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Cocktails Vino Al Bicchiere Birra Americano Importati Birra Alla

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Cocktails Vino Al Bicchiere Birra Americano Importati Birra Alla THE SEA ISLANDCocktails COCKTAIL CHRONICLES A Spirited Timeline of American History Chapter I: “Dawn of the Cocktail” (1803 to 1919) The word “cocktail” appeared in the early 1800s and is defined as “a stimulating liquor composed of any kind of sugar, water and bitters.” The first cocktail, the Sazerac, was invented in New Orleans in 1838. The word “mixologist” arrived later in 1856 and by 1862, the first book of cocktail recipes had been published, written by San Francisco bartender Jerry Thomas. In the book’s preface, Thomas wrote that the cocktail was a beacon of American innovation: “This is an Age of Progress; new ideas and new inventions follow each other in rapid succession. A new beverage is the pride of the Bartender, and its appreciation and adoption his crowning glory.” SEASONAL SPECIALTY COCKTAILS TAVOLA CLASSIC COCKTAILS THE TAVOLA SAZERAC— 15 Guest and Member Favorites Menorval Calvados Prestige, Sombra Mezcal, Strega, Brown Sugar, LAVANDA— 14 Blackstrap Bitters, Angostura Bitters, Lemon Lavender-Infused VOGA Vodka, Italicus, Honey, Boston Bittah’s, Lemon MIDNIGHT MARAUDER— 16 DUCATI— 16 Plantation Original Dark Rum, Cinnamon Infused Sherry, Tito’s Vodka or Brokers Gin, Cocchi Americano Rosa, Aperol, Dark Cocoa-Infused Vermouth, House Midnight Bitters, Fig, Lemon Grapefruit, Himalayan Sea Salt CHERRY COBBLER— 17 TAVOLA 75— 14 Michter’s Rye Whiskey, Cherry Heering, Lime, Vanilla, Sea Island Guild Gin, Grapefruit, Prosecco Raspberry, Xocolatl Mole Bitters, Mint NEGRONI DI LEONE— 17 DUTCH EMBRACE— 18 Manifest Barreled Gin, Dente di Leone Amaro, Rutte Old Simon Genever, Dolin Blanc Vermouth, Yellow Chartreuse, Cocchi Vermouth di Torino, Lemon Lemon, Prosecco, Grapefruit, Thyme APEROL SPRITZ ON TAP— 15 1803 1862 1908 The term “cocktail” was “The Professor” Jerry Thomas releases the first Howard Coffin establishes first used to describe an cocktail recipe book, the Hudson Motor Company. alcoholic beverage. “The Bon Vivants Companion.” 1838 1873 1919 The Sazerac cocktail was created Howard Coffin, the visionary founder The Volstead Act takes effect by Antoine Amedie Peychaud. of Sea Island, is born in Ohio. which established Prohibition in the United States. Tavolini— WhiteNon-Alcolico Peach Puree, Sparkling Cider, Lemon 7 Granita Fresca— Passion Fruit, Mint, Lime, Soda 7 Brut, Charles Heidsieck, Champagne, FranceVino 30 al BicchiereRosé, Le Morette, Bardolino Chiaretto Classico, Veneto, Italy 15 Prosecco, Maschio dei Cavalieri, Valdobbiadene, Veneto, Italy 14 Primitivo, Castello Monaci, Pilùna, Puglia, Italy 9 Brut Rosé, Ferrari, Trento, Trentino, Italy 18 Corvina Blend, Buglioni, Valpolicella, Veneto, Italy 12 Brut, Ca’ del Bosco, Cuvée Prestige, Franciacorta, Lombardy, Italy 25 Montepulciano, Umani Ronchi, Jorio, Abruzzo, Italy 14 Greco Bianco, Mastroberardino, Campania, Italy 9 Sangiovese, Querceto, Chianti Classico, Tuscany, Italy 15 Pinot Grigio, Villa Sandi, Venezie, Italy 9 Nebbiolo, Massolino, Langhe, Piedmont, Italy 19 Pinot Grigio, Maccan, Friuli Grave, Italy 15 Barbera, Ricossa, Appassimento, Piemonte, Italy 16 Garganega, Corte Giacobbe, Soave, Veneto, Italy 12 Super Tuscan, Birillo, Tuscany, Italy 16 Sauvignon Blanc, Gradis’ciutta, Collio, Friuli, Italy 15 Cabernet Sauvignon, Vavara, Bolgheri, Tuscany, Italy 25 Chardonnay, Banfi, Fontanelle, Montalcino, Tuscany, Italy 16 Zibibbo, Donnafugata, Ben Ryé, Passito di Pantelleria, Sicily, Italy 20 Chardonnay, II Borro, Lamelle, Tuscany, Italy 18 Grillo, Targa, Marsala Superiore Riserva Semisecco, Sicily, Italy 12 Moscato, G.D. Vajra, Moscato d’Asti, Piedmont, Italy 13 Brut, Iron Horse, Sea Island Label, Russian River Valley, California 14.5 Chardonnay, Au Bon Climat, Sea Island Label, Santa Maria, California 12.5 Cabernet Sauvignon, Washington Wine Works, Sea Island Label, Columbia Valley, Washington 12.5 Merlot Blend, Swanson, Sea Island Label, Napa Valley, California 12.5 Pinot Noir, Au Bon Climat, Sea Island Label, Santa Barbara, California 12.5 BirraYuengling Americano 6 ImportatiAmstel Light 6.5 Birra Sea Island alla “Proper” SpinaKolsch 8 SweetWater 420, IPA 7 Corona Light 6.5 Harpoon, IPA 8 Michelob Ultra 6 Heineken 6.5 Peroni 9 Blue Moon 8 Moretti La Rossa 6.5 Kaliber, N/A 6.
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