RED WINE BY THE BOTTLE

LONGITUDE & LATITUDE 37.5214° N, 76.1050° W COCKTAILS

MIND YOUR PEAS AND CUC’S Hendricks Cucumber Gin, Chartruesse, House-Made Sweet Pea Puree, Lemon Juice, Simple Syrup, Served in a large rocks glass and garnished with a lemon twist 11

ORANGE YA’ GLAD YOU’RE HERE? Bacardi Rum, Canton Ginger Liqueur, Aperol, Fresh Orange Juice, Egg White, Simple Syrup, and a hint of Vanilla Extract, CABERNET SAUVIGNON MERLOT shaken and served up in a chilled coup, garnished with an orange twist 12

ENCINITAS SUNSET 76.101 Columbia Crest, Washington 76.121 Columbia Crest, Washington – Aromas of vanilla bean Espalon Reposada Tequilla, Lillet Blanc, House-Made Cayenne Spiced Jersey Tomato Water, Lime Juice, Simple Syrup, Bold medium bodied, aromas of cherry blossoms and and mocha, dark chocolate covered cherries, caramel and nutmeg served spicy and delicious in a chilled coup with a lime coin garnish 11 rose petals with a perfect balance of earth, mineral and meld with silky tannins 25 deep berry flavors 25 WATER MY LAWN 76.122 Markham, Napa Valley– Dark ruby hues and aromas of Absolut Vodka, St Germaine, House-Made Watermelon Puree, Lemon Juice, Simple Syrup, fleshy plum mix with flavors of sweet espresso andblack raspberry 76.102 Simi, Sonoma County fresh & fruity served in a tulip glass with a lemon wedge garnish 12.5 to form an intriguing bland 38 Luscious mix of black and red fruits with a velvety texture 48 PEAR PRESSURE 76.123 Rutherford Hill, Napa Valley – Lavish cherry fruit flavors Sky Pear Vodka, White Peach Puree, Lemon Juice, Simple Syrup, 76.103 St. Supery, Napa Valley are backed by a rich, balanced structure for an intensely complex topped with club soda and served in a tulip glass finished with a lemon twist 9 Notes of blackberry, cassis, anise with a bit of apple merlot 46 PERFECT FOR THOSE LOOKING FOR SOMETHING REFRESHING AND CREATIVE BUT WITHOUT A HIGH ALCOHOL CONTENT! skin, soft tannins and a long silky finish 57 WE HERE AT THE CHESAPEAKE TAVERN INVITE YOU TO DRINK RESPONSIBLY!

76.104 Punch Cabernet, Napa Valley 2015 – Classic LEMON RYE’ND hillside Napa Valley Cab style with deep concentration Bulleit Rye Whiskey, Combier Pamplemousse Liquer, Campari, Ameretto, Lemon Juice, Orange Bitters, and exceptional complexity. Old-world-like velvety PINOT NOIR Shaken and poured over fresh ice into a large rocks glass, garnished with a lemon wedge 12 texture and a long, mouth-watering finish 58

THE BERRY GO ROUND 76.105 Goldschmidt “Game Ranch” Oakville 2012 76. 141 La Crema, Sonoma Coast Pasqua Prosecco, Chambord Raspberry Liqueur, Fresh Grapefruit Juice, This tiny vineyard produces low yields with dense fruit. Aromas of lush cherry and red plum, flavors are ripe and elegant, Served in a chilled coup and finished with fresh zest of lemon 10.50 Exhilarating flavors of black cherry, intense anise, red cherry and spice with a touch of earthiness and dark chocolate YOU ASKED FOR A PROSECCO COCKTAIL AND YOU GOT IT – WE HOPE YOU ENJOY THE SPARKLING SIMPLICITY OF THIS CREATION! 43 chocolate, currant, sage and mocha flavors explode on your palate. Smooth but firm tannins on the finish 165 76.142 Willamette Whole Cluster, Willamette Valley, Oregon HOUSE BARREL AGED BOULVARDIER Opens with bright aromas of cherry and raspberry, the medium Four Roses Bourbon, Campari and Sweet Vermouth , OAK BARREL AGED in house for four weeks bodied mouth feel features chewy tannins and nicely balanced before making its way into your glass. Served neat, up or on one large rock with fresh orange zest and a cherry 12

ZINFANDEL acidity 39 THE MEDITERRANEAN MULE

– Raspberry, black cherry and warming Figenza Fig Vodka, Fresh Lime Juice, Ginger Beer, Combined perfectly and poured into a copper mug, 76.143 Erath, Oregon nutmeg scents offer a scintillating intro to a mouthful of mixed garnished with a fresh wedge of lime 9 76.161 St. Francis ‘Old Vines,’ Sonoma County – ASK ABOUT OUR DIFFERENT MULE FLAVORS! berries and pomegranate 36 Classic old vine Zinfandel, aromas of cigar box raspberry, pepper and spice with flavors of ripe black cherry and vanilla bean followed a long luscious finish 42

WINE BY THE GLASS WHITE WINE BY THE BOTTLE

WHITE SELECTION RED SELECTION LONGITUDE & LATITUDE 6OZ/9OZ 6OZ/9OZ 37.5214° N, 76.1050° W

ESTRELLA CHARDONNAY 6.75/9.50

Balanced wine with layers of vanilla, banana, pear, crisp apple, CHARDONNAY SAUVIGNONBLANC/FUME BLANC

and a hint of oak finish – A luscious blend of – Aromas of rock melon, MIRASSOU PINOT NOIR 8.75/12.50 37. 501 Sebastiani, Sonoma 37.541 Brancott, New Zealand KENDALL-JACKSON CHARDONNAY, CA 10.50/14 Balanced intense fruit flavors with delicate aromas and lemon curd, yellow apple, vanilla and caramel apple lemongrass and ripe gooseberry dominate with notes with careful use of oak barrels 29 ranging from tropical grapefruit to sweet bell pepper 29 Beautifully integrated tropical flavors such as pineapple, mango, subtle hints of oak

and papaya with citrus notes 37.502 Frei Brothers, Russian River – Soft and 37. 542 Chateau St. Michelle Horse Heaven, Washington MAC MURRAY PINOT NOIR 12/15.75 complex wine, flavors of green apple, orange zest and Aromas of ripe pear, notes of citrus fruit with vibrant GHOST PINES CHARDONNAY, CA 10.50/14.75 Grapes selected from the Russian River Valley, giving it apple pie, rich nutty flavors and a silky finish 36 character and refreshing, crisp quality 29 Flavors of baked apples and pears coupled with sweet vanilla rich aromas and flavors of raspberry, cherry, lavender, and

and hints of lemon cream boysenberry 37.503 La Crema, Sonoma Coast – intriguing 37.543 Ferrari-Carano, Fume Blanc, Napa – Aromas of CITRA PINOT GRIGIO, ITALY 7.75/11 CANYON ROAD MERLOT 8.50/11 interplay of lively citrus and subtle toasted oak, while lime, kiwi, citrus, melon & a touch of grass complimented by Light and crisp wine with light fruit and very dry. Deep flavors of rich cherries and blackberries followed by well balanced acidity creates a lovely vibrancy 42 flavors of grapefruit, lemon & lime with mango & guava finish Perfect with pasta, white meat & seafood hints of vanilla and spice 33

37.504 Stag’s Leap, Napa – Crisp and fresh, with CAVIT PINOT GRIGIO, ITALY 8.50/12 FOURTEEN HANDS MERLOT, WA 9/12.75 aromas of orange blossom, lemon oil and toasted 37.544 White Haven, New Zealand – Full flavored, Balanced character, bright straw gold color, appealing aroma, and Aromas of blackberry and dark stone fruit with notes of brioche with sweet cream apple butter finishing 55 medium bodied with vibrant peach, tropical fruit and fruit flavors cherry and spice with a firm backbone of tannis gooseberry aromas with freshly cut herb undertones 34

37.505 “The Cutrer,” Sonoma-Cutrer, Russian ST SUPERY SAUVIGNON BLANC, NAPA, CA 10.5/14.25 ESTRELLA CABERNET SAUVIGNON 6.75/9.50 River – The fruit aromas of fresh sliced apple and Asian 37.545 St. Supery Dollarhide, Napa Grapefruit and lime with fragrant fresh notes of citrus, Black currant aroma with rich flavors of black cherry and pear are complimented with citrus notes of lime zest, Aromas of grapefruit, lime and Key lime are encompassed by with a bright crisp finish raspberry, with hints of vanilla and white pepper grapefruit, and lemon and a floral touch of honeysuckle smoky oak with lemon rind, anise and a subtle earthen and orange blossom 70 element of wet slate 55 OYSTER BAY SAUVIGNON BLANC, NZ 9.25/13.25 SOUVERAIN CABERNET SAUVIGNON 9/12.75 Balanced character, bright straw gold color, appealing aroma, and Beauitful blend of deep fruitness, black cherry, blackberry, RIESLING fruit flavors chocolate, cloves, & coffee PINOT GRIGIO 37.561 Saint M, Pfalz, Germany – A medium-bodied, off-

GIESEN SAUVIGNON BLANC, NZ 8.75/11 dry Riesling with a fine fruitiness that lingers lovingly on the ALAMOS MALBEC, ARGENTINA 9/12.75 37.521 Colimoro, Italy – Flavors of white peach, Zesty and vibrant, with a rich base of tropical fruit, kaffir lime, palate and then fades gently into a medium-long, dry-tasting Notes of ripe concentrated cassis and black raspberry with honeysuckle, and ripe lemon. Full-bodied, with great lemongrass and herb aromas. Juicy acidity and a fresh, dry finish finish 21 a touch of chocolate & sweet spice balance and a green apple finish 29

CHATEAU ST. MICHELLE RIESLING, 37.562 Chateau St. Michelle Dry Riesling, Washington QUINTAY CLAVA ROSÉ, CHILE 8/11.50 37. 522 Kettmeir, Italy – Bright golden hue with a A dry, refreshing style of Riesling with beautiful fruit flavors, COLOMBIA VALLEY, WA 7.75/11 Very pleasant mineral rosé made primarily with Pinot Noir, nose of pear & apple fragrances, with hints of floral and crisp acidity and an elegant finish. It offers inviting sweet Delivers sweet lime and peach characters with subtle mineral notes. guava, raspberry and strawberry, all interlaced with citrus 37 This Riesling is a pleasure to drink revealing citrus. Simple Gorgeous! citrus aromas and flavors. This is an incredibly versatile food wine and pairs well with oysters 23 37.523 Santa Margherita, Italy – Straw yellow in

CORBETT CANYON WHITE ZINFANDEL, CA 6.75/9.50 color with a clean, crisp fragrance with intense yet

Aromas of ripe strawberries and raspberries elegant hints of quince. Fresh, harmonious fruit set off with the perfect amount of sweetness by slight sweetness with a long finish full of delicate, CHAMPAGNE/SPARKLING WINE tangy flavor 48 37.581 Korbel Brut, Sonoma – light tasting and crisp with ROSE a balanced, medium dry finish 8 split bottle/32 full bottle

37.582 Pasqua Prosecco - A sophisticated bouquet with 37.591 Fleur de Mer, Côtes de Provence, France velvety bubbles 24 Aromas and flavors of fresh watermelon, cherry, subtle

citrus, and lavender. It is medium-bodied, fresh and –subtle elegant with a soft texture and mineral finish. Balanced 37.583 Veuve Cliquot Brut, Champagne, France and refreshing acidity. 32 notes of white peach, anise, biscuit, and kumquat. Refined finish echoes a smoky note half bottle/52