A 17TH CENTURY CONTRIBUTION to the SCOTTISH FLORA by F. H
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Carrot Butter–Poached Halibut, Anchovy-Roasted Carrots, Fennel
Carrot Butter–Poached Halibut, Anchovy-Roasted Carrots, Fennel 2 pounds (900 g) small carrots, with tops 31⁄2 cups (875 g) unsalted butter 3 anchovy fillets, minced 3 lemons Kosher salt 2 cups (500 ml) fresh carrot juice 3 cloves garlic, crushed, plus 1 whole clove garlic 1 bay leaf Zest of 1 orange 1⁄4 cup (60 ml) extra-virgin olive oil 4 halibut fillets, each about 6 ounces (185 g) Maldon flake salt Fennel Salad 1 fennel bulb, sliced 1⁄8 inch (3 mm) thick using a mandoline 2 tablespoons extra-virgin olive oil 2 tablespoons chopped chives 1 tablespoon chopped white anchovies (boquerones) Kosher salt and freshly ground black Pepper 1. Preheat the oven to 350°F (180°C). 2. Remove the carrot tops, wash, and set aside. Peel the carrots and halve them lengthwise. In a saute pan over medium heat, melt . cup (125 g) of the butter with the anchovies and the grated zest from two of the lemons. Add the carrots and season with kosher salt. Transfer to a baking sheet, spread in a single layer, and roast in the oven until slightly softened but still a little crunchy, about 12 minutes. Remove from oven and toss with the juice of one lemon. 3. In a shallow saute pan over medium heat, combine the carrot juice, the crushed garlic, bay leaf, and orange zest. Cook until reduced by threequarters, about 10 minutes. Add the remaining 3 cups (750 g) butter and stir until melted, then reduce the heat to very low and keep warm. -
Carrots, Celery, Dehydration & Osmosis
CARROTS, CELERY, DEHYDRATION & OSMOSIS OVERVIEW Students will investigate dehydration by soaking carrots and celery in salt and fresh water and observing the effects of osmosis on living organisms. Animals and plants that live in the ocean usually have a high salt level within them in order to avoid dehydration. CONCEPTS • Water molecules move across a membrane to higher levels of salt concentration through a pro- cess called osmosis. • Animals and plants that live in the ocean usually have a high salt content. On the other hand, animals and plants that are not adapted to salt water may have a low salt content, and thus become dehydrated when placed in salt water. MATERIALS For each group: • Salt water • Fresh water • Carrots • Celery • Containers (bowls, glasses, cups) PREPARATION Salt water can be created by simply putting a large quantity of salt into some water and stirring. Warm water will cause the salt to dissolve easier. If you wish to simulate the salt content of the ocean (optional), put 35 milligrams of salt into 965 milliliters of water. This exercise can be done as a class activity/demonstration, or students can be split into small groups. Each group will need a full set of materials. There should be at least one period where the vegetables are left in water for an extended period to get the desired effect. You may therefore wish to extend this activity throughout the day, or for more dramatic and distinctive results, conduct it over two to three days. Alternatively, you can reduce the time needed for this activity if you begin with both crisp and limp vegetables. -
Proposal for Plot Based Plant Phenology Sampling in Puale Bay, Alaska (Adapted from Long Term Ecological Monitoring Program, Vegetation Sampling Protocols 2006)
Plant Phenology Puale Bay 2010 Proposal for Plot Based Plant Phenology Sampling in Puale Bay, Alaska (Adapted from Long Term Ecological Monitoring Program, Vegetation Sampling Protocols 2006) Stacey E. Pecen U.S. Fish and Wildlife Service, Alaska Peninsula/Becharof NWR, P.O. Box 277, King Salmon, AK 99613 BACKGROUND AND OBJECTIVES Phenology, the timing of major biological events during a plant or animal’s life, can be monitored to detect changes in climate. Major events are called phenophases: leaf emergence, flowering, fruit ripening, and senescing. According to Menzel and Estrella (2001), plant phenology studies have shown that the average growing season is increasing by 0.2 days/year. It is especially important to monitor changes in higher latitudes, such as Alaska, where global warming is expected to occur earlier and at a greater magnitude (Henry and Molau 1997). The Northern Hemisphere (above 40o N) has experienced an increase in temperature of at least 0.5oC/decade from 1966-1995 (Serreze et al. 2000, Euskirchen et al. 2009). Monitoring species abundance and diversity is also vital. Environmental conditions dictate the composition of plant communities. Changes can occur over time, disrupting the balance of these interactions. In a nine year study at Toolik Lake, AK, Chapin et al. (1995) found that species richness declined 30-50% when the mean temperature was increased by 3.5˚C. Forbs and grasses decreased in abundance while woody species, such as Betula spp., increased. Changes in species abundance in regions of the arctic, as a result of warming, were also noted by Euskirchen et al. (2009). -
Ornithocoprophilous Plants of Mount Desert Rock, a Remote Bird-Nesting Island in the Gulf of Maine, U.S.A
RHODORA, Vol. 111, No. 948, pp. 417–447, 2009 E Copyright 2009 by the New England Botanical Club ORNITHOCOPROPHILOUS PLANTS OF MOUNT DESERT ROCK, A REMOTE BIRD-NESTING ISLAND IN THE GULF OF MAINE, U.S.A. NISHANTA RAJAKARUNA Department of Biological Sciences, San Jose´ State University, One Washington Square, San Jose´, CA 95192-0100 e-mail: [email protected] NATHANIEL POPE AND JOSE PEREZ-OROZCO College of the Atlantic, 105 Eden Street, Bar Harbor, ME 04609 TANNER B. HARRIS University of Massachusetts, Fernald Hall, 270 Stockbridge Road, Amherst, MA 01003 ABSTRACT. Plants growing on seabird-nesting islands are uniquely adapted to deal with guano-derived soils high in N and P. Such ornithocoprophilous plants found in isolated, oceanic settings provide useful models for ecological and evolutionary investigations. The current study explored the plants foundon Mount Desert Rock (MDR), a small seabird-nesting, oceanic island 44 km south of Mount Desert Island (MDI), Hancock County, Maine, U.S.A. Twenty-seven species of vascular plants from ten families were recorded. Analyses of guano- derived soils from the rhizosphere of the three most abundant species from bird- 2 nesting sites of MDR showed significantly higher (P , 0.05) NO3 , available P, extractable Cd, Cu, Pb, and Zn, and significantly lower Mn compared to soils from the rhizosphere of conspecifics on non-bird nesting coastal bluffs from nearby MDI. Bio-available Pb was several-fold higher in guano soils than for background levels for Maine. Leaf tissue elemental analyses from conspecifics on and off guano soils showed significant differences with respect to N, Ca, K, Mg, Fe, Mn, Zn, and Pb, although trends were not always consistent. -
Companion Plants for Better Yields
Companion Plants for Better Yields PLANT COMPATIBLE INCOMPATIBLE Angelica Dill Anise Coriander Carrot Black Walnut Tree, Apple Hawthorn Basil, Carrot, Parsley, Asparagus Tomato Azalea Black Walnut Tree Barberry Rye Barley Lettuce Beans, Broccoli, Brussels Sprouts, Cabbage, Basil Cauliflower, Collard, Kale, Rue Marigold, Pepper, Tomato Borage, Broccoli, Cabbage, Carrot, Celery, Chinese Cabbage, Corn, Collard, Cucumber, Eggplant, Irish Potato, Beet, Chive, Garlic, Onion, Beans, Bush Larkspur, Lettuce, Pepper Marigold, Mint, Pea, Radish, Rosemary, Savory, Strawberry, Sunflower, Tansy Basil, Borage, Broccoli, Carrot, Chinese Cabbage, Corn, Collard, Cucumber, Eggplant, Beet, Garlic, Onion, Beans, Pole Lettuce, Marigold, Mint, Kohlrabi Pea, Radish, Rosemary, Savory, Strawberry, Sunflower, Tansy Bush Beans, Cabbage, Beets Delphinium, Onion, Pole Beans Larkspur, Lettuce, Sage PLANT COMPATIBLE INCOMPATIBLE Beans, Squash, Borage Strawberry, Tomato Blackberry Tansy Basil, Beans, Cucumber, Dill, Garlic, Hyssop, Lettuce, Marigold, Mint, Broccoli Nasturtium, Onion, Grapes, Lettuce, Rue Potato, Radish, Rosemary, Sage, Thyme, Tomato Basil, Beans, Dill, Garlic, Hyssop, Lettuce, Mint, Brussels Sprouts Grapes, Rue Onion, Rosemary, Sage, Thyme Basil, Beets, Bush Beans, Chamomile, Celery, Chard, Dill, Garlic, Grapes, Hyssop, Larkspur, Lettuce, Cabbage Grapes, Rue Marigold, Mint, Nasturtium, Onion, Rosemary, Rue, Sage, Southernwood, Spinach, Thyme, Tomato Plant throughout garden Caraway Carrot, Dill to loosen soil Beans, Chive, Delphinium, Pea, Larkspur, Lettuce, -
Major Lineages Within Apiaceae Subfamily Apioideae: a Comparison of Chloroplast Restriction Site and Dna Sequence Data1
American Journal of Botany 86(7): 1014±1026. 1999. MAJOR LINEAGES WITHIN APIACEAE SUBFAMILY APIOIDEAE: A COMPARISON OF CHLOROPLAST RESTRICTION SITE AND DNA SEQUENCE DATA1 GREGORY M. PLUNKETT2 AND STEPHEN R. DOWNIE Department of Plant Biology, University of Illinois, Urbana, Illinois 61801 Traditional sources of taxonomic characters in the large and taxonomically complex subfamily Apioideae (Apiaceae) have been confounding and no classi®cation system of the subfamily has been widely accepted. A restriction site analysis of the chloroplast genome from 78 representatives of Apioideae and related groups provided a data matrix of 990 variable characters (750 of which were potentially parsimony-informative). A comparison of these data to that of three recent DNA sequencing studies of Apioideae (based on ITS, rpoCl intron, and matK sequences) shows that the restriction site analysis provides 2.6± 3.6 times more variable characters for a comparable group of taxa. Moreover, levels of divergence appear to be well suited to studies at the subfamilial and tribal levels of Apiaceae. Cladistic and phenetic analyses of the restriction site data yielded trees that are visually congruent to those derived from the other recent molecular studies. On the basis of these comparisons, six lineages and one paraphyletic grade are provisionally recognized as informal groups. These groups can serve as the starting point for future, more intensive studies of the subfamily. Key words: Apiaceae; Apioideae; chloroplast genome; restriction site analysis; Umbelliferae. Apioideae are the largest and best-known subfamily of tem, and biochemical characters exhibit similarly con- Apiaceae (5 Umbelliferae) and include many familiar ed- founding parallelisms (e.g., Bell, 1971; Harborne, 1971; ible plants (e.g., carrot, parsnips, parsley, celery, fennel, Nielsen, 1971). -
INDEX for 2011 HERBALPEDIA Abelmoschus Moschatus—Ambrette Seed Abies Alba—Fir, Silver Abies Balsamea—Fir, Balsam Abies
INDEX FOR 2011 HERBALPEDIA Acer palmatum—Maple, Japanese Acer pensylvanicum- Moosewood Acer rubrum—Maple, Red Abelmoschus moschatus—Ambrette seed Acer saccharinum—Maple, Silver Abies alba—Fir, Silver Acer spicatum—Maple, Mountain Abies balsamea—Fir, Balsam Acer tataricum—Maple, Tatarian Abies cephalonica—Fir, Greek Achillea ageratum—Yarrow, Sweet Abies fraseri—Fir, Fraser Achillea coarctata—Yarrow, Yellow Abies magnifica—Fir, California Red Achillea millefolium--Yarrow Abies mariana – Spruce, Black Achillea erba-rotta moschata—Yarrow, Musk Abies religiosa—Fir, Sacred Achillea moschata—Yarrow, Musk Abies sachalinensis—Fir, Japanese Achillea ptarmica - Sneezewort Abies spectabilis—Fir, Himalayan Achyranthes aspera—Devil’s Horsewhip Abronia fragrans – Sand Verbena Achyranthes bidentata-- Huai Niu Xi Abronia latifolia –Sand Verbena, Yellow Achyrocline satureoides--Macela Abrus precatorius--Jequirity Acinos alpinus – Calamint, Mountain Abutilon indicum----Mallow, Indian Acinos arvensis – Basil Thyme Abutilon trisulcatum- Mallow, Anglestem Aconitum carmichaeli—Monkshood, Azure Indian Aconitum delphinifolium—Monkshood, Acacia aneura--Mulga Larkspur Leaf Acacia arabica—Acacia Bark Aconitum falconeri—Aconite, Indian Acacia armata –Kangaroo Thorn Aconitum heterophyllum—Indian Atees Acacia catechu—Black Catechu Aconitum napellus—Aconite Acacia caven –Roman Cassie Aconitum uncinatum - Monkshood Acacia cornigera--Cockspur Aconitum vulparia - Wolfsbane Acacia dealbata--Mimosa Acorus americanus--Calamus Acacia decurrens—Acacia Bark Acorus calamus--Calamus -
NVPD-Recording-Card Coastal
Recording card Irish Wild Flowers: Coastal habitat Date: Grid Ref: Name: Location and County: www.biodiversityireland.ie Notes: Scientific name Common Name Scientific name Common Name Scientific name Common Name Dunes Parentucellia viscosa Bartsia, yellow Limonium humile Lavender, sea Achillea millefolium Yarrow Phragmites australis Reed, common Myriophyllum spicatum Water milfoil, spiked Ammophila arenaria Marram grass Potentilla anserina Silverweed Potamogeton pectinatus Pondweed, fennel Anacamptis pyramidalis Orchid, pyramidal Salix repens Willow, creeping Puccinellia maritima Salt-marsh grass, common Anthyllis vulneraria Kidney vetch Shingle and gravel banks Ranunculus baudotii Water crow-foot Aparagus officinales ssp. prostratus Asparagus Atriplex lanciniata Orache, frosted Salicornia agg. Glassworts Asparagus officinalis subsp. officinalis Garden asparagus* Chamaemelum nobile Chamomile, common Seriphidium maritima Wormwood, sea Cakile maritima Rocket, sea Crambe maritima Kale, sea Spartina anglica Cord grass, English Calystegia soldanella Bindweed, sea Crithmum maritimum Samphire, rock Triglochin maritima Arrowgrass, sea Carex arenaria Sand sedge Glaucium flavum Poppy, yellow-horned Triglochin palustris Arrowgrass, Marsh Centaurium pulchellum Centuary, lesser Honkenya peploides Sandwort, sea Coastal general Dactylorhiza majalis Orchid, western marsh Lathyrus japonicus ssp. maritimus Pea, sea Allium ampeloprasum var. babingtonii Babingtons leek Daucus carota ssp. Gummifer Carrot, sea Mertensia maritima Oysterplant Aster tripolium -
Horatio's Garden Plant List
Horatio’s Garden Plant List Latin name Common name Trees Amelanchier lamarckii - multistem Snowy mespilus, Serviceberry Betula nigra - multistem River birch Buxus sempervirens - balls Box Koelreuteria paniculata (in planter) Golden rain tree, Varnish tree Hedging Cratageous monogyna Quickthorn Euonymous europaeus Spindle Rosa canina Dog rose Prunus spinosa Blackthorn Fagus sylvatica Beech Quercus rober English oak Shrubs Buddleja davidii 'Purple Emperor' Butterfly bush Osmanthus x burwoodii Osmanthus Rosmarinus officinalis Rosemary Perovskia atriplicifolia 'Blue Spire' Russian sage Sarcococca confusa Sweet box Herbaceous Acanthus mollis 'Rue Ledan' Bear's breeches, Oyster plant Acaena inermis 'Purpurea' New Zealand burr Achillea 'Monpagode' Yarrow Agastache 'Black Adder' Giant hyssop Alchemilla erythropoda Lady's mantle Anemone huphensis var japonica Japanese anemone Aruncus dioicus 'Horatio' Goatsbeard Aster laterifolius 'Coombe Fishacre' Aster Blechnum spicant Hard fern, Deer fern Bupleurum perfoliatum Hare's ear Campanula trachelium var. alba Bell flower Centranthus ruber Red valerian Chamaenerion angustifolium 'Album' Rosebay willowherb Dianthus cruentus Pink Digitalis ferrugunea Rusty Foxglove Dryopteris erythrosora Autumn fern Echinacea purpurea 'White Swan' Coneflower Epimedium pinnatum subsp. colchicum Barrenwort Erigeron karvinskianus Spanish daisy Eryngium yuccifolium Button snake-root Eryngium giganteum 'Silver Ghost' Giant sea holly Eryngium planum 'Blaukappe' Sea holly Foeniculum vulgare Fennel Geranium pyrenaicum 'Bill Wallis' -
THE IRISH RED DATA BOOK 1 Vascular Plants
THE IRISH RED DATA BOOK 1 Vascular Plants T.G.F.Curtis & H.N. McGough Wildlife Service Ireland DUBLIN PUBLISHED BY THE STATIONERY OFFICE 1988 ISBN 0 7076 0032 4 This version of the Red Data Book was scanned from the original book. The original book is A5-format, with 168 pages. Some changes have been made as follows: NOMENCLATURE has been updated, with the name used in the 1988 edition in brackets. Irish Names and family names have also been added. STATUS: There have been three Flora Protection Orders (1980, 1987, 1999) to date. If a species is currently protected (i.e. 1999) this is stated as PROTECTED, if it was previously protected, the year(s) of the relevant orders are given. IUCN categories have been updated as follows: EN to CR, V to EN, R to V. The original (1988) rating is given in brackets thus: “CR (EN)”. This takes account of the fact that a rare plant is not necessarily threatened. The European IUCN rating was given in the original book, here it is changed to the UK IUCN category as given in the 2005 Red Data Book listing. MAPS and APPENDIX have not been reproduced here. ACKNOWLEDGEMENTS We are most grateful to the following for their help in the preparation of the Irish Red Data Book:- Christine Leon, CMC, Kew for writing the Preface to this Red Data Book and for helpful discussions on the European aspects of rare plant conservation; Edwin Wymer, who designed the cover and who, as part of his contract duties in the Wildlife Service, organised the computer applications to the data in an efficient and thorough manner. -
Morphology of Pollen in Apiales (Asterids, Eudicots)
Phytotaxa 478 (1): 001–032 ISSN 1179-3155 (print edition) https://www.mapress.com/j/pt/ PHYTOTAXA Copyright © 2021 Magnolia Press Article ISSN 1179-3163 (online edition) https://doi.org/10.11646/phytotaxa.478.1.1 Morphology of pollen in Apiales (Asterids, Eudicots) JAKUB BACZYŃSKI1,3, ALEKSANDRA MIŁOBĘDZKA1,2,4 & ŁUKASZ BANASIAK1,5* 1 Institute of Evolutionary Biology, Faculty of Biology, University of Warsaw Biological and Chemical Research Centre, Żwirki i Wigury 101, 02-089 Warsaw, Poland. 2 Department of Water Technology and Environmental Engineering, University of Chemistry and Technology Prague, Technická 5, 166 28 Prague 6, Czech Republic. 3 �[email protected]; https://orcid.org/0000-0001-5272-9053 4 �[email protected]; http://orcid.org/0000-0002-3912-7581 5 �[email protected]; http://orcid.org/0000-0001-9846-023X *Corresponding author: �[email protected] Abstract In this monograph, for the first time, the pollen morphology was analysed in the context of modern taxonomic treatment of the order and statistically evaluated in search of traits that could be utilised in further taxonomic and evolutionary studies. Our research included pollen sampled from 417 herbarium specimens representing 158 species belonging to 125 genera distributed among all major lineages of Apiales. The pollen was mechanically isolated, acetolysed, suspended in pure glycerine and mounted on paraffin-sealed slides for light microscopy investigation. Although most of the analysed traits were highly homoplastic and showed significant overlap even between distantly related lineages, we were able to construct a taxonomic key based on characters that bear the strongest phylogenetic signal: P/E ratio, mesocolpium shape observed in polar view and ectocolpus length relative to polar diameter. -
Cooking with Carrots
Give Your Family FOOD HERO More of the Good Stuff! Fo rg odHero.o Carrot Basics re high in vit ots a amin arr A fo A. $hop and $ave C itamin r good ed v eye ne si < Choose firm carrots with u gh o t. even color. Avoid carrots that Y are soft or wilted. If the leaf tops are still on, they should be Types of Carrots bright green. < Baby carrots should be moist Carrots come in many colors! but not slimy. If you don’t find them in stores, < growing them from seed may be Carrots may cost less at local an option. farmers’ markets. < Canned and frozen carrots Baby carrots are a type of carrot can save you money. They work picked when they are still small. great in side-dishes, soups and Baby-cut carrots are actually stews. larger carrots that have been peeled and cut smaller. They < Use the food label to find a come in pre-packaged bags. canned carrot with less sodium. Rinse and drain the canned carrots to cut more sodium. Fresh, frozen, or canned – carrots are easy to find any time of year Storing whole, fresh carrots: Blanch and freeze carrots for e W I Wash the carrots, and trim off the longer storage. Stor ell green leaf tops, if present. 1. Wash, trim, and cut large carrots. ste Le I Store the carrots in a plastic bag. 2. Place cut carrots in boiling water Wa ss Poke a few small holes in the bag to for 2 minutes or 5 minutes for let air in.