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HOLIDAY CATERING

212.423.0129 • ELIZABAR.COM

WE ARE CLOSED ON FRIDAY, DECEMBER 25TH DECEMBER TRADITIONS

Every family has its own end-of-year traditions and—lucky for me—most of them include food. Now more than ever these traditions feel essential. The group may be smaller, the distances farther, but the impulse to be together is stronger than ever.

The ideas you’ll find here have stood the test of time. Generations of families, including my own, have enjoyed these recipes year after year. As long as we continue to keep these traditions, so will they keep us.

2 elizabar.com 3 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH CHANUKAH TRADITIONS , This year, from December 10th to 18th CAVIAR SERVICE you’ll find us each evening in front of multiple Crème fraîche, red onion and hard boiled Eli’s Menorah menorahs lighting candles against the darkness. egg with potato pancakes $8 per person With each candle we light we’ll hope that the year ahead offers the health and wholeness we’ve all been yearning for. Farm-Raised American Caviar 2 oz / $200 At our house, we’ll toast with a white riesling from 4 oz / $400 Gilgal and a red from Judean Hills Tzorah Vineyards, 9 oz / $900 and treat ourselves to more than one jelly . Eli’s Traditional Eli has been making brisket for 40 years— he knows a thing or two about what makes a brisket great. $49 / pound

Chicken Soup with Two Matzoh Balls Decorated $30 / quart Chanukah Cookies

Potato Pancakes Serve with sour cream and applesauce or as Eli does, with caviar $24 / half dozen A bite-size version: $36 / dozen

Fresh Applesauce $16 / pint

Traditional Delightfully dense. $12.00 / half pint

Eli’s Challah Menorah Jelly $45 / each

Decorated Chanukah Cookies Five iced holiday cookie shapes in traditional gingerbread or delicious shortbread. An excellent gift. $35 / box of 5

Jelly Doughnuts A raspberry jam—filled Chanukah tradition. $24 / half dozen A bite-size version: $18 / half dozen 4 elizabar.com 5 DELIVERYDELIVERY RATES RATES APPLY APPLY • WE • WE ARE ARE CLOSED CLOSED ON ON WEDNESDAY, FRIDAY, DECEMBER DECEMBER 25TH 25TH CHRISTMAS CELEBRATIONS Experience tells me that every family New Ready-to-Roast Free-Range Turkey Filet of celebrates this holiday in its own way. This is an oven-ready bird. $75 / pound $124 / 10–12 pounds (serves 8–10) So we won’t assume that your family is like any other, $145 / 14–16 pounds (serves 12–14) but we will offer some of our favorite recipes to tempt you $75 / pound (2 lb miniumum) to possibly break from tradition. And to keep the mood warm, Roasted Free-Range Turkey $175 / 14–16 pounds (serves 12–14) Asian Salmon let me suggest some of our favorite bottles: $45 / pound Rolled Spit-Roasted Turkey Breast Domaine de Courcel Bourgogne, Golden brown and all succulent white meat Eli’s Traditional Bread Stuffing a chardonnay we love, $96 / 3 pounds average Big chunks of buttery sourdough bread, $190 / 6 pounds average herbs and onions and Mauro Molino Barolo, $14.95 / pound Whole Boneless Roasted Turkey Breast a delicious red. 1 $95 / 2 ⁄2–3 pounds Mushroom & Caramelized Onion Stuffing Mushrooms and caramelized onions, plus Roasted Free-Range Chicken Eli’s Bread, of course $27 / each (serves 2–3) $16.95 / pound

Whole Roast Capon Cornbread Stuffing $49 / each (serves 4–6) Golden yellow cornbread crumbs are studded with apricots, raisins, and dried cranberries Berkshire Bone-in Smoked Ham $16.95 / pound When you are feeding a crowd, order a ham to keep your turkey company. Sausage Stuffing $230 / each (serves 20–45) Inspired by Marc Reyes’s wonderful sausages, we’ve added a new stuffing to the Eli’s family Berkshire Spiral Cut Ham of Thanksgiving essentials. Easy to slice, easy to serve, and great for $19.95 / pound sandwiches the day after. $220 / each (10–12 lb) Roasted Giblet Gravy Free-Range Less work for you, more time for other things Turkey $18 / pint

Fresh Turkey Gravy $16 / pint

Orange-Glazed Cornish Hens $14.95 / each (serves 1–2)

Herb- and Garlic-Crusted Leg of Lamb $190 / each (serves 8–10)

6 elizabar.com 7 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH COMPANION DISHES & ONE DISH MEALS Potato Gratin Potato Gratin Steamed Vegetables $32 / each (serves 6—8) and Dill

Winter Vegetable Medley $20 / pint

Steamed Vegetables and Dill $20 / pint

Caramelized Brussels Sprouts and Pearl Onions $20 / pint

Celery Root & Leek Purée $16 / pint

Sweet Potato Purée $18 / pint

Green Beans and Roasted Garlic $16 / pint

Creamed Spinach $18 / pint

Fresh Cranberry $16 / pint

Carmelized Cranberry Orange Relish Brussels Sprouts $16 / pint and Pearl Onions

ONE DISH MEALS Paella Paella We’ve added this Spanish classic to our menu by popular demand. Delicious seasoned rice has something for everyone—chicken, seafood, shellfish and sausage! $24 per person (minimum order for 8 people)

Eli’s Wild Mushroom Lasagna Carefully constructed, using housemade pasta and fresh ricotta and mozzarella $150 (serves 10–12 people) 8 elizabar.com 9 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH HOLIDAY SWEETS

Ruffled Chocolate Mousse Cake Stollen Bûche de Noël Bûche de Noël The most traditional, festive and delicious Two layers of chocolate cake, sandwiched of holiday desserts! with rich chocolate mousse and topped $45 / each (serves 8–10) with vanilla butter cream and a bittersweet chocolate flourish. Gingerbread Cake $60 / each (serves 10–12) Rich and delicious, this spicy cake is Santa’s favorite. Chocolate Torte $36 / each (serves 6-8) An almond flour torte with an elegant chocolate glaze. Stollen $45 / each (serves 10–12) Spicy and intense, highly recommended with a glass of eggnog Chocolate Marble Tart $35 / each (4 pounds) An elegant end to a meal, especially for chocolate lovers. Coconut Layer Cake $60 / each (serves 12–14) Coconut Yellow cake with lemon curd between French Macarons Layer Cake the layers Chocolate Bread Pudding $65 / each (serves 8–10) An Eli’s holiday tradition $16 / pound Mile-High Lemon Meringue Cake The mother of all special occasion cakes— French Macarons built for celebration $28 / box (14 pieces) $150 / each (serves 14–16) Sliced Fruit Platter Pumpkin Pie $145 / each (serves 12–15) Always made with fresh pumpkins $30 / each (serves 8–10) Brioche Wreath An edible 12” brioche wreath makes Pecan Pie a very nice gift. $30 / each (serves 8–10) $45 / each Mile-High Lemon Decorated Christmas Meringue Cake Apple Pie Holiday Sweets Crate Cookies In a shortbread crust A festive assortment of brownies, blondies, $30 / each (serves 8–10) biscotti and traditional holiday cookies. $100 / crate (serve 12–15) Tarte Tartin Buttery caramelized apples in a shortbread Decorated Christmas Cookies cookie crust. Five iced holiday cookie shapes in $50 / each (serves 6–8) traditional gingerbread or delicious shortbread. An excellent gift. $35 / box of 5

10 1111 New Year’s Eve 2020, begone! If ever there was a time to look forward it’s now. Let’s toast to turning pages, to optimism and to kindness. Let’s raise our glasses—ours will be filled with “Cuvée Diane,” a Champagne we adore from Stephane Coquillette, or perhaps Lallier Brut R015 —either one a super way to toast the end of a year like no other!

CAVIAR SERVICE

Crème fraîche, red onion and hard boiled egg with a choice of buckwheat , brioche toast points or potato skins $8 per person

Farm-Raised American Caviar 2 oz / $200 4 oz / $400 9 oz / $900

12 elizabar.com 13 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH COLD HORS D’OEUVRE HOT HORS D’OEUVRE

Brioche Brioche Pain de Canapé Phyllo Triangles Pain de Canapé 36 assorted tea sandwiches with With gorgonzola cheese and black olives fillings of: or spinach and cheese • and $95 $36 per dozen • Cucumbers and watercress $75 Tandoori Chicken Satay Pain de Canapé With peanut sauce 36 assorted tea sandwiches on Eli’s health $36 per dozen bread with fillings of: • Prosciutto and mozzarella Grilled Shrimp Adriatic • Smoked salmon with cucumber and $48 per dozen dill butter • Grilled vegetables with goat cheese Bite-size Potato or Spinach $95 $36 per dozen Vegetable Wontons Cocktail Ficelle Bite-size Potato Pancakes Lobster Bite-size sandwiches on Eli’s sourdough or We suggest serving these with applesauce Rolls ficelle or caviar Fillings: $36 per dozen • Mozzarella, roasted tomato and basil • Ham and brie Vegetable Wontons • Prosciutto, mozzarella and peppers With cilantro-scallion dipping sauce • Smoked salmon with cucumber and $36 per dozen cream cheese • Grilled vegetables with goat cheese Pigs in a Blanket $36 per ficelle (16–18 pieces) $36 per dozen

Brioche Buttons Goat Cheese and Roasted Vegetable With and cream Tartlets $36 per dozen $36 per dozen Pigs in a Blanket

Smoked Salmon Coins Roasted Tomatoes and Chèvre Cucumber, dill and cream cheese Turnover on pumpernickel $36 per dozen $36 per dozen Wild Mushroom Filet au Poivre on Crostini $36 per dozen $36 per dozen Mini Crab Cakes Poached Shrimp With spicy red pepper sauce With cocktail sauce $48 per dozen $45 per pound

Brioche Lobster Rolls On Eli’s mini brioche rolls Buttons Grilled Shrimp Adriatic 14 $60 per dozen 1515 CRATES, BOARDS & BASKETS

Housemade Charcuterie Board Fennel-laced salami, garlic and red wine Crudité Crate salami, hot and sweet soppresatta, , rough country pâté, rosemary-whipped lardo with cornichons, pickled onions and grainy French $100 (serves 10–12) $140 (serves 15–18)

Tapas Tray Fresh mozzarella, grilled asparagus and eggplant, olives, tiny potatoes and hardboiled eggs served with sun-dried tomato tapenade and a basket of Eli’s thins $145 (serves up to 12) Eli’s Crisps Basket Mediterranean Snack Tray Basket of Eli’s assorted crisps and thins. Olives, , herbed goat cheese, A perfect accompaniment to a cheese board caponata and red pepper dip arranged or snack tray in glass bowls on a wooden tray $75 (serves up to 15) $100 (serves up to 12) Eli’s Bread Basket Antipasto Platter Selection of sliced Eli’s bread and rolls Smoked meats, grilled vegetables, artichokes, $45 sun-dried tomatoes, olives and bocconcini $155 (serves 12–16) SWEETS A vegetarian version is also available Holiday Sweets Crate Smoked Salmon & Blini Board A festive assortment of brownies, blondies, Smoked salmon and buckwheat blini are a biscotti and traditional holiday cookies. classic combination, especially accompanied by $100 / crate (serve 12–15) a dab of crème fraîche and a few capers. $170 (serves 12–15) Bar Bites Crate Bite-size pieces of our brownies, blondies Sushi Platter and bars Prepared by our sushi chef and beautifully $95 (serves 12–15) plattered $145 (serves 18–20) Fish $12.50 per roll Vegetable $10.50 per roll Chocolate Lovers Crate Brownies, biscotti, double chocolate cookies Crudité Crate and chocolate-covered graham crackers are $75 (serves up to 20) some of the treats you’ll find on this platter $95 (serves 12–15) Imported Cheese Board $145 (serves 18–20) $125 (serves 10–12) 16 elizabar.com $165 (serves 15–18) 17 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH Prime Rib Roast Holiday in Eli’s Butcher Department means: Savvy New Yorkers know the pleasure of ordering their meat from the knowledge- able butchers at Eli’s. All of these fine men are ready and able to tend to your holiday needs, as well as to answer questions about recipes, roasting times, and carving.

Although we haven’t always met the animal, we take pride in knowing where our meat comes from and how it is cared for as it Filet grows. Mignon

Prime rib roast Boneless shell roast Crown Roast of Pork Chateaubriand Wagyu Beef rib-cap Wagyu Sausage stuffing mix Frenched racks of or lamb Crown roast of lamb Boneless loin of lamb Veal tenderloins Breast of veal Shoulder veal roast Crown roast of pork Fresh ham Smoked Berkshire Heritage ham Turkeys Free-range chickens -Cured Spiral Cut Ham Pintade Fermiere (French Guinea fowl) Capons Squab Pekin Duck Poussin Fresh foie gras Berkshire Heritage pork rib roast Porchetta

Visit the butcher department elizabar.com at 1411 Third Avenue 18 or call 212-717-8100 ext 6 12 19 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH ELI’S FLOWERS

Winter is a time of rich and fragrant blooms, deep hues, and spicy aromas. That first whiff of evergreen is the surest harbinger of the holidays. Reds, from the deepest darkest roses to the palest pinkest lilies, and greens, accented by sparkly silver and gold, are colors that warm and lift the spirits and highlight the season’s character.

The plant world may be dormant this time of year, but Eli’s Flower Department is in full bloom. Dress up your home in bay and evergreen, mistletoe and holly and, less traditional but just as fragrant, rosemary topiary—use them as tabletop Christmas trees. We urge you to bring the holiday into your home with branches and berries, pots of narcissus, and wreaths of every description.

Visit the flower department at 1411 Third Avenue or call 212-717-8100 ext 1

20 elizabar.com 21 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH A Gift of Food from Eli Zabar is a New York holiday tradition. As you head into the gifting season, share something delicious with friends, family, and colleagues. H Here are our top 12 contenders! Visit elizabar.com for lots more! 1 2 3 1 Jam Served with sweet butter and Eli’s bread, seeded raspberry jam has been a staple at E.A.T.’s tables for 30 years. Regulars have been known to finish off a whole jar at one sitting. Net wt. 500g / 16 oz. $25 2 Brioche Wreath This edible 12” braided brioche wreath is tied with a red bow. $45 3 Brownie Bites Do you know someone who savors their brownies, making them last as long as they can? These tasty morsels solve that problem by delivering a dozen bites of Eli’s iconic brownies—dense and intense with a thin, parchment-papery surface and never any distracting nuts. These individually wrapped bites are festively packaged, making them a great gift for all the chocolate lovers in your life. $32 4 Parmigiano Reggino Eli uses an enormous amount of Parmesan cheese in his business, and he is incredibly picky about the wheels he allows into his stores. We’re happy to offer 2-pound chunks cut from these magnificent golden wheels of ’s most famous cheese so you too can enjoy the sweet, nutty flavor and great rough texture. 2 pounds. $60 5 Granola Bars Hikers, climbers, brown baggers and fans of Eli’s granola just got lucky. Three of his 4 5 6 most popular granolas are now available in bars for quick energy and healthy snacking. Just oats, nuts, dried fruit, honey and olive oil—no additives or preservatives. 100% delicious. Four 3-ounce bars of each flavor: Original, Utterly Nutty and Very Berry. $48 6 Challah Menorah To celebrate Chanukah, we’ve twisted together this whimsical, bread menorah and added it to our festival of light. Baked to order and shipped within hours of baking, the menorah will keep well in the fridge and freeze beautifully. $45 7 Box of Biscotti Here you won’t have to pick favorites. We’ve included all four of Eli’s best-selling biscotti: chocolate, skinny and two kinds of raisin pecan. No need to dip them—they’re crumbly rather than hard—but they are awfully nice with a cup of tea in the afternoon or a glass of red wine at the end of a meal. Comes in 1.5-lb box. $45 8 Marcona Almonds Fresh thyme, olive oil and sea salt seem to be the reason everyone is nuts for these roasted cocktail almonds. Grown in Spain, they aren’t even the same shape as the almonds we know. Each order contains a 12-ounce box of freshly roasted almonds. $35 9 4 EAT Napkins The very same ones used in Eli’s famous Madison Avenue restaurant, E.A.T. Woven 7 8 9 for us in Italy, they are made of the kind of fine cotton that’s a pleasure to touch. Set of 2. $24 10 Shopping Bag Pay attention to this bag’s message and you’ll improve your own world while helping the world at large. 100% natural cotton, 15” x 15”, lightweight, and easy to stash in your purse, briefcase, or pocket. $12 11 Jam Prints Eli’s favorite cookies, Jam Prints are filled with raspberry or apricot jam and baked until the jam bubbles up along the edges, as with old-fashioned fruit pies. $35 12 Bar Sampler Our individually wrapped bars will last forever when kept in the fridge, so stockpile them in the largest quantities possible. Assorted bars: dense, nut-free brownies; zebra bars with batter swirled in; pecan bars, which are pecan pie squares; apricot and raspberry bars each with on top; coconut crunch brownies—shortbread topped with brownie topped with coconut. Each order contains 18 (3.5-oz) bars packed to travel. $90 22 elizabar.com 23 10 11 12 DELIVERY RATES APPLY • WE ARE CLOSED ON FRIDAY, DECEMBER 25TH Eli’s Gift Card

It’s been called the perfect gift—a credit card good enough to eat. Give someone the gift of shopping at all of Eli’s stores and restaurants. They will definitely say, “Thank you!”

Gift cards are only redeemable in our retail stores.

CATERING 212.423.0129 • ELIZABAR.COM

WE ARE CLOSED ON FRIDAY, DECEMBER 25TH