DOCSLIB.ORG

Hot Drinks Coffee € 2,70 Espresso € 2,80 Cappuccino

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Hot Drinks Coffee € 2,70 Espresso € 2,80 Cappuccino Hot drinks Decaffeinated coffee + €0,15 With added hazelnut, caramel or chocolate flavour + € 0,60 Coffee € 2,70 Espresso € 2,80 Cappuccino € 2,90 Milky coffee € 2,90 Latte Macchiato € 3,35 Tea (several tastes) € 2,70 Fresh peppermint tea € 3,35 Hot chocolate (with whipped cream +0,60) € 3,35 Spanish / Irish / Italian coffee € 6,50 Grandmother’s apple pie (with whipped cream +0,60) € 3,15 Hip pie € 3,75 (lemon, mocha-caramel, raspberry-chocolate) Juices and smoothies Fresh orange juice € 4,00 Smoothies € 4,00 (mango / strawberry / red fruits) Other drinks Iced cappuccino (seasonal) € 4,50 Toppings chocolate, white chocolate, hazelnut, caramel, coconut + € 0,50 and whipped cream + € 0,60 Coca Cola / Light / Zero € 2,70 Chaudfontaine mineral water with or without gas € 2,70 Fanta Orange / Fanta Cassis / Sprite € 2,70 Tonic / Bitter Lemon € 2,70 Lipton Ice Tea / Lipton Green Tea / Peach € 2,90 Rivella / Ginger ale € 3,10 Red Bull € 3,50 Apple juice / chocolate milk / Fristi / full milk € 2,70 Draught beers Heineken beer € 2,70 Affligem Blond € 4,25 Affligem Belgian white-beer € 4,35 Bottled beers Westmalle double / triple € 4,35 Kwaremont € 4,35 IPA Lagunitas € 4,35 Brand Weizen € 4,35 Desperados ‘tequila flavoured’ € 4,35 Liefmans Fruitesse € 4,- Amstel Radler 2.0% € 3,75 Non-alcoholic bottled beers Heineken 0.0% € 3,10 Amstel Radler 0.0% € 3,75 Brand Weizen 0.0% € 4,35 Affligem Blond 0.0% € 4,35 House wines per glass Red wine ‘temperanillo’ € 3,95 Dry white wine ‘Spanish macabeo’ € 3,95 Sweet white wine ‘Winzerkrone’ € 3,95 Rosé wine ‘embeleso bobal’ € 3,95 Black & Bianco Sparkling refreshing wine cocktail Limonsecco (Limoncello with Prosecco) € 5,50 Red Ritz (red currant liqueur with Prosecco) € 5,50 Porto tonic (white port wine with tonic) € 5,50 Prosecco 0.0% € 4,75 Other alcoholic drinks Apple bandit cider € 3,50 Tinto de verano € 5,00 Red wine cocktail with a touch of lemon Snack menu (not available between 5pm and 7pm) “Kwekkeboom” bitterballen (Dutch specialty: € 4,50 fried meat croquette balls) 6 pieces/12 pieces / € 9,50 Including mustard “Bittergarnituur” (several small fried Dutch snacks) 10 / 20 / 30 st. € 6.- / € 11,50 / € 17,- Including sauces Vegetarian snacks 10 pieces € 6,50 Including sauces Calamari’s, 10 pieces € 3,75 “Vlammetjes”, 10 pieces (Dutch dumplings filled with spicy minced meat) 10 pieces € 5,75 Bread platter with several spreads € 6,50 Platter with cheese and sliced sausage € 5,50 Snack platter “deluxe” Can be ordered per 2 persons € 18,95 Cheese, sliced sausage, olives, Italian raw ham, gherkins, small meat balls, calamari’s and bread with several spreads etc. Cold sandwich specialities of “Het Strandhuys” Farmer’s bread with smoked salmon and cream cheese € 8,- Farmer’s bread with homemade chicken-curry € 8,- Farmer’s bread ham-cheese € 8,- Farmer’s bread with brie € 8,- Farmer’s bread with goat cheese € 8,- Farmer’s bread with carpaccio € 11,- Club sandwich (with chicken, ham, cheese, egg salad, bacon) € 11,- Club sandwich with salmon (with cream cheese) € 11,- Club sandwich vegetarian (with brie) € 11,- 12- ‘o clock-meal with meat € 11,- Farmer’s bread, beef croquette, filet americain (tartar) and fried egg 12- ‘o clock-meal with fish € 11,- Farmer’s bread, prawn croquette, crab salad and fried egg 12- ‘o clock-meal vegetarian € 11,- Farmer’s bread, vegetarian croquette, egg salad and fried egg Warm sandwich specialities of “Het Strandhuys” Burgers Italian roll with hamburger € 6,- Italian roll with cheeseburger € 6,25 Italian roll with Hawaii burger € 6,25 Italian roll with bacon burger € 6,25 Italian roll with Italian burger € 6,25 with Italian ham and pesto Italian roll with hambuger and carpaccio € 9,75 Burger with carpaccio, rocket salad, truffle mayonnaise, pine nuts and Parmesan Italian roll surf ‘n turf € 9,75 (hamburger with scampi’s) Italian roll with smoky chicken burger € 7,50 Italian roll with “Strandhuys” burger € 8,25 Cheeseburger with fried bacon, mushrooms, onions and fried egg Strandhuys burger XXL € 11,- Same as above, 350-gram burger! Fish burger cod fish with sauce ravigote € 7,50 Vegetarian burger € 6,25 Other sandwich specialities Italian roll with “Chicken Mexico” € 8,75 Italian roll with “Chicken Hawaii” € 8,75 Italian roll with gyros and garlic sauce € 8,75 Italian roll with beef steak “Het Strandhuys” € 13,75 With fried bell peppers, onions and mushrooms Farmers bread beef teriyaki Farmers bread with 2 ‘Kwekkeboom’ croquettes € 6,75 If you have questions concerning allergens, please ask our staff. Warm toasts (All toasts are served with ketchup) Toast with ham or cheese € 5,- Toast with ham and cheese € 5,25 Toast “Hawaii” (ham, cheese, pineapple) € 5,50 Toast with chicken (cheese, pesto, chicken, sundried tomatoes) € 6,25 Italian toast (Italian ham, sundried tomatoes, pesto) € 6,25 Vegetarian toast (mozzarella, pesto, sundried tomatoes) € 6,25 Toast Old Amsterdam (old cheese, rocket salad and tomatoes) € 6,25 Toast with frikandel (Dutch minced meat hot dog) € 6,75 Fried eggs (on bread) Fried eggs with ham or cheese € 8,- Fried eggs with ham and cheese € 8,50 Fried eggs with ham, cheese and bacon € 9,50 Fried eggs “Het Strandhuys” € 11,50 With ham, cheese, bacon, mushrooms and onions Fried eggs with carpaccio € 11,50 With parmesan, pine nuts and rocket salad Cold rolls and baguettes Soft roll Baguette Young cheese € 2,75 € 3,35 Ham € 2,75 € 3,35 Ham and cheese € 2,95 € 3,55 Old cheese and rocket salad € 3,05 € 3,65 Crab salad € 3,50 € 4,10 Tuna salad € 3,50 € 4,10 Filet Americain € 3,50 € 4,10 (fine tartar) Martino € 4,10 € 4,70 Warm rolls and baguettes Soft roll Baguette Meat croquette € 2,85 € 3,55 Frikandel (Dutch minced meat hot dog) € 2,85 € 3,55 Meat ball € 3,20 € 3,90 Frankfurter sausage € 2,80 € 3,50 Shashlik € 6,70 Chicken satay € 6,50 Warm meat € 6,50 Fried bacon € 6,50 Did you know that all our dishes are also available for take away? Meat main dishes All main dishes are served with fresh French fries and chopped raw vegetables Roll with hamburger € 9,95 Roll with cheeseburger € 10,25 Roll with Hawaii burger € 10,25 Roll with bacon burger € 10,25 Roll with Italian burger € 10,25 with Italian ham and pesto Roll with hambuger and carpaccio € 13,70 Burger with carpaccio, rocket salad, truffle mayonnaise, pine nuts and Parmesan Roll surf ‘n turf (hamburger with scampi’s) € 13,70 Roll with chicken burger € 11,50 Roll with “Strandhuys” burger € 12,25 Cheeseburger with fried bacon, mushrooms, onions and fried egg Roll with “Strandhuys” burger XXL € 14,75 Same as above, 350-gram burger! Viennese schnitzel € 13,25 Viennese schnitzel „Het Strandhuys“ € 15,50 with fried bell peppers, onions and mushrooms Beef steak (fillet of beef) € 16,- Beef steak with mushrooms € 16,50 Beef steak „Het Strandhuys“ € 17,50 With fried bell peppers, onions and mushrooms Mushroom sauce (+ € 1,75) Home marinates spare ribs € 17,95 “Chicken Mexico” or “Chicken Hawaii” € 11,25 Half a capon € 11,25 Chicken satay € 11,25 Shashlik € 11,25 Fish main dishes Scampi’s € 14,45 Kibbeling (Dutch specialty: fried cod bits) € 13,95 Sole fish € 16,50 Roll with fish burger € 11,75 International main dishescod fish with sauce ravigote Bakmi (fried noodles) / Nasi (fried rice) “special” € 11,25 Macaroni / Spaghetti Bolognese € 11,25 Vegetarian dishes Vegetarian burger € 10,20 Vegetarian schnitzel € 14,80 Vegetarian schnitzel “Het Strandhuys” € 17,25 With fried bell peppers, onions and mushrooms For our smallest guests (French fries with apple sauce and…) Fried chicken sticks (6 pieces) € 5,25 Bitterballen (6 pieces) € 6,00 (Dutch specialty: fried meat croquette balls), „Joepie“ (snack puppet for children) € 5,50 Frikandel (Dutch minced meat hot dog) / meat croquette € 5,25 Frankfurter sausage € 3,75 “Poffertjes” (Dutch mini pancakes) with butter and icing sugar € 4,20 Main dish salads All our main dish salads are richly filled and served with bread, butter and dressing. Fries instead of bread + € 1,75 Chicken “Cajun” € 9,75 With apricots and pecan nuts Nicoise (tuna) € 9,75 With olives and capers Salmon € 9,75 With soy sauce and sesame Goat cheese € 9,75 With pine nuts and honey (vegetarian) Brie € 9,75 With fig chutney and pecan nuts (vegetarian) Mozzarella salad € 9,75 With sundried tomatoes and pine nuts (vegetarian) Carpaccio salad € 10,25 With pine nuts, sundried tomatoes and parmesan cheese Scampi’s salad € 10,25 With pine nuts and lime-coriander dressing Salad with beef fillet tips € 10,25 With fried bell peppers, mushrooms, onions and aioli Surf ’n turf € 10,25 With beef fillet tips and scampi’s Fresh French fries French fries € 4,- French fries with braised meat € 8,50 French fries “Farmer’s style” € 8,50 With bacon, mushrooms and onions French fries with chicken doner, cheese € 11,25 and garlic sauce French fries “Greek style” (gyros) € 11,25 French fries beef teriyaki € 11,25 French fries pulled pork € 11,25 Snacks Frikandel (Dutch minced meat hot dog)(also lactose-free) € 2,05 Frikandel “special” € 2,85 Viandel (Dutch minced meat hot dog with chicken) € 2,25 Meat croquette (also lactose-free) € 2,05 Goulash croquette / Veal croquette € 2,15 “Kwekkeboom” meat croquette / prawn croquette € 2,35 Cheese soufflé € 2,35 Meat ball € 2,35 „Bereklauw“ (sliced meat ball with onions) € 2,85 „Grizzly“ (sliced meat ball in a crispy crust with onions) € 2,85 Mexicano (spicy meat snack) / „Willempie“ (rolled meat ball) € 2,60 Bakmi snack € 2,45 Nasi (fried rice) snack € 2,05 Spring roll € 3,60 Spring roll “special” € 4,60 (with sliced ham, fried egg and peanut sauce) Crispy chicken roll € 2,20 „Sitostick“ (crispy skewer with turkey and onions) € 2,60 Satay roll / “Smulrol” (roll filled with meat, vegetables and herbs) € 2,35 Cervela sausage € 2,60 „Kwekkeboom“-Bitterballen € 4,75 (Dutch specialty: fried meat croquette balls) 6 pieces Fried chicken sticks, 6 pieces € 2,85 „Joepie“ (snack puppet for children) € 3,10 Frankfurter sausage € 1,35 Vegetarian snacks Frikandel € 2,35 Vegetable croquette € 2,35 Vegetarian ‘meat’ croquette € 2,35 Cheese soufflé € 2,35 Bakmi snack € 2,45 Gluten-free snacks Gluten-free frikandel € 2,35 Gluten-free frikandel “special” € 3,15 Gluten-free croquette € 2,35 Gluten-free bakmi-snack € 2,60 If you have questions concerning allergens, please ask our staff.
Load more

Recommended publications
  • To View Online Click Here
    GCCL TRAVEL PLANNING GUIDE Grand European Cruise 2022 Learn how to personalize your experience on this vacation Grand Circle Cruise Line® The Leader in River Cruising Worldwide 1 Grand Circle Cruise Line ® 347 Congress Street, Boston, MA 02210 Dear Traveler, At last, the world is opening up again for curious travel lovers like you and me. Soon, you’ll once again be discovering the places you’ve dreamed of. In the meantime, the enclosed Grand Circle Cruise Line Travel Planning Guide should help you keep those dreams vividly alive. Before you start dreaming, please let me reassure you that your health and safety is our number one priority. As such, we’re requiring that all Grand Circle Cruise Line travelers, ship crew, Program Directors, and coach drivers must be fully vaccinated against COVID-19 at least 14 days prior to departure. Our new, updated health and safety protocols are described inside. The journey you’ve expressed interest in, Grand European Cruise River Cruise Tour, will be an excellent way to resume your discoveries. It takes you into the true heart of Europe, thanks to our groups of 38-45 travelers. Plus, our European Program Director will reveal their country’s secret treasures as only an insider can. You can also rely on the seasoned team at our regional office in Bratislava, who are ready to help 24/7 in case any unexpected circumstances arise. Throughout your explorations, you’ll meet local people and gain an intimate understanding of the regional culture. Enter the home of a local family in Wertheim for a Home-Hosted Kaffeeklatsch where you will share coffee and cake, and experience what life is like for a typical German family; and chat with a member of Serbia’s Roma community to gain insight into the stigma facing this culture in Europe—and how they are paving the way for a new future for their people.
    [Show full text]
  • English Accessbile
    side dishes salad & soup buffet 120 Small salad from our buffet € 3,00 124 Egg (additional) C € 0,50 125 Onions € 1,00 126 Fried potatoes 9 € 3,00 With a menu 127 Country Potatoes 4,A € 3,00 over 128 Homemade mushroom-sauce 9,14,A,I € 2,00 bacon, onions and mushrooms € 7,00 melted in butter and cream you are free to 130 Ham-cream-sauce 9,C,G,A,1,2,14,I,J € 2,00 take a soup or salad from our 6,G,C,I 131 Peppersauce € 2,00 buffet. 132 „Piri-Piri“ sauce 6,A,C,I,G,14 € 2,00 zesty-hot creamy sauce 133 Sauce Hollandaise 6,A,C,I,G € 2,00 134 1 pc bread or 1 pc bun A,C,E,K € 0,50 Changes of sides dishes are possible and free. You can find our complete menu and breakfest menu, as well as our weekly offers on our website for download or follow us on our facebook page. Menu The „Berg Hütte“ is barrier-free English accessbile. Ingredients 1 with preservatives 2 with antioxidant (ascorbic acid) 3 with flavour enhancers 4 with phosphate (E338, E450, E452, E904) 5 with colouring 6 with acidifier 7 barley malt HOW TO FIND US 8 caffeinated 9 with nitrate 10 sulphurated 11 wheat Berg Hütte 12 with quinine 14 with sweetener 15 with liquid seasoning Hofer Str. 46 Allergens 95180 Berg / Germany A glutenous cereal B crustacea C eggs www.facebook. D fish info@berg- E peanuts com/bergbest- F soybean huette.bayern G milk, lactose food H edible nuts I celeriac J mustard K sesame L sulfur dioxide, sulfites www.berg- Phone-Number: M lupines N molluscs huette.bayern +49 9293/947-40 All our dishes are prepared with iodised salt.
    [Show full text]
  • Food Consumption Impact Datasets – Questions and Answers
    v Food Consumption Impact Datasets – Questions and Answers Farm-to-Fork & Farm-to-Retail Datasets DATE: 19-6-2020 Blonk Consultants helps companies, governments and civil society organisations put sustainability into practice. Our team of dedicated consultants works closely with our clients to deliver clear and practical advice based on sound, independent research. To ensure optimal outcomes we take an integrated approach that encompasses the whole production chain. Title Food Consumption Impact Datasets – Questions and Answers Date 19-6-2020 Place Gouda, NL Authors Mike van Paassen Blonk Consultants Roline Broekema Blonk Consultants Laura Wolf Blonk Consultants Blonk Consultants (+31) 0182 579970 Gravin Beatrixstraat 34 www.blonkconsultants.nl 2805 PJ Gouda [email protected] Contents The Food Consumption Impact Datasets – Q&A..................................................................................................... 2 1. What are the Food Consumption Impact Datasets and what can I use them for? ........................................ 2 How am I allowed to use the datasets? ......................................................................................................... 2 2. In which formats are the datasets available? ................................................................................................. 3 3. What are the differences between the Farm-to-Fork and Farm-to-Retail datasets? .................................... 3 System Boundaries ........................................................................................................................................
    [Show full text]
  • By Gunther Hirschfelder, Manuel Trummer There Is Scarcely An
    by Gunther Hirschfelder, Manuel Trummer There is scarcely an aspect of daily cultural practice which illustrates the processes of transformation in European culture as clearly as daily nutrition. Indeed, securing the latter was essential for the daily fight for survival right up to the mid-19th century, with large sections of the population frequently being confronted with harvest failures and food shortages resulting from wars, extreme weather, pests, fire, changes in the agrarian order, and population growth. Consequently, food and drink were central both in daily life and in the celebration of feasts, and provided an opportunity for social differentiation. The hope for better nutrition was the pri- mary impetus for many migration processes and a canvas onto which desires were projected. The "Land of Cockaigne" motif, which can be traced from the Frenchman Fabliau de Coquaignes in the 13th century to Erich Kästner's (1899–1974) children's book "Der 35. Mai oder Konrad reitet in die Südsee" (1931), is a classic example of this. TABLE OF CONTENTS 1. Introduction 2. The End of Medieval Cuisine? 3. Consumption and Innovation at the Beginning of the Modern Period – Rice, Buckwheat, and Meat 4. Early Internationalisation and Innovations in the 17th and 18th Centuries – Potatoes, Maize and Hot Drinks 5. The 19th Century – Urbanisation and the Food Industry 6. Conclusion: 1900–1950 7. Appendix 1. Sources 2. Literature 3. Notes Indices Citation Daily nutrition1 has in the past been dependent on many exogenous factors, and remains so.2 Individual preferences have only be- gun to play a more significant role in nutrition since the second half of the 20th century.
    [Show full text]
  • An Investigation Into the Availability of Horsemeat in Belgium, France and the Netherlands
    An investigation into the availability of horsemeat in Belgium, France and the Netherlands October 2012 An investigation into the availability of horsemeat in Belgium, France and the Netherlands Introduction Each year, several hundred thousand tonnes of horsemeat are imported to the European Union, primarily from Canada, Mexico, Brazil, Argentina and Uruguay. This is in addition to the tens of thousands of horses that are slaughtered for human consumption within the EU itself. To gain greater insight into the European horsemeat market, Humane Society International (HSI) conducted a retail investigation in three EU Member States where horsemeat is commonly eaten, namely Belgium, France and the Netherlands. The fieldwork was conducted in June 2012. The aim of this study was to determine the availability and range of horsemeat and products containing horsemeat sold in these countries. It also sought to ascertain whether and what proportion of horsemeat products are labelled with information concerning the meat’s country of origin. Data concerning the price, weight and composition of the horsemeat products were also collected. Horsemeat production and trade in Belgium, France and the Netherlands The retail and consumption of horsemeat in Belgium, France and the Netherlands must be situated in the broader context of these three EU Member States’ involvement in the global horsemeat trade, both in terms of their role as major importers of horsemeat as well as the producers thereof. Each year, several thousand horses are slaughtered domestically in Belgium, France and the Netherlands. Not all of these animals have been necessarily raised in the country where they meet their end.
    [Show full text]
  • Peelbergen Menu Not Applicable During CSI Shows
    Peelbergen menu Not applicable during CSI shows COLD DISHES CHEESE SANDWICH 2,0 HEALTHY SANDWICH/BROODJE GEZOND 3,5 Ham, cheese, egg, tomato, cucumber and mixed lettuce Ham, kaas, ei, tomaat, komkommer en gemengde sla EGG SALAD SANDWICH 2,5 Homemade egg salad and mixed lettuce Huisgemaakte eiersalade en gemengde sla PULLED CHICKEN SANDWICH 3,5 Pulled chicken, mixed lettuce and spicy sauce Kip, gemengde sla en pittige saus ITALIAN CARPACCIO SANDWICH 5,0 Carpaccio, sun dried tomatoes, Parmesan cheese, pine nuts & truffle mayonnaise Carpaccio, zongedroogde tomaten, Parmezaanse kaas, pijnboompitten & truffelmayonaise SMOKED SALMON CIABATTA 5,0 Smoked salmon, cream cheese, onion, capers, honey mustard dressing Gerookte zalm, roomkaas, uien, kappertjes en honingmosterddressing SALADS Salads are served with bread & butter on the side CAESAR SALAD 6,5 Chicken fillet, tomatoes, cucumber, egg, croutons, Parmesan cheese and dressing Kipfilet, tomaat, komkommer, ei, croutons, Parmezaanse kaas en dressing SCAMPI SALAD 6,5 Salad with scampi with lemon mayonnaise, croutons and herbal vinaigrette Salade scampi met citroenmayonaise, croutons en kruidenvinaigrette BRIE CHEESE SALAD 6,5 Salad with brie cheese, pecan, raisins, croutons and sweet apple dressing Salade met brie, pecannoten, rozijnen, croutons en appelstroop dressing Page 1 of 3 WARM Dishes BURLY BURGER 7,0 Beef burger, cheddar cheese, bacon, pickles, tomato salsa, sesame bun Rundvlees hamburger, cheddarkaas, bacon, augurk, tomatensalsa, sesambol NOT A WIENER, BUT A SCHNITZEL 6,0 Chicken schnitzel
    [Show full text]
  • Read Travel Planning Guide
    GCCL TRAVEL PLANNING GUIDE Romance of the Rhine & Mosel 2021 Learn how to personalize your experience on this vacation Grand Circle Cruise Line® The Leader in River Cruising Worldwide 1 Grand Circle Cruise Line ® 347 Congress Street, Boston, MA 02210 Dear Traveler, At last, the world is opening up again for curious travel lovers like you and me. Soon, you’ll once again be discovering the places you’ve dreamed of. In the meantime, the enclosed Grand Circle Cruise Line Travel Planning Guide should help you keep those dreams vividly alive. Before you start dreaming, please let me reassure you that your health and safety is our number one priority. As such, we’re requiring that all Grand Circle Cruise Line travelers, ship crew, Program Directors, and coach drivers must be fully vaccinated against COVID-19 at least 14 days prior to departure. Our new, updated health and safety protocols are described inside. The journey you’ve expressed interest in, Romance of the Rhine & Mosel River Cruise, will be an excellent way to resume your discoveries. It takes you into the true heart of Europe, thanks to our groups of 38-45 travelers. Plus, our European Program Director will reveal their country’s secret treasures as only an insider can. You can also rely on the seasoned team at our regional office in Bratislava, who are ready to help 24/7 in case any unexpected circumstances arise. Throughout your explorations, you’ll meet local people and gain an intimate understanding of the regional culture. Get a glimpse of everyday German life when you join a family for a Home-Hosted Visit in Speyer, enjoying an afternoon of homemade treats and friendly conversation; and learn about the love and pride poured into Germany’s fine vintages during a behind-the-scenes tour of a winery in Bernkastel, followed by a tasting.
    [Show full text]
  • Fire Brigade Trains at Margraten Fire-Fighters’ Goals Are to Save Lives, Property and the Environment
    Volume 25, No. 10 NATO Air Base Geilenkirchen 29 May 2009 Fire Brigade trains at Margraten Fire-fighters’ goals are to save lives, property and the environment Text and photos Control Tower. After he has assigned poisonous gases, and obscures vision. firemen have learned in their initial SMSgt. Johan Hijmenberg his men to their mandatory daily As the interior of an aircraft is a long fire-fighter training. “Compressed air duties on base he drives with a group corridor containing many passengers situational awareness is mandatory The first step of fire-fighting of ten to Margraten, which is located the main task is to create a survivable in the basic training,” said Bours. “If operations is reconnaissance to approximately 50 kilometres from environment, which is done by you don’t succeed in maintaining that search for the origin of the fire, the base. “For the last 15 years we ventilating the area. “Unlike aircraft, awareness you will never be a fire- which may not be obvious for an have used this facility,” said Bours. buildings have many different rooms fighter.” indoor fire, especially when there “Eight times a year we hire it for and spaces,” said Bours. “The dangers are no witnesses, and also to spot a morning session so that all the are quite different from what you The training facility exists of two the specific risks and the possible Fire Brigade personnel receive their can expect when you fight a fire on connected houses: number 77, three casualties. That’s why training is compressed air and hot situational an aircraft.
    [Show full text]
  • RIVM Rapport 350070001 Dutch National Food
    Dutch National Food Consumption Survey – Young Children 2005/2006 Children Young – Survey Consumption Food National Dutch Report 350070001/2007 M.C. Ocké | C.T.M. van Rossum | H.P. Fransen et al Dutch National Food RIVM National Institute fot Public Health and the Environment Consumption Survey – Centre for Nutrition and Food PO Box 1 Young Children 2005/2006 3720 BA Bilthoven The Netherlands www.rivm.nl RIVM Report 350070001/2008 Dutch National Food Consumption Survey- Young Children 2005/2006 M.C. Ocké C.T.M. van Rossum H.P. Fransen E.J.M. Buurma E.J. de Boer H.A.M. Brants E.M. Niekerk J.D. van der Laan J.J.M.M. Drijvers Z. Ghameshlou Contact: C.T.M. van Rossum Centre for Nutrition and Health [email protected] This investigation has been performed by order and for the account of Ministry of Health, Welfare and Sport, within the framework of 5.4.10 'Food consumption survey -Young Children' RIVM, P.O. Box 1, 3720 BA Bilthoven, the Netherlands Tel +31 30 274 91 11 www.rivm.nl © RIVM 2008 Parts of this publication may be reproduced, provided acknowledgement is given to the 'National Institute for Public Health and the Environment', along with the title and year of publication. 2 RIVM Report 350070001 Abstract Dutch National Food Consumption Survey-Young Children 2005/2006 Young children in the Netherlands aged 2 to 6 years do not consume sufficient amounts of vegetables, fruit, fish and fibre. In addition the intake of saturated fatty acids is higher than recommended in the 4 to 6 year-old age group.
    [Show full text]
  • Aperitieven, Cocktails, Sterke Dranken
    En 2019 - 1 COCKTAILS, LIQOUR , SHOTS Amarula 4 cl 4.05 Pernod 4 cl 4.55 Amaretto 4 cl 4.45 Pisang Ambon 4 cl 3.25 Advokaat 3.05 Pisang Orange 4.35 Baileys 4 cl 6.95 Porto red 10 cl 4.20 Bambo Cocktail 5.00 Porto white 10 cl 4.20 NA Bambo Mochtail 5.00 Ricard 4 cl 4.20 Campari 4 cl 3.45 Rum 4 cl 3.75 Campari orange 4.55 Rum Cola 4.85 Campari soda 4.55 Safari 4 cl 3.35 Champagne ( fles ) 50.00 Safari Orange 4.45 Cognac Martel 4 cl 6.05 Sherry Dry 10 cl 4.05 Cointreau 4 cl 5.05 Sherry Medium 10 cl 4.05 Exotic cocktail 5.55 Sekt 0.75 liter 22.05 Raspberry Cocktail 6.15 Sekt 0.20 l. 6.25 Gin 4 cl 4.05 NA Sekt fles 0.75 liter 22.05 Gin Orange 5.15 NA Sekt 0.20 l 6.25 Gin Tonic 6.15 Southern Comfort 4 cl 3.45 Grand Marnier 4 cl 6.05 Southern Comfort & cola 4.65 Grappa 4 cl 3.85 Tequila 4 cl 4.25 Huis cocktail 5.55 Tia Maria 4 cl 4.85 Jägermeister 4 cl 3.35 Vodka 4 cl 3.40 Jonge Jenever 4 cl 2.75 Vodka Orange 4.50 Kahlua 4 cl 4.55 Waldhimbeergeist 4 cl 4.65 Kahlua + milk 5.05 Whisky Jack Daniels 5.95 Kir + sec 3.55 Whisky Jack Daniels & cola 7.05 Martini red 8 cl 2.75 Whisky William Lawson 4 cl 4.55 Martini white 8 cl 2.75 Whisky William Lawson cola 5.65 Mekhong (Thai spirit ) 4cl 4.55 Whisky J&B 4.55 Passoa 4 cl 3.25 Whisky J&B cola 5.65 Passoa-Orange 4.35 Wortegemse 4 cl 4.05 A list with allergens is available at the reception ( only in Dutch ) all prices are in € En 2019 - 2 WHITE WINE House wine Sylvaner grape, fruity and floral Small 6.00 Large 10.00 Bottle 17.00 Müller Thurgau 19.00 Light, elegant wine with fruity aromas.
    [Show full text]
  • Pasta Dishes
    Menu (from 11 am to 3:30 pm) Soups Beef bouillon optional with ........................................... € 3.90 Noodles Sliced pancake Soup pearls Tyrolean cheese dumpling soup ................................. € 4.80 Tomato cream soup with cream topping ....................... € 5.20 Salads and appetizers Small mixed salad ......................................................... € 4.50 Chicken Caesar Salad................................................. € 11.50 Fried strips of chicken breast on marinated leaf salads with fried bacon, croutons and Parmesan shavings Garlic bread with sour cream sauce .............................. € 4.90 Tomato Mozzarella with olive oil and balsamico, bread € 8.80 Smoked salmon on toast ............................................... € 9.40 with whipped cream and salad garnish Our service staff will inform you about allergenic ingredients in our products. Tyrolean Specialities "Käsespätzle" .............................................................. € 12.90 A type of homemade noodles with spicy cheese, fried onion and mixed salad Tyrolean “Gröstl” ........................................................ € 13.20 Fried dish with potatoes, onions and beef with fried egg and mixed salad Delicacy plate .............................................................. € 12.90 “Schlutzkrapfen” (filled pasta pockets) and Tyrolean cheese dumpling on brown butter with parmesan “Strammer Max” ............................................................ € 8.60 Fried ham on brown bread with 2 fried eggs Pasta Dishes
    [Show full text]
  • Chicken Kroket / Kureci Kroketa
    Frites - Hranolky Kids / Deti Small / Maly Medium / Stredni Large / Velky XXL Our fries are Non Vegetarian / Non Vegan as we bake them in 100% beef fat. Naše hranolky jsou nevegetariánské / neveganské, protože je pečené na 100% hovězího tuku. Sauce - Omacka Mayonnaise Sweet Mayo / Sladka Mayo Tartare Samurai (Pikantni) Andalouse (Mayo, Kecup , Koreni, Karamel) Cheese / Syr Mustard / Horcice BBQ Sate / Arasidove Tomato Ketchup / Rajcata Curry Ketchup Joppie (Sladké Mayo, žluté kari, cibule) Thai Sweet Chilli Katjang (Pikantní omáčka s ořechovou příchutí) Special Curry Ketchup / Tomato Ketchup / Rajcata Curry / Mayo / Onion - Cibule Oorlog Mayo / Sate – Arasidove / Onion – Cibule Karbonades Homemade beefstew sauce made with beer Domácí hovězí omáčka s pivem SNACKS Meat / Maso Bitterballen (5) Hovězí ragú potažené strouhankou. 1 / 3 / 6 / 7 / 9 /10 Beef ragout coated with breadcrumbs. Doubter / Twijfelaar / Mix Spiz Mix různých druhů občerstvení na špejli 1,2,3,4,5,6,7,8,9,10,11,12,13,14 Mix of different kinds of snacks on a stick Frikandel Kuře, vepřové maso, strouhanka, zahušťovadlo, bylinky, cibule a látky zvýrazňující chuť 1 / 6 / 8 / 10 Chicken, pork, breadcrumbs, thickener, herbs, onions and flavor enhancers Grizly Plátky mletého kuřete na špízu s cibulí, pokryté lahodnou lehkou kořeněnou vrstvou těsta 1 / 3 / 6 / 7 Slices of minced chicken on a skewer with onions, covered with a delicious light spicy layer of dough Krokidel Ochucená klobása v křupavém plášti těsta s chuťovým zážitkem klasického frikandelu. 1/ 3 / 6 /7 Seasoned sausage in a crispy dough jacket with the taste experience of the classic frikandel. Boulet / Meatball / Masová koule 1/ 3 / 6 /7 Bami Asijský kořeněný bami plátek ochucený malými kousky cibule a póru, lahodnými bylinkami a trochou sójové omáčky.
    [Show full text]