Fresh Seafood Guide
PMS 286 Table of Contents
PMS 286 Fin Fish Product Forms 2 Smelt 33 Salmon Trim Guide 3 Snapper, Lane 34 Glossary 4 Snapper, Red 35 Amberjack 5 Swordfish 36 Arctic Char 6 Trout, Lake 37 Bass, Black 7 Trout, Ruby Red 38 Bass, Hybrid Striped 8 Tuna, Bluefin 39 Bass, Striped 9 Tuna, Yellowfin 40 Bass, White 10 Wahoo 41 Bluegill 11 Walleye 42 Blue Marlin 12 Whitefish 43 Boston Blue Cod 13 Shellfish 44 Bronzini 14 American Lobster 45 Catfish 15 Clam, Cherrystone 46 Chilean Seabass 16 Clam, Littleneck 47 Cobia 17 Crab Meat, Pasteurized 48 Corvina 18 Crab, Softshell 49 Escolar 19 Mussel, Cape Cod Bay 50 Fluke 20 Mussel, PEI 51 Golden Tilefish 21 Oyster, Cheseapeake Bay 52 Grouper, Black 22 Scallop, Sea 53 Grouper, Red 23 Halibut 24 Mahi Mahi 25 Monkfish 26 Perch, White 27 Perch, Yellow 28 Redfish 29 Salmon, Atlantic 30 Salmon, Atlantic Portions 31 Shark, Mako 32
1 Fin Fish Product Forms
PMS 286
Whole Fish
Headed & Gutted (H&G) Fillet
J-Cut V-Cut
Loin
Steak
Crescent Cut Square Cut
Prime Loin Half-Moon Cut
2 PMS 286
*
*We cut all of our Salmon to a D-Trim spec at Imperial Seafood & Shellfish 3 Glossary
PMS 286 Boned - All primary bones have been removed, although some secondary bones may remain.
Boneless Fillet - Fillets from which the pinbones have been removed.
Butterflied - A fish fillet that has been split. A butterfly fillet is cut along both sides with the two pieces remaining joined by a piece of skin and flesh. In terms of Shrimp, it is headless, shell-removed, and vein removed.
Center Cut - The center third of a fillet.
Deep-Skinned - Removing the fat layer underneath the skin on oily species for milder flavor and improved shelf life.
Fillet - A portion of flesh taken from either side of a fish, cut parallel to the central bones. The main bones, fins and belly flap are usually removed from finished fillet.
Fletch - A fillet cut from larger flatfish (like halibut) and then further divided into boneless portions.
J-Cut - A method of removing pinbones that also removes the nape. J-cut fillets are more expensive than other fillets.
Pin Bones - These are needle-like bones that stick out horizontally from the vertebrae in fish. They can be removed by pulling them out or with a J-Cut or V-Cut. The preferred way to remove them varies depending on the species of fish. PBI - Pin Bone In / PBO - Pin Bone Out.
Refreshed - An item that was frozen and slowly thawed over time. Also referred to as PHF - Previously Handled Frozen
Round - A whole fish, still intact with viscera (guts), fins, and head.
Steak - A cross-sectional slice of a fish, usually 1/2 to 2 inches thick and containing a section of the backbone.
V-Cut - A method of removing pinbones by making a V-shaped cut along both sides of the pinbone strip, leaving most of the nape.
4 Amberjack (Seriola quinqueradiata)
PMS 286
Product Name: Amberjack, Yellowtail Product Sizing within Case: 1 large fillet Description: Skin on, bone in Sourced From: South East US Coast (wild) Product Profile: Firm texture, mild flavor, extra lean fish Seasonality: December through September Cooking Method: Broil, Grill, Pan-fry, Poach
Item Pk Size Brand Description 1042460 1 10 LB PORTFSH AMBERJACK FILLET SKIN ON FRESH
Flavor: Nutritional Value Portion size 4 oz (raw) Texture: Calories 120 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 24 5 Arctic Char (Salvelinus alpinus)
PMS 286
Product Name: Arctic Char Product Sizing within Case: 10-12 oz fillets Description: Skin on, boneless Sourced From: Iceland (farmed) Product Profile: Bright orange flesh, mild in taste, medium texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach
Item Pk Size Brand Description 1052820 1 10 LB PORTFSH CHAR ARCTIC FILLET 12-16 OZ
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 182 Fat (grams) 7.9 Carbohydrates (grams) 0 Protein (grams) 22 6 Bass, Black (Centropristis striata)
PMS 286
Product Name: Black Bass, Black Sea Bass Product Sizing within Case: 1-3 oz fillets Description: Skin on, boneless Sourced From: East Coast USA (wild) Product Profile: Mild, fresh flavor with a tender-firm texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach, Saute
Item Pk Size Brand Description 1048786 1 10 LB PORTFSH BASS SEA BLACK FILLET FRESH 1052685 1 10 LB PORTFSH BASS SEA BLACK WHOLE MEDIUM 1048515 1 10 LB PORTFSH BASS SEA BLACK WHOLE LARGE 1048794 1 10 LB PORTFSH BASS SEA BLACK WHOLE JUMBO
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 82 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 16 7 Bass, Hybrid Striped (Morone chrysops x Morone saxatilis)
PMS 286
Product Name: Hybrid Striped Bass Product Sizing within Case: 10-12 oz fillets Description: Skin on, boneless Sourced From: East Coast & Texas USA (farmed) Product Profile: Mild, delicate, sweet flavor with moderately firm, flaky texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Saute
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 97 Fat (grams) 2.3 Carbohydrates (grams) 0 Protein (grams) 17.7 8 Bass, Striped (Morone saxatilis)
PMS 286
Product Name: Striped Bass, Striper Product Sizing within Case: 10 oz - 3 lb fillets Description: Skin on Sourced From: East Coast USA Product Profile: Mild flavor with a delicate texture Seasonality: March - July Cooking Method: Bake, Broil, Grill, Saute
Item Pk Size Brand Description 1042359 1 10 LB PORTFSH BASS STRIPED FILLET 12 OZ FARMED 1042318 1 10 LB PORTFSH BASS STRIPED FILLET MEDIUM WILD 1042296 1 10 LB PORTFSH BASS STRIPED FILLET LARGE WILD 1042383 1 10 LB PORTFSH BASS STRIPED WHOLE MEDIUM FARMED 1042098 1 10 LB PORTFSH BASS STRIPED WHOLE LARGE FARMED
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 82 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 16 9 Bass, White (Morone chrysops)
PMS 286
Product Name: White Bass Product Sizing within Case: 3-5 oz fillets Description: Skin on, scaled Sourced From: Great Lakes (wild) Product Profile: Strong flavor with darker meat and a firm texture Seasonality: Available Year Round Cooking Method: Broil, Fry, Saute
Item Pk Size Brand Description 5262175 1 10 LB PACKER BASS WHITE FILLET SKIN ON FRESH
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 82 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 16 10 Bluegill (Salvelinus alpinus)
PMS 286
Product Name: Bluegill, Sunfish Product Sizing within Case: 1 - 1.5 oz fillets Description: Skin on, boneless Sourced From: Great Lakes (wild) Product Profile: Sweet flavor with white, firm, yet delicate meat Seasonality: Cooking Method: Bake, Fry, Saute
Item Pk Size Brand Description 5146105 1 10 LB PACKER BLUEGILL FILLET SKIN ON FRESH 5390398 1 10 LB PACKER BLUEGILL WHOLE FRESH
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 76 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 16 11 Bronzini (Dicentrarchus labrax)
PMS 286
Product Name: Bronzini, Bronzino, European Sea Bass Product Sizing within Case: 3-5 oz fillets Description: Skin on, boneless Sourced From: Turkey (farmed) Product Profile: Sweet, mild flavor with a finely textured, flaky, lean meat Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Saute
Item Pk Size Brand Description 2642611 1 10 LB PORTFSH BRONZINI WHOLE FILLET BUTTERFLY 7-9 OZ 1049099 1 10 LB PORTFSH BRONZINI WHOLE FILLET 1042203 1 10 LB PORTFSH BRONZINI WHOLE SCALED GILLED GUTTED
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 82 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 16 12 Blue Marlin (Makaira nigricans / Makaira mazara)
PMS 286
Product Name: Blue Marlin Product Sizing within Case: 10 lb loin Description: Skin on, boneless Sourced From: Hawaii Product Profile: Rich, full flavor and a firm, meaty texture, high fat content Seasonality: Available Year Round (June to October is Peak Season) Cooking Method: Bake, Broil, Grill, Poach
Item Pk Size Brand Description 1042229 1 10 LB PORTFSH MARLIN BLUE LOIN FRESH
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 110 Fat (grams) 3 Carbohydrates (grams) 0 Protein (grams) 20 13 Boston Blue Cod (Pollachius virens)
PMS 286
Product Name: Boston Blue Cod, Pollock Product Sizing within Case: 1-2 lb fillets Description: Skinless, boneless Sourced From: North Atlantic (wild) Product Profile: Mild, white, flaky texture with a delicate flavor Seasonality: Available Year Round Cooking Method: Broil, Grill, Poach, Saute
Item Pk Size Brand Description 1058306 1 10 LB PORTFSH POLLOCK FILLET BOSTON BLUE
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 90 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 20 14 Catfish (Ictalurus punctatus)
PMS 286
Product Name: Catfish Product Sizing within Case: 5-7 oz fillets / 7-9 oz fillets Description: Skinless, boneless Sourced From: Alabama & Mississippi (farmed) Product Profile: Sweet white meat Seasonality: Available Year Round Cooking Method: Blackened, Fry, Saute
Item Pk Size Brand Description 1058391 1 10 LB PORTFSH CATFISH FILLET 5-7OZ FRSH 1058415 1 10 LB PORTFSH CATFISH FILLET 7-9OZ FRSH
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 130 Fat (grams) 6 Carbohydrates (grams) 0 Protein (grams) 17 15 Chilean Seabass (Dissostichus eleginoides)
PMS 286
Product Name: Chilean Seabass, Patagonian Toothfish Product Sizing within Case: 10-15 lb fillet Description: Skin on, bone in Sourced From: Southern Coast of Chile down to Antartica Product Profile: Rich, buttery flavor with moderately oily meat and large tender flakes Seasonality: Available Year Round (Refreshed product) Cooking Method: Bake, Broil, Grill, Saute
Item Pk Size Brand Description 1039815 1 10 LB PORTFSH SEA BASS FILLET SKINON (PHF) 1039821 1 10 LB PORTFSH SEA BASS FILLET SKINLESS (PHF) 3810050 1 10 LB PORTFSH SEA BASS FILLET J-CUT (PHF) 4241018 1 5 LB PORTFSH SEA BASS LOIN STEAK READY (PHF) 1039714 1 10 LB PORTFSH SEA BASS PORTION 4 OZ (PHF) 1039722 1 10 LB PORTFSH SEA BASS PORTION 5 OZ (PHF) 1039730 1 10 LB PORTFSH SEA BASS PORTION 6 OZ (PHF) 1039751 1 10 LB PORTFSH SEA BASS PORTION 7 OZ (PHF) 1039789 1 10 LB PORTFSH SEA BASS PORTION 8 OZ (PHF) 1039793 1 10 LB PORTFSH SEA BASS PORTION 9 OZ (PHF) 1039801 1 10 LB PORTFSH SEA BASS PORTION 10 OZ (PHF) *Portion cut items require a skip day for ordering
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 70 Fat (grams) 6.4 Carbohydrates (grams) 0 Protein (grams) 17.7 16 Cobia (Rachycentron canadum)
PMS 286
Product Name: Cobia Product Sizing within Case: 3-4 lb fillet Description: Skin on, bone in Sourced From: Virginia (farmed) Product Profile: Sweet, rich flavor, with a firm, moist flesh Seasonality: Available Year Round Cooking Method: Bake, BBQ, Broil, Saute, Sushi
Item Pk Size Brand Description 1040431 1 10 LB PORTFSH COBIA FILLET FRESH SKIN ON 1.5-2.25#
Flavor: Nutritional Value Portion size 4 oz (raw) Texture: Calories 235 Fat (grams) 6 Carbohydrates (grams) 0 Protein (grams) 20 17 Corvina (Cilus gilberti)
PMS 286
Product Name: Corvina Product Sizing within Case: 2-5 lb fillet Description: Skin on, bone in Sourced From: South America, Costa Rica (wild) Product Profile: Mild, sweet flavor with a delicate texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Grill
Item Pk Size Brand Description 1044008 1 10 LB PORTFSH CORVINA FILLET SKIN ON PBI
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 81 Fat (grams) 7 Carbohydrates (grams) 0 Protein (grams) 18.7 18 Escolar (Lipidocybium flavobrunneum)
PMS 286
Product Name: Escolar Product Sizing within Case: 3-6 lb loin Description: Skin on, bone in Sourced From: Pacific Ocean (wild) Product Profile: Rich, intense flavor with a moderately firm texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach
Item Pk Size Brand Description 1255823 1 10 LB PORTFSH ESCOLAR LOIN FRESH
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 240 Fat (grams) 19.4 Carbohydrates (grams) n/a Protein (grams) 16.2 19 Fluke (Paralichthys dentatus)
PMS 286
Product Name: Fluke Product Sizing within Case: 8-12 oz fillet Description: Skin on, bone in Sourced From: East Coast (wild) Product Profile: Sweet, mild, light flavor with a delicate, white meat Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Saute
Item Pk Size Brand Description 1042445 1 10 LB PORTFSH FLUKE FILLET MEDIUM FRESH 1042476 1 10 LB PORTFSH FLUKE FILLET LARGE FRESH 1042502 1 10 LB PORTFSH FLUKE WHOLE MEDIUM FRESH 1042515 1 10 LB PORTFSH FLUKE WHOLE LARGE FRESH
Did you know..? Fluke is the only left-eyed commercial flat fish in North America.
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 77 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 16 20 Golden Tilefish (Lopholatilus chamaeleonticeps)
PMS 286
Product Name: Golden Tilefish Product Sizing within Case: 3-6 lb fillet Description: Skin on, bone in Sourced From: East Coast US (Atlantic) Product Profile: Mild in flavor comparable to crab & lobster. Firm, flaky texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Saute
Item Pk Size Brand Description 1044431 1 10 LB PORTFSH TILEFISH FILLET SKIN ON GOLDEN
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 96 Fat (grams) 2.3 Carbohydrates (grams) 0 Protein (grams) 17.5 21 Grouper, Black (Myctoperca spp.)
PMS 286
Product Name: Black Grouper Product Sizing within Case: 3-6 lb fillet Description: Skin on, bone in Sourced From: Gulf of Mexico Product Profile: Mild flavor with a firm, white, moist meat Seasonality: Available Year Round Cooking Method: Bake, Fry, Grill
Item Pk Size Brand Description 1040100 1 10 LB PORTFSH GROUPER BLACK FILLET SKIN ON 1040132 1 10 LB PORTFSH GROUPER BLACK FILLET SKINLESS 1812144 1 10 LB PORTFSH GROUPER BLACK FILLET SKIN ON SCALED 1052507 1 11 LB PORTFSH GROUPER PORTION SKINLESS 4OZ 1040035 1 12 LB PORTFSH GROUPER PORTION SKINLESS 5OZ 1040049 1 13 LB PORTFSH GROUPER PORTION SKINLESS 6OZ 1040057 1 14 LB PORTFSH GROUPER PORTION SKINLESS 7OZ 1040078 1 15 LB PORTFSH GROUPER PORTION SKINLESS 8OZ 1040084 1 16 LB PORTFSH GROUPER PORTION SKINLESS 9OZ *Portion cut items require a skip day for ordering
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 100 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 21 22 Grouper, Red (Epinephelus bonaci)
PMS 286
Product Name: Red Grouper Product Sizing within Case: 1-3 lb fillet Description: Skin on, bone in Sourced From: Gulf of Mexico Product Profile: Mild flavor with a firm, white, moist meat Seasonality: Available Year Round Cooking Method: Bake, Fry, Grill
Item Pk Size Brand Description 1040118 1 10 LB PORTFSH GROUPER FILLET RED SKIN ON
Did you know..? Red Grouper is sweeter and more mild than Black Grouper? It is also a smaller fish.
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 100 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 21 23 Halibut (Hippoglossus stenolepis)
PMS 286
Product Name: Halibut Product Sizing within Case: 4-6 lb fillet Description: Skin on, bone in Sourced From: Pacific, astE Coast Product Profile: Mild flavor, and moist, firm, white flesh Seasonality: Available Year Round (refresh in off season) Cooking Method: Bake, Broil, Grill
Item Pk Size Brand Description 1039983 1 10 LB PORTFSH HALIBUT FILLET SKIN ON 1237581 1 10 LB PORTFSH HALIBUT FILLET SKIN ON (PHF) 1039839 1 10 LB PORTFSH HALIBUT PORTION 4OZ 1039852 1 10 LB PORTFSH HALIBUT PORTION 5OZ 1039878 1 10 LB PORTFSH HALIBUT PORTION 6OZ 1648696 1 10 LB PORTFSH HALIBUT PORTION CENTER CUT 6 OZ 1039894 1 10 LB PORTFSH HALIBUT PORTION 7OZ 1039900 1 10 LB PORTFSH HALIBUT PORTION 8OZ 1039934 1 10 LB PORTFSH HALIBUT PORTION 9OZ 1039946 1 10 LB PORTFSH HALIBUT PORTION 10OZ *Portion cut items require a skip day for ordering
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 115 Fat (grams) 2.5 Carbohydrates (grams) 0 Protein (grams) 22 24 Mahi Mahi (Coryphaena hippurus)
PMS 286
Product Name: Mahi Mahi Product Sizing within Case: 4-6 lb fillet Description: Skin on, bone in Sourced From: Costa Rica, Ecuador Product Profile: Sweet, mild flavor, firm texture Seasonality: Available Year Round (September through April is Peak Season) Cooking Method: Bake, Blackened, Fry, Grill
Item Pk Size Brand Description 1040223 1 10 LB PORTFSH MAHI MAHI FILLET SKIN ON 2656003 1 5 LB PORTFSH MAHI MAHI FILLET SKIN ON 1040234 1 10 LB PORTFSH MAHI MAHI FILLET SKINLESS 1918618 1 10 LB PORTFSH MAHI MAHI FILLET SKINLESS BLO 1040157 1 10 LB PORTFSH MAHI MAHI PORTION SKINLESS 4OZ 1040169 1 10 LB PORTFSH MAHI MAHI PORTION SKINLESS 5OZ 1040175 1 10#AVG PORTFSH MAHI MAHI PORTION SKINLESS 6OZ 1040189 1 10 LB PORTFSH MAHI MAHI PORTION SKINLESS 7OZ 1040197 1 10 LB PORTFSH MAHI MAHI PORTION SKINLESS 8OZ 1040207 1 10 LB PORTFSH MAHI MAHI PORTION SKINLESS 9OZ 1040213 1 10 LB PORTFSH MAHI MAHI PORTION SKINLESS 10OZ *Portion cut items require a skip day for ordering
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 90 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 20 25 Monkfish (Lophius americanus)
PMS 286
Product Name: Monkfish Product Sizing within Case: 8-12 oz fillets (also referred to as tails) Description: Skinless, boneless Sourced From: Northeast Atlantic Coast Product Profile: Mild, slightly sweet taste with a color and texture similar to Lobster Meat when cooked Seasonality: Available Year Round (by-catch) Cooking Method: Bake, Broil, Grill, Poach, Saute
Item Pk Size Brand Description 1044530 1 5 LB PORTFSH MONKFISH FILLET FRESH
Did you know..? Monkfish is often referred to as “the poor man’s lobster” due to taste and texture of the cooked product.
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 80 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 15 26 Perch, White (Morone americana)
PMS 286
Product Name: White Perch Product Sizing within Case: 3/4 - 3 oz fillets Description: Skin on, scaled Sourced From: Great Lakes (wild) Product Profile: Moderate-mild flavor with a medium-firm texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Saute
Item Pk Size Brand Description 2109148 1 10 LB PACKER PERCH WHITE FILLET FRESH
Flavor: Nutritional Value Portion size 4 oz (raw) Texture: Calories 100 Fat (grams) 1 Carbohydrates (grams) 1 Protein (grams) 22 27 Perch, Yellow (Perca flavescens)
PMS 286
Product Name: Yellow Perch, Lake Perch, Ohio Size Perch, Michigan Size Perch Product Sizing within Case: Varies by SUPC Description: Skin on, Scaled Sourced From: Great Lakes (wild) Product Profile: Mild, sweet flavor with a firm, flaky texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Saute
Item Pk Size Brand Description 1052533 1 10 LB IMP SFD PERCH FILLET YELLOW OHIO BUTTERFLY 1257134 1 10 LB IMP SFD PERCH FILLET YELLOW MICH BUTTERFLY
Did you know..? Perch sizing uses the terms Michigan and Ohio size. - Michigan size is the smaller of the two and cannot be sold in Ohio. - Ohio size is larger and can be sold anywhere.
Flavor: Nutritional Value Portion size 4 oz (raw) Texture: Calories 100 Fat (grams) 1 Carbohydrates (grams) 0 Protein (grams) 22 28 Redfish (Sebastes fasciatus)
PMS 286
Product Name: Redfish, Ocean Perch Product Sizing within Case: 4-6 oz fillets Description: Skin on, boneless Sourced From: Mauritius Island (farmed) Product Profile: Mild, Medium flaky flavor Seasonality: Available Year Round Cooking Method: Bake, Fry
Item Pk Size Brand Description 1044443 1 10 LB PORTFSH REDFISH WHOLE MAURITIUS ISLAND 1044854 1 10 LB PORTFSH REDFISH FILLET MAURITIUS ISLAND FRESH
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 110 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 21 29 Salmon, Atlantic (Salmo salar)
PMS 286
Product Name: Atlantic Salmon Product Sizing within Case: Varies by SUPC Description: Varies by SUPC Sourced From: Varies by SUPC Product Profile: Mild to moderate in flavor with a medium texture, firm & oily Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach, Saute, Smoke
Item Pk Size Brand Description 9161597 1 10#AVG PORTFSH SALMON ATL FIL D SKON 2-3LB CH 7692635 1 30# AV PORTFSH SALMON ATL FIL D SKON 3-4LB CH 2184337 1 10# AV PORTFSH SALMON ATL FIL SKON DTRIM 3-4# 1542345 1 10LB PORTFSH SALMON FIL 3/5 ISLE OF SKYE SCOTLAND 2541769 1 10#AVG PORTFSH SALMON FIL ATL 3-4LB FAROE ISLANDS 1039690 1 10LB PORTFSH SALMON FIL BAY OF FUNDY 3/4 LB 2954025 1 5 LB PORTFSH SALMON FIL BAY OF FUNDY 3/4 LB 1039700 1 10 LB PORTFSH SALMON FIL BAY OF FUNDY 4/5LB 1531294 1 12LB IMP SFD SALMON FIL CAN 2-3 CLIFF COVE 1531328 1 12LB IMP SFD SALMON FIL CAN 3-4 CLIFF COVE 1608443 1 15UP PORTFSH SALMON WHOLE 15LB & UP
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 160 Fat (grams) 4 Carbohydrates (grams) 0 Protein (grams) 22 30 Salmon, Atlantic (Salmo salar)
PMS 286
Portion Cut Salmon SUPCs
Item Pk Size Brand Description 4089985 1 10#AVG PORTFSH SALMON ATL FIL 6OZ BIAS FARO 2609529 1 10# AV PORTFSH SALMON ATL FIL SKON 7OZ FAROE 2067252 1 10#AVG PORTFSH SALMON ATL PTN SKLS 50Z CC CAN 2067263 1 10#AVG PORTFSH SALMON ATL PTN SKLS 5OZ CC CHI 1038183 1 10 LB PORTFSH SALMON PORTION BIAS CUT 4OZ 1038197 1 10 LB PORTFSH SALMON PORTION BIAS CUT 5OZ 1038443 1 10 LB PORTFSH SALMON PORTION BIAS CUT 6OZ 1038452 1 10 LB PORTFSH SALMON PORTION BIAS CUT 7OZ 1039187 1 10 LB PORTFSH SALMON PORTION BIAS CUT 8OZ 1039203 1 10 LB PORTFSH SALMON PORTION BIAS CUT 9 OZ 1039252 1 10 LB PORTFSH SALMON PORTION BIAS CUT 10OZ 1039383 1 10 LB PORTFSH SALMON PORTION C/C 4OZ 1039401 1 10 LB PORTFSH SALMON PORTION C/C 5OZ 1039445 1 10 LB PORTFSH SALMON PORTION C/C 6OZ 1039458 1 10 LB PORTFSH SALMON PORTION C/C 7 OZ 1039476 1 10 LB PORTFSH SALMON PORTION C/C 8OZ 1039490 1 10 LB PORTFSH SALMON PORTION C/C 9 OZ 1039519 1 10 LB PORTFSH SALMON PORTION C/C 10OZ 1039264 1 10 LB PORTFSH SALMON PORTION STR CUT 4OZ 1039282 1 10 LB PORTFSH SALMON PORTION STR CUT 5OZ 1039306 1 10 LB PORTFSH SALMON PORTION STR CUT 6OZ 1039318 1 10 LB PORTFSH SALMON PORTION STR CUT 7OZ 1039328 1 10 LB PORTFSH SALMON PORTION STR CUT 8OZ 1039348 1 10LB PORTFSH SALMON PORTION STR CUT 9OZ 1039355 1 10 LB PORTFSH SALMON PORTION STR CUT 10 OZ *Portion cut items require a skip day for ordering
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 160 Fat (grams) 4 Carbohydrates (grams) 0 Protein (grams) 22 31 Shark, Mako (Isurus oxyrinchus / Isurus paucus)
PMS 286
Product Name: Mako Shark Product Sizing within Case: 10 lb loin Description: Skin on, boneless Sourced From: Atlantic & Pacific Ocean Product Profile: Slightly sweet, full flavor and a firm, meaty texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Saute
Item Pk Size Brand Description 1039462 1 10#AVG PORTFSH SHARK MAKO LOIN SKIN ON
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 122 Fat (grams) 3 Carbohydrates (grams) 0 Protein (grams) 19.9 32 Smelt (Osmerus mordax)
PMS 286
Product Name: Smelt, Lake Smelt Product Sizing within Case: 3-5 inch average Description: Head off, gutted Sourced From: Great Lakes (wild) Product Profile: Fresh, sweet flavor and a lean, white, soft flesh with fine flakes Seasonality: Spring & Summer Cooking Method: Broil, Fry, Grill, Saute
Item Pk Size Brand Description 1255613 1 10 LB PORTFSH SMELT HEADLESS DRESSED FRESH
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 97 Fat (grams) 2.4 Carbohydrates (grams) 0 Protein (grams) 17.6 33 Snapper, Lane (Lutjanus synagris)
PMS 286
Product Name: Lane Snapper Product Sizing within Case: 8-14 oz Description: Skin on, bone in Sourced From: Atlantic Coast, Gulf of Mexico (wild) Product Profile: Clean, mild, white meat with a delicate texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach, Saute
Item Pk Size Brand Description 1039330 1 10 LB PORTFSH SNAPPER LANE FILLET 8/14 OZ
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 70 Fat (grams) 6.4 Carbohydrates (grams) 0 Protein (grams) 17.7 34 Snapper, Red (Lutjanus campechanus)
PMS 286
Product Name: Red Snapper, American Red Snapper Product Sizing within Case: 3-5 inch average Description: Head off, gutted Sourced From: Atlantic Coast, Gulf of Mexico (wild) Product Profile: Fresh, sweet, mild flavor with lean, moist meat Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach, Saute
Item Pk Size Brand Description 1039427 1 10 LB PORTFSH SNAPPER AMERICAN RED FILLET 1-1.5LB
Did you know..? A true American Red Snapper shouldn’t curl when you cook it like other snappers do.
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 70 Fat (grams) 6.4 Carbohydrates (grams) 0 Protein (grams) 17.7 35 Swordfish (Xiphias gladius)
PMS 286
Product Name: Swordfish Product Sizing within Case: 10 lb loin Description: Skin on, boneless Sourced From: Atlantic & Pacific Ocean Product Profile: Slightly sweet taste with a firm, meaty texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill
Item Pk Size Brand Description 1040361 1 10 LB PORTFSH SWORDFISH LOIN 1911179 1 10 LB PORTFSH SWORDFISH CENTER CUT 1820945 1 10 LB PORTFSH SWORDFISH CHEF CUT 4202855 1 5#AVG PORTFSH SWORDFISH LOIN STEAK READY 1040399 1 10 LB PORTFSH SWORDFISH STEAK 5OZ 1040403 1 10 LB PORTFSH SWORDFISH STEAK 6OZ 1040417 1 10 LB PORTFSH SWORDFISH STEAK 7OZ 1040429 1 10 LB PORTFSH SWORDFISH STEAK 8OZ 1039216 1 10 LB PORTFSH SWORDFISH STEAK 9OZ 1039225 1 10 LB PORTFSH SWORDFISH STEAK 10OZ *Portion cut items require a skip day for ordering
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 130 Fat (grams) 4.5 Carbohydrates (grams) 0 Protein (grams) 22 36 Trout, Lake (Salvelinus namaycush)
PMS 286
Product Name: Lake Trout Product Sizing within Case: 8-16 oz fillets Description: Skin on, pinboned, scaled Sourced From: Great Lakes (wild) Product Profile: Rich, delicate flavor with a soft, fine-textured meat Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach, Saute
Item Pk Size Brand Description 1039532 1 10 LB PORTFSH TROUT LAKE FILLET 1052719 1 10 LB PORTFSH TROUT LAKE WHOLE
Did you know..? The color of trout flesh is based on their diet, much like that of salmon.
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 126 Fat (grams) 6 Carbohydrates (grams) 0 Protein (grams) 18 37 Trout, Ruby Red (Oncorhynchus mykiss)
PMS 286
Product Name: Ruby Red Trout, Steelhead Product Sizing within Case: 10-14 oz Description: Skin on, boned, scaled Sourced From: Northern Lake Huron (farmed) Product Profile: Mild, delicate, nutty flavor with a flaky, soft, tender flesh Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Poach
Item Pk Size Brand Description 8045551 1 10 LB PACKER TROUT RUBY RED FILLET FRESH
Did you know..? Ruby Red Trout is a Rainbow Trout that feeds on freshwater crustaceans giving it a red colored flesh and slightly sweet flavor.
Flavor: Nutritional Value Portion size 3 oz (raw) Calories 140 Texture: Fat (grams) 6 Carbohydrates (grams) 0 Protein (grams) 21 38 Tuna, Bluefin (Thunnus thynnus)
PMS 286
Product Name: Bluefin Tuna Product Sizing within Case: 10 lb loin Description: Skin on, boneless Sourced From: Atlantic Canada / East Coast Product Profile: Strongest flavor of tuna due to highest fat content, raw appearance resembles that of raw beef in color and firmness. Seasonality: June - August Cooking Method: Bake, Broil, Grill, Saute, Sushi
Item Pk Size Brand Description 1740036 1 10 LB PORTFSH TUNA LOIN BLUEFIN FRESH
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 144 Fat (grams) 4.9 Carbohydrates (grams) 0 Protein (grams) 23.3 39 Tuna, Yellowfin (Thunnus albacares)
PMS 286
Product Name: Yellowfin Tuna, Ahi Tuna Product Sizing within Case: 10 lb loin Description: Varies by SUPC Sourced From: Atlantic / Pacific Product Profile: Mild-moderate flavor, meaty, firm texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Saute, Sushi
Item Pk Size Brand Description 1040241 1 5 LB PORTFSH TUNA LOIN YELLOWFIN #1 1040256 1 12 LB PORTFSH TUNA LOIN YELLOWFIN #1 1040274 1 10#AVG PORTFSH TUNA LOIN YELLOWFIN #2+ 1040289 1 12 LB PORTFSH TUNA LOIN YELLOWFIN #2+ 4182434 1 5 AVG PORTFSH TUNA LOIN BULLET BLO SKINLESS #1
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 130 Fat (grams) 1.5 Carbohydrates (grams) 0 Protein (grams) 26 40 Wahoo (Acanthocybium solandri)
PMS 286
Product Name: Wahoo, Ono Product Sizing within Case: 4-12 lb fillet Description: Skin on, bone in Sourced From: Pacific Coast Product Profile: Mild taste with a firm, lean texture and large flakes Seasonality: Available Year Round Cooking Method: Broil, Grill, Saute
Item Pk Size Brand Description 1039567 1 10 LB PORTFSH WAHOO LOIN SKIN ON
Flavor: Nutritional Value Portion size 3 oz (raw) Texture: Calories 114 Fat (grams) 4 Carbohydrates (grams) 0 Protein (grams) 22.1 41 Walleye (Sander vitreus)
PMS 286
Product Name: Walleye, Pickerel Product Sizing within Case: Varies by SUPC Description: Skin on, boneless, scaled Sourced From: Great Lakes (wild) Product Profile: Sweet, mild flavor with a fine, flaky texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Grill, Poach, Saute
Item Pk Size Brand Description 1054648 1 10LB IMP SFD WALLEYE FILET 8-10OZ FRSH 1054663 1 10LB IMP SFD WALLEYE FILET 10-12 OZ FRSH
Did you know..? The freshness of Walleye cannot be determined by looking at their eyes, as they are always clouded.
Flavor: Nutritional Value Portion size 4 oz (raw) Texture: Calories 100 Fat (grams) 2 Carbohydrates (grams) 0 Protein (grams) 21 42 Whitefish (Coregonus clupeaformis)
PMS 286
Product Name: Whitefish, Lake Whitefish Product Sizing within Case: Varies by SUPC Description: Skin on, boneless, scaled Sourced From: Great Lakes (wild) Product Profile: Mild flavor with a moderate texture - high fat content Seasonality: Available Year Round Cooking Method: Bake, Broil, Grill, Smoke
Item Pk Size Brand Description 1050909 1 10LB IMP SFD WHITEFISH FIL 8-10OZ FRSH 1051339 1 10 LB IMP SFD WHITEFISH FIL 10-12OZ FRSH 1051352 1 10 LB IMP SFD WHITEFISH FIL 14-16OZ FRSH
Flavor: Nutritional Value Portion size 4 oz (raw) Texture: Calories 150 Fat (grams) 7 Carbohydrates (grams) 1 Protein (grams) 21 43 Shellfish
44 American Lobster (Homarus americanus)
PMS 286
Product Name: Lobster, Maine Lobster, Canadian Lobster Product Sizing within Case: Varies by SUPC Description: Hard shell live lobsters Sourced From: East Coast - North Atlantic cold water Product Profile: Mild, sweet flavor with a firm texture Seasonality: Available Year Round Cooking Method: Bake, Boil, Grill, Steam
Item Pk Size Brand Description 8733424 1 6 CT PORTFSH LOBSTER LIVE 1 LB (CHICKENS) 8733434 1 15 CT PORTFSH LOBSTER LIVE 1 LB (CHICKENS) 8733329 1 6 CT PORTFSH LOBSTER LIVE 1.25 LB (QUARTERS) 8733348 1 15 CT PORTFSH LOBSTER LIVE 1.25 LB (QUARTERS) 8733476 1 6 CT PORTFSH LOBSTER LIVE 1.5 LB (HALVES) 8733487 1 15 CT PORTFSH LOBSTER LIVE 1.5 LB (HALVES)
Did you know..? Imperial Seafood & Shellfish has holding tanks for live lobsters.
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 90 Fat (grams) 0.9 Carbohydrates (grams) 2.9 Protein (grams) 19 45 Clam, Cherrystone (Mercenaria mercenaria)
Product Name: Cherrystone Clams, Hardshell Clams Product Sizing within Case: 100 ct Description: 2.5-3” clams in size Sourced From: Eastern shore of Virginia & Mouth of Chesapeake Bay Product Profile: Sweet, briny, mild flavor with a delicate texture Seasonality: Available Year Round Cooking Method: Bake, Saute, Steam
Item Pk Size Brand Description 1052986 1 100 CT IMP SFD CLAM CHERRYSTONE 100CT
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 110 Fat (grams) 1.5 Carbohydrates (grams) 6 Protein (grams) 17 46 Clam, Littleneck (Mercenaria mercenaria)
Product Name: Littleneck Clams, Hardshell Clams Product Sizing within Case: 100 ct Description: 1.5-2” clams in size Sourced From: Eastern shore of Virginia & Mouth of Chesapeake Bay Product Profile: Sweet, briny, mild flavor with a delicate texture Seasonality: Available Year Round Cooking Method: Bake, Saute, Steam
Item Pk Size Brand Description 1052935 1 100 CT IMP SFD CLAM LITTLENECK 100CT
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 95 Fat (grams) 2.2 Carbohydrates (grams) 3.3 Protein (grams) 14.4 47 Crab Meat, Pasteurized (Portunus pelagicus)
Product Name: Pasteurized Crab Meat, Canned Crab Product Sizing within Case: 6/16 oz cans Description: 100% Blue Swimming Crab - Portunus pelagicus species only Sourced From: Indonesia, Philippines, or Thailand Product Profile: Seasonality: Available Year Round
Item Pk Size Brand Description 3140387 6 1 LB STN HBR CRAB MEAT JUMBO LUMP PASTEURIZED 3140146 6 1 LB STN HBR CRAB MEAT SUPER LUMP PASTEURIZED 3140318 6 1 LB STN HBR CRAB MEAT BACKFIN LUMP PASTEURIZED 3140096 6 1 LB STN HBR CRAB MEAT SPECIAL PASTEURIZED ASIA 3140080 6 1 LB STN HBR CRAB MEAT CLAW PASTEURIZED ASIA *This product is offered by Sysco Detroit only
Jumbo Lump Special
Super Lump Claw Meat
Backfin Lump
Flavor: Nutritional Value Portion size 2 oz Texture: Calories 50 Fat (grams) 0.5 Carbohydrates (grams) 0 Protein (grams) 10 48 Crab, Softshell (Callinectes sapidus)
Product Name: Softshell Crab, Blue Crab Product Sizing within Case: Description: Live, fresh or frozen available Sourced From: East Coast (Atlantic), Gulf of Mexico Product Profile: Rich, sweet flavor with a delicate texture Seasonality: April - October (Frozen available year round) Cooking Method: Broil, Fry, Grill, Saute
Contact your seafood specialist for availability
Softshell Crab Sizing: (measured across carapace) Mediums: 3.5 - 4 Inches Hotels: 4 - 4.5 Inches Primes: 4.5 - 5 Inches Jumbos: 5 - 5.5 Inches Whales: 5.5+ Inches
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 87 Fat (grams) 1.1 Carbohydrates (grams) 0 Protein (grams) 18.1 49 Mussel, Cape Cod Bay (Mytilus edulis)
Product Name: Cape Cod Bay Mussels, Large Mussels Product Sizing within Case: 80-110 ct per bag Description: De-bearded and scrubbed, 2.5-3” in length on average Sourced From: East Coast Product Profile: Sweet, Rich flavor with a plump, tender meat Seasonality: Available Year Round Cooking Method: Broil, Saute, Smoke, Steam
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 95 Fat (grams) 2.2 Carbohydrates (grams) 3.3 Protein (grams) 14.4 50 Mussel, PEI (Mytilus edulis)
Product Name: PEI Mussels (Prince Edward Island) Product Sizing within Case: 110-140 ct per bag Description: De-bearded and scrubbed Sourced From: East Coast Product Profile: Sweet, Rich flavor with a plump, tender meat Seasonality: Available Year Round Cooking Method: Broil, Saute, Smoke, Steam
Flavor: Nutritional Value Portion size 3.5 oz (raw) Texture: Calories 95 Fat (grams) 2.2 Carbohydrates (grams) 3.3 Protein (grams) 14.4 51 Oyster, Chesapeake Bay (Crassostrea virginica)
Product Name: Chesapeake Bay Oyster Product Sizing within Case: 3.5+ inches Description: Whole oyster in shell Sourced From: Maryland Product Profile: Mild and meaty, low salt content Seasonality: Available Year Round Cooking Method: Bake, Raw
Item Pk Size Brand Description 1049172 1 80CT IMP SFD OYSTER INSHELL CHESAPEAKE BAY 1058787 1 100 CT IMP SFD OYSTER INSHELL MED CHESAPEAKE BAY
Did you know..? We have an Oyster Program that can get you a variety of fresh oysters from both the East Coast and West Coast.
Flavor: Nutritional Value Portion size 12 medium(raw) Texture: Calories 100 Fat (grams) 3.5 Carbohydrates (grams) 4 Protein (grams) 10 52 Scallop, Sea (Placopecten megallanicus)
PMS 286
Product Name: Scallops, Sea Scallops Product Sizing within Case: Varies by SUPC Description: Fresh Packed Scallops Sourced From: East Coast, North Atlantic Product Profile: Sweet, rich taste with a firm, lean texture Seasonality: Available Year Round Cooking Method: Bake, Broil, Fry, Grill, Saute, Steam
Item Pk Size Brand Description 1818111 1 1 GAL PORTFSH SCALLOP SEA DRY U/10 CT 1052847 1 GAL IMP SFD SCALLOP SEA DRY U/12 CT NAKED BRAND 1052863 1 GAL IMP SFD SCALLOP SEA DRY 10/20 CT NAKED BRAND 1801604 1 1 GAL PORTFSH SCALLOP SEA DRY 20-30 CT 2410850 1 1 GAL PACKER SCALLOP PIECES FRESH WET
Flavor: Nutritional Value Portion size 6 lg or 14 sm Texture: Calories 120 Fat (grams) 1 Carbohydrates (grams) 2 Protein (grams) 22 53