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First in Modern Filipino

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DESSERT

1. & Camote Un-cue Caramelized and . Small 149.99 Big 199.99 *Sugar-free Small 169.99 Big 219.99 2. Halo-Halo Enjoy this quintessential Filipino the healthy, traditional way, with only the freshest homemade ingredients: leche-flan and ube made in-house, red mung beans, , sweetened garbanzos, and evaporated . Small 119.99 Big 169.99 3. Jubilee Vanilla topped with mango cubes swirled in mango jubilee sauce. 199.99 4. Banana Caramelized banana spring rolls. 159.99 *Sugar-free 179.99 5. Buko Sherbet A great low fat and refreshing palate cleanser! 89.99 6. Dessert with , buko meat and buko jello; coee-pie; fried with mango; . 399.99 7. Buko Split Ube ice cream in fresh topped with macapuno and buko jello. 269.99 8. Fried Suman & Mangoes Rolled-out suman fried to a light crisp, topped with ripe mangoes, and served with sweet coco jam. 199.99 9. Classic Ube, sweet potato, glutinous balls, banana and cooked in thickened . Pwedeng dessert o merienda! Small 79.99 Big 159.99 10. Co ee Pie The only one of its kind. A must have for non-dessert lovers! Chocolate- crust with coee fillings topped with cream and toee sauce. Slice 249.99 Whole 2000 *Sugar-free Co ee Pie Your favorite coee pie is sugar-free! 259.99 11. Keso Flan A baked but light, no crust served with queso de bola and red egg. Parang na hindi! 229.99 12. Bumbong Steamed violet sticky rice with grated coconut... not just for Christmas! 159.99 13. Bibingka The Pinoy topped with , and grated coconut 179.99 14. Co ee Bean More exciting and upbeat than the regular Sans Rival you see around town! You’ve got to order it to find out! 219.99. Prices are inclusive of 12% VAT and subject to 10% service charge.