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COLD MEZZE KEBABS & SIGNATURE DISHES CLASSIC HUMMUS 10 LABNEH 9 CHICKEN SHISH TAOUK 24 Chickpea puree, tahini, lemon and garlic Strained yogurt, za’atar, tomatoes, Charbroiled marinated chicken breast kebab, cucumber and mint toum garlic whip, served with rice BABA GHANOUJ 10 A TASTE OF AMAR Charred eggplant puree, tahini, lemon MOUDARDARA 9 KAFTA KEBAB* 24 LET US TAKE YOU ON A JOURNEY Lentils, rice, caramelized onions Charbroiled ground beef and lamb skewers, FOR THE ENTIRE PARTY–$49 PER GUEST MUHAMMARA 11 served with rice AMARDELRAY.COM AMARDELRAY.COM Roasted red pepper puree, walnuts, KABEES 8 ON THE TABLE STEAK KEBAB* 31 pomegranate molasses Mixed pickled vegetables Hummus—Baba Ghanouj—Fattouch—Warak Enab Charbroiled marinated sirloin skewers, Kibbeh—Arnabeet Mekle—Batata Hara—Moudardara FATTOUCH 14 WARAK ENAB 12 served with rice Greens, tomato, cucumber, radish, scallions, Grape leaves stuffed with rice, parsley, ENTREE (Choose one) MIXED GRILL* 32 toasted pita, sumac pomegranate vinaigrette onion, tomato Chicken Shish Taouk, Kafta Kebab, Chicken Shish Taouk, Kafta Kebab, Steak Kebab, Samke Harra, El Mehchi TABOULEH 12 LEBANESE MOUSSAKA 12 served with rice Chopped parsley, tomatoes, onions, mint, Eggplant, tomato, onion, chickpeas, DESERT LAMB SHANK 34 bulgur, lemon olive oil dressing olive oil, spices Chef’s selection Braised lamb shank , fennel, chickpeas, ROCCA BEET SALAD 14 KIBBEH NAYE* 18 pomegranate, served with rice Arugula, roasted red beet, feta, toasted walnuts, Steak tartare, bulgur, onion, mint SAMKE HARRA 36 house vinaigrette Grilled Snapper, spicy tahini sauce, pine nuts, MEDITERRANEAN BISTRO MEDITERRANEAN BISTRO served with rice SWEETS KANAFEH FOR 2 18 HOT MEZZE SHEIKH EL MEHCHI 26 Semolina and melted cheese tart, ARNABEET MEKLE 10 BATATA HARRA 10 Eggplant stuffed with minced meat baked with orange blossom, pistachios tomato and red pepper sauce, served with rice Fried cauliflower, harissa tahini, almonds, raisins Spicy crispy potatoes. garlic, lemon, coriander SEMOLINA CAKE 12 EL MEHCHI VEGANO 26 FALAFEL 12 SAMBOUSEK 10 Orange blossom, pistachios Eggplant stuffed with spinach, parsley, onion, Fried chickpeas and fava bean croquettes, Mini meat pastries, onions, pine nuts, chickpeas, baked with tomato and red pepper tahini, pickled turnips pomegranate molasses TAHINI DARK CHOCOLATE CAKE 12 sauce, served with rice Chocolate ganache, sesame seed brittle FRIED KIBBEH 12 FATAYER 10 Beef and bulgur dumplings, onions, pine nuts. Mini spinach pies with lemon and herbs BAKLAVA 10 Mint-cucumber yogurt Traditional middle eastern sweets. GRILLED HALOUMI 15 Phyllo dough, nuts, syrup. SWEET POTATO KIBBEH 12 Heirloom tomatoes, pomegranate, mint Sweet potato and bulgur dumplings, spinach, LABNE PANNA COTTA 12 onions, walnut. Mint-cucumber almond yogurt MAKANEK 15 Milky labneh pudding, dried fruits , orange blossom syrup, pistachios Sauteed spicy beef and lamb sausages, AMAR FRIES 10 lemon, pine nuts Special blend of Sumac, za’atar, parsley. Vegan Vegetarian Toum garlic whip * Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your chance of food borned illness..

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