Marriott Cafe Mother's Day High Tea Sunday, 14 May 2017

Total Page:16

File Type:pdf, Size:1020Kb

Marriott Cafe Mother's Day High Tea Sunday, 14 May 2017 Marriott Cafe Mother’s Day High Tea Sunday, 14 May 2017 Buffet High Tea Adult - $55++ per person Inclusive of free flow of juices & milkshakes Child (5 to 12 years old) - $28++ per child Inclusive of juices & soft drinks SEAFOOD ON ICE Freshly Shucked Oysters Prawns Crayfish Hot Sauce, Cocktail Sauce, Mignonette Sauce, Lemons SUSHI & SASHIMI Assorted Nigiri, Maki Sushi Sashimi Salmon, Tuna SALMON STATION Smoked Norwegian Salmon Gravlax Salmon Honey & Soya Sauce Marinated Salmon CHINESE BARBECUE Roast Duck, Crispy Pork Belly, Steamed Chicken Rice Hoi Sin, Sea Salt, Spring Onion, Cucumber, Chilli, Hot Mustard, Sweet Soy SINGAPORE SIGNATURES Classic Singapore Rojak Roast and Steamed Chicken Rice Yong Tau Foo, Laksa Noodles, Yellow Noodles, Bee Hoon, Condiments Bak Kut Teh Soup SINGAPORE MARRIOTT TANG PLAZA HOTEL 320 Orchard Road, Singapore 238865 Tel: (65) 6735 5800 Fax (65) 6735 9800 Marriott.com/sindt LOCAL WOK Hokkien Mee Char Kway Teow Oyster Omelette Spicy Carrot Cake Pork Spare Ribs NOODLES Laksa, Herbal Broth, Prawn Soup Fresh Daily Market Condiments NASI LEMAK Coconut Rice, Condiments Boiled Egg, Ikan Bilis, Peanuts, Sambal Chilli, Cucumber Chicken Satay Crispy Fried Chicken Wings Otak Otak Beef Rendang Okra Fish Curry Teochew Porridge, Braised Chicken, Braised Duck, Braised Cabbage, Braised Pork DIM SUM Baked Char Siew Sou Shanghai Dumplings Siew Mai Muah Chee Freshly Made Popiah Traditional Kueh Pie Tee INDIAN HOT LINE Vegetable Curry (V) Briyani Rice (V) Paratha (V) Aloo Bhindi (V) Dal Tadka (V) SINGAPORE MARRIOTT TANG PLAZA HOTEL 320 Orchard Road, Singapore 238865 Tel: (65) 6735 5800 Fax (65) 6735 9800 Marriott.com/sindt WESTERN DELIGHTS Bourbon & Honey Glazed Leg Ham Baked Pizza, Mozzarella Cheese, Tomato, Vegetables Fresh Finger Sandwiches Scones with Fresh Cream & Jam Chicken Nuggets Nachos Station DESSERTS Nonya Kueh Kueh Lapis Ice Kachang Tau Suan Strawberry Shortbread Brownie Choux Bun Slab Tiramisu Rum Baba Pistachio Amaretti Old Fashioned Mocha Cake Madeleine with Praline Dipping Strawberry Mascarpone Tarts Raspberry Breton Tarts Éclair Victoria Sandwich Cake Matcha Chocolate Opera Gooey Caramel Cake Magic Chocolate Cake Mini Apple Tarts Boozy Berry Trifle Devine Chocolate Cake Baked Cheesecake Sour Cherry Verrine Selection of Cupcakes Pralines, Macaroons & Cookies Display Bread & Butter Pudding Sticky Date & Toffee Pudding Chocolate Fountain Ice Cream Station with Condiments (V) Vegetarian **The menu is subject to change SINGAPORE MARRIOTT TANG PLAZA HOTEL 320 Orchard Road, Singapore 238865 Tel: (65) 6735 5800 Fax (65) 6735 9800 Marriott.com/sindt .
Recommended publications
  • Poh See Tan Eating House 22 Sin Ming Road
    Name: Gourmet Street (CW) Name: Gourmet Street (KC) Name: Gourmet Street (SMR) Name : Poh See Tan Eating House 710 Clementi West Street 131 Jalan Bukit Merah 22 Sin Ming Road #01-210 194 Kim Keat Ave. QR + TERMINAL QR QR + TERMINAL QR QR + TERMINAL QR + TERMINAL Trading Name Trading Name Trading Name Trading Name Trading Name Trading Name Gourmet Street (CW) Wangwang Meishi Gourmet St (KC) Jin Sheng Mixed Veg Rice Gourmet Street (SMR) Poh See Tan Eating House Gourmet Street (CW) Gourmet St (KC) Gourmet Street (SMR) Poh See Tan Eating House Gourmet Street (CW) Gourmet St (KC) Gourmet Street (SMR) Poh See Tan Eating House Gourmet Street (CW) Gourmet St (KC) Gourmet Street (SMR) Poh See Tan Eating House Gourmet Street (CW) Gourmet St (KC) Gourmet Street (SMR) Poh See Tan Eating House Gourmet Street (CW) Gourmet St (KC) Guo Chang Mala S1 Gourmet Street (CW) Gourmet St (KC) Ji De Lai S6 Gourmet Street (CW) Sin Kian Heng S4 Gourmet Street (CW) Gourmet Street (CW) Gourmet Street (CW) Gourmet Street (CW) 12 1 7 1 8 5 No of Merchants 34 Name: Gourmet Street (JB27) Name: 8 Plus Food House Name: 8 Plus Food House 27 Jalan Berseh 95 Lorong 4 Toa Payoh #01-74 8 Lorong 7 Toa Payoh QR + TERMINAL QR QR + TERMINAL QR QR + TERMINAL QR Trading Name Trading Name Trading Name Trading Name Trading Name Trading Name Gourmet St (JB27) Chong Qing 8 Plus Food House FISH SOUP Zy Western Food Hui Ming Fishball Noodle Gourmet St (JB27) Sungei Road Laksa Ann Western Food 8 Plus Seafood Gourmet St (JB27) Theng Delights Feng Wei Delights Gourmet St (JB27) Yuet Sing
    [Show full text]
  • Halia Restaurant Ramadhan Buffet 2018 (17/5,20/5,23/5,26/5,29/5,1/6,4/6,7/6,10/6/2018)
    HALIA RESTAURANT RAMADHAN BUFFET 2018 (17/5,20/5,23/5,26/5,29/5,1/6,4/6,7/6,10/6/2018) MENU1 Live Stall 1- Appitizer Thai Som Tum Salad, Kerabu Mangga, Sotong Kangkung (Live) Ulam Ulaman Tradisonal (Pegaga, Daun Selom, Ulam Raja, Jantung Pisang, Kacang Botol, Tempe Goreng) Sambal Belacan, Sambal Mangga, Sambal Tempoyak, Cincaluk, Budu, Sambal Gesek Ikan Masin Bulu Ayam, Ikan Masin Sepat dan Ikan Kurau, Ikan Perkasam, Telor Masin Keropok Ikan, Keropok Udang, Keropok Sayur dan Papadhom Live Stall 2 - Mamak Delights Rojak Pasembor with Peanut Sauce & Crackers Live Stall 3 - Soup Aneka Sup Berempah (Bakso Daging, Ayam, Daging, Perut, Tulang Kambing, Tulang Rawan, Ekor, Gear Box) ( Mee Kuning, Bee Hoon, Kuey Teow) Condiments – (Taugeh, Daun Bawang, Daun Sup, Bawang Goreng, Cili Kicap) Roti Benggali Curry Mee with Condiments Bubur - Bubur Lambuk Berherba dan Sambal Main Dishes Ayam Masak Lemak Rebung Stired Fried Beef with Black Pepper Sauce Perut Masak Lemak Cili Padi Ikan Pari Asam Nyonya Prawn with Salted Eggs Sotong Sambal Tumis Petai Stired Fried Pok Choy with Shrimp Paste Nasi Putih Live Stall 4 - Japanese Section Assorted Sushi and Sashimi, Assorted Tempura, Udon / Soba & Sukiyaki Live Stall 5 – Pasta Corner Assorted Pizza (Margarita, Pepperoni, Futi De Mare ) Spaghetti, Penne & Futtuchini with Bolognese, Cabonnara and Tomato Concasse Sauce Live Stall 6 - Sizzler Hot Plate (Assorted Vegetables, Squid, Fish Slice, Clam, Prawn, Mussel, Bamboo Clam) (Sauces: Sweet & Sour, Black Oyster Sauce, Black Pepper & Tom Yam) Live Stall 7 - Steamboat
    [Show full text]
  • ST/LIFE/PAGE<LIF-006>
    C6 life happenings | THE STRAITS TIMES | FRIDAY, MARCH 20, 2020 | FOOD Eunice Quek Food Correspondent recommends PROMOTIONS Picks Lawry’s The Prime Rib Take your child to the steak restaurant for a meal this month. Children under the age of 12 dine for free with every adult a la carte main course or set menu ordered. Food The promotion is limited to a maximum of two free children’s meals a table, a bill. The complimentary meal offered is the Lawry’s three-course kids’ set menu. WHERE: 333A Orchard Road, 04-01/31 Mandarin Gallery, Mandarin Orchard Singapore MRT: Somerset WHEN: Valid daily for lunch & dinner till March 31, 11.30am - 10pm (last order, Sun - Thu), 11.30am - 10.30pm (last order, Fri, Sat & eve of public holidays) TEL: 6836-3333 INFO: www.lawrys.com.sg Art’s New Spring Menu Italian fine-dining restaurant Art celebrates spring with a new menu. Highlights include the Tender milk-fed piglet rack, which comes with young zucchini, vincotto and grape sauce, and Khorasan wheat tagliolini, which comes with sea urchin and Nubia red garlic in creamy sauce. WHERE: 05-03 National Gallery Singapore, 1 St Andrew’s Road MRT: City Hall WHEN: Daily, noon - 2pm (lunch) & 6.30 - 10pm (dinner) PRICE: Three courses ($78), four courses ($108), five courses ($138), premium five courses ($188) TEL: 6866-1977 INFO: www.artrestaurant.sg Tanuki Raw’s Lunch Bowls Enjoy the daily lunch specials with a selection of SAVOURY DELIGHTS BY OLLELLA usual cabbage. Instead, the main donburi (Japanese rice bowls), including truffle I have been a long-time fan of Ollella, a ingredients are chayote (a type of yakiniku don, chirashi donburi and Okinawan black sugar home-grown business which gourd), green papaya, long beans and miso-baked rice.
    [Show full text]
  • Culinary Delights
    Culinary Delights www.facebook.com/friendofmalaysia twitter.com/tourismmalaysia Published by Tourism Malaysia, Ministry of Tourism and Culture, Malaysia ALL RIGHTS RESERVED. No portion of this publication may be reproduced in whole or part without the written permission of the publisher. While every effort has been made to ensure that the information contained herein is correct at the time of publication, Tourism Malaysia shall not be held liable for any errors, omissions or inaccuracies which may occur. CD (English) / IH / PS March 2015 (0315) (TRAFFICKING IN ILLEGAL DRUGS CARRIES THE DEATH PENALTY) Myanmar Laos Thailand Map of Malaysia Cambodia Thailand Vietnam Philippines SULU SEA PERLIS South China Sea Langkawi Kangar Straits of Malacca MALAYSIA Langkawi Brunei Darussalam International Kuala Lumpur Airport Alor Setar Kota Bharu Pulau Singapore Payar Pulau Perhentian KEDAH Indonesia Tunku Abdul Rahman Park Pulau Redang Kota Kinabalu PENANG International Sandakan Kota Airport George Town Kinabalu Kuala Terengganu Kinabalu Park Penang KELANTAN International PERAK Labuan Airport TERENGGANU SOUTH CHINA SABAH Lahad Datu Ipoh SEA Brunei Taman Negara Darussalam Lawas Cameron Highlands Pulau Pangkor Limbang Tawau Pulau Pangkor Laut PAHANG Miri STRAITS Pulau Mabul OF MALACCA Fraser’s Hill Kuantan Pulau Sipadan Berjaya Hills Genting Highlands SELANGOR Mulu National Park Subang Shah Alam Kuala Lumpur Putrajaya NEGERI Pulau Tioman Bintulu CELEBES SEA KLIA 2 SEMBILAN Seremban Kuala Lumpur International Pulau Airport (KLIA) Rawa MELAKA Melaka City
    [Show full text]
  • Auspicious Buffet Dinner Menu
    Auspicious Buffet Dinner Every Friday and Saturday | 7pm - 10pm RM98 per person Iconic Hotel Penang | Mezza9 Auspicious Buffet Dinner Hearty Soup From The Grill (Live) Western Hot Line Shaved Ice A Selection of Chilled Juice Seafood Display On Crushed Ice Minestrones Soup Tiger Prawn, Butter Fish Fillet, Chicken, Lamb, Spaghetti Vongole D.I.Y Ice Kacang Apple Spanner Crab, Tiger Prawn, Half Shell Mussel, Half Double Boiled Black Chicken Soup with Herbal Beef, Sausage Lamb Casserole with Button Mushrooms and Chick Pea Condiments: Kidney Bean, Ground Nut, Basil Orange Shell Scallop, Black Mussel, Flower Crab Oven-Baked Sweet Potato, Raisin and Parmesan Seed, Glass Jelly, Cendol, Cream Corn, Mixed Mango Artisan Breads Grill Sauces: Remoulade Sauce, Mustard, Mint Baked Oyster with Cheese Fruits Jelly, Attap Seed, Corn Kernel, Rose Syrup, Pineapple Sauce and Condiments Selection of Bread, and Whole Loaf Sauce, Bbq Sauce, Black Pepper Sauce Palm Syrup, Sweetened Milk, Coconut Milk Pink Guava Lemon Wedges, Tabasco, Thai Chilli Sauce, Hot Roasted Winter Root Vegetables Desserts Sauce, Cocktail Sauce Extensive Cheese Platter Cakes Ice Cream Bar A Selection of Seasonal Tropical Fruits Full Selection of European Gourmet Cheeses Bamboo Steamed (Live) Banana Cake, Red Velvet Cake, Green Tea Opera Cake Ice Cream Potong (4 Flavoured In Rotation) Watermelon Japanese Selection Dried Fruits, Roasted Nut and Seed Poached Prawn in Herbal Broth Jack Fruits Honeydew Sashimi: Tuna, Salmon, Tako, Baked Item Red Bean Sun Melon Assorted Sushi and Maki Rolls Chinese
    [Show full text]
  • Uncle Jim Malaysian Kitchen Commonly Used Ingredients
    Uncle Jim Malaysian Kitchen COMMONLY USED INGREDIENTS Belacan Asam Paste Buah Keluak Galangal Lemongrass It is commonly in the It is one the ingredients in (Indonesia Black Nut) It has a light fragrance but is It is a perennial and lemon- form of a pressed brick or the sour dishes. Add water Buah keluak is a black nut not spicy. It is commonly use in scented plant. The outer green cake. Not overly ‘fishy’, to extract tamarind (asam) originating from Indonesia, soup and curries. stalks should be discarded, only a tiny amount of this juice. more famously known for the the bottom part of the whitish paste adds sweetness wonderful aroma in one of the stem may be used. Chef Jim Yong hails from George Town situated in the state of Penang, Malaysia. To to meats, intensity to fish Peranakan’s most famous dish. pursue his interest in food and his love of cooking, Jim moved to Kuala Lumpur to & seafood and a ‘kick’ to vegetables like Kangkung gain wider exposure in the culinary world. He spent time working with experienced “I LOVE GOOD FOOD, Belacan. It makes a chefs and learning new skills from “SIFU”(Master) in the art of cooking. flavourful base for sauces and gravies, adding In addition, to explore the essence of Nyonya cooking, Jim worked with the Nyonya I LOVE THE SMELL OF IT, depth and an intriguing communities in Penang, Melaka, acquiring authentic Nyonya cooking techniques. He Turmeric taste that you can’t quite also learn traditional local cuisine in Terengganu and Kelantan. AND THE KITCHEN ALWAYS decipher.
    [Show full text]
  • Qr + Terminal Qr Qr + Terminal Qr Qr +
    Zion Road Food Centre Name: 628 Ang Mo Kio Hawker Centre Name: Maxwell Hawker Centre Address: 70 Zion Road Address: 628 Ang Mo Kio Ave. 4 Address: 1 Kadayanallur Street QR + TERMINAL QR QR + TERMINAL QR QR + TERMINAL QR Trading Name Trading Name Trading Name Trading Name Trading Name Trading Name C.T Hainan Chicken Rice Swee Huat Hoe Ping Cooked Food Cheo Beck Maxwell Mei Shi K3 Cafe Teck Bee Ang Mo Kio Cold Hot 118119 Ah Tan Wings Lao Ban Maxwell Fresh Taste Li Xiang Fish Soup Dian Xian Mian Traditional Coffee Maxwell Chicken Rice Xin Fei Fei Wanton Mee Wah Kee Prawn Noodles Tanglin Hainan Curry Rice The Green Leaf Dubai Shawarma Shuang Yu Mixed Veg Rice Qiong Mei Yuan Qing Ping SMH Hot And Cold Drinks 69 Coffee Stall House Of Soya Beans Curry Mixed Veg Rice Green Supermart Tong Fong Fa Yi Jia Teochew Porridge Soon Lee Pig Organs Soup Konomi Zen DXM Eng Hiang Beverages Teochew Porridge Xiao Long Ban Mian Fish Jin Mao Hainanese DXM Ho Peng Coffee Stall Hajmeer Kwaja Muslim Food Chong Pang Huat Ri Xin Leng Ri Yin Pin DXM Hum Jin Pang Wonderful Hainanese Chicken Rice Black White Carrot Cake Susan Fashion Xing Xing Tapioca Kueh He Ji Wu Xiang Riverside Good Food Heng Huat Soup House Lai Heng Cooked Food Beng Seng Double Happy Bak Kut Teh Zenjie Traditional Khan Meat Supplier Korean Cuisine Quan Yuan 28 Zhu Chao Nasi Lemak 67 Beauty Taylor Hong Xiang Hainanese Teo Chew Fishball Noodle Xing Feng Hot & Cold Delisnacks Hiap Seng Lee Rojak Popiah & Cockle Fresh Fruit Juice Chong Pang Village Foy Yin Vegetarian Food Tiang Huat Peanut Soup Soon
    [Show full text]
  • City Design Tour Singapore
    City Design Tour Singapore ingapore, in the midst of a construction boom, is an international hub and has set its sights on becoming the world’s top digital nation. No matter how you get to this island city-state (maybe the $18,000 Singapore Airlines suite with a flat-screen TV, double bed and gourmet meals?) you’ll be sure to love this bustling metropolis, bursting with creativity and innovation. Marina Bay Sands Boasting a three-acre skypark 57 levels above the ground–where you can swim in the infinity pool, hang at the observation deck or grab a bite to eat–this three-tower hotel looks like something out of the future. Inside you’ll find over 2,500 hotel rooms plus numerous celebrity restaurants, shopping, a museum, and more. www.marinabaysands.com { The Department of Caffeine (D.O.C.) Designed with an industrial yet cozy feel, the D.O.C. makes one thing certain: they take food and drink very seriously. It’s a small space, but their menu is a big hit. Visit them on social media to see photos of their delicious dishes. Warning: the Apple Pie Waffle may result in a booked plane ticket. www.deptofcaffeine.com Red Dot Museum Design experts from around the world decide what will be displayed at this museum. They say Red Dot isn’t just a snapshot of the best in international design, but it’s where you should start before you explore creative Singapore. Included with entry: a free map for a walking design tour of the neighborhood.
    [Show full text]
  • CONTEMPORARY DELIGHTS BUFFET B $17.00 Per Pax ($18.19 W/GST) Min
    CONTEMPORARY DELIGHTS BUFFET B $17.00 Per Pax ($18.19 w/GST) Min. 30 Pax (9 Dishes) 1. RICE/NOODLE 5. VEGETABLE/BEANCURD Yang Chow Fried Rice Loh Han Vegetable with Black Fungus Buah Keluak Fried Rice Sautéed Broccoli with Mushroom Black Olive Fried Rice with Garlic Flakes Hong Kong Kai Lan with Mushroom Fragrant Thai Pineapple Rice Special Deluxe Tofu with Broccoli (+$0.50) Wok Fried Seafood Mee Goreng Braised Tofu with Chilli Crab Sauce Signature Kampong Fried Mee Siam Buah Keluak Spaghetti 6. LOCAL FAVOURITE Ampang Yong Tau Foo 2. CHICKEN Otah Wrapped with Banana Leaf (+$0.80) Ayam Panggang Tauhu Telur Nonya Curry Chicken with Potato (+$0.80) Gado Gado Special Grilled Chicken with Teriyaki Sauce Jumbo Chicken Satay with Cucumber (+$0.80) Nonya Rendang Chicken (+$0.80) Honey Glazed Chicken with Cashew Nuts 7. DIM SUM/PASTRY Charcoal Salted Egg Custard Pau 3. FISH Steamed Chicken Siew Mai Breaded Fish with Tartar Dip Homemade Chicken Ngoh Hiang with Sweet Sauce Baked Fish with Lemon Butter Sauce Mini Chocolate Éclair Baked Fish with Pesto Cream Mini NY Cheesecake Golden Cereal Fish Mini Fruit Tart Curry Assam Fish with Brinjal, Lady’s Finger & Tomato (+$0.80) 8. DESSERT Assorted Nonya Kueh 4. PRAWN Hot Bubur Cha Cha (+$0.50) Sautéed Sze Chuan Prawn Hot Cheng Tng Wok Fried Prawn with Chilli Crab Sauce (+$0.80) Chin Chow with Longan Ebi Prawn with Wasabi Mayonnaise Hot Sweet Potato Soup Fragrant Butter Prawn Sweet & Sour Prawn 9. BEVERAGE Fruit Punch Pink Guava Lychee Orange Barley .
    [Show full text]
  • Temptations Buffet Dinner Menu Cycle
    TEMPTATIONS BUFFET DINNER MENU CYCLE SECTION Cycle 1 Cycle 2 Cycle 3 soto ayam with condiments (malay) Tomato rassam (indian) chicken sweet corn soup (chinese) SOUP cream of peas cheese twisty Crab bisque with garlic bread french onion soup and crouton Roasted root vegetables with garlic herbs Mini beef schnitzel with creamy herb sauce stuffed chicken roulade WESTERN HOT FOOD chicken picatta with tomato puree seabass papillot roasted garlic potatoes irish lamb shank stew with mashed potato baked herb tossed butter vegetable hungarian beef stew Braised Chinese mushroom, fungi mushroom & garden Wok-fried prawn with curry leaf garlic fried rice vegetables CHINESE HOT FOOD Special fried imperial noodles Crispy Japanese bean curd with mushrooms Crispy fried seabass with butter and egg floss sweet and sour crispy garoupa Black pepper Udon noodles with vegetables Loh hon chai Nasi tomato Kambing kicap berempah pedas pajeri nanas MALAY HOT FOOD Ketam masak masam Manis (Crab) Ayam goreng berempah Daging masak kerutub sayur campur sayur lodeh with tempeh udang masak lemak cili padi dal panchratni vegetable biryani Dal lasooni tadka INDIAN HOT FOOD aloo simla mirch chana pindi corn palak Steamed rice Steamed rice Steamed rice pasta sation with mac and cheese poppers (T) Elivated pasta sation (T) pasta sation with mac and cheese poppers (T) popiah basah (CB) yong tau foo (CB) Chicken rice station (CB) herb crusted beef with black pepper sauce(W) Roasted chicken with black pepper sauce(W) salt crusted whole baked seabass(W) vegetable tempura live
    [Show full text]
  • S/N Name of Merchant / Hawker Stall Trade of Services/Goods Address
    The list is updated as of 28 August 2020 s/n Name of Merchant / Hawker stall Trade of services/goods Address Unit number Postal Code Division 1 Swee Heng Bakery Confectionery Blk 548 Woodlands Drive 44, Vista point #01-19 730548 Admiralty 2 Kopitiam @ Vista Point - Drinks Stall F&B Blk 548 Woodlands Drive 44, Vista point #01-21 730548 Admiralty 3 Vista Point - Basic Point Pte Ltd Others Blk 548 Woodlands Drive 44, Vista point #02-01 730548 Admiralty 4 Vista Point - Digital Universe Pte Ltd Others Blk 548 Woodlands Drive 44, Vista point #02-09 730548 Admiralty 5 Vista Point - Yufu Electrical Traders Others Blk 548 Woodlands Drive 44, Vista point #02-29/30 730548 Admiralty 6 Vista Point - Paparazzi Hairstylists Hair Salon/Barber Shop Blk 548 Woodlands Drive 44, Vista point #02-32 730548 Admiralty 7 Vista Point - Lenscraft Optics Others Blk 548 Woodlands Drive 44, Vista point #02-33 730548 Admiralty 8 Koufu 548 - Traditional Yong Tau Foo F&B Blk 548 Woodlands Drive 44, Vista point #02-34 730548 Admiralty 9 Koufu 548 - Japanese & Korean Cuisine F&B Blk 548 Woodlands Drive 44, Vista point #02-34 730548 Admiralty 10 Koufu 548 - Siang Kee Noodle House F&B Blk 548 Woodlands Drive 44, Vista point #02-34 730548 Admiralty 11 Koufu 548 - Ji Ling Vegetarian F&B Blk 548 Woodlands Drive 44, Vista point #02-34 730548 Admiralty 12 Koufu 548 - Thye Guan Frangrant Hot Pot F&B Blk 548 Woodlands Drive 44, Vista point #02-34 730548 Admiralty 13 Koufu 548 - Chong Ling Mixed Vegetable Rice F&B Blk 548 Woodlands Drive 44, Vista point #02-34 730548 Admiralty 14
    [Show full text]
  • 20200214 Merchants with Batch 3 SGQR.Xlsx
    TRADING_NAME OUTLET_NON_STRUCTURED_ADDRESS MAXWELL MEI SHI 1 KADAYANALLUR STREET #01-01 SINGAPORE 069184 OLD NYONYA 1 KADAYANALLUR STREET #01-04 SINGAPORE 069184 TRADITIONAL COFFEE 1 KADAYANALLUR STREET #01-08 SINGAPORE 069184 THE GREEN LEAF 1 KADAYANALLUR STREET #01-100 SINGAPORE 069184 ALIFF ROJAK 1 KADAYANALLUR STREET #01-101 SINGAPORE 069184 SMH HOT AND COLD DRINKS 1 KADAYANALLUR STREET #01-102 SINGAPORE 069184 TIAN TIAN HAINANESE 1 KADAYANALLUR STREET #01-11 SINGAPORE 069184 ZENG JI BRAISED DUCK 1 KADAYANALLUR STREET #01-12 SINGAPORE 069184 HEALTHY BEAN 1 KADAYANALLUR STREET #01-16 SINGAPORE 069184 TONG FONG FA 1 KADAYANALLUR STREET #01-17 SINGAPORE 069184 ECONOMICAL DELIGHTS 1 KADAYANALLUR STREET #01-18 SINGAPORE 069184 ORIENTAL STALL DUCK RICE 1 KADAYANALLUR STREET #01-19 SINGAPORE 069184 HAINANESE CURRY RICE 1 KADAYANALLUR STREET #01-20 SINGAPORE 069184 ENG HIANG BEVERAGES 1 KADAYANALLUR STREET #01-21 SINGAPORE 069184 PANCAKE 1 KADAYANALLUR STREET #01-26 SINGAPORE 069184 HO PENG COFFEE STALL 1 KADAYANALLUR STREET #01-27 SINGAPORE 069184 HUM JIN PANG 1 KADAYANALLUR STREET #01-28 SINGAPORE 069184 TRADITIONAL DELIGHT 1 KADAYANALLUR STREET #01-29 MAXWELL FOOD CENTRE SINGAPORE 069184 DELI & DAINT 1 KADAYANALLUR STREET #01-30 SINGAPORE 069184 XING XING TAPIOCA KUEH 1 KADAYANALLUR STREET #01-31 SINGAPORE 069184 RAMEN TAISHO 1 KADAYANALLUR STREET #01-32 SINGAPORE 069184 3RD CULTURE BREWING CO 1 KADAYANALLUR STREET #01-33 SINGAPORE 069184 MAXWELL 1 KADAYANALLUR STREET #01-34 SINGAPORE 069184 CHEE CHEONG FUN CLUB 1 KADAYANALLUR STREET #01-38
    [Show full text]