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THAIPHOON BISTRO Magnificent Thai Cuisine

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THAIPHOON BISTRO Magnificent Thai Cuisine We do not use MSG SPECIAL LUNCH MENU (available Monday – Friday from 11:00 am - 2:30 pm.) CHOICE OF: SHRIMP $12.95 | CHICKEN $10.95 | FLANK STEAK $12.95 | TOFU/VEGGIES $10.95 All Lunch Items Are Served With Salad (Ginger Dressing) And Jasmine Rice NOODLE DISHES Pad Thai - Traditional stir fried rice noodle dish with egg, bean sprout garnished with fresh ground peanuts & lime. Thaiphoon Pad Thai – Crystal bean thread noodle with peanut, egg and bean sprout garnished with fresh ground peanuts & lime. Pad See Ew - Flat rice noodle stir fried with mixed veggies & eggs in black bean sauce. Pad Khi Mao (Drunken Noodle) - Flat rice noodle stir fried with vegetables, basil in chili & garlic sauce. Chicken Noodle Soup - Chicken with rice noodles in clear broth Curry Noodle Soup - Egg noodles in yellow curry Beef Noodle Soup - Beef, rice noodles in beef broth Shrimp Noodle Soup - Shrimp, rice noodles in clear broth Grilled Beef Noodle - Grilled Flank steak with angel hair noodle Lo Mein Noodle - Sautéed lo mein noodles, eggs, and bean sprout with your choice of meat THAI FAMOUS STIR-FRY Pad Kra Prow (Thai Basil Sauce) - Sautéed with green beans, basil in chili & garlic sauce. Pra Ram - Steamed mixed vegetables and topped with peanut sauce Pad Ma Mung - Sautéed with cashew nut, pineapple & mixed vegetables in roasted chili. Pad Ma Keur - Sautéed eggplants and basil in ginger sauce. Pad Broccoli - Sautéed broccoli in brown sauce. Pad Sweet & Sour - Sautéed with pineapple and mixed vegetables in sweet &sour sauce Pad Pak (Vegetarian Delight) - Sautéed mixed vegetables in ginger & garlic sauce. HOMEMADE THAI CURRY Gang Keow Whan (Green Curry) - Simmered fragrant Green curry, mixed vegetables in coconut milk. Massaman Curry - Potatoes and onions simmered in coconut milk based massaman curry with roasted peanuts. Red Curry - Simmered Red curry, mixed vegetables in coconut milk. FRIED RICE ThaiPhoon Fried Rice - Sautéed rice with eggs in homemade sauce. Spicy Fried Rice - Sautéed rice with eggs and basil in fresh chili garlic sauce. Parties of 5 or more will be charged 20% gratuity. PLEASE LET YOUR SERVER KNOWS OF ANY ALLERGIES TO FOOD AND *Anymodificationsorsubstitutionswillbechargedextra.Pleasebeadvisedthat OTHER INGREDIENTS* anymodificationsarecustomizedtoyourindividualneeds,therefore,neither The FDA advises Consuming raw or undercooked meats, poultry, seafood, change nor returns can be made. Please allow time for proper preparation. shellfish,oreggsmayincreaseyourriskoffoodborneillness,especiallyifyou Prices subject to change without noticel have certain medical conditions. STARTERS, SOUPS, AND SALADS STARTERS SALADS THAI SPRING ROLLS 5.95 HOUSE SALAD 4.95 Theserollsarecrispy,crunchy&verysatisfying.Theyarefilledwithchicken, Lettuce, cucumbers & tomatoes and fresh fruits (seasonal) served with cellophane noodles & veggies served with tangy sweet & sour chili sauce Peanut dressing or Ginger dressing EDAMAME 4.95 J SOM TUM (PAPAYA SALAD) 9.95 J Choicetobeservedspicyorregularseasaltflavor This classic salad is popular throughout Thailand for centuries. VEGETARIAN SPRING ROLLS 4.95 Shredded green papaya, carrot, tomatoes tossed w/tangy and dressing Tofu, cellophane noodles, vegetables served w/tangy sweet & sour sauce Topped with ground peanuts. (Shrimp Kabob 3) GOLDEN TRIANGLE 4.95 YUM NUER (GRILLED BEEF SALAD) 10.95 J Fried Tofu served with sweet and sour sauce GrilledflanksteakmarinatedwithThaispicesandlimejuiceserved with tomatoes, onions, scallions, and green salad WINGS 5.95 Salt & Pepper and deep fried BANGKOK DUCK SALAD (YUM PED) 12.95 J Your choice of Crispy Duck Or Soy Duck mixed with pineapple, DUMPLINGS (POTSTICKERS) 6.95 tomatoes, cashew nuts, red onions, cilantros and scallions tossed in a (Steamed/Fried) Mixed Scallop, pork, shrimp combination Thai spicy dressing BANGKOK ROTI CANAI 6.95 THAI E-SAN “NOMTOK” SALAD 10.95 J Homemade Bangkok Roti served w/chicken curry dipping sauce Grilledflanksteaktossedwithredonions,cilantro,scallions,mintsand SHRIMP ROLLS 7.95 “roasted rice” over green salad Fried marinated shrimp wrapped in rice paper CRISPY SALMON SALAD 14.95 THAI CRAB RANGOON 7.95 Deep fried salmon mixed with light Thai ponsu sauce served over Friedwontonfilledwithcrabmeat,pineappleandcreamcheese green salad and a fabulous mango & avocado Thai style salsa STEAM PORK-SHUMAI 6.95 YUM TA-LAY (SPICY SEAFOOD SALAD) 13.95 J Pork dumplings Grilled marinated mixed seafood with lime dressing, tomatoes, lettuce, THAI BEEF JERKY 7.95 onions, cilantro and bell peppers Made in The style of Thaiphoon CHICKEN SATAY 7.95 Charbroiled chicken on skewers served with peanut sauce and cucumber salad LETTUCE WRAP 7.95 Chicken cooked in lime sauce with scallions served w/green lettuce AVOCADOS & MANGO EGGROLLS 8.95 Crispygoldenwontonswrapatantalizingblendofavocados,mangos,redonions, red peppers and spices served w/sweet plum sauce STEAMED MUSSELS IN LEMON GRASS GINGER-COCO BROTH 12.95 SOUP VEGETARIAN TOM YUM 4.95 J TOM KHA CHICKEN 5.95 J Soup selection with Tofu or Vegetables with lemongrass soup Thai style Coconut based soup w/lemongrass Thai style w/chicken. (Shrimp extra 2) VEGETARIAN TOM KHA 4.95 J LAVA SOUP (PHO TAK) 12.95 J Soup selection with Tofu or Vegetables and lemongrass coconut based soup Thai style Very special Thai soup, assorted mixed seafood, sharp and tasty, prepared with hot pepper, lemongrass, lime juice, Thai herbs topped with scallions TOM YUM SHRIMP 7.95 J & cilantros Spicy Lemongrass soup Thai style with shrimp FRIED RICE & STIR FRY FRIED RICE* THAI FAMOUS STIR-FRY* Choice Of Chicken, Pork, Flank Steak Or Fried Tofu. Choice Of Chicken, Pork, Flank Steak Or Fried Tofu. Choose Shrimp or Scallops for $3 extra (Choose shrimp or scallops for $3 extra) Mixed Seafood for $5 extra Substitute Brown Rice for $2 extra PAD KRA PROW (THAI BASIL SAUCE) 12.95 J THAIPHOON FRIED RICE 12.95 Sautéed with string beans, onion and basil in chili & garlic sauce. Sautéed rice with eggs in homemade sauce. PAD PRIG KHING 12.95 J SPICY FRIED RICE 12.95 J Sautéed string beans, spicy red chili sauce & accented w/exotic lime Sautéed rice with eggs in fresh chili garlic sauce. leaves. JADE FRIED RICE 13.95 J PAD MA MUNG 12.95 J Homemade Green curry sautéed with onion, bell pepper, eggs Sautéed with cashew nut, pineapple & mixed vegetables in roasted and holy basil chili. TOM YUM FRIED RICE 13.95 J PAD GINGER 12.95 Traditional fried rice from my mom recipe! sautéed rice with Sautéed fresh ginger, onions, scallions & bell peppers in our brown blendedofThai-herbs,lemongrass,Kaffirlimeleaf,chili,garlic, ginger sauce tomatoes, onions, egg and your choice of meat PAD BROCCOLI 12.95 “MaMa won't let me change the recipe” Sautéed broccoli in brown sauce. PINEAPPLE FRIED RICE 13.95 PAD KA-TIEM (GARLIC & PEPPER SAUCE) 12.95 A fancier fried rice dish - combines fragrance of Jasmine rice with eggs, sweet, juicy and tangy pineapple, crunchy roasted cashews Sautéed your choice of meat with garlic sauce and black pepper in and delectable raisin - stir fried with Anthony’s special sauce sherry wine served on a bed of steamed mixed vegetables PAD SWEET & SOUR 12.95 Sautéed with pineapple and mixed vegetables in sweet &sour sauce PAD PAK (VEGETARIAN DELIGHT) 12.95 Sautéed mixed vegetables in ginger & garlic sauce. PAD WOON SEN 12.95 SIDES AND ADD ONS Sautéed Cellophane noodle with eggs and mixed vegetables JASMINE RICE 1.50 BROWN RICE 2.00 in ginger sauce. ROTI 2.00 STICK RICE 2.50 PAD MA KEUR 12.95 J STEAM RICE NOODLE 4.00 STEAM VEG. 4.00 Sautéed eggplants and basil in ginger sauce. PRA RAM (AMAZING) PEANUT LOVER 12.95 GINGER DRESSING 2.00 PEANUT SAUCE 2.00 Richpeanutcurryandsteamedmixedvegetablesservedonasizzling hot plate j All spicy foods can be prepared mild, medium or hot * Dishes are Served w/white rice, substitute brown rice for $2 extra * An additional charge for any substitution or change • Please let your server know of any allergies to food and other ingredients HOUSE THAI NOODLE SOUP DESSERTS & KIDS MENU THAI NOODLE SOUP* FRIED BANANA WITH VANILLA ICE CREAM 6.50 RIVER BOAT NOODLES (BEEF NOODLE SOUP) 10.95 SWEET STICKY RICE WITH MANGO (SEASONAL) 6.50 Famous river boat noodles as it was served on the Chao Phraya River. COCONUT CAKE 5.50 Wonderfully tender beef steak in tasty, aromatic, beef broth and rice noodles. Accented with generous helping of fresh cilantro, bean sprouts, green onions NEW YORK FRIED CHEESE CAKE 6.95 CHICKEN NOODLE SOUP 10.95 Chicken in a clear broth with rice noodles, bean sprouts, cilantro, toasted garlic and scallions KIDS MENU KHAO SOI (CURRY NOODLE SOUP) 10.95 J (10 YEAR AND UNDER) Northern Thai style curry soup with egg noodles choice of Beef or Chicken or Shrimp FRIED RICE 6.95 SHRIMP NOODLE SOUP 10.95 Shrimp with rice noodles in clear broth THAI GRILLED CHICKEN (SA-TAY) 7.95 DUCK NOODLE SOUP 12.95 MASSAMAN CURRY 6.95 Marinated honey duck Thai style in a duck broth, bean sprouts, cilantro and CHICKEN NOODLE SOUP 5.95 toasted garlic LOOK CHIN (THAI MEAT BALLS) 5.95 PADTHAI (THAI SPAGHETTI) 6.95 THAI STIR-FRY NOODLE CHICKEN TENDERS 5.95 Choice Of Chicken, Pork, Flank Steak Or Fried Tofu. CHICKEN WINGS 5.95 Choose Shrimp, Scallops for $3 extra or Mixed Seafood for $5 extra PAD THAI 12.95 Traditional stir fried rice noodle dish with egg, bean sprout garnished with fresh ground peanuts & lime. THAIPHOON PAD THAI 12.95 Cellophane noodle stir fried with peanut, egg, and bean sprout. PAD SEE EW 12.95 Flat rice noodle stir fried with mixed veggies & eggs in black bean sauce. PAD KHI MAO (DRUNKEN NOODLE) 12.95 J Flat rice noodle stir fried with vegetables, basil in chili & garlic sauce. GRILLED BEEF NOODLE 12.95 Marinatedgrilledflanksteakservedoversteamedricenoodles&sweet nuoc-nam sauce j All spicy foods can be prepared mild, medium or hot * Dishes are Served w/white rice, substitute brown rice for $2 extra * An additional charge for any substitution or change • Please let your server know of any allergies to food and other ingredients THAIPHOON SPECIALTIES THAIPHOON BISTRO HOMEMADE THAI CURRY* SIGNATURE DISHES* ALL HOMEMADE THAI CURRY ARE GLUTEN FREE HONOLULU STRIPPER 16.95 J Choice Of Chicken, Pork, Flank Steak Or Fried Tofu.
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