A Study of the Renal Tubular Absorption and Glycine and Histidine in Dogs Following the Intravenous Infusion of Concetrated Solutions of These Amino Acids Daniel M

Total Page:16

File Type:pdf, Size:1020Kb

A Study of the Renal Tubular Absorption and Glycine and Histidine in Dogs Following the Intravenous Infusion of Concetrated Solutions of These Amino Acids Daniel M Yale University EliScholar – A Digital Platform for Scholarly Publishing at Yale Yale Medicine Thesis Digital Library School of Medicine 1960 A study of the renal tubular absorption and glycine and histidine in dogs following the intravenous infusion of concetrated solutions of these amino acids Daniel M. Jones Yale University Follow this and additional works at: http://elischolar.library.yale.edu/ymtdl Recommended Citation Jones, Daniel M., "A study of the renal tubular absorption and glycine and histidine in dogs following the intravenous infusion of concetrated solutions of these amino acids" (1960). Yale Medicine Thesis Digital Library. 2755. http://elischolar.library.yale.edu/ymtdl/2755 This Open Access Thesis is brought to you for free and open access by the School of Medicine at EliScholar – A Digital Platform for Scholarly Publishing at Yale. It has been accepted for inclusion in Yale Medicine Thesis Digital Library by an authorized administrator of EliScholar – A Digital Platform for Scholarly Publishing at Yale. For more information, please contact [email protected]. YALE MEDICAL LIBRARY Manuscript Theses Unpublished theses submitted for the Master's and Doctor's degrees and deposited in the Yale Medical Library are to be used only with due regard to the rights of the authors. Bibliographical references may be noted, but passages must not be copied without permission of the authors, and without proper credit being given in subsequent written or published work. This thesis by has been used by the following persons, whose signatures attest their acceptance of the above restrictions. NAME AND ADDRESS DATE Digitized by the Internet Archive in 2017 with funding from The National Endowment for the Humanities and the Arcadia Fund https://archive.org/details/studyofrenaltubuOOjone A STUDY OF THE RENAL TUBULAR ABSORPTION AND EXCRETION OF GLYCINE AND HISTIDINE IN DOGS FOLLOWING THE INTRAVENOUS INFUSION OF CONCENTRATED SOLUTIONS OF THESE AMINO ACIDS DANIEL M. JONES i> * A thesis submitted to the faculty of the Yale University School of Medicine in partial fulfillment of the requirements for the degree Doctor of Medicine DEPARTMENT OF PHYSIOLOGY I960 ( JUN 1960 ) x^libr^ y y i (3 r/A ACKNOWLEDGMENT Dr. Edward L. Alpen, U.S. Naval Radiological Defense Labora¬ tory, San Francisco, California, for his invaluable assis¬ tance and encouragement during the laboratory phase of this study. Dr. Daniel L. Kline, Department of Physiology, Yale Univer¬ sity School of Medicine, for his constructive criticism and guidance in the preparation of this thesis. ! . -• TABLE OF CONTENTS INTRODUCTION 1 STATEMENT OF THE PROBLEM 9 METHODS 11 Animals 11 Experimental Procedure 11 Analytical Methods 1$ Creatinine Analysis 15 Microbiological Amino Acid Assay 16 RESULTS 17 General Response to Glycine Perfusion 17 The Effect of Glycine Plasma Levels on Serine Plasma 21 Levels Factors Involved in Glycine Reabsorption 23 Histidine Infusion 2li DISCUSSION 26 Effect of Glycine and Histidine Tubular Loading on 27 Reabsorption Concurrent Infusion of Amino Acid Mixture and Glycine 28 SUMMARY 30 BIBLIOGRAPHY 31 FIGURES AND TABLES FIGURE 1 The relationship between glycine plasma level, 20 the plasma clearance of glycine by the kidney, and the filtered tubular load of glycine. FIGURE 2 Proportion of glycine reabsorbed at different 21 filtered load levels when infused alone and with a casein hydrolysate solution. FIGURE 3 The influence of glycine plasma level on the 22 plasma level of serine. FIGURE 1| Proportion of histidine reabsorbed at different 23 filtered load levels. TABLE I Glycine kidney clearance studies. 18 TABLE II Histidine kidney clearance studies. 19 '' c . A STUDY OF THE RENAL TUBULAR ABSORPTION AND EXCRETION OF GLYCINE AND HISTIDINE IN DOGS FOLLOWING THE INTRAVENOUS INFUSION OF CONCENTRATED SOLUTIONS OF THESE AMINO ACIDS Introduction and Historical Background The remarkable advances in renal physiology during the last 107 years since the publication of Bowman's monograph (9) on the structure of the glomeruli have been made possible by the formu¬ lation of a satisfactory theory of urine formation. Throughout the period of the first 80 years two principal schools of thought contended for supremacy. One represented the views of Bowman and Iieidenhain that tubular secretory activity accounted for the addition of the urinary solutes to water separated from blood by glomerular filtration, the only function of the water being to carry the solutes through the collecting tubules. The other theory was held by Carl Ludwig and his followers who maintained that an ultra-filtrate of plasma was formed at the glomeruli, and subsequent concentration of the urinary solutes was by water reabsorption in the tubules. In 1917 Cushny in a monograph en¬ titled, "The Secretion of the Urine", endeavored to unite the two conflicting views into a "modern theory" (8). He envisioned the formation of a plasma ultra-filtrate in the glomerulus, but rejected the idea of tubular secretion of solutes or reabsorption of water, and instead postulated the reabsorption by the tubules . -2- of an ideal solution approximating Locke’s Solution in compo¬ sition. It was not until 1923 when A.N. Richards and associates? applying micro-puncture techniques which permitted the sampl¬ ing and analysis of capsular and tubular fluids , that unequi¬ vocal evidence was obtained for glomerular ultra-filtration and tubular reabsorption and excretion. In a definitive paper published in 192H (29) they described their micro-puncture experiments. Since their pioneer work advanced the knowledge of renal physiology so markedly, it would be fitting to describe their ingenious methods in some detail. Essentially, the in situ kidney of a frog, Rana pipiens, was exposed so that trans¬ mitted light could be directed to the dorso-lateral surface, thus making the vascular structures clearly visible under the binocular microscope. A sharp-pointed quartz capillary pipette held in a micrometric apparatus was then manipulated under micro¬ scopic vision in order to pierce Bowman’s capsule and collect a sample of glomerular filtrate. After collection, the fluid was transferred to a long glass capillary tube which was then broken into sections and chemical determinations carried out on each section by various microtechniques. Walker and Oliver (28) performed a similar type of experi¬ ment in rats and guinea pigs in 19Ul. They collected fluid from the various parts of the tubule as well as the glomerulus. Be¬ cause of the fact that fluid was obtained from different parts of the nephron, it was necessary for them to identify the exact location from which fluid was withdrawn. This was accomplished by injecting the point from which fluid was collected with India * -3- ink at the close of the experiment, fixing the kidney in appro¬ priate solutions and then teasing out the entire nephron under a microscope so as to identify the exact site from which fluid had been collected. From the results of these and many other experiments it is now realized that the remarkedly constant composition of the plasma in all higher animals is the product of the kidney's regu¬ latory function of excreting a urine the composition of which is adjusted so as to keep the plasma composition constant within a narrow range. With the realization of function and the recognition that renal disease and nephrotoxins may differentially alter specific functions of the kidney have come the development of many tests to measure the degree and specific site of malfunction. The conception of comparing simultaneous determinations of a common substance in blood and urine as an index of general re¬ nal functional ability is attributed to a French clinician, N. Grehant. In 190U Grehant introduced the use of the urea concen¬ tration ratio, urine/blood, as an index of function (15>). Al¬ though this ratio gave an estimate when the urine flow rate was high enough and constant enough, generally these conditions did not prevail so this index did not find wide acceptance. Ambard and Weill (1) in 1912 first included both urine vol¬ ume and urea output in attempting quantitatively to relate urea excretion to blood concentration. Although the influence of urine volume was not directly investigated by the French physi¬ cians a correction for urine volume appeared in the formula they derived relating urea excretion to blood and urea concentration. , . ■ ■ . -u- Subsequent investigators, however, found a wide range of vari¬ ations in results calculated on normal subjects using the Ambard-Weill formula. D.D. Van Slyke and co-workers in 1921 showed that urinary urea excretion is independent of urine volume only when the urine flow rate is greater than two milliliters per minute (2). They called this minimal urine flow rate the augmentation limit. Their formulas, modifications of the Ambard-Weill formula, took urine flow rate into consideration and have found wide use in clearance determinations. The term "clearance” as used today was first introduced in a paper by Holler, McIntosh, and Van Slyke in 1928 (21) and was defined as, "the volume of blood which one minutes excretion suffices to clear of an excretory substance when the urine volume is large enough to permit maximum output." The formula developed was Cx - UV/B, where Cx = clearance of x in ml. per minute, U = concentration of x in the urine, V = urine output in ml. per min¬ ute, and B = concentration of x in the blood. This formula has served as the basis of all subsequent clearance studies. These clearance techniques, developed mainly by Homer Smith and associates, permitted the precise measurement of the renal functions of glomerular filtration rate, renal blood flow, and tubular absorptive and secretory capacity, thus making it feasible to define and assess quantitatively the various tubular functions. A detailed review of the historical development of modern clear¬ ance techniques can be found in Homer Smith's monograph on the kidney (25)» Briefly, these methods, based ultimately upon the Fick principle3 rely on the following theses.
Recommended publications
  • Amino Acid Recognition by Aminoacyl-Trna Synthetases
    www.nature.com/scientificreports OPEN The structural basis of the genetic code: amino acid recognition by aminoacyl‑tRNA synthetases Florian Kaiser1,2,4*, Sarah Krautwurst3,4, Sebastian Salentin1, V. Joachim Haupt1,2, Christoph Leberecht3, Sebastian Bittrich3, Dirk Labudde3 & Michael Schroeder1 Storage and directed transfer of information is the key requirement for the development of life. Yet any information stored on our genes is useless without its correct interpretation. The genetic code defnes the rule set to decode this information. Aminoacyl-tRNA synthetases are at the heart of this process. We extensively characterize how these enzymes distinguish all natural amino acids based on the computational analysis of crystallographic structure data. The results of this meta-analysis show that the correct read-out of genetic information is a delicate interplay between the composition of the binding site, non-covalent interactions, error correction mechanisms, and steric efects. One of the most profound open questions in biology is how the genetic code was established. While proteins are encoded by nucleic acid blueprints, decoding this information in turn requires proteins. Te emergence of this self-referencing system poses a chicken-or-egg dilemma and its origin is still heavily debated 1,2. Aminoacyl-tRNA synthetases (aaRSs) implement the correct assignment of amino acids to their codons and are thus inherently connected to the emergence of genetic coding. Tese enzymes link tRNA molecules with their amino acid cargo and are consequently vital for protein biosynthesis. Beside the correct recognition of tRNA features3, highly specifc non-covalent interactions in the binding sites of aaRSs are required to correctly detect the designated amino acid4–7 and to prevent errors in biosynthesis5,8.
    [Show full text]
  • Convenient Preparation of Poly(L-Histidine) by the Direct Polymerization of L-Histidine Or Nim Benzyl-L-Histidine with Diphenylphosphoryl Azide
    Polymer Journal, Vol. 13, No. 12, pp 1151-1154 (1981) SHORT COMMUNICATION Convenient Preparation of Poly(L-histidine) by the Direct Polymerization of L-Histidine or Nim_Benzyl-L-histidine with Diphenylphosphoryl Azide Takumi NARUSE, Bun-ichiro NAKAJIMA, Akihiro TSUTSUMI, and Norio NISHI Department of Polymer Science, Faculty of Science, Hokkaido University, Nishi 8-chome, Kita 10-jo, Kita-ku, Sapporo 060, Japan. (Received August 14, 1981) KEY WORDS Polymerization I Diphenylphosphoryl Azide (DPPA) I L- Histidine I N'm-Benzyl-L-histidine I Poly(L-histidine) I Poly(N'm-benzyl-L­ histidine) I IR Spectrum I 13C NMR Spectrum I Intrinsic Viscosity I Poly(L-histidine) is a very interesting poly(a­ histidine) by the polymerization of L-histidine with amino acid) as a synthetic functional polymer or as iodine-phosphonic acid esters was unsuccessful. The a model for the functional biopolymer such as simplification of the synthetic route for poly(L­ enzymes. It is known, however, that poly(L­ histidine) is still necessary. histidine) can not be prepared by the Fuchs­ Diphenylphosphoryl azide (DPPA) has been used Farthing method 1 which is very popular for prepar­ as a convenient reagent for racemization-free pep­ ing poly(a-amino acid)s. A synthetic route with tide synthesis, since it was synthesized by Shioiri et several steps involving the synthesis of NCA (a­ a!. in 1972.6 Recently, we reported that this reagent amino acid N-carboxyanhydride) by the rather can also be used successfully for the polymerization classical Leuchs method/ have been used for the of amino acids or peptides.
    [Show full text]
  • Amino Acid Chemistry
    Handout 4 Amino Acid and Protein Chemistry ANSC 619 PHYSIOLOGICAL CHEMISTRY OF LIVESTOCK SPECIES Amino Acid Chemistry I. Chemistry of amino acids A. General amino acid structure + HN3- 1. All amino acids are carboxylic acids, i.e., they have a –COOH group at the #1 carbon. 2. All amino acids contain an amino group at the #2 carbon (may amino acids have a second amino group). 3. All amino acids are zwitterions – they contain both positive and negative charges at physiological pH. II. Essential and nonessential amino acids A. Nonessential amino acids: can make the carbon skeleton 1. From glycolysis. 2. From the TCA cycle. B. Nonessential if it can be made from an essential amino acid. 1. Amino acid "sparing". 2. May still be essential under some conditions. C. Essential amino acids 1. Branched chain amino acids (isoleucine, leucine and valine) 2. Lysine 3. Methionine 4. Phenyalanine 5. Threonine 6. Tryptophan 1 Handout 4 Amino Acid and Protein Chemistry D. Essential during rapid growth or for optimal health 1. Arginine 2. Histidine E. Nonessential amino acids 1. Alanine (from pyruvate) 2. Aspartate, asparagine (from oxaloacetate) 3. Cysteine (from serine and methionine) 4. Glutamate, glutamine (from α-ketoglutarate) 5. Glycine (from serine) 6. Proline (from glutamate) 7. Serine (from 3-phosphoglycerate) 8. Tyrosine (from phenylalanine) E. Nonessential and not required for protein synthesis 1. Hydroxyproline (made postranslationally from proline) 2. Hydroxylysine (made postranslationally from lysine) III. Acidic, basic, polar, and hydrophobic amino acids A. Acidic amino acids: amino acids that can donate a hydrogen ion (proton) and thereby decrease pH in an aqueous solution 1.
    [Show full text]
  • Solutions to 7.012 Problem Set 1
    MIT Biology Department 7.012: Introductory Biology - Fall 2004 Instructors: Professor Eric Lander, Professor Robert A. Weinberg, Dr. Claudette Gardel Solutions to 7.012 Problem Set 1 Question 1 Bob, a student taking 7.012, looks at a long-standing puddle outside his dorm window. Curious as to what was growing in the cloudy water, he takes a sample to his TA, Brad Student. He wanted to know whether the organisms in the sample were prokaryotic or eukaryotic. a) Give an example of a prokaryotic and a eukaryotic organism. Prokaryotic: Eukaryotic: All bacteria Yeast, fungi, any animial or plant b) Using a light microscope, how could he tell the difference between a prokaryotic organism and a eukaryotic one? The resolution of the light microscope would allow you to see if the cell had a true nucleus or organelles. A cell with a true nucleus and organelles would be eukaryotic. You could also determine size, but that may not be sufficient to establish whether a cell is prokaryotic or eukaryotic. c) What additional differences exist between prokaryotic and eukaryotic organisms? Any answer from above also fine here. In addition, prokaryotic and eukaryotic organisms differ at the DNA level. Eukaryotes have more complex genomes than prokaryotes do. Question 2 A new startup company hires you to help with their product development. Your task is to find a protein that interacts with a polysaccharide. a) You find a large protein that has a single binding site for the polysaccharide cellulose. Which amino acids might you expect to find in the binding pocket of the protein? What is the strongest type of interaction possible between these amino acids and the cellulose? Cellulose is a polymer of glucose and as such has many free hydroxyl groups.
    [Show full text]
  • Stimulation Effects of Foliar Applied Glycine and Glutamine Amino Acids
    Open Agriculture. 2019; 4: 164–172 Research Article Yaghoub Aghaye Noroozlo, Mohammad Kazem Souri*, Mojtaba Delshad Stimulation Effects of Foliar Applied Glycine and Glutamine Amino Acids on Lettuce Growth https://doi.org/10.1515/opag-2019-0016 received June 27, 2018; accepted January 20, 2019 1 Introduction Abstract: Amino acids have various roles in plant In biology, amino acids have vital roles in cell life. Amino metabolism, and exogenous application of amino acids acids are among the most important primary metabolites may have benefits and stimulation effects on plant growth within the plant cells. However, they are frequently and quality. In this study, the growth and nutrient uptake regarded as secondary metabolites, particularly in the of Romain lettuce (Lactuca sativa subvar Sahara) were case of proline, glycine and betaine amino acids. Many evaluated under spray of glycine or glutamine at different physiochemical characteristics of plant cells, tissues and concentrations of 0 (as control), 250, 500 and 1000 organs are influenced by the presence of amino acids (Rai mg.L-1, as well as a treatment of 250 mg.L-1 glycine+250 2002; Marschner 2011). They are the building units of mg.L-1 glutamine. The results showed that there was proteins, as the main component of living cells that have significant increase in leaf total chlorophyll content under vital roles in many cell metabolic reactions (Kielland 1994; Gly250+Glu250, Gly250 and Glu1000 mg.L-1treatments, and Rainbird et al. 1984; Jones and Darrah 1993). In addition, in leaf carotenoids content under 250 mg.L-1 glutamine amino acids have various important biological functions spray compared with the control plants.
    [Show full text]
  • Nucleotide Base Coding and Am1ino Acid Replacemients in Proteins* by Emil L
    VOL. 48, 1962 BIOCHEMISTRY: E. L. SAIITH 677 18 Britten, R. J., and R. B. Roberts, Science, 131, 32 (1960). '9 Crestfield, A. M., K. C. Smith, and F. WV. Allen, J. Biol. Chem., 216, 185 (1955). 20 Gamow, G., Nature, 173, 318 (1954). 21 Brenner, S., these PROCEEDINGS, 43, 687 (1957). 22 Nirenberg, M. WV., J. H. Matthaei, and 0. WV. Jones, unpublished data. 23 Crick, F. H. C., L. Barnett, S. Brenner, and R. J. Watts-Tobin, Nature, 192, 1227 (1961). 24 Levene, P. A., and R. S. Tipson, J. Biol. Ch-nn., 111, 313 (1935). 25 Gierer, A., and K. W. Mundry, Nature, 182, 1437 (1958). 2' Tsugita, A., and H. Fraenkel-Conrat, J. Mllot. Biol., in press. 27 Tsugita, A., and H. Fraenkel-Conrat, personal communication. 28 Wittmann, H. G., Naturwissenschaften, 48, 729 (1961). 29 Freese, E., in Structure and Function of Genetic Elements, Brookhaven Symposia in Biology, no. 12 (1959), p. 63. NUCLEOTIDE BASE CODING AND AM1INO ACID REPLACEMIENTS IN PROTEINS* BY EMIL L. SMITHt LABORATORY FOR STUDY OF HEREDITARY AND METABOLIC DISORDERS AND THE DEPARTMENTS OF BIOLOGICAL CHEMISTRY AND MEDICINE, UNIVERSITY OF UTAH COLLEGE OF MEDICINE Communicated by Severo Ochoa, February 14, 1962 The problem of which bases of messenger or template RNA' specify the coding of amino acids in proteins has been largely elucidated by the use of synthetic polyri- bonucleotides.2-7 For these triplet nucleotide compositions (Table 1), it is of in- terest to examine some of the presently known cases of amino acid substitutions in polypeptides or proteins of known structure.
    [Show full text]
  • Impaired Amino Acid and TCA Metabolism and Cardiovascular Autonomic Neuropathy Progression in Type 1 Diabetes
    Diabetes Volume 68, October 2019 2035 Impaired Amino Acid and TCA Metabolism and Cardiovascular Autonomic Neuropathy Progression in Type 1 Diabetes Anna V. Mathew,1 Mamta Jaiswal,2 Lynn Ang,2 George Michailidis,3 Subramaniam Pennathur,1,4 and Rodica Pop-Busui2 Diabetes 2019;68:2035–2044 | https://doi.org/10.2337/db19-0145 GENETICS/GENOMES/PROTEOMICS/METABOLOMICS While diabetes is characterized by hyperglycemia, nutri- Cardiovascular autonomic neuropathy (CAN) is a widely ent metabolic pathways like amino acid and tricarboxylic prevalent chronic diabetes complication that is character- acid (TCA) cycle are also profoundly perturbed. As gly- ized by impaired autonomic control of the cardiovascular cemic control alone does not prevent complications, we system (1). Although the initial prevalence of CAN in hypothesized that these metabolic disruptions are re- patients newly diagnosed with type 1 diabetes is low, later sponsible for the development and progression of di- prevalence after 15 years of diabetes increases to 35% in abetic cardiovascular autonomic neuropathy (CAN). We patients with type 1 diabetes and 60% in patients with performed standardized cardiovascular autonomic re- type 2 diabetes (1–4). CAN is an independent predictor of fl ex tests and targeted fasting plasma metabolomic chronic kidney disease progression and of cardiovascular analysis of amino acids and TCA cycle intermediates disease morbidity and mortality in patients with diabetes in subjects with type 1 diabetes and healthy control (5–8). CAN is also associated with an increased risk of subjects followed for 3 years. Forty-seven participants cardiac arrhythmias, silent myocardial ischemia, myocar- with type 1 diabetes (60% female and mean 6 SD age dial dysfunction, and sudden death (1,2,4,5,8).
    [Show full text]
  • Feedback Inhibition of Fully Unadenylylated Glutamine
    Proc. Natl. Acad. Sci. USA Vol. 90, pp. 4996-5000, June 1993 Biochemistry Feedback inhibition of fully unadenylylated glutamine synthetase from Salmonella typhimurium by glycine, alanine, and serine (x-ray crystaflography/protein structure/effector binding) SHWU-HUEY LIAW, CLARK PAN, AND DAVID EISENBERG* Molecular Biology Institute and Department of Chemistry and Biochemistry, University of California, Los Angeles, CA 90024 Contributed by David Eisenberg, December 28, 1992 ABSTRACT Bacterial glutamine synthetase (GS; EC the binding of L-glutamate to GS was measured in the 6.3.1.2) was previously shown to be inhibited by nine end presence of ADP and Pi (6, 9). Citing these studies and products of glutamine metabolism. Here we present four unpublished data, Stadtman and Ginsburg (2) concluded crystal structures ofGS, complexed with the substrate Glu and "there are separate sites on the enzyme for alanine, tryp- with each of three feedback inhibitors. The GS of the present tophan, histidine, AMP, and CTP, whereas mutually exclu- study is from Salmonela typhimurium, with Mn2+ ions bound, sive binding occurs between glycine, serine, and alanine" and is fully unadenylylated. From Fourier difference maps, we (P. Z. Smymiotis and E. R. Stadtman, unpublished data find that L-serine, L-alanine, and glycine bind at the site of the cited in review reference 2). And Rhee et al. (11) reviewed substrate L-glutamate. In our model, these four amino acids further evidence for separate sites of inhibition. In short, bind with the atoms they share in common (the "main chain" feedback inhibition ofGS is a complicated regulatory system, +NH3-CH-COO-) in the same positions.
    [Show full text]
  • Single-Site Glycine-Specific Labeling of Proteins
    ARTICLE https://doi.org/10.1038/s41467-019-10503-7 OPEN Single-site glycine-specific labeling of proteins Landa Purushottam1, Srinivasa Rao Adusumalli1, Usha Singh2, V.B. Unnikrishnan1, Dattatraya Gautam Rawale1, Mansi Gujrati2, Ram Kumar Mishra2 & Vishal Rai 1 Labeling of native proteins invites interest from diverse segments of science. However, there remains the significant unmet challenge in precise labeling at a single site of a protein. Here, we report the site-specific labeling of natural or easy-to-engineer N-terminus Gly in proteins with remarkable efficiency and selectivity. The method generates a latent nucleophile from 1234567890():,; N-terminus imine that reacts with an aldehyde to deliver an aminoalcohol under physiological conditions. It differentiates N-Gly as a unique target amongst other proteinogenic amino acids. The method allows single-site labeling of proteins in isolated form and extends to lysed cells. It administers an orthogonal aldehyde group primed for late-stage tagging with an affinity tag, 19F NMR probe, and a fluorophore. A user-friendly protocol delivers analytically pure tagged proteins. The mild reaction conditions do not alter the structure and function of the protein. The cellular uptake of fluorophore-tagged insulin and its ability to activate the insulin-receptor mediated signaling remains unperturbed. 1 Department of Chemistry, Indian Institute of Science Education and Research (IISER) Bhopal, Bhopal 462066, India. 2 Department of Biological Sciences, Indian Institute of Science Education and Research
    [Show full text]
  • Amino Acid Requirements of the Free-Living Nematode Caenorhabditis Briggsae
    AMINO ACID REQUIREMENTS OF THE FREE-LIVING NEMATODE CAENORHABDITIS BRIGGSAE BY J. R. VANFLETEREN Instituut voor Dierkunde, Laboratoria voor Morfologie en Systematiek, RijksuniversiteitGent, Belgium Washed yeast ribosomes promote growth and reproduction of C. briggsae, even when supple- mented to the basal medium at dosages too low to provide the organisms with sufficient amounts of essential amino acids. Hence, a re-investigation of the amino acid requirements of C. briggsae by single and multiple omission of amino acids from the basal medium revealed unambiguously that arginine, histidine, lysine, tryptophan, phenylalanine, methionine, threonine, leucine, isoleucine and valine are not synthetized at levels to permit reproduction; they are called essential amino acids. The requirement for arginine and isoleucinehowever appears to be less clear-cut. On the contrary, evidence is presented that alanine, asparagine, cysteine, glutamate, glutamine, glycine, proline, serine and tryosine can be synthetized at adequate levels; they are called non- essential amino acids. In addition it was shown that multiple omission of the non-essential amino acids is not deleterious. This is believed to be an important step towards the development of a minimum essential medium (MEM) for growth and reproduction of C. briggsae. Sustained growth of the free-living nematode Caenorhabditis brigg.rae can be obtained on a chemically defined medium, supplemented with adequate levels of a proteinaceous growth factor. The most satisfactory, chemically defined medium hitherto reported (Buecher, Hansen & Yarwood, 1966), has been called C. brigg.iae Maintenance Medium (CbMM) and is now commercially available. CbMM is an extremely rich medium, being composed of 53 components, all present at high concentrations.
    [Show full text]
  • Effects of Glycine on Collagen, PDGF, and EGF Expression in Model of Oral Mucositis
    nutrients Article Effects of Glycine on Collagen, PDGF, and EGF Expression in Model of Oral Mucositis Odara Maria de Sousa Sá 1,* , Nilza Nelly Fontana Lopes 2, Maria Teresa Seixas Alves 3 and Eliana Maria Monteiro Caran 4 1 Department of Pediatrics, Federal University of São Paulo, São Paulo 04023-062, Brazil 2 Former Head Division of Dentistry, Pediatric Oncology Institute, São Paulo 04023-062, Brazil; nnfl[email protected] 3 Department of Pathology, Federal University of São Paulo, São Paulo 04023-062, Brazil; [email protected] 4 Department of Pediatrics, IOP/GRAACC Medical School of Federal University of São Paulo, São Paulo 04023-062, Brazil; [email protected] * Correspondence: [email protected]; Tel.: +55-086-99932-5493 Received: 10 July 2018; Accepted: 5 September 2018; Published: 12 October 2018 Abstract: Oral mucositis is frequently a toxic effect of chemotherapeutic and/or radiotherapeutic treatment, resulting from complex multifaceted biological events involving DNA damage. The clinical manifestations have a negative impact on the life quality of cancer patients. Preventive measures and curative treatment of mucositis are still not well established. The glycine has anti-inflammatory, immunomodulatory, and cytoprotective actions, being a potential therapeutic in mucositis. The objective was to evaluate the effects of glycine on the expression of collagen and growth factors, platelet and epidermal in a hamster model oral mucositis. The mucositis was induced by the protocol of Sonis. There were 40 hamsters used, divided into two groups: Group I-control; Group II-supplemented with 5% intraperitoneal glycine, 2.0 mg/g diluted in hepes. Histopathological sections were used to perform the immune-histochemical method, the evaluation of collagen expression, and the growth factors: Epidermal growth factor (EGF) and platelet (PDGF).
    [Show full text]
  • Amino Acid Catabolism: Urea Cycle the Urea Bi-Cycle Two Issues
    BI/CH 422/622 OUTLINE: OUTLINE: Protein Degradation (Catabolism) Digestion Amino-Acid Degradation Inside of cells Urea Cycle – dealing with the nitrogen Protein turnover Ubiquitin Feeding the Urea Cycle Activation-E1 Glucose-Alanine Cycle Conjugation-E2 Free Ammonia Ligation-E3 Proteosome Glutamine Amino-Acid Degradation Glutamate dehydrogenase Ammonia Overall energetics free Dealing with the carbon transamination-mechanism to know Seven Families Urea Cycle – dealing with the nitrogen 1. ADENQ 5 Steps 2. RPH Carbamoyl-phosphate synthetase oxidase Ornithine transcarbamylase one-carbon metabolism Arginino-succinate synthetase THF Arginino-succinase SAM Arginase 3. GSC Energetics PLP uses Urea Bi-cycle 4. MT – one carbon metabolism 5. FY – oxidases Amino Acid Catabolism: Urea Cycle The Urea Bi-Cycle Two issues: 1) What to do with the fumarate? 2) What are the sources of the free ammonia? a-ketoglutarate a-amino acid Aspartate transaminase transaminase a-keto acid Glutamate 1 Amino Acid Catabolism: Urea Cycle The Glucose-Alanine Cycle • Vigorously working muscles operate nearly anaerobically and rely on glycolysis for energy. a-Keto acids • Glycolysis yields pyruvate. – If not eliminated (converted to acetyl- CoA), lactic acid will build up. • If amino acids have become a fuel source, this lactate is converted back to pyruvate, then converted to alanine for transport into the liver. Excess Glutamate is Metabolized in the Mitochondria of Hepatocytes Amino Acid Catabolism: Urea Cycle Excess glutamine is processed in the intestines, kidneys, and liver. (deaminating) (N,Q,H,S,T,G,M,W) OAA à Asp Glutamine Synthetase This costs another ATP, bringing it closer to 5 (N,Q,H,S,T,G,M,W) 29 N 2 Amino Acid Catabolism: Urea Cycle Excess glutamine is processed in the intestines, kidneys, and liver.
    [Show full text]