig. 5.6). This Hekla stopping the lava flow before it engulfed eruption released an estimated 30,000 t his church. of soluble fluoride adsorbed to particle Roholm (1937), in describing the effects surfaces. (Assuming that the average alu- of the 1845 eruption of Hekla, reported: minium smelter releases less than 0.5 t/day, The disease attacked animals which ate this would be the equivalent of emissions for the grass contaminated with the fallen ash, 160 years!) In southern Iceland, early in the which means sheep especially, as cattle eruption, the tephra contained 2000 mg/kg and horses were kept stabled as much as fluoride while, in the north, it was 1400 mg/ possible and so escaped. Many animals kg (Oskarsson, 1980). Within 2 weeks, the

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Case Histories of Fluoride Contamination 145

Fig. 5.6. Distribution and quantity of tephra dispersed following the eruption of Mt Hekla in 1970. (Redrawn from Fridriksson, S. (1983) Fluoride problems following volcanic eruptions. In: Shupe, J.L., Peterson, H.B. and Leone, N.C. (eds) Fluorides. Effects on Vegetation, Animals and Humans. Paragon Press, Salt Lake City, Utah, pp. 339–344.)

fluoride content had dropped by 90% and, a rapidly by leaching during precipitation week later, it was only 1% of the original. events, so that, 21 days later, the fluoride The fluoride content of young grass was content was near to background level 4300 mg/kg (dry wt) but it declined rapidly, (Fridriksson, 1983). although, by the end of May, the concentra- These effects reported in relation to tion was still about 200 mg/kg (Fig. 5.7). Iceland were all associated with fluoride Coniferous trees were especially vulnerable in tephra, but there are a few situations and dicotyledonous plants exhibited mar- where plants are exposed solely to gaseous ginal chlorosis. Mosses and lichens were fluorides. This is the case at high elevations badly affected and eliminated in some areas on Mt Etna, where Garrec et al. (1977a) (Fridriksson, 1983). About 3% of the sheep reported elevated fluoride levels in vegeta- were affected and loss of lambs was 8–9%. tion collected in 1976 of between 113 Lamb and sheep bones developed normally and 295 mg/kg. The species were unnamed. but had three to four times as much fluoride Mt Etna releases about 30 t F/day, most as normal animals. Some dental lesions of which is HF. Although fluoride is by far were found in young sheep (Georgsson and the most phytotoxic of the volcanic gases, a Petursson, 1972). much greater volume of sulphurous (SO2, Tephra from the 1980 eruption of H2SO4,H2S, etc.) and chloride-containing Hekla contained 1500–2000 mg F/kg. About compounds is also ejected. The possibility 3 days afterwards, vegetation about 150 km of interactive effects of two or more pollut- north of Hekla contained more than ants cannot be dismissed, although the 1000 mg F/kg (dry wt), but it decreased kinds and degree of injury to plants resemble

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Fig. 5.7. The decline in fluoride content of grass over time after the eruption of Mt Hekla in May 1970. (Redrawn from Oskarsson, N.1(980) Journal of Volcanology and Geothermal Research 8, 251–266.)

those induced by fluoride. Garrec et al. with fluoride may reduce the amount of (1977a) and Thoraninsson (1979) acknowl- fluoride accumulated by plants (Mandl edged this likelihood and suggested that et al., 1975), in part, perhaps, by stomatal the proportion of sulphur dioxide present closure induced by sulphur dioxide.

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6

Monitoring and Identifying Effects of Fluoride in the Field

Introduction However, in too many cases the authors have seen monitoring programmes that do One of the greatest challenges in fluoride not seem to have an obvious purpose, that toxicology is predicting the effects of are not well planned and that in some cases fluoride exposure on plants or animals in are excessive. We have seen cases where natural and managed ecosystems. Although data were being collected but never exam- there are adequate methods for measuring ined or analysed, and the scientific literature fluoride in the atmosphere, they are has many examples of ‘monitoring’ in which generally expensive, lack sensitivity and the end result is data that cannot be inter- are labour-intensive. Besides, even if the preted in terms of effects or used to prevent concentration of fluoride in the atmosphere environmental damage. Therefore, in this is known, on its own this information is chapter we discuss the methods that have not usually sufficient to predict effects in been used to monitor the concentrations of an ecological context. Where plants are fluoride in the environment and the effects concerned, length and intermittence of on plants and animals. The intention is to exposure, temperature, light intensity, help users to choose the most appropriate relative humidity and other biological methods for their purposes and to avoid factors play an important part in deter- some of the pitfalls. The chapter is divided mining the effects. For animals, such as into four main parts: measuring atmospheric livestock or insects, knowledge of the fluoride concentrations; biological indica- total dietary intake is the key requirement. tors (bioindicators); biological monitors This leads to a self-evident but key or accumulators (biomonitors); and field question that should always be asked surveys. when monitoring is being planned: why is it being undertaken and what are the goals? In some cases monitoring may be a statutory requirement and a way of Measuring Atmospheric Fluoride ensuring that regulations are not being Concentrations breached. From an industry perspective it may be defensive, providing evidence Volumetric instruments for the regulator or public that there is no significant impact. Or it may be used The main advantage of using atmospheric to provide an early warning in order to fluoride concentrations for monitoring is prevent problems, such as fluorosis, which that, with due care, the data are an absolute takes time to develop. measure that is free from much of the ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment (L.H. Weinstein and A. Davison) 147

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148 Chapter 6

uncertainty and problems of interpretation moss (Tillandsia spp.) as collectors of atmo- associated with biological methods. Reli- spheric fluoride or, by analogy, with the able records of atmospheric fluoride con- long-established method for monitoring centrations are an invaluable aid to inter- SO2 using lead peroxide candles, but the preting visible injury shown by vegetation. first use of lime-impregnated papers was in Several instruments based on spectroscopy the 1950s, when it was found that there was are currently available that give real-time a correlation between the fluoride depos- measures of the concentrations of HF and ited on the paper and the HF concentration SiF4, but they are expensive and they do (Miller et al., 1953; Robinson, 1957). These not have the sensitivity required for most correlations have been confirmed many out-plant monitoring. Their main use is for times (Adams, 1961; Wilson et al., 1967; in-plant surveillance of industrial processes Israel, 1974a,b; Blakemore, 1978; Lynch and determining sources of emission et al., 1978; Sidhu, 1979; Davison and (e.g. LaCosse et al., 1999). For the range Blakemore, 1980). The basic technique is to of concentrations that occur off industrial impregnate a paper with an alkali, often a property and in the threshold range where calcium salt or sodium formate, expose it effects occur, air samples have to be col- to the air in a housing that protects it from lected for periods of minutes to days, using the rain and then analyse the deposited alkaline absorbents, and then analysed, fluoride after a period from a week to a usually with a fluoride-specific ion elec- month. Variants of the method are widely trode. Several commercial instruments are used in many countries, especially by the available in which the air is passed through aluminium industry. Some have used the an alkali-impregnated filter paper, through papers hanging in louvred boxes (Davison paper tape on a spool (Weinstein and and Blakemore, 1980), others cement them Mandl, 1971) or through a liquid absorbent. in inverted Petri dishes (Lynch et al., 1978; An example of the data from a paper-tape Clark, 1982) or enclose them in envelopes sampler was shown in Fig. 2.3 (Chapter 2). (Israel, 1974a) and others wrap the papers In this case the data were very useful in around cylinders to form candles (Wilson demonstrating the frequency distribution of et al., 1967). fluoride concentrations and the fact that Most users regard the data as a relative the range is greater nearer the source. This measure of the fluoride concentration and kind of information cannot be revealed by report some form of ‘fluoridation index’ or bioindicators, although it may be possible ‘fluoridation rate’, and there is a tendency using an appropriate biomonitor. to regard the system as a ‘black box’, even though the physics and chemistry of deposi- tion are well known. A few authors have calibrated their systems, notably Robinson Monitoring using the rate of deposition (1957), Adams (1961), Mukai and Ishida of HF on alkaline media (1970), Israel (1974a), Lynch et al. (1978) Sidhu (1979) and Davison and Blakemore The cost and power requirements of instru- (1980). The latter authors reviewed the pub- ments mean that in most circumstances lications up to 1980 and showed that the only one or two can be deployed, so they rates of deposition differed from about 25 cannot show the geographical pattern of to 73 mg F/dm2/week at an atmospheric con- atmospheric fluoride concentrations, which centration of 1 mg HF/m3. The differences is an important aid in field surveys. An were due to the fact that the different meth- alternative is to measure deposition of ods used to protect the papers from rain had fluoride on an alkaline surface and to different effects on the turbulence. The sys- calibrate the system against a volumetric tems that exposed the papers to wind speeds monitor (Davison and Blakemore, 1980). above about 3 m/s had consistent, high rates This technique may have had its origins in of deposition, around 65–70 mg/dm2/week the use of natural populations of Spanish per 1 mg F/m3. The two studies that were

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Monitoring and Identifying Effects of Fluoride 149

done indoors with low wind speeds had locations, the two data sets are remarkably rates of 25 and 33 mg/dm2/week. Davison compatible. and Blakemore (1980) concluded that com- An important question about the use parability could be obtained by standardiz- of alkaline papers is whether they collect ing the housing used to shelter the papers. only HF or whether they collect a significant With adequate control of the turbulence by fraction of the particulate fluorides as sheltering the surfaces and after calibrating well. Particles land on the exposed the individual system, the technique gives paper surfaces but the rate of deposition a useful estimate of the HF concentration. depends on the particle size and the wind Figure 6.1 shows data of Davison and speed (Table 2.1, Chapter 2). Larger particles Blakemore (1980) collected in England near (> 10 mm) have a higher deposition velocity an aluminium smelter, using paper suspen- than HF, especially at higher wind speeds, ded in a louvred box. Also shown are the so, if they form a significant fraction of the data of Lynch et al. (1978) collected by CaO total fluoride, this will be reflected in the plated into upturned dishes exposed near a total amount deposited. However, particles phosphate fertilizer factory in the USA. The as large as that only occur very close to individual regressions are: Davison and certain sources and the louvred housing or Blakemore, HF = 8.85 × deposited F (mg/ upturned Petri dish that is used to shelter cm2/day), r2 = 0.749, n = 98, and Lynch alkaline papers reduces the turbulence et al., HF = 5.81 × deposited F (mg/cm2/day) significantly, so interference from large + 0.411, r2 = 0.611, n = 18. Considering the particles is not a serious problem in most cir- differences in the techniques, sources and cumstances. For smaller particles (< 5 mm),

Fig. 6.1. The regression of weekly mean atmospheric HF concentration (mg/m3) on the rate of fluoride deposition on alkaline media. r = data of Davison and Blakemore (1980) from 2 years of continuous monitoring near an aluminium smelter: HF = 8.85 × deposited F, r2 = 0.749, n = 98. q = data from Lynch et al. (1978): HF = 5.81 × deposited F + 0.411, r2 = 0.611, n = 18. (From Davison, A.W. and Blakemore, J. (1980) Rate of deposition and resistance to deposition of fluorides on alkali impregnated papers. Environ- mental Pollution Series B 1, 305–319, with permission from Elsevier.)

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150 Chapter 6

the rate of deposition on a paper in a housing not give an exact estimate of the HF con- is lower than that of HF, so the contribution centration but it is sufficiently reliable to the total deposit is small. This interpreta- to paint a broad, comparative picture, tion is supported by field data (Davison and which can be used to support other investi- Blakemore, 1980). gations and interpret vegetation injury. For Alkaline papers can be deployed at any example, Fig. 2.2 (Chapter 2) shows how place where the site is clear of major obstruc- alkaline plates were used by Sidhu (1979) tions, such as trees or buildings, and where to monitor the HF concentrations near they are out of the reach of inquisitive a phosphate plant. This demonstrated animals, including humans. Knowledge how far downwind the HF concentration of the sources of emissions – stacks, vents was elevated above background. A second and doors or settling ponds – can be used example, Fig. 6.2, shows the pattern of to optimize the locations. As fluoride estimated HF concentrations around an concentrations decrease in a non-linear way aluminium smelter in Europe. The map with distance, it may be best to site the was used to predict the locations where samplers more densely close to the source there might be the greatest effects on or in the locations where stack fallout is vegetation and therefore where to focus expected. An initial survey of the fluoride field surveys. Any symptoms recorded out- content of vegetation (i.e. a biomonitor side the lowest contour were regarded as survey – see later) can be used to assist probably not being due to HF and needing in choosing sites. Clearly, the method does further investigation.

Fig. 6.2. A contour map of the monthly mean HF concentrations around an aluminium smelter, drawn using data from alkali-impregnated papers. The sampling sites are shown as X. The data were converted to mg/m3, using the regression equation of Davison and Blakemore (1980), and mapped, using SURFER software. The prevailing wind was from the west. The main aim of the exercise was to determine the area where a vegetation survey should be concentrated and to assist interpretation of visible symptoms shown by the plants. (The data were converted to mg/m3 using the regression equation of Davison and Blakemore, 1980)

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Monitoring and Identifying Effects of Fluoride 151

Precipitation and bulk deposition became unconscious, could be revived in clean air and used over and over again. Several researchers have found that the Another use of bioindicators is the fluoride content of precipitation is higher measurement of changes in metabolic, near sources and sometimes it correlates physiological, histological and genetic with the fluoride content of vegetation (see characteristics resulting from exposure to Chapter 2). Therefore, one possibility for fluoride, although this approach is time- monitoring is to record total or wet deposi- consuming and not pollutant-specific. tion. However, as explained in Chapter 2, Some investigators refer to ‘sentinel organ- the problem with this approach is that the isms’, which can be defined as ‘the most amount of fluoride collected in a deposition sensitive organisms to fluoride in each gauge depends upon the geometry of the plant or animal category’. Thus, sentinel gauge and the wind speed, so the data are organisms are included as the quintessen- not absolute measurements. Also, a deposi- tial bioindicators. In recent years, the term tion gauge does not measure the amount biomarker has been introduced as ‘systems deposited on vegetation and it is impossible that generally include a subsystem of a to estimate the latter on a routine whole organism to identify a specific basis, so deposition measurements are endpoint’ (Huggett et al., 1992). The US not recommended. Environmental Protection Agency (EPA) definition of a biomarker is ‘any assessment of pollutants or biological effects of pollut- ants which enter the organism’s organs or Bioindicators and Biomonitors – tissues’ (Fowle and Sexton, 1992). From the Definitions latter definition, one might conclude that the biomarker could include both bio- There is such a plethora of definitions of indicators and biomonitors. Jamil (2001) these two terms that they confuse students said that bioindicator refers to ‘the and practitioners alike. A bioindicator plant presence, absence or abundance of certain has been defined as a sensitive species that species indicating information about envi- responds in a characteristic and predictable ronmental quality’, and biomonitor to ‘the manner to the conditions that occur in measurement among individuals of their a particular region or habitat (Mellanby, molecular, biochemical, or physiological 2000). These responses are generally visible parameters’. Peakall and Shugart (1991) dis- changes in leaves, flowers or fruits, and cussed ‘biomarkers of exposure, biomarkers include formation of chlorotic (yellow) or of effect’ and ‘biomarkers of susceptibility’. necrotic lesions, other pigment changes, We prefer to use biomarker to describe the such as the production of red pigments more subtle changes in organisms, such as (anthocyanosis), numerous kinds of leaf alterations in enzyme activity or metabolic distortions, fruit deformities, reduced processes due to chronic or acute exposures growth, alteration in plant form and to a toxicant, but which may or may not other effects. A bioindicator has also been demonstrate toxicity at the organismic defined as a plant that exhibits a specific level. array of symptoms when exposed to a The second category is the biomonitor, particular phytotoxicant (Feder, 1978; which is often defined as ‘a plant that is tol- Feder and Manning, 1979; Manning and erant to fluoride exposure and accumulates Feder, 1980), which is similar to Mellanby’s it in foliar or other tissues’. Leaf analysis can (2000) definition. One can compare a bio- provide an estimate of the length and inten- indicator species with Rich’s statement sity of exposure and a rough approximation that ‘crops are like canaries’ (Rich, 1964) of the concentration of fluoride encountered – bioindicators that have been used since – provided that the dynamics of fluoride Roman times as indicators of carbon uptake and loss are known (Davison, 1982, monoxide in coal mines. The canary, which 1983, 1987), and that is an uncommon

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152 Chapter 6

situation. However, Burton (1986) defined symptoms as orange-red tip necrosis of biomonitor in its broadest sense as ‘the mea- young leaves. However, in at least one surement of growth and effects on metabo- area of the Pacific coastal USA (Tacoma, lism and of concentrations of contaminants Washington State), H. perforatum has in living organisms’, thus including both been exposed to HF for many years and bioindicators and biomonitors. Using bio- is relatively tolerant. North of Tacoma in monitors is also time-consuming, but, as Bellingham, Washington State, also a part of a continuing and multifaceted pro- Pacific coastal city, the species is once gramme, it can be invaluable. The presence again very sensitive. There is also similar and amount of fluoride in plant tissues variation in parts of Europe. Why is this? can also help to verify that visible plant Perhaps some populations are more tolerant injuries are caused by fluoride and not any of because of heritable differences in stomatal a host of edaphic, climatic and biological conductance, leaf structure or water use, or factors that can mimic fluoride injury, perhaps it is due to local soil conditions provided that the data are interpreted with characteristic of the area. Determining the due care. causes of this kind of variation needs an experimental approach to determine the contribution made by genetic and environ- mental factors but it has rarely been done. Bioindicators Whatever the reason, several of the species listed in Table 6.1 may also exhibit Having conducted field studies for a differences in sensitivity in some locations. number of years and in many ecological Many authors have provided informa- situations, ranging from tropical to cool, tion on reactions of plants to fluoride and temperate rainforests, from high to low those species suitable as plant bioindicators. deserts and from semi-tropical to temperate Thus, for North American species, the forests, it is the authors’ experience that at reader is referred to Treshow and Pack least one species of plant in each area has (1970), Weinstein (1977) and Weinstein stood out as a sensitive bioindicator. It is et al. (1998); for South America, Arndt et al. only in heavily industrialized areas that (1995) and Weinstein and Hansen (1988); sensitive indicators tend to be totally absent and for Australia and New Zealand, Doley or greatly restricted in their distribution. (1986). For Europe, several authors have But suitability as a bioindicator varies with reported on relative sensitivities, notably the location; the most sensitive species in Borsdorf (1960), Bolay and Bovay (1965), one area may be considered as tolerant in Bossavy (1965), Guderian et al. (1969) and another. A good example of this is Eucalyp- Dässler et al. (1972). But all of these tus globulus, which is regarded as being of lists should be used with great caution. intermediate tolerance in its native Austra- Comparing the rankings is difficult, in part lia (Doley, 1986). However, it is grown as a because few species are common to all lists, timber tree in much cooler and more humid but also because the sensitivity classes are conditions in western Europe and there it subjective and based on different criteria. appears to be less tolerant, possibly because For example, Borsdorf (1960) divided of the lack of water stress and greater species into four classes: hochempfindlich stomatal conductance over the whole of the (highly sensitive), empfindlich (sensitive), year. For unknown reasons, an occasional wenig empfindlich (slightly sensitive) and species may be sensitive in some locations unempfindlich (non-sensitive). The highly and relatively insensitive in others. For sensitive category included plants that example, Hypericum perforatum (St John’s showed obvious injury at the furthest dis- wort) is usually a bioindicator of choice tance from the source that he investigated, because it is widely distributed in the USA, while the non-sensitive (tolerant) plants Canada and Europe. In nearly all areas, the showed little or no injury even when species is sensitive to fluoride, expressing adjacent to the source. The criteria for

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Monitoring and Identifying Effects of Fluoride 153

Table 6.1. Relative sensitivities of higher plants to atmospheric fluorides, based on foliar symptoms.

Latin binomial Common name Response

USA, UK, Europea Abies alba Silver fir S Abies balsamea Balsam fir S Abies concolor Colorado fir S Acer campestre Hedge maple I Acer ginnala Amur maple I *Acer negundo Box elder or Manitoba maple S Acer palmatum (and cvs) Japanese maple S–I Acer pennsylvanicum Striped maple I Acer platanoides Norway maple I Acer saccharinum Swamp or silver maple I Acer saccharum Sugar maple I Achillea spp. Yarrow T Agave spp. Agave I *Allium ursinum Wild garlic S *Allium spp. Onion S–I Allyssum saxatile Golden tuft T Alnus rubra Red alder I–T Alnus rugosa Speckled alder I–T Althea rosea Hollyhock T Amaranthus retroflexus Pigweed T Ambrosia artemisifolia Common ragweed T Ambrosia trifida Giant or great ragweed T *Amelanchier canadensis Service-berry, saskatoon-berry I Anthemis cotula Burdock T Apium graveolens Celery T Arctium spp. Burdock T Arctostaphylos uva-ursi Bear-berry or kinnikinick T Asclepias syriacus Milkweed I Asparagus officinalis Asparagus T Aster spp. Aster I Avena sativa Oat (mature plant) T Avena sativa Oat (young) S Berberis julianae Wintergreen barberry T Berberis nervosa, Berberis repens Oregon grape S Berberis thunbergii Japanese barberry I Berberis verruculosa Warty barberry T *Berberis vulgaris Common barberry S Beta vulgaris Beet T Betula lutea Yellow birch T Betula nigra Black birch T Betula papyrifera White birch T Betula pendula European birch T Betula populifolia Grey birch T Brassica kaber Common mustard T Brassica oleracea (and cvs) Cabbage, kale, Brussels sprouts T Bromus tectorum Downy brome grass I Buxus sempervirens Boxwood I Callistyphus chinensis Rainha-margarida or China aster I–T Camellia japonica Camellia T Campanula spp. Bellflower T Capsicum frutescens Pepper T continued

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154 Chapter 6

Table 6.1. Continued.

Latin binomial Common name Response

Carya pecan, Carya glabra, Carya ovata Pecan, pignut, shag-bark hickory T Celastrus scandens Bitter-sweet T Celtis occidentalis Hackberry I *Cercis canadensis Redbud S Chaenomeles lagenaria Flowering quince T Chamaecyparis spp. False cypress T Chenopodium album Lamb’s quarters I Chenopodium spp. Nettle-leaf goosefoot I Chrysanthemum spp. Chrysanthemum T Cichorium intybus Chicory T Cirsium arvense Canada thistle T Citrus spp. Orange, lemon, grapefruit, tangerine I Clematis spp. Clematis T Coffea arabica Coffee T *Convallaria majalis Lily of the valley S Convolvulus arvensis Bindweed T Cornus canadensis Bunch-berry T Cornus florida Flowering dogwood T Cornus kousa Korean dogwood T Cornus mas Cornelian cherry T Cornus stolonifera Red-osier T Cotinus coggryia Smoke-tree S–I Cotoneaster spp. Cotoneaster T Crataegus crus-galli, Crataegus oxyacantha Cockspur, scarlet hawthorn T *Crocus spp. Crocus S Cryptomeria japonica Japanese cypress T Cucumis sativus Cucumber T Cucurbita spp. Squash, pumpkin, water melon, etc. T Dahlia spp. Dahlia T Datura stramonium Datura, jimson weed T Daucus carota Carrot T Deutzia gracilis Slender deutzia T Deutzia scabra Fuzzy deutzia T Dianthus barbatus Sweet william T Dianthus spp. Carnation, pink T Digitaria sanguinalis Crab-grass S Echinacea purpurea Purple cone-flower I–T Echinocloa crusgalli Barnyard grass I Eleagnus andustifolia Russian olive T Epilobium angustifolium Fireweed I Euonymus alatus Winged euonymus, burning bush T Euonymus fortunei Winter creeper T Euphorbia spp. Spurge, poinsettia T Fagopyrum esculentum Buckwheat S Ficus spp. Fig T Forsythia spp. Forsythia T Fragaria spp. Strawberry T Fraxinus americana White ash S Fraxinus pennsylvanica Green ash I Freesia spp. Freesia S Fuchsia spp. Fuchsia T Galium spp. Bedstraw T Maidenhair T

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Monitoring and Identifying Effects of Fluoride 155

Table 6.1. Continued.

Latin binomial Common name Response

*Gladiolus hortus Gladiolus S Gleditzia triacanthos (and cvs) Honey locust T Glycine max Soybean, soya T Gossypium hirsutum Cotton T Hedera helix English ivy T Helianthuus annuus Sunflower T *Hemerocallis fulva (and Hemerocallis flava) Orange (and yellow) day lily S Heuchera sanguinea Coral-bell T Hordeum vulgare Barley (mature plant) T Hordeum vulgare Barley (young) S *Hosta spp. Plantain lily S Hybiscus syriacus Rose of Sharon T Hydrangea macrophylla, Hydrangea paniculata Blue, pee-gee hydrangea T *Hypericum perforatum St John’s wort, goatweed S Ilex aquifolium, Ilex verticillata, Ilex opaca English, inkberry, American holly T Impatiens spp. Impatiens T Ipomoea batatas Sweet potato I Iris germanica German iris, flag S Ixora spp. Ixora T Juglans cinerea, Juglans nigra, Juglans regia Butter-nut, black, English walnut I Juniperus spp. Red cedar, juniper T Kalmia angustifolia Sheep laurel S–I Kalmia latifolia Mountain laurel T Kerria japonica Kerria T Kochia scoparia Summer cypress T Koelreuteria paniculata Golden-rain tree I Kolkwitzia amabilis Beauty bush T Laburnum anagyroides Golden-chain tree I–T Lactuca sativa, Lactuca scariola Common lettuce, prickly lettuce T Larix laricina American larch S–I *Larix occidentalis Western larch S Laurus spp. Laurel T Ligustrum spp. Privet T *Lilium spp. Lily S Liquidambar styraciflua Sweet gum I Lobelia erinus Lobelia T Lolium perenne Perennial ryegrass T Lonicera spp. Honeysuckle T Lotus corniculatus Bird’s-foot trefoil T Lupinus spp. Lupin T Lythrum salicaria Purple loosestrife T Magnolia grandiflora Evergreen, saucer magnolia T Magnolia stellata Star magnolia T *Maianthemum canadense False lily of the valley S Malus domestica Apple T Medicago sativa Lucerne T Melilotus alba Sweet white clover T Melilotus officinalis Yellow clover T Morus alba Mulberry T Morus spp. Mulberry I Narcissus spp. Narcissus, daffodil S–I Nicotiana tabacum Tobacco T continued

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156 Chapter 6

Table 6.1. Continued.

Latin binomial Common name Response

Oryza sativa Rice (mature plants) T Oryza sativa Rice (young plants) S Ostrya virginiana American hop hornbeam T Oxydendrum arboreum Sourwood, sorrel tree T Pachysandra terminalis Japanese spurge T Paeonia spp. Peony T Panicum miliaceum Millet I Pelargonium spp. Geranium T Petunia hydrida Garden petunia T Phaseolus vulgaris Bush or climbing bean T Philadelphus spp. Mock orange T Phleum pratense Timothy T Phlox spp. Phlox T Picea engelmanni, Picea abies, Picea mariana Engelmann, Norway, black spruce I–T Picea glauca, Picea pungens White and Colorado spruce I Pieris japonica, Pieris floribunda Japanese, mountain andromeda T Pinus monticola, Pinus banksiana, Pinus nigra Western white, jack, Corsican pine I *Pinus strobus, Pinus mugo, Pinus contorta, White, mugo, lodgepole, loblolly, S Pinus taeda, Pinus ponderosa ponderosa Pinus sylvestris Scots pine (young needles) S Pinus taeda, Pinus ponderosa, Pinus sylvestris Loblolly, ponderosa, Scots pine T (old needles) Pisum sativum Garden pea T Plantago major, Plantago lanceolata Common plantain, English plantain T Platanus acerifolia London plane-tree I Platanus occidentalis Sycamore, button wood, plane-tree I Poa annua Annual bluegrass I Polygonatum biflorum Solomon’s seal S Polygonum persicaria Smart-weed, lady’s-thumb I Populus balsamifera Balsam poplar I–T Populus deltoides Eastern cottonwood T Populus grandidentata Big-tooth aspen T Populus nigra var. italica Lombardy poplar I–T *Populus tremuloides Trembling (or quaking) aspen S Populus tricocarpa Black cottonwood T Portulaca grandiflora Portulaca, moss-rose T Portulaca oleracea Purslane T Potentilla fruticosa Shrubby cinque-foil T Primula spp. Primrose T Prunis domestica var. bradshaw Bradshaw plum I–T Prunus domestica var. italica Italian prune S Prunus armeniaca cv. ‘Chinese’ Chinese apricot S Prunus armeniaca cv. ‘Tilton’ Tilton apricot I Prunus avium cvs Sweet cherry I Prunus pennsylvanica Bird cherry I Prunus persica Peach (foliage) I Prunus persica Peach (fruit) S Prunus serotina Black cherry I *Prunus serrulata Flowering cherry S–I Prunus virginiana Choke cherry I *Pseudotsuga menziesii Douglar fir S Pueraria thunbergiana Kudzu T

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Monitoring and Identifying Effects of Fluoride 157

Table 6.1. Continued.

Latin binomial Common name Response

Pyracantha coccinea Firethorn T Pyrus communis Pear T Quercus alba White oak T Quercus coccinea Red oak T Quercus palustris Pin oak T Quercus phellos Willow oak T Quercus stellata Posr oak I Quercus velutina Black oak T Quercus virginiana Live oak T Rhododendron catawbiense Catawba rhododendron T Rhododendron maximum Rosebay rhododendron T Rhododendron molle Deciduous azalea I Rhododendron obtusum cv. ‘Hinodegiri Evergreen azalea T *Rhus radicans Poison ivy S–I Rhus typhina, Rhus glabra, Rhus copallina Stag-horn, smooth, winged sumac I Ribes spp. Currant S–I Ricinus communis Castor T Robinia pseudo-acacia Black locust T Rosa rugosa Rugose rose T Rosa spp. Hybrid tea, rambling, multiflora I Rubus spp. Blackberry, raspberry, salmon-berry T Rudbeckia spp. Cone-flower, black-eyed Susan I–T Rumex spp. Dock T *Saccharum officinarum Sugar cane S Salvia spp. Salvia, sage T Sambucus canadensis American elderberry I–T Secale cereale Rye (mature plants) T Secale cereale Rye (young plants) S Sedum spp. Stonecrop T Silene cucubalus Bladder campion T Skimmia japonica Skimmia I *Smilax spp. Cat brier, greenbrier, thorny vine S Solanum melongena Aubergine T Solanum nigrum Black nightshade Y Solanum pseudo-capsicum Jerusalem cherry S Solanum tuberosum White potato T Solidago spp. Golden rod T Sorbaria sorbifolia False spirea T Sorbus aucuparia European mountain ash, rowan I *Sorghum halepense Johnson grass S–I *Sorghum vulgare (and cvs) Sorghum, milo S–I Spinacea oleracea Spinach T Spiraea bumalda ‘Anthony Waterer’ Anthony Waterer spirea T Spiraea prunifolia Bridal wreath T Spiraea vanhouttei Vanhoutte spirea T Stellaria media Chickweed S–I Symphoricarpos orbiculatus Coral-berry T Symphoricarpos orbiculatus Snowberry T Syringa vulgaris Lilac I Tagetes spp. (and cvs) Marigold T Tanacetum vulgare Tansy T continued

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158 Chapter 6

Table 6.1. Continued.

Latin binomial Common name Response

Taraxcum officinale Dandelion T Taxodium distichum Bald cypress I Thuja occidentalis Arbor vitae (all forms) T Thuja plicata Western red cedar T Tilia spp. Linden I Trifolium repens White clover T Trifolium sativum Red clover T Tsuga canadensis Canadian hemlock T Tsuga caroliniana Carolina hemlock T Tsuga heterophylla Western hemlock T *Typha angustifolia Cat’s-tail S Ulmus alata Winged elm T Ulmus americana American elm T Ulmus parvifolia Chinese elm T Ulmus pumila Siberian elm T Vaccinium angustifolium Low-bush blueberry S Vaccinium corymbosum High-bush blueberry S Vaccinium hirsutum Hairy huckleberry T Verbena hybrida Verbena T Viburnum dentatum Arrowwood T Viburnum opulus (and cvs) Cranberry bush T Viburnum prunifolium Black haw T Viburnum rhytidophyllum Leather-leaf viburnum T Vicia faba, Vicia sativa Broad bean, vetch T Vinca major Periwinkle T Vinca minor Vinca, periwinkle T Vitis labruscana Concord grape I Vitis vinifera European grape S *Vitis spp. Wild grape S–T Xanthium spp. Cockle-bur T Yucca filamentosa Adam’s-needle yucca T Zea mays Field corn (maize) I *Zea mays Sweetcorn (many cvs) (maize) S Zinnia spp. Zinnia T

South America (Brazil)b Agave sisalana Sisal agave S–I Ageratum conyzoides Agerato, menastro or ageratum T Albizzia molucanna Albisia or albizzia, mimosa I Aloe vera Barbosa or aloe T Amaranthus spp. Bredo or amaranth I Anacardium occidentale Caju or cashew I Anadenanthera colubrina Angico I Ananas commosus Abacaxi or pineapple T Anatherium bicorne Sapé I Arachis hypogaea Amendoim or groundnut T Araucaria angustifolia, Araucaria Pineiro-do-parana or pineiro-brasileiro, T heterophylla parana pine or Norfolk Island pine Aristida pallens Barba-da-bode or goat’s-beard grass S–I Artocarpus heterophyllus Jaca or jackfruit T *Astrocaryum tucuma Tucum or tucuma S–I Bambusa vulgaris Bambu or feathery bamboo I Bombax sienopetalum Paineira I Bougainvillea spectabilis Três marías, bouganvílea, bougainvillaea I–T

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Monitoring and Identifying Effects of Fluoride 159

Table 6.1. Continued.

Latin binomial Common name Response

Brassaia actiniphylla Cheflera or schefflera I–T Brassica spp. Mostara or wild mustard T Buddleia brasiliensis Verbasco-do-brasil or butterfly bush T Cactus spp. Cacto or cactus T Caesalpina echinata Pau-brasil or Brazil-wood I–T Cajanus cajan Andu, endu, guandu or pigeon-pea T Caladium bicolor Caládio or caladium I–T Calliandra spp. Jurema or powder-puff I Callistemon spp. Bottlle-brush T Camellia japonica Camélia or camellia T Canna generalis Albara or canna lily S–I *Canna indica Cana-de-india or Indian shot S–I Capsella bursa-pastoris Bolsa de pastor or shepherd’s purse T Capsicum annuum Pimentão or pepper I Caryota urens Banda-de-sargento or duckfoot palm S–I Casuarina equisetifolia She-oak or pineiro T Cecropia spp. Umbaúba, embaúba, imbaúba or I cecropia Chamaerops humulis Palma-de-leque or fan palm T Chenopodium ambrosioides Mastruço or American worm-seed I Chrysalidocarpus lutescens Areca or yellow palm S Chrysanthemum frutescens Margarida or chrysanthemum I–T Cleome spinosa Catainga-de-nedro or cleome T *Cocos nucifera Coco or coconut palm S–I Codiacum variegatum Cróton or croton I–T Coffea arabica Café or coffee T Coleus blumeri Coléos or coleus I Coreopsis lanceolata Coreópsis or coreopsis I–T Cosmos spp. Cósmes or cosmos T Crescentia cujete Coité, cuité or calabash tree T Cynodon dactylon Capim-do-burro or Bermuda grass T Cydonia oblanga Marmela or quince I–T Cyperus papyrus Papiro or papyrus S–I Delonix regia Flamboiã or royal poinciana I–T Dracaena marginata Dracena T Elaeis guineensis Dendé-do-para, caiaué or dende palm S–I Eriobotrya japonica Ameixeira or loquat S–I *Eucalyptus citriodora Eucalipto-laranja or lemon-scented gum S Eucalyptus globulus Eucalipto or bluegum I Eucalyptus grandis Eucalipto or rose gum S–T *Eucalyptus saligna Eucalipto or Sydney bluegum S–I Eugenia uniflora Pitanga or Surinam cherry T Euphorbia pulcherrima Papagaio or poinsettia T *Euterpe oleracea Açai or assai palm S–I Ficus benjamina, Ficus dolliaria, Ficus Ficus-benjamim or weeping fig, T elastica gamelleira, ficus-japones or rubber plant Fragaria chiloensis, Fragaria vesca Morango or strawberry T Fuchsia triphylla Brinco-de-princeza or fuchsia T Gardenia jasminoides Dama-da-noite, jasmin-do-cabo or I–T gardenia Genipa americana Genipapo or genipap T continued

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160 Chapter 6

Table 6.1. Continued.

Latin binomial Common name Response

*Gladiolus communis Lagrima-de-Sta Rita or tears of Sta Rita S Grevillea robusta Grevilha or silk oak T Helianthus tuberosus Topinambo or Jerusalem artichoke T Heliconia behai Banana-do-mato I Hyacinthus orientalis Hyacinth S Hydrangea macrophylla Hortência or hydrangea T *Hypericum teretiusculum Arruda-do-campo or St John’s wort S *Iris spp. (young leaves) Lírio or iris S Jacaranda ovalifolia Caroba-guaca or jacaranda T Jatropha curcas Pinhão branco or Barbados nut T Kalanchoe pinnata Folha-da-costa or air plant T Lagerstroemia indica Reseda or crape myrtle I Lantana camara Cambará, camará or lantana T Lathyrus spp. Comanda or sweet pea I–T Ligustrum lucidum Privet T Lilium candidum Lírio-dos-postas or lily S–I Lonicera caprifolium Madressilva or honeysuckle T Magnolia grandiflora Magnólia-branca or bull bay I Magnolia ¥ soulangeana Magnólia or saucer magnolia I Mangifera indica Manga or mango I *Manihot utillissima, Manihot esculenta Mandioca, macaxeira or manioc, cassava S–I Mauritia flexuosa Buriti or ita palm I Maxililiana maripa Inajá or cucurite palm I Melaleuca leucadendron Óleo-de-cajeput or river tea tree T Melia azedarach Cinamoma or chinaberry tree T Melinis minutiflora Capim-gordura T Mentha spp. Hortela or mint T Mimosa pudica Sensitivo or sensitive mimosa T Monstera deliciosa Sete-chagas or cut-leaf philodendron I *Moquilia tomentosum Oiti S Musa paradisiaca cv. ‘Sapientum’ Banana I Myrica gale Alecrim-do-norte, sweet gale T Nasturtium officinale Agrião or watercress T Nectandra spp. Canella T Nerium oleander Espirradeira or oleander T Nicotiana sanderae Wild tobacco T Olea europeae Oliveira, oliva or olive T Opuntia spp. Palmatória or prickly pear T *Orbignya barbosiana Babaçu or babassu palm S–I Oxalis spp. Azedinha or sorrel I Pandanus utilis Pandano or screw pine S Pandorea spp. Sete-léguas or Australian bower vine I Paspalum notatum Grama-batatais or Bahia grass T Passiflora alata Maracujá or passion-flower I Pennisetum clandestinum Capim-cucuiu or kikuyu grass T Persea americana Abacatei or avocado S Petrea subserrata São-Miguel or purple wreath S–I Phaseolus limemsis Feijão-de-lima or lima bean T Phaseolus vulgaris Feijão or common bean T Philodendron imbe Cipó-imbé or philodendron I Phoenix dactylifera Tamareira, palmareira-de-igreja or S–I date-palm Phyllanthus acidus Groselha or Otaheite gooseberry I

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Monitoring and Identifying Effects of Fluoride 161

Table 6.1. Continued.

Latin binomial Common name Response

Pimpinella anisum Anis or anise I Pinus caribaea Pinho or Caribbean pine I Plumeria drastica Janaúba or frangipani I Poa spp. Capim-sempre verde or spear-grass I Posoqueria latifolia Paptera or needle-flowered tree I Prosopis spp. Algarobo or mesquite T *Psidium guajava Goiaba or guava S Rhododendron indicum Azaleá or azalea S–I Ricinus communis Mamona or castor bean T Rosmarinus officinalis Alecrim or rosemary T Roystonea regia Palmeira-imperial or royal palm S *Ruta graveolens Arruda or rue S Sabal mexicana Palmeira-mexicana or sabal palm, T palmetto *Saccharum officinarum Cana-de-açúcar or sugarcane S Sanseviera zeylanica Espada-de-ogum or snake plant T Schinus terebinthifolius Aroeira pimenteira or Christmas berry I–T tree Solanum panicum Jujurubeba or nightshade I–T Spathodea campanulata Espatodéia or South African tulip-tree I *Syragrus campestris Arirí palm S Syzygium jambos Jamalão or rose-apple I Tabebuia avellandae Ipê-amarelo or trumpet-tree I Taxodium distichum Pineiro-do-brejo or bald cypress T Terminalia catappa Amendoeira, Castanheda or Indian I–T almond Thea sinensis Chá or tea T Theobroma cacao Cacau or cocoa I Tipuana tipu Tipuana or rosewood T Tropaeolum majus Chagas or nasturtium I–T *Typha spp. Tabua or cat’s-tail S Vanillosmopsis erythropappa Candeia I Verbena camaedryfolia Camaradinha or verbena T Yucca filimentosa Ávore-da-pureza or Adam’s-needle yucca I

Australia/New Zealand (NZ)c Acacia aulacocarpa Hickory wattle S Acacia fimbriata Brisbane wattle S Acacia pulchella Prickly moses S Angophora costata Rough-bark apple S Angophora floribunda Smooth-bark apple S Banksia serrata Saw-leaved banksia S Bursaria spinosa Blackthorn S Callistemon linearis Narrow-leaved bottlebrush S Callistemon verminalis Weeping red bottlebrush S Coprosma grandiflora Large-leaved coprosa (NZ) S Corymbia calophylla Marri S Corymbia citriodora Lemon-scented gum S Corymbia ficifolia Red-flowering gum S Corymbia gummifera Red bloodwood S Corymbia intermedia Pink bloodwood S Corymbia torrelliana Cadagi S continued

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162 Chapter 6

Table 6.1. Continued.

Latin binomial Common name Response

Eucalyptus amygdalina Narrow-leaved peppermint S Eucalyptus baxteri Brown stringy-bark S Eucalyptus globulus Tasmanian bluegum S Eucalyptus grandis Flooded gum S Eucalyptus haemastoma Scribbly gum S Eucalyptus marginata Jarrah S Eucalyyptus microcorys Tallow-wood S Eucalyptus nitida Shiny-leaved mallee S Eucalyptus pilularis Black butt S Eucalyptus punctata Grey gum S Eucalyptus robusta Swamp mahogany S Eucalyptus rudis Western Australian flooded gum S Eucalyptus saligna Sydney bluegum S Eucalyptus viminalis Manna gum S Griselina littoralis Broadleaf (NZ) S Petalostigma pubescens Quinine tree S Phormium tenax Native flax (NZ) S Pittosporum eugenoides Lemonwood (NZ) S Pittosporum undulatum Pittosporum S Pseudopanax arborens Five-finger (NZ) S Pseudowintera colorata Horopito (NZ) S Rubus squarrosus Bush lawyer (NZ) S Xanthorrhea australis Grass tree S Xanthorrhea johnsonii Grass tree S Xanthorrhea preissii Grass tree S

aFrom Guderian et al. (1969); Treshow and Pack (1970); NAS (1971); Weinstein (1977); Weinstein et al. (1998); A. Davison, personal communication, and others. bFrom Weinstein and Hansen (1988); Arndt et al. (1995). cFrom Doley (1986) and D. Doley, personal communication (2002). *Species particularly suitable for use as bioindicators.

the two middle classes were not defined non-sensitive category might be misinter- in the paper. On the other hand, Bossavy preted as meaning that all species have a (1965) divided species into only two classes, degree of sensitivity to ambient fluoride sensibles (sensitive) and résistantes (resis- concentrations, which is not true. As tant), based on the presence or absence of Borsdorf (1960) observed, there are many traces of necrosis in June. The result is that species that do not show injury even at the Iris germanica was classified by Borsdorf highest ambient concentrations. In fact, the (1960) as highly sensitive and by Bossavy majority of species possess a considerable (1965) as sensitive. Similarly, hawthorn degree of resistance. Furthermore, there can (Crataegus monogyna) was described as be an added degree of confusion when a slightly sensitive by Borsdorf but as resistant relatively narrow group of plants, such as by Bossavy. The authors’ field experience is legumes, grasses or grains, is ranked accord- that this species is very tolerant because they ing to the relative susceptibilities of the have never seen it injured, even in places species, as in Guderian et al. (1969). The where the mean HF was > 3 mg/m3 for most ‘susceptible’ plants in these groups several weeks. Guderian et al. (1969) did not may be assigned as being much more have a resistant or non-sensitive category, tolerant in broader lists. The different means but only had sehr empfindlich (very sensi- of determining susceptibility and tolerance tive), empfindlich (sensitive) and weniger account, at least in part, for the anomalous empfindlich (less sensitive). The lack of a positions of some species in the many

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Monitoring and Identifying Effects of Fluoride 163

tabulations that have been published, injuries (including leaf-miners and borers, although the lists may be generally similar. mites, etc.) and pathogens (such as mosaic In order to gain consistency in classify- and yellows viruses, mycoplasma, wilt fungi ing species, it would seem logical to use and needle fungi). atmospheric fluoride concentrations as the So how can one be relatively certain that baseline for comparison. The most sensitive the symptom being observed is indeed due category would include those species that to fluoride toxicity? Obviously, there must are affected by the shortest durations of be a known source in the area and the source exposure to the lowest concentrations that strength must be sufficient to be toxic to are known to cause injury, while the most plants. It is important, therefore, to have resistant would be those that remain some knowledge of atmospheric fluoride uninjured by the highest concentrations concentrations over the time-scale needed encountered in the field. However, even this to cause injury. The geographical pattern of approach can cause problems if the range symptoms should be approximately similar of concentrations is not sufficiently great. to the pattern of dispersion of the pollutant, Guderian et al. (1969) fumigated a large being greatest in a downwind direction and number of species in Mylar greenhouses generally decreasing with distance, although with 0.85 mg HF/m3 for 16 days or 1.1 mg this ideal situation is rare because it is HF/m3 for 49 days. These concentrations are unusual to find the same species so well three to four times higher than the minimum distributed around a source. Equally impor- required to induce injury in the most tant, injury to plants must follow known sensitive species. Both of these exposures plant sensitivities. For example, necrotic produced only ‘very slight chlorosis’ in lesions that appear on a species that is white clover (Trifolium repens) and yet this known to be very sensitive and not on other, species was placed in the same sensitivity less sensitive species supports the con- class as Gladiolus, a species that can show clusion that the lesions were caused by severe necrosis at 1.1 mg/m3 and which fluoride. If, on the other hand, there are is injured by concentrations as low as symptoms on both a sensitive and a tolerant 0.25–0.3 mg/m3. Borsdorf (1960) classified species or just on the tolerant species, white clover as insensitive and this is con- another interpretation must be sought. The firmed by the authors, who have rarely seen absence of an elevated fluoride concentra- it injured, even in locations where the HF tion in leaves that are injured can help in the concentration exceeded 2 mg/m3 for periods interpretation, but the presence of elevated of weeks. Therefore, any fumigation can be fluoride in the leaves of injured species does misleading if it does not include the lowest not necessarily prove that it was the cause. threshold concentrations and the most Diagnosis and interpretation are rarely easy sensitive species to act as boundary markers. and may not even be possible in every case. There is no substitute for the experience of observing injury in as many different spe- cies, climates and situations as possible and Mimicking symptoms repeating observations over several seasons or years. Unfortunately, there are many climatic, Indicator species should be reviewed edaphic and biological factors that cause periodically to verify that they are consistent symptoms that are very similar to those and reliable. Their selection should have cause by fluoride (see Chapter 4). They some scientific rationale, e.g. response to include such conditions as drought, cold, controlled fumigations or use in other field heat, sun scald, nutrient deficiencies, nutri- situations. The bioindicator should produce ent excesses, non-nutrient element excesses consistent effects within each survey area. (such as cobalt, nickel, cadmium, aluminium We have tabulated some of the most sensi- and others), toxic organic compounds (such tive plant bioindicators found in several as many pesticides and herbicides), insect different countries and climates in Table 6.1.

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164 Chapter 6

Most of the species designated as suitable as airborne pollutants. One of the most sig- bioindicators have been observed by the nificant limitations of using lichens is that, authors under field conditions and in a once the thallus is injured or killed, recov- number of cases the atmospheric fluoride ery is extremely slow, so symptoms are a concentrations were known, but all of the record of a past event or events that may reservations expressed above apply to the have happened years before in response to list. The legal warning caveat emptor, let occasional accidental emissions or to con- the buyer beware, is very appropriate here. centrations that no longer occur because of changes in the industrial process. For both bioindication and biomonitor- Using native species in situ ing purposes, it has been a practice to trans- plant native lichens and mosses to urban or The best bioindicator for airborne HF, as industrial environments (Schönbeck, 1969; with other pollutants, is usually the most LeBlanc et al., 1971; Palomäki et al., 1992). susceptible species and its signature is usu- LeBlanc et al. (1971) described the effects ally the development of visible foliar symp- of fluoride pollution from an aluminium toms. As mentioned earlier, injury to leaves smelter on transplanted discs of Parmelia takes many forms, depending upon the spe- sulcata and was able to detect injury after cies, the fluoride concentration in the air 4–12 months of exposure at distances up to and other factors, but it is usually expressed 15 km from the source. However, the atmo- as chlorosis, anthocyanosis, necrosis, dis- spheric concentrations were not measured, tortion or their combinations (Plates 6–18). so dose–response could not be estimated. In Most routine bioindicator surveys have used general, the algal symbiont appeared to be vascular plants, but lichens and mosses may more sensitive than the fungal partner. be appropriate in some locations. They are Mosses are another group of non- well known to be among the most valuable vascular organisms that are used as bio- bioindicators of several pollutants, espe- indicators and biomonitors of fluoride, although the latter use has been more cially SO2, and they have been used for fluoride but, unfortunately, there has been common. As indicated in Chapter 4, there less research in relation to fluoride and very has not been enough research on the effects few controlled fumigations have been con- of fluoride or on the relative sensitivity of ducted to establish dose–response relation- mosses to make them suitable for routine use ships. None of the field studies of lichens as bioindicators. have reported the atmospheric fluoride con- centrations, so the scientific basis for using this group is much weaker than for vascular Cultivated vascular species in situ plants. Furthermore, in the field, SO2 is as biomonitors often emitted from the same processes as fluoride, so it may be very difficult to assign A few cultivated species, such as stone injury to one pollutant (Chapter 4). Never- fruits, are sensitive to low concentrations of theless, some lichens appear to be sensitive HF; the symptoms are characteristic and the receptors to airborne fluoride, so they are economic effects can be severe, so they may worth consideration provided the expertise be important biomonitors. The best-known is readily available. Where fluoride is pres- example, described in Chapter 4, is suture ent in the atmosphere, the symptoms often red spot or soft suture of peach (Benson, occur as colour and morphological changes 1959; Plate 24). Relatively high concentra- (Chapter 4; Gilbert, 1971, 1973; LeBlanc tions of fluoride can cause injury to apricot, et al., 1971; Nash, 1971; Perkins et al., 1980; cherry, apple and pear fruits (Bolay and Perkins, 1992). Correct interpretation of Bovay, 1965; Bonte, 1982). In cherry, a simi- the symptoms depends on having a lichen- lar syndrome has been termed ‘snub nose’ ologist with experience of the effects of or ‘shrivel tip’ by Treshow and Pack (1970).

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Monitoring and Identifying Effects of Fluoride 165

This group of plants is ideally used for project, called EuroBionet, was started to repeated field surveys to indicate year-to- provide a European network for the assess- year changes in the impact of the pollutant. ment of air quality using bioindicators Individual trees or plots can be easily (EuroBionet, 1999). The purpose is to raise marked and rerecorded each year. the awareness of the urban population to problems related to air quality, which is one of the most important uses of bioindicators, Transplants of cultivated vascular species because it gives the public something they can see for themselves and it is relevant Where suitable bioindicators are absent, to their environment. The partner cities it may be possible to transplant a range are Barcelona, Copenhagen, Düsseldorf, of suitable species of known sensitivity. Edinburgh, Klagenfurt, Lyon, Nancy, Sometimes this involves planting in self- Sheffield, Valencia, Verona and Ditzingen. watering pots and in other cases whole gardens are created, with the plants grown in standard soil mixes. In general, the Animal bioindicators following parameters should be considered when siting bioindicator transplants for the Mammals are the most important animal detection of fluoride: type of source, charac- bioindicators because scoring of dental teristics of dispersion and topography. lesions gives a direct, unequivocal estimate There are several good examples of the of the effects of contamination and it can use of transplants, including the German– be repeated non-destructively. Insects and Brazilian study described in Chapter 5, but other invertebrates cannot usually be used the most extensive study was undoubtedly as bioindicators because they do not show that carried out in The Netherlands on easily assessed symptoms. An exception is a national scale (Posthumus, 1982). This the use of bee colonies (Bromenshenk et al., started in 1973 with a regional study but by 1985, 1996; Mayer et al., 1988). 1976 there was an effects network consist- Mammals, as already described, display ing of 40 experimental fields spread all over typical markings and lesions of the teeth and the country. The monitoring was performed bones that are specific to fluoride, so routine only during the vegetative period from examination of cattle and sheep plays a vital April to November and it included both part in detecting the onset of fluorosis bioindicators and biomonitors. The fields and preventing economic loss to farmers. were visited weekly. Plants were grown in Usually routine examinations are supported standard soil in plastic containers fitted by monitoring the dietary intake of the with an automatic watering system. Acute animals (see later). Teeth of cattle and sheep effects were measured as visible symptoms are easily examined, but it needs a trained and chronic effects were recorded by com- observer (NAS, 1974) and a crew to assemble paring the growth of sensitive plants after and hold the animals, so, although it is long-term exposure. Bioindicators were very effective and non-invasive, it can be included for fluoride, SO2 and O3, and expensive. With livestock, usually a score is rye-grass was included as a biomonitor. assigned to the incisors of a representative The tulip variety ‘Blue Parrot’ was used sample of the herd, but molars are not as a bioindicator of fluoride in spring and usually examined because it is difficult to Gladiolus ‘Snow Princess’ was used in examine them in a live animal. Table 6.2 summer. A computer-generated map of the shows an example of biomonitoring using Gladiolus leaf injury observed in 1977 the prevalence of dental lesions in cattle (Fig. 6.3) shows clearly the greater degree of and buffalo from the vicinity of a phosphate necrosis in the south-west of the country in plant in India. Other examples include the vicinity of Rotterdam. The programme Grunder et al. (1980) and Riet Correa et al. finished in the 1980s but recently a new (1986). The main limitation is that the

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166 Chapter 6

Fig. 6.3. Map of fluoride injury (cm of leaf necrosis) shown by Gladiolus cv. ‘Snow Princess’ in The Netherlands at the end of August 1977. Data from 40 monitoring stations. (Redrawn from Posthumus, A.C. (1982) Biological indicators of air pollution. In: Unsworth, M.H. and Ormrod, D.P. (eds) Effects of Gaseous Air Pollution in Agriculture and Horticulture. Butterworths, London, pp. 27–42; with permission of Elsevier.)

Table 6.2. The prevalence of dental lesions in effects on teeth only occur if the fluoride is cattle and buffalo grazing near a phosphate plant excessive during the period of development. in India. The fluoride content of fodder and water The occurrence of bone fluorosis can be samples ranged from 401–875 mg F/kg and 0.36 determined post-mortem, but this is used to 2.46 mg F/l, respectively. (Reprinted from Patra, R.C., Dwidedi, S.K., Bhardwaj, B. and Swarup, D. more as a check of diagnosis than for routine (2000) Industrial fluorosis in cattle and buffalo monitoring. around Udaipur, India. The Science of the Total For wild mammals, monitoring the diet Environment 253, 145–150, with permission from is difficult (Chapter 2), but using the teeth Elsevier.) and bones as bioindicators is a viable option. There are several publications that demon- Cattle Buffalo strate the relationship between the condi- < 1 1–3 > 3 > 1 tion of the teeth of wild mammals and Age: year years years year fluoride exposure. For example, Kierdorf et al. (1993) examined the mandibles of Number of animals 23 43 75 25 roe deer (Capreolus capreolus) collected by Number with dental 0 12 24 18 hunters in the Saxonian Ore Mountains for lesions % of total 0 28 32 72 age estimation. One of the strengths of this study was that it was possible to locate the

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Monitoring and Identifying Effects of Fluoride 167

exact areas where the animals were killed fluoride. The authors point out that the because of the meticulous record keeping of incisors and molars of short-tailed field the hunters. The teeth were scored and the voles (Microtus agrestis) grow through the mandibles assigned to one of seven fluorosis life of the animal, so they are very sensitive categories and then the data were mapped to to fluoride. Because they can be trapped and show the distribution of fluorosis over an examined in the field, biomonitoring using area of about 95 × 60 km. This showed very voles has the great attraction of being clearly that the most severe dental fluorosis non-destructive. The relationships between was in the southern municipal districts, tooth-lesion scores and tooth fluoride con- which lay about 10–30 km north of a number centration for two species of small mammal of brown-coal powerplants in the Czech are shown in Fig. 6.4, indicating the poten- Republic. The fluorosis decreased with dis- tial for using an assessment of dental lesions tance from the south. Other investigations of to give a direct measure of the effect of wild mammals include those by Shupe et al. fluoride and to estimate the fluoride burden. (1984), Suttie et al. (1987) and Vikøren and The scoring system used by Boulton et al. Stuve (1996a). (1999) is shown in Table 6.3, and Plate 26 Some of the common British small illustrates the teeth and scores for the South mammals – voles, shrews and mice – are African mammal, Mastomys natalensis. very well researched (Andrews et al., 1989; Cooke et al., 1990, 1996; Boulton et al., 1994a,b,c, 1995, 1997, 1999). Dental lesions have been described in controlled laboratory Biomonitors experiments and recorded in the field, so this makes the more sensitive species strong Plants, animals, algae or any other suitable candidates for use as bioindicators (Boulton group of organisms can be used as et al., 1995, 1997). The paper by Boulton biomonitors–collectors of fluoride. The et al. (1999) is particularly valuable because attraction is that they can be used at little it gives a detailed account of applying tooth- cost, and they are especially valuable where lesion scoring to biological monitoring of there is no power available. Perhaps the

Fig. 6.4. The relationship between the lesion score of the upper incisors of two mammals, the short-tailed field vole (Microtus agrestis) and the white mouse (Mus musculus), and the fluoride content of the incisors (mg F/kg). (Drawn using data from the Journal of Applied Toxicology, vol. 15, Boulton et al., Fluoride accumulation and toxicity in laboratory populations of wild small mammals and white mice, pp. 423–431, 1995.  John Wiley & Sons Limited. Used with permission.)

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168 Chapter 6

Table 6.3. Scoring system for classification of fluoride-induced lesions in the upper incisors of the short-tailed field vole (Microtus agrestis). (From Boulton, I.C., Cooke, J.A. and Johnson, M.S. (1999) Lesion scoring in field vole teeth: application to the biological monitoring of environmental fluoride contamination. Environmental Monitoring and Assessment 55, 409–422.)

Lesion score Classification and appearance

1 Normal: glossy, smooth enamel, with uniform orange-yellow colour; incisor pair tightly aligned with gradual curvature; cutting edges sharp and even 2 Altered appearance: enamel smooth and glossy, with faint ‘flecks’ and/or slight reduced depth of pigmentation; tooth curvature normal, cutting edges less regular but still sharp 3 Slight fluorosis: narrow, faint concentric enamel ‘banding’; slight ‘mottling’ or ‘chalking’ of enamel; cutting edges with slightly increased rate of erosion 4 Moderate fluorosis: pronounced banding, mottling and chalking of the enamel surfaces; erosion or ‘blunting’ of cutting edges, enhanced curvature of incisors 5 Marked fluorosis: enamel virtually devoid of pigmentation, with pitted, scarred and roughened surfaces (enamel hypoplasia); frequent enamel ‘scabbing’ with exposure of underlying dentine; curvature increased; cutting tips eroded almost to stubs 6 Severe fluorosis: enamel devoid of pigmentation; hypoplasia very common, surfaces heavily pitted, scarred and scabbed; increased tooth curvature, incisors ‘splayed’ outwards towards tips; cutting edges eroded to blunt stubs

greatest advantage is the capacity of organ- accumulates greater amounts of fluoride isms to absorb and integrate doses of than adjacent, healthy tissue, so necrosis fluoride under different environmental alters the relationship between exposure and climatological conditions (Gilbert, and leaf fluoride content. In more tolerant 1968; LeBlanc and DeSloover, 1970; species, accumulation continues without Oshima, 1974; Treshow, 1975; Weinstein interruption. One of the main limitations of and Laurence, 1989; Weinstein et al., 1990). using leaf concentrations is the problem of However, the amount of useful information determining the proportion of the fluoride that they supply and the cost-effectiveness that is deposited externally on the leaf vary greatly. Unless the use of biomonitors surfaces and the fraction that is in the parts is focused and applied with specific goals of the tissues where it can exert a toxic in mind, surveys run the risk of showing effect. Washing tissues with water or vari- only that the fluoride concentration is ous solvents does not remove a constant, higher in one place than in another or well-defined fraction of the fluoride, so that higher in one organism than in another. does not provide an answer, although the method used by emission spectroscopists of washing in a non-ionic detergent con- taining a chelating agent, such as ethylene- Plant biomonitors diamine tetra-acetic acid (EDTA), has been adopted in some laboratories. A second Vascular plants are usually the first choice problem is uncertainty about the residence because there is almost always one species time or turnover of fluoride that is absorbed that is widespread and common enough into the tissues. As indicated in Chapter 2, to provide a useful picture of the pattern leaf analysis gives a snapshot of the fluoride of fluoride contamination. The best plant accumulated over days, weeks or even biomonitors are species that are relatively years, depending on the species, but there tolerant to fluoride because there is often is no way of knowing what a particular an inverse relationship between the degree concentration represents without a study of of sensitivity and fluoride accumulation. the dynamics. The analytical problems that Acute fluoride exposure may affect fluoride were discussed in Chapter 1 are also a con- absorption and, in addition, necrotic tissue sideration and the normal variance caused

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Monitoring and Identifying Effects of Fluoride 169

by sampling and analysis means that the comprehensive and valuable studies of the confidence limits can be large (Davison effects of emissions from aluminium smelt- et al., 1979). ers because it included studies of vegetation, Despite the problems involved in using soil, fresh water, animals, the marine envi- plants as collectors, there are many excellent ronment and human health. Biomonitoring examples where a simple approach has using foliar analysis was particularly effec- yielded valuable information. One was the tive at demonstrating the way in which use of the street tree Chinese tallow (Sapium emissions travelled very long distances sebiferum) to help in an investigation of an along valleys, and the effects of reducing accidental release of HF at Corpus Christi, emissions over time (Fig. 6.6). Texas, described in Chapter 1. It was essen- Undoubtedly the most important use of tial to try to establish the area that was plant biomonitoring is in the prevention of affected by the release, so leaves were sam- fluorosis in livestock. The dietary tolerances pled from 72 locations up to 1 month after of common farm animals are well known the incident and analysed for fluoride con- (Chapter 3) and in many parts of the world tent. The data were mapped (Fig. 6.5) and regular monitoring of the fluoride content of they showed very clearly the plume disper- forage is used as a measure of air quality and sion path and the areas that were potentially as the basis for regulation of industrial emis- affected. More comprehensive uses of bio- sions. In general, most industries and regula- monitors have been reported by several tors use criteria based on those outlined by authors, including Sidhu (1979, 1981) the National Academy of Sciences (NAS, and Aluminiumindustries Miljøsekretariat 1974) and Suttie (1969, 1977). Essentially, (AMS, 1994). Sidhu (1979, 1981) used foliar most guidelines state that the annual or analysis to define the seasonal and spatial long-term average fluoride content of the patterns of fluoride in the vicinity of a phos- diet (forage + water + supplements) must phate factory. He was also able to relate be lower than 40 mg/kg. Some authorities foliar fluoride to visible injury and concen- recommend a lower threshold of 35 or even trations in the air. The Norwegian survey 30 mg/kg, and some specify thresholds for (AMS, 1994) was probably one of the most shorter periods. It is common practice to

Fig. 6.5. The fluoride concentration (mg F/kg dry wt) in leaves of Chinese tallow tree (Sapium sebiferum) collected from 72 locations around the source of an accidental release of HF in Corpus Christi, Texas, USA (L.H. Weinstein, unpublished).

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170 Chapter 6

Fig. 6.6. (a) The change in emission rate (kg total F/h) from the Sunndal (Norway) aluminium smelter between 1967 and 1992, and the fluoride content of conifer needles (mg F/kg). (b) The same data plotted as a regression of the fluoride content of conifer needles on the emission rate: needle [F] = 0.898 × emission rate + 7.9, r2 = 0.679. (Redrawn from AMS, 1994.)

collect and analyse forage and hay samples combined to produce a single sample for once a month and then to calculate a grow- analysis. ing season or annual mean. Although this 4. Forage is only one source of fluoride in is accepted as standard practice, the high the diet, so Suttie’s (1969) recommendations variability of forage fluoride concentrations for sampling hay, silage, mineral supple- over time means that the annual average esti- ments and water must be followed. mated from monthly samples is subject to a Because of the problems associated with high degree of uncertainty (Davison et al., estimating the fluoride content of forage, in 1979). Furthermore, sampling and analyti- some European countries, notably Germany, cal protocols are very rarely stipulated, even it is common practice to use standardized by regulatory agencies, and inadequacies grass cultures. In some places these are a in either of these can lead to further errors. legal requirement. Sites are set up in appro- The difficulty of obtaining an estimate of priate locations with small, self-watering the fluoride intake of a herd of cattle with an grass cultures (Scholl, 1971; Arndt et al., accuracy better than ±20% should not be 1987; Fig. 6.7). A prescribed variety of grass underestimated. After reviewing the subject, is germinated and grown in a low-fluoride Davison et al. (1979) made the following area, after which pots are exposed for stan- recommendations: dard intervals in different locations. This 1. At least 25 approximately equal-sized technique has the advantage of minimizing subsamples should be cut from the sampling some of the sources of variability, such as area and bulked to form a composite sample. differences in species composition, water 2. Ideally, subsamples should be collected stress and soil splash. In Chapter 2 we randomly but, if that is not possible, they showed how van der Eerden (1991) was should be collected at approximately equal able to use a similar system to produce a intervals on a W-shaped path that fills the simple model of fluoride deposition. Unlike area being sampled. deposition gauges, it gives an estimate of 3. All sites where livestock are grazing the total deposition to a living plant sward. should be sampled at least once each week. However, the simplicity is also a weakness In order to reduce the workload, the weekly because it is so artificial. It does not samples collected during the month can be give a realistic picture of the fluoride

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Monitoring and Identifying Effects of Fluoride 171

phytosociological method to produce an index of atmospheric purity (IAP) over a 250 km2 area. This showed very clearly the zone of influence of the emissions around the industrial centre, though the authors assigned all of the effects to fluoride and did not comment on the possible effects of the SO2 from nearby pulpmills. The main draw- back to the method, apart from the previ- ously mentioned problem of knowing when the lichens were affected by the pollution, was the demand for highly trained field staff. However, it is notable that they also mea- sured the fluoride content of the lichen P. sulcata and that there was a striking inverse relationship between it and the more elaborate IAP. This suggests that, once the relationship was established, the simpler biomonitoring technique could be used as an alternative, or at least as an initial step to define the potential problem areas. Two other notable studies are those by Perkins et al. (1980) and Davies (1982). The former group made a comprehensive study of the effects of an aluminium smelter at Anglesey (Wales), an area that was completely rural. Because they made their observations from start-up, they were able to Fig. 6.7. Diagram of a standard grass-culture follow the increase in damage to lichens, but system in which a prescribed variety of grass is they also used the lichens as biomonitors to germinated and grown in self-watering pots in a low-fluoride area, after which they are exposed for map the pattern of contamination and follow standard intervals in different locations. (Redrawn the increases in fluoride content of the thalli from Arndt, U., Nobel, W. and Schweizer, B. (1987) over time. Interestingly, this suggested that Bioindikatoren, Eugen Ulmer GmbH and Co., corticolous (growing on bark) lichens Stuttgart.) accumulated fluoride more quickly than saxicolous (growing on rocks) species. They thought this might be due to greater expo- concentration in pastures or meadows, so it sure of the corticolous habitats. Davies should not be used to indicate the potential (1982) worked in the brick-fields of Bedford- fluoride intake by grazing animals. It is also shire (England), where fluoride emissions more expensive than a forage-monitoring were estimated at about 1400 t/year. Emis- programme. sions of SO2 were known to be high enough Lichens and, to a lesser extent, mosses to have affected the lichens and the area was have been used very successfully as bio- impoverished in terms of lichens, but it was monitors. One of the first studies was that of not known if the fluoride had any effect on LeBlanc et al. (1972) around the aluminium them. The main problem in trying to assess smelters and other industries in Arvida the effect of fluoride in a situation such as (Quebec, Canada). At that time, industrial this is that the emissions were from several emissions caused a great deal of damage sources with tall stacks. The latter would be to the epiphytes and many species were expected to lead to relatively low (but still eliminated from the most heavily pol- potentially toxic) concentrations occurring luted zones. The authors used a complex over a large but difficult-to-define area.

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Davies (1982) examined one of the few wide- biomonitors. Some will be obvious from the spread lichens, Xanthoria parietina, and discussion in Chapter 2 about the transfer of analysed the fluoride content of the thalli fluoride from the air to animals. For exam- collected from 60 sites in an area of about ple, in adult butterflies, almost all of the 58 × 38 km. This simple and rapid proce- total body fluoride is surface deposits, the dure enabled him to produce a map rate of deposition is non-linear with time that showed the main area of deposition, and fluoride is lost postfumigation. This which he was able to relate to the visible means that two individual insects taken in appearance of the lichens. the field might have the same fluoride con- Mosses have been less used than tent but very different histories of exposure. lichens but, as their fluoride concentrations Also, whole-body analysis can be mislead- are often reported as being much higher than ing unless the gut contents are removed, those of vascular plants, it might be con- especially in detritus feeders. An example cluded that they could be used as efficient is the earthworm, in which the fluoride collectors. For example, Roberts et al. (1979) content is almost entirely due to the soil and Sidhu (1979) reported that fluoride contained within the gut (Walton, 1986). accumulation in the moss Polytrichum In vertebrates, fluoride accumulates in commune was about ten times greater than calcified tissues, which makes them an in needles of balsam fir (Abies balsamea)in attractive proposition for biomonitoring, but the inner fume zone near a phosphorus plant the fact that the fluoride content increases in Newfoundland. However, as indicated non-linearly with time means that the age of in Chapter 2, caution must be used in the animals must be known – something that comparing the fluoride contents of different is not always possible. Where cattle are con- taxa. The reason is that the ratio between the cerned, the fluoride intake is sometimes absorbing surface area and dry weight of a monitored by analysis of the fluoride con- moss differs from that of a conifer needle by tent of tail bones. Animals are given a local a factor greater than ten times: that is, the anaesthetic, the tail is shaved and a single moss has over ten times the surface area bone is removed by a veterinary surgeon to absorb fluoride per gram of tissue than (Plate 27). As the animals do not show any Abies. That fact alone can account for signs of distress, this can be an effective the apparent difference in the amount and unequivocal way of tracking fluoride ‘accumulated’. This supports the present accumulation in a herd, but it is invasive and authors’ view that organisms should only expensive (Fig. 6.8). With small mammals, be used as biomonitors if the dynamics of the population turnover rate may be so fluoride uptake and loss is well known. rapid that the mean bone fluoride of the population changes significantly as young are recruited and older animals are replaced, making it difficult to sample adequately Animal biomonitors without decimating the population. On the other hand, larger animals, such as deer that There have been many studies in which are hunted, may provide an excellent source animals or animal tissues have been used as of aged bone samples so that changes in fluo- collectors of fluoride. These have generally ride load can be followed over time at little been conducted in order to relate fluoride cost. Species that are at the higher levels of accumulation to distance and direction the food-chain, particularly top predators, from the source or as part of an evaluation are not usually considered for biomonitor- of the ecological or economic effects on the ing because of the small numbers and species or ecosystem. Working with mobile conservation issues. Overall, it is difficult animals, especially those that have large to avoid the conclusion that using animal home ranges, presents an obvious problem, biomonitors presents real problems that but there are several other difficulties that should not be underestimated. In many limit the potential for using animals as cases, it is probably more productive to use

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Monitoring and Identifying Effects of Fluoride 173

animals as bioindicators (e.g. tooth examina- red deer (Cervus elaphus). Table 6.4 shows tion of mammals) and plants as biomonitors. the risk of dental fluorosis associated with Three good examples of animal bio- different bone fluoride concentrations in monitoring are provided by: (i) the young (1.5 years) deer, and the % of animals Norwegian smelter study (AMS, 1994); falling into each category in the vicinity of (ii) Walton (1984, 1985, 1986, 1987a,b, three aluminium smelters. 1988); and (iii) research on bees (Mayer Walton’s work (1984, 1985, 1986, et al., 1988; Bromenshenk, 1994). The first 1987a,b, 1988) provides an interesting included records of the fluoride content of contrast to the Norwegian study. He trap- several animal tissues, including deer, elk ped and/or collected earthworms, woodlice, and hare bones, geese and gulls’ eggs. They small mammals and fox bones in a system- helped to build an overall picture of the atic study of fluoride contamination around extent of contamination and of which the Anglesey aluminium smelter, start- groups were being affected. The authors ing shortly after it began emissions. The were able to determine the ages of deer and research provided an essential database of elk and therefore to define in sound statisti- the range of fluoride concentrations in dif- cal terms the upper limits for the natural ferent groups of animals, which was lacking, background fluoride content. That informa- and it showed clearly the changes in fluoride tion and data on dental fluorosis allowed accumulation with distance from the them to define a critical bone fluoride smelter. However, the effects on the animals content for the most sensitive age group of in terms of population numbers were not

Fig. 6.8. The fluoride content (mg F/kg) in the tail bones of a herd of beef cattle. The age of each individual was known from tags and branding. In this herd, the fluoride content appeared to level off at around 6–7 years old, which may have been due to reduction in emissions. Some individuals had mild (cosmetic only) dental fluorosis but none showed any other symptoms. (From A. Davison, unpublished data.

Table 6.4. The risk of dental fluorosis associated with different bone fluoride concentrations in young (1.5 years) red deer, and the % of animals falling into each category in the vicinity of three aluminium smelters in Norway (data from AMS, 1994).

% of animals in each risk category in three municipalities Bone fluoride (mg F/kg) Response Årdal Sunndal Kvinnerad

< 1000 None 62 90 96

1000–2000 Risk of developing dental damage 12 10 4

> 2000 Causes dental damage with score of 3 or > 3 26 0 0

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174 Chapter 6

studied, so it is still not known whether the rock-processing plant south of the INEL, smelter had any effect on the animals or with bee concentrations of up to about which groups might be at greatest risk. 80 mg/kg. Bees from the INEL had a range of Although insects present difficulties in about 10–30 mg fluoride/kg, but the values relation to biomonitoring fluoride, honey- differed from year to year, with much higher bees (Apis mellifera) have been successfully concentrations found at the INEL in the used for more than 20 years in the USA and third year from an apparent fluoride release. Europe as biomonitors for several contami- Although the concentration of fluoride in nants of terrestrial ecosystems (Bromen- bees was often high near the phosphate shenk, 1994). Users consider that, among rock-processing plant, much higher concen- their virtues as biomonitors, honey-bees trations have been reported near aluminium provide a rapid, inexpensive and elegant smelters, e.g. Dewey (1973), 221 mg/kg; method to evaluate the range and approxi- Bromenshenk et al. (1985), 182 mg/kg; mate intensity of pollution impacts within Mayer et al. (1988), 358 mg/kg. the range of individual hives. Also, there is a There are, however, some questions considerable literature on the toxicity of flu- remaining about the use of bees and inter- oride to honey-bees, much of it conducted in pretation of the fluoride content. As dis- the laboratory under controlled conditions, cussed in Chapter 3, it is still not clear how but also with many field observations on bee much of the fluoride is surface deposition mortality in fluoride-contaminated areas. A and whether the rate of surface deposition is major advantage of using honey-bees is the non-linear with time, so the fluoride content large numbers of individuals that are mobi- of a bee cannot easily be related to atmo- lized and that return to a fixed location, spheric concentrations. In the study carried where data, such as fluoride ingestion and out by Mayer et al. (1988) described in Chap- pollen contamination, can be readily acces- ter 3, total fluoride concentrations were used sed. Field protocols for the use of honey- to monitor the exposure of the bees (Fig. 6.9). bees have been outlined by Bromenshenk The fluoride concentrations of bees from the (1994) and his group has used the technique three sites in the vicinity of the smelter dif- successfully in several areas. In the Puget fered significantly, but the differences were Sound area in north-western Washington not as great as might have been expected. For State, Bromenshenk et al. (1985) recruited example, compare the difference between 64 bee-keepers, who volunteered to collect the sites that were 0.8 km downwind and samples and make measurements at 72 sites 6.4 km east of the smelter (Fig. 6.9); in that spanned an area of about 7500 km2. The August and September they were very fluoride concentrations in forager bees were similar. There was a distinct seasonality, mapped, using a kriging algorithm. In a with an increase from July to September but similar but more tightly controlled study, a fall in October. The authors did not com- Bromenshenk et al. (1996) established bee ment on the reasons for the peak but they colonies at 61 locations at the Idaho National thought that the drop in October was due to Engineering Environmental Laboratory decreased foraging for pollen in the autumn. (INEL) and other areas in the upper Snake These data demonstrate that a great deal River plain. The 3-year study was designed remains to be learned about the dynamics of to accomplish the following tasks: map fluo- fluoride accumulation by insects. ride distribution from several industrial and natural sources; compare the levels of fluo- ride in bees to those found in other environ- mental samples; evaluate the use of bees as Use of Bioindicators and Biomonitors monitors in a semi-arid desert; and deter- in the Field mine the source strength of the potential flu- oride sources in the study. Fluoride analyses Many different approaches have been of forager bees revealed that the major fluo- devised to summarize and display the ride source in the area was a phosphate results of field studies of bioindicators and

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biomonitors, but there are few cases in on a map of the area. This study was accom- which the cost-effectiveness can be com- plished in about 2 days by car, estimating pared. However, one case is provided by the length of tip burn on gladiolus leaves Weinstein et al. (1990). They surveyed the using binoculars and plotting each data extent of fluoride injury to Gladiolus over a point on a map according to injury classes reach of over 100 km in the Rhône Valley of (Fig. 6.10); it was a simple and relatively Switzerland and superimposed the results unequivocal display of the occurrence and

Fig. 6.9. The fluoride concentration (mg F/kg dry wt) in honey-bees each month in 1986 at four locations with different exposure to HF. CON = control site, REC = 10 km south-south- east of smelter, VRF = 6.4 km east of smelter, FH = 0.8 km downwind of smelter. (Redrawn from Mayer et al., 1988. Courtesy of Fluoride 21, 113–120, 1988.)

Fig. 6.10. Bioindicator survey of fluoride injury in the Rhône Valley using mixed varieties of Gladiolus growing in gardens. The vertical bars are proportional to the % of leaf area injured. (Data from Weinstein et al. (1990). Weinstein, L.H., Laurence, J.A., Mandl, R.H. and Wälti, K. (1990) Use of native and cultivated plants as bioindicators of pollution damage. In: Wang, W., Gorsuch, J.W. and Lower, S.R., Plants for Toxicity Assessment, ASTM, Philadelphia, PA, pp. 117–126.)

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176 Chapter 6

relative intensity of fluoride toxicity to 2. Provide an immediate estimate of the a sensitive bioindicator. During this same degree of injury at the time of the survey. season, current-year and 1-year-old needles 3. Semi-quantitative but can often esti- of Scots pine and leaves of apricot and mate approximate dose. grapes were collected every 2 km and at ele- 4. Relatively inexpensive if it does not vations of 1000, 500 and 0 metres on the need a trained taxonomist (e.g. lichens). north and south sides of the valley at each 5. Characteristic symptoms induced in location. The foliage was then analysed for some species but symptoms can be confused fluoride content and the results displayed with different causes of injury. using mapping software (Fig. 6.11). Obvi- 6. Symptom expression may be modified ously, the analytical approach was more by climatic and edaphic factors. accurate overall, but it was not that Biomonitors much more informative than the Gladiolus 1. Provide quantitative measure of survey for an experienced observer, and the fluoride accumulation by appropriate differences in cost were enormous. organisms. We can summarize some of the pros and 2. Repeated analyses may reveal topics cons of bioindicators and biomonitors as that need further basic research. follows: 3. Data may be difficult to relate to Bioindicators emission strength or exposure unless 1. Response not instantaneous but may the dynamics have been studied. Some take several days depending on the accumulated fluoride may be lost by concentration. weathering.

Fig. 6.11. Survey of fluoride in the Rhône Valley using 1-year-old needles of Scots pine (Pinus sylvestris) as biomonitors. The vertical bars are proportional to the fluoride content of the needles. (Data from Weinstein et al. (1990). Weinstein, L.H., Laurence, J.A., Mandl, R.H. and Wälti, K. (1990) Use of native and cultivated plants as bioindicators of pollution damage. In: Wang, W., Gorsuch, J.W. and Lower, S.R. Plants for Toxicity Assessment, ASTM, Philadelphia, PA, pp. 117–126.)

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Monitoring and Identifying Effects of Fluoride 177

4. Sample collection for analysis may be 2. Evaluate the adequacy of planned con- slow and analyses can be expensive, which trol and abatement procedures by industry argues for having clearly defined goals and or governmental agencies. protocols. 3. Assess injury or damage to vegetation as a result of an unexpected release of fluoride or of complaints or for purposes Elements of Field Surveys of Vegetation of arbitration or litigation. 4. Give warning of a deterioration in General considerations equipment or provide confirmation of improvements in emissions after the instal- Many industries and some regulators have lation of new equipment. In one case known monitoring programmes that involve to the authors, a field survey revealed a recording atmospheric fluoride and the source of emissions that was unknown to the fluoride content of vegetation, but a key management and that had not been detected additional element is often a regular survey by other monitoring. of the health of vegetation. This is because Field surveys are tedious for the surveyor, of the high sensitivity of some bioindicators and there is a tendency to regard them as and the importance of crops and native not making a useful contribution to science. plants in the landscape, so the last section The latter point can be true, but diligent of this chapter is a brief discussion of the observation can reveal unanswered ques- practicalities of field surveys. As discussed tions that need further research. For exam- earlier, improvements in engineering and ple, if there had been regular surveys in the the arrival of dry scrubbing have greatly early days of the Kitimat smelter (Chapter reduced fluoride emissions from industry, 5), they might have provided a better but, if emissions are so well controlled, why insight into the causes of the events that should fluoride problems still exist today? followed and led to new information about First, this is because of its extreme toxicity plant–insect–pollution interactions. The to living organisms, especially to plants. US National Research Council (NRC Secondly, fluoride emissions depend on Committee, 2000) made a statement that factors other than scrubbing efficiency, is appropriate in this context: such as collection efficiency, and this Conducting field surveys may be denigrated is dependent not only on the quality of by many scientists as monotonous and the control equipment, but also on its mundane and not really scientific research. maintenance and housekeeping practices. But the collection of data (or observations) The type and scope of a field survey over a period of time can provide answers depends on the goals. Surveys may be to scientific questions as well as can conducted to: laboratory research because, after all, the latter also entails careful planning and 1. Provide background information before repetitive data collection before there is an industry is sited. This is particularly any scientific advancement. valuable where there are already industries in the area, which might be emitting air Thus, the authors consider that field pollutants or affecting the vegetation in surveys should be an essential part of other ways (e.g. by altering groundwater). environmental management practices. An example is the Alcan aluminium smelter at Lynemouth, England. An early survey showed that coal burning in domestic Basic requirements heating systems and emissions from burning mine waste were sufficient to injure sensi- Although Skelly et al. (1979) suggested that tive species and raise grass fluoride levels field surveys ‘should be performed by close to those that cause fluorosis (Davison a multidisciplinary team of qualified et al., 1973). individuals such as plant pathologists,

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178 Chapter 6

ecologist-foresters, entomologists and soil should be noted, especially if it relates to the scientists’, this ideal is rarely achieved and plant growth cycle. Secondly, an estimate of most field surveys are conducted by one the temporal and spatial distribution of the or two people. Considering the complex pollutant should be available for the area, nature of field evaluation, the individual(s) based upon topographical and meteorologi- responsible for the survey should be skilled cal data and/or atmospheric monitoring. A observers and be capable of recognizing wind rose is essential but it should be borne pollutant-induced symptoms, nutrient in mind that large buildings can produce stresses, plant diseases and common insect local patterns to the wind, so local knowl- pests, as well as being familiar with agron- edge may be necessary. If an indication of omy, horticulture, ecology, plant identifica- the spatial pattern of the fluoride concentra- tion, the characteristics of emissions and tions is not available, it should be possible their dispersion, air-monitoring technology to identify the areas with high fluoride and statistics. This does not mean that the by means of a preliminary survey of the surveyor must be an expert in each field, fluoride content of vegetation. Grass or a but he/she must certainly be expert in rec- widespread species is suitable, as in the ognizing at least the first four categories; the example cited earlier in this chapter (Fig. essential requirement is first-hand experi- 6.5). Thirdly, the surveyor should have a ence of authentic fluoride injury in a range large-scale map of the area and a satellite of species and circumstances. Therefore positioning system to locate and relocate training is vital. When unusual problems sites. A global positioning system (GPS) arise, such as when a nutritional problem is receiver is particularly valuable in wooded suspected, a specialist may be required to terrain, where it is difficult to locate sites participate in subsequent surveys. exactly from a map alone. Fourthly, a pre- It should be apparent that no single liminary inventory should be made of the method can be prescribed that is suitable for plant species present, their distribution and all the situations encountered in the field. abundance and their economic and aesthetic Therefore the discussion that follows will significance. Fifthly, the surveyor should suggest general techniques common to all make use of local knowledge to identify surveys. With these in mind, it should past disturbances and stress at each site. be possible to design an approach for sur- These can influence plant response to veillance that considers the nature of the fluoride or they may injure plants or cause problem and the extent of the information similar symptoms. Significant disturbances available. The recommended first step is to include: construction (which can alter obtain an emission inventory to determine the water-table); drought (which reduces the amount and forms of the fluoride emit- fluoride uptake but which may affect plant ted. As already indicated, the proportion of growth for years after the event); fire (which gaseous to particulate fluoride varies greatly may damage epiphytes); flooding (which between industries and even in the same can cause chlorosis and anthocyanosis, as industry. For example, not only are there well as damaging roots); animal grazing/pest large differences between the proportion of outbreaks that produce visible symptoms; gases and particles emitted by aluminium and the occurrence of plant pathogens. A smelters using the prebake and Söderberg good example of the effects of disturbance processes, but there are differences even is provided by the Anglesey aluminium between smelters using the same process, smelter in Wales. In order to build the depending on the design, the operating con- smelter, a major new road was constructed ditions during smelting, the source of the and it involved cutting through bedrock. alumina and the type and operation of the Shortly afterwards, many mature trees died air-cleaning equipment. All of the sources of on one side of the cutting because the water- emission should be identified: main stacks, table had been drastically altered. However, fugitive sources, dumps of fluoridated mate- the deaths were firmly blamed on fluoride rials, etc. Any periodicity in the process emissions from the smelter, even though the

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Monitoring and Identifying Effects of Fluoride 179

deaths happened before there were any sites at varying distances around a point significant emissions. Thousands of sap- source along eight radial gradients each 45° lings of the same, fluoride-resistant species apart. (sycamore, Acer pseudoplatanus) replaced Finally, what should be recorded? the dead trees, but still the idea persisted Based on Skelly et al. (1979), the following that pollution was the cause of the tree are recommended: deaths. 1. At each site, photograph a general view The main problem encountered is often of the site, healthy specimens and the whole one of finding sites that are accessible and range of symptoms shown by each species. in the most appropriate locations, but sites 2. Devise an objective, quantitative must be selected that will not be altered over method for recording the symptoms, such as the coming years by land development. The the % of the length of pine needles that is sites should be sufficiently numerous and necrotic or the % of the leaf area that distributed so that effects due to fluoride can is chlorotic. Descriptions such as ‘severe’ be distinguished from other local effects; or ‘mild’ should not be used because they and they should contain a reasonable num- are highly subjective and do not have a ber of indicator species at each site, prefera- scientific basis. bly of the same species. If the latter is not 3. Assess the % of leaves that are injured possible, then species may be used whose and the % of individuals of each species ranges overlap at some sites (Weinstein and that are injured. Note and investigate cases McCune, 1970). The number of sites will where the symptom expression varies vary, depending on the emission strength of greatly within a site. Are there any obvious the source and the degree of injury observed causes, such as shelter or variation in water on plants from the preliminary survey. In availability? our experience, a total of 20–25 sites is usu- 4. Collect enough injured and uninjured ally sufficient to evaluate and monitor a field leaves of the same age for chemical analysis. problem, with the majority of sites located in Washing leaves before analysis is a matter of the general downwind direction, assuming judgement, but, if a nutritional imbalance is that these are characteristic of the area. suspected (e.g. iron deficiency), leaves must Sources that are located in valleys may be washed before analysis. It should be clear require sites that extend over long distances from previous statements that interpreting (see Figs 6.10 and 6.11), so it is important the fluoride concentration is not straightfor- not to underestimate the distance a plume ward. Analysis does not provide a panacea can travel. Thirty years ago it was often nec- that will reveal whether symptoms are essary to examine vegetation for distances caused by fluoride. > 10 km from major sources, but the 5. The timing of the survey and the reductions in emission rates mean that in number of surveys will depend upon the the better-controlled industries the zone of occurrence and degree of injury shown by interest may be < 2 km. different species. But, if only a single survey Regardless of the number of field- is to be conducted, it should take place late survey sites established, they should be in the growing season and before natural arranged in a systematic manner if possible. senescence becomes a confounding factor. The design chosen will depend on the final This situation might be suitable for temper- objectives of the survey and the topography ate climates, but surveys in tropical and of the area. Clearly, the number and loca- subtropical areas require special consider- tions of sites should not be so extensive that ations. For example, in these areas, it is the survey becomes impractical for reasons impossible to determine when it is late in the of time, available funds and analytical growing season. Often, the differences are resources. Carlson and Dewey (1971) estab- the dry or rainy seasons. One other conse- lished sites along transects radiating from quential factor is that the length of plant the source. Krupa and Kohut (1976) (dis- exposure in these areas is 12 months as cussed by Skelly et al., 1979) established

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180 Chapter 6

compared with the usual 6-month exposures from Skelly et al. (1979), is given in in temperate areas. Table 6.5. 6. The surveyor should collect as much 7. Finally, it is important to remember pertinent information as is possible within that it is not always possible to identify the time allotted to the survey. Some indi- the causes of symptoms, especially after viduals prefer keeping a notebook, or log, a single survey. Often the causes are of their observations. Others prefer using only apparent after several years and printed data sheets that are methodical and when plants have been observed under include the salient information derived from a range of different environmental the survey. A sample data sheet, modified conditions.

Table 6.5. Example of a data sheet. (Modified from Skelly et al. (1979), Handbook of Methodology for the Assessment of Air Pollution Effects on Vegetation, Air Pollution Control Association, Pittsburgh, PA, pp. 12-1 to 12-30; courtesy of the Air & Waste Management Association.)

Surveyor’s name: Title:

Affiliation and address: Telephone, fax and email: General location of survey: Map sheets: Name and address of client: Description of problem: Suspected pollutants, other than fluoride:

Site Recording Sheet Site number: GPS location: Date: General topography and landscape features: Altitude, aspect, slope: Soil type, drainage: Direction and distance from source(s): Plant species injured: Symptoms: % leaf injured

Uninjured species:

Remarks, observations:

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7

Environmental Standards to Protect Humans, Other Animals and Plants

Introduction nomenclature is a semantic minefield, so in this chapter we shall use ‘standard’ as a Standards, criteria, guidelines, goals, objec- catch-all term, except for instances where tives, limits, lowest observable effect levels, text is cited direct from a source and a spe- no observable effect concentrations, maxi- cific term is used. Environmental standards mum acceptable concentrations and critical for fluoride are based on control of emis- levels are all part of the vocabulary associ- sions at source and the concentrations in ated with increasing global demands to air, vegetation and water. In the following reduce the risk of adverse effects of pollut- discussion, we shall consider each of these ants on humans, other animals, plants in some detail. and ecosystems. These legal or quasi-legal devices may be enacted by national, regional and local governments, by multi- state compacts or by international groups Standards Based on Control of Emissions with varying powers, such as the World Health Organization, the European Union The earliest approach to pollution abate- (EU) or the United Nations Economic ment was by controlling the rate of emis- Commission for Europe (UN ECE). The sion from the source. Attempts were made use of the terms is not consistent between to reduce pollution (principally smoke, SO2 organizations. In one country a term might and odours) in Europe from the 13th cen- have a very specific meaning but in another tury, but the first effective legislation was it may be a more general term. For example, probably the British Alkali Act of 1863. It in the USA, air quality standards refer was followed by various modifications but, to time-weighted concentrations. They are in essence, the principles embodied in the prescriptive and enforceable but in other Act were the mainstay of pollution control countries the term standard is used loosely, in Britain until 1975. The key statement in without having any legal definition. The the Act was one that specified that to pre- term criteria is used in the USA to refer to vent the escape of noxious gases the ‘best descriptions of the relationships between practicable means’ had to be employed. the time-weighted concentrations of pollut- These three words meant that industry ants and their effects. The same term does could be compelled, in theory at least, to not carry such a meaning elsewhere. Other adopt new technology as it became avail- terms, such as no observable effect concen- able to reduce emissions. Gradually, practi- tration, are used specifically in relation to cable means included the maintenance water but not to air. In other words, the of equipment and any other operation that ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment (L.H. Weinstein and A. Davison) 181

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182 Chapter 7

affected the emissions. The phrase allowed standards for each new and existing pot line, flexibility because the word practicable paste-production plant and anode-bake meant that the industry could negotiate furnace associated with the 23 primary with the regulator on the grounds that the aluminium-reduction smelters in the USA technology was not practicable because (although, at the time of writing, three are it was too expensive. Nevertheless, the not in operation). In 1997, the US nation- Act led to important improvements and wide emissions from all primary aluminium all without specifying any actual rate of smelters were estimated at 6400 tons (5806 t) emission of any pollutant or quantitative per year of total fluoride, of which about air-quality standards. 2500 tons (2268 t) was gaseous fluoride. Nowadays, emission standards to After implementation of the proposed stan- restrict the amount of fluoride that is permit- dards, the US EPA estimated that emissions ted to be released into the atmosphere are the would decrease to 3400 tons (3084 t) of total main basis for abatement and prevention in fluoride per year. This included a 97% many countries. Limits are set for several reduction in total fluoride emissions from industries, including aluminium smelting, the anode-bake furnaces (from smelters that glass manufacturing, phosphate-fertilizer employ prebake technology) (US EPA, processing and semiconductor manufactur- 1997b). The emission limits are outlined in ing. One of the crucial requirements of Table 7.1. Note that, in common with many any standard is that it should be possible countries, the limits are defined in terms to monitor the situation and readily detect of kg of fluoride per tonne of aluminium. breaches. This is one of the main advantages This means that the total emission rate, of basing control on the rate of emission from and therefore the potential impact on the the source because modern equipment often environment, depends on the production allows emission rates to be measured in capacity of the plant. This appears to have real time with adequate accuracy, so there been recognized by the Norwegian study can be a continuous record of performance. (AMS, 1994) because it did not express the However, there may be practical problems maximum emissions that would not cause in monitoring emissions where the design damage in terms of kg/t but as kg/h. It of the building does not allow the use of concluded that: spectrophotometric methods or where it is The critical fluoride loads for damage to difficult to assess the rate of air movement forest vary considerably with the location through the building. Estimating fugitive of the aluminium plant. As a rough guide emissions and those from large open areas, . . . new damage to conifers does not appear such as phosphogypsum settling ponds, is probable if emissions are kept to below difficult. Furthermore, using the emission about 10 kg F/hour. rate on its own does not take into account the In the past there have been differences in effects of topography or climate or the pres- standards in force in different European ence of sensitive plant and animal receptors, nations, but with the formation of the EU so the same emission rate might have dif- there has been increasing convergence. Cur- ferent effects in different regions. MacLean rently in the UK, for example, the operator (1982) discussed this and considered the of a fluoride source, such as an aluminium pros and cons of having seasonal and smelter, must seek authorization, a licence regional standards. that allows specified emission rates from In the USA, as part of the National Emis- each of the sources within the operation. sion Standards for Hazardous Air Pollutants The authorization is for 4 years and it (NESHAP), the US Environmental Protec- includes an agreed improvement pro- tion Agency (US EPA, 1997b) established gramme, so there is a rolling scheme for emission values based upon maximum reduction of pollution. The licence can be achievable control technology (MACT) for altered retrospectively by both parties – for the aluminium industry. In essence, this example, by the regulator if it is found that document establishes fluoride emission

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Environmental Standards for Fluoride 183

Table 7.1. Emission limits for total fluorides from existing, new or reconstructed sources (from US EPA, 1997b).

Type of reduction cell or anode-bake Emission limit (pounds/ Emission limit furnace short ton of aluminium) (kg/t of aluminium)

Limits for existing sources Centreworks prebake 1 1.9 0.95 Centreworks prebake 2 3.9 1.5 Centreworks prebake 3 2.5 1.25 Sideworks prebake 1.6 0.8 Vertical-stud Söderberg 1 2.2 1.1 Vertical-stud Söderberg 2 2.7 1.35 Horizontal-stud Söderberg 2.7 1.35 Anode-bake furnace 0.2 0.1

Limits for new or reconstructed sources All technologies, prebake and Söderberg 1.2 0.6 Anode-bake furnace 0.02 0.01

the emission rate was set too high. In In 1969, the Federal District Court of practice, the emission standards that are set Oregon entered into a consent decree within the EU are very similar to those in between fruit growers and Harvey Alumin- Table 7.1 because they are a reflection of the ium Company, both in The Dalles, Oregon, available technology and what is practica- to appoint an arbitration panel to investigate ble. It is envisaged that in the near future and mediate allegations that gaseous further regulation will be introduced by the fluoride emitted by the smelter was causing EU. damage to the cherry, apricot and peach crops. The growers appointed Moyer D. Thomas of the University of California at Standards Based on Air Quality Riverside as their arbitrator (he was replaced later by A. Clyde Hill of the University of Utah). Leonard H. Weinstein of the Boyce Air-quality standards for fluorides have Thompson Institute was selected by Harvey been enacted by several US states and many Aluminium Co. Together, the two arbitrators other countries that house emitting indus- elected a third, neutral arbitrator, O. Clifton tries (Table 7.2). They refer to the time- Taylor, also of the University of California at weighted concentration of atmospheric Riverside. The arbitrators were designated fluoride, and they are designed to protect not only to investigate the alleged problem specific receptors, usually plants. In most in the field and to arbitrate monetary countries, the standards are specified so awards, if any, for damage to fruits, but that the highest concentrations are accept- also to establish an air-quality standard spe- able for only the shortest durations – recog- cifically adapted for growth conditions and nizing the non-linear, inverse relationship smelter emissions in The Dalles. The arbitra- between atmospheric fluoride, duration of tors agreed to submit individual proposals exposure and effects (Chapter 4; McCune, for a standard, from which one would be 1969). The standards for the US states and negotiated. The final version of the standard Australia are similar and are based upon the contained some fractional values for allow- standard designed for The Dalles, Oregon, able concentrations of fluoride, because they in 1967 (Weinstein, 1969). Air-quality were the mean of the values proposed: standards in several other jurisdictions were also based on the case of The Dalles, 1. Gaseous atmospheric levels of fluoride so the ‘Dalles’ standard is discussed below not to exceed 4.5 p.p.b. (3.7 mg/m3)ona to provide a historical context. daily average or for any one 12 h period.

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184 Chapter 7

Table 7.2. Ambient air quality standards and objectives for gaseous fluorides (mg/m3) and for fluoride concentrations in vegetation (mg/kg dry weight) in various jurisdictions. (Modified from Streeton, J.A. (1990) Air Pollution Health Effects and Air Quality Objectives in Victoria. Environment Protection Authority, Victoria, Australia, with kind permission of the author.)

Fluoride concentration in air (mg/m3)

Jurisdiction 90 days 30 days 7 days 24 h 12 h Other Fluoride content (mg/kg)

Kentucky – 1.84 0.8 2.9 3.7 0.4 40 – growing season annual 60 – 2 months mean 80 – 1 month Maryland – – – 1.2 – 0.4–72 h 40 – growing season 60 – 2 months 80 – 1 month 35 – field cropsa 50 – fruit-trees, berries, othersa 100 – deciduous trees, shrubsa 75 – conifers, evergreensa 150 – grasses, herbsa 40 – ornamentalsa,b Montana – – – – – – 35 – growing season 50 – 30 days New York – 1.84 1.7 2.9 3.7 – 40 – growing season 60 – 2 months 80 – 1 month South Carolina – 1.84 1.6 2.9 3.7 – – Tennessee – 1.84 1.6 2.9 3.7 – – Texas – 1.84 1.7 2.9 3.7 – – Wyoming 30 – annual Statewide – 0.4 0.5 1.8 3.0 – 60 – 60 days Regionalc – 1.2 1.8 4.0 10.0 – 80 – 30 days Australia New South Wales 0.50d 1.84 1.7 2.9 3.7 – – Special land use 0.25d – 2.0 2.9 – – – Victoria 0.59d – – – – – – Japan – – 0.5 1.7 – – – The Netherlands – 1.84 – 2.8 – 0.4 – – growing season New Zealand General land use 0.5 d 0.84 1.7 2.9 3.7 – – Special land use 0.25d 0.4 0.8 1.5 1.8 – – Conservation areas 0.1 d – – – – – – Norway – 0.4 – 1.7 – – – Canada 30 Proposed 0.4 d 0.4 0.5 1.1 – – – Desirable – 0.35 0.20 0.40 – – – Adequate 0.20e – 0.55 0.85 – – – Manitoba – – – – – – – Desirable – – – 0.40 – – – Acceptable – – – 0.85 – – – Newfoundland – 0.45 – 0.9 – – – Ontario – 0.34 – 0.86 – – – (15 Apr.–15 Oct.) British Columbia – 0.35 0.55 0.85 – – – Montreal urban community – 0.34 – 0.86 – – –

aWashed leaves. bCurrent year’s needles. cSelected portions of Sweetwater County, Wyoming, USA. d0.20 mg/m3 in Western Australia. e70 days.

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Environmental Standards for Fluoride 185

2. Gaseous atmospheric levels of fluoride the problem of surveillance and validation. not to exceed 3.5 p.p.b. (2.9 mg/m3)ona Instruments that are capable of measuring daily average or for any one 24 h period. HF at the lower concentrations are expen- 3. Gaseous atmospheric levels of fluoride sive and usually few in number. A standard not to exceed 2 p.p.b. (1.7 mg/m3)ona as low as 0.20 mg HF/m3, expressed to two weekly average. decimal places, implies an accuracy in sur- 4. Gaseous atmospheric levels of fluoride veillance capability that just does not exist. not to exceed 1 p.p.b. (0.82 mg/m3)ona How is it possible to police an area around a monthly average. major source with only one or even a few 5. Gaseous atmospheric levels of fluoride instruments? Given that few instruments are not to exceed 0.6 p.p.b. (0.5 mg/m3)ona usually available and that there are usually growing-season average. few remote locations where power is avail- 6. Gaseous atmospheric levels of fluoride able, can there be adequate surveillance? It not to exceed 0.3 p.p.b. (0.5 mg/m3) during would be interesting to know how many the flowering period. instruments are in use in those countries and states that are listed in Table 7.2 and The values in this proposed standard how much validation actually occurs. were based in part on the criteria published by McCune (1969), on personal experience of the arbitrators in their own research and on field observations in cherry orchards Critical values at The Dalles. Although this standard was established for fruits, especially sweet The terms critical level and loads are used cherries grown in eastern Oregon, it was loosely to define the exposure above which endorsed soon by several states in the USA there are adverse effects, but in the original and, as of 1990, was still in use in at least six concept critical levels and loads have a of the nine states with air quality fluoride different purpose from the standards dis- standards (Table 7.2). cussed so far. Whereas air quality standards The strength of air-quality standards is are usually legally enforceable, critical lev- that they are designed to protect the most els represent a different approach to pollu- sensitive receptors, so they will automati- tion abatement. The original definition cally protect all other, less sensitive organ- of a critical level was ‘the concentration of isms, including humans and other animals. pollutant in the atmosphere above which They can be tailored to suit the local envi- direct adverse effects on receptors, such as ronment – for example, by applying a more plants, ecosystems or materials, may occur stringent standard in conservation areas according to present knowledge’ (Nilsson or during the growing season. The main and Grennfelt, 1988). The concept was weakness is in the quantity of good-quality devised in Europe under the auspices of the scientific data that are available to use to set UN ECE, which was seeking a sound basis the more stringent standards. As indicated for the development of strategies for the in Chapter 4, there have been only a few abatement of transboundary air pollutants. experiments worldwide that used open-top The UN ECE has not developed critical lev- chambers and HF concentrations at the els for fluorides because they are not within lowest levels that cause injury, so standards its remit of transboundary pollutants, but at those levels have a high degree of New Zealand has adopted standards that uncertainty. They involve expert opinion are referred to as critical levels (NZ Review, and guesswork. It is worth reflecting on the 2000, 2002; Table 7.2). However, it is fact that all of the standards listed in Table important to appreciate the differences 7.2 are based on the same, limited number of between the UN ECE critical levels and scientific publications. The differences are the air quality standards in Table 7.2. In due to interpretation, opinion, regional sen- Europe, critical levels are used to map areas sitivities and politics. In addition, there is of exceedance, which identifies areas at risk

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186 Chapter 7

and allows strategic planning of abatement. reflect a summation of all of the effects of The direct adverse effects are not defined many complex variables such as the species and there can be different levels for differ- and varieties present, the chemical forms of ent types of effect (physiological effects, the fluoride, and variation in exposure time and concentration. Controls would be based visible injury, loss of crop yield). The deci- on need rather than speculation. sion on which adverse effect to adopt for (Hill, 1969) use in abatement is a political decision, not a scientific one. Finally, the caveat ‘accord- Hill concluded that fluoride-induced foliar ing to present knowledge’ is important injury would be the most practical approach because critical levels are not cast in stone, to a fluoride standard based upon vegeta- they are revised periodically as new scien- tion effects and that inspections should be tific information becomes available. In fact, made two or three times during the growing where ozone is concerned, it has been the season. need for refinement of the critical levels However, in a discussion of Hill’s paper, that has driven much of the research in Weinstein (1969) felt that this standard Europe on that pollutant. would be neither practical nor adequate: Standards should protect the receptor rather than assess what has already occurred. There is no provision, for Standards Based on Visible Injury example, to evaluate episodes which to Vegetation might occur between vegetation surveys. A standard of this type might therefore As hydrogen fluoride causes distinctive result in an intermittent estimation of symptoms in sensitive plants at very low injury to vegetation after the fact. concentrations, it would seem obvious that This approach would not be helpful to plant injury might form the basis for a stan- the grower or to industry since little mean- dard either on its own or in conjunction ingful information would be available for with other techniques. In the 1960s, there remedial action. Another problem is the was a great deal of discussion in the USA need for qualified personnel to conduct regarding standards to control the effects of the vegetation surveys and the potential for industrial fluoride emissions on crops, for- mis-identification and consequent dispute. ests, other native plants and ornamentals. How would the effects of the weather be Earlier, there had been a considerable taken into account and what would happen amount of litigation concerning fluorides in areas where there are few or no bioindi- and plant life and it continued to be an cators? Therefore, this approach on its own important subject of discussion. There were does not provide unequivocal answers to cogent arguments for standards of various the problem. Weinstein (1969) suggested a kinds, the most common of which were series of time-weighted air quality standards those based upon limiting: (i) the degree of that reasonably reflected the state of knowl- foliar injury; (ii) the foliar fluoride content; edge at that time (McCune, 1969), but indi- or (iii) atmospheric concentrations. These cated that these concentrations should be discussions were joined by Hill (1969), who used in conjunction with appropriate atmo- reviewed the three approaches to a fluoride spheric-sampling stations, vegetation analy- standard. He argued that the degree of foliar sis and periodic vegetation surveys. He was injury, if it averaged more than an estab- suggesting an integrated approach to regula- lished percentage of the foliar area, should tion. As an example, he went on to describe be in violation. In special cases, injury to the system established for The Dalles, fruit could be considered. The greatest Oregon, which required the establishment of advantage would be that relatively little six air sampling stations and delineated a time would be required to conduct vegeta- vegetation-sampling method and sampling tion surveys in a reasonably large area, and periods, combined with periodic vegetation a survey would:

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Environmental Standards for Fluoride 187

surveys. This approach, he went on, was one was located in an area of a coniferous ‘being used to judge the acceptability of not forest that supported recreation and forestry only the industrial emissions but also of the and the second was in a semi-arid rangeland adequacy of the standard itself’. where the principal agricultural activity was There are some general problems in raising beef cattle. The existing standard was respect to establishing standards involv- designed to protect the most sensitive recep- ing vegetation which were addressed by tors, which were the developing needles MacLean (1982). He discussed the need for of a conifer near one industry. This standard standards based upon the probability that, would not take into consideration the much within a state or other demographic area, greater tolerance to fluoride of the vegetation there may be vastly different climatic zones in the semi-arid area, and there might and topography, which could influence the be valid arguments for a variance or manner in which plants respond to foliar more lenient standard. On the other injury or the degree of foliar accumulation. hand, although the vegetation may be more His arguments for tailored air quality stan- tolerant, a more lenient air quality standard dards included: the differences in vegetation could result in greater accumulation of fluo- types in a region; alterations in sensitivity of ride, violation of a forage standard and an plants at different times during develop- increased risk of fluorosis to cattle and other ment; and the intended use of the plant to be native herbivores. It would appear that the protected. He proposed possible seasonal, best arguments for regional standards would regional and forage standards. For example, be for the protection of particularly sensitive in relation to a seasonal standard, he said: areas of vegetation or for highly industrial areas where little vegetation exists. The seasonal variability [in plant suscepti- bility] would justify a standard that con- In general, special standards, whether siders the life cycle of the receptor(s) at risk regional or seasonal, require greatly and the fact that most, if not all, vegetation increased efforts on the part of regulators in the temperate zone of the U.S. is suscep- than a single fixed standard. MacLean (1982) tible to fluoride only during a finite concluded: period each year, and that during the win- ter months, foliage is either absent or more Land use patterns, vegetation habitats, tolerant of fluoride. and agricultural operations near real or potential sources of fluoride would have to Thus, during the winter months in tem- be assessed. Further, determination of the perate climates, foliage is either absent or relative susceptibility of plant species of relatively dormant and a higher standard economic, aesthetic, or ecologic importance could be tolerated or, at least, if an existing would be required. Policing the standard standard was exceeded during that period, would require comprehensive monitoring of fluoride in the air and inland vegetation. this would not be a violation. Superimposed on these requirements is Regional standards exist in some coun- the need to evaluate the differential tries for limited areas or specific purposes. A susceptibility of the vegetation at risk in regional standard is not necessarily one that each area at different times of the year. provides a variance for higher concentra- tions in, say, an industrial zone, but it may He went on to argue that the increased work- be a more rigorous standard to protect plants load and costs to regulatory agencies would in special land-use areas or for threatened be offset by the greater flexibility that or endangered species, as in Australia and would result from the regional and seasonal New Zealand. MacLean (1982) discussed the standards, with the result that the economy rationale for considering regional standards would be improved and would allow by citing a hypothetical example. In this, agriculture and industry to coexist. He also two sources were located in a single state speculated that an outcome of regional that had an air quality standard. Each indus- standards would be improved guidelines try emitted the same amount of fluoride, but for land-use management – areas with the lowest probability of detrimental effects

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188 Chapter 7

could be set aside for industrial develop- the outcome and the same procedure will ment. Seasonal standards, in which one set remove different fractions from different would be enforced during the growing plant species. Others specify a single maxi- season, with less rigid standards in force for mum allowable concentration for conifers the winter months, would offer flexibility and evergreens, but species differ in their for industrial operations. For example, cer- rate of accumulation of fluoride, even tain procedures during which there might within a restricted group such as conifers, be a greater release of fluoride, would be and the concentration may fluctuate over scheduled for the period when the risk of an short periods of time. But perhaps the most effect might be greatly reduced. telling criticism of this approach is that there is no scientific basis for assuming that using a particular concentration as a limit will actually protect either the selected Using the Fluoride Content species or any other species. of Vegetation

The fluoride content of vegetation can be used as a standard to protect both plants Standards to Protect Livestock and and animals. In this section we focus on Other Domestic Animals plants; protection of animals is considered later. A few regulatory agencies have As discussed in Chapters 2 and 3, the main established maximum allowable fluoride source of fluorides for herbivores is their concentrations in foliage (Table 7.2). How- food, and there is a direct, well-established ever, there seem to be few advantages to this relationship between the fluoride content approach, except perhaps for species where of forage and the effects on vertebrates. there is a good correlation between the The dietary tolerances of economically fluoride content and injury, as in the case of important livestock are well known and Gladiolus (Hitchcock et al., 1962). But these universally accepted. Furthermore, the are rare and, if a plant like Gladiolus were dynamics of fluoride deposition and loss used, it would require establishing special from forage have been investigated in tem- plots and cultural conditions, and it would perate climates and sampling protocols are not be available throughout the whole year. available. The result is that forage fluoride Regardless of what species is selected, there concentrations have the best scientific basis are several problems that make leaf fluoride for use as regulatory standards. They have a dubious choice as the basis for standards. been adopted officially by several US Differences in fluoride accumulation by states but, in addition, many industries leaves of different ages and different species and regulators in other countries use forage require careful standardization of leaf age, fluoride as an unofficial guideline to judge time of sampling, species and varieties, a the performance of sources. A major advan- system of collecting representative samples tage of using forage fluoride is that it acts and, not least, specification of the method as an early-warning system, so it can be of fluoride analysis. There are additional used to prevent fluorosis on a field-by-field potential problems. Much of the fluoride and herd-to-herd basis. Because cattle are associated with the leaf resides on the among the most sensitive of animals, apply- surfaces and has little or no physiological ing a forage standard will also protect less- activity in the plant. This requires removal sensitive wildlife. The main weaknesses are of the surface fluoride before analysis and is usually the errors introduced by infrequent accomplished by washing, using a method sampling and the lack of specification of that maximizes surface removal and mini- sampling protocols and analytical methods mizes leaching from the leaf interior (see Chapter 2). (Chapter 2). Some agencies stipulate wash- The most commonly used forage ing, but the exact technique determines standard in the USA is:

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Environmental Standards for Fluoride 189

Average for 12 months not to exceed 40 mg/ the total fluoride recommended for dairy kg (dry wt). cattle, breeding stock and other long-lived Average for any 2-month period not to animals is 1.0 mg/l for a 30-day average, exceed 60 mg/kg (dry wt). with a maximum level of 1.5 mg/l. For all Average for any 1-month period not to other livestock, the 30-day average would be exceed 80 mg/kg (dry wt). 2.0 mg/l, with a maximum of 4.0 mg/l. If, however, the animals are receiving supple- The 12-month standard concentration has mental fluoride in feed or mineral additive, been modified commonly to 30 or 35 mg/kg the 30-day average would be reduced to fluoride, but the 2-month and 1-month 1.0 mg/l and a maximum of 2.0 mg/l allowable levels have been generally (Marier, 1977). accepted in several jurisdictions (Table Fluoride in municipal sewage effluent 7.2). In the USA, one state, Maryland, has is derived mainly from waters discharged by not only regulated the amount of fluoride municipalities that have fluoridated water. that can be accumulated in forage or pasture There are undoubtedly other minor sources crops, but also in baled hay or silage: because the average fluoride concentration Running averages for 12 consecutive of discharge water from 57 municipal months may not exceed 35 mg F/kg. sewage-treatment plants in Ontario aver- The average for any 2 consecutive months aged 1.0 mg/l (EPS, 1978). The maximum, may not exceed 60 mg F/kg. minimum and mean concentrations in the The average of samples collected during USA have been reported to be 1.21, 0.74 and any 1 month may not exceed 80 mg F/kg. 1.03 mg/l (AWWA, 1985). With the natural background concentrations being about one order of magnitude lower, untreated waste water that is released could raise the Water-quality Standards fluoride concentration significantly and elevate the fluoride levels of wells and of In general, the standards adopted for water municipal reservoirs, with the exposure have a stronger scientific basis than those of aquatic biota. related to air pollution, largely because it Finally, in some jurisdictions there are is easier to control fluoride concentrations standards to control the amount of fluoride and to test organisms, especially inverte- allowed in water used for various specific brates. There has also been a substantial purposes, such as irrigating crops and bever- amount of research effort on water in age manufacture (Table 7.5). The fluoride relation to dental caries and fluoridation. present in irrigation waters should have Some general water quality standards for all little effect on plants if it is applied solely uses are shown in Table 7.3 and some for to soils with a reasonable clay content and livestock and wildlife are summarized for a slightly acid to neutral pH (Chapter 2), several jurisdictions in Table 7.4. but long-term application to lighter soils The effects of fluoride in drinking water or organic media could lead to undesirable on livestock are comparable to effects on rates of uptake by the crop. Another problem humans (McKee and Wolf, 1963). In Canada, is that, if soluble fluoride is applied to

Table 7.3. Water-quality standards for fluoride in several international jurisdictions (mg/l). Value for the US EPA is maximum contaminant level (MCL), others are maximum acceptable concentration (MAC). (Environmental Health Criteria 227, WHO, 2002b, reproduced courtesy of WHO, Geneva.)

WHO US EPA Canada EEC South Africa Taiwan China Czech Republic Britain

1.5 4 1.5 1.5 1 0.8 1 1.5 1.5

WHO, World Health Organization; EEC, European Economic Community.

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190 Chapter 7

Table 7.4. A selection of water-quality standards for livestock and wildlife in several jurisdictions. (From Warrington, P.D. (1996) Ambient water quality criteria for fluoride. http://www.gov.bc.ca/wat/wq/ BCguidelines/fluoride.html)

mg F/l Conditions Jurisdiction Date

0.8–1.7 Temperature-dependent livestock and wildlife criteria British Columbia 1969 1.5 Livestock drinking water when food contains supplementary Canada 1987 fluoride 1.5 Surface water quality objectives Manitoba 1979 1.5 Surface water quality objectives Saskatchewan 1975 Alberta 1977 2.5 Livestock drinking water when food contains no fluoride USA 1973 additives Canada 1987 Australia 1974 2.5 Toxicant level for livestock watering Australia 1982 95th percentile stock-watering criteria Britain 1982 3.5 99th percentile stock-watering criteria Britain 1981

Table 7.5. Standards for fluoride in irrigation waters for several jurisdictions. (From Warrington, P.D. (1996) Ambient water quality criteria for fluoride. http://www.gov.bc.ca/wat/wq/BCguidelines/fluoride.html)

Irrigation water – tolerable level (mg/l) Conditions Jurisdiction

1.5 All soils, continuous use, unlimited time period Canada USA Australia 1.5 Toxicant level for irrigation supply Australia 1.2 95th percentile for spray irrigation of field crops Britain 1.5 Surface water quality objective Saskatchewan Alberta 10.5 General irrigation purposes British Columbia 15.5 Maximum of generally 20 years’ use on fine-textured soils, Ontario neutral to alkaline (pH 6.0–8.5) Canada USA

Standards for water used in food production 0.2–1.0 Carbonated beverage production USA 1.5 Carbonated beverage production, brewing, canning, freezing, Australia drying, general food processing, food washing and USA food-equipment washing 1.5 Class 3B waters used for industries except food processing Manitoba

the foliar surfaces by sprinkler irrigation, been reported for sprinkler-irrigated foliage sensitive crops may exhibit chlorotic and/or plants in Florida (Poole and Conover, 1973, necrotic symptoms of toxicity, as has 1975; Conover and Poole, 1982).

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8

Natural Organofluorine Compounds

Introduction synthesis and production is because fluorination produces properties that For most of the 20th century, environmen- are invaluable in medicine, agriculture, tal concern about fluorides was focused on industry and the home. inorganic compounds but there are about The important properties of organo- 30 naturally occurring and many manufac- fluorides are due to the small radius of tured organofluorides that occur in or are the fluorine atom, its high electronegativity released into the environment. This group and the strength of the carbon–fluorine of compounds includes some of the most bond. The latter is the strongest single bond toxic chemicals known, but many are non- found in organic chemistry, having a bond toxic, stable, useful and even essential energy of 466 kJ/mol, and consequently it is to modern living. This chapter outlines resistant to attack. Perfluorinated organic the important properties of organofluorides compounds (i.e. those containing only and then deals with the naturally occurring carbon and fluorine) are resistant to various organofluorides, concentrating on mono- aggressive chemicals, to high temperatures fluoroacetate1. The next chapter considers and even to X-rays and nuclear radiation. examples of the environmentally important For example, MFA may be distilled from manufactured compounds. concentrated sulphuric acid and, even Schofield (1999) surveyed the number when it is refluxed with 10% sodium of new organofluorine compounds regis- hydroxide for 1 h, no free fluoride ion is tered by the Chemical Abstracts Service and produced. Cleavage requires refluxing in found that between 1969 and 1989 the total 30% sodium hydroxide for 1 h, after was 610,873. In the SynQuest Laboratory which most of the fluoride ion is released Research Catalogue for 2000, Banks stated (Saunders, 1972). that ‘More than one million compounds con- Electronegativity is a measure of the taining one or more carbon-fluorine bonds attraction for the electrons involved in a are known, and since barely more than ten of chemical bond, and fluorine is the most those occur naturally, organofluorine chem- electronegative of all the elements, which istry is virtually a completely man-made results in it altering the distribution of elec- branch of organic chemistry.’ The main rea- trons in a molecule. The effects of these son why there are so many organofluorine properties on organic compounds can be compounds is because a fluorine atom can illustrated by an example involving enzyme normally replace any hydrogen atom in inhibition. In the human body, linear or cyclic organic molecules, but (ethanol) is oxidized to acetaldehyde by the the reason for the huge investment in their enzyme alcohol dehydrogenase, using the ©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment (L.H. Weinstein and A. Davison) 191

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cofactor adenosine dinucleo- those of biological origin, but in the last tide (NAD+) as an electron acceptor: decade evidence has emerged that around → 30 organofluorides can be found in the nat- NAD+ + CH CH OH ← CH CH=O + 3 2 3 ural environment (Gribble, 2002) and that ethanol acetaldehyde some are of geological origin (Table 8.1). NADH + H+ However, it must be stressed that there Molecules with a structure similar to has still been relatively little research on ethanol may compete for the active site the latter group and in some cases their of the enzyme, leading to a reduction in existence still needs to be confirmed. In the the rate of the oxidation; if trifluoroethanol past, research on biological organofluorides (CF3CH2OH) is added to the mixture, it acts was severely limited by the low concentra- as a competitive inhibitor, reducing the tions involved and the crude analytical reaction velocity. This is because the high techniques that were available. The latter electronegativity of the fluorine atoms have improved immensely but there are holds the electrons in the C–H bonds, still problems with quantifying the geologi- preventing them from transferring to the cal compounds, including extracting the NAD+. The significance of this property is compounds without altering their chemical that many health disorders are caused by or composition and preventing contamination involve abnormal enzyme activity and regu- of samples. lating activity provides an important basis The first five compounds in Table 8.1 for therapeutic treatment. Fluorination can (CF4,CF3Cl, CF2Cl2, CFCl3 and CHF3) are be used to design specific enzyme inhibi- gases with global-warming potentials, and tors, such as the drug 5-fluorouracil. It is some have an ozone-depleting potential, but used to treat certain cancers because it is when they are trapped in minerals they are structurally similar to uracil, the precursor not of immediate environmental concern. to thymine, but it inhibits the synthesis of However, their presence in minerals does thymine, blocking DNA synthesis. raise the question of whether emissions of The strength of the carbon–fluorine naturally occurring organofluorides from bond, which makes fluorinated compounds degassing of minerals or volcanoes might resistant to metabolic and chemical transfor- contribute to the atmospheric burden of mation, is used to good effect to produce warming gases. Jordan et al. (2000) con- non-stick, heat-resistant surfaces and weath- cluded that CFCl3, the only chlorofluoro- erproof materials, such as polytetrafluoro- carbon (CFC) detected in volcanic emissions, ethylene. However, this property is also a is not released into the atmosphere in suffi- potential problem for the environment cient quantities to contribute to climate because defluorination of these compounds change. Harnisch et al. (1996) have sug- may be slowed or even prevented due to the gested that about half of the current atmo- strength of the C–F bonds. As Key et al. (1997) spheric burden of CF4 arose from degassing have pointed out, there are many thousands of natural sources in the lithosphere. The of fluorinated compounds being released into rest of the CF4 (and some C2F6) arises mostly the environment, but very little is known from short-term upsets in the process of about the pathways of transport or the fate of primary aluminium smelting. Clearly, more the carbon–fluorine moieties of the mole- research is needed on the natural geological cules in the environment (see Chapter 9). organofluorides. The biological compounds nucleocidin and 4-fluorothreonine are produced by particular strains of microorganisms iso- Natural Organofluorides of Geological lated from soil and grown in laboratory and Biological Origin culture. The amounts produced in nature and the environmental significance of Until recently the only organofluorides the organisms and the organofluorides that were known to occur in nature were are therefore not known, but the

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Table 8.1. Examples of naturally occurring organofluorine compounds. Some are chlorofluorocarbons (CFCs), so they are also known by CFC numbers. The empirical formula of a CFC can be determined by adding 90 to the CFC number. The three digits are then the number of carbon, hydrogen and fluorine atoms, respectively. The total number of chlorine atoms is = 2(C + 1) − H − F. For a complete list of natural organofluorides, see Gribble (2002).

Compound (common names) Origins Authors, comments

Perfluoromethane, CF4 Geological: fluorites, granites, Harnisch et al. (1996, 2000); (CFC-14) atmosphere? Harnisch and Eisenhauer (1998)

Trifluorochloromethane, CF3Cl Geological: fluorite from Harnisch et al. (2000) (CFC-13, Freon 13) Wölsendorf, Germany

Difluorodichloromethane, CF2Cl2 Geological: fluorites, granites, Harnisch et al. (2000) (CFC-12, Freon 12) volcanites, metarhyolite, gneiss

Trichlorofluoromethane, CFCl3 Geological: fluorites, granites, Isidorov et al. (1993a,b); (CFC-11) volcanites, metarhyolite, gneiss, Harnisch et al. (2000); Jordan volcanoes? et al. (2000)

Trifluoromethane, CHF3 Geological: fluorite from Harnisch et al. (2000) (HFC-23, fluoroform) Wölsendorf, Germany

Monofluoroacetic acid, CH2FCO2H Biological: Streptomyces cattleya Sanada et al. (1986) (occurring as the acetate, sodium Biological: Acacia georginae, some Summarized in Gribble (2002); salt known as compound 1080) Dichapetalum spp. sensu lato see also Twigg et al. (1996a)

Trifluoroacetic acid, CF3CO2H Biological and/or geological Jordan and Frank (1999); Ellis (occurring as the acetate) et al. (2001b, 2002)

Fluoroacetone? C3H5FO Biological: Acacia georginae, Peters and Shorthouse (1967),

Fluoroacetaldehyde? C2H3FO Streptomyces cattleya but fluoroacetone doubtful; fluoroacetaldehyde postulated, see O’Hagan and Harper (1999); Moss et al. (2000)

w-Substituted fluoro fatty acids Biological: several isolated from Peters et al. (1960); Ward et al. Dichapetalum toxicarium, e.g. (1964); Harper et al. (1990); w-fluoro-oleic acid Hamilton and Harper (1997); Gribble (2002)

4-Fluorothreonine Biological: Streptomyces cattleya Sanada et al. (1986); see also O’Hagan and Harper (1999)

Nucleocidin, 4′-fluoro-5′-O- Biological: Streptomyces calvus Morton et al. (1969) sulphamoyladenosine

organisms are of potential importance to Poisonous plants and monofluoroacetic acid, the chemical industry as a source of bio- a historical review engineered organofluorides (O’Hagan and Harper, 1999). In contrast, monofluoroacetic Poisonous plants have been recognized, acid (MFA) and trifluoroacetic acid (TFA) avoided and used by native people for are not only natural products, but are also centuries, if not millennia. Renner (1904a,b, manufactured and of considerable environ- also quoted by Power and Tutin, 1906) dis- mental interest. The former is discussed cussed the use of Dichapetalum toxicarium below and in the next chapter along with (ratsbane) (= Chailletia toxicaria)asa TFA. poison in Sierra Leone:

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For some years now, death by poison has as if in severe pain; they vomit, and drag been the subject of talk in the colony of their hind limbs, which ultimately become Sierra Leone, and one could scarcely credit paralyzed. The forearm and chest muscles the statements so often made with respect become paralyzed also, and they die from of this subject. No one, it would appear, paralysis of the respiratory centre. dies from natural causes. Poisoning in one form or another is put down as the cause When settlers started raising cattle, of death, not only among the poor but also sheep and goats in the new colonies of South among the rich, and yet no one would or Africa and Australia, they encountered could come forward to attest the fact that plants that often killed animals after inges- such a one had been poisoned by such a tion of relatively small amounts of tissues. substance. Some of these deaths which Some of the plants involved had common appear to be mysterious have given cause names that indicated their toxicity, such for great alarm and anxiety, and aroused a as ratsbane, but in other cases there was feeling of dread and bitterness against the little indication of the toxicity. Indeed, in Country Doctors to whom they are attrib- Australia, it was observed that native ani- uted. The Country Doctors, who have the true knowledge of the cause of the deaths, mals could consume Gastrolobium species keep it a secret, attributing it to some mys- with apparent impunity, so it was thought terious influence of the devil or to witch- that they could not be the cause of deaths craft or to something occult, and thereby of domesticated animals (Everist, 1981). make much profit from their knowledge Further confusion was caused by the fact and wield great power over the masses. A that some were leguminous (peas, beans, peculiar kind of disease, of the origin of clovers) species and both botanists and which no account could be given, is now cattlemen knew from their European back- and again met with among the people. grounds that this group of plants generally The European doctor, when called in, is provide an excellent source of foodstuff for puzzled, for he sees before him a young healthy man or woman, between the ages livestock. New settlers in the British colony of twenty-three and forty years struck in Western Australia were hard-pressed to down with paralysis . . . The individual find adequate forage for their livestock, and may recover or die, this depending on many of them, not surprisingly, settled on the nature and the quantity of the poison leguminous shrubs of the genus Gastro- administered. These cases are brought lobium. Many of these plants were forward daily. It has been my fortune found later to be extremely toxic (Aplin, lately to discover the cause of one of the 1971c). According to Cameron (1977), most mysterious and sudden diseases that affects poisonous plants of Europe: the natives in the form of paralysis of the lower limbs. are cyanogenic, or contain poisonous, sometimes narcotic, alkaloids. With the Renner (1904b) continued: exception of foxglove (Digitalis purpurea), The Chailletia toxicaria . . . is known as their poisonous qualities were suggested ‘Ratsbane’. In the Colony proper it is called through their acrid taste and the foetid ‘Broken Back’ . . . It grows plentifully in smell of their sap and bruised leaves. West Africa and South America [sic?] and Settlers were well aware of these character- the fruit, which contains the poisonous istics and, as might be expected, their atten- substance, is used largely for the destruc- tion centered first on number of cyanogenic tion of rats and other animals; but beyond plants, particularly the blind grasses this is also used extensively by the people (Stypandra imbricata and S. grandiflora) of the Colony and the Hinterland to poison which induce a range of symptoms similar one another. Conversing with some of the to those induced by Gastrolobium and Oxy- older men of the Timnes and the Mendis, I lobium and the narcotic Woodbridge poison found that with them it is very frequently (Isotoma hypocrateriformis), a member of used against their enemies to poison well- the Lobelia family. water or streams which supply hostile Some of the early colonists in Western villages. Domestic animals poisoned by it Australia suspected that the stock losses are seen to rush around in great excitement

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were caused by a pea-flowered plant Table 8.2. Lethal doses of sodium fluoroacetate with ‘sage-colouring’ (Drummond, cited in in various animal species. (From Hodge, H.C., Marchant, 1992). When this was reported to Smith, F.A. and Chen, P.S. (1963) Biological effects of organic fluorides. In: Simons, J.H. (ed.) other colonists, they refused to believe that Fluorine Chemistry, Vol. III, Academic Press, leguminous plants could be responsible. New York, pp. 1–240.) The controversy over the identity of the toxic plants continued for several years, but Lethal dose, range or minimum Drummond (1842, cited in Marchant, 1992; Species lethal dosea (mg/kg body weight) Everist, 1981) became convinced that the Dog 0.06–0.15 grey-leaved, pea-flowered shrub, Gastrolo- Sheep 0.25–5a bium calycinum (York Road Poison), was Human 2–5 the culprit. However, a well-known Prus- Rat 0.1–15 sian botanist, Ludwig Preiss, disputed this Frog 150 claim and asserted that Gastrolobium was Toad 1500 the best leguminous plant that the colonists could cultivate for forage. He even drank a wine glass of an infusion of leaves to prove his point! Marchant (1992) remarked that as Preiss suffered no ill effects he must have in Dichapetalum and other fluoroacetate- made the infusion from a plant in ‘non-toxic containing species was their great toxicity. mode’. The controversy was resolved exper- However, progress was slow because of imentally in 1841 (Marchant, 1992, citing the lack of appropriate biochemical and Drummond) when, by feeding infusions of analytical methods available at the time. G. calycinum and leaves of the plant itself to Even to this day, fluoroacetate assay can sheep and goats, the animals died within still be problematic, and the results often about 3 h after feeding. The report went on to display considerable variation. Fluoro- say that after the experiment, ‘three valuable acetic acid was first synthesized by Swarts dogs were poisoned by getting at the guts in Ghent, Belgium, in 1896 (Marais, 1944), of the sheep experimented upon . . .’ but apparently he did not recognize its toxic (Marchant, 1992). It took until 1944 to iden- properties and it received scant attention tify the toxic principle in Dichapetalum, from him and other chemists and none 1961 in Acacia georginae, 1963 in Pali- from pharmacologists. During research in courea marcgravii and 1964 in species of the USA in the 1940s, sodium fluoroacetate Gastrolobium. In all these cases the toxic was assigned the number ‘1080’ and this principle was found to be fluoroacetate, led to the name ‘Compound 1080’, a tag that though D. toxicarium has also been found to has been used ever since. The development contain w-fluoro-oleic, w-fluoropalmitic and and use of 1080 and the potential environ- possibly other longer-chain fatty acids in mental problems associated with its use addition to fluoroacetate (Table 8.1). Some are discussed in the next chapter. The species of Gastrolobium have also been identification of MFA as the toxic principle shown to contain di- and trifluoroace- in Dichapetalum cymosum was one of tates (F. Wang, personal communication). the first examples of an organofluoride Estimates of the lethal doses of fluoroacetate compound found in nature and it was a for different species are given in Table 8.2. brilliant piece of work, especially consider- ing the limited methods that were available at the time. Later, the fluoro-fatty acids, w-fluoro-oleic and w-fluoropalmitic acids Identification of the toxic principles in plants were identified in D. toxicarium. The iden- tification of fluoroacetate in each species The impetus for isolating and determining provides its own story of detection and the mode of action of the toxic principle(s) analytical skill.

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Dichapetalum cymosum Dichapetalum toxicarium

Steyn (1928) reported that the first person Because the powdered fruit was used to to confirm the general belief among farmers control rats, D. toxicarium became known that gifblaar (Afrikaans for ‘poison leaf’) as ratsbane. The shrub grows in soils that was poisonous to stock was Theiler in 1902, contain a low concentration of fluoride, who fed the plant to oxen and rabbits with but the plant has the unusual capacity to fatal results. Shortly thereafter, Dunphy sequester fluoride in high concentrations. (1906) concluded ‘that the poison acts on In contrast, many species from several the nervous system and has little, if any, different plant families growing nearby effect on the bowels’. Walsh (1909) found all contain less than 2 mg/kg dry weight that two or three leaves were sufficient (Vickery and Vickery, 1972). The mecha- to poison an ox, although other accounts nism of fluorine uptake and accumulation claimed that a far greater quantity of old from soil by organofluorine-accumulating leaves was required ‘unless the ox drinks species is not understood and clearly water after eating the plant’. In 1916, deserves more attention. Peters et al. (1954, Stent (cited by Steyn, 1928) confirmed 1959, 1960) and Peters and Hall (1960) the toxicity of the plant and it was reported that the seeds contained at least discussed for some time afterwards (see two fluorinated long-chain fatty acids. Rimington, 1935). The toxic plants were Peters and Hall (1959) found that one of generally confined to the Transvaal region. these was a fluoroacid containing 18 carbon Forty-two years after Theiler’s report, atoms, one double bond and one fluorine Marais (1944) identified the toxic principle atom, i.e. a fluoro-octadecanoic acid. This as fluoroacetate in his laboratory at acid was present in by far the greatest quan- Onderstepoort. A year earlier, he had tity (c. 80%) and it was identified as the reported on the isolation of a highly toxic unsaturated 18-carbon fatty acid, w-fluoro- substance he called ‘potassium cymonate’ oleic acid. The second acid was not identi- (Marais, 1943). Marais was not able to fied because of difficulty in its isolation and characterize the compound because of purification, but, later, Ward et al. (1964) insufficient material. However, when he were able to separate it as a white crystal- finally made the identification, he was line solid and subsequently identified it as surprised that one of the main ingredients the saturated 16-carbon fatty acid, w-fluoro- was fluorine. Through a series of elegant palmitic acid. Vickery and Vickery (1972) steps, Marais (1944) clearly demonstrated suggested that young leaves may be the that potassium cymonate was the salt of main site of fluoroacetate biosynthesis in MFA (F.CH2.COOH). The concentration of these plants, but this is yet to be proved. fluoride was found to be 0.015%, which Fluoroacetate concentration is greatest in would be the equivalent of about 790 mg/kg the small leaves whose petioles are adnate of dried plant material (or 790 p.p.m.) of to the peduncles of the inflorescences. sodium fluoroacetate, assuming that all These leaves develop with the cyme (up the fluoride was present in fluoroacetate. to 1100 mg/g fresh weight) and appear to Gifblaar plants were found to have a utilize fluoroacetate as an energy source. marked difference in toxicity according Fluoroacetate also appears to be utilized by to their stage of development and season. the embryonic seeds, where the transforma- Leaves were most toxic when young and in tion to long-chain fluoro-fatty acids can also the spring and autumn (Steyn, 1928). In occur. recent years, ingestion of D. cymosum has A final feature of the genus Dichapeta- been responsible for about 3000 head of lum is that it is not restricted to Africa, cattle being fatally poisoned in Africa occurring across the tropics in countries as each year. far apart as Borneo, China, the Philippines,

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Brazil and Mexico, but the species in these Territory border 17,000 sheep were lost countries are non-toxic or, at least, there from a herd of 70,000 (K. Gregg, personal have been no reports of toxicity from any communication) (Plate 28). From 1896 countries other than Africa (G.T. Prance, onwards, many attempts were made to personal communication). These may be identify the plant responsible for livestock worth further study. deaths in the region, but it was only in 1955 that it was finally confirmed to be Acacia georginae A. georginae (gidyea, gidgee or Georgina gidgee) (Everist, 1981). One of the reasons In 1955, Bell et al. considered that for this delay was that the toxicity is very except for drought, ‘Georgina poisoning’ varied, and the amount of toxic principle or ‘Georgina River disease’ was the most ranges widely, with many gidyea plants important factor limiting animal produc- being non-toxic. Toxicity depends upon tion in an area of more than 60,000 square the locality and the season (Bell et al., kilometres in western Queensland and in 1955). This was confirmed by Whittem the north-east of the Northern Territory of and Murray (1963), who reported that Australia (Fig. 8.1). In recent years cattle large tracts of A. georginae to the east and producers in Queensland and the Northern north-east of Alice Springs were non-toxic, Territory estimated that the total loss across while in the north of the Northern Territory 15 properties was about 4500 cattle per toxic stands were confined to the Georgina year. Some incidents are even more severe. River basin. In the past, the ingestion of In the 1980s, Gary Haines of Argadargada the pods, seeds or leaves has accounted for station in the Northern Territory lost extensive livestock fatalities, with as many around 1000 head of cattle, valued then as 300–500 animals being recorded in a sin- at Aus$350,000, and later at the Linda gle incident. Barnes (1958) reported similar Downs station on the Queensland/Northern problems in the toxic gidyea areas of the

Fig. 8.1. A map of Australia showing the distribution of vegetation that contains fluoroacetate. Vertical lines = 33 species of Gastrolobium (sensu lato). Horizontal lines = Gastrolobium grandiflorum. Solid black area = Acacia georginae. (Redrawn and modified from Twigg and King (1991), courtesy of Oikos.)

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Northern Territory. It is paradoxical that 1968a,b,c, 1969a,b, 1971a,b,c; Crisp and although pods and suckers of A. georginae Weston, 1995). In 2001, Chandler et al. were shown to be toxic, the farmers suggested that all Oxylobium, Nemcia persisted in considering the plant to be a and other genera should be included in valuable source of fodder in the Georgina Gastrolobium and in 2002 Chandler et al. River basin, and, because of its widespread produced a definitive taxonomic revision nature, eradication would be both difficult of the group that confirmed this. They and undesirable (the region mainly consists also described several new taxa. However, of low-rainfall pastoral rangelands). In because almost all of the literature on the order to devise a strategy that would still toxic effects of these plants uses the older utilize the plant as fodder, it was first names, in this book we shall continue to use necessary to identify the toxic principle. them. Table 8.3 lists the 30–40 species that This was achieved in 1961, when Murray have been described as being toxic due to et al. reported the suspected presence of fluoroacetate. fluoroacetic acid in tissues of A. georginae The organofluorine-containing species collected from the northern areas of the of Western Australia provide a striking Northern Territory. They were able to example of the way a flora may have a demonstrate the presence of organically profound effect on the colonization and bound fluoride and the highly toxic nature social history of a huge region, and also on of their extracts, but they were unable the evolutionary responses of native animals to obtain a purified compound. During (Mead et al., 1985a). Cameron (1977) stated the same year, Oelrichs and McEwan that these plants ‘constituted the major haz- (1961) showed that the toxic principle from ard for the nascent pastoral industry, losses A. georginae seeds was, in fact, MFA. They from them exceeding combined losses from reported 25 mg sodium fluoroacetate/kg of all other hazards including bushfires, air-dried leaves. floods, droughts, aboriginal depredations After the discovery of fluoroacetate and the attacks of native dogs’. The coast of in A. georginae, it was postulated that Western Australia was settled in the 1820s its synthesis might be regulated by the by colonists, who brought with them limited availability of fluoride in the soils, but soil supplies of seeds, plants, feed and livestock. surveys conducted by Smith et al. (cited They were in a land where they were in Whittem and Murray, 1963) and further dependent on finding fodder for livestock studies by Murray and Woolley (1968) found but where the flora was unknown. As the no differences in the fluoride content of overall number of livestock was low, any surface soils with and without toxic gidyea. losses were very important. The first stock However, both total and water-soluble losses due to the toxic plants were reported fluoride increased with soil depth, and this as early as 1830 (Everist, 1981). The serious- suggested to Chippendale (cited in Whittem ness of this is indicated by a Perth news- and Murray, 1963) that toxicity may be paper (cited by Cameron, 1977), which a function of plants suffering from water reported that 2315 sheep, goats, cattle and stress. At such times, plants may draw their horses were poisoned by these plants water from lower in the soil profile and between 1833 and 1840, representing as hence take greater amounts of fluoride. much as half of the total livestock in the colony at that time. Once the identity of the Gastrolobium, Oxylobium and Nemcia toxic plant was known, steps were taken to eradicate it from the main roads and stock These three Australian genera are all mem- routes. Ironically, this eradication, together bers of the legume family, the Fabaceae. with the clearing of habitats and use of The older literature contains references to fertilizers, has led to some species of toxic species in all three genera, but in the Gastrolobium now being threatened with 1990s the relationships between the taxa extinction and, in 1989, 14 were thought to were revised (see papers by Aplin, 1967, be under threat (Marchant, 1992).

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Table 8.3. Plant species reported to synthesize organofluorine compounds (data from numerous sources).

Species Common name Family Country

Gastrolobium oxylobioides Benth. Champion Bay poison Fabaceae SW Australia Gastrolobium microcarpum Meissn. Sandplain poison Fabaceae SW Australia Gastrolobium bennettsianum Cluster poison Fabaceae SW Australia C.A. Gardn. Gastrolobium propinquum C.A. Gardn. Hutt River poison Fabaceae SW Australia Gastrolobium rotundifolium Meissn. Gilbernine poison Fabaceae SW Australia Gastrolobium bilobum R. Br. Heart-leaf poison Fabaceae SW Australia Gastrolobium forrestii A.J. Ewart River poison Fabaceae SW Australia Gastrolobium velutinum Lindl. Stirling Range poison Fabaceae SW Australia Gastrolobium villosum Benth. Crinkle-leaf poison Fabaceae SW Australia Gastrolobium ovalifolium Henfr. Runner poison Fabaceae SW Australia Gastrolobium polystachyum Meissn. Horned poison and Fabaceae SW Australia Hill River poison Gastrolobium tomentosum C.A. Gardn. Woolly poison Fabaceae SW Australia Gastrolobium parvifolium Benth. Berry poison Fabaceae SW Australia Gastrolobium glaucum C.A. Gardn. Spike poison Fabaceae SW Australia Gastrolobium hamulosum Meissn. Hook-point poison Fabaceae SW Australia Gastrolobium appressum C.A. Gardn. Scale-leaf poison Fabaceae SW Australia Gastrolobium crassifolium Benth. Thick-leaf poison Fabaceae SW Australia Gastrolobium stenophyllum Turcz. Narrow-leaf poison Fabaceae SW Australia Gastrolobium densifolium C.A. Gardn. Mallet poison Fabaceae SW Australia Gastrolobium grandiflorum F. Muell. Wallflower poison Fabaceae N, NE and central Australia Gastrolobium floribundum S. Moore Wodjil poison Fabaceae SW Australia Gastrolobium laytonii J. White Breeyla or kite-leaf Fabaceae SW Australia poison Gastrolobium calycinum Benth. York Road poison Fabaceae SW Australia Gastrolobium spectabile (Endl.) Crisp Roe’s poison Fabaceae SW Australia Gastrolobium graniticum (S. Moore) Granite poison Fabaceae SW Australia Crisp Oxylobium parviflorum Fabaceae SW Australia Oxylobium heterophyllum Fabaceae SW Australia Oxylobium racemosum Fabaceae SW Australia Oxylobium rigidum Fabaceae SW Australia Oxylobium tetraconophyllum Fabaceae SW Australia Nemcia spathulata Fabaceae SW Australia Acacia georginae F.M. Bailey Gidyea Fabaceae or Georgina River Mimosaceae basin, Australia Dichapetalum cymosum (Hook.) Engl. Dichapetalaceae Transvaal, Africa Dichapetalum toxicarium Baill. Ratsbane Dichapetalaceae Sierra Leone, Africa Dichapetalum braunii Dichapetalaceae Africa Dichapetalum flexuosum Dichapetalaceae Africa Dichapetalum barteri (Engl.) Dichapetalaceae Nigeria Palicourea marcgravii St Hil. Erva de rato Rubiaceae Brazil Arrabidea bilabiata (Sprague) Sandw. Chibata or gibata Bignoniaceae Brazil Spondianthus preussii Engl. Anacardiaceae Cameroon, Nigeria, Ivory Coast, Africa

Over 120 years after Drummond (cited unknown vegetable poisons or to explain in Everist, 1981, from Cameron, 1977) com- their effect on animal life’ McEwan (1964a,b) mented that ‘It is very difficult to analyse identified the in Gastrolobium

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grandiflorum as MFA. The toxic species of But, as suggested above, the concentration of Gastrolobium are mostly confined to the fluoroacetate in Gastrolobium species at any south-west corner of Western Australia given time can be variable and, even within (South-western Vegetation Province), an area of 200–300 ha, the differences in although some species extend into the concentration may vary more than tenfold. Northern Vegetation Province in Western Young leaves of two individuals of Nemcia Australia and into the Northern Territory spathulata, growing about 600 m apart, and Queensland (Fig. 8.1). G. grandiflorum were shown by Twigg et al. (1996b) to occurs across the top of Australia, including contain between 40 and 80 mg/kg on a dry northern Western Australia, northern weight basis. Queensland and parts of the Northern Territory. Bailey (cited in McEwan, 1964a) Palicourea, Arrabidea and Spondianthus referred to G. grandiflorum as ‘the most poisonous to stock of any of the Queens- Much less is documented about the remain- land flora’. Gastrolobium brevipes is found ing three genera that have been reported only in a relatively small region of central to contain fluoroacetate. P. marcgravii is Australia (Twigg et al., 1999). a shrub distributed in several states in Up to 185 mg fluoroacetate/kg of air- Amazonian Brazil, where it occurs in moist dried leaf tissue was found in a sample of woodland. It is known in South America as G. grandiflorum collected in central Queens- erva de rato or rat weed, and it is regarded land (McEwan, 1964b). However, it is not as being one of the most toxic of plant unusual to find over 1000 mg fluoroacetate/ species (de Oliveira, 1963). MFA was kg in the air-dried leaves of many species isolated from leaf tissues by de Oliveira (Aplin, 1967, 1971c). In fact, eight of (1963), using paper chromatography, and the 35 toxic species have over 1000 mg the isolate was toxic to guinea-pigs. Using a fluoroacetate/kg in their leaves (Twigg, different analytical technique, 19F nuclear 1994) and 13 of 34 species tested contained magnetic resonance (NMR) spectroscopy, more than 400 mg/kg (Aplin, 1971c). Some Krebs et al. (1994) found that their sample species are exceptionally toxic and Aplin of P. marcgravii contained a low level of (1971c) reported that heart-leaf poison fluoroacetate, 5.4 mg/kg. As there are so (Gastrolobium bilobum) has been shown to few data on the fluoroacetate content of this contain up to 2650 mg/kg in air-dried leaves species and as the concentrations appear to and over 6000 mg/kg in seeds. However, be relatively low, it is not possible to tell there is considerable intra- and interstand if there is the same degree of intraspecific variation in the fluoroacetate content of or seasonal variation as in the Australian these plants (Twigg 1994; Twigg et al. species. 1996a,b, 1999). Although the toxic principle Arrabidea bilabiata is endemic to the is present throughout the year in Gastro- Amazonian area and is found as far south lobium, it rises dramatically at the flowering as Argentina. It is extremely toxic, causing and pod-filling stages and when the rapid death in grazing animals, but the prin- plants are growing rapidly. For example, ciple was not investigated until 1994. Krebs Aplin (1969a) demonstrated, in a stand et al. (1994) reported fluoroacetate levels of of Champion Bay poison (Gastrolobium 3.0 mg/kg in the leaves and 64.1 mg/kg in oxylobioides), the concentration of fluoro- seeds of a single sample. The possibility of acetate rose from ‘none detected’ to there being other has not been investi- 1050 mg/kg dry wt over a 5-week period gated, so it would be premature to conclude during late spring. Increasing toxicity is that the extreme toxicity of this species is related to periods when abundant new due solely to fluoroacetate. growth and/or pods are present. At a con- Fluoroacetate has been reported in centration of 1000 mg/kg of air-dried plant Spondianthus preussii, but little more material, it was calculated that 0.88 oz is known about the ecological or economic (c. 25 g) would kill a 110 lb. (50 kg) sheep. significance of its toxicity (Tatou-Kamgoue

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et al., 1979; Sere et al., 1982). Other toxins considered to be too low to be of concern. have been recorded in it (Tessier and Paris, These reports did not cause a great stir in 1974), but the relative importance of each the scientific community. However, they toxin is as yet unknown. S. preussii is a tree were followed by a series of astounding up to 25 m high that is usually classified as reports from the Miller laboratory at being in the Anacardiaceae but is sometimes Utah State University (Cheng et al., 1968; placed in the Euphorbiaceae. There are two Lovelace et al., 1968; Yu et al., 1970, 1971), subspecies recognized, with different geo- which indicated the occurrence of large graphical distributions. The variety preussii quantities of fluoroacetate and fluorocitrate grows along the coast of the Gulf of Guinea in forage, crested wheat grass and soybean. from Guinea to Angola. while var. glaber They stated that this was the first evidence grows in the same region but it is also found that the biosynthesis of fluoroacetate and more in the interior of Africa, especially in fluorocitrate was a general feature of plants. Central Africa, spreading eastward as far as The reports were received as a bombshell Tanzania. by plant physiologists and by employees of fluoride-emitting industries, because they implied that potentially toxic organo- Do Organofluorine Compounds Occur fluoride concentrations might be wide- in Other Plants? spread in the vicinity of pollution sources. This prompted the question of whether the In the 1950s and 1960s, the occurrence biosynthesis of organofluorides was res- of organofluorine compounds in many of tricted to the previously known species or the species discussed above was well whether it was more general but less promi- established, but it was not known if they nent in many other species. The answer was occurred in other species at very low important to an understanding of both or biologically insignificant concentrations. the biosynthesis of organofluorides and Reckendorfer (1952, 1953) analysed the the potential hazards from environmental fluoride content of cherry leaves before and contamination by inorganic fluoride. after ether extraction and concluded that In the first paper by Lovelace et al. about 26% of the total fluoride in the leaves (1968), the authors collected a pasture was in the form of organofluorine com- mix that contained Medicago sativa pounds. He estimated that 104–128 p.p.m. (lucerne) and Agropyron cristatum (crested (mg/kg) fluoride was in organic combina- wheat grass) within 2 miles of a rock- tion, which, if expressed as fluoroacetate, phosphate-processing plant. Horses grazing would represent between about 425 and in this area showed ‘severe fluoride injury’ 525 mg/kg. However, the weakness of this from grazing on vegetation that contained interpretation is that differential solvent up to 1000 mg total fluoride/kg dry weight, extraction is not specific and the non-polar with no apparent visible injury to the plants solvent would be subject to contamination themselves. Other samples were collected by fluoride associated with the lipid frac- from an area of low fluoride. Based princi- tion. Furthermore, the accuracy of fluoride pally on paper chromatographic evidence, determination was generally too low at that the authors found 179 mg fluoroacetate/kg time to produce reliable estimates based dry wt and 896 mg fluoroacetate/kg dry wt on the difference between solvent-extracted in the pasture mix. The material identified and unextracted tissues. Wade et al. (1964), as fluorocitrate was tested for its inhibition following non-polar solvent extraction and of aconitate hydratase and it was found to paper chromatography, also concluded that correspond closely to commercial fluoro- traces of fluoro-organic compounds were citrate at comparable concentrations. The present in salad and forage crops exposed to authors concluded: fluoride. No estimate of the actual amount Considerable amounts of fluorocitrate and of organofluoride was given but they were fluoroacetate accumulated in plants that

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were exposed to fluoride pollution. Because which raises the strong suspicion that, at the of the known high toxicity of these com- very least, the concentrations were greatly pounds to animals, consumption of these overestimated. plants could result in adverse effects greater Other literature on the subject is some- than those resulting from inorganic fluo- what contradictory. Peters and Shorthouse ride. Blood samples from animals grazing on pastures in an area of fluoride air pollu- (1964) concluded that no organic fluoride tion contained greater citrate content than was present in grass seedlings or Camellia control animals. Controlled experiments provided with fluoride in the nutrient are now in progress to determine the effects medium, nor was any detected in commer- of fluoroacetate and fluorocitrate at field cial tea. This conclusion was changed in levels on animals over a prolonged time. 1972 (Peters and Shorthouse, 1972b), when (Lovelace et al., 1968) they reported that, based upon chromato- The work was continued by Cheng et al. graphic evidence, they found 100 mg and (1968), who reported the presence of fluoro- 30 mg of fluoroacetate and fluorocitrate, organic acids in soybean leaves exposed respectively, in 24 g of soybean tissue cul- either to experimental atmospheric HF gas ture. A tissue culture of tea yielded 5–10 mg or to NaF added to hydroponic culture. fluorocitrate/kg of tissue, and commercial These compounds were chromatographi- tea contained up to 30 mg/kg of leaves. A cally similar to fluoroacetate and fluoro- sample of commercial oatmeal reportedly citrate, and the latter was shown to inhibit contained up to 62 mg/kg of fluorocitrate pig-heart or soybean aconitate hydratase. Of and small, but unspecified, amounts of interest at this point is the report of Treble fluoroacetate (Peters and Shorthouse, et al. (1962) that plant aconitate hydratase 1972a). In contrast, Weinstein et al. (1972) (from a sycamore cell suspension) was about were unable to find evidence of organo- 2000-fold less sensitive to fluorocitrate than fluorides in crop and forage species. They the pig-heart enzyme, so soybean aconitate exposed two cultivars of soybean (Glycine hydratase might have been expected to be max cvs ‘Lee’ and ‘Hawkeye’) and crested more resistant to the inhibitor. Louw et al. wheat grass (A. cristatum) to HF under (1970) reported that the aconitate hydratase controlled conditions. One of these was the from D. cymosum was as sensitive to fluoro- same cultivar used by Cheng et al. (1968) in citrate as that from Parinarium capense, which they reported the presence of fluoro- but less sensitive than the enzyme from pig acetate and fluorocitrate. ‘Lee’ soybeans were heart. Later, two papers were published exposed to a mean HF concentration of about 3 (Yu and Miller, 1970; Yu et al., 1971) stating 10.5 mg/m for 39 days, while control plants that both field- and greenhouse-fumigated were exposed to a mean concentration of 3 crested wheat grass (A. cristatum) contained 0.17 mg/m for the same length of time. both fluoroacetate and fluorocitrate. The ‘Hawkeye’ soybean was exposed to 7.3 and 3 kidney from a horse suffering from severe 26.6 mg/m for 33 and 27 days, respectively. fluorosis due to ingestion of high-fluoride A control group of plants was exposed to fil- 3 forage was also reported to contain the two tered air (< 0.1 mg/m ). Crested wheat grass 3 fluoro-organic compounds. Clearly, if the was exposed to about 10.5 mg/m or filtered concentrations reported by the Utah State air for 15 days. In addition to these species, University group were correct, there would three samples of maize, one of tomato, two of have been an ecological situation of some hay, two of grass and one of lucerne that had gravity because of the high toxicity of the been archived were examined. The source two organofluorides. Given the concentra- and fluoride content of each sample are tions that they reported, the characteristic shown in Table 8.4. Extracts of each species symptoms of fluoroacetate poisoning and were analysed by paper chromatography, livestock mortality should have been oxygen-flask combustion and gas chroma- common and unmistakable. However, no tography, and in no case was there any evi- symptoms or poisonings were reported, dence for the presence of organofluorine compounds. The authors concluded that,

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Table 8.4. Fluoride treatment and concentration of fluoride in tissues of plants studied for the presence of organofluorine compounds (from Weinstein et al., 1972).

Species Treatment or source Tissue fluoride (mg F/kg)

Tomato NaF 621 Maize 1 HF 2300 Maize 2 HF 550 Maize 3 HF 1200 Hay 1 Field collection 130 Hay 2 Field collection 4930 Grass 1 Field collection 828 Grass 2 HF 718 Soybean var. Lee Field collection 999 Soybean var. Hawkeye 7.3 mg F/m3 33 days upper leaves 485 7.3 mg F/m3 33 days lower leaves 908 26.6 mg F/m3 27 days upper leaves 1149 26.6 mg F/m3 27 days lower leaves 3278 Crested couch grass 10.5 mg F/m3 15 days upper leaves 1234 Lucerne 10.5 mg F/m3 15 days upper leaves 285

although this study did not disprove the Biosynthesis of Carbon–Fluorine Bonds presence of organofluorine compounds in the crop and forage plants studied, if they Possibly the least understood aspect of were present, they were below a conserva- biological organofluorine compounds is tive estimate for the detection of fluoroace- the fluorination process: the production tate and fluorocitrate in these experiments of of carbon–fluorine bonds. O’Hagan and 5 and 2.5 mg/kg, respectively. More recently, Harper (1999) commented that ‘Despite a traces of fluoroacetate were reported in tea considerable interest and a variety of specu- and guar gum by Vartiainen and Gynther lative suggestions as to the mechanism, no (1984) and Twigg et al. (1996a), so the situa- specific details of the biochemistry of fluo- tion remains unclear. The overall position at rination in any organism are known.’ Peters present seems to be the same as stated by et al. (1965a,b) and Peters and Shorthouse Hall (1974), who said: (1967) studied the synthesis of the carbon– Whilst it is possible that small amounts fluorine bond in A. georginae, a plant of organically-bound fluorine may be that germinates easily and grows under formed in common plants when growth is greenhouse conditions. Peters et al. (1965a) subjected to unusual ecological conditions, found that seedlings of A. georginae varied the experiments described here indicate considerably in their capacity to take up that such formation is not easy to induce fluoride from the growth medium and artificially. Pollution of the environment convert it to the organic form, suggesting and its effects must be under constant that the toxicity of the plants is determined surveillance but it seems unlikely that the genetically. More organic fluoride was usu- levels of toxic C–F compounds in pastures, arising from the sources of industrial ally found in roots than in the aerial parts of contamination mentioned earlier, if they are the plant. They postulated that chloroacetic formed at all, constitute a serious hazard. acid could be an intermediate in the path- way of the synthesis of fluoroacetate, but If there are small amounts of monofluoro- they were not able to demonstrate the pres- actetate or monofluorocitrate formed in ence of any organochlorine compound in common plants, it is important to know Acacia, even after inducing high chloride the biochemical pathway and why the uptake in the plants. A second hypothesis concentration does not increase as the presented, also shown to be incorrect, was supply of fluoride increases. that formation of the carbon–fluorine bond

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is initiated by inhibition of an enzyme, such have been few attempts to investigate higher as succinate dehydrogenase, which might plants. One of the reasons for this is the great lead to attachment of HF to the double bond variability in concentrations between indi- of fumarate. Also, they demonstrated that, viduals. This was illustrated by Weinstein in young, soil-grown plants of A. georginae et al. (1972) working with A. georginae under normal and fluoride-stressed condi- seedlings. Aseptic cultures were grown tions, the enolase activities, although low, under controlled environmental conditions, were not significantly different. Thus, there NaF solutions were added at various time appeared to be no inhibition of enolase in periods and the cultures were grown for dif- vivo. A similar conclusion was arrived at by ferent lengths of time before harvest. Of the − McCune et al. (1964) in experiments with 42 seedlings supplied with 10 2 M NaF, after bean and milo maize, where enolase was about 50 days, 11 seedlings were classed apparently stimulated after exposure to HF. as susceptible, 20 as intermediate and 11 as Mead and Segal (1972) also proposed tolerant to fluoride, based upon the degree pathways for the synthesis of fluoroacetate of toxic symptoms. The greatest amount of in higher plants. In one sequence, pyridox- fluoroacetate synthesized was in the tolerant amine phosphate-bound fluoropyruvate seedlings (about 1% of the total fluoride equilibrates with pyridoxal phosphate- absorbed). In other experiments, it was bound fluoroalanine. Fluoropyruvate is noted that the oldest group of seedlings (58 derived hydrolytically from the pyridox- days old at the beginning of the experiment) amine phosphate-bound fluoropyruvate and accumulated the most fluoride, were gener- is then transformed to fluoroacetyl- ally the least efficient in synthesizing fluoro- coenzyme A (CoA) or directly to fluoro- acetate and were the most susceptible to acetate by an oxidative decarboxylation. If endogenously added NaF. In younger seed- fluoroacetate is formed by this pathway, it lings, the greatest accumulation of fluoro- could be converted to fluoroacetyl-CoA and acetate was 830 mg/kg dry wt, accounting could condense with oxaloacetate to form for about 15% of the total absorbed fluoride. fluorocitrate or could be incorporated as the For the most part, these studies with terminal group of long-chain w-fluoro fatty A. georginae showed that biosynthesis of acids. Later, Vickery et al. (1979) proposed fluoroacetate was related to the age of a pathway for fluoroacetate synthesis by the seedlings, the length of the incubation fluoro-decarboxylation of malonic acid. period in the presence of NaF, the relative They suggested the following sequence, susceptibility of the seedlings to fluoride starting with malonate: and the fact that fluoroacetate biosynthesis − is not dependent on organisms in the plant’s F rhizosphere. In an attempt to develop a tis- HO CCH CO H → HO CCH F + CO 2 2 2 2 2 2 sue that did not have this variability, Preuss [O] et al. (1970) grew a stem-callus culture from Using a strong oxidizing agent, such as a seedling of A. georginae. The callus was sodium hypochlorite or sodium peroxidi- grown in aseptic culture with and without sulphate, a small amount of fluoroacetate added NaF. Gas-chromatographic analysis was detected by gas chromatography. showed that fluoroacetate was produced by Of course, this synthesis was hardly the Acacia stem callus and was present in conducted under biological conditions. the culture medium. These results contra- O’Hagan and Harper (1999) have dicted the earlier suggestion by Peters et al. reviewed other proposed pathways for (1965b) that fluoroacetate is synthesized in organofluorine synthesis, including fluoride the roots. Others have also produced callus displacement of phosphate from phospho- cultures capable of synthesizing organo- glycolate, generation of fluorophosphate as a fluorides (Bennett et al., 1983; Grobbelaar fluoride carrier and fluoro-decarboxylation and Meyer, 1989), and analytical methods of malonic acid. Most of the recent research have improved enormously, so it is hoped has involved microorganisms and there that progress will be made in the near future.

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Why is Fluoroacetate Toxic? fluoroacetate-like symptoms in animals and ‘Lethal Synthesis’ that if n is even, no such toxic properties are shown. They concluded that this verified The toxicity of fluoroacetate to animals the theory of b-oxidation of fatty acids in presented a problem to the biochemist, for, animals. In this theory, oxidation occurs at unlike the usual biological poisons, such as the b-carbon followed by hydrolytic chain arsenicals, iodoacetate and others, fluoro- cleavage. It is now accepted that fatty acids acetate itself had no inhibitory effect on are degraded by the successive removal enzymes. The search for the mechanism led of two-carbon fragments. Thus, it seems to one of the most elegant solutions in evident that the toxicity of the naturally forensic biochemistry (Buffa and Peters, occurring w-fluoro-fatty acids in plants is 1949; Liébecq and Peters, 1949; Peters, due to b-oxidation to fluoroacetate and then 1952, 1954, 1957). Using guinea-pig kidney to fluorocitrate. extract, Liébecq and Peters (1949) found Buffa and Peters (1949) concluded that: that addition of fluoroacetate had no effect some compound, which is not fluoroacetate on acetate metabolism. What occurred, but which is formed from this, blocks the however, was a massive accumulation of action in vivo either of aconitase (aconitate citrate. This was confirmed by Buffa and hydratase {citrate [isocitrate] hydrolyase}) Peters (1949) in rats in vivo. Injection of or isocitrate dehydrogenase; the most prob- fluoroacetate was lethal to the rats and all able being the isocitrate dehydrogenase. organs showed a remarkable accumulation The most likely possibility is that the compound is fluorocitric acid. of citrate. As an example, heart tissue rose from an average of 25 to 677 mg/kg and kid- We know now that the enzyme blocked by ney from 14 to 1036 mg/kg of fresh tissue. It fluorocitrate is aconitate hydratase. Of the was considered that the mode of action of four possible isomers of fluorocitrate, only fluoroacetate could not be due to the libera- one is active: (−)-erythrofluorocitrate. This tion of the fluoride ion and its subsequent same compound also prevents citrate trans- toxicity, because of the extreme stability of port into and out of mitochondria (Kirsten the carbon–fluorine bond, a bond so stable et al., 1978). Thus, one can summarize that, as stated earlier, fluoroacetate can be the cascade of salient events in ‘lethal distilled from sulphuric acid. From results synthesis’ as follows: with rats, it was suggested that fluoroacetate 1. Fluoroacetate replaces acetate (which was activated in intermediary metabolism derives from the oxidative decarboxylation in a manner comparable to acetate, it com- of pyruvate) and reacts with CoA to form bined with oxaloacetate to form a 6-carbon fluoroacetyl-CoA (instead of acetyl-CoA). acid and this led to the accumulation of 2. Fluoroacetyl-CoA condenses with oxa- citrate. This hypothesis integrated well loacetate (catalysed by citrate synthase) to with an earlier one of Bartlett and Barron form fluorocitrate. (1947) and Kalnitsky and Barron (1947, 3. The cycle is blocked by fluorocitrate 1948) that there was competition between inhibition of aconitate hydratase. acetate and fluoroacetate for an enzyme 4. Citrate accumulates and energy produc- reaction. It also helped to explain the tion ceases (see also Buffa et al., 1977). results of Saunders (1947), who had noted that the toxicity of w-fluoro-acids was Although this scheme has been gener- related to the length of the carbon chain and ally accepted and is usually cited as being that esters with an even number of carbons the basis for toxicity, evidence has also been were toxic and with odd numbers were not. presented (Kun et al., 1977; Kirsten et al., Buckle et al. (1949), in a study on the chem- 1978; Twigg and King, 1991) that suggests ical synthesis of w-fluorocarboxylic acids of that the principal mode of toxic action of the type F. (CH2)n.CO2R, concluded that, if fluorocitrate results, not from its inhibition n is odd, the compound is toxic and causes of aconitate hydratase, but from its

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inhibition of citrate transport through mito- Theoretically, the concentration of reduced chondrial membranes. The relative impor- glutathione might help account for toler- tance of these two mechanisms has not been ance, but there is little evidence to support resolved. It is highly likely that both effects this idea. A much more researched area is are important in fluoroacetate intoxication, fluoroacetate metabolism. Twigg and King but that their importance may vary between (1991) considered that sensitive and tolerant species and/or ages (Twigg and King, animals may differ in: the rate of conversion 1991). Furthermore, citrate accumulation of fluoroacetate to fluorocitrate; the sensitiv- and blockage of citrate transport are just ity of their aconitate hydratase to fluoro- the starting points for a further cascade citrate; effects of fluorocitrate on citrate of pathological effects that have not been transport; and their capacity to detoxify fully described in any species. Interestingly, fluoroacetate. The most comprehensive fluorocitrate has also an inhibitory effect on exploration of these possibilities is provided succinate dehydrogenase (Fanshier et al., by Twigg et al. (1986) and Twigg and King 1964), but the relative importance of this in (1991), who compared the sensitivity to fluoroacetate intoxication has never been fluoroacetate of the skink (an ectotherm investigated. lizard, Tiliqua rugosa;LD50 ~800 mg/kg) and the Norway rat (Rattus norvegicus; LD50 ~2 mg/kg), which have similar body weights. Administration of fluoroacetate at Relative Toxicity of Monofluoroactetae 100 mg/kg body weight to the skink resulted to Different Organisms in a 3.4-fold increase in plasma citrate levels after 48 h, while 3 mg/kg body weight in the For obvious reasons, much of the interest rat produced a fivefold increase in plasma has centred on the effects of fluoroacetate citrate in less than 4 h. The difference in on native animals and domestic livestock. metabolic rate of about ten times results In their comprehensive review, Twigg and in slower conversion of fluoroacetate into King (1991) listed the tolerance of many fluorocitrate and therefore greater time for groups of animals and concluded that excretion and defluorination (Twigg and birds are the least sensitive of endothermic King, 1991). Aconitate hydratase from (warm-blooded) vertebrates and that ecto- skink liver was less inhibited by (−)-erythro- therms (fish, amphibians, reptiles) are rela- fluorocitrate than that from rat liver, and tively insensitive. However, in an Austra- defluorination of fluoroacetate was much lian context the tolerance is also related to more rapid in erythrocytes and liver prepa- other factors (see later). Chenoweth (1950) rations from the skink than in those from the reported cold-blooded vertebrates to be rat. However, comparisons of populations of generally insensitive to fluoroacetate. Some skinks that differed in tolerance by a large have long been known to be relatively toler- factor showed that they had similar sensitiv- ant to fluoroacetate, such as the South Afri- ity of aconitate hydratase and similar abili- can clawed toad (Xenopus laevis), which ties to convert fluoroacetate to fluorocitrate has a median lethal dose (LD50) of 5 mM/kg and to defluorinate fluoroacetate. It was (Chenoweth, 1950), and fish, such as bass argued that the natural selection for such and bream (King and Penfound, 1946). The high tolerance in this skink may have been LD50 for steel head trout (Salmo gairdnerii) acting through the effects of fluoroacetate on was estimated to be 500 mM/kg by intraperi- fertility rather than direct effects of mortality toneal injection (Baumeister et al., 1977). per se (Twigg and King, 1991). The authors The differences in tolerance between concluded that ‘the biochemical mecha- groups of animals could be due to variations nisms responsible for the development of in physiology or in their metabolism tolerance to fluoroacetate are yet to be fully of fluoroacetate (Twigg and King, 1991). understood’.

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Invertebrates and species of Pseudomonas and Bacillus appear to be the most important bacteria. Fluoroacetate is lethal to many insect spe- The distribution of these microorganisms is cies, including the common housefly (Musca independent of that of the fluoroacetate- domestica). The LD50 for a fluoroacetate- bearing vegetation that occurs in Australia sensitive strain is about 0.25–0.30 mg per fly (Twigg and Socha, 2001). (Zahavi et al., 1968). In studies with sarco- somes from fluoroacetate-sensitive and -resistant house flies, Zahavi et al. (1964) Higher plants found that, following treatment with fluoro- acetate, the fluoroacetate-sensitive organel- There are two important questions in rela- les accumulated citrate while the resistant tion to plants, one being why fluoro-organic ones did not. Selection of an insecticide- acids are not toxic to the plants that pro- susceptible strain by exposing it to fluoro- duce them and the other being whether the acetate produced moderate resistance to compounds are toxic to other plants that fluoroacetate after 65 generations. By the grow in the vicinity or that are exposed 81st generation, the fluoroacetate resistance to manufactured compounds. Treble et al. m level had attained 500 g per fly. As a paral- (1962) pointed out that ‘the mystery lel effect, after 57 generations, there was a remains why D. cymosum and Acacia 200-fold increase in resistance to dichlorodi- georginae which make fluoroacetate are phenyltrichloroethane (DDT) (Tahori, 1966) not poisoned by their own products’. The and increased resistence to methoxychlor obvious possibility is that the potentially and (Tahori, 1965, 1966). toxic compounds are compartmented in the vacuoles or cell walls, out of the way of sensitive enzymes, but the cellular location Microorganisms of these compounds is unknown. Using modern methods for extracting cell-wall Most studies involving microoganisms fluid and isolating organelles, it would have been concerned with metabolism be feasible to investigate this now that and defluorination, rather than effects on analytical methods are more sensitive and growth and the environment, so there is specific. relatively little information available on the Kuhn et al. (1981) suggested that, in subject. However, there are several reports species that synthesize organofluorides, the of inhibition of bacteria (e.g. Liébecq and acetyl-CoA synthetase is not located in Osterrieth, 1963, 1965) and yeasts (e.g. the mitochondria but in the chloroplasts. Aldous, 1963; Stewart and Brunt, 1968; Eloff and von Sydow (1971) found that Ketring et al., 1968) grown in culture. Some application of fluoroacetate to leaf discs of cyanobacteria are also sensitive, as reported D. cymosum did not lead to inhibition for Azotobacter vinelandii (Broomier, 1962) of oxygen uptake, nor was there an and Gloeocapsa sp. LB795 (Gallon et al., accumulation of citrate, while in the non- 1978). In contrast, unicellular algae, such as fluoroacetate-producing plant P. capense Chlorella sp. and Schenedesmus sp. have oxygen uptake was inhibited and there was been shown to tolerate fluoroacetate con- an accumulation of citrate. However, when centrations up to 20 mM (Bong et al., 1979), fluorocitrate was applied to either species, but the environmental significance of oxygen uptake was inhibited and citrate effects on microorganisms is not known. In accumulated. The authors concluded that Australia, over 20 species of microorgan- lethal synthesis does not take place in isms are known to be able to detoxify D. cymosum because citrate synthetase has fluoroacetate (see Chapter 9). The most a much lower affinity for fluoroacetyl-CoA important fungi are species of Fusarium, than for acetyl-CoA. When intact leaves of

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D. cymosum and P. capense were provided example, Ramagopal et al. (1969) found with fluoroacetate-2-14C and acetate-2-14C, that, although potassium fluoroacetate was Eloff and Grobbelaar (1972) found that inhibitory to young wheat roots, potassium fluoroacetate was relatively inactive meta- fluoride was about ten times more toxic. In bolically with respect of the rate at which it contrast, Bong et al. (1980) reported that was metabolized and the range of labelled duckweeds are far more sensitive to fluoro- compounds that arose. On the other hand, acetate than to sodium fluoride. Fluoro- acetate was found in nearly all important acetate at 0.5 mM completely inhibited metabolic pools in both species. The authors frond multiplication in Spirodela polyrrhiza concluded that although having a normal and at 1.0 mM for Spirodela oligorrhiza and citric acid cycle (Eloff, 1972), D. cymosum Lemna minor. Sodium fluoride at the same and P. capense were insensitive to fluoro- concentration, on the other hand, had a acetate because they did not readily convert barely discernible effect on the growth of fluoroacetate to fluorocitrate. More recently, any species. In the case of fluoroacetate, Meyer et al. (1992), using a crude mito- frond multiplication followed the logarith- chondrial extract from D. cymosum as an mic relationship: enzyme source, found what appeared to be K = a + b .log [NaFac] a fluoroacetyl-CoA hydrolase, which could fa fa fa 10 explain the plant’s tolerance to fluoro- while, for sodium fluoride, it followed the acetate. If some fluoroacetate entered the linear relationship: mitochondria of the plant and was converted − K = a + b [F ] to fluoroacetyl-CoA, it would be immedi- F F F ately broken down by the fluoroacetyl-CoA Similarly, Cooke (1972, 1976) found that hydrolase-like enzyme. fluoroacetate was far more toxic than Most plants never encounter the toxic sodium fluoride to the pasture plants fluoro-organic acids, but it does happen yarrow (Achillea millefolium) and ryegrass where fluorocompounds are accidentally or (Lolium perenne) (Fig. 8.2). Although deliberately released into the environment. growth was greatly reduced by as little Reports of the toxicity of fluoroacetate are as 20 mg F/l as sodium monofluoroacetic mixed, some reporting that it is innocuous acid (NaMFA), even 250 mg F/l as NaF had and others that it is highly toxic. For comparatively little effect.

Fig. 8.2. The effect of inorganic fluo- ride and sodium monofluoroacetate on the growth of the grass Lolium perenne in hydroponic culture. The four treatments were: controls (r); 200 mg F/l as sodium fluoride (q, 200 NaF); 20 mg F/l as sodium monofluoroacetate (x, 20 NaMFA); and 100 mg F/l as sodium monofluoroacetate (z, 100 NaMFA). (Redrawn from Cooke, 1972.)

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Biological Cleavage of Carbon–Fluorine the best of our knowledge, fluoroacetate- Bonds; Defluorination synthesizing plants do not grow. The organisms isolated in the laborato- In view of the toxicity of the natural organo- ries in the USA, Japan and Great Britain were fluorides and the strength of carbon– found to have an inducible enzyme capable fluorine bonds, an important question is of cleaving fluoroacetate. The enzyme found the fate of these bonds in the environment. in Goldman’s laboratory (1965, 1966, What happens to fluoroacetate when it is 1969, 1972), a haloacetate halidohydro- eaten by a herbivore or when leaves fall lase, cleaved fluoroacetate according to the to the ground? Do carbon–fluorine bonds following equation: persist in soil and water? The answer is that − − ⇒ − − FCH2COO + HO HOCH2COO + F many organisms, from microorganisms to Fluoroacetate Glycolate humans, possess a remarkable capacity to defluorinate fluoroacetate. The same enzyme was found to catalyse the analogous release of the halide from chloroacetate and iodoacetate, although fluoroacetate was the preferred substrate Microorganisms based upon the kinetic constants (Table 8.5). The same enzyme that cleaved Most of the studies of defluorination have fluoroacetate to glycolate and fluoride ion, involved microorganisms, so it is appropri- however, was not capable of catalysing the ate to start with them. In most cases, the reverse reaction, i.e. yielding fluoroacetate microorganisms were those that can utilize (Goldman, 1966). fluoroacetate or fluoroacetamide as their Walker and Lien (1981) isolated and sole carbon source (Goldman, 1965; Kelly, partially purified halidohydrolases from a 1965; Tonomura et al., 1965). Goldman soil pseudomonad and from the common (1965, 1972), utilizing enrichment culture, soil fungus Fusarium solani. Both enzymes was able to isolate an organism that had the readily released fluoride from fluoroacetate capacity to grow rapidly with fluoroacetate and fluoroacetamide but were without effect as its sole carbon source. He stated on a wide range of other organofluorine (Goldman, 1972) that: compounds. The enzymes also cleaved An aerobic organism which utilizes a the halogen–carbon bonds from potential tricarboxylic acid cycle inhibitor monochloroacetate and monobromoacetate. as a source of energy and carbon can An unexpected example of defluorinat- understandably be regarded with ion was found by Vickery and Vickery scepticism or amusement. Nevertheless, (1975). They reported that an organism it is reasonable from teleological con- siderations that fluoroacetate, a natural product [Marais 1944], should not Table 8.5. Kinetic constants for substrates of accumulate indefinitely and that bacteria haloacetate halidohydrolase. (From Goldman, P. might be found in soil which are capable (1972) The use of microorganisms in the study of degrading it. of fluorinated compounds. In: Carbon–Fluorine Logic might have dictated that an organism Compounds: Chemistry, Biochemistry, Biological capable of degrading fluoroacetate would Activity Symposium 1971, pp. 335–356.) have been most likely to be found in the a Substrate Vmax Km (mM) rhizosphere of a fluoroacetate-synthesizing plant (see Meyer et al., 1990), but Goldman Fluoroacetate 100.4* 2.4 * (1965) isolated his pseudomonad from Chloroacetate 15.4 20.4 b soil in a creek in Maryland, USA, and Iodoacetate 0.8 others have isolated organisms from Japan aRelative to fluoroacetate taken as 100. (Horiuchi, 1960; Tonomura et al., 1965) bRate measured with substrate at 10−1 M, based and Great Britain (Kelly, 1965), where, to upon the kinetic constants.

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present in the air was responsible for rapidly defluorinated in soil, though the rate defluorination of organofluorides present in depends on the soil and climate (see papers the leaves of D. cymosum and Dichapetalum in Seawright and Eason, 1994; Bowman, heudelotii. They also reported that organo- 1999; Eason et al., 1999; Twigg and Socha, fluorides in D. toxicarium were defluorina- 2001). For example, Twigg and Socha (2001) ted even under herbarium conditions. More isolated 13 species of bacteria and 11 fungi recently, Meyer et al. (1990) isolated a bacte- from soils collected in arid, central Australia rium, identified as Pseudomonas cepacia, that were capable of defluorinating fluoro- from the seeds and stem of D. cymosum that acetate when it was the sole carbon source. was capable of growing in a 50 mM solution The abundance of the organisms varied with of fluoroacetate with essentially no effect on time, and they appeared to increase in abun- its growth. The organism not only cleaved dance after rain, so the rate of defluorination the carbon–fluorine bond, producing after varied from month to month (Fig. 8.3). 52 h 2.69 mg F/109 cells/h, but all of the 14C Microorganisms with a similar capacity for 14 evolved was found as CO2. Of interest is detoxifying fluoroacetate have also been the fact that P. cepacia is a soil organism found in temperate Australia (see Wong responsible for root rot of onions and may et al., 1992). The profile of fluoroacetate be an opportunistic pathogen of humans. in the environment where fluoroacetate- Meyer et al. (1990) suggested that the organ- bearing vegetation occurs in temperate ism is capable of living within the tissues Australia has also been examined, including of D. cymosum because it can metabolize the determination of fluoroacetate in soil fluoroacetate, deriving energy from the samples from beneath Gastrolobium (Twigg 2-carbon defluorinated fragment. et al., 1996a). Twigg et al. (1996a) stated that: In an environmental context, the most Despite the high concentrations of important question is whether there is suffi- fluoroacetate in many [of the toxic cient defluorination in soil or water to keep Gastrolobium] species, only one of nine concentrations below toxic levels. Several soil samples collected from beneath these publications from Australia and New Zea- plants contained fluoroacetate. None of land support the idea that fluoroacetate is the 16 water samples collected from

Fig. 8.3. The rate of defluorination of sodium monofluoroacetate containing 380 mg F added to 5 g of soil collected at different times of the year in central Australia. (Redrawn from Twigg, L.E. and Socha, L.V. (2001) Defluorination of sodium monofluoroacetate by soil microorganisms from central Australia. Soil Biology and Biochemistry 33, 227–234.)

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nearby streams and catchment dams species, however. For example, of the total contained fluoroacetate. This suggests amount of 14C absorbed, 0.2% was liberated that fluoroacetate does not persist in this 14 as CO2 by pinto bean, 3.3% by A. georgi- environment. nae, 8.8% by castor bean and 42.0% by 14 Similar conclusions have been reached by groundnut. The time course of CO2 evolu- other workers (see next chapter for further tion is shown in Fig. 8.4. The rest of the comment). 14C was incorporated into a variety of metabolites, notably lipids, so Preuss and Weinstein (1969) continued their studies to determine if incorporation of 14C in lipids Plants indicated the formation of fluoro-fatty acids or if incorporation occurred after cleavage of As indicated previously, most plants never the carbon–fluoride bond. Germinated seeds encounter organofluorides in their environ- of groundnut were set up in aseptic culture. ment but, because of interest in the meta- The culture vessels were connected to an bolism of fluoroacetate, there have been alkali trap to collect any volatile fluoride several studies of the defluorination capac- released. No fluoride was detected in any of ity of plants. Two methods have been used: the traps, eliminating the possibility that 14C labelling and detection of inorganic there was an evolution of volatile inorganic fluoride ions. fluoride, but not eliminating the possibility Preuss et al. (1968) carried out a series of an emission of fluoroacetone (Peters and of experiments to determine if germinated Shorthouse, 1971). About 15% of the fluo- seeds of A. georginae, groundnut (Arachis ride provided as fluoroacetate was found in hypogaea), castor bean (Ricinus communis) the inorganic form in the seedlings or in the and pinto bean (Phaseolus vulgaris) had the incubation medium. Where boiled seeds or capacity to cleave the carbon–fluorine bond. no seeds were used, between 2 and 5% of the Surface-sterilized seeds and sterile condi- fluoride was found. In germinated seeds, tions were used during germination and about 29% of the total fluoride present was the introduction of 2-14C-fluoroacetate over in the inorganic form, while, in boiled seeds, 14 a 21 or 22 h incubation period. CO2 was all the fluoride remained in the organic evolved by each species, indicating that form. In A. georginae, there were no there was cleavage of the carbon–fluorine qualitative differences in fatty acids in seeds bond. There were great differences between with or without added fluoroacetate. Gas

14 Fig. 8.4. The time course of CO2 evolution (DPM, disintegrations per minute) by seedlings of four species of plants supplied with 2-14C-fluoroacetate for 21 or 22 h. (Redrawn from Preuss, P.W., Lemmens, A.G. and Weinstein, L.H. (1968) Studies on fluoro-organic compounds in plants. I. Metabolism of 2-14C-fluoroacetate. Contributions from the Boyce Thompson Institute 24, 25–32.)

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chromatography and mass spectrometry roots and cotyledons, Cooke (1972) con- showed that there was no evidence for firmed that roots had a very low capacity and the presence of fluoro-fatty acids. The study cotyledons a high capacity for defluorinat- supported the view that groundnut seed- ion (Table 8.6). Defluorination was greater lings have a haloacetate halidohydrolase when cotyledons were in the light. Interest- that can cleave the carbon–fluorine bond ingly, in the same study, sunflower leaves and that subsequent metabolism of the developed necrosis of the tips and margins, 2-carbon fragment would account for the symptoms that closely resembled those 14 relatively large amount of CO2 evolved caused by inorganic fluoride (Weinstein from the seedlings in the presence of et al., 1998). It appears, therefore, that at 2-14C-fluoroacetate (Preuss et al., 1968). least some of the effect of fluoroacetate on the Cooke (1972, 1976) detected defluori- growth of sunflower may have been caused nation by analysing plants for inorganic by defluorination and the accumulation of fluoride ions (Fig. 8.5). He grew sunflower inorganic fluoride in the leaves. (Helianthus annuus) from seed for 4 weeks Overall, studies with plants support the in nutrient culture. The plants were given idea that they, like microorganisms, contain NaMFA at a concentration of 100 mg F/l. a haloacetate halidohydrolase and that the The total fluoride content quickly reached 1200 mg/kg in the leaves but it continued to increase in the cotyledons until it exceeded Table 8.6. The concentration (mg/10 ml bathing 1600 mg/kg (Fig. 8.5a). Concentrations were solution) of inorganic fluoride detected after 100 h much lower in the stem and root. Figure in tissues incubated aseptically in a culture 8.5b demonstrates that a high percentage of medium containing 200 mg F/l as sodium the NaMFA was defluorinated, because over monofluoroacetate (data from Cooke, 1972). 90% of fluoride was in the inorganic form in mg F in the cotyledons. It was lower in the leaves mg F in bathing Total and other organs. This suggested that Material tissue solution mg F defluorination was mostly in the photosyn- thetic tissues, though defluorination in the Cotyledons in light 1.1 35.9 37.0 roots, coupled with transport to the shoot, Cotyledons in dark 0.95 15.1 16.0 Roots 0.0 7.2 7.2 could not be ruled out in this experiment. Bathing solution only – 0.0 0.0 In later experiments with aseptically grown

Fig. 8.5. (a) Total fluoride content (mg F/kg) and (b) % present as inorganic fluoride in plants of sunflower (Helianthus annuus) grown in hydroponic culture containing sodium monofluoroacetate at a concentration of 100 mg F/l (redrawn from Cooke, 1972, 1976). (Courtesy of Fluoride 9, 204–212, 1976.)

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Natural Organofluorine Compounds 213

dehalogenated end-product is metabolized Smith et al. (1977), Kostyniak et al. (1978) and evolved as CO2. It is highly unlikely that and Kostyniak (1979) have also reported incorporation into normal plant metabolites defluorination of fluoroacetate in the occurs before defluorination, since many rat. Kostyniak (1979) suggested that the enzymes of the tricarboxylic acid cycle and defluorinating system in rats played a other pathways would be required to utilize role in the detoxification of fluoroacetate fluorinated metabolites. Furthermore, no by reducing the amount available for bio- more than trace amounts of such metabolites transformation to fluorocitrate. Thus, the have been found (with the exception of the tolerance of some mammals to fluoroacetate reports of Cheng et al., 1968; Lovelace et al., may be the result of enzymatic defluori- 1968; Yu and Miller, 1970; Yu et al., 1971) in nation, though the evidence so far is mixed. plants. Thus, it is reasonable to conclude For example, Twigg and Mead (1990) found that the fluorine atom is removed from that liver preparations from populations fluoroacetate prior to its further metabolism, of the skink, T. rugosa, that differed in giving rise to a 2-carbon compound, such as tolerance to MFA were about equally able glycolate, much as suggested by Goldman to defluorinate fluoroacetate and to convert (1972). This compound could then traverse fluoroacetate to fluorocitrate. In addition, the tricarboxylic acid cycle by conversion to (−)-erythro-fluorocitrate inhibited the liver acetate or glyoxylate and be incorporated aconitate hydratase from both conspecifics into fatty acids and lipids with great facility. about equally. It was also suggested, Except for fluoroacetate-producing species, however, that the observed differences in it is unlikely that fluoroacetate persists sensitivity could arise from differing effects for very long in vegetation in those of fluorocitrate on citrate transport mecha- rare circumstances where plants might be nisms, but this is yet to be tested (Twigg exposed to it. and King, 1991). Mead et al. (1979) compared the relative tolerance of Western and South Australian populations of brush-tailed possum and Animals found that the Western Australian species was nearly 150-fold more tolerant than Although there is less evidence than for the South Australian species. None the less, other organisms, it is clear that defluorinat- preparations from the livers of animals from ion does occur in some animal tissues. In both populations were equally able to con- an experiment with rats, Gal et al. (1961) vert fluoroacetate to fluorocitrate. Aconitate found that, during a 4-day period following hydratase from both populations was injection of 2-14C-fluoroacetate, 3% of the competitively inhibited by fluorocitrate. label appeared in respiratory CO2 and 32% Both populations were capable of defluori- was excreted in urine. The urine contained nating fluoroacetate at similar rates by a at least seven radioactive substances, glutathione-dependent enzymatic reaction indicating extensive metabolism of the resulting in free fluoride ion and S- fluoroacetate. Fluorocitrate in the urine was carboxymethylcysteine. The defluorination found not to exceed 3% of the total radio- appeared to result from a nucleophilic attack activity administered. 14C accumulated in on the b-carbon of fluoroacetate, with the heart, kidneys, liver and brain. In mito- consequent release of fluoride ion and S- chondrial preparations, there was four carboxymethylglutathione. The latter com- times as much 14C in kidney than in liver. pound would then be metabolized into Likewise, kidney had 15 times as much its component amino acids by normal fluorocitrate as did liver. There was 14C metabolism. Activation of fluoroacetate incorporation into fatty acids and small to fluoroacetyl-CoA was found not to be a amounts in . Clearly, the rat necessary prerequisite for defluorination. metabolic systems were able to cleave the Finally, in 1987 Sykes et al. used carbon–fluorine bond with some facility. 18F-labelled fluoroacetate to study the

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disposition, metabolism and excretion of the early colonization of Western Australia, fluoroacetate in mice. They reported that it was observed that some of the native there was no tissue-specific accumulation of animals, such as the bronze-wing pigeon, the compound itself, but bone accumulation fed on the poisonous Gastrolobium with of 18F activity was significant and that their apparent impunity (Marchant, 1992). This data supported the concept of metabolic was the first illustration of the great dif- defluorination. ference between species in their ability to cope with organofluorides and it gave a hint of what was later found by experimentation; which is that many native Australian herbi- Evolution of Organofluorine vores have evolved a tolerance to this potent Compounds in Plants toxin. Many of the native animals that coexist with fluoroacetate-containing plants Although the production of organofluorine are unusually tolerant to the poison. In compounds is restricted to a relatively contrast, animals of the same species living small number of species, it occurs in six2 in other areas of Australia outside the range different families that occur in widely sepa- of the toxic plants are highly sensitive to rated regions of the world. Therefore, the it (Oliver et al., 1977; King et al., 1978). capacity to produce or accumulate appre- The tolerance to fluoroacetate is found at all ciable quantities of fluoroacetate appears to trophic levels and in different taxonomic have arisen independently several times in groups, including insects, reptiles, birds and geographically distinct regions. The pres- mammals (Twigg and King, 1991). A prime ence of toxins is usually interpreted as example (cited by Mead et al., 1979) is the being an animal defence mechanism that comparison of the brush-tailed possum has evolved in response to herbivory (Mead (Trichosurus vulpecula) from south-western et al., 1985a; Harborne, 1977). Twigg and and eastern Australia: the LD50 for the King (1991) have suggested this in the case possum in eastern Australia is 0.68 mg/kg of fluoroacetate, commenting that its pres- and, in contrast, the LD50 for the south- ence evolved in response to herbivory from western Australian conspecifics from vertebrate and/or invertebrate herbivores Western Australia is 100 mg/kg, a difference or from some combination of both of these of nearly 150-fold. Mead et al. (1985b) also selection pressures. Plants often use a com- showed this remarkable adaptive tolerance bination of chemical and physical defences in geographically separated populations against herbivory and, because there are of the macropodid marsupial Setonix limited resources in most natural environ- brachyurus (= the quokka). The authors ments, there may be a trade-off between the compared populations of quokka from two mechanisms. It is interesting, therefore, mainland Western Australia, where toxic that Twigg and Socha (1996) found that species of Gastrolobium are widespread; there was a strong suggestion of a negative from Bald Island, off the coast of Western correlation between these two mechanisms Australia, where G. bilobum (heart-leaf in the toxic Gastrolobium species: that is, poison, the most toxic Gastrolobium)is the species with the greatest investment in common; and from Rottnest Island off physical defences (spines, etc.) had the Western Australia, where fluoroacetate- lowest concentrations of fluoroacetate, and containing species do not occur. The vice versa. latter population has been isolated Having a defence strategy based upon a from fluoroacetate-containing species for highly toxic chemical may appear to be the 5000–7000 years. The mainland and Bald perfect solution for a plant, but the evolu- Island populations have a similar tolerance tionary story does not end there, because to fluoroacetate (LD50 values of about herbivores may evolve mechanisms to 40–60 mg/kg). The Rottnest population, counter the defence, leading an evolution- although separated from fluoroacetate- ary ‘arms race’ (Harborne, 1977). During containing plants for many millennia, had

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Natural Organofluorine Compounds 215

an LD50 value of about 10 mg/kg. This was avoided. However, because of past manage- much lower than that of the mainland ment, many of these plants now only occur population but was higher than anticipated. in conservation reserves. Restricting the The authors suggested that the Rottnest access of livestock to areas containing Island population may have been derived A. georginae is more problematic. This from a previous coastal population that is mainly because the greater variability in had received a genetic contribution from toxicity makes predicting the time when the a population that had been exposed to plants are toxic more difficult. Because of fluoroacetate-containing vegetation in the the importance of animal poisoning, efforts adjacent hills. have been made to find an antidote, but In their excellent review of the subject, without much success. The administration Twigg and King (1991) concluded that the of glycerol monoacetate was shown degree to which fluoroacetate tolerance has to reduce mortality a half-century ago developed in native animals is: herbivores > (Chenoweth et al., 1951), but this and other omnivores > carnivores. However, the toler- related compounds which exert their anti- ance is also dependent on the length of dotal effects through the conversion to time the population has been exposed to acetate have not proved to be very effective fluoroacetate, the specificity of their diet against fluoroacetate poisoning. In cases (some will eat only toxic species, while in of poisoning of humans (which is usually others they may be a minor component of the due to the manufactured compound 1080), diet), the size of the home range (which treatment consists of alleviating the symp- affects the amount of toxic material they toms (e.g. giving oxygen, anticonvulsants), encounter) and the degree of mobility. In emptying the stomach, administering fluids some instances, such as where animals have to support excretion and intravenous appli- exceptional tolerance to fluoroacetate (e.g. cation of calcium gluconate. On the other T. rugosa, T. vulpecula), Twigg and King hand, there may not be a pressing need for (1991) argued that the detrimental effects of an antidote to protect non-target species. fluoroacetate on animal fertility may have Recent studies suggest that consumption of been an important component of the selec- 1080 by non-target species may present tion pressure for fluoroacetate tolerance only a low potential risk to native animals because reproductive tissues have high (L.E. Twigg, personal communication). energy demands. Recent work by Twigg Recently, a more sophisticated approach et al. (2002) on tolerance in rabbit to prevention of toxicity in cattle and populations is covered in the next chapter. sheep was produced by Gregg and his colleagues, using genetic manipulation of rumen bacteria (reviewed by Gregg, 1995). This was triggered by the high losses of cattle Management of Naturally Occurring and an initiative by the cattle producers. A Fluoroacetate Toxicity gene encoding fluoroacetate dehalogenase isolated from the soil bacterium Moraxella Since the toxic plants were identified in sp. (Kawasaki et al., 1981), together with a South Africa and Australia, efforts have gene conferring resistance to the antibiotic been made to decrease the economic and erythromycin (as a marker), were introduced social effects of these plants. In South into strain OB156 of Butyrivibrio fibrisol- Africa, areas with Dichapetalum were vens, a bacterium that is normally present in fenced off during the season when the cattle and sheep. A plasmid (a self-replicat- plants were most toxic, while in Australia, ing piece of DNA) was used to introduce the once the toxic species were known, a pro- genes and it included sequences from the gramme of eradication was started along bacteria Escherichia coli and Enterococcus main roads and major stock routes faecalis. The modified bacterium was able to (Marchant, 1992). Where it was impossible degrade fluoroacetate and it persisted in the to eradicate plants, the known stands were rumen of sheep for at least 5 months (Gregg,

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1995; Gregg et al., 1993, 1998). Five inocu- protection against fluoroacetate provided lated sheep exhibited markedly reduced for cattle, sheep and goats and to confirm toxicological symptoms (with respect to that there were no adverse effects on the behavioural, physiological and histologi- animals. The plasmids were modified to cal effects) after fluoroacetate poisoning. prevent transfer to other bacteria and there Although this technique shows promise, were to be stringent controls to prevent the release of the genetically modified release of the organisms outside the fenced organisms in the field is a highly contentious experimental area. The decision of GMAC issue and there have been some important was that, although much more information criticisms. had been supplied and containment was In 1994, Gregg proposed to the Genetic proposed, there were still concerns about Manipulation Advisory Committee (GMAC) the possible risks to the environment if a field trial to determine the field effective- the modified organisms were able to spread ness of the modified organism in protecting from the test site. They asked for more cattle against poisoning. The experiment information about transmission between was to involve inoculating the modified animals, the browsing behaviour of the organism, using conventional drenching animals and the potential for the use of com- procedures, into approximately 10% of pound 1080 to be compromised. There was animals within herds on a series of grazing also concern about the potential effects of properties in Queensland and the Northern the antibiotic marker genes on the use of the Territory. All research on genetically modi- antibiotics in veterinary and clinical prac- fied organisms must be approved by GMAC, tice. Other concerns have been raised. If the but at that stage the proposal was submitted modified organisms give only partial protec- in order to determine the concerns and ques- tion it would allow animals to consume tions and to define what further work was more toxic plants before they sickened, needed. Not unexpectedly, GMAC did not which might increase the overall level of suf- allow the trial to proceed, on the grounds of fering. On the other hand, if the treatments biosafety (GMAC, 1994). The grounds were work, there could be increased grazing principally that the modified organism pressure on what is already marginal land, might be transferred to feral pests, with possibly leading to ecosystem collapse. adverse environmental consequences. It This case is an excellent example of the was argued that, if feral pests acquired the dilemma and problems raised by the use of ability to detoxify fluoroacetate, the possible genetically modified organisms. On the one consequences would include the potential hand, there is very serious loss of livestock for the pests to become tolerant to the by a poison that causes pain to the affected pesticide 1080 and increased pressure on animals and the modified bacteria show fluoroacetate-containing plants by grazing signs of being able to alleviate the problem. animals. Furthermore, the transfer to feral On the other hand, there is a real basis ruminants, such as goats and camels, could for concern about the effects of releasing increase their resistance to fluoroacetate and the organisms into the environment, so the therefore cause increases in the feral popula- proponents must provide robust evidence tions due to decreased toxicity of native that the technique will work and that the plants. At the time, it was considered by organisms will not have an adverse effect on some scientists that it was unlikely that the environment. the organism would spread to feral non- ruminants, such as rabbits, but GMAC considered that experimental evidence was needed to confirm this expectation. Notes A second, modified proposal was reviewed in 1999 (GMAC, 1999). This proposal was 1 Monofluoroacetic acid probably occurs in to use several modified strains of B. fibri- nature as sodium or potassium monofluoro- solvens and Bacteriodes sp. to compare the acetate. In the literature it is mostly referred to

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Natural Organofluorine Compounds 217

as fluoroacetate, so we use that term or MFA for both are legumes, they are in widely separated convenience. groups, which are often, but not always, classified 2 The number depends on interpretation of as being in different families, the Fabaceae and the status of Gastrolobium and Acacia. Although Mimosaceae.

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9

Manufactured Organofluorine Compounds

Introduction such that some find their way into every part of the biosphere. The potential for Organofluorine compounds are used so widespread dissemination and the environ- extensively in industry, commerce and the mental effects will be illustrated by home that we cannot avoid them; they reference to five groups of compounds: touch every part of our lives. Common fluoropolymers; surfactants; anaesthetics; fluorinated compounds include pharma- agrochemicals; and halocarbons. ceuticals, pesticides, herbicides, surfactants, fire-extinguishing agents, aerosol propel- lants, refrigerants, adhesives, surface Fluoropolymers coatings for paper and fabrics, fibres, membranes, insulating materials and lubri- Probably the most familiar fluoropolymer cants (Table 9.1). This chapter is concerned is Teflon (a Du Pont version of polytetra- with the effects of the organofluorides fluoroethylene or PTFE), but there are many that are released into the environment others with different properties such as and that may affect animal or plant health fluorinated ethylene propylene (FEP), a or the functioning of ecosystems. It does copolymer of tetrafluoroethylene and hexa- not deal with occupational exposure or fluoropropylene. They are unreactive solids the effects of pharmaceuticals on humans or with properties that suit them admirably for agrochemicals on target organisms. uses such as manufacture of weatherproof fabrics, non-stick coatings for cooking utensils, chemical-resistant tubing, inert Release, Dispersion and Effects of medical materials and cable insulation. Organofluorine Compounds in the Fiering (1994) estimated global production Environment of fluoropolymers to be 40,000 t in 1988, and Jordan and Frank (1999) cited contem- When a compound is released into the envi- porary annual consumption in Europe as ronment, its effects depend on its disper- 16,000 t. Ellis et al. (2001b) suggested that sion and dilution in air, water and soil and sales indicated a rise of 220% from 1988 to on its subsequent metabolic or chemical 1997, with a projected annual increase of alteration. Some organofluorine compounds 7%. Some is recycled but most of the waste, are readily altered chemically but others such as worn-out fabrics and utensils, ends are inert under ambient conditions, and the up in a landfill or is incinerated, but there range of chemical and physical properties is do not seem to be any quantitative estimates

©L.H. Weinstein and A. Davison 2004. Fluorides in the Environment 218 (L.H. Weinstein and A. Davison)

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Manufactured Organofluorine Compounds 219

Table 9.1. Examples of organofluorine compounds that are in common use.

Category Compound Uses

Pharmaceuticals Inhalation anaesthetic

CF3CHClOCHF3 Efavirenz Treatment of HIV and AIDS. An HIV-1-specific,

C14H9ClF3NO2 non-nucleoside, reverse transcriptase inhibitor Antibacterial activity due to inhibition of DNA

C18H20FN304 gyrase, which assists in DNA replication, repair, deactivation and transcription Prozac – Antidepressive, antiobsessive, anticompulsive hydrochloride and antibulimic action. Mechanism unknown

C17H18F3NO.HCl Agrochemicals Trifluralin Pre-emergence selective aromatic herbicide.

C13H16F3N3O4 Disrupts cell division Compound 1080, sodium Fluorinated aliphatic pesticide, control of monofluoroacetate mammalian pests. Inhibition of aconitate

CH2FCOONa hydratase and citrate transport Miscellaneous Perfluoro-octane Feed chemical for perfluoroalkylsulphonates, compounds with sulphonyl fluoride used as surfactants and surface protectants

industrial, commercial C8F17SO2F (carpets, leather, paper, etc.) and domestic uses Perfluoro-octane sulphonate Surfactant − C8F17SO3 Chlorofluorocarbons Aerosol propellants, foam-blowing agents, (CFCs) refrigerants Poyltetrafluoroethylene Weatherproof fabrics, non-stick cookware, (PTFE) insulation, inert medical tubing/equipment

HIV, human immunodeficiency virus; AIDS, acquired immune deficiency syndrome.

of the global rates of disposal by each about 400°C in air. The composition of the route. However, Jordan and Frank (1999) fire gases in non-ventilated conditions at estimated that 2500 t of fluoropolymer 575°C is shown in Table 9.2. The predomi- waste is incinerated in Europe each year. nant fluorine compound in this test was HF These polymers are so resistant to but there was a sizeable fraction of organo- breakdown that in landfill they can be fluorides, especially trifluoroacetic acid considered to last indefinitely, with no sig- (TFA). Release of fluorinated compounds by nificant environmental effects. On the other fires makes a very small contribution to hand, excessive heating or incineration the atmospheric burden of organofluorine leads to the release of a spectrum of fluorine compounds but it does raise the question compounds, some of which may react fur- of the fate of fluorinated polymers that are ther in the atmosphere and disperse over routinely exposed to high temperatures in large distances. The earliest research on this applications such as ovens and engines or subject was in the 1950s in relation to the that are incinerated at the end of their life. potential toxicity of fumes from PTFE. Since This was investigated recently by Ellis et al. then, there have been many publications (2001b), who exposed fluoropolymers to reporting combustion tests and studies of conditions that were similar to those found the toxicity of the products. A recent study in burning domestic waste (isothermal by Sultan et al. (2000) will illustrate the 360°C and heated to 500°C in an air stream). nature of the combustion products of one The main gases that the authors determined polymer, FEP. It is used as cable and plenum were tetrafluoroethene, hexafluoropropene insulation and it starts to decompose above (HFP, 10.8%) and cyclo-octafluorobutane,

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Table 9.2. The composition of the fire gases repelling oil and water. The same group emitted from fluorinated ethylene propylene of chemicals is used in food packaging, copolymer (FEP) in non-ventilated conditions at specialized fire-extinguishing foams and 575°C. (Data from Sultan et al. (2000), reprinted many other products. Total annual produc- with permission of the 49th International Cable and Wire Symposium.) tion in 2000 was around 5000 t. The main manufacturer, 3M, uses an electrochemical Product g product/g polymer process in which an organic feedstock is fluorinated, replacing the hydrogen atoms CO 0.49 2 on the carbon skeleton with fluorine atoms: CO 0.034 → HF 0.49 C8H17SO2F + 17HF C8F17SO2F + 17H2 Perfluoroaliphatics Estimated 0.23 1-octanesulphonyl perfluoro- Fluoro-oxygenated Estimated 0.14 fluoride feedstock octanesulphonyl compounds fluoride (POSF) Airborne particles 0.009 Residue 0.009 POSF is then used as the building block for Total 1.393 a large and diverse family of compounds that have many different end uses. Some of these fluorochemicals are released into the environment at the point of manufacture together with several other compounds, (Hansen et al., 2002) and during product including TFA and traces of monofluoro- treatment. Some are dispersed by user acetic acid (MFA) and difluoroacetic activities, such as vacuum-cleaning carpets, acid. Some products, such as COF , were 2 but most probably ends up in a landfill or is probably not captured by their condensation incinerated after use. In addition, they have system so they were not estimated. The low volatility and they are mostly used authors then produced a model for the reac- in urban/periurban areas, so widespread tions of these compounds in the atmosphere, dispersal would seem to be unlikely. The suggesting that thermal decomposition of strength of the carbon–fluorine bonds fluoropolymers may lead to significant makes the products environmentally very production of haloacids, notably TFA and stable but all POSF-derived fluoro- chlorodifluoroacetic acid, contributing to chemicals have the potential to degrade the concentrations that have been observed chemically or metabolically to perfluoro- in urban areas. They also suggested that − octane sulphonate (C F SO , PFOS). This chlorofluoropolymers may lead to produc- 8 17 3 compound is also released directly into tion of chlorofluorocarbons (CFCs), so these the environment, because it is used as a non-toxic, inert fluoropolymers may be surfactant and it is present in relatively leading to the widespread dispersal of a small amounts in other products. A key large number of fluorinated compounds in feature of this compound is that it does not the atmosphere. While it is clear that degrade any further, so it is very persistent thermolysis does lead to the release of in the environment (Remde and Debus, a range of organofluorides, the model has 1996; Key et al., 1997; Olsen et al., 1999). not been independently verified and the Just over 30 years ago, Taves (1968) environmental significance of most of suggested that human serum contained the compounds is not clear. measurable concentrations of organic fluo- rine. This was based on the fact that there appeared to be two forms of fluorine in Surfactants serum, one exchangeable with radioactive fluorine (i.e. inorganic) and the other not. Many common materials, such as carpets, The non-exchangeable form was released as upholstery, leather goods and paper, are fluoride anions only by combustion, so it treated with sulphonate-based fluorochemi- was considered to contain carbon–fluorine cal protectants, which decrease soiling by bonds. Several similar reports in the 1970s

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Manufactured Organofluorine Compounds 221

and 1980s (cited in Belisle, 1981) confirmed (2001) found a mean PFOS concentration that there was a form of fluoride in the blood of 28.4 ng/ml (standard deviation 13.6). of the general population that was released The other compounds were present in only by ashing, but the compounds were not much lower concentrations and were not characterized any further. In 1976, the use of detectable in some samples. Concern about nuclear magnetic resonance (NMR) spectro- sulphonyl-based fluoro-compounds grew in scopy led to the tentative identification of the late 1990s and 3M launched a major perfluoro-octanoic acid (PFOA) in serum research effort, which included a survey (Guy et al., 1976). The authors speculated of concentrations of PFOS and related that the source was manufactured fluoro- compounds in animal tissues (Giesy and chemicals, but Belisle (1981) considered Kannan, 2001, 2002; Giesy et al., 2001; that it was more likely to be natural, largely Kannan et al., 2001a,b, 2002a,b). As a result, because there were measurable concen- it is clear that several perfluorinated trations in samples from a rural Chinese compounds are present in animal tissues population. Improvements in analytical collected not only from industrialized techniques, especially in the last decade, regions but also from remote areas (Tables have since allowed better characterization 9.3 and 9.4). The concentrations of PFOS of the compounds, and it is now thought range from the detection limit (1 ng/g wet that the main organofluorine compound is tissue) up to several thousand ng/g. In PFOS. Olsen et al. (1999) reported concen- general, the lowest concentrations are in trations of PFOS in the serum of workers in the more remote regions, but are detectable US manufacturing industry in 1995 from 0 even in the Arctic, and the highest are to 12.8 mg/l (mean = 2.19, n = 178) and in in industrial/periurban regions. Analysis 1997 they ranged from 0.10 to 9.93 mg/l of predators and prey suggests that PFOS (mean = 1.75, n = 149). More recently, it has concentrations are magnified in the food been shown that PFOS, PFOA, perfluoro- chain. The widespread occurrence of PFOS hexanesulphonate (PFHS) and perfluoro- and related compounds raises important octane sulphonylamide (PFOSA) are questions about their sources in the general detectable in the general population of environment, the routes of dispersal and the USA. Using serum samples of 65 non- the potential effects on the general human industrially exposed humans, Hansen et al. population and other organisms.

- Table 9.3. Examples of the concentrations of perfluoro-octane sulphonate (PFOS, C8F17SO3 ) in various animal tissues (ng/g wet tissue). (Reprinted with permission from Giesy J.P. and Kannan, K. (2001) Environmental Science and Technology 35, 1339–1342.  2001, American Chemical Society.)

Range of Group Species Location Tissue n concentrations

Aquatic Ringed seal Canadian Arctic Plasma 24 < 3–12< mammals Norwegian Arctic Plasma 18 5–14 Baltic Sea Plasma 18 16–230 California sea lion California Liver 6 < 35–49< Mink Mid-western USA Liver 18 970–3680

Birds Polar skua Antarctica Plasma 2 . < 1–1.4< Black-tailed gull Hokkaido, Japan Plasma 24 2–12 Cormorant Italy Liver 12 33–470 Bald eagle Mid-western USA Plasma 26 1–2570

Fish Yellow-fin tuna North Pacific Liver 12 < 7 Blue-fin tuna Mediterranean Liver 8 21–87 Chinook salmon Michigan waters, USA Liver 6 33–170

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Table 9.4. The concentrations of perfluoro-octane sulphonate (PFOS), perfluoro-octane sulphonamide (FOSA), perfluorohexane sulphonate (PFHxS) and perfluoro-octanate (PFOA) in mink liver from Illinois and Massachusetts (ng/g wet tissue). (Reprinted with permission from Kannan, K. et al. (2002a), Environmental Science and Technology 36, 2566–2571.  2002, American Chemical Society.)

State n PFOS FOSA PFHxS PFOA

Illinois 65 % detects 100 33.8 17 8 Range or maximum 47–4870 < 37–590 .5< 7–85 24 Massachusetts 31 % detects 100 12.9 16 58 Range or maximum 20–1100 170 < 4.5–12 < 4.5–27

The sources and routes of transport of indicated that these chemicals are very PFOS remain obscure, but it is thought that persistent in the environment, have a more volatile precursors reach remote loca- strong tendency to accumulate in human tions by atmospheric or aquatic transport and animal tissues and could potentially pose a risk to human health and the processes and then they are metabolized to environment over the long term. EPA PFOS (Giesy and Kannan, 2002). Available supports the company’s plans to phase out information on the toxicity of PFOS and and develop substitutes by year’s end for related compounds was summarized by the production of their involved products. Giesy and Kannan (2002) and DePierre (2002) reviewed literature on the effects of The EPA informed other agencies and gov- perfluoro-fatty acids on rodents. The evi- ernments of the potential dangers, and there dence, based on surveillance of industrial are signs that action to decrease exposure to workers and experiments with laboratory PFOS products is being taken. For example, animals, suggests that concentrations of the Danish EPA (Vejrup and Lindblom, PFOS are currently less than required to 2002) undertook a survey of the occurrence cause significant effects but the data are of several compounds in fabric/leather- inadequate for assessing the risk to the wide impregnating agents and wax and floor pol- spectrum of wild animal species, and there ishes. They reported that several retailers have been no studies of multicompound and manufacturers have substituted other toxicity or of effects on animals that are compounds for PFOS products or removed under stress. Giesy and Kannan (2002) them from the market. The latest develop- concluded that ‘knowledge of the critical ment (2003) is that the EPA has ordered mechanisms of toxic effects is needed companies to conduct more research. to select appropriate endpoints and bio- markers of functional exposure and to assess complex PFC [perfluoro-chemical] mixtures Anaesthetics and their relationship to one another and to other environmental residues’. Fluorinated general anaesthetics have been As a result of data supplied to the US in medical and veterinary use for decades Environmental Protection Agency (EPA) by and they have been subjected to much more 3M, the EPA issued a press release (16 May research than most other organofluorides. 2000) stating that: The fluorinated anaesthetics methoxyflur- ane, , isoflurane and Following negotiations between EPA and have different degrees of fluorine substitu- 3M, the company today announced that it will voluntarily phase out and find tion (Table 9.5) and this affects their metab- substitutes for perfluorooctanyl sulfonate olism and toxicity. Increasing fluorine (PFOS) chemistry used to produce a substitution leads to a reduction in range of products, including some of their metabolism, lower incidence of toxicity and Scotchgard lines. 3M data supplied to EPA less defluorination (Park et al., 2001). The

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Table 9.5. Examples of common fluorinated anaesthetics, the extent to which they are metabolized, the products of metabolism and the waste gases emitted into the atmosphere. (Data from Jordan and Frank (1999) and Park et al. (2001). Park, B.K., Kitteringham N.R. and O'Neill, P.M. (2001) Metabolism of fluorine-containing drugs. Annual Reviews of Pharmacology and Toxicology 41, 443–470, with permission.)

Products of % of dose Main metabolic waste gas in Toxicity of the Compound Formula metabolized products the atmosphere anaesthetic

Methoxyflurane CHCl2-CF2-O-CH3 Up to 50 Oxalic acid and ? Nephrotoxicity inorganic fluoride

Halothane CF3-CHBrCl 20–50 CF2 = CHCl Trifluoroacetic Reversible Trifluoroacetyl acid and chloride, irreversible trifluoroacetic acid hepatotoxicity

Isoflurane CF3-CHCl-O-CF3H < 1 Trifluoroacetic acid, Trifluoroacetic Rare inorganic fluoride acid hepatotoxicity

Desflurane CF3-CHF-O-CF2H < 1 Resistant to Trifluoroacetic None metabolism and acid reported exhaled

oldest of the flurane anaesthetics, methoxy- have greater degrees of fluorine substitution, flurane (CHCl2-CF2-O-CH3), was widely the % of the dose that is metabolized is very used in the 1960s. Up to 50% of the dose low and the incidence of toxicity is much is metabolized by the liver and kidneys, lower. Isoflurane is metabolized to a small and the rest is exhaled to the atmosphere extent and the products are TFA and inor- unchanged. The products of metabolism are ganic fluoride. In both cases, the exhaled oxalic acid and inorganic fluoride ions, waste gases are transformed in the atmo- demonstrating that the body is capable of sphere to TFA. These examples show the defluorinating difluoromethyl groups, but medical advantage of increasing fluorine the chemical fate of waste substitution – lower rates of metabolism and in the atmosphere does not appear to have toxicity – but also that there is greater release been investigated. of exhaled gases and TFA into the Halothane (CF3-CHClBr), with a single environment. trifluoromethyl group, has also largely been superseded because of liver toxicity caused by its metabolism. About 50–80% of inhaled halothane is eliminated unchanged by the Agrochemicals lungs and is oxidized in the atmosphere to TFA (Jordan and Frank, 1999). The remain- Fluorinated agrochemicals include aliphatic der is metabolized by two pathways medi- and aromatic compounds with different ated by the cytochrome P450 system but it is degrees of fluorine substitution, although not defluorinated. The metabolic products Key et al. (1997) stated that most are are the hydrochlorofluorocarbon (HCFC) trifluoromethyl-substituted aromatic com- CF2 = CHCl and trifluoroacetylchloride pounds. Key et al. estimated that 9% of all (CF3COCl), which binds to proteins or is agrochemicals were fluorinated and that the converted to TFA. The latter is excreted in proportion is probably increasing. Roberts urine. Halothane hepatitis is thought to be (1999) and Roberts and Hutson (1999) give an immunological phenomenon initiated by outlines of the metabolism of most of the trifluoroacetylchloride. agrochemicals that are currently in use. In contrast, isoflurane (CF3-CHCl-O- They possess a huge range of chemical CF3H) and desflurane (CF3-CHF-O-CF2H) properties but, unlike the previous

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compounds, they are all designed to be absorption via plant roots. Although he toxic to a suite of target organisms. We shall showed it was effective as a contact insecti- use a , an insecticide and a cide, he cautioned that it could not be herbicide to illustrate the environmental used with the ‘present state of knowledge’ significance of the degree of fluorine substi- because its hazards were completely tution and the difference between aliphatic unknown. and aromatic compounds. Simultaneously with the work in Britain, MFA was investigated in the USA Aliphatic pesticides – sodium as a result of a drive to find monofluoroacetate and fluoroacetamide because of shortages brought about by the Second World War. Over 1000 compounds Probably the best researched fluorinated were tested and among them sodium fluoro- aliphatic pesticide is sodium monofluoro- acetate had the invoice number 1080 and acetate (NaMFA or 1080). As discussed in fluoroacetamide was 1081. These codes the previous chapter, it is a natural product have been used ever since. When 1080’s but it is also manufactured and used in properties were discovered, it was regarded some countries as a pesticide, principally as a very important finding for the nation. against mammals. A related compound, Kalmbach (1945) said that ‘It is reasonably fluoroacetamide (FCH3CONH2), has also certain that the discovery of 1080 assures been widely used. As previously mentioned, this nation of a highly effective economic MFA was first synthesized by Swarts in poison which can not be denied this country Belgium in 1896 and it is said to have been through any future interruptions of world patented as a moth-proofing agent in trade’. By the time Kalmbach published his Germany in 1930 (US EPA, 1995d). In the paper, 1080 was already in use for killing same decade, Polish scientists working on rodents in several states, so it was put into chemical warfare agents discovered that commercial use very quickly after its discov- methylfluoroacetate was toxic to rabbits. ery. Some data on the toxicity of 1080 are Simultaneously, Schrader was working in shown in Table 9.6. It is notable that some Germany on fluoroacetate in relation to the mammals, such as coyotes, are much more development of new pesticides (Timperley, sensitive than most birds or fish. However, 2000). In 1941 one of the Polish workers, the median lethal dose (LD50) is only one Sporzynski, fled to England, where he told component that determines the susceptibil- British intelligence about the Polish work ity of animals to 1080 (McIlroy, 1994). Body on methylfluoroacetate (Timperley, 2000). weight and the ability of populations to Sporzynski’s information led to a team at recover after loss are both of major impor- Cambridge working secretly, investigating tance. McIlroy (1994) cites two bird species, the synthesis and toxicity of fluoroacetates the silver-eye and Australian magpie, as and related compounds (McCombie and having similar sensitivity in terms of LD50 Saunders, 1946). Among the compounds (9.25 and 9.5 mg/kg body weight, respec- they synthesized were fluoroacetamide and tively), but the large difference in body NaMFA. The method that they devised weight means that the silver-eye would have formed the basis for later commercial to consume only 0.13 mg to reach the LD50 production. At the end of the war, Schrader while the magpie would need 3.18 mg. In reported on his work to British scientists addition, McIlroy (1994) and others have (David, 1950) and both MFA and fluoro- commented that species with poor repro- acetamide began to be used in Britain, ductive and dispersal capacities are at principally as rodenticides in areas such as greater risk than those with the opposite warehouses, that could be sealed. There is traits, and the former are often those in need some indication that MFA was considered of conservation. In contrast, one of the char- for use as an insecticide, because David acteristics of pests is their high reproductive (1950) reported experiments where NaMFA rate and they can recover quickly from was applied to aphids by contact and by poison operations, resulting in the need

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Table 9.6. Toxicity of compound 1080 (sodium monofluoroacetate) to North American species (data from US EPA, 1995d).

Common name Binomial LD50 (mg/kg)

Birds Mallard duck Anas platyrhynchos 9.1 Chukar partridge Alectoris graeca 3.6 Ring-necked pheasant Phasianus colchicus 6.4 Widgeon Mareca americana 3.0 Golden eagle Aquila chrysaetos 5.0 Black vulture Cartharista urubu 15.0 Black-billed magpie Pica pica 1.0–2.3

Mammals Coyote Canis latrans 0.01 Cotton rat Sigmodon hispidus 0.1 Deer mouse Peromyces sp. 4.0 Raccoon Procyon lotor 1.1 Opossum Didelphus virginiana 41.6 Skunk Mephitus mephitus 1.0

Fish and aquatic invertebrates Rainbow trout Oncorhynchus mykiss 54

(96 h LC50 (mg/l)) Blue-gill sunfish Lepomis macrochirus > 970

(96 h LC50 (mg/l)) Daphnid Daphnia magna 350

(48 h LC50 (mg/l))

LD50, dose in mg/kg body weight killing 50% of test animals; LC50, concentration that kills approximately 50% of test organisms.

for continued maintenance treatment. As two decades, there have been numerous a result, field studies indicate that there changes to US state and federal registration are often differences between the potential and currently its use is allowed only in and actual susceptibility of species to 1080 livestock protection collars (LPCs), which (McIlroy, 1994). greatly restrict its release into the environ- The use of 1080 and its environmental ment. These are rubber neck collars for impact have changed considerably since the sheep and goats that contain enough 1080 to 1940s. Currently, approval and regulation kill a coyote when ruptured by the teeth. The vary greatly from country to country. There reregistration process demanded a thorough are few or no data available on amounts assessment of all aspects of collar use, released into the environment for most including risks to non-target animals (US countries, but 1080 is used in the largest EPA, 1995d). A strong case is presented for quantities in New Zealand and Australia, there being minimal effects on non-target with a very small amount being released animals, including predators and scaven- in the USA. In most other countries, the gers, but there are specific areas of the USA use of 1080 is severely limited or banned. where collars may not be used because of However, even where 1080 is banned, there potential risks to endangered species. The is still some illegal use and this has resulted US regulations state that, when predation in human fatalities (Chi et al., 1996, 1999; is anticipated, up to 20 collars may be C. Chi, personal communication). used in fenced pastures up to 100 acres A brief history of the use of 1080 and its (40 ha) in size, up to 50 in 101–640 acres regulation in the USA is given in Fagerstone (21–260 ha) and up to 100 in 641–10,000 et al. (1994) and US EPA (1995d). In the last acres (261–4046 ha). A drawback to this

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regulation is that the larger the area, the pests, such as the red fox (Vulpes vulpes), more difficult it is to maintain oversight of red deer (Cervus elaphus scoticus) and goat the collars and the fate of the 1080. However, (Cervus hiscus). New Zealand has a par- an estimate of the typical use of LPCs given ticular problem with the brush-tail possum in US EPA (1995d) is about 800–900 per (Trichosurus vulpecula). This species was year, which contain in total less than 1 lb introduced, not from Europe, but from (0.45 kg) of 1080, so the amount is minute in Australia from 1837 onwards in order to comparison with that used in New Zealand establish a fur trade. In the absence of and Australia. The US EPA (1995d) also gave natural enemies, it has become a most examples of the degree of success of collars destructive pest, consuming and threaten- and their fate. Very few of the collars are ing the native flora and bird populations punctured and successful, as two examples (by eating eggs and chicks). It also acts as a cited in US EPA (1995d) illustrate: vector for bovine tuberculosis. At its peak, the population was estimated at around From 1981 to 1983, the New Mexico Department of Agriculture conducted an 70 million, but now it is probably around experimental field program evaluating the 50 million. The sheer size of the areas of efficacy and safety of the toxic collar. A Australia and New Zealand affected by total of 330 collars were used over approxi- these pests and often their inaccessibility mately 1,000 days. Twelve collared lambs limit the choice of control systems, so were attacked, but only 5 collars were actu- poisoning is usually considered to be the ally punctured by predators (1.5%). A total most viable option. Several poisons have of 18 collars were accidentally punctured been used in both countries and usually while 21 collars were lost. Three predators control strategies combine poisoning with were found dead, two coyote and one bob- other methods, such as trapping and shoot- cat (Lynx rufus). The only non-target animal believed to have been poisoned during the ing. Recently in New Zealand there has study was a skunk. The results of this study been attempt to increase sales of possum fur suggest that exposure of non-target species marketed as ‘New Zealand mink’. by feeding on the coyote carcass or the neck Compound 1080 was first used in both area of the collared livestock was low and countries in the 1950s for rabbit control. did not result in any significant adverse Since then it has been used for other species, effects . . . regulations have become stricter and baiting During three years of monitoring in methods have been improved to increase Wyoming, Montana, Texas, and New effectiveness and decrease deaths of non- Mexico only 294 out of 2257 collars (13%) target species (for information about New were punctured and had their contents released . . . What is even more significant Zealand, see Livingstone, 1994; Eason et al., is that only 108 of the 294 collars punc- 1999). There is no doubt about the effective- tured, or 36.7% (4.8% of the total number ness of 1080, as shown by the data on rabbit of collars), were punctured by coyotes. populations (Table 9.7). Livingstone (1994) gave the following estimate of the amounts The situation in Australia and New Zealand of 1080 that were to be used in 1993/94: is quite different because both countries have large-scale agricultural and conserva- approximately 5,000 tonnes of 1080 carrot tion problems caused by introduced mam- and 1,200 tonnes of cereal based baits will mals. Much more 1080 is used. Settlers took be sown over 350,000 ha, mostly on Crown European animals with them for food and Estate, for Tb related possum control. Overall, approximately 7.5 g of active 1080 game and as reminders of home. Many have is applied per ha. An additional 40 tonnes become serious pests, such as the rabbit of 1080 paste will be used as ground bait (Oryctolagus cuniculus). The magnitude of for Tb-related control of possums over the rabbit problem in Australia and New 1 million ha of largely arable land. The Zealand is well known in other countries, Department of Conservation will also but it is perhaps less appreciated that there apply 400 tonnes of cereal-based bait over are several species that are also important 82,000 ha to protect conservation values

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Table 9.7. Surveys of rabbit numbers and % Eason et al., 1999; Twigg and Socha, 2001). bare ground before and after a major 1080 The immediate fate of unconsumed 1080 poisoning programme (data from Ross, and depends on the type of bait and the weather. Manaaki Whenua Landcare Research, cited by For example, it is more readily leached by Livingstone, 1994). The use of 1080 in new Zealand. In: Seawright, A.A., Eason, C.T. (eds) rain from oat- than from carrot-based baits, Proceedings of the Science Workshop on 1080. but in the process it is diluted (Eason et al., The Royal Society of New Zealand Miscellaneous 1999). However, control operations are series 28. SIR Publishing, Wellington, pp. 1–9.) planned for periods of dry weather, which prolongs the field life of the 1080. There may Canterbury Otago be some microbial defluorination if the bait Rabbit counts/km is moist, but once it is in the soil 1080 breaks Autumn 1990 45.5 16 down in 1–2 weeks under optimum condi- Spring 1993 1.5 4 tions and several weeks under less amenable conditions (Livingstone, 1994). Eason et al. Per cent bare ground (1999) cited the results of field monitoring 1990/91 40.5 35 1992/93 16.5 10 programmes undertaken after 40 large-scale possum and one rabbit operation using aerial dispersal of 1080 in New Zealand. Over 800 water samples were collected and no evidence was found of prolonged from possums in primary areas. An contamination of surface or groundwaters; additional 90,000 ha will be treated by a 94.7% of samples contained no detectable variety of methods including 1080 paste. 1080. Residues were found in 5.3% of sam- Obviously the size and importance of the ples but in most of these concentrations pest control problems in New Zealand are were below 1 p.p.b. (1 mg/l). The authors huge and this is matched by the scale of use concluded that monitoring of waterways of 1080. Because of concerns about safety showed that there is a negligible risk of and effects on non-target species, there has human contact with 1080 through this route. been more research on the environmental In a later study, Bowman (1999) followed the impact of 1080 in New Zealand than breakdown of 12,000 kg of bait that had been anywhere else. buried in a purpose-built landfill site. In situ The advantages of 1080 that led to sampling indicated that the 1080 concen- its widespread use are that it is cheap to tration was less than 10% of the original manufacture and toxic in very low amounts after 12 months. Low concentrations were to the target organisms. It is colourless and detected in shallow-bore groundwaters odourless, so target animals are unable to 5 and 13 m from the site, but none was detect it, and, because there is a latent period detected after 10 months. before the animal develops symptoms, they In Australia, 1080 is considered to have consume larger amounts, giving a high kill a very specific advantage over other poisons rate. Two advantages over other poisons are because some of the native fauna has a the fact that 1080 is broken down reasonably resistance to it, which the target mammals rapidly in the environment and it does not do not. This means that the risk to native accumulate in food chains. Both of these are animals is minimal. It is often said that important because water contamination has another advantage of 1080 is that it is been one of the main public concerns in humane, but this is challenged by opponents countries where 1080 is used extensively. to its use because it usually takes a signifi- Largely because of this concern, environ- cant time for animals to die and it is claimed mental breakdown of 1080 and the potential that the death is painful. Many reports for contamination of water have been indicate a period of at least 2–5 h for death to comprehensively studied in both Australia occur. Table 9.8 shows the time to death of and New Zealand (see several papers in sheep after eating different doses of 1080. Seawright and Eason, 1994; Bowman, 1999; The average time when sheep were given the

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minimum lethal dose was 720–960 min. wildlife. Experience in New Zealand shows However, these concerns must be balanced that deaths of dogs and livestock are due to against the magnitude of the economic and aircraft overflying target areas, bait being left ecological problems posed by the pests and in paddocks, animals breaking into paddocks the effects of alternative methods. and animals being allowed into treated areas The main disadvantages of 1080, apart before the poison has detoxified (Living- from those mentioned above, are the poten- stone, 1994). Although there are many press tial risks to non-target organisms – humans, reports of non-target deaths in the USA, domestic animals, wildlife – and the fact Australia and New Zealand, the effects on that there is still not a very effective or easily wildlife have been most thoroughly investi- administered antidote (Feldwick et al., 1994; gated in New Zealand (Spurr, 1994a,b; Livingstone, 1994). Where the use of 1080 Eason et al., 1999). Spurr’s review (1994b) is well regulated and those regulations are indicates that very few dead birds were enforced, the evidence indicates, as men- found after most 1080 operations from the tioned above, that there is a negligible risk early 1950s until 1976/77, when 748 dead to humans. The greatest risk is to other birds were found after four operations and animals, notably domestic dogs, cattle and birds that were tested contained residues of 1080. This unusual death rate was attributed largely to the use of undyed, raspberry- Table 9.8. The time to death of sheep after eat- lured, unscreened carrot baits that were ing different doses of 1080 (data from VPC, 2000). attractive to non-target species. Baits have Number of lethal Approximate time to die been dyed to reduce their attractiveness doses (min) since the early years of use and then subse- quently carrot baits have been screened to 50 97 remove chaff, cereal baits have been used 22 120 more than carrot and cinnamon has been 10 40 added as a repellent. Later studies show 5 360 1 720–960 much lower numbers of dead animals found after 1080 operations (Table 9.9). Spurr’s

Table 9.9. The number of dead birds found after 1080 poisoning operations for control of brush-tail possum (Trichosurus vulpecula) in New Zealand, 1978–1993, using different baits. (Reprinted from Spurr, E.B. (1994b) Review of the impacts on non-target species of sodium monofluoroacetate (1080) in baits used for brushtail possum control in New Zealand. In: Seawright, A.A. and Eason, C.T. (eds) Proceedings of the Science Workshop on 1080. The Royal Society of New Zealand Miscellaneous series 28. SIR Publishing, Wellington, pp. 124–133.)

Carrot Mapua cereal Wanganui Waimate RS5 bait bait No. 7 bait bait

Systematic searches No. of operations 3.6 2.6 3.6 3.6 No. of dead birds 52.6 6.6 6.6 1.6 Average dead birds per operation 17.3 3.6 2.6 0.3

Incidental observations No. of operations 24.6 5.6 28.6 2.6 No. of dead birds 17.6 1.6 0.6 0.6 Average dead birds per operation 0.7 0.2 0.6 0.6

Totals No. of operations 27.6 7.6 31.6 5.6 No. of dead birds 69.6 7.6 6.6 1.6 Average dead birds per operation 2.6 1.6 0.2 0.2

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(1994b) data for birds found dead after 71 rats. Although many Australian animals operations between 1978 and 1993 indicate have evolved resistance to naturally occur- the low numbers and the importance of the ring MFA, there has not been any indication bait in reducing non-target deaths. More birds that populations of vertebrate pests might were found dead where carrot bait was used develop resistance to 1080. However, Twigg and slightly more after using Mapua cereal et al. (2002) have compared the sensitivity bait than with the other two cereal baits. of rabbit populations with those that were Although the numbers of individuals killed reported for the same populations over 25 are significant, monitoring led Spurr (1994b) years previously. They found that for three to conclude that there was no evidence that out of the four populations the LD50 had 1080 had detrimental effects on populations increased from a range of 0.34–0.46 to of adequately monitored bird species. How- 0.744–1.019 mg pure 1080/kg. They con- ever, less common species and some other cluded that genetic resistance to 1080 is groups (bats, lizards and frogs) have not been developing in at least some populations of adequately monitored. Spurr (1994a) has Australian rabbits. They also stated that this also reported no effect on a range of inverte- has worldwide implications for agricultural brates, but concern about non-target species protection and wildlife conservation program- continues (e.g. Powlesland et al., 2000). mes that depend on a 1080-baiting strategy. The use of 1080 always raises justifiable Fluoroacetamide, compound 1081, has concerns because of its toxicity, but it is also a long history of use as a rodenticide. It was very controversial and many conservation developed in parallel to 1080 and was used organizations are opposed to its use. Apart initially because it was thought to be safer from the rights and wrongs of using a poison for humans than 1080. A trial by Chapman that causes an agonizing death, the case for and Phillips (1955) showed that it was effec- using it clearly depends on the potential tive against rats and the authors considered benefits and the risks. On the one hand, the that ‘it is probable that it is safer to handle benefits in the USA for coyote control seem by operators than fluoroacetate as indicated to be minimal because of its inefficiency and by lower mammalian toxicity’. Field trials the small numbers taken (in 2001 the USDA using a 0.25% solution on bran baits gave reported 27 killed by 1080 plus two feral rodent kills in warehouses and a ship of dogs, while 4279 were shot), but, in the case 70–85%. They did, however, point out that of possum control in New Zealand, the agri- there was no antidote. Fluoroacetamide cultural and conservation problems are so began to replace MFA in Britain because great that there is a very strong case for its of the supposed greater safety and it was use until alternatives can be found. The widely used in closed areas, such as ware- greatest controversy arises when 1080 is houses and ships where there is minimum used to control native species, especially risk of accidental exposure. It was adopted when the control is not related to conserva- in the UKas an insecticide after David and tion. A good example, cited by Stewart et al. Gardiner (1958) showed that it was effective (1994), is where 1080 was proposed for against Aphis fabae (black bean aphid) and control of the native swamp wallaby in part that it was as effective as MFA (which had of Victoria, Australia, in order to protect not been recommended because of its toxic- plantations of non-native Pinus radiata ity and rapidity of action). It is difficult to trees. The plantations themselves were believe now, but in 1959 fluoroacetamide controversial and attracted public criticism, came into use for application to crops, such so adding 1080 and killing a native animal as broad bean (Vicia faba), brassicas, straw- produced a major conflict. berries and sugar beet, provided a minimum Finally, there is a recent twist to the of 4 weeks was allowed between application 1080 story that may affect its future use. The and harvest of edible crops. It was even development of resistance to toxins by ani- approved for use with beet destined for ani- mal populations is well known, an example mal feed, and it was available as a general being warfarin anticoagulant resistance in insecticide for ornamental plants (roses and

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chrysanthemums). However, its use was strictly regulated in most countries and the greatly restricted in 1964, probably as a manufacturers and regulators subject them result of the so-called Smarden incident. to a battery of toxicological and environ- This occurred when a dairy herd was poi- mental assessments. These include defin- soned by drinking water and eating forage ing the sources of exposure, environmental contaminated by fluoroacetamide leaking transport, metabolism in test organisms, from a factory in Smarden, Kent (Allcroft effects on target and non-target organisms, and Jones, 1969; Allcroft et al., 1969). After carcinogenicity, mutagenicity and degrada- that, the Ministry of Agriculture recom- tion in the environment. Two illustrative mended that it should not be used as an examples are the pesticide Difluben- insecticide in agriculture, home gardens or zuron (C14H9ClF2N2O2) and the herbicide food storage. Products were withdrawn Trifluralin (C13H16F3N3O4). from the market and its use was limited to Diflubenzuron is used to control insect authorized persons, operating only in ships pests of many crops, including cotton and or sewers. It remained in use in the UK tea, and it is also used to control mosquito until about 1992, when it was deregistered. larvae. It is a chitin-synthesis inhibitor, so Fluoroacetamide has a similar history in it acts as an antimoulting agent. The Inter- other countries and it is now banned in national Programme on Chemical Safety most, including the European Union (EU). It (IPCS, 1995) states that the most sensitive was first registered in the USA in 1972 and toxicological effect is that it may cause was restricted in 1978 because of its acute methaemoglobinaemia and sulphaemo- oral toxicity and then registration was globinaemia, with a no-observed-effect level cancelled in 1989 (US EPA, 1995d). It is still of 2 mg/kg body weight/day in rats and discussed as a possible rodenticide in some dogs. It is metabolized by a range of test special cases, such as the control of plague animals to produce two major products, (Poland and Dennis, 1999), but, in general, 2,6-difluorobenzoic acid and 4-chloro- its use is declining rapidly. It will be further phenylurea, and several minor ones, decreased by implementation of the Rotter- including (in some species) 4-chloroaniline. dam Convention on the Prior Informed The latter is carcinogenic in rats and mice Consent Procedure (PIC) (United Nations and it has tested positive for mutagenicity. Environment Programme/Food and Agri- The toxicity of Diflubenzuron to fish, earth- culture Organization press release 01/67 worms, various aquatic invertebrates, birds dated 11 October 2001, Rome). This is and duckweed is said to be low, so the designed to reduce the health and environ- environmental risk appears to be minimal. mental risks associated with certain hazard- In soil, microbial hydrolysis is rapid, pro- ous chemicals. Fluoroacetamide is one of ducing the same two major products as in the chemicals covered by PIC. However, it animal metabolism and minor amounts of is disturbing to find that it still appears parachloroaniline. The products are stated to be recommended in some countries. For to be irreversibly bound to soil and are not example, the Indian Defence Research and metabolized any further (IPCS, 1995), so the Development Organization still considers fluorinated breakdown compounds persist that fluoroacetamide is the best weapon for and accumulate in the surface layers of soil. communal rodent control and it has recently The regulatory authorities assume that these filed a patent for a preparation process for compounds have no further environmental fluoroacetamide and included it in the impact. schedule of the Central Insecticide Board for Trifluralin disrupts plant cell division commercial viability. and acts as a pre-emergence herbicide on crops. Jordan and Frank (1999) cite the pro- Aromatic compounds duction in 1986 as being 50,000 t and Key et al. (1997) state that, in 1995, 6600 t were Most fluorinated agrochemicals are aromatic used on cotton, soybean, maize and wheat in compounds. Pesticides and herbicides are the USA. It has been subjected to the same

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tests as other pesticides. Based on animal best-known example of the environmental studies, it does not cause genetic damage, dispersion and effects of organofluorides. birth defects, etc., but some animal studies Halons are fully saturated compounds con- found it to be carcinogenic, so the US EPA taining C, F and Br, and they are mostly consider it to be a possible human carcino- used as specialized fire-extinguishing gen (US Department of Agriculture undated agents. The chemistry for producing CFCs fact-sheet). Where the environment is con- was invented by the Belgian chemist Swarts cerned, Trifluralin is very toxic to fish in the 1890s, when he showed that dry and it may bioaccumulate. The lowest con- SbF3 in the presence of SbCl5 causes the centration that kills approximately 50% of substitution of fluorine for chlorine: test organisms (LC ) is 58 p.p.b. (mg/l) for 50 3 CCl + 2 SbF → 3 CCl F + 2 SbCl blue-gill sunfish, but chronic exposure of 4 3 2 2 3 SbCl minnows to 5.1 p.p.b. affected survival. 5 Clearly there is a potential for environ- However, the industrial use of CFCs began mental harm if the herbicide is not used in the early part of the 20th century, when properly. When released, it is subject to refrigeration was in its infancy and domes- photo-oxidation and in soil it breaks down tic refrigerators were not common. One to produce over 30 known products, most of of the problems at that time was that all of which bind to soil (Roberts, 1999). There is the cooling fluids, such as ammonia, SO2, no evidence of cleavage of the aromatic rings methylchloride and butane, were toxic or or of defluorination of the trifluoromethyl flammable. There were numerous reports in groups, so the large array of fluorinated the USA of deaths due to refrigeration leaks, compounds will also accumulate in soil. particularly from methylchloride, and own- It has been suggested that metabolism of ers often kept their refrigerators outside for trifluorinated aromatics might lead to the safety reasons. Stable, non-corrosive, non- production of TFA (Key et al., 1997), but toxic, non-flammable replacements were Jordan and Frank (1999) consider it needed and in 1928 the Frigidaire Division unlikely. The effects of the breakdown of General Motors asked Thomas Midgley products on soil biota are not known. and Albert Henne to investigate the possi- Most other fluorinated agrochemicals, bilities. In 1930 Midgley and Henne repor- and especially aromatic compounds with ted that fluorohalo-derivatives of aliphatic trifluoromethyl groups, have an environ- hydrocarbons had the appropriate proper- mental fate similar to that of Diflubenzuron ties and selected dichlorodifluoromethane and Trifluralin. Although they have been (CCl2F2 or CFC-12). They pointed out that, through the standard tests and the immedi- contrary to what was expected, substitution ate hazards are known, knowledge of the of fluorine for hydrogen atoms decreased nature, fate and toxicity of breakdown stops toxicity. Midgley even gave a public at the soil. There is no evidence that aro- demonstration of the non-toxicity and non- matic rings are cleaved, and trifluoromethyl inflammability by inhaling a lung-full of groups are not defluorinated, so hundreds of CFC vapour and then breathing it out on to persistent compounds are being released into a candle flame, which was extinguished. the environment to accumulate in various CFCs were eminently successful and over environmental compartments. Their long- the following decades more and more uses term fate and the effects of these compounds were found for the various compounds on soil biota and processes are not known. (Table 9.10). Although many of the uses might be classed as non-essential, CFCs played a definitive, positive role in 20th-century Halocarbons history, industry and society. For example, they were used as aerosol propellants for the CFCs have caused great environmental delivery of insecticides. This use was devel- concern in the last 20 years, so they are the oped during the Second World War, initially

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232 Chapter 9

because of the massive loss of troops due to inhalers that use CFC propellants. Halon fire malaria. It was so successful that, by 1945, extinguishers have been the first choice for approximately 40 million dichlorodiphenyl- protecting works of art, electronics and com- trichloroethane (DDT) ‘bug bombs’ were puter equipment that would be damaged by produced (Tedder et al., 1975). Although the water. At the peak of production, in 1974, adverse effects of both components are now the chemical industry was producing over well recognized, the combination of the CFC 800,000 t of CFC-11 and CFC-12 per year propellant and DDT saved hundreds of thou- (Midgley, 1995). Figure 9.1 shows the annual sands, perhaps millions, of lives. Similarly, production of CFC-12 from 1930 onwards. air-conditioning allowed areas in hot CFCs are gases under ambient condi- climates to be inhabitable and become eco- tions, so they are released into the atmo- nomically viable. CFCs have also had an sphere on use or when there is leakage from impact on health care because a significant sealed units. Many common pollutant gases, proportion of the estimated 300 million such as SO2 and HF, are water soluble asthma sufferers depend on metered-dose and are scavenged from the atmosphere rela- tively quickly. Some react in the lower atmosphere to form other compounds, such Table 9.10. Examples of the uses of chloro- as sulphates, they impact with and are held fluorocarbons and halons. on surfaces and they are washed out in cloud Propellants for aerosol cans – paint sprays, oven and rain. However, the stability and lack of cleaner, etc. water solubility of CFCs mean that they are Blowing agents for insulating foam and packaging, not readily scavenged and that they are per- foam padding in furniture sistent in the atmosphere for many decades. Fire-extinguishing agents (halons) For instance, CFC-12 molecules have an Refrigeration and air-conditioning systems average lifetime of 102 years in the atmo- Cleaning solvents Metered-dose inhalers used by asthma sufferers sphere (Midgley, 1995). This persistence allows them to enter the stratosphere, where

Fig. 9.1. Annual production of CFC-12 (in thousands of tonnes per year) (data from AFEAS at http://www.afeas.org).

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Manufactured Organofluorine Compounds 233

there is sufficient short-wave radiant energy of fluorocarbons for the world’s CFC produc- to cause breakdown and the release of atoms ers in 1972 (Anon., 1990). The invitation of chlorine and/or bromine. It is these two said: elements that cause the loss of ozone: Fluorocarbons are intentionally or acciden- → CF2Cl2 + hu Cl + CF2Cl tally vented to the atmosphere worldwide (l < 220 nm) at a rate approaching one billion pounds per year. These compounds may be either Ozone is created and destroyed naturally in accumulating in the atmosphere or return- the stratosphere by the dissociation of oxy- ing to the surface, land or sea in the pure gen molecules to produce atomic oxygen: form or as decomposition products. Under → any of these alternatives it is prudent that O2 + hu O + O we investigate any effects which the com- (l < 242 nm) pounds may produce on plants or animals now or in the future. which reacts with O to form O : 2 3 (Anon., 1990). O + O → O 2 3 The symposium led to a major research Destruction is catalysed by nitrogen oxides programme, under the auspices of the and other molecules: Chemical Manufacturers Association Fluo- rocarbon Panel, between 1972 and 1990, O + hu → O + O 3 2 which cost $26 million, to investigate the O + O → 2 O 3 2 fate and impact of CFCs in the environment. (l < 200–300 nm) The research was undertaken by universi- This reaction reduces the ultraviolet (UV) ties, government agencies and independent light that reaches the earth’s surface, laboratories in 14 countries. It played a protecting plants and animals. vital part in understanding the problem However, chlorine may also start the of fluorocarbons and ozone depletion. destruction of ozone: Shortly after the Fluorocarbon Panel was set up, Molina and Rowland (1974) pro- Cl + O → ClO + O 3 2 posed the theory that the release of chlorine Chlorine monoxide (ClO) starts a catalytic from CFCs in the stratosphere may cause cycle in which it regenerates Cl, which is ozone depletion. This was contested by free to attack another ozone molecule: some organizations but several US compa- nies, such as Johnson’s Wax, and several ClO + O → Cl + O 2 states halted the use of CFCs. By the late A single chlorine molecule will, on average, 1970s, CFCs were banned for almost all pro- remove between 10,000 and 100,000 mole- pellant uses in the USA, Canada, Norway cules of ozone before it randomly moves and Sweden, though use in refrigeration down into the troposphere or is removed increased. In the EU, production was capped by reaction with molecules such as NO2 or at the then current capacity, with a require- methane: hence the ozone-depleting effect ment to reduce aerosol propellants by 30% of CFCs. (Midgley and McCulloch, 1999). There was There was little concern about the huge still no proof that CFCs were causing damage amounts of CFCs that were being released but, in the early 1980s, Farman et al. (1985) until Lovelock (1971) reported detecting of the British Antarctic Survey observed CFC-11 in the air in south-west Ireland. extremely low ozone levels over Antarctica. He was exploring the possibility of using At first, they thought their instruments were such gases as tracers of air movement and, faulty but in 1985 they reported a dramatic ironically, he commented that ‘The presence loss of ozone in the lower stratosphere. of . . . carbon fluorides in the atmosphere is This triggered international concern about not in any sense a hazard’ – a reflection of the the effects of ozone thinning and increased then current view. However, his data led to ultraviolet B (UVB) radiation, which eventu- Du Pont organizing a seminar on the ecology ally led to the signing of the Montreal

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234 Chapter 9

Protocol in 1987 by 24 countries (UNEP, as being: conservation (improved design, 1987). It has now been ratified by 165 coun- recovery and recycling); non-fluorocarbon tries (Midgley and McCulloch, 1999). The compounds (e.g. hydrocarbons for foam- Protocol had the aim of reducing the produc- blowing); HCFCs; and hydrofluorocarbons tion of CFCs to 50% of the 1986 level by (HFCs). It was estimated (cited by Midgley, 1998. Continued research and debate led to 1995) that about three-quarters of future the decision to phase out CFCs and halons demand could be met through conservation by 2000. The steep decline in production and the use of non-fluorocarbon alterna- of CFC-12 after the mid-1980s is evident in tives. The remainder required the use Fig. 9.1. Production and consumption of compounds such as HCFCs and HFCs, of other ozone-depleting substances (e.g. which would allow phase-out of CFCs, with carbon tetrachloride, methyl ) existing equipment to be operated for its were also covered by the original Protocol useful economic life (Midgley, 1995). These and subsequent amendments. two groups of compounds decompose in A second, but perhaps less publicized, the lower atmosphere, so they have much reason for discontinuing CFCs is that they shorter lifetimes than CFCs, but because can act as greenhouse gases, contributing to of their ozone-depleting potential, under climate forcing (Table 9.11). The concept of the Montreal Protocol, HCFCs were to be global-warming potential (GWP) was devel- transitional, with a phase-out date of 2030 oped to compare the ability of each gas to (Midgely, 1995). Figure 9.2 shows the pre- trap heat in the atmosphere relative to a dicted decrease in the production of CFC-12 reference gas, carbon dioxide. As Table 9.11 and the production of the transitional shows, most CFCs have warming potentials HCFC-22 and the replacement HFC-134a several thousand times greater than CO2. over a century. After 2050, HFCs and perfluorinated compounds are predicted The alternatives to CFCs to account for about 1.4 and 0.6%, respec- tively, of the total radiative forcing, so The planned phase-out of CFCs resulted in their contribution will be relatively small a major effort to find alternatives that were (McCulloch, 2000). effective but which were environmentally In order to assess the environmental safe. Midgley (1995) cited the options effects of the alternative compounds, a

Table 9.11. Ozone-depletion (ODP) and global-warming potentials (GWP) of selected halocarbons and their potential replacements. (Data from McCulloch, A. (2000) Halocarbon greenhouse gas emissions during the next century. In: van Ham, J., Baede, A.P.M., Meyer, L.A. and Ybema, R. (eds)

Non-CO2 Greenhouse Gases: Scientific Understanding Control and Implementation. Kluwer Academic Publishers, The Netherlands, pp. 223–230, with kind permission of Kluwer Academic Publishers.)

Atmospheric ODP relative GWP relative to

Compound Formula Principal uses lifetime (years) to CFC-11 CO2 at 100 years

To be phased out under Montreal Protocol by 2000

CFC-11 CCl3F Foam blowing propellant 50.5 1.022 4000 CFC-12 CCl2F2 Refrigerant, propellant 102.5 1.022 8500

Halon-1301 CBrF3 Fire extinguisher 65.5 10.022 5600 Transitional compounds to be phased out under Montreal Protocol

HCFC-22 CHClF2 Alternative to CFC-12 13.3 0.055 1700

HCFC-124 CHClFCF3 Alternative to CFC-11 5.9 0.022 480 Potential alternatives, emissions controlled under Kyoto Protocol

HFC-134a CH2FCF3 Alternative to CFC-12 14.6 0.022 1300

HFC-227ea CF3CHFCF3 Alternative to CFC-11 36.5 0.022 2900 and halon-1301

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Manufactured Organofluorine Compounds 235

consortium of manufacturers set up the deposition rates showed that they were not Alternative Fluorocarbons Environmental sufficient to have an environmental effect Acceptability Study (AFEAS). Early in the (WMO, 1989). However, it was also pre- study it was established that the alternatives dicted that in the atmosphere some of the would predominantly break down to pro- alternatives (Table 9.12) would be oxidized duce inorganic compounds – CO2, water and to produce trifluoroacetyl halides that inorganic chlorides and fluorides. Estimates would be taken up by clouds and quickly of inorganic fluoride concentrations and hydrolysed to yield TFA, which would then

Fig. 9.2. Predicted changes in the production of two substitutes for CFC-12: the transitional HCFC-22 and the replacement HFC-134a over a century. q HCFC-22, r HFC-134a. (Data from McCulloch, A. (2000) Halocarbon greenhouse gas emissions during the next century. In: van Ham, J., Baede, A.P.M., Meyer, L.A.

and Ybema, R. (eds) Non-CO2 Greenhouse Gases: Scientific Understanding Control and Implementation. Kluwer Academic Publishers, The Netherlands, pp. 223–230, with kind permission of Kluwer Academic Publishers.)

Table 9.12. Compounds that were predicted to result in the formation of trifluoroacetic acid (TFA,

CF3COOH) in the atmosphere. Reprinted with permission of CRC Press, from Boutonnet et al. (1999) Human and Ecological Risk Assessment 5; permission conveyed through Copyright Clearance Center Inc.

Approximate atmospheric Molar yield Compound Formula lifetime (years) of TFA Comments

Halothane CF3CHClBr 1.2 0.6 Current global deposition of TFA from

Isoflurane CF3CHClOCHF2 5.6 0.6 anaesthetics estimated 800 t/year

HCFC-123 CF3CHCl2 1.4 0.6 All HCFC precursors currently at detection limits in atmosphere. HCFC-123 and 124 to be phased out

HCFC-124 CF3CHFCl 5.9 1.6 Current deposition of TFA from HCFC-123 = 760 t/year HCFC-124 = 320 t/year

HFC-134a CF3CH2F 14.6 0.13 Currently 1.2–2.5 parts per trillion by volume in atmosphere Deposition of TFA = 960 t/year

HFC-227ea CF3CHFCF3 36.5 1.6 Minor usage, not detected in atmosphere Assumed zero deposition

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be wet-deposited in precipitation. TFA was concentrations of TFA in rain, and they are known to be stable to oxidation and to have reasonably consistent. For example, Jordan relatively low mammalian toxicity, largely and Frank (1999) calculated that HCF-134a because of research on anaesthetics. The should result in an average concentration in main biological concerns that were expres- the northern hemisphere of 7 ng TFA/l. Sim- sed at the 1989 AFEAS conference (WMO, ilarly, Kotamarthi et al. (1998) calculated 1989) were that TFA might be concentrated that HCFC-123 and HCFC-124 should pro- in some part of the environment, that it duce a western European average of 14 ng/l might be toxic to biota and/or that it might in 1995. For the AFEAS risk assessment, be metabolized to produce MFA, which, Boutonnet et al. (1999) calculated that the as already discussed, has very high mam- global maximum concentration by the year malian toxicity. Partial defluorination was 2020 would be 100 ng TFA/l. This was considered unlikely on theoretical grounds adopted as the standard for the risk and MFA is rapidly broken down by many assessment. organisms, so accumulation of MFA seemed The AFEAS programme included extremely unlikely. Nevertheless, a major measurements of TFA in the environment study was started in 1992 to assess the envi- to establish a baseline. Because of the low ronmental risk posed by TFA (Boutonnet concentrations, accurate, reliable determi- et al., 1999). nations are technically demanding and great In 1999, Boutonnet et al. presented the care must be taken to avoid contamination. environmental risk assessment of TFA. This Nevertheless, consistent data have accumu- involved an estimation of the environmental lated over the last decade and there is now a sources of TFA and prediction of concentra- reasonable picture of global concentrations tions in rainwater. At the time there were (examples in Table 9.13). In the mid-1990s only three recognized sources: industrial it became clear that TFA was detectable manufacture, oxidation of anaesthetics and in the air, rain, fresh water and oceans the halocarbon alternatives. TFA is manu- in most parts of the world and that the factured for use in derivatization, as a cata- concentrations were far higher than could lyst and as a solvent for proteins. About be accounted for by CFC replacements and 1000 t of TFA are produced each year, but anaesthetics by a very large margin. How- it is either consumed in the processes or ever, the sources of this ‘extra’ TFA were released in very small quantities on a local unknown (Boutonnet et al., 1999). In their scale, so it was not considered to be a sig- discussion of other sources of TFA, Jordan nificant source. It is difficult to assess the and Frank (1999) concluded that the contri- amount produced by oxidation of anaesthet- bution from anaesthetics would be to pro- ics, because of uncertainties about amounts duce an average rain concentration of 5 ng/l, used and the fact that emissions are not mea- that pesticides are not a relevant source but sured. The best estimate is that anaesthetics that thermolysis of perfluorinated polymers may produce a maximum global deposition might be an important source in industrial of 800 t TFA/year (Boutonnet et al., 1999). regions. The experimental thermolysis by Jordan and Frank (1999) calculated that Ellis et al. (2001b) supports the idea that anaesthetics would be expected to produce perfluorinated polymers are an important an average concentration of TFA in rain source of TFA in contemporary urban of less than 5 ng/l. TFA production from precipitation. fluorocarbon oxidation can be estimated The overall pattern of global TFA in the more accurately and Boutonnet et al. (1999) environment (Table 9.13) is that, in general, calculated the maximum global deposition concentrations in the air and water are as 2800 t/year. higher in industrial than in remote regions, Clearly, there is great regional variation but it is detectable even in Antarctica. Youn- in the emission and oxidation of TFA ger spring/mineral water has higher con- precursors and in precipitation, but several centrations than older water, suggesting a attempts have been made to predict average recent origin related to industrial processes.

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Table 9.13. Examples to demonstrate the range of trifluoroacetate concentrations in the environment. Reprinted with permission from Grimvall et al.© (1997) American Chemical Society,

Source and location TFA Source

Air (pg/m3) Bayreuth, Germany, 1995–1996 10–125, mean = 44 All cited by Jordan and Pretoria, South Africa, 1996 40,040 Frank (1999) Zurich, Switzerland, 1995 40,065

Precipitation (ng/l) Bayreuth Botanic Garden, Germany, < 10–410 mean = 110 Cited by Jordan and 1995–1996 Frank (1999) Switzerland, 1995 50–80 Mace Head, Ireland, 1996 2–93 Grimvall et al., cited by Boutonnet et al. (1999) Queen Maude Land, Antarctica (snow), 2–9 Grimvall et al., cited by 1996 Boutonnet et al. (1999) Reno, Nevada, USA, 1994 31–37 Grimvall et al., cited by Boutonnet et al. (1999)

Springs and mineral waters (ng/l) Various springs, Fichtelgeberge, Bavaria, 70–320, age of water c. 4 years All cited by Jordan and Germany, 1995 Frank (1999) Bayern source, Kondrau, Germany, 1996 23, age of water c. 200 years Thuringer Wald, Thuringia, Germany, 1996 < 9, age of water c. 400 years Antonien source, Kondrau, Germany, 1996 < 10, age of water c. 700 years

Rivers (ng/l) Rio Tocantins, Brazil, 1996 < 15 All cited by Jordan and Tweede Tol, South Africa, 1996 < 15 Frank (1999) Apies River, Pretoria, South Africa, 1996 40,500 Jennesej, Russia, 1996 40,035 Rhine, Bregenz, Austria, 1995 40,055 Rhine, Duisberh-Ruhrort, Germany, 1995 40,630 Elbe, Hamburg, Germany, 1995 40,100 Elbe, Wittenberg, Germany, 1995 40,200

Lakes (ng/l) Lough Ahalia, Ireland, 1995 < 10 All cited by Jordan and Lake Constance, Germany, 1995 40,060 Frank (1999) Lake Fichtel, Germany, 1995 40,070 Dead Sea, Israel, 1995 6,400 Pyramid Lake, Nevada, USA 40,000

Oceans (ng/l) N. Atlantic, Mace Head, Ireland, 1995 40,070 Cited by Jordan and Atlantic, Isle d’Yeu, France, 1995 40,250 Frank (1999) Pacific, Australia, 1995 40,200

Changes with depth, Elephant Island, Weddell Sea, South Atlantic, 1999 Depth (m) 10 196 ± 6 Frank et al. (2002) 100 200 ± 6 1000 205 ± 6 2000 210 ± 6

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However, the amount in the oceans is so degradation is whether it might accumulate large that it suggests that there must be a and concentrate in some ecosystems. A study natural source of TFA, so Frank et al. (2002) conducted by Tromp et al. (1995) suggested analysed the change in concentrations with that it might accumulate to very high levels depth in remote oceans to clarify this issue. in vernal pools (wetlands that dry out Clearly, if the TFA is recent, there should be and are replenished only by rainfall). They a gradient with depth. The data (Table 9.13) calculated that a wetland receiving rain with showed that in fact there is no gradient and 1 mg TFA/l, (a concentration at least 10,000 that the mean concentration is relatively times greater than occurs in rain) would high (c. 200 ng/l), supporting the idea that reach 100 mg/l after 30 years. The basis the source of this massive reservoir of TFA is for the proposal was strongly criticized by ancient, predating industrial production. Boutonnet et al. (1999) on the grounds that Frank et al. (2002) concluded that TFA is in it was ‘simply a mathematical calculation two major compartments, ocean water on that has been conducted by adding together the one hand and precipitation, fresh water the consequences of extreme conditions and vegetation on the other. They consider without regard for the probability that they that the oceans are a final sink for a natural could occur simultaneously’. Boutonnet source whose nature is unknown and that et al. (1999) concluded that, although some the TFA in the other compartment is mostly accumulation may occur in aquatic systems, of anthropogenic origin. such as vernal pools, accumulation to high concentrations such as those described by Movement, concentration and metabolism Tromp et al. (1995) appears to be highly of TFA in the environment improbable. There has been no other evidence produced to support Tromp et al.’s The bioavailability of TFA to terrestrial work and attempts to do so have given organisms would be expected to depend on inconclusive results. For example, Cahill the extent to which it is adsorbed to soil, et al. (2001) showed that, although TFA so this was investigated in the AFEAS concentrations rose as pools dried out, study (Boutonnet et al., 1999). Overall, it accumulation from year to year was not was found that mineral soils did not show significant, while Ellis et al. (2001a) found significant retention of TFA but that there that the TFA concentration in pond waters was some retention by highly organic soils. remained approximately constant. Boutonnet et al. (1999) concluded that Bioconcentration by plants was exam- ‘typical soils do not exhibit significant ined by Thompson et al. (cited in Davison retention of TFA, but that some partitioning and Pearson, 1997 and Boutonnet et al., to organic-rich soils is observed’. Presum- 1999), using a range of species grown in ably ‘typical’ meant mineral soils used hydroponic culture (Table 9.14). The studies for intensive agriculture, but many soils showed that TFA is carried by the transpira- in cooler, temperate climates have a tion stream to the most rapidly transpiring significant organic layer and large areas are part of leaves, so the concentration factor is covered by peat, so this statement may be variable, depending on which part of the misleading. If the observations are generally plant is analysed and its age. A major source true, there should be faster movement of of variation, and one that is not mentioned TFA into groundwater in agricultural areas by Boutonnet et al. (1999), is the ratio and significant retention in less-managed, between the surface area of the transpiring temperate ecosystems, such as boreal leaf and its dry weight. This varies by a factor forest. None of the studies investigated of at least ten times between a grass leaf and a the reversibility of soil-binding, so there conifer needle. Therefore, while it is safe to are still some questions about soil–TFA conclude that bioconcentration does occur interactions. in plants, great caution has to be used in One of the important questions interpreting these factors, because they are about TFA in view of its resistance to so variable.

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Manufactured Organofluorine Compounds 239

Table 9.14. Bioconcentration of TFA by plants grown in hydroponic culture. (Data from Thompson et al. and Davison and Pearson, 1997).

Duration Exposure concentration Tissue concentration Bioconcentration Species (days) (mg/l) (mg/kg dry wt) factor

Wheat shoot/leaf 43 1 43 5.4 5 195 4.9 10 770 9.6 Soybean leaf 33 1 191 24.6 43 5 620 16.6

Work on the biodegradation and abiotic TFA content. The inorganic fluoride content mineralization of TFA was reviewed in was at background level, indicating no Boutonnet et al. (1999). Biodegradation was significant defluorination, even in leaves examined in aerobic and anaerobic bacterial containing as much as 770 mg TFA/kg dry cultures and environmental samples. The weight. Furthermore, the toxicity symptoms studies did not provide evidence of a wide- produced by high concentrations of NaTFA spread, environmentally significant bio- were different from those produced by mono- logical mechanism for defluorination. One fluoroacetate. Consequently, the AFEAS report (Visscher et al., 1994) indicated rapid studies of higher plants do not provide any defluorination of TFA in sediments, but the indication of defluorination of TFA. results could not be repeated on samples from the same sites despite numerous Toxicity – effects of TFA on processes attempts. Boutonnet et al. (1999) concluded and biota that TFA will be very long-lived in the envi- ronment and that the evidence produced by AFEAS targeted key processes and species Visscher et al. (1994) must be considered that it was thought might be affected by hypothetical until the original result can be TFA (Boutonnet et al., 1999). The processes confirmed. Since then, Kim et al. (2000) included carbon and nitrogen fixation, have demonstrated degradation over a methanogenesis, biogeochemical cycling, 90-day period using a continuous-flow acetate metabolism, biodegradation by acti- anaerobic reactor. This is an important step vated sludge and mutagenesis, while the in understanding the movements and fate of species included algae, crustaceans, fish, TFA, but much more research is needed. higher plants and mammals. The research Two studies have provided evidence allowed estimation of no-observed-effect that TFA is not readily metabolized or concentrations (NOECs) for a wide range defluorinated by plants. Thompson et al. of organisms and with one exception, the (cited in Boutonnet et al., 1999) exposed NOECs ranged from about 1 to > 1000 mg of sunflower (Helianthus annuus) seedlings to NaTFA/l. The exception was the green alga 2 mg/l 14C-radiolabelled TFA/l in an aqueous Selenastrum capriconutum (= Raphidocelis medium. More than 80% of the 14C residues subcapitata) with a NOEC of 0.12 mg in the leaves were water-extractable and NaTFA/l. However, this is still about 1000 they coeluted with a TFA-spiked leaf times higher than the highest average extract. Davison and Pearson (1997) concentration of 100 ng/l that has been analysed the fluoride content of leaves of observed in rain in Europe. The AFEAS soybean (Glycine max) and wheat (Triticum report (Boutonnet et al., 1999) also showed aestivum) that had been exposed to that the toxicity of TFA is much lower than 1.0–10.0 mg NaTFA/l in hydroponic culture di- and mono-fluoroacetate, illustrating for up to 43 days. Some material was used to once again that increasing fluorination determine the inorganic fluoride and the rest tends to reduce toxicity. was fused in sodium carbonate for several It is particularly important to under- hours to cleave C–F bonds and estimate the stand the potential effects on higher plants

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240 Chapter 9

because they are exposed directly to TFA in illustrates the importance of the soil in the atmosphere and in rain and indirectly mitigating the effects of the TFA. The via the roots. Atmospheric exposure of yew difference was probably due to the fact (Taxus baccata) to very high concentrations that the soil was an organic-based compost of TFA, which were increased from 100 to that bound a fraction of the TFA. Binding 2100 mg/l over 21 days, produced only may mean that plants growing on wet, slight necrosis of needle tips at 2100 mg/l mineral soils might be more susceptible to and it was attributed to the acidity of the TFA than those growing on highly organic condensation water (Freist, 1986, cited in media, but the lowest concentration that Boutonnet et al., 1999). Foliar exposure to caused toxicity in hydroponic culture was simulated rain was studied by Davison and over 10,000 times higher than the TFA Pearson (1997), using a spray with 60 mm content of rain, so the risk seems to be droplets containing NaTFA. A wide range insignificant. of crops (e.g. wheat, rice, maize, soybean) Several experiments reported in and a weed (Plantago major) were given Boutonnet et al. (1999) indicated that TFA is prolonged exposure to this aerial treatment, transported in the xylem to the leaves, where while the roots and soil were protected from it concentrates towards the margins in the contact with the NaTFA. After 3 weeks, same way as inorganic fluoride. In a 44-day there was no effect on height, harvest hydroponics experiment (Davison and weight, stomatal conductance or chloro- Pearson, 1997) using soybean, the concen- phyll content of any species, even at the tration of TFA reached a plateau in the first highest concentration of 100 mg/l. When trifoliate leaves after 20 days. Each succes- the NaTFA was applied to the soil, but not sive set of leaves reached a higher concentra- the leaves, simulating 10 mm of rain every tion and then reached a plateau, so that 3 days over 44 days, there was no effect at the final harvest the youngest fully at 1, 5 or 10 mg/l, but toxicity symptoms expanded leaves (fourth trifoliates) had developed at 100 mg/l in soybean. No other about 600 mg TFA/kg dry weight (Fig. 9.3). species showed any effect. In contrast, when Symptoms developed only in leaves that soybean was exposed in hydroponic culture, were still expanding when the roots were growth was reduced by prolonged exposure exposed to the TFA, suggesting that the to 5 mg/l (Fig. 9.3) and symptoms were effect was via cell wall expansion, but produced in some individual plants at the otherwise the mechanism of toxicity is not much lower concentration of 1 mg/l. This known. At 5 mg TFA/l, a significant effect

Fig. 9.3. (a) The effect of 5 mg/l NaTFA on the total dry weight of soybean cv. ‘Ranson’ in hydroponic culture. q = controls, r = 5 mg/l NaTFA. Bars represent 1 standard error. (b) The concentration of TFA (mg/g dry weight) in successive leaves at final harvest (44 days). The fourth and fifth leaves were not fully expanded at 42 days. (Data from Davison and Pearson, 1997.)

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Manufactured Organofluorine Compounds 241

on growth began to develop after about 1000-fold difference between the no-effect 40 days, and about 30–40% of the youngest concentration and the projected environ- leaves had distorted, crinkled tips and upper mental levels of TFA from HFCs and HCFCs margins (Plate 29). At 1 mg/l there was (0.0001 mg/l). They also drew attention to no effect on growth, but about 25% of the lack of information about the origins of the fourth and fifth trifoliate leaves showed the present levels of TFA that are in the slight rounding of the tips and a barely environment. discernible necrosis on the margins. This was used to define the NOEC of 1 mg/l. Analysis of soybean leaves grown in 5 mg NaTFA/l showed that, at the time when Conclusion the first trifoliate leaves started to develop symptoms, the tissue concentration of TFA The examples involve just a few of the enor- was approximately 150 mg NaTFA/kg and, mous range of organofluorine compounds when growth was beginning to be inhibited, that are manufactured and that find their it was about 190 mg/kg. The only data with way into the environment. Many have been which these can be compared are the analy- or still are of vital importance to society: ses of TFA in spruce needles reported by refrigerants and aerosols changed society Frank et al. (cited in Boutonnet et al., 1999). and saved lives; many pharmaceuticals They ranged from 98 to 195 ng/g, which play a major part in health care and will is six orders of magnitude lower than the probably play an even more important part toxic threshold in soybean, giving a strong in the future; and many other compounds indication that current concentrations do are part of everyday life. But there is a not present a serious risk. downside because some of the very proper- After considering all of the data, the ties that are essential to the functioning of final conclusion of the AFEAS risk assess- organofluorides also allow them to disperse ment (Boutonnet et al., 1999) concluded that on a global scale and, in some cases, make TFA was of low toxicity to alga, higher them recalcitrant, so that they accumulate, plants, fish and humans, and that there is a often with unknown effects.

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Index

1080 fluoride accumulating species 34–35, discovery of toxicity 224 66–67 breakdown in environment 227 gradients in tissues 38, 106 non-target kills 225–229 role of aluminium in 31–32, 34, 35 relative sensitivity of animal species to role of passive diffusion 33–34, 36, 87 225 and soil properties 32 use in livestock protection collars 225–226 see also Plants see also Monofluoroacetate AFEAS, Alternative Fluorocarbon Acceptibility 1081 Study 235–236, 239–241 235–236, see Fluoroacetamide 239–241 Agrochemicals, fluorinated see Pesticides, Herbicides Absorption of inorganic fluoride Airborne inorganic fluoride by animal digestive system 50–52 dispersion, factors affecting 21–22 by roots 30, 33–35 effects of precipitation on 46 Acacia georginae monitoring methods 22–23, 147–150 discovery of toxicity, geographical range of see also Deposition, Sources of fluorides the species 197–198 Air quality see Standards, environmental quality cattle killed by eating 197, Plate 28 Alder (Alnus) inorganic fluoride injury general 193, 195, 207 symptoms 99–100, Plate 17 and synthesis of carbon–fluorine bonds Alfalfa see Lucerne 203–204 Alumina and aluminium smelting 7, 14, 15 Accidental releases of inorganic fluoride Aluminium biomonitoring 20, 169 accumulating plants 34 examples 18–20, Plate 1 and fluoride speciation in Accumulation coefficient, K 40–41 leaves 36 Accumulation of inorganic fluoride in soil 28, 31–32 animals water 9–10, 84 calcified animal tissues 2, 47, 49–52, interactions with fluoride in 54–56, 76, 172–173 animals 51, 85 non-calcified, ‘soft’ tissues 51, 56 plants 34–35, 36 fluoride accumulating species 50, 76 smelters food chain 48, 53–55, 78 effects of emissions from 49, 60–63, plants 73, 74, 75, 77, 78, 79, 80, 81, 95–99, counterbalanced by losses 46–47 108–110, 120–136 effects of environmental factors 41, fluoride emissions from, and 45–47, 110–115 concentrations 23–24, 25, 43, 44, 46 effects of leaf senescence 42 smelting as a source of fluorides 3, 14–15

281

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Analytical determination of fluoride Brick manufacture as a source of inorganic historical methods 4 fluoride importance of analytical methods 4–6, 31, fluorosis 71, 72, 73 120, 123, 168–169, 189 general 3, 11, 16, 44 Anaesthetics, fluorinated 222–223 and lichens 96, 171 as source of trifluoroacetate 223, 235, 236 Animals and inorganic fluorides Cabbage looper (Trichoplusia) 53, 82, 83–84 birds, fish, etc. 75 Calcium and food chain acumulation 48, 53–55, and bioavailability 51, 84 78 calcified animal tissues and fluoride humans 56–61, 63–70 accumulation 2, 47, 49–52, 54–56, invertebrates 76–85 76, 172–173 livestock and wild mammals 71–75 functions in plants and basis of fluoride see also Accumulation, Fluorosis, Uptake toxicity 87–88 and organofluorides see 1080, interactions with inorganic fluoride in Fluoroacetamide, Monofluoroacetate, plants 36, 38, 86, 87–88, 106–108, Trifluoroacetate 114–115 Anthocyanins, symptom of fluoride injury in serum and fluoride toxicity 57–58 plants 99, 164 and soil fluoride 28, 31 Aphids 53, 78, 224, 229 Camellia 34, 66, 153, 159, 202 Apricot (Prunus) 99, 100, 103, 112, 176, 183 see also Tea Aspen (Populus), symptoms mimicking fluoride Caries, dental injury Plate 21, 102 in areas with endemic fluorosis 66, 67 general 2, 5, 7, 125 mechanisms of fluoride effect on 58 Bacterial diseases of plants 116, 118 see also Fluoridation of water, Teeth Banana (Musa), inorganic fluoride injury Case histories symptoms 99, 160, Plate 12 Cubatao, Brazil 136–142 Bean (Phaseolus) 41–42, 105–106, 113, 114, fire and brimstone, Mt Hekla eruptions 115, 116, 117, 204, 211 142–146 Bees (Apis) 48, 54, 79–81, 174–175 Fort William aluminium smelter 119–126 Biovailability of inorganic fluoride to animals Kitimat aluminium smelter 130–136 9, 50–51, 69, 74, 84 Martin v. Reynolds Metals 126–130 see also Aluminium Cattle Bioindicators bone biopsy and biomonitoring 27, animals 165–166 Plate 27 compared with other methods 174–177 effects of monofluoroacetate 106, 216, lichens and mosses 164 Plate 28 vascular plants 152–165 general 51, 165, 172 Biomonitoring inorganic fluoride, dietary tolerance to 75 animals 172–174 killed by eating Acacia georginae 197, compared with other methods 174–177 Plate 28 lichens and mosses 171–172 routes of uptake of inorganic fluoride vascular plants 168–172 47–48, 50, 52 Blood/serum 57, 125, 220–221 standards for protection of 188–189 Bluebell (Hyacinthoides), inorganic fluoride symptoms and fluorosis 70, 71, 72, 73, 124, injury symptoms 98, Plate 9 126, 143, 166, Plates 2–5, 26 Bone see also Fluorosis biopsy and biomonitoring 27, Plate 27 Chemical warfare agents 224 exostoses Plate 3 Chizzola maculae 62–63 fluoride content of 52, 56, 59, 125, 173 Chlorofluorocarbons (CFCs) general 3, 47, 50, 51, 63, 66, 69, 71, 74, 75, alternatives 234–235 124, 144, 145, 165, 172 general 3, 17, 219, 220 Boron, interactions with inorganic fluoride 31 history and environmental effects of Boundary layer and fluoride movement 21–22, 231–234 37, 38, 48 naturally occurring 192–193

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Chlorosis, symptom of fluoride injury in plants Emission of inorganic fluoride 93, 96, 98, 99, 145, 164 accidental 18–20 Chronic effects of inorganic fluorides control of 12, 14, 15, 16, 17, 18, 181–182 effects on growth and production of plants Enzyme inhibition 105–110 by inorganic fluoride 2–3, 58, 76, 88–92, humans 57 94 see also Fluorosis by organofluorides Coal monofluoroacetate and ‘lethal synthesis’ and endemic fluorosis 63, 64–66 205–206 as a source of inorganic fluoride 17, 18, 23, in the design of pharmaceuticals 72 191–192 Concentrating mechanisms, inorganic fluoride Etching by HF 1, 3, 4, 16, 17, 127, 128 in leaves 36, 86 Eucalyptus spp. 99, 113, 152, 162, Plate 14 in cells and organelles 86–87 Excretion of fluoride by animals 51, 52, 59–60, Corn see Maize 61, 67 Cryolite in aluminium smelting 14 as cause of fluorosis 58, 60 Faeces, inorganic fluoride content 52 general 6, 17, 79 Ferns, effects of inorganic fluoride 97 insecticide, pesticide use 7, 29, 76 Fertilization, effects of HF on 87, 106–108 Cycling in the environment 2, 6 Fertilizers, as source of fluoride see Phosphates Cubatão industrial complex, case history Field surveys and bioindicators 174–180 136–142 Fir Abies 38, 88, 103, 131, 135, 136, 153, 172 Pseudotsuga 90, 108–109, 156 Deer, various species 53, 73–74, 142, 167, 173 Fire and brimstone – Mt Hekla case history Defluorination 142–146 of manufactured organofluorides 223, 231, Fish, various species 75–76, 85, 236, 239 Fluorapatite 6, 7, 10, 13, 14, 17, 56 of monofluoroacetate and 1080 209–213, Fluoroacetamide, 1081 224, 229–230 227 Fluoroacetate see Monofluoroacetate, 1080 Deposition of inorganic fluoride from the air Fluoridation of water 56, 68–70, 76 on alkali media 23, 48, 49, 82, 148–150 Fluorine 1, 3, 57 on animal surfaces 47, 48, 49, 54, 79–80, Fluorite, fluorspar 1, 3, 4, 6, 17, 32, 33 174 Fluorocarbons see Chlorofluorocarbons particulates 39 Fluoropolymers 218–220 on plant surfaces 36–37, 39, 42, 45, 151, Fluorosilicates 11, 12, 13, 50, 76 188 Fluorosis soil contamination 28–30 endemic 8–9, 18, 19, 62, 66–67 velocity 26, 27, 41 in humans 58–59, 60, 63–66, 68, 69, 70, wet and dry 25–26 120, 125–126, 127, 128 Dichapetalum spp. 193, 195, 196–197, 210 in other animals 30, 36, 43, 70–76, 124, Diflubenzuron 230 125, 126, 127, 129, 142, 145, Dispersion of airborne inorganic fluorides 165–167, 168, 169, 173 21–25 symptoms Plates 2–5, 26 Distortion, a symptom of fluoride injury Fluorspar see Fluorite inorganic fluoride 100, Plates 17–19 Food trifluoroacetate 241, Plate 29 chain accumulation 48, 53–55, 78 Dogwood (Cornus) 34, 152, Plate 22 as fluoride source 4, 18, 50, 52, 63, 65, 127 Dose–response relationships, inorganic Forage crops fluoride dynamics of uptake and loss of inorganic aquatic organisms 85 fluoride 43–47 plants 100–101 see also Biomonitoring, animals Fort William aluminium smelter, case history 119–126 Earthworms 47, 54, 78 Fruit, effects of inorganic fluoride 100, 102, Eggs 49, 52, 58, 75, 83, 85, 173 106–108, 119, 183

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Fumaroles as fluoride source see Volcanoes as biomonitors 174 Fungi 35, 87, 116, 117 effects of inorganic fluoride on 76–84 interactions with forest trees 131–136 toxicity of monofluoroacetate to 207 Gastrolobium spp. 194–195, 197, 198–200, 214 uptake of inorganic fluoride by 52–54 Geebung (Persoonia), inorganic fluoride injury symptoms 99, Plate 15 Genetically modified organisms 214–215 Kitimat aluminium smelter, case history Gladiolus, effects of inorganic fluoride 130–136, Plate 25 as a bioindicator 127, 140, 141, 142, 155, Krill, fluoride accumulation by 50, 76 165–166, 176 dose–response 100, 163 injury symptoms 98, Plate 8 Lameness see Fluorosis interactions with environmental factors Lethal synthesis, toxicity of monofluoroacetate 111, 112, 113, 114, 115 205–206 physiological effects 90, 91 93 Lichens Glass/fibre glass manufacture as a source of bioindicators and biomonitors 164, 171, fluorides 3, 16, 23, 182 172 Global warming potentials of organofluorides effects of inorganic fluoride on 95–96, 131, 192, 234 135, 145 Grass, inorganic fluoride content see Forage uptake of inorganic fluoride by 87 crops Livestock, tolerance to inorganic fluoride 75 Gypsum 12, 13, 18, 22, 28, 182 Livestock protection collars 225–226 Lucerne (alfalfa, Medicago) 39, 40, 110, 112, 113, 201, 203 Hydrochlorofluorocarbons (HCFCs) 234–236 see also AFEAS, Alternative Fluorocarbon Environmental Acceptability Study Magnesium Hemlock (Tsuga) 109, 130–136, 158 industry, and occupational expsoure to Herbicides, organofluorine 219, 230–231 fluoride 57, 59, 60 Histological and ultrastructural effects of and toxicity of inorganic fluoride to plants inorganic fluoride 36, 87–88, 114, 15 lichens 96–97 Maize (Zea) on plants 102–105 effects of inorganic fluoride on 88, 89, 90, Honey bees see Bees 93, 98–99, 100, 101, 103, 113–114, Horses, effects of fluorides on 75, 143, 144, 201 Plate 11 Human exposure to inorganic fluorides 18, 19, and fluorosis 65 20, 57–70 and organofluorides 203, 230, 240 Hydrogen fluoride, HF Marathon Oil Company, accidental release of HF accidental releases of 19–20, 169 19–20, Plate 1 etching by 1, 3, 4, 16, 17, 127, 128 Martin v. Reynolds Metals, case history 126–130 human exposure to 57, 59–61 Mastomys natalensis, fluorosis and membrane permeability, uptake 33–34, 37, biomonitoring 167, Plate 26 38, 39–43, 48–49 Medicines see Pharmaceuticals mutagenic effects 79 Metabolic effects of inorganic fluoride sources 7, 11, 13, 14, 15, 16, 64 on plants 86–95 on humans 57–58 see also Enzyme inhibition Ingestion and inhalation of inorganic fluoride, as Mexican bean beetle (Epilachna) 53, 82, 83 routes of uptake 47, 48, 50 Mimicking symptoms, inorganic fluoride injury Iris spp. 98, 155, 160, 162, Plate 8 101–102, 163–164, Plates 20–23 Iron and steel manufacturing as fluoride sources Minerals 17, 72, 73, 138, 141 fluoride containing 6–7 Insecticides see Pesticides see also Cryolite, Fluorite, Fluorapatite Insects Mock orange (Philadelphus), inorganic fluoride as bioindicators 165 injury symptoms 10, Plate 19

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Models of inorganic fluoride uptake by leaves Pharmaceuticals and foliage 35, 39–42, 45 anaesthetics 222–223 Monofluoroacetate, MFA effects of fluorination on chemical biosynthesis 203–204 properties and examples 218–210 defluorination 209–214 Phosphates evolution of tolerance 214–215, 216 in animal tissues and fluoride content 10, history of discovery 193–195 49, 50, 56, 76 lethal synthesis 205–206 effects of emissions from phosphate occurrence in non-toxic plants 201–203 processing 3, 13, 62, 63, 71, 78, 80, synthesizing species 193, 199 84, 138, 165 toxicity to various organisms 195, phosphoric acid and fertilizer as sources of 206–208 fluoride 7, 12–14, 22, 28, 57, 59, see also 1080 60, 61, 62, 112, 138, 141, 149 Mosses 87, 97, 131, 164 soil contamination by fertilizer 27, 29–30, Mountain ash, rowan (Sorbus) 40–41 35, 36 Mouse 74, 167 Photosynthesis, effects of inorganic fluoride on Mutagenic effects of inorganic fluoride 79 88, 90–91, 92–93 Pigs, tolerance to inorganic fluoride 75 Pine (Pinus) Necrosis, symptom of inorganic fluoride toxicity effects of inorganic fluoride on physiology in plants 93, 98, 99, 100, 152, 164, 166, and growth 89, 90, 91, 93, 95, 108, Plates 12, 14, 15, 16, 18 112, 176 insect pests of 77, 82, 84 relative sensitivity of various species 156, Occupational exposure to inorganic fluorides 161 57–61 uptake of inorganic fluoride by 40 see also Fort William case history visible injury symptoms 98, 102, 103, Oil/petroleum industry as a source of inorganic Plates 6, 7, 20 fluorides 19–20, 169 Pine sawfly (Diprion) 49, 53, 82, 84 Organofluorine compounds Plant diseases and inorganic fluoride see manufactured Chapter 9, 218–241 Bacterial diseases of plants, Fungi, naturally occurring Chapter 8, 191–217 Virus diseases Osteoporosis 57, 66, 69 Plants Osteosclerosis 59, 60, 61, 63, 66, 70, 73, 75, 76 effects of inorganic fluoride on, see Ozone depletion potentials of organofluorides Chapter 4 233–234 relative sensitivity to airborne fluoride 153–162 uptake of inorganic fluoride from Particulate inorganic fluorides air 36–38, 39–43 deposition 25, 26, 37, 39, 45, 60, 112 soil 32–36 general 11, 12, 14, 23 uptake of trifluoroacetate 240–241 toxicity to plants 23, 32 use as bioindicators 152, 162–165 Peach (Prunus) effects of inorganic fluoride use as biomonitors 168–170 on 100, 102, 106, 107, 108, 183, Pleione, symptoms mimicking fluoride injury Plate 24 Plate 23 Perfluoro-octanesulphonates, PFOS see Polytetrafluoroethylene, PTFE see Surfactants Fluoropolymers Perfluoro-octanoic acid, PFOA see Surfactants Possum, brush tailed (Trichosurus) 214, Pesticides 226–227, 228, 229 aromatic organofluorides 230–231 Pottery and tile manufacture as fluoride sources see also 1080, Cryolite 16–17, 72 pH and Poultry, tolerance to inorganic fluoride 75 solubility of inorganic fluoride in soil 31, Precipitation 32, 35 and deposition of fluoride 25, 151 uptake by animals 47, 50, 52 and fluoride content of vegetation 25, uptake by plants 35, 36, 86, 87 45–46, 145

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Precipitation continued water 8, 10, 11, 84 scrubbing the air 46, 123, 124 see also Bioavailability trifluoracetate content of 236, 237 Spruce (Picea) effects of inorganic fluoride on 90, 98, 108, 115, 131, 156 Redbud (Cercis), effects of inorganic fluoride on inorganic fluoride uptake by 40, 41 98, 99, Plate 16 and insects 77, 78 Respiration, effects of inirganic fluoride on plant Standards, environmental quality 181–186, 91, 93–94 189–190 Rocks, fluoride content of 4, 7–8 see also Threshold limit values Roots, and uptake of inorganic fluoride 30, Stomata and uptake of inorganic fluoride 25, 33–34 37–38, 40, 41–42, 43 Rye grass (Lolium) 33, 39, 40, 113, 140, 141, Strawberry (Fragaria) effects of inorganic 142, 165 fluoride on 93, 100, 107, 108, 159 Sunflower (Helianthus), effects of inorganic fluoride 111, 155 Sheep organofluorides 212, 239 fluorosis in 70, 71, 124, 125, 143, 144, 145, Surfactants 219, 220–222 165 Symptoms of inorganic fluoride toxicity tolerance to inorganic fluoride 75 dicotyledons 99–100, Plates 13–19 toxicity of monofluoroacetate, 1080 195, Gymnosperms 98, Plates 6–7 215 lichens 95–97 Shrews 74, 167 monocotyledons 98–99, Plates 8–12 Silicon tetrafluoride, SiF4 11, 12, 13, 14, 16, for animals, see Fluorosis 142, 148 Silkworm (Bombyx) 77, 81–82, 84 Skin 48, 57, 62, 121 Tea (Camellia) Soft suture of peach 102, 106, Plate 24 contribution to human fluoride intake 50, Soft tissues, fluoride content of 51, 56 63, 64, 66, 67 Soil fluoride content of varieties 67 contamination by inorganic fluoride 28–30, inorganic fluoride accumulator 34–35 123 possible organofluoride content 202, 203 fluoride and animals 52, 78 Teeth fluoride content, retention and leaching and fluoridation 68–70 4, 8, 26–28, 65, 123 fluoride content of 51, 52, 56 fluoride concentrations in solution and fluorosis in humans 62, 63, 64, 66, 67, 30–32 125, 127 organofluorides in 210, 230, 231, 238 and fluorosis in other animals 70–74, 142, and plant uptake of inorganic fluoride 143, 144, 145, 173, Plates 2, 26 32–36 use as bioindicators 165–167 splash and vegetation fluoride content 35, see also Caries 45, 170 Threshold limit values for fluorides 57, 59, 60 Sorghum 89, 90, 98–99, 100, 101, 106, 157 Tomato (Lycopersicon) Sources of fluorides in the environment effects of inorganic fluoride on 100, 101, industrial 11–20 106, 107, 115, 116, 117 natural 6–11 possible organofluoride content 203 Soybean (Glycine) Transpiration 37–38, 86–87 effects of inorganic fluoride on 103, 110, Trees, effects of inorganic fluoride on growth 113 108–110, 132 effects of trifluoroacetate on 239, 240, see also individual species Plate 29 Trifluralin 219, 230–231 organofluorides in 201, 202, 203 Trifluoroacetate (TFA) susceptibility to organofluoride herbicide sources in environment 193, 219, 223, 230 236–238 Speciation of inorganic fluoride in toxicity to organisms 223, 239–242 plants 36 Trophic level and fluoride accumulation 48, soil 31–32 53–55, 78

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Uptake of fluoride see Plants Water Uranium processing as source of inorganic concentrations of trifluoroacetate in fluoride 17, 20, 23 236–238 Urine defluorination of monofluoroacetate in fluoride in 2, 51, 61, 67 210–211 in relation to exposure 59–61, 125 fluoridation of drinking 56, 68–70, 76 fluoride and aquatic invertebrates 84–85 fluorosis 8–9, 63–67, 74 Virus diseases of plants 116, 117–188 inorganic fluoride content of 8–10 Volcanoes sea 10, 11, 49 Mt Hekla, case history 142–146 soluble fluoride in soil 30 as sources of as source of fluoride in human diet 50, 56 inorganic fluorides 1, 10–11, 21, 71, speciation in 8, 10, 11, 84 142–146 standards, environmental quality for organofluorides 192, 193 189–190 Voles (Microtus) 51, 53, 74, 167, 168 Willow (Salix), effects of inorganic fluoride on 100, Plate 18

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