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Viura D.O. Navarra Viura D.O Viura D.O. Navarra Viura D.O. Navarra Made from certified organic and hand- Made from certified organic and hand- picked grapes from vines that are an picked grapes from vines that are an average age of 18 years old and grow average age of 18 years old and grow in clay-calcareous soil at 400 meters in clay-calcareous soil at 400 meters ASL. The grapes undergo a 16 day, ASL. The grapes undergo a 16 day, wild yeast fermentation in concrete wild yeast fermentation in concrete tank followed by brief aging in tank followed by brief aging in stainless steel until bottling and stainless steel until bottling and release. release. Grape varieties Viura Grape varieties Viura Altitude 400m ASL Altitude 400m ASL Soil Clay-calcareous soil Soil Clay-calcareous soil Alcohol 12.5% Alcohol 12.5% Tasting notes Tasting notes Fresh, dry and delicious. Viura (also known as Macabeo or the featured white Fresh, dry and delicious. Viura (also known as Macabeo or the featured white wine of Rioja) can tend to be somewhat neutral (boring) but the naturally low wine of Rioja) can tend to be somewhat neutral (boring) but the naturally low yields here in Navarra preserve and bring out lively citrus and pear fruit flavors yields here in Navarra preserve and bring out lively citrus and pear fruit flavors on a balanced backbone of acidity. on a balanced backbone of acidity. www.banvillewine.com www.banvillewine.com Viura D.O. Navarra Viura D.O. Navarra Made from certified organic and hand- Made from certified organic and hand- picked grapes from vines that are an picked grapes from vines that are an average age of 18 years old and grow average age of 18 years old and grow in clay-calcareous soil at 400 meters in clay-calcareous soil at 400 meters ASL. The grapes undergo a 16 day, ASL. The grapes undergo a 16 day, wild yeast fermentation in concrete wild yeast fermentation in concrete tank followed by brief aging in tank followed by brief aging in stainless steel until bottling and stainless steel until bottling and release. release. Grape varieties Viura Grape varieties Viura Altitude 400m ASL Altitude 400m ASL Soil Clay-calcareous soil Soil Clay-calcareous soil Alcohol 12.5% Alcohol 12.5% Tasting notes Tasting notes Fresh, dry and delicious. Viura (also known as Macabeo or the featured white Fresh, dry and delicious. Viura (also known as Macabeo or the featured white wine of Rioja) can tend to be somewhat neutral (boring) but the naturally low wine of Rioja) can tend to be somewhat neutral (boring) but the naturally low yields here in Navarra preserve and bring out lively citrus and pear fruit flavors yields here in Navarra preserve and bring out lively citrus and pear fruit flavors on a balanced backbone of acidity. on a balanced backbone of acidity. www.banvillewine.com www.banvillewine.com Powered by TCPDF (www.tcpdf.org).
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