TH Wedding Package

Total Page:16

File Type:pdf, Size:1020Kb

TH Wedding Package Wedding Packages Heavenly HighlandsPHP 310,000 net Event Styling by Michael “Badang” Rueda or Michael Ruiz Themed Floral Arrangement Set-up of Full Swags and Drapings Full Lights and Sound System with Smoke Machine LED Wall (9x12 ft) Dance Floor Set-up (Wood Parquet) Use of Fully Air-Conditioned Reception Venue for 4 Hours First 10 Guest Tables, Buffet Table & Cocktail Table Cream Colored Cloth for the tables (Brocade top on White Tablecloth) Tiffany Chairs Three-layered Fondant Wedding Cake (only 3rd layer is edible) 1 Bottle of Sparkling Wine (for couple’s toasting) Choice of Iced Tea or Soda (for first 100 guests) Waived Corkage Fee for 10 Bottles of 750ml. Wine or Liquor Complimentary Food Tasting for 2 Persons Waived Pre-Nuptial Weekdays Photo Shoot Fee for 5 Persons Free Use of Cable Car & Funicular Train (subject to operating schedule & availability) COMPLIMENTARY TWO (2) NIGHTS STAY IN A ONE-BEDROOM SUITE FOR THE BRIDE & GROOM WITH BREAKFAST FOR 2 PERSONS PER ROOM MASSAGE FOR 2 PERSONS AT THE HIGHLANDS SPA SPECIAL TOKEN FROM TAGAYTAY HIGHLANDS Avail of this Special Wedding Package on top of your Menu Choice Package is good for a minimum of 100 persons (Additional persons shall be subject for re-costing) ₱20,000 Reservation Fee is required to block-off the date and venue (Reservation Fee is Non-refundable, Non-consumable and Non-transferrable but deductible to the total charges incurred) 100% Payment for the Wedding Package should be settled 3 months after reservation is made Package Rate is inclusive of Taxes and Service Charge Rates are subject to change without prior notice Blissful UnionPHP 150,000 net Special Floral Arrangement (for the couple’s table and trelli’s backdrop) Set-up of Semi-Carousel Swag and Drapings Lights and Sound System Set-up Dance Floor Set-up (Wood Parquet) Use of Fully Air-Conditioned Reception Venue for 4 Hours Floral Set-up for 2 Presidential Tables and Fist 10 Guest Tables 2 Pieces Floral Decor for the Buffet Table Cocktail Table Set-up Cream Colored Cloth for the tables (Brocade top on White Tablecloth) Tiffany Chairs Three-layered Fondant Wedding Cake (only 3rd layer is edible) 1 Bottle of Sparkling Wine (for couple’s toasting) Choice of Iced Tea or Soda (for first 100 guests) Waived Corkage Fee for 5 Bottles of 750ml. Wine or Liquor Complimentary Food Tasting for 2 Persons Waived Pre-Nuptial Weekdays Photo Shoot Fee for 5 Persons Free Use of Cable Car & Funicular Train (subject to operating schedule & availability) COMPLIMENTARY TWO (2) NIGHTS STAY IN A ONE-BEDROOM SUITE FOR THE BRIDE & GROOM WITH BREAKFAST FOR 2 PERSONS MASSAGE FOR 2 PERSONS AT THE HIGHLANDS SPA SPECIAL TOKEN FROM TAGAYTAY HIGHLANDS Avail of this Special Wedding Package on top of your Menu Choice Package is good for a minimum of 100 persons (Additional persons shall be subject for re-costing) ₱20,000 Reservation Fee is required to block-off the date and venue (Reservation Fee is Non-refundable, Non-consumable and Non-transferrable but deductible to the total charges incurred) 100% Payment for the Wedding Package should be settled 3 months after reservation is made Package Rate is inclusive of Taxes and Service Charge Rates are subject to change without prior notice Non-Package WeddingPHP 80,000 net INCLUSIONS Venue Rental Fee Use of Fully Air-Conditioned Reception Venue for 4 Hours Stage Set-up Dance Floor Set-up (Wood Parquet) Electricity Fee Cocktail Table Set-up Cream Colored Cloth for the tables (Brocade top on White Tablecloth) Tiffany Chairs Cake Corkage One Round of Iced Tea or Soda (for first 100 guests) Complimentary Food Tasting for 2 Persons Waived Pre-Nuptial Weekdays Photo Shoot Fee for 5 Persons Free Use of Cable Car & Funicular Train (subject to operating schedule & availability) Non-package Rate is good for a minimum of 100 persons (Additional persons shall be subject for re-costing) ₱20,000 Reservation Fee is required to block-off the date and venue (Reservation Fee is Non-refundable, Non-consumable and Non-transferrable but deductible to the total charges incurred) 100% Payment for the Wedding Package should be settled 3 months after reservation is made Package Rate is inclusive of Taxes and Service Charge Rates are subject to change without prior notice ADD-ONs: (OPTIONAL) Fire Truck Rental (for Fireworks Display) ₱ 2,500.00 Helipad Landing Fee ₱ 1,000.00 Venue Rental Fee (per hour) ₱ 6,000.00 Full Swags & Draping ₱ 35,000.00 Semi-Carousel Swags & Draping ₱ 25,000.00 use of Red Carpet ₱ 4,000.00 Use of Scaffolding ₱ 3,000.00 Use of Golf Cart (4 hours) ₱ 2,500.00 Use of Shuttle Van (4 hours) ₱ 3,000.00 corkages Lechon Baboy ₱ 5,000.00 Lechon Baka ₱ 6,000.00 Dessert Buffet ₱ 10,000.00 Wedding Cake (per piece) ₱ 5,000.00 Nuts & Chips ₱ 5,000.00 Mobile Bar ₱ 10,000.00 Coffee Station ₱ 10,000.00 Standard Wine/Champagne (750 ml) ₱ 500.00/bottle Premium Wine/Champagne (750 ml) ₱ 1,000.00/bottle Standard Liquors & Spirits (750 ml) ₱ 750.00/bottle Standard Liquors & Spirits (1-1.5 liter) ₱ 1,000.00/bottle Premium Liquors & Spirits (750 ml) ₱ 1,250.00/bottle Premium Liquors & Spirits (1-1.5 liter) ₱ 1,500.00/bottle Extra Premium Liqours & Spirits (750 ml) ₱ 1,500.00/bottle Extra Premium Liquors & Spirits (1-1.5 liter) ₱ 1,750.00/bottle Catholic Wedding Madre de dios chapel Tagaytay Midlands, Talisay Batangas WEDDING RATES For Club Member / Dependents Php 22,000.00 For Non-Member / Sponsored Php 27,000.00 Rates are inclusive of Wedding Donation for San Guillermo Parish, which includes Documentation Fees, Red Carpet, Simple Altar Flower Arrangements, Basic Sound System and Air-Conditioning. RENEWAL OF VOWS If Priest & Stipend will be provided by the Club Php 12,500.00 If Priest & Stipend will be provided by the Client Php 10,000.00 Rates are inclusive of Wedding Donation, Red Carpet, Simple Altar Flower Arrangements, Basic Sound System and Air-Conditioning. Non-Catholic Wedding MIDLANDS LAWN Tagaytay Midlands, Talisay Batangas Php 15,000.00 HIGHLANDS GOLF PAVEMENT Tagaytay Highlands Php 15,000.00 Rates are inclusive of Altar Table, 100 pcs Guest Chairs withWhite Seat Cover, Kneeler for the Couple, Red Carpet, and Basic Sound System. International Buffet Menus MENU 1 MENU 2 Php 1,350+ per person Php 1,350+ per person appetizers & salads appetizers & salads Thai Beef Salad Poached Soy Chicken with Ginger Sauce Pickled Seafood with Szechun Vegetables Cajun Blacken Porkloin with Pineapple & Mint Salsa Sliced Lyoner Sausages with Pickles Lumpiang Ubod Sariwa Mixed Tagaytay Greens with Condiments & Dressings Mixed Tagaytay Greens with Condiments & Dressings soup soup Cream of Vegetable Soup Cream of Potato & Leeks Freshly Baked Bread Rolls & Sweet Butter Freshly Baked Bread Rolls & Sweet Butter hot entrees hot entrees Braised FIsh Fillet with Tofu & Tausi Sauce Roast Caraway Pork on Braised Cabbage Chicken A La King Chicken Teriyaki American Pot Roast with Cabernet Sauce Lengua Estofado Beef with Broccoli in Oyster Sauce Grilled Fish Fillet with Riesling Sauce Vegetable Chopsuey Buttered Vegetables Stif-Fried Noodles with Chicken & Vegetables Stif-Fried Noodles with Chicken & Vegetables Steamed Pandan Rice Steamed Pandan Rice desserts desserts Assorted Mini Cakes Assorted Mini Cakes Chocolate Éclair Kahlua Mocha Rolls Assorted Tropical Fruits in Season Assorted Tropical Fruits in Season Freshly Brewed Coffee or Tea Freshly Brewed Coffee or Tea Above Rate is inclusive of VAT and subject to 10% Service Charge. Rate is subject to change without prior notice. International Buffet Menus MENU 3 MENU 4 Php 1,700+ per person Php 1,700+ per person appetizers & salads appetizers & salads Assorted Butcher’s Cold Cuts Roasted Beef Platter with Asparagus & Tartar Sauce Chicken Galantine Assorted Butcher’s Cold Cuts Thinly Sliced Porkloin with Tomato Sauce Poached Salmon Fillet & Deviled Eggs (Anchovy & Tuna) with Dill Mustard Indonesian Gad-Gado Smoked Turkey & Boursin Herb Cheese (Assorted Vegetables & Seafood Fritters w/ Peanut Sauce) salads salads Tuna Nicoise Salad with Anchovies & Olives German Potato Salad Italian Butcher’s Salad with Vinaigrette Creamed Coleslaw with Raisins Curried Pineapple & Chicken Salad Russian Salad Mixed Tagaytay Greens with Condiments & Dressings Mixed Tagaytay Greens with Condiments & Dressings soup soup Cream of Potato & Leeks with Manila Clams Cream of Yellow Squash with Bacon Bits Freshly Baked Bread Rolls & Sweet Butter Freshly Baked Bread Rolls & Sweet Butter hot entrees hot entrees Pan-fried Chicken Breast with Forest Mushroom Cream Sauce Glazed Pork with Prunes on Champagne Hungarian Beef Goulash Grilled Piccata of Lapu-Lapu Fillet with Tomato Basi; Sauce Grilled Mahi-Mahi Fillet with Pesto Cream Sauce Weiner Schnitzel (Viennese Breaded Pork) with Lemon Herb Butter Coq au Vin (fren Sweet & Sour Prawns Lasagna al Forno with Mozzarella Cheese Stir-Fried Oriental vegetables Assortment of Garden Vegetables Penne Puttanesca Steamed Pandan Rice Java Rice desserts desserts Assorted Mini Cakes Assorted Mini Cakes Tropical Fresh Fruit Platter Tropical Fruit Selection Black Forest Cake Croque en Bouche Tagaytay Buko Pie Sacher Cake Caribbean Pineapple Spice Strawberry Mousse Freshly Brewed Coffee or Tea Freshly Brewed Coffee or Tea Above Rate is inclusive of VAT and subject to 10% Service Charge. Rate is subject to change without prior notice. International Buffet Menus MENU 5 Php 1,900+ per person appetizers & salads Assorted Gourmet Cold Cuts Seared Peppered Beef Capaccio with Arugula Salad & Roast Garlic Mayonnaise Assorted Smoked Fish & Seafood Platter Cheese Selection with Crackers & Grapes salads Baby Potato Salad with Cocktail Sausages Macaroni Salad with Smoked Chicken & Peaches Greek Feta Cheese Salad Humos Bil Tahini & Motabal Mixed Tagaytay Green with Condiments & Dressings soup Prawn Bisque with Brandy Freshly Baked Bread Rolls & Sweet Butter hot entrees Roast Leg of Lam Provençale Pan-Fried Salmon Fillet with Saffron Cream Sauce Crispy Lemon Chicken Hickory BBQ Spareribs Penne Rigate Alfredo Assorted Garden Vegetables with Toasted Garlic Yang Chow Fried Rice desserts Assorted Mini Cakes Selection of Tropical Fruits Blueberry Cheesecake Chocolate Decadent Cake Chilled Mango Sago Freshly Brewed Coffee or Tea Above Rate is inclusive of VAT and subject to 10% Service Charge.
Recommended publications
  • BATANGAS Business Name Batangas Egg Producers Cooperative (BEPCO) Owner Board Chairman: Ms
    CALABARZON MSMEs featured in Pasa-Love episode (FOOD) BATANGAS Business Name Batangas Egg Producers Cooperative (BEPCO) Owner Board Chairman: Ms. Victorino Michael Lescano Representative: Ms. Judit Alday Mangmang Business Address San Jose, Batangas Mobile/Telephone Number 0917 514 5790 One-paragraph Background Main Product/s: Pasteurized and Cultured Egg BEPCO is a group which aspires to help the egg industry, especially in the modernization and uplift of agriculture. BEPCO hopes to achieve a hundred percent utilization of eggs and chicken. Therefore, BEPCO explores on ways to add value to its products which leads to the development of pasteurized eggs, eggs in a bottle (whole egg, egg yolk and egg white), and Korean egg, which used South Korea’s technology in egg preservation. Website/Social Media Links Facebook: https://www.facebook.com/Batangas- Egg-Producers-Cooperative-137605103075662 Website: https://batangasegg.webs.com/ Business Name Magpantay Homemade Candy Owner Ms. Carmela Magpantay Business Address Lipa City, Batangas Mobile/Telephone Number 0915 517 1349 One-paragraph Background Main Product/s: Mazapan, Yema, Pastillas (Candies and Sweets) JoyVonCarl started as a family business which aimed to increase the family income. During the time, Carmela Magpantay was still employed as a factory worker who eventually resigned and focused on the business venture. Now, JoyVonCarl is flourishing its business and caters to candy lovers across the country. Website/Social Media Links Facebook: https://www.facebook.com/mimay.magpantay.39 Business Name Mira’s Turmeric Products Owner Ms. Almira Silva Business Address Lipa City, Batangas Mobile/Telephone Number 0905 4060102 One-paragraph Background Main Product/s: Turmeric and Ginger Tea Mira’s started when the owner attended on various agricultural trainings and honed her advocacy in creating a product which would help the community.
    [Show full text]
  • AICCEP Perks up Income in ARMM
    BI-MONTHLY PUBLICATION OF ARmm inDUSTRY cluSTER capacity EnhancEMEnt PROJEct (aiccEP) Seaweed JICA, DTI boost ARMM output surges six industry clusters 500% in Tawi- COTABATO CITY palm oil, abaca, coffee, the SME clusters. Tawi farms ---- Japan International and coconut industry The ARMM Indus- Cooperation Agency clusters in conflict areas try Clustering Capacity GROWTH yield and (JICA) is working closely namely Maguindanao, Enhancement Project or output of seaweed seed- with the Department of Lanao del Sur, Basilan, AICCEP is an offshoot lings surged as high as Trade and Industry (DTI) Sulu, and Tawi Tawi as from an earlier technical 500% in two coastal vil- – Autonomous Region model industries where assistance from JICA, the lages of Karaha and Buan in Muslim Mindanao the region can succeed National Industry Clus- in Panglima Sugala town (ARMM) in strengthen- through investments in ter Capacity Enhance- in the island province of ing six model industry technology transfer. ment Project (NICCEP) Tawi-Tawi, according to clusters composed of mi- Stakeholders of the in 2012 that set up and seaweed cluster chair An- cro, small and medium project recently held a supported 24 SME indus- nabel Sahali. enterprises (MSMEs) to monitoring visit to the try clusters nationwide. Although two meth- boost economic growth coconut and palm oil NICCEP on the other ods were recommended in Mindanao. clusters in Maguindanao hand, was the offshoot of as “good aquaculture SEAWEED SNACK. Tawi-Tawi women show off samples of JICA and DTI identi- to discuss further the in- the successful pioneering practices” in the planting a snack food they processed out of dried seaweeds during fied rubber, seaweeds, dustrialization plans for pilot project DICCEP, or of high quality seaweed a training workshop on seaweed value-adding and food processing.
    [Show full text]
  • Chera Amlag, Hood Famous Bakeshop
    Chera Amlag, Hood Famous Bakeshop Celebrating a one-year anniversary at a brick and mortar bakery is a big deal for a business that started with cheesecake brought to a neighborhood potluck. If you had asked Chera Amlag, owner of Hood Famous Bakeshop in Seattle, if she thought her love of baking would turn into a business, she would have laughed. “I’m not a professionally trained pastry chef, and never wanted to try to be one,” Amlag admits. What she is, instead, is someone very much in love with baking, who is only interested in making desserts that are approachable and comforting, and made with quality ingredients. Mission accomplished. After that fateful potluck, people kept asking for that “hood famous” cheesecake, which convinced Amlag to try and make a go of it for paying customers. She began selling her brilliantly colored creations at popups and bake sales across Seattle, and at dinner parties she and her chef/musician husband, Geo, started hosting, called Food and Sh#t. Soon, people were calling in orders for her unique purple cheesecakes, many of them not knowing their stunning hue came from ube extract and jam Amlag orders from the Philippines. Ube isn’t something most western palates (or eyes) are familiar with, so she got quite a bit of media attention, and her cakes became a nice entry point for conversations about the diversity of Filipino desserts. Amlag also makes cheesecake in flavors like white chocolate guava, champorado, halo halo with homemade haupia, coconut pandan and calamansi mango. She changes her desserts to suit her mood and the season, and is currently making buko pie, calamansi bars, marshmallows, and truly addictive ube cookies, which are tender and intensely buttery — like a mashup of marzipan and shortbread someone colored pastel purple.
    [Show full text]
  • Quarterly Report
    MARAWI RESPONSE PROJECT (MRP) Quarterly Report FY2021 Quarter 1: October 1, 2020 - December 31, 2020 Submission Date: January 30, 2021 Cooperative Agreement Number: 72049218CA00007 Activity Start Date and End Date September 2018 – September 2021 Submitted by: Plan International USA Inc. This document was produced for review by the United States Agency for International Development Philippine Mission (USAID/ Philippines). 1 PROJECT PROFILE USAID/PHILIPPINES Program: MARAWI RESPONSE PROJECT (MRP) Activity Start Date and End August 29, 2018 – March 28, 2022 Date: Name of Prime Plan USA International Inc. Implementing Partner: Cooperative Agreement 72049218CA00007 Number: Names of Ecosystems Work for Essential Benefits (ECOWEB) and Subcontractors/Sub Maranao People Development Center, Inc. (MARADECA) awardees: IMPL Project (IMPL) Major Counterpart Organizations Geographic Coverage Lanao del Sur, Marawi City, Lanao del Norte & Iligan City (cities and or countries) Reporting Period: October 1, 2020 – December 31, 2020 2 CONTENTS PROJECT PROFILE ............................................................................. 2 CONTENTS ......................................................................................... 3 ACRONYMS ......................................................................................... 4 1. EXECUTIVE SUMMARY ................................................................ 6 2. PROJECT OVERVIEW .................................................................... 7 3. PROGRESS TOWARDS OUTCOMES AND OUTPUTS .......
    [Show full text]
  • Goldilocks Website Menu
    Appete Cerritos / 562-865-11 Calamari - Crispy-friend squid, served with our garlic and vinegar sauce. Lumpiang Shanghai - Crispy mini springrolls filled with diced pork, shrimp and spices. Complemented with our signature sweet and sour sauce. Crispy Chicken Wings - Marinated and seasoned, crispy fried Lumpia Shanghai chicken wings. Available in Plain, Garlic, Sweet & Spicy, or Salt & Pepper. Tokwa’t Baboy - Fried tofu mixed with cirspy lechon bits and served with a garlic vingar sauce. Soups Bulalo Bangus Belly Sinigang - Sour soup made with boneless milkfish and tamarind. Pork Spare Ribs Sinigang - Sour soup made with pork spare ribs and tamarind. Bulalo Soup - A hearty beef shank soup with green beans, napa cabbage, potatoes, and sliced carrots. Dinuguan Pok Dinuguan - A unique combination of pork meat and entrails cooked in pork blood, vinegar, and spices. Crispy Binagoongan Crispy Dinuguan - A twist on an old favorite! Crispy pork meat and entrails, cooked in prok blood, vinegar, and spices. Lechon Kawali - Crispy-fried marinated pork belly served with our special liver sauce. Lechon Paksiw - Sliced pork belly deep-fried in liver broth and seasoned with vinegar and black pepper. Crispy Binagoongan - A scrumptious combination of bagoong, sauteed lechon kawali, diced fresh mangoes, and tomatoes. TociWOWsilog Available with eggplant. Crispy Lechon Kare-Kare Crispy Pata - Crispy-fried marinated pork hocks served with a garlic vinegar sauce. Beakfast Tapsilog Pinoy Breakfast Sampler - Fried boneless bangus (milkfish), stir-fried beef (tapa), stir-fried pork sausages (longanisa) with garlic fried rice, salted eggs, and diced tomatoes. Serves -4. Tapsilog - Beef tapa, garlic fried rice, and egg. Tocilog - Pork marinated and cured in vinegar, sugar, and Longsilog special spices Served with two eggs any style; garlic fried rice TociWOWsilog Longsilog - Sweet sausage served with eggs any style, garlic fried rice or Pan de Sal.
    [Show full text]
  • Debut Package
    Minimum of 150 persons SET DINNER Four-Course Menu Php 2,650 per person Five-Course Menu Php 2,800 per person Six-Course Menu Php 2,950 per person INTERNATIONAL BUFFET DINNER with Live Station International Buffet A Php 2,900 per person - Choice of Chicken or Pork Station International Buffet B Php 3,100 per person - Choice of Chicken or Pork Station and Pasta or Noodle Station International Buffet C Php 3,300 per person - Beef Station, Choice of Pasta or Noodle Station Buffet Menu Inclusions: Salad Bar 3 Appetizers 1 Soup, Bread and butter 1 Chicken Dish 1 Beef Dish 1 Pork Dish 1 Fish or Seafood Dish 1 Vegetable Dish 1 Pasta, Noodle or Rice Dish 5 Desserts Prices are subject to 10% Service Charge and then 12% VAT and 0.825% Local Tax. Sheraton Manila Hotel 80 Andrews Avenue, Pasay City 1309 T 632 7902 1800 www.sheratonmanila.com PACKAGE BENEFITS Three-Tiered Cake Debutante’s Bouquet Eighteen Roses Eighteen Candles Floral Arrangements on Guaranteed Guest Tables Customized Menu Cards or Food Labels Customized Place Cards Customized Dinner Menu Two-Hour Free-Flow Chilled Juices and Hibiscus Iced Tea Lights & Sound System OR Three-Hour String Quartet Performance Overnight Stay in a Deluxe Room with Buffet Breakfast for Two Sheraton Gift for the Debutante Marriott Bonvoy Events Sheraton Manila Hotel 80 Andrews Avenue, Pasay City 1309 T 632 7902 1800 www.sheratonmanila.com INTERNATIONAL BUFFET DINNER SALAD, APPETIZER AND SOUP SELECTION SALAD AND APPETIZER SOUP Western Western Grilled Chicken Salad, avocado Cayenne Spiced Vegetable Soup Italian
    [Show full text]
  • Small-Steps-To-Success
    SMALL STEPS TO SuccessCELEBRATING 10 YEARS OF PARTNERSHIP WITH MICROENTREPRENEURS 1 2 SMALL STEPS TO SuccessCELEBRATING 10 YEARS OF PARTNERSHIP WITH MICROENTREPRENEURS 5 MessagesContents from the Citi Microentrepreneur of the Year Awards Partners 9 The Great Promise in Small Beginnings 12 Ten Years of the Citi Microentrepreneur of the Year Awards 14 Jennilyn Antonio: A Spread of Good Fortune 16 Corazon Bautista: Sewing Dreams 18 Dionesia dela Peña: A Twist of Good Taste 20 Orlando Dulay: Dreaming Atop a Stack of Shells 22 Nolie Estocado: A Christmas-y Story 24 Carina Gonato: A Recipe Nicely Wrapped-Up 26 Felicidad Kalalo: The Unsinkable Nanay Fely 28 Ester Lumbo: Weaving Her Way Back 30 Consuelo Valenzuela: Turning Leaves into Gold 32 Cherry Yack, Sr.: A Man Named Cherry 34 A Hand Up Over a Hand Out: Insights from the CMA National Selection Committee 37 Citi Microentrepreneur of the Year Awards Alumni MESSAGE FROM BSP The Bangko Sentral ng Pilipinas joins in celebrating ten successful years of running the Citi Microentrepreneur of the Year Awards (CMA) Program! The effective partnership between Citi, the Microfinance Council of the Philippines Inc., and the Bangko Sentral ng Pilipinas has allowed us to provide a fitting venue to highlight the exceptional stories of our country’s industrious and resilient microentrepreneurs. This book will give a sneak peek into the ten years of CMA. Each client’s story is an inspiring account of how 5 Messages from the Citi Microentrepreneur of the Year Awards Partners microfinance has unlocked opportunities and improved lives. Each business is a symbol of the creativity and 9 The Great Promise in Small Beginnings ingenuity of the Filipino entrepreneurial poor.
    [Show full text]
  • FDA Philippines - Prohibited Items Updated October 21, 2020
    FDA Philippines - Prohibited Items Updated October 21, 2020 A & J Baguio Products Pure Honey Bee A & W Change Lip Gloss Professional A & W Waterproof Mascara Long Lash-Run Resistant A Bonne’ Milk Power Lightening Lotion + Collagen Double Moisturizing & Lightening A&W Smooth Natural Powder (1) A. Girl® Matte Flat Velvet Lipstick A.C Caitlyn Jenner Powder Plus Foundation Studio Mc08 Aaliyah'S Choco-Yema Spread Aaliyah'S Roasted Peanut Butter, Smooth Original Aaliyah'S Rocky Roasted Peanut Butter Spread, Rocky Nuts Aamarah’S Beauty Products Choco Berry Milk Super Keratin Conditioner With Aloe Vera Extract Ab Delicacies Breadsticks Ab Delicacies Fish Cracker Ab Delicacies Peanut Ab Delicacies Pork Chicharon Abby’S Delicious Yema Abc Crispy Peanut And Cashew Abrigana Fish Crackers Snack Attack Absolute Nine Slim Ac Makeup Tokyo Oval Eyebrow Pencil N Ac Makeup Tokyo Eyebrow Pencil Dark Brown Acd Marshmallows Acd Spices Flavorings,Cheese Powder Ace Edible Oil Ace Food Products Serapina Aceite De Alcanfor 25Ml Achuete Powder Acne Cure Clarifying Cleanser With Tea Tree Oil Acnecure Pimple Soap Active White Underarm Whitening Soap Ad Lif Herbal Juice, Graviola Barley,Moringa Oleifera Fruits And Vegetables Ade Food Products Korean Kimchi Chinese Cabbage Ade’S Native Products Buko Pie Adelgazin Plus Adorable Cream Bar Chocolate Flavor Ads Fashion Blusher (A8408) (3) Advanced Formula L-Glutathione White Charm Food Supplement Capsule Advanced Joint Support Instaflex Advanced Featuring Uc-Ii® Collagen Dietary Supplement Aekyung 2080 Kids Toothpaste Strawberry African Slim African Mango Extract African Viagra 4500Mg Ageless Bounty Resveratrol 1000Mg Advance Agriko 5 In 1 Tea Juice Extract Agriko 5 In 1 Turmeric Tea Powder With Brown Sugar Agriko 5 In 1 Turmeric Tea Powder With Brown Sugar Agua (Cleansing Solution) 60Ml Agua Boo Purified Drinking Water Agua Oxigenada F.E.U.
    [Show full text]
  • 2017 Summary of Coconut Food Processor/Exporter
    2017 Summary of Coconut Food Processor/Exporter Business Activity/ Nature Region Name of Company Product Line Office Address Plantsite Contact Person/ Designation Contact Details of Business Canned, Frozen Coconut Milk, Coconut Residue, No. 07 Silangang Kabubuhayan Nagcarlan, No. 07 Silangang Kabubuhayan Nagcarlan, IVA Sun Valley Food Manufacturing Corporation Cocofood Processor & Exporter Omar Arsenal/ Gen. Manager N/A Paring, Coconut Shell Laguna 4002 Laguna 4002 Coconut Tar, Coconut Vinegar, Vco, Coco Sugar & IVA Pasciolco Agri Ventures Cocofood Processor & Exporter 1358 Capistrano St. Lusacan, Tiaong Quezon Brgy. Anastacia, Tiaong Quezon Manolito Pasciolco/ Gen. Manager 042-545-6173/ 042-5858737 By Products Dcn, Cmp, Vco, Cocoflour, Coconut Water & Other IVA Primex Coco Products, Inc. Coco Food Processor Bo. Mangilag Candelaria, Quezon Bo. Mangilag Candelaria, Quezon Sio Tiat King/ Gen. Manager 042-5858764/ 042-585-4561 Coconut Products 20 Maharlika Highway Warehouse A Poruk 3, 20 Maharlika Highway Warehouse A Poruk IVA Farmers Produce Inc. Cocofood Processor & Exporter Virgin Coconut Oil & Other Coconut By-Products Brgy. Calihan San Pablo City, Laguna 3, Brgy. Calihan San Pablo City, Laguna Larry Javier/ Gen. Manager 0932-2190792 Philippines Philippines Brgy. San Bartolome San Pablo City, Laguna Brgy. San Bartolome San Pablo City, Laguna IVA Cocoplus Aquarian Development Corporation Cocofood Processor & Exporter Virgin Cococnut Oil, Massage Oil, Soap Josefina Savares/Gen. Manager N/A 4000 4000 Sitio Ligtasin Brgy. San Salvador Baras, IVA St. Bernadette Trading Cocofood Processor & Exporter Virgin Coconut Oil /By Product Sitio Ligtasin Brgy. San Salvador Baras, Rizal Elizabeth Matienzo/ Gen. Manager 9212235989/ 049-530-7998 Rizal Coconut Milk Powder, VCO, And Low Fat IVA Tropicana Food Products, Inc.
    [Show full text]
  • Reinventing Filipino Street Food & Other SARSÁ Classics
    @sarsakitchen Reinventing Filipino Street Food & other SARSÁ Classics 11 NEW CREATIONS BY CHEF JP ANGLO Spicy Chicken Isaw · Pork Isaw · Beef Isaw Spicy Inasal Pa-a · Gata Inasal Pa-a Kansi Rice Noodles Coconut Grilled Liempo +bean sprouts + kansi soy sauce + coconut sauce Atay + tsokolate sauce Crispy Fish Fillet + peanut sauce Sinigang Fried Chicken + bell pepper gata sauce Sizzling Monggo + lechon kawali @sarsakitchen JP-Q grilled sticks +5 JP-Qs Isol chicken tail 185 Isaw intestine chicken 185 spicy chicken B 185 pork B 195 beef B 210 Panit chicken skin 180 Inasal Tofu 180 Liempo-Q + SARSÁ BBQ sauce 240 Batchoy (n) a hearty noodle soup Atay chicken liver 185 B with pork innards, + tsokolate sauce chicharon, meat, and at times, egg yolk simmered in a rich pork broth. SUM-SUMAN appetizers Crispy Dilis 130 + chili pineapple glaze Pritchon Pancake 240 + hoisin chili sauce SABAW soups Inasal Lumpia 220 Pancit Molo 275 + achuete garlic sauce SARSÁ Batchoy Deep Fried Dilis 190 regular 210 + mango tuba sinamak special 285 & aioli sauce (egg, bone marrow & bacon-cut liempo) Sinigang Fried Chicken Wings 250 Kansi Soup (good for 2) 395 + bell pepper gata sauce B Sinigang na 295 Bangus Belly + batwan PANCIT noodles Pancit Palabok 225 + SARSÁ XO sauce Lechon Manok 225 Pancit Canton CHEF JP’s NOTES + chili garlic oil Bihon Guisado with 285 Make sure to eat your food Inasal Sisig while it’s still fresh + liver purée out of the kitchen. Kansi Rice Noodles B 295 + bean sprouts + kansi soy sauce Enjoy and kaon ta! Prices subject to change without prior notice.
    [Show full text]
  • D) That's an Order! (1/2
    (D) That’s an Order! (1/2) Cebuano is an Austronesian language spoken in the Philippines. The language was heavily influenced by Spanish during a period of colonialism from 1521 to 1898. Your task is to figure out what four women, Althea, Inday, Janelle, and Maria, had for lunch. Each person had a main dish as well as a dessert and a drink. No two people ordered the same main dish, no two people or- dered the same dessert, and no two people ordered the same drink. Each of them chose from the following Philippine menu : Main Dishes adobong baboy: Pork dish cooked in soy sauce, vinegar, and garlic. adobong sitaw: String beans cooked in the adobo style (with soy sauce and vinegar). asado: Beef dish cooked in a sauce with tomatoes, olives, onion, ketchup, red bell pepper, and potatoes. bulanglang: Boiled mixed vegetables, including malunggay leaves, squash and onions in rice washing. Desserts buko pie: A traditional Filipino baked young coconut custard pie. kutsinta: A type of steamed rice cake made with rice flour, brown sugar and lye. maruya: Banana fritters, served in syrup or ice cream. turon saba: Deep fried plantains in spring roll wrappers. Drinks bino: Wine. gatas: Milk. serbesa: Beer. tubig: Water. D1. Based on the following clues try to determine who ordered which food and drink. Write your answers in Cebuano on the next page. Janelle nikaon og bulanglang apan dili og turon saba. Ang tao nga nipalit og asado ug nikaon og kutsinta wala niinom og serbesa. Ang tao nga nikaon og adobong baboy ug niinom og tubig apan si dili Althea.
    [Show full text]
  • FDA Philippines - Prohibited Items
    FDA Philippines - Prohibited Items A & J Baguio Products Pure Honey Bee A & W Change Lip Gloss Professional A & W Waterproof Mascara Long Lash-Run Resistant A Bonne’ Milk Power Lightening Lotion + Collagen Double Moisturizing & Lightening A&W Smooth Natural Powder (1) A. Girl® Matte Flat Velvet Lipstick A.C Caitlyn Jenner Powder Plus Foundation Studio Mc08 Aaliyah'S Choco-Yema Spread Aaliyah'S Roasted Peanut Butter, Smooth Original Aaliyah'S Rocky Roasted Peanut Butter Spread, Rocky Nuts Aamarah’S Beauty Products Choco Berry Milk Super Keratin Conditioner With Aloe Vera Extract Ab Delicacies Breadsticks Ab Delicacies Fish Cracker Ab Delicacies Peanut Ab Delicacies Pork Chicharon Abby’S Delicious Yema Abc Crispy Peanut And Cashew Abrigana Fish Crackers Snack Attack Absolute Nine Slim Ac Makeup Tokyo Oval Eyebrow Pencil N Ac Makeup Tokyo Eyebrow Pencil Dark Brown Acd Marshmallows Acd Spices Flavorings,Cheese Powder Ace Edible Oil Ace Food Products Serapina Aceite De Alcanfor 25Ml Achuete Powder Acne Cure Clarifying Cleanser With Tea Tree Oil Acnecure Pimple Soap Active White Underarm Whitening Soap Ad Lif Herbal Juice, Graviola Barley,Moringa Oleifera Fruits And Vegetables Ade Food Products Korean Kimchi Chinese Cabbage Ade’S Native Products Buko Pie Adelgazin Plus Adorable Cream Bar Chocolate Flavor Ads Fashion Blusher (A8408) (3) Advanced Formula L-Glutathione White Charm Food Supplement Capsule Advanced Joint Support Instaflex Advanced Featuring Uc-Ii® Collagen Dietary Supplement Aekyung 2080 Kids Toothpaste Strawberry African Slim African Mango Extract African Viagra 4500Mg Ageless Bounty Resveratrol 1000Mg Advance Agriko 5 In 1 Tea Juice Extract Agriko 5 In 1 Turmeric Tea Powder With Brown Sugar Agriko 5 In 1 Turmeric Tea Powder With Brown Sugar Agua (Cleansing Solution) 60Ml Agua Boo Purified Drinking Water Agua Oxigenada F.E.U.
    [Show full text]