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Home , Busser, Chef de cuisine, Chef de partie

SKILLS FRAMEWORK FOR FOOD SERVICES Career Pathways

Beverage Service Food and Beverage Service Pastry and Baking Culinary Arts Central Kitchen Production Quality Assurance Research and Development

Chief Executive Officer (Managing Director)

Operations Director (F&B Director)

Central Kitchen Director Executive Operations Manager (Factory Manager) (Head Of Operations/Assistant Operations Director/ Assistant F&B Director/Banquet Director)

Multi-Outlet Manager Group Beverage Manager (Area Manager/District Manager/ Executive Executive Sous Chef Research and Development Chef F&B Manager)

Outlet Manager Head ( Manager/Store Manager/ Head of Bar Manager/Banquet Manager/ Room Service Manager) Central Kitchen Operations Head Head Chef (Production Manager) Head Quality Food Pastry Chef (Outlet Chef/ Barista Manager Technologist (Mixologist) Assistant Outlet Manager ) (Assistant Restaurant Manager/ Assistant Store Manager/ Sommelier Assistant Bar Manager/ Assistant Banquet Manager/ Assistant Room Services Manager)

Executive (F&B Executive/ Restaurant Executive/ Barista Banquet Executive/ Central Wine Assistant Assistant Head Chef Supervisor/ Bartender Management Trainee) Head Kitchen Production Quality Control Specialist Pastry (Assistant Outlet Chef/ Senior Supervisor Baker Sous Chef Planner Supervisor (Sommelier) Chef Sous Chef/Junior Sous Chef) Barista (Area Service Supervisor Supervisor) (F&B Supervisor/Floor Manager/ Shift Manager/Head Waiter)

Station Chef (/Lead Chef) Wine Server/ Host/Hostess Crew Leader Wine Waiter Pastry Central Quality Control Barista Bartender (Guest Baker (Commis (Captain/ Kitchen Relations Senior Cook Inspector Sommelier) Team Leader) Section Lead Officer) (Commis Cook 1/Station Cook/ Line Cook/Demi Chef)

Server Assistant Central Service Assistant Cook (Waiter/ Pastry Kitchen Cook Crew Baker (Commis Cook 2/3) Waitress) Cook (Senior Operator) Denotes vertical career progression

Denotes lateral (cross-functional) career progression Kitchen Assistant Runner Kitchen (Kitchen Crew/Kitchen Helper/ ( / Food Checker) Assistant General Helper) (Operator)

FRONT-OF-HOUSE OPERATIONS BACK-OF-HOUSE OPERATIONS CENTRAL KITCHEN OPERATIONS

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