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Pasta Veal, Beef, and Fish Gelato Naturale Artigianale

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Pasta Veal, Beef, and Fish Gelato Naturale Artigianale Pasta Gelato Naturale Artigianale by Giorgio Pompei We prepare our handmade ravioli, gnocchi and casunziei everyday All natural ingredients and all our pasta is freshly cooked to order No artificial flavours or colours. No preservatives. No emulsifiers. Take-away menu ___________________________________________ Made fresh everyday on the premises ___________________________________________ Ravioli di magro alla tirolese (V) 25 Milk-based Gelato Ravioli filled with baby spinach, parmigiano, made with biodynamic milk __________________________ ricotta and nutmeg in a tomato or butter sauce Casunziei all’ampezzana (V) 25 Cream and caramel Organic cream and our homemade caramel Crescent shaped pasta filled with sautéed beetroot in a Salted caramel Housemade caramel and sicilian sea salt butter, poppy seed and sage parmesan sauce Pure piemonte hazelnut IGP tondo gentile hazelnuts from piemonte Gnocchi con pomodoro (V) 24 Pure bronte pistacchio Bronte pistacchio from sicily Handmade gnocchi with a fresh tomato sauce Dark chocolate 70% dark chocolate Gnocchi con Gorgonzola (V) 26 Handmade gnocchi with Gorgonzola dolcelatte Milk chocolate 40% milk chocolate pompeis Spaghetti al pomodoro (V) 21 Caffè espresso Spaghetti con burrata (V) 24 Fior di latte Biodynamic milk & cream ' Spaghetti with a fresh tomato and herb sauce Stracciatella Biodynamic milk and cream with 70% dark chocolate chips and burrata (Fresh mozzarella with a soft creamy centre) Mint and chocolate Pure mint gelato with shredded dark chocolate Spaghetti alla puttanesca 23 Capers, olives, anchovies, chilli and tomato Tiramisù Mascarpone, savoiardi biscuits, espresso coffee & cocoa Fettucine ai funghi (V) 24 Cioccolato variegato Milk and dark chocolate, hazelnuts and crispy wafer Artisanal excellence since 1998 Egg ribbon pasta with porcini, mixed mushrooms and a little cream Organic yoghurt & passionfruit Organic yoghurt with housemade passionfruit sauce Tagliatelle con ragù alla bolognese 24 __________________________ Egg ribbon pasta with traditional meat ragu Fusilli al Dentice Milk-free Sorbetto Hand made organic ancient grain pasta spirals 27 made with fresh fruit and Snowy Mountains spring water Telephone 9365 1233 with fresh snapper, tomato ragu and chili Mango Spaghetti con gamberi e dentice 29 Coconut Made with organic coconut milk Spaghetti with prawns, snapper, capers, chilli and parsley 126-130 Roscoe Street Strawberry (corner Gould Street) Spaghetti con le vongole 26 Lemon Sustainably harvested surf clams, white wine, garlic, Bondi Beach parsley, and a touch of chilli Sicilian blood orange ORGANIC WHOLEMEAL SPELT SPAGHETTI extra 1 Dark chocolate sorbet Made with 70% dark chocolate GLUTEN FREE FRESH LINGUINE extra 2 1 flavour 4.8 www.pompeis.com.au Veal, Beef, and Fish 2 flavour 6.9 ___________________________________________ ½ Litre (up to 3 flavour) 15 Our trading hours: Bistecchina di manzo (Gf) 24 1 Litre (up to 4 flavour) 25 Minute steak with rocket and balsamic vinegar Monday to Friday, 12 noon until late Saltimbocca alla romana con cicoria saltata (Gf) 31 Saturday and Sunday, 11.30 am until late. Roman style veal scallops with prosciutto and sage ___________________________________________ served with sauteéd chicory Open most public holidays Cotoletta alla milanese 32 Shallow fried crumbed veal cutlet, bone in, milanese style, Dessert served with roast potatoes or steamed organic vegetables Tiramisù housemade to the original 1970's recipe 10 Milanese del pizzaiolo 33 Dessert calzone with organic chocolate and hazelnut filling 18 Our classic bone in shallow fried crumbed veal cutlet Pompei's gift vouchers available topped with tomato fillets, buffalo milk mozzarella and basil Fish of the day 30 Soft drinks Pizza Cortina 22.5 ___________________________________________ Crisp thin base masterfully leavened pizza made with supreme Pancetta (Italian bacon), mascarpone, mushrooms, attention to slow fermentation. Our pizza is made with stone-ground Lurisia still/sparkling mineral water 6.5 fior di latte mozzarella, san marzano tomato sauce unbleached flour, extra virgin olive oil, sea salt and filtered water. We Coke, Coke Zero, Sprite, Limonata, Aranciata 5 prove our dough for 48 hours in true artisan tradition. All ingredients Oberhammer 22.5 Pancetta (Italian bacon), organic egg, mushrooms, Chinotto 7 are freshly prepared daily and faithful to Italy's regional cuisine fior di latte mozzarella, san marzano tomato sauce Apple juice 7 ___________________________________________ Saporita (V) 22.5 Apricot, Peach, Pear Nectar 4 Pizza with san marzano tomato sauce and Italian fior di latte mozzarella Goats cheese, peppers, olives, fior di latte mozzarella, san marzano tomato sauce, basil Margherita (V) 20 Antipasto, salads & vegetables San marzano tomato sauce, fior di latte mozzarella, basil Salsiccia e broccoli 22.5 Sausage, broccoli, fior di latte mozzarella, san marzano ___________________________________________ Bufala (V) 23 tomato sauce, black pepper Buffalo milk mozzarella, truss tomatoes, Antipasto san marzano tomato sauce, basil Bresaola e rucola 24 Air dried beef, rocket, fior di latte mozzarella, Selezione di olive (V/Gf) 10 San daniele 23.5 san marzano tomato sauce, parmigiano Selection of house marinated olives San daniele prosciutto, fior di latte mozzarella, Schiacciata rustica (V) 7.5 san marzano tomato sauce Pizza bianca (no tomato sauce) Housemade rustic bread with garlic and fresh herbs Parma 24 Funghi (V) 23 Bruschetta al pomodoro (V) 8.5 San daniele prosciutto, rocket, fior di latte mozzarella, Porcini mushroom sauce, fior di latte mozzarella, Cherry truss tomatoes, basil and garlic san marzano tomato sauce, parmigiano mixed mushroom, parsley Focaccia al rosmarino (V) 7.5 Diavola 22.5 Quattro formaggi (V) 23 House made rosemary focaccia Hot calabrese salame, capsicum, fior di latte Gorgonzola, fontina, emmental, ricotta mozzarella, san marzano tomato sauce Bresaola e rucola 21 Patate e rosmarino (V) 20 Air dried lean beef fillet, rocket, shaved parmigiano, ciabatta bread Melanzane e ricotta (V) 22 Potato, fior di latte mozzarella, rosemary Eggplant, ricotta, fior di latte mozzarella, Prosciutto di san daniele con mozzarella di bufala 26 san marzano tomato sauce, parmigiano Pizza without mozzarella Served with homemade rosemary focaccia Cotto e funghi 22 Rossa (V) 18 Ciabatta bread (V) 2 Berkshire ham, mushrooms, Fresh tomato, san marzano tomato sauce, garlic, basil fior di latte mozzarella, san marzano tomato sauce Salads Deliziosa (V) 23 Capricciosa 23.5 Roasted pumpkin sauce, capsicum, Mixed leaf and micro herb (V/Gf) 8 Berkshire ham, mushrooms, artichokes, grilled eggplant, zucchini, thyme Organic extra virgin olive oil & red wine vinegar olives, fior di latte mozzarella, san marzano tomato sauce Gamberi e pesto di prezzemolo 25 Rocket and parmigiano (V/Gf) 9 Pugliese (V) 22.5 Local prawns, parsley pesto, san marzano tomato sauce, chilli Aged balsamic vinegar Spanish onion, pecorino, fior di latte mozzarella, Cabbage, pecorino and aged balsamic vinegar (V/Gf) 13 san marzano tomato sauce, basil, garlic, parsley, oregano Calzone (folded pizza) Insalata caprese (V/Gf) 18 Spinaci e ricotta (V) 22.5 Braccio di ferro (V) 24.5 buffalo milk mozzarella, cherry truss tomatoes and basil Spinach, ricotta, fior di latte mozzarella, Baby spinach, ricotta, fior di latte, parmigiano, nutmeg san marzano tomato sauce, parmigiano Ocean trout and nectarine salad (Gf) 24 Ricco 24.5 Hot smoked antibiotic-free ocean trout, nectarine, mixed leaves, Verdure (V) 22.5 Berkshire ham, mushrooms, artichokes, micro herbs and pickled red onion Grilled capsicum, eggplant, zucchini, ricotta, fior di latte mozzarella fior di latte mozzarella, san marzano tomato sauce Trastevere 24.5 Vegetables Acciughe e olive 22.5 Hot calabrese salame, ricotta, fior di latte mozzarella Anchovies, olives, fior di latte mozzarella, basil, Verdure biologiche (V/Gf) 12 san marzano tomato sauce Gluten free pizza Steamed organic vegetables, organic extra virgin olive oil Piccantosa (V) 21.5 All our pizzas are now available on our own homemade Cicoria saltata (V/Gf) 12 Pesto, chili, fior di latte mozzarella, gluten free bases made from whole grain brown rice Sauteéd chicory with garlic, olive oil and chilli san marzano tomato sauce flour, millet and potato flour. They may however, contain Patate al forno (V/Gf) 8 Speck e funghi trifolati 24 traces of wheat as they are prepared in our kitchen Roast potatoes with rosemary and garlic Smoked prosciutto, porcini and mixed mushrooms, where pizza, bread and pasta are prepared and served fior di latte mozzarella, san marzano tomato sauce extra 4.
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