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POCKET GUIDE FROM THE WORLD’S MOST AWARD-WINNING DISTILLERY, MASTER DISTILLER HARLEN WHEATLEY

Harlen earned degrees in SINCE HARLEN WAS NAMED chemistry and chemical THE MASTER DISTILLER IN engineering before joining the 2005, BUFFALO TRACE DISTILLERY HAS WON: Buffalo Trace Distillery team as Distillery Supervisor in 1995. 2017 200 YEARS OF There, he learned the nuances DISTILLERY OF THE YEAR DISTILLING EXPERIENCE and artistry of making great Drammie Awards spirits from Master Distillers Gary Gayheart and Elmer T. Lee. 2015 When you set out to craft a vodka from scratch, 200 years of WHISKEY DISTILLERY distilling experience comes in handy. Harlen Wheatley is the In 2005, Harlen became the OF THE YEAR Icons of America Master Distiller at Buffalo Trace Distillery, the world’s oldest sixth Master Distiller of Buffalo Trace since the Civil War. continually-operated distillery—and the most decorated. It 2014 all comes down to a vodka that’s deliberately crafted using Harlen has carried on the DISTILLER OF THE YEAR centuries of spirit-making knowledge. passion and traditions of International & Spirits Competition “We’re in the spirits business. We have the people, crafting the great whiskey that Buffalo Trace was founded on. we have the equipment and we have the history 2014 Under Harlen’s leadership, BEST AMERICAN of distilling. We’ve put everything we know about Buffalo Trace has won more distilling bourbon into this vodka.” World Awards awards than any other distillery in the world. MATTHEW WESOLIK Clever Rabbit, Chicago, IL

“It’s not intimidating, it’s not overpowering, it’s just well rounded. I think with the in the vodka it just softens it, but doesn’t lose the quality or strength of the . I’ve had it in every vodka since we’ve opened.” CHEAP SUNGLASSES

INGREDIENTS DIRECTIONS • 1.5 oz. Wheatley Vodka • Shake all ingredients. • .5 oz. Chareau Aloe • Strain into a . • .5 oz. Fresh Lemon • Add ice. Juice • Top with soda. • .5 oz. Simple •  with 2 pieces • 1 oz. Cantaloupe Juice of cantaloupe and 1 sprig mint.

4 Cocktail Recipes WALTZING BACK

INGREDIENTS DIRECTIONS • 1.5 oz. Wheatley Vodka • Shake all ingredients. • .5 oz. Routin • Double strain into a Blanc coupe or . • .25 oz. Bitter Truth • Garnish with expressed Pimento Dram orange swath and skewered cranberry. • .5 oz. Lemon Juice • 1 oz. Cranberry, Lemongrass Syrup

“We’ve had people come back and ask for Wheatley in their cocktails. It really stands out and you get that softness. You get that vanilla. You get that brightness to it. Then you get hit with a little bit of a punch. I think that’s what really differs it from other products.” – Matthew Wesolik

6 Cocktail Recipes GREG GALGANSKI Proof on Main, Louisville, KY

“Wheatley provides a really nice base. It’s got nice vanilla notes on it. It actually has some flavor, where most are distilled to the point where all you can taste is the .” THE NEW CALEDONIA

INGREDIENTS DIRECTIONS • 1.5 oz. Wheatley Vodka • Combine all ingredients in a mixing glass. • 1 oz. • Add ice and stir. • .5 oz. Contratto Bianco • Strain into glass over a • 1 dash Lemon large ice cube. • 1 dash Peychaud’s Garnish with an Bitters • orange .

8 Cocktail Recipes ALL YOU CAN WHEAT

INGREDIENTS DIRECTIONS • 1.5 oz. Wheatley Vodka • Combine all ingredients. • .75 oz. Pineapple Lemon Oleo • Top with . • .5 oz. Aperol • Garnish with pineapple fronds and a lemon twist. • .5 oz. Lemon Juice • Barspoon Passionfruit Purée

“Harlen’s done something where you have a vodka that has flavor and can actually stand up in a cocktail and doesn’t get lost amongst other ingredients.” – Greg Galganski

10 Cocktail Recipes NATALIE MIGLIARINI BeautifulBooze.com

“I used Wheatley Vodka in this punch because it is produced at the Buffalo Trace Distillery in and anything to do with them always intrigues me.” CRAN HOLIDAY PUNCH

INGREDIENTS DIRECTIONS • 1 Bottle Wheatley Vodka • Combine all ingredients in a punch bowl. • 2.5 C Cranberry Juice • Fill the punch bowl • 1 C Orange Juice with ice. • .5 C Cinnamon Syrup Stir to mix (Or to Taste) • everything together. • 1 Bottle • Garnish with orange • 1 Orange (sliced) slices, cinnamon sticks • Cinnamon Sticks and cranberries. • Cranberries

12 Cocktail Recipes TANNER JOHNSON instagram.com/TheBarologist

“Wheatley is a very versatile small batch vodka that can be used in a variety of different ways. It can be drank straight up in a or blended perfectly into your favorite cocktail.” QUINCE MD

INGREDIENTS DIRECTIONS • 2 oz. Quince Infused • Double shake once dry Wheatley Vodka and once with ice. • 1 oz. Syrup • Double strain into rocks (Bottle of Sweet White glass with large cube and Wine Reduced With ) garnish with fresh dill. • .5 oz. Lemon Juice • Fresh Muddled Dill • 1 Egg White

14 Cocktail Recipes RASPBERRY

INGREDIENTS DIRECTIONS • 1.25 oz. Wheatley Vodka • Mix all ingredients. • 4 Fresh Raspberries • Pour into rocks glass (Muddled) with large cube. • 1 oz. Simple Syrup • Garnish with three raspberries on a pick. • .75 oz. Lemon Juice

Each of Wheatley Vodka achieves a more pure and crisp flavor. At 10 times distilled, this is one of the purest vodkas on the market.

16 Cocktail Recipes JASON CURTSINGER Belle’s Cocktail House, Lexington, KY

“I choose to use Wheatley Vodka in my cocktails because it is the best made vodka on the market today in its price category. As most people know, Buffalo Trace produces the finest bourbons on the planet. They use the same quality ingredients to make this vodka, which is distilled a ridiculous ten times.” THE KHALEESI

INGREDIENTS DIRECTIONS • 2 oz. Wheatley Vodka • Combine all ingredients into a shaker, add ice, • .75 oz. shake and strain into a • .75 oz. Fresh Squeezed chilled martini glass. Lemon Juice • Garnish with an orchid. • 1.5 oz. Fresh Squeezed Blood Orange Juice

18 Cocktail Recipes IT’S ALWAYS SUNNY

INGREDIENTS DIRECTIONS • 2 oz. Wheatley Vodka • Combine all ingredients into a shaker, add ice, • .75 oz. Fresh Squeezed shake and strain over Orange Juice fresh ice into a large • .75 oz. Fresh Squeezed distiller’s glass. Lemon Juice • Squeeze oils from • .5 oz. Cocchi orange peel into the • 2 Dashes Regan’s , rub on the rim of Orange Bitters the glass and drop into the drink.

Wheatley Vodka is a craft distilled, American-made vodka created by Harlen Wheatley, Master Distiller at Buffalo Trace Distillery.

20 Cocktail Recipes WHEATLEY CLASSIC WHEATLEY

INGREDIENTS DIRECTIONS • 2 oz. Wheatley Vodka • Combine ingredients in an glass • 1 oz. Cold Brew filled with ice, and stir. • 1.5 oz. Buffalo Trace Distillery Bourbon

Crafted in small batches on a one- of-a-kind micro- designed by Harlen Wheatley.

22 Cocktail Recipes MARYANNE CABRERA @littleepicurean, Los Angeles, CA

“This vodka spiced punch features a combination of and warm spices including cinnamon and cloves.” SPICED PUNCH

INGREDIENTS DIRECTIONS • 1 bottle (750 ml) • In a large pitcher or punch Wheatley Vodka bowl, combine Wheatley Vodka, grapefruit juice, • 4 1/4 cup (34 oz) fresh juice, spiced simple squeezed grapefruit juice syrup, ginger , and • 1/2 cup (4 oz) fresh bitters. Stir to combine. squeezed lime juice Cover and keep chilled in • 3/4 cup (6 oz) spiced the fridge until ready to simple syrup serve. • 1 cup (8 oz) ginger liqueur • Fill serving glasses with ice. Ladle or pour • 10 dashes bitters optional punch into serving glass. Garnish with lime wedge and cinnamon stick.

24 Cocktail Recipes RYAN & ADAM @HusbandsThatCook, Los Angeles, CA

WINTER WONDERFUL

INGREDIENTS DIRECTIONS • 1 1/2 ounces (45 ml) • In a coupe glass, Wheatley Vodka combine the vodka and juice blend. • 2 1/2 ounces (75 ml) winter juice blend • Add ice and shake • 1 ounce (30 ml) club • Top with club soda and soda garnish with cranberries and a sprig of rosemary. • cranberries, for garnish Serve and enjoy! • rosemary, for garnish

26 Cocktail Recipes RYAN & ADAM @HusbandsThatCook, Los Angeles, CA

WHITE APPLE

INGREDIENTS DIRECTIONS • 1 1/2 ounces (45 ml) • In a pitcher, combine the Wheatley Vodka white wine, apple juice, orange juice, brown sugar, • 3 1/2 ounces spiced , allspice, sangria ground cinnamon, and • red and green apple ground cloves. slices, for garnish • Stir or until the spices • cinnamon stick, for are dissolved with no clumps garnish remaining. Add the cinnamon sticks, whole cloves, and chopped apples, and stir to combine. Cover and keep refrigerated until ready to serve, Don’t forget to add ice.

28 Cocktail Recipes MIGUEL BUENCAMINO @holycityhandcraft, Charleston, SC

WHEATLEY

INGREDIENTS FIXIN'S • 2.5 cups Wheatley Vodka • • 32 oz. • Peppered Salami • 3 oz. Clam Juice • Beef Jerky Sticks • 2 oz. Fresh Lime Juice • Cheddar Cheese Cubes • 2 oz. Fresh Lemon Juice • Bay Seasoned Shrimp Cocktail • 3 oz. Pickle Brine • Fresh Celery Stalks • 1 oz. • Fresh Lemon Wedges • 1 oz. Louisiana Style Hot Sauce • Fresh Lime Wedges • 1 tbsp of Fresh Cracked • Smoked Salt Peppercorn • Celery Salt 1 tbsp of Smoked Sea Salt • Fresh-Cracked Black (Regular is fine) • Pepper 2 tbsp of Prepared • Chili-Lime Seasoning Horseradish • • Bay Seasoning • 1 tsp Garlic Powder • Hot Sauce(s) • Ice • Assorted pickles 30 Cocktail Recipes WHEATLEY BLOODY MARY Cont.

TOOLS • Shaking Tin • • Jigger • Paper Straws • Barspoon • Bamboo Skewers • Strainer

DIRECTIONS • Except for the vodka and horseradish, add all Bloody Mary mix ingredients into a large serving vessel or pitcher. • Stir all ingredients until well incorporated—this will be your Bloody Mary base. • For one serving, add 1.5 oz of Wheatley Vodka and 4 oz of your homemade Bloody Mary mix to a shaking tin (if you’re like me and want to add a bit more of a kick—add another spoon of horseradish and 2 dashes of hot sauce). • Add ice and shake for 5 seconds until the drink is well incorporated. • Pour into a pint glass filled with ice—leave some room for the fixin's. • Have each person customize their own Bloody Mary! Use the bamboo skewers to layer ingredients into the cocktail.

32 Cocktail Recipes JOSH SUCHAN @ice_and_alchemy, Los Angeles, CA

WHEATLEY

INGREDIENTS DIRECTIONS • .75 oz lemon juice • The recipe creates one • .5 oz -ginger syrup* bottled cocktail, so multiply as needed. Batch the • .75 oz grapefruit juice multiplied ingredients in • .75 oz IPA (or soda ) a large measuring cup or • .75 oz water pitcher and pour into the individual bottles. HONEY GINGER SYRUP • Cap the bottles using crown • To very hot water, add an bottle caps and a capper. equal amount of honey. Store in the refrigerator place mixture into a Saturday night to be ready with some washed ginger to go by Sunday. root. The exact amount of ginger will vary depending • These will stay fresh in on how much honey syrup the refrigerator for 3 days, you’ve made. Blend and and make great low-ABV taste periodically until your options for anything from desired ginger “heat” is brunch to after-dinner. present. Strain the mixture, store in the refrigerator. Chill before using.

34 Cocktail Recipes “This is how vodka is supposed to taste.”

WHEATLEYVODKA.COM

Produced by Buffalo Trace Distillery. Frankfort, KY. 41% ALC/VOL (82 proof) 866-729-3722. Please enjoy responsibly.