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A Room of His Own: a Literary-Cultural Study of Victorian Clubland
&A Room of His Own A Literary-Cultural Study of Victorian Clubland B ARBARA BLACK ohio university press • athens Contents List of Illustrations vii Acknowledgments ix Prologue 1 Introduction The Man in the Club Window 5 Chapter 1 A Night at the Club 33 Chapter 2 Conduct Befitting a Gentleman Mid-Victorian Clubdom and the Novel 88 Chapter 3 Clubland’s Special Correspondents 112 Chapter 4 Membership Has Its Privileges The Imperial Clubman at Home and Away 147 Chapter 5 The Pleasure of Your Company in Late-Victorian Pall Mall 175 Chapter 6 A World of Men An Elegy for Clubbability 201 Epilogue A Room of Her Own 219 Notes 239 Bibliography 277 Index 293 v Illustrations P.1. “The Guys Who Look Remarkably Alike Club,” by Hilgerdt, 2007 4 I.1. “The Man in the Club Window,” frontispiece for Hogg’s Habits of Good Society, 1859 13 I.2. Frequency of use of club and gentlemen’s club, 1800–2000 29 1.1. Travellers’ Pie recipe 35 1.2. Cotelettes de Mouton à la Reform recipe 35 1.3. Garrick Club Beefsteak dinner menu, 1890 36 1.4. Garrick Club dinner menu featuring turtle soup, 1899 37 1.5. Garrick Club dinner bill of James Christie, 1892 38 1.6. Garrick Club dinner bill of James Christie, 1891 39 1.7. Garrick Club dinner bill of Mr. Kemble, 1893 39 1.8. Illustrated Garrick Club house dinner menu, 1913 40 1.9. Garrick Club menu card (autographed), 1880 41 1.10. “The Smoking Room at the Club,” by Doyle, 1862 43 1.11. -
Rus-Sal Rus-Sal
RUS-SAL COURT DIRECTORY, 1915. RUS-SAL 220'7 Rushforth Francis McNeil, 6 Moorgate street E C Russell Mn;. Henry, 6 Warwick av. Maida valeW Ryder Hon.Edwd.AlanD.46 Cadogan sq.ChelsSW Sr. Albans Duke of, Redbourne, Kirton-Lind~y, Ru..~hmere Albt.H.29Harley ho.Marylebone rdNW Russell MN. John, llOumberland terrace,Regent's Ryder Arthur John, 3 Caroline st. Pimlico SW LineR Rushout Sir Charles Hamilton, bart. 3 White- park NW Ryrler Dudley, 101 Elm park gardens SW St. Albans Duches.~ of, 49 Ca.tlogan gardellS SW: haU court SW Russell PercyWilli~,14 Old Jewry chambers E C; Ryder John E. D. 14 Buckingham palace man- & Newton Anner, Clonmel, Ireland Rushton G€o. Alfred, 55 Gunterstone road W & Little Dowding, Walton-on-the-hill, Surrey sions SW St. Albans The Lord Bishop of, Athenamm club Rushton Miss, 7A, C!areville grove SW Russell Richard, 6 Hamilton terrace NW Rydon Arthur H. 3 Cardinal mansions, Carlisle SW; & Verulam house, St. Albans Rushton William, 32 Barley street W; & 9 Russell RobertOiare,M.A.,B.C.L. 32 VictoriastSW pi SW:&Awbrook, nr.Hayward's Heath,Sussex St. Aldwyn Viscount, P.C. 81 Eaton place SW: Fellows roan, Hampstead NW Russell Stebbing, 3 & 4 Great Winchester st E C; Rydon Henry Waiter, 94 Inverness terrace W Carlton & Athenreum clubs SW; & Ma1 or Rushworth Misses, 76 Fairhazel gardens, Ramp- & 23 Platt's lane, Hampstead NW Rydon Mr:;, 88 Iverna court, Kensington W ., house,Coln St.AJdwy~,Fairford,Gioucestershire stea!l NW Russell Thomas G€orge, 315 Kentish town :rrl NW Rye Arthur Lockyer, 13 GD!den square W bt. -
City, University of London Institutional Repository
City Research Online City, University of London Institutional Repository Citation: Pick, J.M. (1980). The interaction of financial practices, critical judgement and professional ethics in London West End theatre management 1843-1899. (Unpublished Doctoral thesis, City University London) This is the accepted version of the paper. This version of the publication may differ from the final published version. Permanent repository link: https://openaccess.city.ac.uk/id/eprint/7681/ Link to published version: Copyright: City Research Online aims to make research outputs of City, University of London available to a wider audience. Copyright and Moral Rights remain with the author(s) and/or copyright holders. URLs from City Research Online may be freely distributed and linked to. Reuse: Copies of full items can be used for personal research or study, educational, or not-for-profit purposes without prior permission or charge. Provided that the authors, title and full bibliographic details are credited, a hyperlink and/or URL is given for the original metadata page and the content is not changed in any way. City Research Online: http://openaccess.city.ac.uk/ [email protected] THE INTERACTION OF FINANCIAL PRACTICES, CRITICAL JUDGEMENT AND PROFESSIONAL ETHICS IN LONDON WEST END THEATRE MANAGEMENT 1843 - 1899. John Morley Pick, M. A. Thesis submitted for the Degree of Doctor of Philosophy in the City University, London. Research undertaken in the Centre for Arts and Related Studies (Arts Administration Studies). October 1980, 1 TABLE OF CONTENTS Acknowledgements 4 Abstract 5 One. Introduction: the Nature of Theatre Management 1843-1899 6 1: a The characteristics of managers 9 1: b Professional Ethics 11 1: c Managerial Objectives 15 1: d Sources and methodology 17 Two. -
A History of the French in London Liberty, Equality, Opportunity
A history of the French in London liberty, equality, opportunity Edited by Debra Kelly and Martyn Cornick A history of the French in London liberty, equality, opportunity A history of the French in London liberty, equality, opportunity Edited by Debra Kelly and Martyn Cornick LONDON INSTITUTE OF HISTORICAL RESEARCH Published by UNIVERSITY OF LONDON SCHOOL OF ADVANCED STUDY INSTITUTE OF HISTORICAL RESEARCH Senate House, Malet Street, London WC1E 7HU First published in print in 2013. This book is published under a Creative Commons Attribution- NonCommercial-NoDerivatives 4.0 International (CC BY- NCND 4.0) license. More information regarding CC licenses is available at https://creativecommons.org/licenses/ Available to download free at http://www.humanities-digital-library.org ISBN 978 1 909646 48 3 (PDF edition) ISBN 978 1 905165 86 5 (hardback edition) Contents List of contributors vii List of figures xv List of tables xxi List of maps xxiii Acknowledgements xxv Introduction The French in London: a study in time and space 1 Martyn Cornick 1. A special case? London’s French Protestants 13 Elizabeth Randall 2. Montagu House, Bloomsbury: a French household in London, 1673–1733 43 Paul Boucher and Tessa Murdoch 3. The novelty of the French émigrés in London in the 1790s 69 Kirsty Carpenter Note on French Catholics in London after 1789 91 4. Courts in exile: Bourbons, Bonapartes and Orléans in London, from George III to Edward VII 99 Philip Mansel 5. The French in London during the 1830s: multidimensional occupancy 129 Máire Cross 6. Introductory exposition: French republicans and communists in exile to 1848 155 Fabrice Bensimon 7. -
September INTERNA TIONAL 2010
INSPIRATIONAL WINE KNOWLEDGE AND THE PEOPLE BEHIND THE DRINK September INTERNA TIONAL 2010 Red wine from the Canaries Changes in Argentina & Chile Genuine fakes PAGE 8 PAGE 14 PAGE 5 INNEHÅLL > PAGE 5 Genuine fakes PAGE 8 Red Wine from the Canaries?!, Who’d have believed it… PAGE 14 Winds of Change In Chile and Argentina PAGE 24 Bubbles Rise To The Top A visit from Friexenet PAGE 27 Fine Wine Tasting 2010 PAGE 35 Autumn Stews and Wild, Wild Wines PAGE 36 Ständigt aktuella Chateau la Nerthe PAGE 39 Kajsa Bergqvist - Raising The Bar on Fine Wines PAGE 40 Wine tours with BK Wine PAGE 41 The Rocky Road to Success PAGE 44 One For The Pot PAGE 46 Summary of an Administration NEWS WINE CONSUMPTION ON THE INCREASE IN USA IN SPITE OF A CRITIcaL YEAR Att USA är en av de mest vitala vinmarknader vet vi sedan länge. Allt fler produ- center runt om i världen riktar sina marknadsföringskrafter mot landet och det ger uppenbarligen resultat. Nu kommer nämligen rapporter om att vinkonsumtionen under krisåret 2009 ökade, om än marginellt. Det var konsumtionen av det inhem- ska vinet, det görs idag vin i 49 av landets 50 stater, som stod för den totala öknin- gen, med 1,8 procent. Detta innebar att vinförsäljningen landade på 3,5 miljarder flaskor vin under förra året. Samtidigt rapporterar Beverage Information Group att importen av vin minskade med 2,2 procent. Samtidigt tror analytiker att den ameri- kanska marknaden kommer att växa ännu mer och tror på en försäljning om över 3,7 miljarder flaskor vin år 2014. -
UNIVERSITY of CALIFORNIA, IRVINE Wine, Fraud and Expertise
UNIVERSITY OF CALIFORNIA, IRVINE Wine, Fraud and Expertise THESIS submitted in partial satisfaction of the requirements for the degree of MASTER OF ARTS in Social Ecology by Valerie King Thesis Committee: Professor Simon Cole, Chair Assistant Professor Bryan Sykes Professor George Tita 2015 © 2019 Valerie King TABLE OF CONTENTS Page ABSTRACT iv INTRODUCTION 1 I. FINE WINE AND COLLECTOR FRAUD 4 II. WINE, SUBJECTIVITY AND SCIENCE 20 III. WHO IS A WINE FRAUD EXPERT? 23 CONCLUSION 28 REFERENCES 30 ii ACKNOWLEDGMENTS I would like to thank my committee members, Professor Simon Cole, Assistant Professor Bryan Sykes and Professor George Tita. iii ABSTRACT Wine, Fraud and Expertise By Valerie King Master of Arts in Social Ecology University of California, Irvine, 2019 Professor Simon Cole, Chair While fraud has existed in various forms throughout the history of wine, the establishment of the fine and rare wine market generated increased opportunities and incentives for producing counterfeit wine. In the contemporary fine and rare wine market, wine fraud is a serious concern. The past several decades witnessed significant events of fine wine forgery, including the infamous Jefferson bottles and the more recent large-scale counterfeit operation orchestrated by Rudy Kurniawan. These events prompted and renewed market interest in wine authentication and fraud detection. Expertise in wine is characterized by the relationship between subjective and objective judgments. The development of the wine fraud expert draws attention to the emergence of expertise as an industry response to wine fraud and the relationship between expert judgment and modern science. iv INTRODUCTION In December 1985, at Christie’s of London, a single bottle of 1787 Château Lafitte Bordeaux, was auctioned for $156,000, setting a record for the most expensive bottle of wine ever sold (Wallace 2008). -
Pinotfile Volume 6, Issue 59 the First Wine Newsletter Exclusively Devoted to Pinotphiles
Pinot Noir Refuses to Bow to any Covenant of Man PinotFile Volume 6, Issue 59 The First Wine Newsletter Exclusively Devoted to Pinotphiles May 26, 2008 Inside this issue: Inside this issue: Domaine Drouhin: Burgundy’s Blush Pinot Noir 6 Footprint in Oregon Triple Digit Pinot 10 Some young people are lucky enough to get a new car from their parents. Vero- Road 31 Wine Co. 11 nique-Boss Drouhin got her own vineyard and winery. Veronique-Boss Drouhin is Road 31 Wine Co. 11 the daughter of Robert Drouhin, who along with Veronique’s two brothers, over- 2006 DLN Pinots 12 2006 DLN Pinots 12 sees the prestigious nègociant house in Beaune, Maison Joseph Drouhin. Founded Pinot Days 2008 14 in 1957 by Robert’s great uncle, Maison Joseph Drouhin has a lofty image among Pinot Days 2008 14 Freeman Style 15 respected nègociants in Burgundy. Freeman Style/ Au- 15 Growing up in a winemaking family, Veronique was destined gustAugust West West 16 to become the fourth generation to fulfill the family’s tradition. Billionaire’s Vinegar 17 She graduated from Dijon University in 1985 and with urgings from her father, traveled to Oregon in 1986 to receive practical experience in winemaking according to the gospel of David with David Lett at Eyrie Vineyards, David Casteel of Bethel Heights, and David Adelsheim of Adelsheim Vineyard. Robert Drouhin had visited Oregon in 1961 and was struck by the re- semblance of the Williamette Valley to the Cote d’Or. He was particularly im- pressed by David Lett’s Eyrie Vineyards 1975 South Block Reserve Pinot Noir which finished ahead of some of Drouhin’s Burgundies in blind tastings. -
An Assessment of the World Wine Auction Marketplace
UNLV Theses, Dissertations, Professional Papers, and Capstones 5-2008 An Assessment of the world wine auction marketplace Michael M. Bowden University of Nevada, Las Vegas Follow this and additional works at: https://digitalscholarship.unlv.edu/thesesdissertations Part of the Food and Beverage Management Commons Repository Citation Bowden, Michael M., "An Assessment of the world wine auction marketplace" (2008). UNLV Theses, Dissertations, Professional Papers, and Capstones. 432. http://dx.doi.org/10.34917/1651779 This Professional Paper is protected by copyright and/or related rights. It has been brought to you by Digital Scholarship@UNLV with permission from the rights-holder(s). You are free to use this Professional Paper in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s) directly, unless additional rights are indicated by a Creative Commons license in the record and/or on the work itself. This Professional Paper has been accepted for inclusion in UNLV Theses, Dissertations, Professional Papers, and Capstones by an authorized administrator of Digital Scholarship@UNLV. For more information, please contact [email protected]. An Assessment of the World Wine Auction Marketplace By Michael M. Bowden Bachelor of Science Northern Arizona University 2004 A professional paper submitted in partial fulfillment of the requirements for the Master of Hospitality Administration William F. Harrah College of Hotel Administration -
Virginia: America's Old World Jason Tesauro
virginia Virginia: America’s Old World It doesn’t get the media coverage that California does, but Virginia is tipped to be the next big thing in American wine. Jason Tesauro picks out the varieties and producers that are bringing the area to wider attention, at home and abroad A dashiNg Dutchman EmergEs from his slick the midpoint between Bordeaux and Napa Valley. travel trailer to pour three wines, including his ‘Very simply,’ said steven spurrier during a 2012 visit, own. The 2008 Château Léoville-Barton (£65) will ‘Virginia makes the kinds of wines i like to drink.’ mellow, but in its adolescence, the second growth is standoffish. Flanking it, a voluptuous 2008 Colgin Then… iX Estate Napa Valley Red Wine (£330). standing Virginia’s wine timeline begins in 1774, when between these classic examples of Bordeaux italian viticulturist Filippo mazzei planted clippings austerity and California opulence, an elegant yet from France, italy and spain at Thomas Jefferson’s juicy wine from a rising star and rocky hilltop one monticello. The 19th-century phylloxera blight and hour west of Washington, DC. Rutger de Vink’s RdV Prohibition (1919) wiped out the wine culture until Vineyards Lost mountain 2009 (£50) wins the day. italy’s Zonin family founded Barboursville (1976) Not surprisingly – i later learn – Jancis Robinson and ushered in the modern renaissance. scored it 18/20. in the 1980s, plantings shifted from French Virginia wines are coming of age at the moment hybrids to vinifera, and the 1990s saw Riesling and when American palates are doing the same. Despite Pinot Noir bulldozed in favour of Viognier, CANADA Wine regions of Virginia Toronto NEW California’s global rise in the 1970s, the us of yore Cabernet Franc and Bordeaux varieties. -
Club Life of London by John Timbs
Club Life of London by John Timbs ORIGIN OF CLUBS. The Club, in the general acceptation of the term, may be regarded as one of the earliest offshoots of Man's habitually gregarious and social inclination; and as an instance of that remarkable influence which, in an early stage of society, the powers of Nature exercise over the fortunes of mankind. It may not be traceable to the time "When Adam dolve, and Eve span;" but, it is natural to imagine that concurrent with the force of numbers must have increased the tendency of men to associate for some common object. This may have been the enjoyment of the staple of life; for, our elegant Essayist, writing with ages of experience at his beck, has truly said, "all celebrated Clubs were founded upon eating and drinking, which are points where most men agree, and in which the learned and the illiterate, the dull and the airy, the philosopher and the buffoon, can all of them bear a part."2 For special proof of the antiquity of the practice it may suffice to refer to the polished Athenians, who had, besides their general symposia, friendly meetings, where every one sent his own portion of the feast, bore a proportionate part of the expense, or gave a pledge at a fixed price. A regard for clubbism existed even in Lycurgan Sparta: the public tables consisted generally of fifteen persons each, and all vacancies were filled up by ballot, in which unanimous consent was indispensable for election; and the other laws, as described by Plutarch, differ but slightly from those of modern Clubs. -
Character Breakdown BOSWELL's DREAMS by Marie Kohler 7-9 Actors
Character Breakdown BOSWELL’S DREAMS By Marie Kohler 7-9 actors (5-6M, 2-3W). Diversity welcome The play calls for an ensemble of actors playing multiple roles. The role of BOSWELL should be played by one actor with no doubling. The roles of JOHNSON and JOAN could potentially be doubled. In the premiere production, there were 9 actors: 6 men and 3 women. The following is a breakdown of the first casting: Actor I – James Boswell Actor 2 – Samuel Johnson; Voice of Bundy, Prisoner (in shadows) Actor 3 - Joan Weinstein Actor 4 – David Garrick, Hamlet, Hamish Cunningham Actor 5 - Ghost, Boswell’s Father, Doctor, Lord Auchinleck Actor 6 - Horatio, Joshua Reynolds, Pilot’s Voice, Eric Appley Actor 7 – Oliver Goldsmith, Prof. Sydney Arrant Actor 8 – Airport Announcer, Tavern Woman, Louisa Littons, Prostitute II, Annabelle Tweedale Actor 9 - Prostitute I, Boswell’s Mother, Mrs. Thrale, Lady Auchinleck Descriptions of Central Characters: 1760s JAMES BOSWELL: Male, 20s – Young Scottish nobleman come to London to make his fortune; great enthusiasm, little discipline, fondness for sex and fame; charming. SAMUEL JOHNSON: Male, 50s-70s – Literary “Colossus” of 18th-century England. Editor of first English Dictionary. Monumental wit and stature. JOSHUA REYNOLDS: Male, 30s-50s – Most successful portrait painter his day; member of Johnson’s literary group, The Beefsteak Club. Amiable. OLIVER GOLDSMITH: Male, 40s-50s – Writer/wit; member of Johnson’s Beefsteak Club. Curmudgeonly. DAVID GARRICK: Male, 30s-50s – Most famous actor/producer of his day; member of Johnson’s Beefsteak Club. Vain. BOSWELL’S FATHER: Male, 50s-70s – Domineering High Magistrate of Scottish Court. -
A Gazetteer by Donald Greene Late of the University of Southern California
Newsletter_41.3 EVELYN WAUGH NEWSLETTER AND STUDIES Vol. 41, No. 3 Winter 2011 Evelyn Waugh’s Central London: A Gazetteer by Donald Greene Late of the University of Southern California "I believe the parallelogram between Oxford Street, Piccadilly, Regent Street, and Hyde Park encloses more intelligence and human ability, to say nothing of wealth and beauty, than the world has ever collected in such a space before." So said Sydney Smith, whose exuberant wit matched Waugh’s, and who, like Waugh, was domiciled during the later years of his life in the village of Combe Florey, Somersetshire, where he was the rector. Both were ambivalent about the delights of country living, and seized many opportunities of fleeing from it to London. Waugh, like Frank Churchill in Jane Austen’s Emma, used to travel there regularly to have his hair cut, at Trumper’s in Curzon Street. Smith had a better excuse: as a canon of St Paul’s Cathedral, he had to spend a certain amount of the year in residence there. Smith’s parallelogram (Mayfair) is of course only a tiny section of “Greater London.” Waugh’s London also includes outlying areas such as Mortlake, where Virginia Troy and Uncle Peregrine were buried, and East Finchley, site of Lord Copper’s frightful mansion. The ancient “City of London,” founded in Roman times, lies to the east of Mayfair. The City of Westminster began much later, in the eleventh century, when King Edward the Confessor decided to build, on the marshy bank of the Thames, the abbey called the “west minster” (the “east minster” being St Paul’s in the old City, still the cathedral of the diocese of London).