Starters Signature Dish seafood mac & cheese 14 lowcountry crab cakes 12 Pasta tossed in a cajun bechamel sauce with smoked andouille sausage, Pan seared jumbo lump & sweet blue crab cakes. jumbo sautéed shrimp, and sweet blue crab. Topped with pepper jack & r edneck rolls 10 sharp cheddar cheeses. Wood smoked bbq pork & pimiento cheese rolled into a spring roll c itrus seared scallops 16 wrapper and lightly fried. Served with a mustard bbq sauce. Pan seared citrus and sweet chili glazed scallops with a fresh f ried green tomatoes 10 tomato and cucumber salsa. Breaded green tomatoes, served with our house pimiento cheese, roasted red pepper & peach jam, and pickled okra & tomato relish. page’ s sampler platter 14 Redneck rolls filled with pimiento cheese & smoked pork bbq, fried c hilled peel & eat shrimp 12 green tomatoes with a roasted red pepper & peach jam, and a Half pound of jumbo shrimp served with homemade cocktail sauce. shrimp & bacon chipotle cheese dip with pita bread.
Sourced from local distributors when available. Served with choice of two sides & hushpuppies. Seafood Sub or add a side salad 2 / 5 , f ried shrimp 17 s eafood platter -- charleston’s best 23 Hand breaded, jumbo fried shrimp. Pan seared lump & sweet blue crab cake, perfectly fried jumbo shrimp, and a crispy fried flounder fillet. f ried oysters 17 Oysters hand breaded and fried to perfection. g rilled seafood platter 32 Grilled Sea Bass, Jumbo Shrimp, Crab Cake, and pan seared Scallops g rilled shrimp 18 finished with a herb garlic butter sauce. Grilled shrimp in a herb garlic butter sauce. f ilet mignon & shrimp scampi 27 c hef’ s fresh catch 20 Grilled Hand Cut Filet Mignon. 6 ounce steak grilled to order, and Your choice of Sea Bass, Mahi Mahi, or Salmon, Sautéed in a herb topped with a herb butter and served with jumbo sautéed shrimp. garlic butter sauce and seasoned to perfection. f lounder dinner 14 l owcountry crab cakes 21 Crispy fried flounder fillets. Pan seared jumbo lump & sweet claw crab cakes. b
bPage's Seafood Pasta Ashleigh's Shrimp & Grits Jumbo grilled shrimp and blue crab tossed As featured in Southern Living Magazine - our in a white wine and garlic butter sauce with award winning, battered & fried cheddar cheese b spaghetti pasta. (No sides or bread.) 18 grits topped with a smoked andouille sausage cream sauce & jumbo pan seared shrimp. Comes with biscuit but no sides. 17 b
Comes with your choice of two southern sides and choice of biscuit or cornbread muffin Southern Favorites (except Chicken & Waffles). Sub or add a side salad 2 / 5 southern fried pork chops 14 page’ s famous chicken & waffle 15 Center cut pork chops brined for 48 hours and fried to perfection. Savory buttermilk waffle filled with cheddar cheese, sage sausage, roasted corn, & jalapenos with fried chicken & honey butter. Chef s outhern fried chicken livers 13 note - Perfect with hot sauce & maple syrup mixture. Served with pickled okra & tomato relish & three pepper ranch. c ountry fried chicken or steak f ilet mignon salisbury steak 15 Hand cut, hand breaded and fried to order. Topped with homemade Hand cut in house from whole beef tenderloins, perfectly white pepper gravy. Chicken 13 | Steak 15 tenderized. Dusted with seasoned flour & grilled to golden brown perfection. Topped with homemade gravy & grilled onions. b bq pulled pork platter 14 Pork shoulders that are seasoned with our family’s dry rub recipe. g rilled black angus rib eye steak 25 Smoked low & slow on site and finished with our vinegar butt sauce. Hand cut in house, seasoned with black pepper & salt. Finished with Choice of mustard bbq or sweet Carolina bbq sauce. garlic herb butter. m arinated grilled chicken 14 famous fried chicken 14 Marinated boneless chicken breasts served with a pickled okra & Brined for 24 hours & fried in our house breader. White or dark meat. tomato relish.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Page’s Okra Grill Signature Dish
Served with one southern side. Sub Grilled or fried chicken for any burger. Burgers & Sandwiches Sub Turkey burger or Beyond Vegan Burger $1 crab cake sandwich 14 g rilled mahi fillet sandwich 15 Jumbo lump & blue crab served on a soft potato roll with cajun Blackened mahi fillet, finished with a herb garlic butter sauce & remoulade sauce, lettuce, sliced tomatoes, pickles, & red onions. served on a toasted potato bun with cajun remoulade, lettuce, tomatoes, sliced red onion, & pickles. page’ s chicken sandwich 12 Fried chicken breast topped with pepper jack cheese, three pepper s teakhouse burger 12 buttermilk ranch, pico de gallo, and sliced avocado on a toasted 1/2 lb blend of chuck round steak, rib-eye, & filet mignon ground potato bun. daily in house. Topped with sharp cheddar cheese and served on a toasted potato bun with mayo, lettuce, tomato, red onion, & pickles. pawley’ s pimiento cheese burger 14 Ask your server about extra toppings to make this burger your own! 1/2 lb blend of chuck round steak, rib-eye, & filet mignon ground daily in house. Topped with pimiento cheese, apple-wood smoked bacon, mayo, and crispy fried green tomatoes on a toasted bun.
Dressings Balsamic Vinaigrette | Buttermilk Ranch | Three Pepper Ranch | Vidalia onion & Bacon Vinaigrette Soups and Salads | Blue Cheese | Cilantro & Lime Vinaigrette | Honey Mustard crab bacon chowder Cup 5 | Bowl 8 s almon fillet salad 16 Crab chowder with roasted corn & applewood smoked bacon. Mixed greens with grilled salmon, blue cheese crumbles, smoked bacon, eggs, tomatoes, red onions, sliced cucumbers, and our house page s h ouse salad 12 ’ vidalia onion & bacon vinaigrette. House mixed green salad with diced ham, smoked bacon, farm eggs, tomatoes, sliced cucumber, red onion, and carrots. m ahi tostado salad 16 Add grilled marinated chicken or fried chicken - 3 Mixed green salad topped with blackened mahi fillet, avocado, Add mahi fillet, salmon, or grilled jumbo shrimp - 6 pepper jack cheese, red onion, pico de gallo, cucumbers, three pepper ranch, fried tortilla chips, & a cilantro lime vinaigrette. s hrimp primal 16 Pan Seared Shrimp served over a mixed green salad with fresh s teakhouse salad 17 avocado, diced smoked bacon, farm eggs, sliced cucumbers, Grilled filet mignon with mixed greens, crispy fried red potatoes, tomatoes, and red onions. Served with vidalia onion and bacon eggs, diced smoked bacon, crumbled blue cheese, tomatoes, red vinaigrette. onion, and cucumbers.
Southern Sides Vegetarian Sides Butterbeans Coleslaw Green Beans Hand cut fries Mashed Potatoes Buttermilk fried okra Collard Greens <<< SideExtra sides Choices $4 unless >>> Hushpuppies Pimiento Cheese Grits otherwise noted (Add Diced Bacon + $2) Baked mac and cheese Sweet potato casserole Rice & Gravy veggie platter 12 Stewed Okra & Tomatoes Sliced tomatoes Your choice of four made from Red Rice Side Salad - add $2 scratch southern or vegetarian sides. Loaded Pimiento Cheese ($5 as extra side) Fries with diced bacon - add $3 ($6 as extra side)
Beverages - Please see our complete drink list
OUR SIGNATURE DINNER DRINKS
page’s famous bloody mary holy water teas , sodas coffee Voted #1 Bloody Mary in Charleston! Our most popular dinner cocktail with Pepsi products Served with pickled okra, lemon slice, Vodka, Bacardi Superior Rum, Peach Premium King Bean Sweet Iced Tea olive, celery, and a strip of bacon. Ask your Schnapps, pineapple juice, lemonade, Premium King Bean Unsweet Iced Tea server about vodka options. & blue curacao. Premium King Bean Coffee
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Page’s Okra Grill