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Elko Jaietan 51 Urte Celebrating 51 Years of Basque Tradition Schedule of Events
2014 Elko Jaietan 51 Urte Celebrating 51 Years of Basque Tradition Schedule of Events 2014 Elko Jaietan 51 Urte 2014 Elko Basque Festival Celebrating 51 Years Friday July 4th/Ostirala 4an Uztaila 6:00 p.m. – Kickoff/Txupinazua- Elko Basque Clubhouse Enjoy the evening with your family and friends with a taste of what is to come during the weekend. There will be dancing by the Elko Ariñak dancers, a Paella contest, Basque sport exhibitions of weight lifting and wood chopping, and handball games. Stay for exceptional food, drink, bounce house, and a special performance by this year’s Udaleku group. Saturday July 5th/Larunbata 5an Uztaila 7:00 a.m. – 5K Run/Walk – Eusko Etxtea – Elko Basque Club- house $20 participation fee and you get a t-shirt Registration is at 6:15 a.m. Race starts at 7:00 a.m. For more information contact Cody Krenka at 738-6479 11:00 a.m. – Parade – Downtown Elko 1:00 p.m. - Games & Dancing – Elko County Fairgrounds $10 Adults $5 Children 12 & Under Featuring the following dance groups: Elko Ariñak, Utah’ko Triskalariak, Reno Zazpiak Bat, and Ardi Baltza. Watch traditional Basque rural sports featuring weightlifting, wood chopping, weight carrying, relay, tug o war, and more! 2 9 p.m. Dance - Eusko Etxea - Elko Basque Clubhouse $12 Admission Dance - featuring Boise’s Amuma Says No; come enjoy a fun filled evening of dancing, catching up with old friends and making new ones Sunday July 6th /Igandea 6an Uztaila Eusko Etxea - Elko Basque Clubhouse Please NO outside Food or Beverage 10:30 a.m. -
Newsletter 2017-03-Mar
1 March 2017 / Martxa 2017 Euzkaldunak FROM THE KITCHEN The March Dinner is scheduled for Saturday, The deadline for dinner reservations is 8:00 PM on March 18. This dinner will be hosted by the Wednesday, March 15. Krakau, Gavica, Aucutt, & Sarria families.. PLEASE NOTE: Reservations called into the bar will not be accepted, and reservations left after The doors will open to the Dining Room at 6:00 March 15 will not be accepted. PM with dinner being served buffet-style at 6:30 PM. Prior to entering the Dining Room, please pick up your reservation ticket in the bar. You will FEBRUARY DINNER VOLUNTEERS need it to pay for dinner. Thank you to the Oinkari Alumni for hosting the February dinner: Monthly dinner prices: Senior Members (65 and older) $14.00 Tere Achabal Members $15.00 Xanti Alcelay Guests $18.00 Jill Aldape Children (10 and under) $ 5.00 Alison Berriochoa Morrie Berriochoa March dinner menu: Izar Bicandi Tossed Salad Nick Bicandi White Fish Oriotarra Jude Gary Tripa Callos Bizkaina Maite Iribarren-Gorrindo Baked Chicken with Onions & White Wine Delfina Krakau Vegetable of the Day John Krakau Dessert PJ Mansisidor Bread & Butter Damiana Uberuaga Wine & Coffee Lael Uberuaga Cecilia Uranga There will be free babysitting service during the Ricardo Yanci dinner. Please call in your reservation to 1-208-572-0604 or email your reservation to An additional “Eskerrik Asko” to the crew of [email protected]. Please leave the name current Oinkari dancers for with heavy lifting and the reservation is to be held under, the number of running food from downstairs! people in the party, the age designation (Adult, Child, Senior or Guest) and your contact info. -
Elko Jaietan 50 Urte Celebrating 50 Years of Basque Tradition
2013 Elko Jaietan 50 Urte Celebrating 50 Years of Basque Tradition 2013 Schedule of Events Elko Basque Festival Celebrating 50 Years Elko Jaietan 50 Urte Friday, July 5th 10:00 a.m. – Parade – Downtown Elko Ostirala 5an Uztaila Starting at the Crystal Theater on Commercial Street, continuing through Downtown Elko down Idaho Street, ending at the Elko County 6:00 p.m. – Kickoff/Txupinazua – Fronton Fairgrounds. come during the weekend. There will be dancing by the Elko Ariñak dancers, 1:00 p.m. – Games & Dancing – Elko County Fairgrounds Basque sport exhibition of weight lifting and wood chopping, and handball $10 Adults, $5 Children 12 & Under games. Stay for exceptional food, drink, bounce house and the North Featuring the following dance groups: Elko Ariñak, Utah’ko Triskalariak, American Basque Organizations Txerriki contest, a celebration of all things Reno Zazpiak Bat, Boise Oinkari, aGauden Bat from Chino, CA, Zazpiak- Bat from San Francisco, CA. Watch traditional Basque rural sports featuring weightlifting, wood chopping, weight carrying, bale toss, tug-o-war, and more! 9:00 p.m. – Dance – Eusko Etxea – Elko Basque Clubhouse Saturday, July 6th $12 Admission Laurnbata 6an Uztaila Dance - featuring Boise’s Amuma Says No; come 7:00 a.m. – 5K Run/Walk – Eusko Etxtea – Elko Basque Clubhouse of dancing, catching up $20 participation fee and you get a t-shirt with old friends and Registration is at 6:15 a.m. Race starts at 7:00 a.m. making new ones. For more information contact Cody Krenka at 738-6479. 8:00 a.m. – Golf Tournament – Ruby View Golf Course $30 per person a $120 per team DOES NOT INCLUDE GREENS FEES OR CART FEE Registration is at 7:00 a.m. -
Abaltzisketa Aduna Aia Amezketa Altzaga
1. GUIA DE SIDRERIAS. ABALTZISKETA ZALBIDE Cº Zalbide Baserria, Garmendia Auzoa, 4 Tf. 943-652176 ADUNA ABURUZA ZABALA Cº Olatza Cº Garagarza Tf. 943-692452 Tf. 943-690774 AIA IZETA SATXOTA Elkano Diseminado,4 Santiago de Aia Bidea Tf. 943-131693 Tf. 943-835738 AMEZKETA LARRETA Casa Laturu Tf. 943-652127 ALTZAGA OLAGI Altzaga bidea, 1 Tf. 943-887726 113 ANDOAIN GAZTAÑAGA MIZPIRADI Cº Irurain - Bº Buruntza Cº Irurain Baserria, Bº Buruntza Tf. 943-591968 Tf. 943-593954 ASTEASU MARTXETA-HAUNDI SARASOLA Bº Asteasu Beballara s/n Tf. 943-692222 Tf. 943-690383 ASTIGARRAGA AKELENEA LARRARTE Oialume Bidea, 56 Cº Muñagorri Enea Tl. 943-333333 Tf. 943-555647 ALORRENEA LIZEAGA Petritegi Bidea, 4 Cº Garciategi Tl. 943- 336999 Tl. 943- 468290 ASTARBE Cº Mendiola - Txoritokieta 13 MENDIOLA Tl. 943- 551527 Cº Mendiola Tf. 943-551527 BEREZIARTUA Cº Beren Aran Tf. 943-555798 MENDIZABAL Sagardotegi Zeharra s/n BORDA Tf. 943- 555747 Cº Borda 114 Cº Castaño Berri-ERGOBIA Tf. 943-550333 PETRITEGI ETXEBERRIA Cº Petritegi Goia Zagardotegi Zeharra s/n Tf. 943-457188 Tf. 943-555697 REZOLA GARTZIATEGI Cº Ipintza Pº Matutene 139 Tf. 943-556637 Tf. 943-469674 SARASOLA GURUTZETA Cº Oiarbide Trav. Zamoka 59-ERGOBIA Tf. 943-555746 Tf. 943-552242 ZAPIAIN IRIGOIEN Errekalde Etxea Iparralde bidea, 12 Tf. 943-330033 Tl. 943- 551527 ATAUN URBITARTE Bº Ataun Tf. 943-180119 AZPEITIA AÑOTA Bº Elosiaga - Ctra. Urraki s/n Tf. 943-812092 BEASAIN ARTZAI ENEA Erauskin auzoa Tf. 943-163116 115 DONOSTIA SAN SEBASTIAN ARAETA MENDIOLA Arbitza Bidea-ZUBIETA Sidrería Mendiola-ULIA Tf. 943-362049 Tf. 943-390390 ASTIAZARAN KALONJE Cº Irigoien-ZUBIETA Cº Gurutzeta-IGELDO Tf. -
Page 1 6 7 5 1 8 2 9 3 10 Basque Country General Road Map Carte
6 TOP 1 GOLFE DE GASCOGNE PREMIUM BAY OF BISCAY 1 TOP 8 7 PREMIUM TOP TOP 9 PREMIUM 9 5 TOP 2 5 10 5 4 TOP 8 6 PREMIUM 7 PREMIUM 1 10 PREMIUM 3 9 PREMIUM 2 TOP 4 TOP 2 PREMIUM 4 PREMIUM 3 6 TOP 7 Basque Country general road map Carte routière générale du Pays Basque The Basque Route TOP 3 TOP Experiences PREMIUM BASQUE GOVERNMENT PREMIUM Ministry of Tourism, 10 8 6 The 10 essentials 1 PREMIUM Experiences Trade and Consumer Affairs TOP 3 The Assembly Bizkaia Hermitage of www.basquecountrytourism.eus/the-basque-route/en Bilbao San Sebastián Vitoria-Gasteiz House of Transporter San Juan de www.thebasqueroute.eus/en 1 Gernika Bridge Gaztelugatxe reserve Biosphere heritage sites by UNESCO by sites heritage 3 1 2 3 4 5 6 world declared Resources 125 Tourist attractions Tourist 19 Regions 56 Towns 3 3 The essentials Cities 830 10 kms. 7 Stages the Basque Country Basque the En Route around around Route En · Route Basque The Ten, a hundred or a thousand... there are many reasons why Basque Country is a not- Bilbao is a combination of the avant-garde, elegance and This is a city to fall in love with. Beautiful, elegant and Vitoria-Gasteiz brings together large natural spac- If you want to say that you really got to the soul of this This was one of the most innovative constructions of its When you see this large islet, between Bakio and Bermeo, to-be-missed destination. tradition. You will be surprised by the spectacular scenery stately, San Sebastian is a setting second to none, es and wide pedestrian zones combined with an old town, visit the Casa de Juntas de Gernika (Assem- time, with a structure inspired by the Eiffel Tower. -
Maribel's Guide to San Sebastián-Donostia © The
Maribel’s Guides For The Sophisticated Traveler ™ 3rd Edition May 2015 MARIBEL’S GUIDE TO SAN SEBASTIÁN-DONOSTIA © THE BASQUE COUNTRY – PAÍS VASCO INDEX Getting to San Sebastián - Page 2 Maribel’s San Sebastián Dining Guide San Sebastián-Donostia - Page 3 Donostia’s Michelin Stars - Page 21 Tourist Information - Page 4 Pintxos in the Parte Vieja (old city) - Page 22 Sightseeing in Donostia - Page 5 Pintxos in the Gros Quarter - Page 28 City Tours - Page 12 Creative and Contemporary Cuisine - Page 32 Dining with Panoramic Views - Page 35 Private Pintxos Tours - Page 13 Moderately Priced Fine Dining - Page 36 Cooking Schools-Classes - Page 13 Dining on Mondays - Page 37 Visit To A Cider House - Page 14 Casual Dining at the Pier - Page 39 Performing Arts - Page 15 Gastronomic Splurges outside of the city - Page 40 Donostia’s Markets - Page 16 Lodging in San Sebastian-Donostia - Page 41 Thalassotherapy - Page 17 Staying in El Antiguo - Page 45 Craft Cocktails - Page 18 Dining in El Antiguo - Page 46 Maribel’s Shopping Guide - Page 19 Maribel’s Guide to San Sebastián-Donostia © 1 Maribel’s Guides For The Sophisticated Traveler ™ 3rd Edition May 2015 WEB RESOURCES INFORMATION ON THE WEB • Euskadi Tourism - tourism.euskadi.eus • Basque Country Tourism - www.basquecountry-tourism.com • San Sebastian Tourism - www.sansebastianturismo.com • International Jazz Festival - www.heinekenjazzaldia.com • San Sebastian Film Festival - www.sansebastianfestival.com TRAVEL PLANNING SERVICES Exclusive Travel Planning Services by Iberian Traveler & Maribel's Guides. Contact Maribel to arrange a custom itinerary for your trip to Spain, Portugal, Paris or southwest France. Travel planning services are fee based, depending on the length of your trip. -
Una Nueva Espacialidad En La Relación Entre Arte Y Política En El País Vasco
ADVERTIMENT. Lʼaccés als continguts dʼaquesta tesi queda condicionat a lʼacceptació de les condicions dʼús establertes per la següent llicència Creative Commons: http://cat.creativecommons.org/?page_id=184 ADVERTENCIA. El acceso a los contenidos de esta tesis queda condicionado a la aceptación de las condiciones de uso establecidas por la siguiente licencia Creative Commons: http://es.creativecommons.org/blog/licencias/ WARNING. The access to the contents of this doctoral thesis it is limited to the acceptance of the use conditions set by the following Creative Commons license: https://creativecommons.org/licenses/?lang=en COMUNIDAD Y RESISTENCIA: una nueva espacialidad en la relación entre arte y política en el País Vasco GARAZI PASCUAL CUESTA Tesis para alcanzar el título de Doctora en Filosofía Departament de Filosofia – Facultat de Filosofia i Lletres Universitat Autònoma de Barcelona, 2018 Director: Gerard Vilar Roca Doctoranda: Garazi Pascual Cuesta 2 AGRADECIMIENTOS El devenir de esta tesis refleja, en parte, las vivencias experimentadas a lo largo de su escritura e incluye, por ende, momentos inspirados, difíciles, de bloqueo e incertidumbre. Por ello, espero que este apartado sirva para expresar mi agradecimiento a todas aquellas personas que, en menor o mayor medida, han contribuido en la realización de esta tesis y que se han mantenido a mi lado incondicionalmente. Ha sido un trabajo solitario durante cinco años y sin embargo, han sido muchas las personas que, a mi alrededor, me han ofrecido su ayuda y opinión en las distintas fases del proceso, haciendo gala de una paciencia infinita. En primer lugar, quisiera agradecer al Dr. Gerard Vilar por su confianza al haber aceptado la dirección de esta tesis doctoral. -
Matching National Stereotypes? Eating and Drinking in the Basque Borderland
A. Leizaola: Matching national stereotypes? Eating and drinking in the Basque borderland Matching national stereotypes? Eating and drinking in the Basque borderland Aitzpea Leizaola University of the Basque Country, [email protected] ABSTRACT: Focusing on tourism practices, this article discusses the role of food in the construction and reconstruction of identities and stereotypes in the Basque borderland. Borderlands, as places where national identities meet and perceptions of otherness merge, offer an interest- ing perspective on how identities are enacted. In the Basque Country, food in general and Basque cuisine in particular are considered significant markers of identity as well as hall- marks of tradition. Now a major tourist destination, thousands of Spaniards come to the Basque Country to enjoy the tastes of the much-praised Basque cuisine. At the same time, many French tourists come to the Basque borderland in search of Spanish experiences, including food. Thus, border tourism provides differing representations of this issue. Draw- ing from ethnographic data, different examples of the ways in which specific dishes and drinks come to conform to stereotypes of national identities will be presented. The analysis of food consumption patterns and their symbolic representation in the borderland offers a stimulating context in which to study how these images match stereotypes of national identity, but also contribute to the creation of new aspects of identity. KEY WORDS: food and identity, national stereotypes, border, tourism, Basque cuisine. Introduction Food plays a central role in the construction of identities. Both cooking and food con- sumption have long been considered identity markers to the point that some scholars talk of ‘alimentary identities’ (Bruegel and Laurioux 2002). -
Ramón Gernika
ramón carreraren gernika ramón carreraren gernika Euskal Herria Museoa - 19-4-11 / 19-6-11 Allendesalazar, 5 48300 Gernika-Lumo (Bizkaia) Tfno. 94 625 54 51 [email protected] www.bizkaia.net/euskalherriamuseoa © Komisariotza: Xabier Sáenz de Gorbea © Diseinu eta argazkiak: Sonia Rueda Itzulpenak: ASAP Traducciones ISBN: 978-84-7752-481-5 D.L.: BI-883-2011 Esker onak: Gernika-Lumoko Udala, Gernika-Lumoko Turismo Bulegoa, Juan María Marsal, Roque Tabares, Windsor Kulturgintza, Carlos de la Fuente, Mikel Hurtado, Pablo Aramendia. r a m ó n c a r r e r a r e n g e r n i k a Ramón Carreraren jardunbide Sobre la trayectoria artística y Just some brief notes to help us artistiko eta pertsonalaz ohar labur personal de Ramón Carrera, sólo situate the artistic and personal batzuk baino ez ditut idatziko, artista unas breves notas que nos ayuden trajectory of Ramon Carrera. Born kokatzen laguntzeko. Madrilen jaio a situarlo. Nacido en Madrid, con 8 in Madrid, he came to the Basque zen eta 8 urte zituela Euskal Herrira años vendrá al País Vasco y toda Country at the age of eight and etorri zen. Berton garatu zen, beraz, su trayectoria profesional y vital his whole professional and life bere lanbide- eta bizi-jardunbidea, se centra aquí, tanto como artista, experience had its centre here, artista moduan nahiz Arte Ederren y como docente en la Facultad de both as an artist, and in his teaching Fakultateko irakasle moduan. Bellas Artes. career at the Faculty of Fine Arts. Zer-nolako eremutan mugitzen zen Para hacernos a la idea de en As -
Gastronomic Capital
SAN SANSEBAS SEBASTIAN TIÁN» MUCH MORE THAN A UNIQUE SETTING 2013 UNA ESCAPADA PARA CADA OCASIÓN PRESS CARD 2016 SAN SEBASTIAN Much more than a unique setting Any excuse to visit San Sebastian is good. Besides the unequalled beauty of La Concha Bay, which the royal family fell in love with at the start of the last century and continues to captivate anyone who comes to see it, the city is the place to come to for innovative cui- sine that has made it famous across the world, a wide range of festivals that have made it a genuine cultural phenomenon and an active and healthy lifestyle that is very much in touch with the natural resources on offer. San Sebastian, Romantic Destination ( …3) San Sebastian, Gastronomic Capital ( …7) San Sebastian, City of Festivals (…4) San Sebastian, Sport City (…22) San Sebastian, Business Centre (…2) At the gateway to the Capital of Culture (…25) A unique and original culture(... 28) SAN SEBASTIAN Much more than a unique setting SAN SEBASTIAN is a city with 186,000 inhabitants, with a level of cultural activity that is rare for a city of its size. The beauty of its Bay, known as the Pearl of the Cantabrian Sea, the way that it faces out to sea like an incredibly beautiful amphitheatre, with the sea and the mountains just a step away, its quality of life and its famous cuisine have made it a top tourist destination over the last two centuries. Shaped by its history, it started as a fishing village, it grew into a market town and military stronghold with the invasion of Napoleon’s troops and, after it was almost completely destroyed in 83 in a battle with the Anglo-Portuguese troops, it was reborn as a service city where the royal family spent its summer holidays. -
Euskal Jokoa Eta Jolasa Transmitting a Basque Heritage Through Games and Play
cub ingl jokoa eta jolasa 10/1/06 08:20 Pagina 1 C M Y CM MY CY CMY K ISBN 84-457-2404-5 9 788445 724040 Compuesta Euskal Jokoa_EN RGM.qxp 30/12/05 10:47 Página 2 Euskal Jokoa_EN RGM.qxp 30/12/05 10:47 Página 3 Euskal jokoa eta jolasa transmitting a Basque heritage through games and play Clara Urdangarin Liebaert Joseba Etxebeste Otegi (Coordinators) LEHENDAKARITZA PRESIDENCIA Eusko Jaurlaritzaren Argitalpen Zerbitzu Nagusia Servicio Central de Publicaciones del Gobierno Vasco Vitoria-Gasteiz, 2005 Euskal Jokoa_EN RGM.qxp 9/1/06 12:23 Página 4 Euskal jokoa eta jolasa : transmitting a Basque heritage through games and play / Clara Urdangarin Liebaert, Joseba Etxebeste Otegi (coordinators). — 1st ed. - Vitoria-Gasteiz : Eusko Jaurlaritzaren Argitalpen Zerbitzu Nagusia = Servicio Central de Publicaciones del Gobierno Vasco, 2005 p. ; cm. + 1 CD-ROM ISBN 84-457-2404-5 1. Juegos populares-Euskal Herria. 2. Deportes-Euskal Herria. I. Urdangarin Liebaert, Clara. II. Etxebeste Otegi, Joseba. III. Euskadi. Lehendakaritza. 394.3(460.15/.16+447.9) 796(460.15/.16+447.9) Edition: 1st, December, 2005 Print run: 500 copies © Administration of the Autonomous Community of the Basque Country Presidency Coordination: Clara Urdangarin Liebaert, Joseba Etxebeste Otegi Illustrations: I.G. Holgado (of the cover image: Kukuxumusu + bokart) Internet: www.euskadi.net Published by: Eusko Jaurlaritzaren Argitalpen Zerbitzu Nagusia Servicio Central de Publicaciones del Gobierno Vasco Basque Government Central Publication Service Donostia-San Sebastián, 1. 01010 Vitoria-Gasteiz Printing: RGM, S.A. Padre Larramendi, 2 - 48012 Bilbao Traducción: Bitez ISBN: 84-457-2404-5 National Book Catalogue Number: BI - 36/06 Euskal Jokoa_EN RGM.qxp 30/12/05 10:47 Página 5 Presentation Gaztemundu is a programme that was conceived with two main goals: to make young people of Basque centres aware of the current reality of the Basque Country and to integrate the new generations within the active life of the Basque centres. -
Global Destination Case Study: the Basque Country
CASE STUDY FOOD TOURISM IN THE BASQUE COUNTRY Draft in Development Fáilte Ireland Food Research • Destination Case Studies BASQUE COUNTRY 2 Table of Contents 1.1 INTRODUCTION TO THE DESTINATION 3 SECTION TWO - PRE-COVID19 4 2.1 DESTINATION TOURISM STRATEGY 5 2.2 SPECIFIC FOOD TOURISM STRATEGY 9 2.3 ROLE OF FOOD IN THE VISITOR EXPERIENCE 16 2.4 MARKETING COMMUNICATION AND DIGITAL PRACTICE 16 2.5 FOOD AS A DIFFERENTIATOR 19 SECTION THREE - CURRENT SITUATION DURING COVID-19 20 3.1 DESTINATION AND INDUSTRY RESPONSE 21 3.2 BUSINESS SUPPORTS AVAILABLE 24 3.3 ROLE OF LOCAL GOVERNMENT AND INDUSTRY GROUPS 25 3.4 NEW INCENTIVES DEVELOPED IN THE DESTINATION 26 3.5 CHANGING/EMERGING DOMESTIC CONSUMER HABITS AROUND FOOD IN THE DESTINATION 30 3.6 USE OF GUIDELINES / TOOLKITS DEVELOPED TO SUPPORT THE FOOD INDUSTRY 31 SECTION FOUR - KEY LEARNINGS 32 4.1 KEY LEARNINGS 33 4.2 DESTINATION BEST PRACTICE TOURISM / HOSPITALITY EXAMPLES 34 REFERENCES 36 Fáilte Ireland Food Research • Destination Case Studies BASQUE COUNTRY 3 1.1 INTRODUCTION TO THE DESTINATION The Basque Country covers an area of 7,234 km2 and its position makes it the nexus The Basque Country is celebrated for its food and wine offerings, of the European Atlantic axis. With a population in excess of two million people, the from bar food in the form of pintxos available at almost every autonomous community in northern Spain can boast over 5,000 years of history in neighbourhood restaurant, to a city with more Michelin Stars per which it has conserved a unique culture and the oldest language in Europe.