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Togo Menu HOB Page 1 2020 Reva Master

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Togo Menu HOB Page 1 2020 Reva Master APPETIZERS ENTREES NOODLES Includes a side of steamed white rice [substitute brown rice $1.00] A1. SATAY CHICKEN 5 PCS A5A. EGG ROLLS: CHICKEN 4 PCS |8.95 |7.45 N1. MEE GORENG MAMAK |10.95 N5. PAD KEE MOW |10.95 marinated in house spices, shredded cabbage, carrots, E1. MELACCA CAULIFLOWER chicken & shrimp, egg chicken & shrimp, fresh wide |11.95 E7. BASIL EGGPLANT |11.45 served with peanut sauce & and glass noodles Veg rice noodles wok-fried with lightly battered cauliower wok-fried eggplant, basil, Veg noodles wok-fried, with egg cucumber salad tossed in home blended bell pepper, carrots, chili bean prouts, tofu and house egg, bell pepper, onion, Veg A5B. EGG ROLLS: VEGGIE 5 PCS |7.45 Veg Veg sauce and a choice of meat paste, and a choice of meat tamarind sauce bean sprouts, basil, & chili A2. ROTI AND KARI 2 PCS A6. SPICY WINGS 6 PCS |7.95 |8.95 E2. PENANG GREEN BEANS E9. BASIL CHILI Veg pan-fried layered at bread fried chicken wings tossed in |11.45 |11.95 N6. PAD THAI wok-fried with bell pepper, N1B. HOKKIEN MEE GORENG |10.95 |10.95 served with a side of curry sweet & spicy sauce sauteed with house blended chili and sambal sauce with onion, basil in chili garlic egg noodles wok-fried with Chicken & shrimp, rice noodles sauce & cucumber salad Veg a choice of meat sauce, and a choice of meat egg, chicken & shrimp, Veg wok-fried with egg, bean Veg chive and bean sprouts sprouts, scallions, ground A3.TOD MUN 5 PCS 8.95 A7. SUMMER ROLLS 2 PCS |8.45 | E3. THAI GREEN BEANS 11.45 E10. SWEET & SOUR CHICKEN 11.95 in chili garlic sauce peanuts rice paper rolled with homemade | | savory deep-fried sh cake Veg sauteed with prik king curry pineapple, bell peppers, chicken pate, shrimp, romaine N2. CHOW KUEH TEOW 10.95 N7. PENANG CHOW HOFUN |11.95 with Thai herbs and spices paste, coconut milk and a carrots, onions, wok-tossed | lettuce, carrots, cucumber served Veg chicken & shrimp and chinese with a cucumber dipping sauce Veg choice of meat in our sweet and sour sauce Chicken & shrimp, fresh with dipping sauce Veg wide rice noodles wok fried green in garlic gravy over wok fried fresh at rice noodle A8. THAI WING 2 PCS 10.95 A9. TRIANGULAR SHRIMP 6 PCS 9.45 E11. KAMPONG CASHEW 11.95 with egg, bean sprouts, chives | | E4. SAMBAI CHICKEN |11.95 | boneless chicken wing stued fried shrimps wrapped in egg chinese green wok-fried wok-fried with onion, bell N9. CURRY LAKSA |10.95 ground chicken, glass noodle, roll skin served with dipping sauce with house blended chili and Veg pepper, and cashew nuts in N3. PENANG BEE HOON |10.95 house-blend spices, sambal chicken & shrimp, thin rice CURRY MEE carrots served with dipping sauce sambal sauce. Veg sauce with a choice of meat noodles wok-fried with egg, chicken & shrimp, & calamari, Veg E5. RENDANG BEEF onion, bean sprouts egg noodles, bean spouts, SOUPS |13.45 E12. MIXED VEGETABLES |11.45 boiled egg in curry coconut chunky beef braised in Veg wok-fried broccoli, green broth, crispy noodle and fried coconut milk and spices, potato, beans, zucchini, cabbage, N4. S’PORE BEE HOON |10.95 onion on top S3. LEMON GRASS SOUP onion & side cucumber salad S1. TOM YUM | Small |Small and carrots in garlic sauce chicken & shrimp, thin rice a blend of spices with 9.45 shrimp, chicken and sh 10.45 and a choice of meat Veg noodles wok-fried with egg, SIDE DISHES lemongrass broth, lime | with lemongrass, ginger, |Large Large E6. PENANG EGGPLANT onion, bean sprouts, curry JASMINE RICE | +1.75 juice, mushrooms, tomato, 12.45 mushrooms, lime juice. 13.45 |11.45 E13. THAI ORANGE CHICKEN |11.95 seasoning Veg | | BROWN RICE | +2.75 and a choice of meat & basil wok-fried eggplant, bell boneless chicken breast meat COCONUT RICE | +3.00 Veg pepper, carrots, sambal tossed in house sweet & tangy sauce, and a choice of meat STICKY RICE | +3.00 S2. TOM KHA S4. GLASS NOODLES SOUP | Small sauce. | Small 10.45 a blend of spices with 9.95 chicken and shrimp, glass | lemongrass broth, lime | noodles, peas and carrots Large M1. SPICY FOREST BAMBOO |11.95 E14. PEPPER GARLIC CHICKEN |11.95 Meat Choice: Veg Large Veg 13.45 Halal Certied Meat Suppliers Supervised juice, coconut milk, 12.95 in clear broth | stir fry with bamboo shoots, green sauteed with garlic, white pepper mushrooms, tomato, and | onion, carrots, lemon glass, galanga over broccolli and a choice of Chicken | +0 (price shown) by Halal Transactions of Omaha Veggie | +0 (price shown) a choice of meat & spicy sauce and a choice of meat. meat - Zabiha Halal chicken & beef Beef | + 2.00 - Mechanically Slaughtered | Small S5. VEGGIE TOFU SOUP Shrimp | + 3.00 Small: Serve 2 Large: Serve 4 9.95 M2. CRISPY CHICKEN & Wayne Farms Halal certied Chicken cabbage, carrots ,broccoli | |11.95 Seafood | + 3.00 & tofu in clear broth Large GREEN BEAN Nebraska Beef Halal certied Beef 12.95 | ligltly battered chicken sauteed Veg Vegetarian with Tofu with green bean and carrot Meat Choice: with tangy sauce. Chicken | +0 (price shown) SEAFOOD & FISH FRIED RICE Veg Vegetarian with Tofu Veggie | +0 (price shown) Includes a side of steamed white rice [substitute brown rice $1.00] Beef | + 2.00 R1. PENANG NASI LEMAK R5. PINEAPPLE FRIED RICE |13.45 |11.95 Shrimp | + 3.00 F1. SOTONG & CHINESE GREEN |14.95 F5. CHILI CATFISH |14.95 rendang beef served with stir fried with shrimp, pea Seafood | + 3.00 lightly battered calamari sauteed sauteed with eggplant, bell boiled egg, roasted peanuts, & carrots chicken, egg, cashew, with garlic & sambal sauce pepper, basil, Thai herbs and cucumber salad, anchovies, raisins, onion, pineapple, SALADS served with chinese green spices and coconut rice Veg yellow curry seasoning R2. KAMPONG FRIED RICE F2. GARLIC FISH FILET |14.95 F6. BASIL CHILI SEAFOOD |14.95 |10.95 R6. CRAB MEAT & SHRIMP |13.95 L2. YUM SALAD Chicken L4. SOM TUM |8.95 battered sh let sauteed stir fried with egg, peas, FRIED RICE | 9.45 sh let, calamari, shrimp, Chicken or Beef or Shrimp) shredded green papaya, carrot, with garlic and special house scallop, and imitation crab carrots, sambal sauce, King crab meat & shrimp stir romaine lettuce, onion Beef tomatoes, green beans, sauce Veg and a choice of meat fried with egg, pea and carrot |11.45 Veg sauteed with bell pepper, onion, tomatoes, scallions, roasted peanuts, tossed with basil, and blended chili and onion. cilantro tossed in lime |Shrimp special lime sauce R3. BASIL FRIED RICE |10.95 |10.95 12.45 F3. TAMARIND SHRIMP 14.95 R7. THAI FRIED RICE dressing |14.95 F7. PLA RAD PRIK | stir fried with egg, basil, battered shrimp coated deep fried sh let topped stir fried with egg, onions, garlic, chili, onions, bell pea & carrot and a choice L3. LARB L5. SOM TUM W/ SHRIMP |10.45 with tamarind sauce with garlic sweet chili sauce Veg Veg | Chicken pepper and a choice of of meat CHICKEN OR BEEF 9.45 shrimp, shredded green papaya, served over fresh spinach served over fresh spinach meat | carrot, tomatoes, green beans, minced chicken/beef Beef 11.45 roasted peanuts, tossed with R4. GREEN CURRY FRIED RICE tossed with rice powder, F4. PONG KARI SEAFOOD 14.95 F8. BASIL CHILI SALMON |14.95 |10.95 | special lime sauce | stir fried with egg, onion, red, onion, cilantro, scallion, sh let, calamari, shrimp, salmon let sauteed with bell pepper, green curry & spicy lime dressing imitation crab meat & scallop bell pepper, eggplant, basil, Veg seasoning, and a choice of sauteed with onion, coconut and chili meat cream, egg and curry seasoning Togo Pig RevA 2020 VEGETARIAN LUNCH MONDAY - FRIDAY (Excluding holidays) APPETIZERS From: 11:00am - 3:15 pm Includes a side of steamed white rice [substitute brown rice $1.00] A2. ROTI AND KARI (2 pcs) |7.95 A7. SUMMER ROLLS (2 pcs) |8.45 A5B. EGG ROLLS: Veggie (5 pcs) |7.45 Meat Choice: Veg Vegetarian with Tofu Chicken or Veggie | +0 (price shown) SOUPS & SALADS (With Tofu) Beef | + 1.50 154 SUNSET DRIVE Small Small Large Shrimp or Seafood | +2..50 S1. TOM YUM Large S4. GLASS NOODLE SAN RAMON, CA 94583 | 9.45 12.45 | 9.45 12.45 LL1 PENANG GREEN BEAN 10.45 925 4153188 Small Large Small Large | LL2 THAI GREEN BEANS |10.45 S2. TOM KHA S5. VEGGIE TOFU SOUP sauteed with house blended sauteed with house curry | 9.95 12.95 | 9.45 12.45 . Veg chili and sambal sauce with a Veg paste, coconut milk, and a L4. SOM TUM (Papaya Salad) |8.95 choice of meat choice of meat Togo Call: 9254153188 LL4 SPICY FOREST BAMBOO (With Tofu) LL3 PENANG EGGPLANT |10.45 |10.45 ENTREES sauteed with house curry bamboo shoots, green onion ORDER ONLINE Includes a side of steamed white rice [substitute brown rice $1.00] Veg & carrot stir fried with spicy paste and a choice of meat Veg E1. MELACCA CAULIFLOWER |11.95 E10. SWEET & SOUR TOFU |11.95 sauce and a choice of meat WWW.HOUSEOFBASIL.ORG E3. THAI GREEN BEANS |11.45 E11. KAMPONG CASHEW |11.95 LL5 BASIL CHILI |10.45 LL6 SWEET& SOUR CHICKEN |10.45 BUSINESS HOURS E7. BASIL EGGPLANT |11.45 E12. MIXED VEGETABLES |11.45 wok-fried with bell pepper, pineapple, bell peppers, Veg onion, basil in chili garlic sauce, Veg carrots, onions, wok-tossed LUNCH: Tue - Fri 11:00 am - 3:00 pm E9. BASIL CHILI TOFU |11.95 and a choice of meat in our classic sweet and sour Sat - Sun 11:00 am - 3:30 pm NOODLES (With Tofu) sauce LL7 KAMPONG CASHEW LL8 MIXED VEGETABLES DINNER: Tue - Thu 5:00 pm - 9:00 pm N1.
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