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Menu Items Also Available 11:00PM-4:00PM | Weekends & Bank Holidays *The consumption of raw or uncooked eggs, meat, poultry or shellfish may increase your risk of food borne illness. Please inform your server of any allergies or dietary restrictions. BRUNCH Soup Of The Day D i p s S a n d w i c h e s Served with Pita Points Served with Crisps or Crudités Tzatziki – 10 – 17 S a l a d s Chicken Yogurt, Cucumber, Garlic Haloumi, Cucumbers, Spinach, Olive Paste, Myzithra – 18 Fava – 9 on Panino Bread Arugula, Grilled Chicken, Smooth Greek Yellow Myzithra Cheese, Caramelized Split Peas, Red Onions Vegetable – 13 Onions, Roasted Peppers, Zucchini, Eggplant, Roasted Citrus Segments, Walnuts, Melitzana – 13 Peppers, Balsamic Cream, White Truffle Balsamic Vinaigrette Roasted Eggplant, Peppers, on Panino Bread Onions Horiatiki – 16 Despaña Chorizo – 15 Tomatoes, Cucumbers,Red Onions, Trio – 22 Sautéed Peppers and Onions, Barrel-Aged Feta,Olives,Red Wine Tzatziki, Melitzana, Fava on Panino Bread Vinaigrette Pulled Pork – 17 Kataïfi – 22 Greek Cabbage Slaw, Mixed Greens, Grilled Shrimp, on Panino Bread Strawberries, Gorgonzola, Pistachios, Kataïfi, Prosciutto – 17 Strawberry Vinaigrette Kasseri Cheese, Arugula, Roasted Peppers, Beet – 18 on Panino Bread Beets, Mixed Greens, Falafel, Almonds, Goat Cheese, Champagne Raisin Vinaigrette E g g s Dressings Feature Locally-Owned EVOO Shakshuka – 14 K i d s Poached Eggs, Peppers, Onions, Vine Ripe Tomatoes, Mac n’ Cheese – 11 Toasted Village Bread Kid Friendly Cavatappi Cheddar G r i d d l e — Strapatsada – 13 Soft Scramble, Tomatoes, Served with Crisps or Crudités Olive Oil Pancakes – 13 Onions, Barrel Aged Feta Pancakes, Olive Oil Hazelnut, Beef Sliders – 13 Crumbled Greek Sugar House Blend Chuck Pindus Omelet – 13 Cookies and Cream Baked Eggs, Barrel Aged Feta, Falafel Sliders - 11 Tomatoes and Potatoes Soft Parker Buns Caprice Waffle – 16 Pastry Cream, Homemade Chicken Fingers – 13 Caramel and Crumbled Greek Hazelnut Cocoa Wafer Rolls Brunch Menu Items also Available for Brunch Greek Yogurt – 9 Delivery or Curbside Pickup Granola & Honey or Please ask for the Specials of the Side of Sausages or Bacon Spoon Sweets Day + 6 11:00PM-4:00PM | Weekends & Bank Holidays *The consumption of raw or uncooked eggs, meat, poultry or shellfish may increase your risk of food borne illness. Please inform your server of any allergies or dietary restrictions. LUNCH Soup Of The Day… D i p s S a n d w i c h e s Served with Pita Points Served with Crisps or Crudités Tzatziki – 10 – 17 S a l a d s Chicken Yogurt, Cucumber, Garlic Haloumi, Cucumbers, Spinach, Olive Paste, Fava – 9 on Panino Bread Myzithra – 18 Smooth Greek Yellow Arugula, Grilled Chicken, Split Peas, Red Onions Grilled Cheese – 16 Myzithra Cheese, Caramelized Kasseri Cheese, Black Truffle Onions, Roasted Peppers, Melitzana – 13 Spread, on Zea Bread Citrus Segments, Walnuts, Roasted Eggplant, Peppers, White Truffle Balsamic Vinaigrette Onions Vegetable – 13 Zucchini, Eggplant, Roasted Horiatiki – 16 Trio – 22 Peppers, Balsamic Cream, Tomatoes, Cucumbers, Red Tzatziki, Melitzana, Fava on Panino Bread Onions, Barrel-Aged Feta, Olives, Red Wine Vinaigrette Despaña Chorizo – 15 Sautéed Peppers and Onions, Kataïfi – 22 on Panino Bread Mixed Greens, Grilled Shrimp, Strawberries, Gorgonzola, Pulled Pork – 17 Pistachios, Kataïfi, Greek Cabbage Slaw, Strawberry Vinaigrette on Panino Bread – 18 Beet Shredded Lamb – 19 Beets, Mixed Greens, Falafel, Greek Spice Rubbed, White BBQ, Almonds, Goat Cheese, on Pita Bread Champagne Raisin Vinaigrette Prosciutto – 17 Manouri – 18 Kasseri Cheese, Arugula, Spinach, Prosciutto, K i d s Roasted Peppers, Manouri Cheese, Dry Figs, on Panino Bread Fig Balsamic Vinaigrette Mac n’ Cheese – 11 Kid Friendly Cavatappi Cheddar Beef Sliders – 17 Quinoa – 16 Ground Meat with Tzatziki Red Quinoa, Baby Spinach, Dates, — on Parker Bun Almonds, Pomegranate, Citrus Vinaigrette Served with Crisps or Crudités Falafel Sliders -15 Beef Sliders – 13 Tahini Sauce on Seven Grain House Blend Chuck Buns Falafel Sliders - 11 – 19 Shrimp Soft Parker Buns Lettuce, Tomato, Yogurt Caper Sauce, on Panino Bread Chicken Fingers – 13 Grilled Cheese – 8 Dressings Feature Locally-Owned EVOO Lunch Menu Items also Available for Lunch Delivery or Curbside Pickup Please ask for the Specials of the Day 11:00PM-4:00PM | Weekends & Bank Holidays *The consumption of raw or uncooked eggs, meat, poultry or shellfish may increase your risk of food borne illness. Please inform your server of any allergies or dietary restrictions. DINNER Soup Of The L a n d K i d s Day… Pulled Pork – 22 Mac n’ Cheese – 11 Over Aegean Mac n’ Cheese Kid Friendly Cavatappi Cheddar D i ps — Bifteki – 18 Served with Crisps or Crudités Served with Pita Points House Blend Beef, Kefalotyri Beef Sliders – 13 – 10 Cheese, Tzatziki, Feta Crisps Tzatziki House Blend Chuck Yogurt, Cucumber, Garlic – 26 Shredded Lamb Falafel Sliders - 11 Fava – 9 Lemon Spices, White BBQ, Smooth Greek Yellow Soft Parker Buns over Pita Bread Split Peas, Red Onions Chicken Fingers – 13 Melitzana – 13 Paidakia – 29 New Zealand Lamb Chops, Grilled Cheese – 8 Roasted Eggplant, Peppers, Onions Lemon Oregano Drizzle, Dip Trio – 22 Herb Potato Wedges Tzatziki, Melitzana, Fava Skirt Steak – 33 S i d e s Salsa Cruda, Halloumi Fries M e z e Feta Crisps – 8 Kefte – 16 Spanakorizo – 9 House Blend Beef and Tzatziki Charred & Roasted Falafel -13 Broccoli/Cauliflower – 10 Falafel , Tahini Sauce Grilled Vegetables – 10 Loukaniko – 13 Pork Village Sausage with Leeks Aegean Mac n’ Cheese – 13 Smoked Metsovo Cheese Saganaki – 14 Fried Sheep Cheese, Metaxa12 Brandy Octopus – 20 S e a D e s s e r t s Red Onions, Peppers, Capers, Saffron Vinaigrette Cookies – 8 Shrimp Skara – 28 Mini Phyllo Pastries – 9 Grilled Vegetables Chocolate Praline Cake – 10 S a l a d s Grilled Wild Salmon – 28 Lemon Oil ,Potatoes – 9 Horiatiki – 16 Walnut Cake Tomatoes, Cucumbers, Norsk Parchment Red Onions, Barrel-Aged Feta,Olives Greek Yogurt – 9 Red Wine Vinaigrette Roasted Cod – 25 with Spooned Sweets or Honey Roasted Broccoli/Cauliflower Prasini – 14 Bougatsa – 9 Romaine Lettuce, Dill,Scallions Feta, “Astakomakaronada” Lobster Pasta Semolina Custard Pie Red Win Vinaigrette Subject to Availability Confection Sugar, Cinnamon Beet – 14 Beets, Mixed Greens, Almonds, Goat Cheese, Champagne Raisin Vinaigrette Dinner Menu Items also Available Kataïfi – 16 for Dinner Mixed Greens, Strawberries, Delivery or Curbside Pickup Gorgonzola, Pistachios, Kataïfi, 11:00PM-4:00PM | Weekends & Bank Holidays *The consumption of raw or uncooked eggs, meat, poultry or shellfish may increase your risk of food borne illness. Please inform your server of any allergies or dietary restrictions. Strawberry Vinaigrette Please ask for the Specials of the Dressings Feature Locally-Owned EVOO Day 11:00PM-4:00PM | Weekends & Bank Holidays *The consumption of raw or uncooked eggs, meat, poultry or shellfish may increase your risk of food borne illness. Please inform your server of any allergies or dietary restrictions. All proteins are non-GMO and hormone free. We endeavor to source proteins/produce from farms within our region, and we specialize in sourcing imported products used in our dishes, which are also found in our MARKETA, from small Mediterra nean farms. .
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