2017 Summary of Coconut Food Processor/Exporter
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COCONUT Post-Harvest Operations
COCONUT Post-harvest Operations - Post-harvest Compendium COCONUT: Post-harvest Operations Organisation: Asian and Pacific Coconut Community (APCC) www.apcc.org.sg Author: P.G.Punchihewa and R.N. Arancon Edited by AGSI/FAO: Danilo Mejia (Technical), Beverly Lewis (Language & Style), Last reviewed: 14/10/1999 Contents 1. Introduction ........................................................................................................................ 2 1.1 Economic and Social Impact of Coconut..................................................................... 2 1.2 World Trade ................................................................................................................. 5 1.3 Primary Products .......................................................................................................... 6 1.4 Secondary and derived product .................................................................................. 12 1.5 Requirements for Export and Quality Assurance ...................................................... 22 2. Post-Production Operations ............................................................................................. 24 2.1 Pre-Harvest Operations .............................................................................................. 24 2.2 Harvesting .................................................................................................................. 24 2.3 Copra Processing ...................................................................................................... -
SNACKS) Tahu Gimbal Fried Tofu, Freshly-Grounded Peanut Sauce
GUBUG STALLS MENU KUDAPAN (SNACKS) Tahu Gimbal Fried Tofu, Freshly-Grounded Peanut Sauce Tahu Tek Tek (v) Fried Tofu, Steamed Potatoes, Beansprouts, Rice Cakes, Eggs, Prawn Paste-Peanut Sauce Pempek Goreng Telur Traditional Fish Cakes, Egg Noodles, Vinegar Sauce Aneka Gorengan Kampung (v) Fried Tempeh, Fried Tofu, Fried Springrolls, Traditional Sambal, Sweet Soy Sauce Aneka Sate Nusantara Chicken Satay, Beef Satay, Satay ‘Lilit’, Peanut Sauce, Sweet Soy Sauce, Sambal ‘Matah’ KUAH (SOUP) Empal Gentong Braised Beef, Coconut-Milk Beef Broth, Chives, Dried Chili, Rice Crackers, Rice Cakes Roti Jala Lace Pancakes, Chicken Curry, Curry Leaves, Cinnamon, Pickled Pineapples Mie Bakso Sumsum Indonesian Beef Meatballs, Roasted Bone Marrow, Egg Noodles Tengkleng Iga Sapi Braised Beef Ribs, Spicy Beef Broth, Rice Cakes Soto Mie Risol Vegetables-filled Pancakes, Braised Beef, Beef Knuckles, Egg Noodle, Clear Beef Broth 01 GUBUG STALLS MENU SAJIAN (MAIN COURSE) Pasar Ikan Kedonganan Assorted Grilled Seafood from Kedonganan Fish Market, ‘Lawar Putih’, Sambal ‘Matah’, Sambal ‘Merah’, Sambal ‘Kecap’, Steamed Rice Kambing Guling Indonesian Spices Marinated Roast Lamb, Rice Cake, Pickled Cucumbers Sapi Panggang Kecap – Ketan Bakar Indonesian Spices Marinated Roast Beef, Sticky Rice, Pickled Cucumbers Nasi Campur Bali Fragrant Rice, Shredded Chicken, Coconut Shred- ded Beef, Satay ‘Lilit’, Long Beans, Boiled Egg, Dried Potato Chips, Sambal ‘Matah’, Crackers Nasi Liwet Solo Coconut Milk-infused Rice, Coconut Milk Turmeric Chicken, Pumpkin, Marinated Tofu & -
NPH, ERC Case No. 2015-078 RC
Republic of the Philippines ENERGY REGULATORY COMMISSIO San Miguel Avenue, Pasig City I' IN THE MATTER OF THE APPLICA nON FOR THE APPROVAL OF THE PAGBILAO EHV SUBSTATION PROJECT, WITH PRAYER FOR THE ISSUANCE OF A PROVISIONAL AUTHORITY ERC CASE NO. 2015-078 RC NATIONAL GRID CORPORATION OF THE PHILIPPINES (NGCP), Applicant. x- - - - - ~- - - - - - - - - - - - - - - -x NOTICE OF PUBLIC HEARING TO ALL INTERESTED PARTIES: Notice is hereby given that on April 27, 2015, the National Grid Corporation of the Philippines (NGCP) filed with the Commission an application for the approval of the Pagbilao EHV Substation, with prayer for the issuance of a provisional authority. In the said application, NGCP alleged, among others, the following: 1. It is a corporation created and existing under the laws of the Philippines, with principal office address at NGCP Building, Quezon Avenue corner BIR Road, Diliman, Quezon City. It is the corporate vehicle of the consortium which was awarded the concession to assume the power transmission functions of the National Transmission Corporation ERC CASE NO. 2015-078 RC Notice of Public HearinglJuly 20, 2015 Page 2 of 11 (TRANSCO) pursuant to Republic Act No. 9136 (R.A. 9136), otherwise known as the Electric Power Industry Reform Act of 2001 or the EPIRA. It was also awarded by Congress a franchise under R.A. 9511 (NGCP Franchise) to operate, manage, and maintain the nationwide transmission system of the Republic of the Philippines; STATEMENT OF THE CASE 2. One of its functions and responsibilities enumerated in Section 9 of the EPIRA is to "improve and expand its transmission facilities, consistent with the Grid Code and the Transmission Development Plan (TOP) to be promulgated pursuant to this Act, to adequately serve generation companies, distribution utilities and suppliers requiring transmission service and/or ancillary services through the transmission system: Provided, That TRANSCO (now NGCP) shall submit any plan for expansion or improvement of its facilities for approval by the ERC"; 3. -
BATANGAS Business Name Batangas Egg Producers Cooperative (BEPCO) Owner Board Chairman: Ms
CALABARZON MSMEs featured in Pasa-Love episode (FOOD) BATANGAS Business Name Batangas Egg Producers Cooperative (BEPCO) Owner Board Chairman: Ms. Victorino Michael Lescano Representative: Ms. Judit Alday Mangmang Business Address San Jose, Batangas Mobile/Telephone Number 0917 514 5790 One-paragraph Background Main Product/s: Pasteurized and Cultured Egg BEPCO is a group which aspires to help the egg industry, especially in the modernization and uplift of agriculture. BEPCO hopes to achieve a hundred percent utilization of eggs and chicken. Therefore, BEPCO explores on ways to add value to its products which leads to the development of pasteurized eggs, eggs in a bottle (whole egg, egg yolk and egg white), and Korean egg, which used South Korea’s technology in egg preservation. Website/Social Media Links Facebook: https://www.facebook.com/Batangas- Egg-Producers-Cooperative-137605103075662 Website: https://batangasegg.webs.com/ Business Name Magpantay Homemade Candy Owner Ms. Carmela Magpantay Business Address Lipa City, Batangas Mobile/Telephone Number 0915 517 1349 One-paragraph Background Main Product/s: Mazapan, Yema, Pastillas (Candies and Sweets) JoyVonCarl started as a family business which aimed to increase the family income. During the time, Carmela Magpantay was still employed as a factory worker who eventually resigned and focused on the business venture. Now, JoyVonCarl is flourishing its business and caters to candy lovers across the country. Website/Social Media Links Facebook: https://www.facebook.com/mimay.magpantay.39 Business Name Mira’s Turmeric Products Owner Ms. Almira Silva Business Address Lipa City, Batangas Mobile/Telephone Number 0905 4060102 One-paragraph Background Main Product/s: Turmeric and Ginger Tea Mira’s started when the owner attended on various agricultural trainings and honed her advocacy in creating a product which would help the community. -
National City / 619-477-7071
Appete National City / 619-477-7071 Crispy Chicken Wings - Marinated and seasoned, crispy fried chicken wings. Available in Plain, Spicy, Garlic, or Sweet & Spicy. Siomai - Juicy pork dumplings steamed to perfection and served with soy sauce and lemon. Siomai Lumpiang Shanghai - Crispy mini springrolls filled with diced pork, shrimp and spices. Complemented with our signature sweet and sour sauce. Tokwa’t Baboy - Fried tofu mixed with cirspy lechon bits and served with a garlic vingar sauce. Appetizer Sampler - Delicious combination of lumpia shanghai, Lumpia Shanghai chicken empanaditas, and siomai. Calamari - Crispy-friend squid, served with our garlic and vinegar sauce. Soups Bulalo Soup - A hearty beef shank soup with green beans, napa cabbage, potatoes, and sliced carrots. Appetizer Sampler Tinolang Manok - Chicken, chayote, and bok choy simmered in a savory ginger broth. Pork Sinigang - Sour soup made with pork spare ribs and tamarind. Bangus Sinigang - Sour soup made with boneless milkfish and tamarind. Shrimp Sinigang - Sour soup made with shrimp and tamarind. Bulalo Extra shrimp available. Veggie Sinigang - Pork broth with assorted vegetables. Rce Steamed Rice Tinolang Manok Sinangang - Garlic friend rice, a Filipino favorite. Adobo Fried Rice - Fried rice with scrambled egg and diced chicken adobo. Binagoongan Fried Rice - Egg ans rice wok friend with bagoong (shrimp paste). Rice Medley * - Rice topped with mangoes, tomatoes, diced lechon kawali, egg, and drizzled with a special spicy sauce. Rice Medley Adobo or Bagoong fried rice available. Arroz Caldo - Steaming rice porridge with chicken strips topped with green onions and friend garlic. Garlic Fried Rice *We serve Rice Medley with raw eggs on top. -
DSWD DROMIC Report #33 on the Taal Volcano Eruption As of 31 January 2020, 6PM
DSWD DROMIC Report #33 on the Taal Volcano Eruption as of 31 January 2020, 6PM Situation Overview At 5:30 PM, 12 January 2020, the Philippine Institute of Volcanology and Seismology (PHIVOLCS) has raised alert level 4 over Taal Volcano, indicating that hazardous eruption is possible within hours to days. In its 8:00 AM, 26 January 2020 advisory, the agency has lowered the alert status of Taal Volcano from Alert Level 4 to Alert Level 3 (decreased tendency towards hazardous Eruption), recommending that entry into Taal’s Permanent Danger Zone within seven 7-kilometer radius from the Main Crater is strictly prohibited. Source: Philippine Institute of Volcanology and Seismology (PHIVOLCS) I. Status of Affected Families / Persons A total of 126,952 families or 473,332 persons were affected by the Taal Volcano eruption in Region CALABARZON (see Table 1). Table 1. Number of Affected Families / Persons NUMBER OF AFFECTED REGION / PROVINCE / MUNICIPALITY Barangays Families Persons GRAND TOTAL - 126,952 473,332 NCR - 1,599 6,208 Caloocan City** - 51 210 Makati City - 20 78 Malabon City** - 32 141 Mandaluyong City - 72 273 Manila City** - 210 814 Marikina city - 1 5 Muntinlupa City** - 367 1406 Navotas - 12 48 Paranaque City** - 123 446 Taguig City** - 590 2257 Quezon City** - 61 262 San Juan City** - 17 56 Valenzuela City** - 43 212 REGION III - 99 353 Bataan - 3 11 Hermosa** - 3 11 Bulacan - 14 44 Baliuag** - 2 11 Calumpit** - 1 7 Guiguinto** - 2 4 Hagonoy** - 1 4 City of Malolos (capital)** - 7 14 Plaridel** - 1 4 Nueva Ecija - 10 30 Cabanatuan -
Region IV CALABARZON
Aurora Primary Dr. Norma Palmero Aurora Memorial Hospital Baler Medical Director Dr. Arceli Bayubay Casiguran District Hospital Bgy. Marikit, Casiguran Medical Director 25 beds Ma. Aurora Community Dr. Luisito Te Hospital Bgy. Ma. Aurora Medical Director 15 beds Batangas Primary Dr. Rosalinda S. Manalo Assumpta Medical Hospital A. Bonifacio St., Taal, Batangas Medical Director 12 beds Apacible St., Brgy. II, Calatagan, Batangas Dr. Merle Alonzo Calatagan Medicare Hospital (043) 411-1331 Medical Director 15 beds Dr. Cecilia L.Cayetano Cayetano Medical Clinic Ibaan, 4230 Batangas Medical Director 16 beds Brgy 10, Apacible St., Diane's Maternity And Lying-In Batangas City Ms. Yolanda G. Quiratman Hospital (043) 723-1785 Medical Director 3 beds 7 Galo Reyes St., Lipa City, Mr. Felizardo M. Kison Jr. Dr. Kison's Clinic Batangas Medical Director 10 beds 24 Int. C.M. Recto Avenue, Lipa City, Batangas Mr. Edgardo P. Mendoza Holy Family Medical Clinic (043) 756-2416 Medical Director 15 beds Dr. Venus P. de Grano Laurel Municipal Hospital Brgy. Ticub, Laurel, Batangas Medical Director 10 beds Ilustre Ave., Lemery, Batangas Dr. Evelita M. Macababad Little Angels Medical Hospital (043) 411-1282 Medical Director 20 beds Dr. Dennis J. Buenafe Lobo Municipal Hospital Fabrica, Lobo, Batangas Medical Director 10 beds P. Rinoza St., Nasugbu Doctors General Nasugbu, Batangas Ms. Marilous Sara Ilagan Hospital, Inc. (043) 931-1035 Medical Director 15 beds J. Pastor St., Ibaan, Batangas Dr. Ma. Cecille C. Angelia Queen Mary Hospital (043) 311-2082 Medical Director 10 beds Saint Nicholas Doctors Ms. Rosemarie Marcos Hospital Abelo, San Nicholas, Batangas Medical Director 15 beds Dr. -
AICCEP Perks up Income in ARMM
BI-MONTHLY PUBLICATION OF ARmm inDUSTRY cluSTER capacity EnhancEMEnt PROJEct (aiccEP) Seaweed JICA, DTI boost ARMM output surges six industry clusters 500% in Tawi- COTABATO CITY palm oil, abaca, coffee, the SME clusters. Tawi farms ---- Japan International and coconut industry The ARMM Indus- Cooperation Agency clusters in conflict areas try Clustering Capacity GROWTH yield and (JICA) is working closely namely Maguindanao, Enhancement Project or output of seaweed seed- with the Department of Lanao del Sur, Basilan, AICCEP is an offshoot lings surged as high as Trade and Industry (DTI) Sulu, and Tawi Tawi as from an earlier technical 500% in two coastal vil- – Autonomous Region model industries where assistance from JICA, the lages of Karaha and Buan in Muslim Mindanao the region can succeed National Industry Clus- in Panglima Sugala town (ARMM) in strengthen- through investments in ter Capacity Enhance- in the island province of ing six model industry technology transfer. ment Project (NICCEP) Tawi-Tawi, according to clusters composed of mi- Stakeholders of the in 2012 that set up and seaweed cluster chair An- cro, small and medium project recently held a supported 24 SME indus- nabel Sahali. enterprises (MSMEs) to monitoring visit to the try clusters nationwide. Although two meth- boost economic growth coconut and palm oil NICCEP on the other ods were recommended in Mindanao. clusters in Maguindanao hand, was the offshoot of as “good aquaculture SEAWEED SNACK. Tawi-Tawi women show off samples of JICA and DTI identi- to discuss further the in- the successful pioneering practices” in the planting a snack food they processed out of dried seaweeds during fied rubber, seaweeds, dustrialization plans for pilot project DICCEP, or of high quality seaweed a training workshop on seaweed value-adding and food processing. -
Reliving the Music in the Journeys of Nuestra Señora De La Paz Y Buen Viaje: Antipolo Baroque to Twentieth-Century Manila Ma
Reliving the Music in the Journeys of Nuestra Señora de la Paz y Buen Viaje: Antipolo Baroque to Twentieth-century Manila Ma. Patricia Brillantes-Silvestre Eres mi Madre, plácida Maria; Tú mi vida serás, mi fortaleza; Tú en este fiero mar serás mi guia. -Jose Rizal A la Virgen María, 1880 The Philippine rites of Mary are many and varied, each with its own unique character and homegrown tradition. These range from solemn novena to ecstatic procession, quaint poem-and-flower offering to lilting song and dance, arduous pilgrimage to carefree fiesta. These may take place on land or river, country shrine or city basilica, small community inroad or wide, expansive boulevard. But all are marked by a massive outpouring of affection and tenderness. The cult of Mary in the Philippines has grown from simple folk expression in early times to an imposing display of organized faith in the colonial era, backed by the Church itself and the cabildo or city government (Summers 1998 204), and in more recent times, propped up by a network of wealthy patrons, schools, commercial establishments, and an assortment of civic, artistic and religious organizations. For a people who call themselves in a Marian hymn, “un pueblo amante de María” (a people who love Mary), and who address Mary as “Mama” in such familial terms, these rites represent distinct personal relationships with the Mother of God, hence the variety of expression. This paper focuses on Our Lady of Antipolo, one of the most popular and historic shrines in the country. Our Lady of Antipolo Antipolo is a small town southeast of Manila, situated on a foothill of the Sierra Madre mountain range in Luzon. -
Chera Amlag, Hood Famous Bakeshop
Chera Amlag, Hood Famous Bakeshop Celebrating a one-year anniversary at a brick and mortar bakery is a big deal for a business that started with cheesecake brought to a neighborhood potluck. If you had asked Chera Amlag, owner of Hood Famous Bakeshop in Seattle, if she thought her love of baking would turn into a business, she would have laughed. “I’m not a professionally trained pastry chef, and never wanted to try to be one,” Amlag admits. What she is, instead, is someone very much in love with baking, who is only interested in making desserts that are approachable and comforting, and made with quality ingredients. Mission accomplished. After that fateful potluck, people kept asking for that “hood famous” cheesecake, which convinced Amlag to try and make a go of it for paying customers. She began selling her brilliantly colored creations at popups and bake sales across Seattle, and at dinner parties she and her chef/musician husband, Geo, started hosting, called Food and Sh#t. Soon, people were calling in orders for her unique purple cheesecakes, many of them not knowing their stunning hue came from ube extract and jam Amlag orders from the Philippines. Ube isn’t something most western palates (or eyes) are familiar with, so she got quite a bit of media attention, and her cakes became a nice entry point for conversations about the diversity of Filipino desserts. Amlag also makes cheesecake in flavors like white chocolate guava, champorado, halo halo with homemade haupia, coconut pandan and calamansi mango. She changes her desserts to suit her mood and the season, and is currently making buko pie, calamansi bars, marshmallows, and truly addictive ube cookies, which are tender and intensely buttery — like a mashup of marzipan and shortbread someone colored pastel purple. -
Quarterly Report
MARAWI RESPONSE PROJECT (MRP) Quarterly Report FY2021 Quarter 1: October 1, 2020 - December 31, 2020 Submission Date: January 30, 2021 Cooperative Agreement Number: 72049218CA00007 Activity Start Date and End Date September 2018 – September 2021 Submitted by: Plan International USA Inc. This document was produced for review by the United States Agency for International Development Philippine Mission (USAID/ Philippines). 1 PROJECT PROFILE USAID/PHILIPPINES Program: MARAWI RESPONSE PROJECT (MRP) Activity Start Date and End August 29, 2018 – March 28, 2022 Date: Name of Prime Plan USA International Inc. Implementing Partner: Cooperative Agreement 72049218CA00007 Number: Names of Ecosystems Work for Essential Benefits (ECOWEB) and Subcontractors/Sub Maranao People Development Center, Inc. (MARADECA) awardees: IMPL Project (IMPL) Major Counterpart Organizations Geographic Coverage Lanao del Sur, Marawi City, Lanao del Norte & Iligan City (cities and or countries) Reporting Period: October 1, 2020 – December 31, 2020 2 CONTENTS PROJECT PROFILE ............................................................................. 2 CONTENTS ......................................................................................... 3 ACRONYMS ......................................................................................... 4 1. EXECUTIVE SUMMARY ................................................................ 6 2. PROJECT OVERVIEW .................................................................... 7 3. PROGRESS TOWARDS OUTCOMES AND OUTPUTS ....... -
Blessed Vicente M. Soler, Missionary in the Philippines, 1889-1906
BLESSED VICENTE M. SOLER, MISSIONARY IN THE PHILIPPINES, 1889-1906 Emmanuel Luis A. ROMANILLOS Abstract Resumen The study narrates the missionary years of Este estudio describe la actividad misio- Blessed Vicente Soler in Antipolo, Mind- nera del beato Vicente Soler en Antipo- oro and Batangas. At the outbreak of the lo, Mindoro y Batangas. Al estallar la Philippine Revolution, Father Soler and his Revolución filipina el padre Soler y sus confreres travelled to Lucena in June 1898 compañeros viajaron a Lucena en junio to escape from the revolutionists’ clutch- de 1898 para escapar de los revoluciona- es and took a steamer to Borneo which rios y allí embarcaron en un vapor con berthed at Looc in Tablas Island where they destino a Borneo. Pero al pasar por Looc opted to stay. With eleven confreres, Father (Tablas) optaron por permanecer en Fi- Soler was soon imprisoned there. They lipinas. Muy pronto volvió a caer, junto were later taken by boat to Romblon, then con sus once compañeros, en manos de to Marinduque for incarceration at Boac los revolucionarios, que los trasladaron a and later moved to Mogpog where kind Romblón y, luego, a Marinduque. Duran- parishioners and secular priest treated them te algún tiempo fueron encarcelados en well. After various sea travels, the prisoners Boac y Mogpog, donde fueron bien tra- were taken to Tayabas and hiked from one tados por el párroco y sus feligreses. Tras town to another. After months of captivity, varias idas y venidas fueron trasladados a evasion from American forces, transfers, Batangas, donde caminaron de pueblo en exhaustion from long hikes, hunger, un- pueblo.