Eight Mediterranean Menu

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Eight Mediterranean Menu Mediterranean Mediterranean Appetizers Specialities Hummus £3.25 The Eight Mix £13.95 A delicious blend of chick pea puree with olive oil, lemon A taste to suit every mood with a selection of…. juice and a hint of garlic. Steak Brochette, Chicken Brochette and Shish Kofte served on a bed of rice, with yoghurt, hummus and chilli dips. Stuffed Vine Leaves £3.25 Vine leaves filled with rice, herbs and spices. Moussaka £8.45 Layers of aubergine, potatoes and courgettes with minced Tzatziki £2.95 meat, topped with a delicious cheese sauce and baked in the oven. A refreshing yoghurt dip with finely diced cucumber, mint and a hint of garlic. Vegetable Moussaka £7.95 Layers of aubergines, potatoes and courgettes with nuts, Grilled Aubergine £3.75 mushrooms, red and green peppers, topped with a creamy cheese sauce and baked in the oven. Char-grilled aubergines with slices of fresh tomato and cucumber, drizzled with an aromatic dressing and topped Tas Kebab £10.95 with yoghurt. Tender cubes of lamb infused with herbs and spices and cooked in a rich tomato sauce, served with Mixed Meze (Cold) £4.95 buttered mashed potatoes and seasonal vegetables. A mixture of hummus, stuffed vine leaves and tzatziki. Chicken at Eight £10.25 Meat Balls £3.95 Breast of chicken, green olives and mushrooms in a creamy white wine sauce served with rice and Deep fried and served with a yoghurt dip. broccoli florets. Smoked Salmon £5.95 Peppercorn Steak £12.50 Smoked salmon parcels filled with peppered cream cheese served on a bed of rocket salad. Tender sirloin steak served in a black peppercorn sauce with sauté potatoes and seasonal vegetables. Aubergine with Mozzarella £4.25 Iskender Kebab £12.95 Tomato, mozzarella cheese and basil wrapped in slices of aubergine, chargrilled to perfection. Our very own specially prepared julienne of beef, layered on ciabatta bread topped with a delicious tomato sauce and fresh yoghurt, garnished with tomato and pepper, and drizzled with melted butter. Papiyon £14.25 An Exciting Tender thin pieces of fillet steak, rolled with Kashkaval cheese & mushrooms, served with buttered Lunch Specials mashed potatoes and grilled tomato. New Concept Scampi, Chips & Salad £5.25 Cod, Chips & Peas £4.95 Signatures Chicken Nuggets, Chips & Beans £4.95 All of our signature dishes are individually marinated to our own recipes with a perfect blend of In Healthy herbs and spices then chargrilled to perfection Steak & Pepper Brochette £10.95 Succulent pieces of tender steak with olives, red and green peppers, served with sauté potatoes and Eating Jackets a mixed salad. Tuna Mayo Jacket £4.95 Kofte Brochette £7.85 Chilli Con Carne Jacket £5.45 Perfectly seasoned minced meat shaped around a skewer with a blend of carefully selected spices, served on a flat bread with rice and an onion and parsley salad. Cheese & Beans Jacket £4.95 Chicken Brochette £8.95 Aromatic pieces of chicken breast served with rice, spinach and a cool cucumber yoghurt. Lamb Brochette £10.45 Meal Deals A traditional dish with pieces of finest lamb, with an accompaniment of our own rice and mixed salad, drizzled with a mint dressing. Meal Deal 1 – Quarter Pounder, regular fries, plus bottle of soft drink 500ml £7.65 Meal Deal 2 – Chargrilled Chicken, regular fries, plus bottle of soft drink 500ml £8.35 Izgara Kofte £8.25 Perfectly seasoned minced meat, individually shaped, served on a bed of tangy napolitana sauce, with Meal Deal 3 – Kofte Brochette, regular fries, plus bottle of soft drink 500ml £7.95 sauté potatoes and a mixed salad. Meal Deal 4 – Chicken Picante Panini, regular fries with your choice of tea or coffee £7.45 Vegetable Brochette £7.45 Meal Deal 5 – Ham Melt Panini, regular fries with your choice of tea or coffee £7.45 Pieces of aubergine, courgettes, shallots, mushrooms, red & green peppers and pineapple coated in a spicy yoghurt sauce, served on a bed of rice. Meal Deal 6 – Chicken Caesar Wrap, regular fries, plus bottle of soft drink 500ml £7.65 Breakfast Deal – The Big Breakfast with your choice of tea or coffee £7.35 Halloumi Cheese Brochette £9.25 Cubes of halloumi cheese, aubergines, red onions, squash and red peppers served on a flat bread with Eight Pound Deal – Chargrilled Steak with French fries, mushroom, grilled tomato, £8.00 hummus and a tomato and cucumber salad. plus bottle of soft drink 500ml Fish Brochette £10.95 Pieces of cod and capsicum peppers flavoured with herbs and Worcestershire sauce served with sauté potatoes and sauce tartare. MENU Mediterranean Breakfast Menu (available all day) English Breakfast £4.95 Chargrill Sandwiches ‘Wrap Me Up’ Egg, bacon, sausage, grilled tomatoes & two toast. (Marinaded and Seasoned to Perfection) Eight Special Wrap £5.95 The Big Breakfast £6.35 Strips of rump steak cooked on a griddle with onions, served in a Sausage, two eggs, bacon, french fries, baked beans & two toast. Kofte Brochette Ciabatta £4.85 lavash bread wrap layered with hummus & gherkins. Perfectly seasoned minced meat, chargrilled on skewers, served in a ciabatta rustica baguette with Sunrise Breakfast £3.25 onions & flat leaf parsley. Kofte Mediterranean Wrap £5.45 Two eggs on two toast. Minced meat skewers served in a lavash bread wrap with Early Bird Breakfast £3.25 Chicken Brochette Ciabatta £4.95 lettuce and tomato relish. Pieces of chicken chargrilled on skewers, served in a ciabatta rustica baguette with lettuce, cucumber Baked beans on two toast. & sweetcorn relish. Chicken Wrap £4.50 Eight Special Breakfast £6.95 Strips of chicken cooked on a griddle with onions, served in a flour Steak, egg, hash browns, grilled tomato, mushrooms and one toast. Chargrilled Chicken Giotto £5.25 wrap with lettuce & a special tahini sauce. Chargrilled fillet of chicken served in a durum wheat giotto with lettuce, cucumber & basil pesto. Vegetarian Breakfast £4.95 Lamb Brochette Wrap £6.75 Vegetarian sausage, egg , French fries, baked beans & two toast. Chargrilled Steak Giotto £5.95 Chargrilled cubes of lamb & onions served in a lavash bread wrap with lettuce & a delicious yoghurt sauce. Big Vegetarian Breakfast £5.95 Chargrilled steak served in durum wheat giotto with lettuce, tomato & mustard. Burger Wrap £4.85 Two vegetarian sausages, egg, hash browns, mushrooms, baked beans, tomatoes & two toast. Steak Brochette Ciabatta £5.95 Chargrilled strips of burger served in flour wrap with lettuce, onions, cheese and burger relish. The Mediterranean Breakfast £6.50 Pieces of steak & onions chargrilled on skewers, served in a ciabatta rustica baguette with lettuce Grilled halloumi cheese, egg, grilled tomatoes, French fries and two toast. Feta Cheese Salad Wrap £5.95 & tomato & jalapeno relish. Feta cheese served in a flour wrap with lettuce, parsley, sliced black olives & tomato drizzled with an The Continental Breakfast £5.95 olive oil dressing. Fresh fruit salad, croissant & jam. Herby Fish Brochette Ciabatta £5.95 Pieces of white fish fillet & green peppers chargrilled on skewers, served in a soft pepper baguette Chicken Caesar Wrap £5.25 Breakfast Baguette £4.50 with lettuce & tartare sauce. Pieces of chicken served in a flour wrap with lettuce, parmesan cheese, croutons and caesar dressing. Sausage, egg & bacon in a baguette with brown sauce. Charred Fish Giotto £5.95 Extras: Grilled tomatoes £0.75, Grilled mushrooms £1.25, Baked beans £0.90, 1 Egg £0.90 Halloumi Cheese Brochette Wrap £5.95 Chargrilled fish fillet served in a durum wheat giotto with rocket leaves & tartare sauce. Pieces of halloumi cheese, aubergines, red onions, squash, red/green peppers chargrilled on a skewer and 1 Sausage £0.75, 1 Bacon £0.90, Toast (1 slice) £0.30, Jam or Marmalade £0.40 served in a flour wrap with lettuce & mayo. Chargrilled Halloumi Cheese Ciabatta £6.30 Chargrilled halloumi cheese & tomato slices served in a ciabatta rustica baguette with olive oil spread. Falafel Wrap £4.85 Falafel served in flour wrap with lettuce, parsley, tomatoes, pickles and a tahini sauce. For a Healthier Option all Chargrills can be served with a mixed salad with NO BREAD – ask your server Burgers Classic Hamburger £2.65 With onions and burger relish. Quarter Pounder £4.45 Side Orders With onions, lettuce, tomato and burger relish. Panini Sandwiches Mixed Olives £3.95 Quarter Pounder with Cheese £4.85 Served with pitta bread With onions, lettuce, tomato, cheese and burger relish. Chicken Piccante £4.25 Sauté Potatoes £1.95 Marinated grilled chicken with sundried tomatoes Mexican Chilli Cheese Burger £5.95 & mozzarella cheese. Hash Brown Potatoes £1.95 With chilli con carne & cheese. Fluffy White Rice £1.95 Chargrilled Fish Burger £4.85 Roast Beef £4.25 Seasonal Vegetables £2.25 Roast beef with cheddar cheese & onions. Chargrilled fish fillet with lettuce & tartare sauce. French Fries Regular £1.75 Large £2.25 Eight Special Burger £4.95 Tuna Melt £4.25 Potato Wedges Regular £1.85 Large £2.45 Homemade lamb burger with lettuce, onions, parsley Tuna mayo with onions & cheddar cheese. Onion Rings (6 pcs) £1.75 (9 pcs) £2.40 & yoghurt sauce. Chicken Nuggets (6 pcs) £2.65 (8 pcs) £3.45 **Extra Cheese Slice 40p Ham Melt £3.95 Ham & cheddar cheese. Fresco £4.95 Soup & Salads Feta cheese, parsley & olive oil spread. Kids Breakfasts Mediterranean £4.95 Soup of the Day £1.95 Halloumi cheese, tomato, parsley, mint & olive & Kids Meals Tomato & Cucumber Side Salad £2.90 oil spread. Mixed Side Salad £3.20 Kids Sunrise Breakfast £2.25 Green Side Salad £2.90 Mozzarella £3.95 One egg on one toast Mozzarella cheese, sundried tomatoes & basil pesto. Tuna Mayo Salad £4.85 Kids Early Bird Breakfast £2.25 Feta Cheese Salad £5.25 Cheese Melt £2.95 Beans on one toast Chicken Caesar Salad £5.25 Cheddar cheese.
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  • Master Menus
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  • Whole Spelt Lavash Paper Thin Harvest Wheat Flatbreads with Yellow Eye Falafel and Hummus, Bhabaghanoush and Cucumber Tomoato Salad
    Whole SPelt Lavash paper thin harvest wheat flatbreads with Yellow Eye Falafel and hummus, Bhabaghanoush and cucumber tomoato salad This preperation is very similiar to pita except the dough is rolled and stretched to the thinnest possible sheet and baked in less than two minutes on a very hot griddle or in a tandoor oven. The thinner it is and the longer it bakes the more quickly it will become a cracker both on and off the griddle. The biggest challenge is getting the thin lavash dough from your rolling station to the griddle without it folding or tearing too much. While it’s traditional to use a pillow to do the final stretching and to flip the lavash into place a simple method you can use is to do your final stretching of the dough on a silicone mat or a piece of parchement paper and use that to flip it onto the griddle or into your pan(a 10-14 inch pan of any sort will do). You’ll want to use plenty of flour on both sides as you roll it out and you may have to let the dough rest several times for a minute or two to allow the dough to relax while it is getting stretched Lavash Bread to it’s limits. Don’t force it. Roll it a little and then do another task and repeat until the dough is thin and fairly even. You’ll notice a ten- Ingredients: dency for the dough to get overly thin in the middle and to stay to thick arounf the edges.
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