The Taste Guide Through Frischeparadies
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Bon The taste guide vivantthrough FrischeParadies It’s easy to have good taste: one is always satisfied with the best.Oscar Wilde Contents 6 12 14 ABOUT US SUSTAINABILITY WORKING AT FRISCHEPARADIES # Who we are # Sustainable business # An attractive # What we do # Certificates and employer # Our delivery areas quality seals 16 19 82 94 102 GASTRONOMY RANGES OWN BRANDS QSFP LOCATIONS # We are a partner FISH AND DUROC # The pinnacle of premium BERLIN for the gastronomy 20 SEAFOOD 83 PIG CHARLOTTENBURG sector BERLIN DRY MEAT AND PRENZLAUER BERG 30 POULTRY 84 GOODS ESSEN FRUIT AND FRUIT AND VEGETABLES FRANKFURT 40 VEGETABLE 85 FROM THAILAND FÜRTH CHEESE AND PRAWNS HAMBURG 48 DAIRY PRODUCTS 86 HÜRTH/COLOGNE 56 PASTA AND BREAD 88 OYSTERS INNSBRUCK LEIPZIG 64 SUNDRIES 89 CAVIAR MUNICH STUTTGART GLACIER 70 SWEETS 90 FISH FILLETS SMOKED 76 WINE AND MORE 91 SALMON 106 VINEGAR 92 AND OIL OUR SUPPLIERS 93 CONFISERIE # Selected partners 4 RECENTLY, AT ONE OF OUR STORES: ; A epdtio it prads. Victo let th d slid shu behin hi a hi sense ar suenl overcom w jubilao. A exo mi o fru aroma care hi nos an ckl hi tast bud. e, jus fe step furthe, h’ sur h hear th powerfu roa o th se a fres Atlan brz fi hi lung. nex secon , h blink i disbelie a hi i- ne ey reveal roin gr pastur fu o magnificen cal. ‘S thi i th Paradie pa- adis!’, h chuckle. : Wedo a lot of things differently Our motto: ... and better we leave no stone unturned We are dedicated to providing ou with the freshest and widest selection of products. We firml believe that wishes are there to be met. But our eorts go beond this. We strive to be a source of inspiration and stimulation for professionals, gourmets and : amateur chefs and we think we succeed Almost all of our stores are. home to an extra-special. Our portfolio of some 12,000 fine foods speaks for highlight – our bistros. Here,. itself. Whether fresh fish and seafood, succulent meat the menus go far beyond. and poultr, exquisite cheese, mouthwatering ham what you’d normally expect. specialities ... the list is endless. This magazine aims to find, with our innovative. Welcome. Allow us to tell ou all about exquisite delicacies to whet your appetite, awaken your interest or simply chefs using the freshest pro-. from all over the world but first things first: when it comes put ou in the mood for some delicious food. ducts to create truly exceptional. to food, our philosophy is very simple. We always look for dishes. Bon appétit!. Enjoy! the ver best. The ver best manufacturers, the ver best processing methods and the ver best products. This is ensured ever da b more than fort purchasers with an excellent ee for qualit, a wide-reaching network of contacts, exceptional expertise and, most importantl of all, a deep-rooted passion for what the do. 6 Freshness comes first! From our store in Hamburg, we even supply large ocean cruise liners. Ahoy! Latvia : Hamburg Estonia Berlin : : Lithuania The Netherlands Poland : Een: Leipzig : weinwerk Hürth/Cologne Frankfurt : WHEREVER WE ARE, FRESHNESS is at Fürth: : Stu gart Onlineshop Munich : homeEvery year, we refrigerate more than 22,000 tonnes of food and transport it to our sites from all over the world. From there, we dispatch deliveries to locations : throughout German and even further afield. After all, we are also a renowned and esteemed partner in Isbruck the gastronom sector in Austria, Poland, the Czech epublic, the Baltic States, the Netherlands and We are happy to make. Maorca. The continuous cold chain is an outstanding deliveries to you in urban. feat. What’s more, everything we put in and take areas several times per. out represents unconquerable quality. day. And yes, it goes. Majorca without saying that we are. available online 24/7. 8 9 Sensitive products require a special degree of care and expertise. We make sure that everything arrives in the perfect condition you expect. A roads lead to Paradise LANDING OF INSPECTION OF IN- INSPECTION OF LOADING AND There’s a lot going GOODS COMING GOODS PICKING OUTGOING GOODS DISPATCH on behind the sce- nes here. Come and see for yourself. Over 400 suppliers dedicate their dail eorts to ensuring that our markets are stocked with the ver best, freshest products. Coupled with ecient, optimal logistics structures, our transshipment centres in Bremerhaven, Frankfurt and Paris guarantee smooth- running processes and the rapid An outgoing goods inspection is The majority of our annual sales transport of fresh foods. then carried out to check ever- volume of around 22,000 tonnes thing that has been carefull comes from our core business compiled. After all, we expect with the gastronomy, hotel and our customers to actuall receive Our 100 refrigerated trucks form All incoming goods are thoroughl retail sectors. Fish and seafood what they ordered. part of the continuous cold chain is our most important product checked in terms of quantit and between manufacturer and custo- group, followed by meat. qualit. Precisel defined stand- mer. Our own refrigerated trucks ards ensure that our customers The gastronomy, hotel and retail are used for deliveries within a are guaranteed to get the highest sectors need the freshest produce radius of up to 200 km around levels of quality and freshness. just as they are ready to use them. each FrischeParadies site. Custo- Our pickers are well-versed in ust mers located further afield receive in time procedures, and prove this their orders through professional more than 500,000 times every year. refrigerated transport. 10 11 We take our responsibilit for the environment and its resources seriousl. This is wh the subect of sustainabilit has become a firm part of our corporate values. Out take on sustainability RESPONSIBLE PRODUCTS AND PROCUREMENT Our quality and sustainability seals provide It starts with the selection of our suppliers we have the utmost respect for ever single one of our products. For us, species-appropriate animal husbandr is a assurance and peace of mind matter of course not to mention the onl wa to guarantee trul exceptional taste. Our own FrischeParadies and SFP brands are prime examples of this, and permit simple product tracing all the wa back to the producer. Most of our You can trust us to get it right: we use quality seals and certificates suppliers have already integrated sustainability into their philosophy, and some to prove our qualitative and ethical values. have been certified b MSC/ASC or the German Bio-Siegel organic seal. We constantl strive to increase the proportion of organic foods and thus uphold the pillars of sustainability. MSC MAINE STEWASHIP COUNCIL. LABEL OUGE. This is a qualit seal for first- Independent, global and non-profit. Found- class foods from France. It was established in ed with the aim of finding a solution to the 1965 at the request of French poultr produ- problem of overfishing. The organisation has cers who placed more emphasis on traditio- Piars of developed and maintains a globall recognised nal and more natural animal husbandry. It is MSC-C-51804 standard for sustainable fishing. awarded on behalf of the French Ministr of sustainability Agriculture. Label ouge is an ocial qualit seal that is awarded independently of any ASC AUACULTUE STEWASHIP trademarks. COUNCIL. The turquoise logo of the Aqua- RESPONSIBLE RESOURCE Our team culture Stewardship Council (ASC) identifies PRODUCTS AND EFFICIENCY products from environmentall sound and PROCUREMENT AND CLIMATE sociall responsible aquafarming. OGANIC. When it comes to our assortment PROTECTION we opt for high-qualit products. Foods ASC-C-01472 that carr the EU Organic Label represent products that are made based on the idea of E-O-006 ICELAN ESPONSIBLE FISHEIES. Our Ice- ecological farming in harmon with nature. RESOURCE EFFICIENCY AND CLIMATE PROTECTION landic fish comes from sustainable marine fishing. This is guaranteed b the seal, which We do it. We implement various measures to reduce and, wherever possible, is controlled b independent organisations. avoid emissions that are harmful to the climate. Our new and renovated INTENATIONAL FEATUE STANA. One buildings are fitted with intelligent lighting, innovative and sustainable cooling of the most comprehensive and demanding sstems, heat recover from waste heat or the use of green electricit in accor- FIEN OF THE SEA. An independent, quality management and safety standards in dance with the latest energetic standards. Our packaging materials are reused non-profit organisation that makes a ke the food industry. for deliver and polstrene is returned to the raw material ccle. Our stationar contribution to preserving health oceans. THE GEMAN IVESIT CHATE All branches have switched to paper packaging wherever possible. As a member of Correspondingl certified products from the fish and seafood segment guarantee areas of FrischeParadies are characterised United Against Waste, we are activel committed to avoiding food waste. responsible and sustainable breeding. b diversit and corresponding ethical and moral values. This is why it was important to us to sign the German iversit Charter. Our employees Socially exemplary. In order to embrace the challenges that arise in everda UNITE AGAINST WASTE An initiative for the business, our emploees can make use of continuous further training and food industr that develops practical solu- tions and demonstrates that reducing food education programmes. We also have our own compan health management waste is possible and can even save mone. sstem to keep us all fit and health. 12 13 We also maintain the highest standards as an We offer numerous job employer. After all, the daily handling of pre- profiles. Are you interested mium foods and delicatessen products from all in selling fresh products? over the world calls for a certain amount of air Or would you rather work and dedication.